Automatic baking equipment for bread production
By designing rotating and lifting motion trays and pipe columns in automatic baking equipment, the problem of uneven heat during the baking process is solved, and the production quality of bread is significantly improved.
Patent Information
- Application Number
- CN202421300486.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-07
- Publication Date
- 2025-03-18
- Estimated Expiration
- 2034-06-07
AI Technical Summary
During the baking process, the existing automatic baking equipment causes uneven heat due to the static bread, which affects the production quality of bread.
An automatic baking equipment is designed. By setting a rotating tray and pipe column in the oven, the motor drives the rotation and lifting movement of the tray to ensure that the bread can be heated evenly during the baking process.
Through rotating and lifting trays and pipe columns, the bread is heated more evenly when baking, improving the production quality of the bread.
Smart Images

Figure CN222622036U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of bread production, in particular to an automatic baking device for bread production. Background Art
[0002] Bread, also written as 麺包, is a food made by grinding grains and heating. It is a baked food mainly made of wheat flour, with yeast, eggs, fats, sugars, salts, etc. as auxiliary materials, and is made by adding water to form a dough, and then processed through processes such as dividing, shaping, proofing, baking, and cooling. During the baking process of bread, an automatic baking device is required to bake and process the bread.
[0003] At present, during the use of the automatic baking device, the proofed bread needs to be placed on the tray inside the baking device, and then the baking time and temperature are set through the controller and the device is started to automatically bake and process the bread;
[0004] However, in the actual use process, since the bread being baked is in a static state inside the device, the bread will be unevenly heated during baking, resulting in some bread being over-baked and some being under-baked, thus affecting the production quality of the bread. Summary of the Utility Model
[0005] The purpose of the utility model is to solve the problem that in the current automatic baking device during use, the bread is prone to uneven heating, thus affecting the production quality of the bread, and to propose an automatic baking device for bread production.
[0006] In order to achieve the above purpose, the utility model adopts the following technical scheme:
[0007] An automatic baking device for bread production includes a baking oven, and further includes: a vertical rod connected to the inside of the baking oven through a driving part; wherein, the top end of the vertical rod is rotatably connected to the inner top of the baking oven, and the driving part is used to drive the vertical rod to rotate; a pipe column sleeved on the vertical rod; wherein, the pipe column is longitudinally slidably connected to the surface of the vertical rod, and a plurality of baking trays are fixedly connected to the pipe column, and through holes are formed through the surface of the baking trays; a moving column connected to the inside of the baking oven through a jacking part; wherein, the jacking part is used to drive the moving column to jack up the baking trays.
[0008] Preferably, in order to drive the bread on the baking tray to rotate, the driving part includes: a motor fixedly connected to the bottom of the baking oven; wherein, a rotating rod is rotatably connected to the baking oven, and the output end of the motor is fixedly connected to the bottom end of the rotating rod, and the bottom end of the vertical rod is fixedly connected to the top end of the rotating rod.
[0009] In order to drive the baking tray to slide longitudinally, the lifting part further includes: a reciprocating screw rod, which is rotatably connected to the baking box; wherein the bottom end of the reciprocating screw rod and the surface of the rotating rod are fixedly connected with a pulley, the two pulleys are connected by a belt, and the movable column is threadedly connected to the reciprocating screw rod.
[0010] In order to guide the moving column, further, a connecting rod is fixedly connected to the moving column, and a guide groove is opened on the inner wall of the baking oven; a guide block is fixedly connected to one end of the connecting rod away from the moving column, and the guide block is longitudinally slidably connected in the guide groove.
[0011] In order to make the baking tray rotate more smoothly, further, the top end of the movable column is rotatably connected with a universal ball, and the universal ball is in contact with the bottom of the baking tray.
[0012] In order to limit the position of the baking tray, preferably, a limiting plate is fixedly connected to the vertical rod, and the top of the limiting plate is intermittently in contact with the bottom of the baking tray.
[0013] Compared with the prior art, the utility model provides an automatic baking device for bread production, which has the following beneficial effects:
[0014] 1. The automatic baking equipment for bread production starts the motor and drives the pipe column and the baking tray to rotate, so that the bread can follow the baking tray to rotate inside the baking box, so that the bread is heated more evenly during baking, thereby improving the production quality of the bread.
[0015] 2. The automatic baking equipment for bread production starts the motor and drives the baking tray and the pipe column to slide longitudinally along the surface of the vertical rod, so that the baking tray can be lifted and lowered while rotating, which can drive the hot air inside the baking box to flow. Through the arrangement of multiple through holes, the bread on the baking tray can be more evenly contacted with the hot air, thereby further improving the production quality of bread.
