Catering side dish trolley
By designing insulation boxes, cross partitions and tightened insulation covers in the catering side cart, the problem of singular flavors when multiple dishes are transported at the same time is solved, and the simultaneous insulation and multi-functional service of dishes is achieved, and catering matching is improved. The practicality of the vegetable truck.
Patent Information
- Application Number
- CN202421219174.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-31
- Publication Date
- 2025-02-14
- Estimated Expiration
- 2034-05-31
AI Technical Summary
Existing catering side dishes are prone to squashing problems when multiple dishes are shipped at the same time, which reduces the taste of the dishes and is difficult to meet the needs of multiple dishes to keep warm at the same time, limiting practicality.
A catering side cart consisting of an insulating box, a cross partition and two tightened insulation covers were designed. The insulation box is divided into multiple independent spaces through a cross partition, and the combination of sealing strips and buckles and hooks is used to ensure the sealing of each space, thereby avoiding the scent between different dishes.
It realizes the insulation of various dishes while keeping heat, avoids the phenomenon of squirting, and improves the practicality and service efficiency of the catering side cart.
Smart Images

Figure CN222466364U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of catering side dishes, in particular to a catering side dish vehicle. Background Art
[0002] The invention discloses a food preparation cart for catering service, which comprises a heat preservation tank, a first sliding cover, a second sliding cover, a column, a storage drawer, a bottom bracket, a bowl collecting tank, a disinfection heat preservation box, a bracket plate, a wine and beverage placement rack, a round tank, a square push handle, a handle, a universal wheel, a fixed wheel, a mobile power supply, a power switch, a switching switch and a thermometer. The beneficial effects achieved by the utility model are as follows: by installing the heat preservation tank and the sliding cover, it is convenient to keep food warm during transportation, and by installing the disinfection heat preservation box, it is convenient to heat and keep soup food warm, and to store bowls, tea cups and other catering utensils, by using the storage drawer, it is convenient to carry paper towels, chopsticks and wine opening tools, by installing the wine and beverage placement rack, it is convenient to carry various types of wine and beverage, and timely and satisfactory services are provided, and the bowl collecting tank can be used to collect and clean tableware after a meal. The utility model has multiple functions and diversified service methods, and can provide consumers with timely and satisfactory services, and is suitable for promotion and use.
[0003] Although the above technology has multiple functions and diversified service methods, it provides consumers with timely and satisfactory services and is suitable for promotion and use. However, the above technology is to place the dishes in an insulation tank, and then cover the insulation tank with a first slide cover and a second slide cover to keep the dishes warm. When multiple different dishes are placed in the insulation tank, there will be a problem of cross-flavor, which reduces the taste of the dishes. If you want to ensure that the dishes do not have cross-flavor, you can only transport one dish at a time, which reduces practicality. Utility Model Content
[0004] In view of the deficiencies in the prior art, the utility model provides a catering dish preparation vehicle.
[0005] The embodiment of the utility model provides a catering food preparation vehicle, comprising:
[0006] A bottom plate, wherein support columns are fixedly arranged at the four corners of the top of the bottom plate;
[0007] The insulation component includes an insulation box, a cross partition and two insulation covers, wherein the insulation box is fixedly arranged on the top of four support columns, the cross partition is fixedly arranged in the insulation box, the two insulation covers are arranged above the insulation box, the two insulation covers are arranged to abut against each other, a fixing component is arranged between the two insulation covers, and connecting components are arranged between the two sides of the two insulation covers and the insulation box;
[0008] The connecting assembly includes a first connecting rod and a second connecting rod, two first round rods are fixedly provided on one side of the insulation cover, and two second round rods are fixedly provided on one side of the insulation box, the two first round rods respectively penetrate one end of the first connecting rod and the second connecting rod and are rotatably provided, the two second round rods respectively penetrate the other end of the first connecting rod and the second connecting rod and are rotatably provided, and the first connecting rod and the second connecting rod are provided in parallel.
[0009] Furthermore, the fixing assembly includes a buckle and a hook, the buckle is fixedly arranged on one of the heat-insulating covers, and the hook is fixedly arranged on the other heat-insulating cover, and the buckle and the hook are arranged in coordination.
[0010] Furthermore, a storage box is fixedly provided at the bottom of the thermal insulation box, a drawer is slidably provided at the front side of the storage box, a plurality of partition plates are fixedly provided in the drawer, and sterilization lamps are fixedly installed on the inner walls on both sides of the drawer.
[0011] Furthermore, a placement frame is fixedly arranged on the bottom plate, and a mesh partition is fixedly arranged inside the placement frame.
[0012] Furthermore, the cross partition and the top of the heat preservation box are fixedly provided with sealing strips, the sealing strips are arranged to abut against the two heat preservation covers, and the tops of the two heat preservation covers are fixedly provided with handles.
