Fermented bean curd fermentation equipment capable of adjusting internal pressure

By designing a fermentation equipment with a pressure relief valve, solenoid valve and air pump, the problem that existing equipment cannot adjust the internal pressure is solved, and the pressure is flexible to adjust, which improves the fermentation effect and the flexibility of equipment use.

CN222593869UActive Publication Date: 2025-03-11YUNNAN MOUDING LONGXINGFANG FOOD CO LTD
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Patent Information

Application Number
CN202420473938.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-03-12
Publication Date
2025-03-11
Estimated Expiration
2034-03-12

AI Technical Summary

Technical Problem

The existing fermented bean curd fermentation equipment cannot effectively regulate the internal pressure, which cannot meet the pressure needs of different stages during the fermentation process, affecting the fermentation effect and the scope of equipment use.

Method used

A fermented bean curd fermentation equipment including a fermenter, a pressure gauge, an exhaust pipe, a solenoid valve, a valve, a pressure relief valve and an air pump is designed. The pressure relief valve and solenoid valve can be set to adjust the internal pressure. The pressure relief valve is used for the pressure relief operation of constant pressure, the solenoid valve and valve are used for artificial pressure regulation, and the air pump is used for pressurization operation.

Benefits of technology

It realizes flexible adjustment of the internal pressure of fermented bean curd fermentation equipment, which facilitates meeting the pressure needs of different stages, and improves the fermentation effect and the flexibility of the equipment to use.

✦ Generated by Eureka AI based on patent content.

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    Figure CN222593869U_ABST
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Abstract

The utility model relates to the technical field of fermented bean curd fermentation equipment, in particular to fermented bean curd fermentation equipment capable of adjusting internal pressure, which comprises a fermentation tank, a pressure gauge fixedly mounted on a barrel of the fermentation tank, an exhaust pipe fixedly mounted on the top barrel of the fermentation tank, an electromagnetic valve fixedly mounted on the exhaust pipe, and a top cover fixedly mounted at the top of the fermentation tank. A vertical pipe is fixedly installed on the top cover, a valve is fixedly installed on the vertical pipe, a pressure release valve is fixedly installed on the top of the vertical pipe, an air pump is arranged on one side of the fermentation tank, an air outlet pipe is fixedly installed at the air outlet end of the air pump, the tail end of the air outlet pipe is fixedly installed on a top cylinder of the fermentation tank, and a bent pipe is fixedly installed at the air outlet end of the top of the pressure release valve. A flaring cover is fixedly installed at the tail end of the air inlet pipe, a mesh cylinder is arranged on the flaring cover, and an antibacterial filter screen is arranged on the surface of the mesh cylinder. The internal pressure adjusting device facilitates internal pressure adjusting operation, is convenient to use and brings convenience to a user.
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Description

Technical Field

[0001] The utility model relates to the technical field of fermented bean curd equipment, in particular to fermented bean curd equipment with adjustable internal pressure. Background Art

[0002] Fermented bean curd is a traditional food with rich nutrition and unique flavor. Its production process needs to go through a fermentation process. During the fermentation process, appropriate internal pressure is crucial to the quality and fermentation effect of the fermented bean curd. When fermenting, it is usually carried out in the corresponding fermented bean curd fermentation equipment. This type of fermented bean curd fermentation equipment is generally equipped with a pressure gauge and a pressure relief valve. When the pressure in the fermented bean curd fermentation equipment is too high, the pressure relief valve can be opened. At this time, the pressure relief operation is realized in the fermented bean curd fermentation equipment to achieve the effect of controlling the pressure in the fermented bean curd fermentation equipment to remain constant.

[0003] However, when using this type of fermented bean curd fermentation equipment that uses a pressure relief valve for pressure relief, since the pressure maintained by the pressure relief valve is constant, it can only keep a constant pressure inside the fermented bean curd fermentation equipment. If you want to adjust the internal pressure later, this type of fermented bean curd fermentation equipment will not be able to perform pressure regulation operations normally, affecting the use effect, limiting the use scope of the fermented bean curd fermentation equipment, and causing inconvenience to users. In view of this, we propose a fermented bean curd fermentation equipment with adjustable internal pressure. Utility Model Content

[0004] The purpose of the utility model is to provide a fermented bean curd fermentation device with adjustable internal pressure to solve the defects mentioned in the above background technology.

[0005] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0006] A fermented bean curd fermentation device with adjustable internal pressure comprises a fermentation tank, a pressure gauge is fixedly installed on the cylinder of the fermentation tank, an exhaust pipe is fixedly installed on the top cylinder of the fermentation tank, a solenoid valve is fixedly installed on the exhaust pipe, a top cover is fixedly installed on the top of the fermentation tank, a vertical pipe is fixedly installed on the top cover, a valve is fixedly installed on the vertical pipe, a pressure relief valve is fixedly installed on the top of the vertical pipe, an air pump is arranged on one side of the fermentation tank, an air outlet pipe is fixedly installed on the air outlet end of the air pump, and the end of the air outlet pipe is fixedly installed on the top cylinder of the fermentation tank.

