Special tray for baking pastries

By designing a pastry baking tray that can be quickly replaced and positioned, the thermally protected pastry baking tray with external shields solved the problem that existing trays cannot adapt to different shapes of pastry and high temperature hazards, achieving flexible baking and safe use.

CN222737089UActive Publication Date: 2025-04-11DENNISTON FOOD TECH (DANYANG) CO LTD
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Patent Information

Application Number
CN202421604525.1
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-09
Publication Date
2025-04-11
Estimated Expiration
2034-07-09

AI Technical Summary

Technical Problem

The existing baking tray cannot adapt to the baking of square or round pastries, and the use flexibility is low, and the tray temperature is high after removal, which can easily cause burns.

Method used

A special tray for pastry baking is designed, including a tray shell, a tray core and an outer shield. The pallet core can be quickly replaced and positioned through the design of installation slots and limit slots to adapt to different shapes of pastries; the outer shield is used for thermal insulation protection to protect users from directly contacting the high-temperature pallet.

Benefits of technology

It realizes flexible baking of pastries of different shapes, improves flexibility in use, and improves baking safety through the design of the outer shield, avoids burns caused by high-temperature trays.

✦ Generated by Eureka AI based on patent content.

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    Figure CN222737089U_ABST
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Abstract

The utility model discloses a special tray for baking pastries, which comprises an outer protective cover, a tray shell is arranged in the outer protective cover, a groove is arranged at the front end of the outer protective cover, and an extension plate is mounted at the front end of the tray shell; a first tray core and a second tray core are arranged on the inner side of the tray shell in an attached mode, mounting grooves and limiting grooves are formed in the front end and the rear end of the first tray core and the front end and the rear end of the second tray core correspondingly, and the mounting grooves communicate with the limiting grooves. According to the tray special for cake baking, by driving the connecting plate to move and controlling the positioning rod to retract into the positioning groove, namely, the positioning rod is moved out of the positioning groove, locking of the tray core can be relieved, the tray core can be taken out and replaced, driving of the connecting plate is released, and the positioning rod can be clamped into the positioning groove in the corresponding position through the elastic force of the spring; the tray cores are quickly positioned, the tray cores in different shapes are used for adaptively making pastries in different shapes, and the use flexibility of the tray is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of cake baking, in particular to a special tray for cake baking. Background Art

[0002] A baking tray, also known as a baking tray, a baking tray or a bread baking tray, is a rectangular baking tray for an oven, mainly used in the baking process of pastries. It not only provides a baking space, but also helps the pastries to be heated evenly, thereby ensuring the baking effect. The design of the baking tray is constantly innovated and improved to meet different baking needs. The publication number is CN215422488U, which is named a combined tray for baking bread and pastries, including a left frame member and a right frame member; the left frame member includes a first side plate in a "["-shaped structure, a base 1 is provided on the bottom side of the first side plate, a rectangular plug rod 1 is provided at both ends of the base 1, and a plurality of support rods 1 are provided on the base 1 between the two rectangular plug rods 1; the right frame member includes a second side plate in a rectangular structure, a base 2 is provided on the bottom side of the second side plate, a rectangular plug hole 1 is provided at both ends of the base 2, and a locking bolt 1 is provided at both ends of the base 2 to cooperate with the rectangular plug rod 1; a circular plug hole 1 is provided on the base 2 between the two rectangular plug holes 1 to cooperate with the support rod 1. The utility model adopts a detachable installation method through the left frame piece, the middle frame piece and the right frame piece, and is easy to assemble.

[0003] The above-mentioned prior art uses an assembled tray for baking. This tray has a fixed shape for the baked food and cannot be adapted to bake square or round cakes. It has low flexibility in use. In addition, the temperature of the taken-out baking tray is high, and the user may be easily burned if he touches it accidentally. Therefore, we propose a special tray for baking cakes to solve the above-mentioned problems. Utility Model Content

[0004] The utility model aims to provide a special baking tray for cakes, so as to solve the problems raised by the above-mentioned background technology that the current market cannot adaptably bake and produce square or round cakes, the flexibility of use is low, and the temperature of the baking tray after it is taken out is high, and the user may accidentally touch it, which may easily cause burns.

[0005] To achieve the above object, the utility model provides the following technical solution: a special tray for baking cakes, comprising an outer shield, a tray shell is arranged inside the outer shield, a groove is opened at the front end of the outer shield, and an extension plate is installed at the front end of the tray shell;

[0006] The inner side of the tray shell is respectively fitted with a first pallet core and a second pallet core, and the front and rear ends of the first pallet core and the second pallet core are provided with installation grooves and limit grooves, and the installation grooves and the limit grooves are connected to each other, and positioning rods are slidably connected inside the installation grooves, and springs are connected between the positioning rods, and connecting plates are connected to the ends of the positioning rods, a first containing groove is provided inside the first pallet core, a second containing groove is provided inside the second pallet core, and a positioning groove is provided on the inner wall of the tray shell.

