Novel air-dried meat product processing equipment
By designing a rotary mounting frame, adjusting suspension density and improving ventilation effect, the problems of meat corruption and prolonging air drying cycle in existing equipment have been solved, and more efficient and safer air-drying meat production has been achieved.
Patent Information
- Application Number
- CN202421326981.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-12
- Publication Date
- 2025-03-21
- Estimated Expiration
- 2034-06-12
AI Technical Summary
Most of the existing air-dried meat processing equipment are suspended. When the ventilation is not timely or placed in intensive manner, the meat is prone to rot, which extends the air-drying cycle, which is not conducive to mass production.
A new type of air-dried meat product processing equipment is designed, including an air-drying box, a rotary mount, an electric telescopic rod and a ventilation piece. The rotary mount achieves synchronous air-drying of meat products, adjusts the position of the limit column to adjust the suspension density of the meat products, and improves the ventilation effect through the electric telescopic rod and ventilation piece.
The equipment achieves uniform air-drying of meat products by rotating the mounting frame and adjusting the suspension density. The lifting function of the extended frame prevents contamination of meat products. The ventilation parts strengthen ventilation, which significantly improves air-drying efficiency and food safety.
Smart Images

Figure CN222639603U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of air-dried meat, in particular to novel air-dried meat product processing equipment. Background Art
[0002] Air-dried meat is a very special food. It was previously common in Tibet, Inner Mongolia and other northwestern regions. It is a unique food made by processing beef, mutton and other meats through natural air drying. Now, due to the advanced technology, there are air-dried meat factories all over the world. When making it, the fascia of beef and mutton is first removed, and then the beef and mutton are cut into thin slices. According to people's preferences, seasonings can be added during the marinating process to make air-dried meat with different flavors. In addition, attention should be paid to hygiene and pollution should be avoided during the production process. The taste and flavor of air-dried meat will be affected by environmental factors such as temperature and humidity. Therefore, the production should be adjusted according to local climatic conditions. The air-dried meat should be thoroughly cleaned before eating and cooked or steamed before eating to ensure food safety.
[0003] However, most common air-dried meat processing equipment is to hang the meat. If the ventilation is not timely or the meat is placed densely, the meat is easy to spoil, and the meat drying cycle will be prolonged, which is not conducive to mass production of air-dried meat.
[0004] Therefore, we propose a novel air-dried meat product processing equipment to solve the above-mentioned problems. Utility Model Content
[0005] The purpose of the utility model is to provide a new type of air-dried meat product processing equipment to solve the problem raised in the above background technology that the current common air-dried meat product processing equipment mostly hangs the meat. If the ventilation is not timely or the meat is placed too densely, the meat is easy to spoil, and the air-drying cycle of the meat is prolonged, which is not conducive to mass production of air-dried meat.
[0006] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a novel air-dried meat product processing equipment, comprising: an air-drying box;
[0007] Also includes:
[0008] A rotating mechanism is arranged inside the air drying box, wherein the rotating mechanism comprises a mounting frame, a connecting column and a placing frame, the mounting frame is rotatably connected to the air drying box, and the mounting frame is bilaterally symmetrical about the vertical center axis of the air drying box;
[0009] An extension mechanism is provided on the lower inner side of the air drying box, wherein the extension mechanism includes an electric telescopic rod, an extension frame and an air duct. The electric telescopic rod is fixedly installed on the inner side of the air drying box, and the electric telescopic rod is symmetrical about the vertical center axis of the air drying box.
[0010] Preferably, a motor is fixedly connected to the right side of the air drying box, and the output shaft of the motor is fixedly connected to the mounting frame.
[0011] Preferably, connecting columns are fixedly connected to the inner side of the mounting frame, and the connecting columns are distributed in an array, and the connecting columns are rotatably connected to the placement frame.
[0012] Preferably, placement holes are provided inside the placement rack, and the placement holes are distributed in an array, and the placement holes are snap-connected with the limiting columns, and a hook is fixedly connected to the lower side of the limiting column.
[0013] Preferably, an extension frame is fixedly connected to the lower side of the electric telescopic rod, and a ventilator is fixedly connected to the inner lower side of the extension frame, and air outlets are distributed in an array on the upper side of the ventilator, and the extension frame passes through the lower side of the air drying box.
[0014] Preferably, an air duct is fixedly connected to the lower side of the ventilator, and the lower side of the air duct is fixedly connected to the fan.
[0015] Preferably, the front side of the air-drying box is rotatably connected to a box door, and an observation mirror is provided inside the box door, and the box door and the observation mirror are symmetrical about the vertical center axis of the air-drying box, and an exhaust port is provided on the upper side of the air-drying box, wherein the exhaust ports are distributed in an array.