[0007] Preferably, a plurality of support legs arranged in a ring shape with equal intervals are fixedly mounted on the bottom of the fermentation tank, and the support legs are used for supporting operation.

[0008] Preferably, a bent pipe is fixedly installed at the top air outlet end of the pressure relief valve, and the terminal end of the bent pipe is arranged to face downward, so as to prevent dust from entering.

[0009] Preferably, a sampling cylinder is fixedly mounted on the top cylinder of the fermenter, and the sampling cylinder is used for sampling operations.

[0010] Preferably, a sealing door is hinged at the end of the sampling cylinder, and fixing protrusions are fixedly installed on the sampling cylinder and the sealing door. The two fixing protrusions are fixedly connected by fastening bolts, so as to facilitate the sealing operation of the sampling cylinder by using the sealing door.

[0011] Preferably, an air intake pipe is fixedly mounted on the air intake end of the air pump, and the air intake pipe is used for air intake operation.

[0012] Preferably, a diffusion cover is fixedly installed at the end of the air inlet pipe, a mesh tube is arranged on the diffusion cover, an antibacterial filter is arranged on the surface of the mesh tube, and the antibacterial filter is used for air filtering operation.

[0013] Preferably, a fixing ring is fixedly installed on the end of the expansion mask and the end of the mesh tube, and the two fixing rings are fixedly connected by a plurality of fastening bolts, so as to facilitate the fixed installation operation of the mesh tube.

[0014] Compared with the prior art, the beneficial effects of the utility model are:

[0015] 1. The utility model can complete the pressure relief operation of constant pressure through the pressure relief valve provided. In addition, through the exhaust pipe and valve provided, the valve is closed and the solenoid valve is opened to artificially realize the pressure relief operation. Finally, through the air pump and other components provided, the pressurization operation can be realized, which is convenient to use and achieves the effect of facilitating the internal pressure regulation.

[0016] 2. The utility model can filter the incoming air by setting up the antibacterial filter, ensuring that the incoming air is cleaner and convenient to use. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0018] Figure 2 It is a schematic diagram of the explosion structure of the utility model;

[0019] Figure 3 It is a partial structural schematic diagram of the utility model;

[0020] Figure 4 For this utility model Figure 2 Enlarged view of point A in the middle.

[0021] The meaning of each number in the figure is:

[0022] 1. Fermentation tank; 10. Support legs; 11. Pressure gauge; 12. Exhaust pipe; 121. Solenoid valve; 13. Sampling tube; 14. Sealing door; 15. Fixed bump; 16. Top cover; 17. Vertical pipe; 171. Valve; 18. Pressure relief valve; 19. Bend pipe;

[0023] 2. Air pump; 20. Air outlet pipe; 21. Air inlet pipe; 22. Diffuser mask; 23. Mesh tube; 24. Antibacterial filter; 25. Fixing ring. DETAILED DESCRIPTION

[0024] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0025] See also Figure 1-Figure 4 The utility model provides a technical solution: a fermented bean curd fermentation device with adjustable internal pressure, comprising a fermentation tank 1, a pressure gauge 11 is fixedly installed on the cylinder of the fermentation tank 1, an exhaust pipe 12 is fixedly installed on the top cylinder of the fermentation tank 1, an electromagnetic valve 121 is fixedly installed on the exhaust pipe 12, a top cover 16 is fixedly installed on the top of the fermentation tank 1, a vertical pipe 17 is fixedly installed on the top cover 16, a valve 171 is fixedly installed on the vertical pipe 17, a pressure relief valve 18 is fixedly installed on the top of the vertical pipe 17, after the electromagnetic valve 121 is closed, the valve 171 is opened, at this time, the pressure relief valve 18 can be used for normal pressure relief operation, in addition, the valve 171 is closed, and the electromagnetic valve 121 is opened, at this time, the internal pressure is discharged to the outside, and the internal pressure adjustment operation can be performed;

[0026] Specifically, an air pump 2 is provided on one side of the fermentation tank 1, and an air outlet pipe 20 is fixedly installed at the air outlet end of the air pump 2. The end of the air outlet pipe 20 is fixedly installed on the top cylinder of the fermentation tank 1, so as to facilitate pressurization by using the air pump 2 to realize pressurization operation.

[0027] In this embodiment, a plurality of support legs 10 arranged in a ring shape with equal intervals are fixedly installed on the bottom of the fermentation tank 1, and the support legs 10 are used for supporting operation.

[0028] Specifically, a bent pipe 19 is fixedly installed at the top air outlet end of the pressure relief valve 18, and the terminal end of the bent pipe 19 is arranged to face downward, so as to prevent dust from entering.

[0029] Furthermore, a sampling cylinder 13 is fixedly mounted on the top cylinder of the fermentation tank 1, and the sampling cylinder 13 is used for sampling operation.