[0007] Preferably, the outer shield is sleeved on the outside of the tray shell, and there is a gap between the outer shield and the tray shell. This design can facilitate the removal of the tray shell from the outer shield to avoid mutual obstruction between the tray shell and the outer shield. The tray assembled from the tray shell and the tray core is used to place cakes for baking.

[0008] Preferably, the tray shell is a "U"-shaped structure, and the tray shell is adapted to fit with the first tray core and the second tray core. This design allows tray cores with different shapes of receiving grooves to be assembled in the tray shell and expose the tray core, thereby preventing the tray shell from enclosing the tray core, thereby facilitating heating of the tray core and the pastries inside it.

[0009] Preferably, the first holding groove and the second holding groove are distributed on the first tray core and the second tray core at equal intervals, respectively, the first holding groove is a circular structure, and the second holding groove is a rectangular structure. This design can bake cakes of different shapes.

[0010] Preferably, the connecting plate passes through the limiting groove, and the connecting plate and the limiting groove are slidably connected. This design can facilitate the use of fingers to drive the connecting plate to move, thereby controlling the movement of the positioning rod and adjusting the position of the positioning rod.

[0011] Preferably, the positioning rod and the connecting plate are arranged perpendicular to each other, and the positioning rod and the positioning groove are engaged with each other. This design can achieve the fixation of the tray shell and the tray core.

[0012] Compared with the prior art, the beneficial effects of the utility model are:

[0013] (1) The special cake baking tray can be driven to move by the connecting plate to control the positioning rod to retract into the positioning groove. That is, the positioning rod is moved out of the positioning groove to release the lock of the tray core, and the tray core can be taken out and replaced. When the driving of the connecting plate is released, the positioning rod can be clamped into the positioning groove at the corresponding position by the elastic force of the spring, so that the tray core can be quickly positioned. The tray core of different shapes can be used to adaptably produce cakes of different shapes by using tray cores of different shapes, thereby improving the flexibility of its use;

[0014] (2) The baking tray can be placed in an outer protective cover after baking, and the outer protective cover can be used to provide external protection and heat insulation for the high-temperature tray, thereby preventing users from directly contacting the high-temperature tray and improving the safety of baking cakes. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 This is a schematic diagram of the first tray core structure of the utility model;

[0016] Figure 2 This is a schematic diagram of the structure of the second tray core of the utility model;

[0017] Figure 3 This is a schematic diagram of the explosion structure of the utility model;

[0018] Figure 4 This is a schematic diagram of the cross-sectional structure of the utility model;

[0019] Figure 5 For this utility model Figure 4 A in the figure is an enlarged structural diagram.

[0020] In the figure: 1. outer shield; 2. tray shell; 3. first tray core; 4. first receiving slot; 5. second tray core; 6. second receiving slot; 7. extension plate; 8. mounting slot; 9. limit slot; 10. spring; 11. positioning rod; 12. connecting plate; 13. positioning slot; 14. groove. DETAILED DESCRIPTION

[0021] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0022] See also Figure 1-Figure 5 The utility model provides the following technical solutions: a special tray for baking pastries, comprising a tray shell 2, the inner side of which is respectively fitted with a first tray core 3 and a second tray core 5, the front and rear ends of the first tray core 3 and the second tray core 5 are provided with a mounting groove 8 and a limiting groove 9, the mounting groove 8 and the limiting groove 9 are connected to each other, a positioning rod 11 is slidably connected inside the mounting groove 8, a spring 10 is connected between the positioning rods 11, and a connecting plate 12 is connected to the end of the positioning rod 11, a first containing groove 4 is provided inside the first tray core 3, a second containing groove 6 is provided inside the second tray core 5, and a positioning groove 13 is provided on the inner wall of the tray shell 2;

[0023] Furthermore, the tray shell 2 is a "U"-shaped structure, and the tray shell 2 is adapted and engaged with the first tray core 3 and the second tray core 5; the first containing groove 4 and the second containing groove 6 are respectively distributed on the first tray core 3 and the second tray core 5 at equal intervals, the first containing groove 4 is a circular structure, and the second containing groove 6 is a rectangular structure; the connecting plate 12 passes through the limiting groove 9, and the connecting plate 12 is slidably connected to the limiting groove 9; the positioning rod 11 and the connecting plate 12 are vertically distributed to each other, and the positioning rod 11 and the positioning groove 13 are engaged with each other;