[0016] Compared with the prior art, the utility model has the following beneficial effects: the mounting frame of the novel air-dried meat product processing equipment can rotate with the placement frame inside the air-drying box, which is conducive to synchronous air-drying of the meat products, and the air-drying effect is better. The hanging density of the meat products can be adjusted by adjusting the position of the limit column in the placement hole, so as to facilitate the air-drying of the meat products. The extension frame can be raised and lowered in the air-drying box. When hanging longer meat products, the meat products will not be contaminated, thereby achieving the purpose of protecting the meat products.
[0017] 1. A mounting frame, a connecting column and a placing frame are provided. By starting the motor, the mounting frame is rotated, so that the placing frame is rotated inside the air drying box, which is conducive to synchronous air drying of meat products and has a better air drying effect;
[0018] 2. A placement hole, a limit column and a hook are provided. By adjusting the position of the limit column in the placement hole, the hanging density of the meat product on the lower side of the placement rack can be adjusted, so as to facilitate air-drying of the meat product;
[0019] 3. An electric telescopic rod, an extension frame and an air duct are provided. By starting the electric telescopic rod, the extension frame is lowered to increase the space inside the air drying box. When hanging longer meat products, the meat products will not be contaminated, thereby achieving the purpose of protecting the meat products. BRIEF DESCRIPTION OF THE DRAWINGS
[0020] Figure 1This is a schematic diagram of the front view cutaway structure of the utility model;
[0021] Figure 2 This is a schematic diagram of the front view structure of the utility model;
[0022] Figure 3 It is a side view cutaway structural schematic diagram of the utility model;
[0023] Figure 4 This is a side view of the structure of the utility model;
[0024] Figure 5 For this utility model Figure 3 Enlarged structural diagram at A in the middle.
[0025] In the figure: 1. air drying box; 2. motor; 3. mounting frame; 4. connecting column; 5. placement frame; 6. placement hole; 7. limit column; 8. hook; 9. electric telescopic rod; 10. extension frame; 11. ventilation piece; 12. air outlet; 13. air duct; 14. fan; 15. box door; 16. observation mirror; 17. exhaust port. DETAILED DESCRIPTION
[0026] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0027] See also Figure 1-5 The utility model provides a technical solution: a novel air-dried meat product processing equipment, including: an air-drying box 1, a motor 2, a mounting frame 3, a connecting column 4, a placement frame 5, a placement hole 6, a limit column 7, a hook 8, an electric telescopic rod 9, an extension frame 10, a ventilator 11, an air outlet 12, an air duct 13, a fan 14, a box door 15, an observation mirror 16 and an exhaust port 17;
[0028] When using the new air-dried meat product processing equipment, Figure 1 , Figure 2 and Figure 3As shown, by opening the box door 15 on the front side of the air-drying box 1, you can see the mounting frame 3 and the placement frame 5 inside the air-drying box 1. The longitudinal section of the mounting frame 3 is a circular ring, one side of the mounting frame 3 is rotatably connected to the air-drying box 1, and the other side of the mounting frame 3 is fixedly connected to a connecting column 4, and the connecting column 4 is distributed in an array, and a placement frame 5 is arranged in the middle of the mounting frames 3 on the left and right sides of the air-drying box 1. The placement frame 5 is rotatably connected to the connecting column 4. Since the lower side of the placement frame 5 is heavier, when the placement frame 5 is hung on the inner side of the mounting frame 3, all the placement frames 5 are in the same direction. When the motor 2 is started, the motor 2 will drive the mounting frame 3 to rotate inside the air-drying box 1. At this time, the placement frame 5 will rotate with the center point of the mounting frame 3 as the center of the circle, but under the action of gravity, the lower side of the placement frame 5 is always perpendicular to the ground;
[0029] like Figure 1 , Figure 3 and Figure 5 As shown, a plurality of placement holes 6 are provided inside the placement rack 5. The limiting column 7 is pinched to allow the limiting column 7 and the hook 8 to be inserted from the placement hole 6. The hook 8 at the lower side of the limiting column 7 can just pass through the slot inside the placement hole 6, but the limiting column 7 will not pass through the placement hole 6, so that it is convenient to take the limiting column 7. The density of the limiting column 7 placed in the hook 8 can be adjusted as needed to prevent the meat products from being placed too close, resulting in poor air-drying effect of the meat products, which may cause corruption. Then, the sliced meat products are hung one by one on the lower side of the hook 8 to air-dry the meat products.