[0030] In addition, a sealing door 14 is hinged at the end of the sampling tube 13, and fixing protrusions 15 are fixedly installed on the sampling tube 13 and the sealing door 14. The two fixing protrusions 15 are fixedly connected by fastening bolts, so that the sealing door 14 can be used to seal the sampling tube 13.

[0031] It is worth mentioning that an air intake pipe 21 is fixedly installed at the air intake end of the air pump 2, and the air intake pipe 21 is used for air intake operation; a diffusion cover 22 is fixedly installed at the end of the air intake pipe 21, and a mesh tube 23 is provided on the diffusion cover 22. The surface of the mesh tube 23 is provided with an antibacterial filter 24, and the antibacterial filter 24 is used for air filtering operation to make the incoming air cleaner.

[0032] It is worth noting that a fixing ring 25 is fixedly installed on the end of the expansion mask 22 and the end of the mesh tube 23, and the two fixing rings 25 are fixedly connected by a plurality of fastening bolts, so as to facilitate the fixed installation operation of the mesh tube 23.

[0033] When the fermented bean curd fermentation equipment with adjustable internal pressure of the utility model is in use, the solenoid valve 121 is closed and the valve 171 is opened. At this time, the pressure in the fermentation tank 1 can be directly discharged to the outside along the pressure relief valve 18 after the pressure increases. If the pressure needs to be adjusted, the valve 171 is closed and the solenoid valve 121 is opened. At this time, the gas in the fermentation tank 1 is discharged to the outside to realize the pressure adjustment operation. In addition, the air pump 2 is connected to the external power supply and made to work. When the air pump 2 works, the external air is filtered through the antibacterial filter 24 and then transported to the fermentation tank 1, so that the pressure in the fermentation tank 1 is increased, and the internal pressure adjustment operation is completed.

[0034] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only preferred examples of the utility model and are not used to limit the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection of the utility model is defined by the attached claims and their equivalents.

Claims

1. A fermented bean curd fermentation device with adjustable internal pressure, comprising a fermentation tank (1), characterized in that: A pressure gauge (11) is fixedly mounted on the cylinder of the fermentation tank (1); an exhaust pipe (12) is fixedly mounted on the top cylinder of the fermentation tank (1); a solenoid valve (121) is fixedly mounted on the exhaust pipe (12); a top cover (16) is fixedly mounted on the top of the fermentation tank (1); a vertical pipe (17) is fixedly mounted on the top cover (16); a valve (171) is fixedly mounted on the vertical pipe (17); a pressure relief valve (18) is fixedly mounted on the top of the vertical pipe (17); an air pump (2) is arranged on one side of the fermentation tank (1); an air outlet pipe (20) is fixedly mounted on the air outlet end of the air pump (2); and the end of the air outlet pipe (20) is fixedly mounted on the top cylinder of the fermentation tank (1).

2. The fermented bean curd fermentation equipment with adjustable internal pressure according to claim 1, characterized in that: A plurality of support legs (10) arranged in a ring shape and at equal intervals are fixedly mounted on the bottom of the fermentation tank (1), and the support legs (10) are used for supporting operation.

3. The fermented bean curd fermentation equipment with adjustable internal pressure according to claim 1, characterized in that: A bent pipe (19) is fixedly mounted on the top air outlet end of the pressure relief valve (18), and the end pipe opening of the bent pipe (19) is arranged to face downward.

4. The fermented bean curd fermentation equipment with adjustable internal pressure according to claim 1, characterized in that: A sampling cylinder (13) is fixedly mounted on the top cylinder of the fermentation tank (1), and the sampling cylinder (13) is used for sampling operations.

5. The fermented bean curd fermentation equipment with adjustable internal pressure according to claim 4, characterized in that: The end of the sampling cylinder (13) is hingedly connected to a sealing door (14) via a hinge, and fixing protrusions (15) are fixedly mounted on both the sampling cylinder (13) and the sealing door (14), and the two fixing protrusions (15) are fixedly connected via fastening bolts.

6. The fermented bean curd fermentation equipment with adjustable internal pressure according to claim 1, characterized in that: An air intake pipe (21) is fixedly mounted on the air intake end of the air pump (2), and the air intake pipe (21) is used for air intake operation.

7. The fermented bean curd fermentation equipment with adjustable internal pressure according to claim 6, characterized in that: A diffusion cover (22) is fixedly mounted at the end of the air inlet pipe (21), a mesh cylinder (23) is arranged on the diffusion cover (22), an antibacterial filter (24) is arranged on the surface of the mesh cylinder (23), and the antibacterial filter (24) is used for air filtering operation.

8. The fermented bean curd fermentation equipment with adjustable internal pressure according to claim 7, characterized in that: A fixing ring (25) is fixedly mounted on the end of the expansion mask (22) and the end of the mesh tube (23), and the two fixing rings (25) are fixedly connected by a plurality of fastening bolts.