[0016] The parts not involved in the device are the same as the existing technology or can be implemented by using the existing technology. The utility model solves the problem that bread is easily heated unevenly during use of the current automatic baking equipment, thereby affecting the quality of bread production. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 This is a schematic diagram of the axonometric structure of an automatic baking device for bread production proposed by the utility model;
[0018] Figure 2 This is a schematic diagram of the cross-sectional structure of a baking box for automatic baking equipment for bread production proposed by the utility model;
[0019] Figure 3A schematic diagram of the partial axonometric structure of an automatic baking device for bread production proposed by the utility model Figure 1 ;
[0020] Figure 4 A schematic diagram of the partial axonometric structure of an automatic baking device for bread production proposed by the utility model Figure 2 ;
[0021] Figure 5 This is a schematic diagram of a vertical rod structure for an automatic baking device for bread production proposed by the utility model;
[0022] Figure 6 The utility model proposes an automatic baking device for bread production Figure 2 Enlarged structural diagram of point A in the middle
[0023] In the figure: 1. baking box; 2. vertical rod; 21. motor; 22. rotating rod; 3. pipe column; 4. baking tray; 5. through hole; 6. reciprocating screw rod; 7. pulley; 8. moving column; 9. universal ball; 10. limit plate; 11. connecting rod; 12. guide groove; 13. guide block. DETAILED DESCRIPTION
[0024] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.
[0025] In the description of the present invention, it should be understood that the terms "upper", "lower", "front", "back", "left", "right", "top", "bottom", "inside", "outside", etc., indicating directions or positional relationships, are based on the directions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore should not be understood as a limitation on the present invention.
[0026] Example:
[0027] Reference Figure 1-Figure 6The utility model embodiment provides an automatic baking device for bread production, including a baking box 1, on which a controller is installed. The baking time and temperature are set by the controller and the device is started, so that the bread can be automatically baked. The utility model also includes: a vertical rod 2, which is connected to the inside of the baking box 1 through a driving part; wherein the top of the vertical rod 2 is rotatably connected to the inner top of the baking box 1, and the driving part is used to drive the vertical rod 2 to rotate; a pipe column 3, which is sleeved on the vertical rod 2; wherein the pipe column 3 is longitudinally slidably connected to the surface of the vertical rod 2, and a plurality of baking trays 4 are fixedly connected to the pipe column 3, the number of the baking trays 4 is 3-6, and the present scheme is preferably 4 and arranged on the pipe column 3 at equal intervals, and the surface of the baking tray 4 is penetrated by a through hole 5; a moving column 8, which is connected to the inside of the baking box 1 through a lifting part; wherein the lifting part is used to drive the moving column 8 to lift the baking tray 4.
[0028] Specifically, by setting the driving part, the tube column 3 and the baking tray 4 can be driven to rotate, so that the bread can follow the baking tray 4 to rotate inside the baking oven 1, so that the bread is heated more evenly during baking, and by setting the lifting part, the movable column 8 can be driven to perform reciprocating lifting and lowering movements, and the baking tray 4 and the tube column 3 can be driven to slide longitudinally along the surface of the vertical rod 2, so that the baking tray 4 can be lifted and lowered while rotating, which can drive the hot air inside the baking oven 1 to flow, so that the bread on the baking tray 4 can be in contact with the hot air more evenly, so as to improve the production quality of the bread.
[0029] The driving part includes: a motor 21, which is fixedly connected to the bottom of the oven 1; wherein a rotating rod 22 is rotatably connected to the oven 1, the output end of the motor 21 is fixedly connected to the bottom end of the rotating rod 22, and the bottom end of the vertical rod 2 is fixedly connected to the top end of the rotating rod 22.
[0030] Specifically, when in use, by starting the motor 21, the output end of the motor 21 drives the rotating rod 22 and the vertical rod 2 to rotate, and drives the pipe column 3 and the baking tray 4 to rotate, so that the bread can rotate inside the baking oven 1 following the baking tray 4.
[0031] The lifting part includes: a reciprocating screw rod 6, which is rotatably connected to the baking oven 1; wherein, the bottom end of the reciprocating screw rod 6 and the surface of the rotating rod 22 are fixedly connected with a pulley 7, the two pulleys 7 are connected by a belt, and the moving column 8 is threadedly connected to the reciprocating screw rod 6.
[0032] Specifically, when in use, when the rotating rod 22 rotates, it drives the two pulleys 7 and the reciprocating screw rod 6 to rotate, so that the movable column 8 performs reciprocating lifting motion, and can drive the baking tray 4 and the pipe column 3 to slide longitudinally along the surface of the vertical rod 2.