[0030] like Figure 1 and Figure 3 As shown, a ventilator 11 is provided at the lower inner side of the extension frame 10, and air outlets 12 are arranged in an array on the upper side of the ventilator 11. When the fan 14 is started, the fan 14 will transport the outside air into the ventilator 11 through the air duct 13, and then transport it to the inside of the air drying box 1 through the air outlet 12. The meat products hung on the lower side of the hook 8 will be dried by the air blown out from the air outlet 12, and the excess air in the air drying box 1 will be discharged from the exhaust port 17 on the upper side of the air drying box 1. In addition, the exhaust ports 17 are arranged in an array, which speeds up the rate at which air is discharged from the air drying box 1, and further speeds up the air drying efficiency.
[0031] like Figure 1 and Figure 3As shown, when the meat product is long, or the meat product is a fish product other than beef or mutton, it is necessary to move the extension frame 10 downward to extend and expand the space inside the air-drying box 1 to prevent the meat product from sticking to the lower inner side of the extension frame 10. Start the electric telescopic rod 9, which will push the extension frame 10 downward, and the air duct 13 will also be deformed as the extension frame 10 moves downward, which will not affect the gas delivery. After the extension frame 10 moves downward, the space inside the air-drying box 1 is increased, which is convenient for air-drying. In addition, an observation mirror 16 is provided in the door 15 on the front side of the air-drying box 1, through which the air-drying effect of the meat can be seen to prevent it from being too dry.
[0032] The contents not described in detail in this specification belong to the prior art known to professional and technical personnel in the field. The standard parts used in the utility model can be purchased from the market, and special-shaped parts can be customized according to the records in the specification and the drawings. The specific connection methods of each part adopt the conventional means such as mature bolts, rivets, welding, etc. in the prior art. The machinery, parts and equipment all adopt the conventional models in the prior art, and the circuit connection adopts the conventional connection method in the prior art, which will not be described in detail here.
[0033] Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art may still modify the technical solutions described in the aforementioned embodiments, or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention shall be included in the protection scope of the present invention.
Claims
1. A new type of air-dried meat product processing equipment, comprising: Air drying box (1); It is characterized by further comprising: A rotating mechanism is arranged inside the air drying box (1), wherein the rotating mechanism comprises a mounting frame (3), a connecting column (4) and a placement frame (5); the mounting frame (3) is rotatably connected to the air drying box (1), and the mounting frame (3) is bilaterally symmetrical about the vertical center axis of the air drying box (1); An extension mechanism is provided on the lower inner side of the air drying box (1), wherein the extension mechanism comprises an electric telescopic rod (9), an extension frame (10) and an air duct (13); the electric telescopic rod (9) is fixedly mounted on the inner side of the air drying box (1), and the electric telescopic rod (9) is symmetrical about the vertical center axis of the air drying box (1).
2. The novel air-dried meat product processing equipment according to claim 1 is characterized in that: A motor (2) is fixedly connected to the right side of the air drying box (1), and an output shaft of the motor (2) is fixedly connected to a mounting frame (3).
3. The novel air-dried meat product processing equipment according to claim 1 is characterized in that: The inner side of the mounting frame (3) is fixedly connected with a connecting column (4), and the connecting columns (4) are distributed in an array, and the connecting columns (4) are rotatably connected to the placement frame (5).
4. A novel air-dried meat product processing equipment according to claim 3, characterized in that: The placement rack (5) is provided with placement holes (6) inside, and the placement holes (6) are distributed in an array, and the placement holes (6) are snap-fitted and connected to the limiting columns (7), and a hook (8) is fixedly connected to the lower side of the limiting column (7).
5. The novel air-dried meat product processing equipment according to claim 1 is characterized in that: The lower side of the electric telescopic rod (9) is fixedly connected to an extension frame (10), and the lower side of the extension frame (10) is fixedly connected to a ventilator (11), and an array of air outlets (12) are distributed on the upper side of the ventilator (11), and the extension frame (10) passes through the lower side of the air drying box (1).
6. A novel air-dried meat product processing equipment according to claim 5, characterized in that: The lower side of the ventilator (11) is fixedly connected to an air duct (13), and the lower side of the air duct (13) is fixedly connected to a fan (14).
7. The novel air-dried meat product processing equipment according to claim 1 is characterized in that: The front side of the air drying box (1) is rotatably connected to a box door (15), and an observation mirror (16) is provided inside the box door (15), and the box door (15) and the observation mirror (16) are both symmetrical about the vertical center axis of the air drying box (1), and an exhaust port (17) is provided on the upper side of the air drying box (1), wherein the exhaust ports (17) are distributed in an array.