[0013] Furthermore, universal wheels are fixedly arranged at the four corners of the bottom of the bottom plate, and a push-pull frame is fixedly arranged at one end of the top of the bottom plate, and the push-pull frame is arranged in an inclined manner.
[0014] Compared with the prior art, the utility model has the following beneficial effects:
[0015] 1. Two insulation covers and cross partitions are provided. The insulation box is divided into multiple independent spaces by the cross partitions, and then the insulation box is covered by the two insulation covers. Finally, the two insulation covers are tightened by buckles and hooks, and the sealing strips are squeezed and sealed with the sealing strips. While keeping a variety of dishes warm, it can also avoid the contamination of different dishes, thereby increasing practicality.
[0016] 2. Drawers and placement frames are set up. Various tableware can be placed in the drawers, and the tableware can be sterilized by using a sterilization lamp. Wines and drinks can be placed in the placement frames, and mesh partitions can be used to prevent collisions and damage between the wines and drinks, thus diversifying the service methods and increasing practicality.
[0017] In summary, the utility model is provided with a heat preservation component, which can keep a variety of different dishes warm and avoid the contamination of different dishes, thereby increasing practicality. Drawers and placement frames are also provided to place tableware and drinks, thereby diversifying the service mode and increasing practicality. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] Figure 1 It is a three-dimensional unfolded view of a catering food preparation vehicle described in an embodiment of the utility model.
[0019] Figure 2 It is a three-dimensional diagram of a catering food preparation cart described in an embodiment of the utility model.
[0020] Figure 3 A catering food preparation vehicle described in the embodiment of the utility model Figure 1 Enlarged view of point A in the middle.
[0021] Figure 4 A catering food preparation vehicle described in the embodiment of the utility model Figure 2 Enlarged view of point B in the middle.
[0022] In the above drawings: 1 bottom plate, 2 universal wheels, 3 push-pull racks, 4 support columns, 5 insulation box, 6 cross partitions, 7 sealing strips, 8 insulation covers, 9 first round rods, 10 second round rods, 11 first connecting rods, 12 second connecting rods, 13 buckles, 14 hooks, 15 storage boxes, 16 drawers, 17 partition boards, 18 sterilization lamps, 19 placement frames, and 20 mesh partitions. DETAILED DESCRIPTION
[0023] The technical solution of the present utility model is further described below in conjunction with the accompanying drawings and embodiments.
[0024] like Figure 1-Figure 4 As shown, the embodiment of the utility model provides a catering food preparation vehicle, comprising:
[0025] A bottom plate 1, universal wheels 2 are fixedly arranged at the four corners of the bottom of the bottom plate 1, a push-pull frame 3 is fixedly arranged at one end of the top of the bottom plate 1, and the push-pull frame 3 is inclined, which is more convenient for the waiter to use, and support columns 4 are fixedly arranged at the four corners of the top of the bottom plate 1;
[0026] The heat preservation component includes a heat preservation box 5, a cross partition 6 and two heat preservation covers 8. The heat preservation box 5 is fixedly arranged on the top of the four support columns 4, the cross partition 6 is fixedly arranged in the heat preservation box 5, and the two heat preservation covers 8 are arranged above the heat preservation box 5. The two heat preservation covers 8 are arranged in abutment with each other. The inner sides of the heat preservation box 5 and the two heat preservation covers 8 are both provided with heat preservation materials, so that the two heat preservation covers 8 can cover the heat preservation box 5 for heat preservation. The inner bottom of the heat preservation box 5 is provided with an anti-skid pad, which can prevent the dishes from sliding and spilling;
[0027] The cross partition 6 and the top of the heat preservation box 5 are fixedly provided with a sealing strip 7, and the sealing strip 7 is matched with the two heat preservation covers 8 so that the two heat preservation covers 8 squeeze the sealing strip 7 to seal all four spaces separated by the cross partition 6. The tops of the two heat preservation covers 8 are fixedly provided with handles, which facilitate pulling the heat preservation covers 8, and a fixing component is provided between the two heat preservation covers 8;
[0028] The fixing assembly includes a buckle 13 and a hook 14. The buckle 13 is fixedly arranged on one of the heat-insulating covers 8, and the hook 14 is fixedly arranged on the other heat-insulating cover 8. The buckle 13 and the hook 14 are arranged in cooperation. The buckle 13 is a prior art, and its working principle is similar to the lock buckle on a wooden box. The hook 14 can be tightened by the buckle 13, thereby tightening the two heat-insulating covers 8, so that the two heat-insulating covers 8 can squeeze the sealing strip 7 to improve the sealing performance.