[0024] The two fingers press the connecting plate 12, so that the connecting plate 12 slides in the limiting groove 9. At the same time, the connecting plate 12 controls the relative movement of the positioning rod 11 installed at the lower end. The positioning rod 11 simultaneously squeezes and accumulates the spring 10 to retract the positioning rod 11 into the installation groove 8. At this time, the positioning rod 11 moves out of the positioning groove 13, and the lock of the first tray core 3 and the tray shell 2 is released, so that the first tray core 3 can be smoothly taken out. The second tray core 5 has the same structure at the front and rear ends as the first tray core 3. Therefore, the two fingers pinch the connecting plates 12 at the front and rear ends of the second tray core 5, so that the connecting plates 12 slide in the limiting groove 9. At the same time, the connecting plates 12 control the lower end installation The installed positioning rod 11 moves relatively, and the positioning rod 11 simultaneously squeezes and accumulates force on the spring 10, shrinking the positioning rod 11 into the installation groove 8, and smoothly placing the second tray core 5 into the tray shell 2. At this time, the positions of the positioning rod 11 and the positioning groove 13 correspond, and the pressure on the connecting plate 12 is released, and the spring 10 can control the positioning rod 11 to reset and move, and the positioning rod 11 is stuck in the positioning groove 13, so that the second tray core 5 and the tray shell 2 are locked, and the tray core can be flexibly replaced. Cakes of different shapes can be baked using the first holding groove 4 or the second holding groove 6, and baking can be carried out by sliding the tray shell 2 into the baking box;

[0025] Furthermore, a tray shell 2 is disposed inside the outer shield 1, a groove 14 is provided at the front end of the outer shield 1, and an extension plate 7 is installed at the front end of the tray shell 2; the outer shield 1 is sleeved on the outside of the tray shell 2, and there is a gap between the outer shield 1 and the tray shell 2;

[0026] After the pastries are baked, the tray shell 2 is taken out of the baking box by holding the extension plate 7, the position of the extension plate 7 is aligned with the position of the groove 14, the tray shell 2 and its tray core are placed in the outer protective cover 1, and the outer protective cover 1 is used to provide external protection and insulation for the tray to prevent the user from directly contacting the high-temperature tray. The contents not described in detail in this manual belong to the existing technology known to professional and technical personnel in this field.

[0027] Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art may still modify the technical solutions described in the aforementioned embodiments, or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention shall be included in the protection scope of the present invention.

Claims

1. A special tray for baking cakes, comprising an outer protective cover (1), characterized in that: A tray shell (2) is arranged inside the outer shield (1), a groove (14) is provided at the front end of the outer shield (1), and an extension plate (7) is installed at the front end of the tray shell (2); The inner side of the tray shell (2) is respectively fitted with a first tray core (3) and a second tray core (5); the front and rear ends of the first tray core (3) and the second tray core (5) are provided with a mounting groove (8) and a limiting groove (9); the mounting groove (8) and the limiting groove (9) are communicated with each other; the interior of the mounting groove (8) is slidably connected with a positioning rod (11); a spring (10) is connected between the positioning rods (11); the ends of the positioning rods (11) are connected with a connecting plate (12); the interior of the first tray core (3) is provided with a first containing groove (4); the interior of the second tray core (5) is provided with a second containing groove (6); and the inner wall of the tray shell (2) is provided with a positioning groove (13).

2. The special tray for baking cakes according to claim 1, characterized in that: The outer protective cover (1) is sleeved on the outside of the tray shell (2), and there is a gap between the outer protective cover (1) and the tray shell (2).

3. The special tray for baking cakes according to claim 1, characterized in that: The tray shell (2) is a U-shaped structure, and the tray shell (2) is adapted to fit and engage with the first tray core (3) and the second tray core (5).

4. The special tray for baking cakes according to claim 1, characterized in that: The first containing groove (4) and the second containing groove (6) are respectively distributed at equal intervals on the first tray core (3) and the second tray core (5); the first containing groove (4) is a circular structure, and the second containing groove (6) is a rectangular structure.

5. The special tray for baking cakes according to claim 1, characterized in that: The connecting plate (12) passes through the limiting groove (9), and the connecting plate (12) and the limiting groove (9) are slidably connected.

6. The special tray for baking cakes according to claim 1, characterized in that: The positioning rod (11) and the connecting plate (12) are arranged perpendicularly to each other, and the positioning rod (11) and the positioning groove (13) are engaged with each other.

Citation Information

Patent Citations

  • Combined tray for baking bread and cakes

    CN215422488U