[0033] A connecting rod 11 is fixedly connected to the movable column 8, and a guide groove 12 is provided on the inner wall of the baking box 1; a guide block 13 is fixedly connected to one end of the connecting rod 11 away from the movable column 8, and the guide block 13 is longitudinally slidably connected in the guide groove 12.
[0034] Specifically, by setting the connecting rod 11, the guide groove 12 and the guide block 13, the movable column 8 can be guided so that it can only move longitudinally, preventing it from rotating with the reciprocating screw 6.
[0035] The top of the moving column 8 is rotatably connected with a universal ball 9 , and the universal ball 9 is in contact with the bottom of the baking tray 4 .
[0036] Specifically, by providing the universal ball 9, the friction between the bottom of the baking tray 4 and the top of the moving column 8 can be reduced, so that the baking tray 4 can rotate more smoothly.
[0037] A limiting plate 10 is fixedly connected to the vertical rod 2 , and the top of the limiting plate 10 is in intermittent contact with the bottom of the baking tray 4 .
[0038] Specifically, by providing the limiting plate 10 , the baking tray 4 and the pipe column 3 can be additionally limited, so that the baking tray 4 and the pipe column 3 can only move within a specified range.
[0039] The specific working process is as follows: during the use of the automatic baking equipment for bread production, the bread to be baked is first placed in the baking tray 4, and then the baking time and temperature are set by the controller and the equipment is started, so that the bread is automatically baked;
[0040] During the baking process, by starting the motor 21, the output end of the motor 21 drives the rotating rod 22 and the vertical rod 2 to rotate, and drives the pipe column 3 and the baking tray 4 to rotate, so that the bread can follow the baking tray 4 to rotate inside the baking box 1, so that the bread is heated more evenly during baking, thereby improving the production quality of the bread;
[0041] And during the rotation of the rotating rod 22, the two pulleys 7 and the reciprocating screw 6 are driven to rotate. Under the action of the thread, the movable column 8 performs reciprocating lifting motion, and drives the baking tray 4 and the pipe column 3 to slide longitudinally along the surface of the vertical rod 2, so that the baking tray 4 can perform lifting motion while rotating, which can drive the hot air inside the baking oven 1 to flow, and through the arrangement of multiple through holes 5, the bread on the baking tray 4 can be more evenly in contact with the hot air, thereby further improving the production quality of bread.
[0042] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.
Claims
1. An automatic baking device for bread production, comprising a baking box (1), characterized in that: Also includes: A vertical rod (2) connected to the interior of the baking oven (1) via a driving unit; The top end of the vertical rod (2) is rotatably connected to the inner top of the baking oven (1), and the driving unit is used to drive the vertical rod (2) to rotate; A pipe column (3) is sleeved on the vertical rod (2); The pipe column (3) is longitudinally slidably connected to the surface of the vertical rod (2), a plurality of baking trays (4) are fixedly connected to the pipe column (3), and a through hole (5) is formed through the surface of the baking tray (4); A movable column (8) connected to the interior of the baking oven (1) via a lifting portion; The lifting part is used to drive the moving column (8) to lift the baking tray (4).
2. The automatic baking equipment for bread production according to claim 1, characterized in that: The driving unit comprises: A motor (21) fixedly connected to the bottom of the baking oven (1); The baking oven (1) is rotatably connected to a rotating rod (22), the output end of the motor (21) is fixedly connected to the bottom end of the rotating rod (22), and the bottom end of the vertical rod (2) is fixedly connected to the top end of the rotating rod (22).
3. The automatic baking equipment for bread production according to claim 2, characterized in that: The lifting part comprises: A reciprocating screw rod (6) rotatably connected to the baking oven (1); The bottom end of the reciprocating screw rod (6) and the surface of the rotating rod (22) are both fixedly connected with a pulley (7), the two pulleys (7) are connected by a belt, and the movable column (8) is threadedly connected to the reciprocating screw rod (6).
4. The automatic baking equipment for bread production according to claim 3 is characterized in that: A connecting rod (11) is fixedly connected to the movable column (8), and a guide groove (12) is provided on the inner wall of the baking box (1); One end of the connecting rod (11) away from the moving column (8) is fixedly connected to a guide block (13), and the guide block (13) is longitudinally slidably connected in the guide groove (12).
5. The automatic baking equipment for bread production according to claim 3, characterized in that: The top end of the movable column (8) is rotatably connected to a universal ball (9), and the universal ball (9) is in contact with the bottom of the baking tray (4).
6. The automatic baking equipment for bread production according to claim 1, characterized in that: A limiting plate (10) is fixedly connected to the vertical rod (2), and the top of the limiting plate (10) is in intermittent contact with the bottom of the baking tray (4).