[0029] A connecting assembly is provided between both sides of the two heat preservation covers 8 and the heat preservation box 5, and the connecting assembly includes a first connecting rod 11 and a second connecting rod 12. Two first round rods 9 are fixedly provided on one side of the heat preservation cover 8, and two second round rods 10 are fixedly provided on one side of the heat preservation box 5. The two first round rods 9 are respectively passed through one end of the first connecting rod 11 and the second connecting rod 12 and are rotatably provided. The two second round rods 10 are respectively passed through the other ends of the first connecting rod 11 and the second connecting rod 12 and are rotatably provided. The first connecting rod 11 and the second connecting rod 12 are provided in parallel. By providing the first connecting rod 11 and the second connecting rod 12, the stability of the heat preservation cover 8 can be ensured.
[0030] A storage box 15 is fixedly provided at the bottom of the thermal insulation box 5, a drawer 16 is slidably provided on the front side of the storage box 15, a plurality of partition plates 17 are fixedly provided in the drawer 16, sterilizing lamps 18 are fixedly installed on the inner walls on both sides of the drawer 16, a placement frame 19 is fixedly provided on the bottom plate 1, and a mesh partition 20 is fixedly provided in the placement frame 19.
[0031] The detailed working process of the utility model is as follows:
[0032] 1. When in use, the waiter can place different dishes in different spaces in the heat preservation box 5, and then use the two handles to close the two heat preservation covers 8, and then use the buckle 13 and the hook 14 to tighten the two heat preservation covers 8, squeeze the sealing strip 7, and seal the heat preservation box 5, and then use the push-pull frame 3 and the four universal wheels 2 to push the dishes to the guest's dining table, and then separate the buckle 13 and the hook 14, and then use the two handles to open the two heat preservation covers 8, and finally bring the dishes to the dining table;
[0033] Finally, it should be noted that the above embodiments are only used to illustrate the technical solution of the utility model rather than to limit it. Although the utility model has been described in detail with reference to the preferred embodiments, ordinary technicians in the field should understand that the technical solution of the utility model can be modified or replaced by equivalents without departing from the purpose and scope of the technical solution of the utility model, which should be included in the scope of the claims of the utility model.
Claims
1. A food preparation vehicle, characterized in that: include: A bottom plate (1), wherein support columns (4) are fixedly arranged at the four corners of the top of the bottom plate (1); A heat preservation component, the heat preservation component comprising a heat preservation box (5), a cross partition (6) and two heat preservation covers (8), the heat preservation box (5) is fixedly arranged on the top of four support columns (4), the cross partition (6) is fixedly arranged in the heat preservation box (5), the two heat preservation covers (8) are arranged above the heat preservation box (5), the two heat preservation covers (8) are arranged to abut against each other, a fixing component is arranged between the two heat preservation covers (8), and connecting components are arranged between the two sides of the two heat preservation covers (8) and the heat preservation box (5); The connecting assembly comprises a first connecting rod (11) and a second connecting rod (12); two first round rods (9) are fixedly arranged on one side of the heat preservation cover (8); two second round rods (10) are fixedly arranged on one side of the heat preservation box (5); the two first round rods (9) respectively penetrate one end of the first connecting rod (11) and the second connecting rod (12) and are rotatably arranged; the two second round rods (10) respectively penetrate the other end of the first connecting rod (11) and the second connecting rod (12) and are rotatably arranged; the first connecting rod (11) and the second connecting rod (12) are arranged in parallel.
2. A food preparation vehicle according to claim 1, characterized in that: in: The fixing assembly comprises a buckle (13) and a hook (14); the buckle (13) is fixedly arranged on one of the heat-insulating covers (8); the hook (14) is fixedly arranged on the other heat-insulating cover (8); the buckle (13) and the hook (14) are arranged in coordination.
3. A food preparation vehicle according to claim 1, characterized in that: in: A storage box (15) is fixedly arranged at the bottom of the thermal insulation box (5), a drawer (16) is slidably arranged at the front side of the storage box (15), a plurality of partition plates (17) are fixedly arranged in the drawer (16), and sterilizing lamps (18) are fixedly installed on the inner walls on both sides of the drawer (16).
4. A food preparation vehicle according to claim 1, characterized in that: in: A placement frame (19) is fixedly arranged on the bottom plate (1), and a mesh partition (20) is fixedly arranged inside the placement frame (19).
5. A food preparation vehicle according to claim 1, characterized in that: in: The cross partition (6) and the top of the heat preservation box (5) are both fixedly provided with a sealing strip (7), the sealing strip (7) is arranged to abut against two heat preservation covers (8), and the tops of the two heat preservation covers (8) are both fixedly provided with a handle.
6. A food preparation vehicle according to claim 1, characterized in that: in: Universal wheels (2) are fixedly arranged at the four corners of the bottom of the bottom plate (1), and a push-pull frame (3) is fixedly arranged at one end of the top of the bottom plate (1), and the push-pull frame (3) is arranged in an inclined manner.
Citation Information
Patent Citations
Food and beverage sevice is with garnishes car
CN206687430U