Intelligent bacon baking machine penetrating through cypress fragrance
By setting up a storage box, a fixed box and a negative pressure fan in the bacon bacon bacon, the full contact between the cypress fragrance and the bacon is solved, and the problem of fragrance impermeability is reduced through the square bucket structure and other settings, grease pollution is reduced, and the bacon is efficiently enhanced and the bacon is cleaned.
Patent Information
- Application Number
- CN202421636528.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-11
- Publication Date
- 2025-04-18
- Estimated Expiration
- 2034-07-11
AI Technical Summary
The prior art cannot penetrate the aroma of cypress into the bacon, resulting in a light aroma of the bacon and the oil produced during the baking process contaminates the oven.
By setting up storage boxes, fixing boxes and negative pressure fans, place cypress trees and speed up air flow to make them in full contact with the baked bacon. At the same time, a square bucket structure, oil-absorbing paper structure and storage box structure are adopted to collect the grease produced by baking bacon to reduce pollution to the oven.
The cypress fragrance is penetrated into the bacon, which improves the aroma of the bacon, and effectively collects oil and reduces pollution to the oven and facilitates cleaning.
Smart Images

Figure CN222764641U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of bacon baking and processing, in particular to an intelligent bacon baking machine with a cypress fragrance. Background Art
[0002] Bacon refers to meat that has been marinated and then baked (or exposed to sunlight). Bacon has a strong anti-corrosion ability, can prolong the shelf life, and add a unique flavor. This is the main difference from bacon. Baking is a method of processing food using radiant heat. Under the action of radiant heat, the protein coagulation and starch gelatinization first occur on the surface of the food material, and then as the heat is further transferred to the inside, in addition to the above changes, water vaporization will also occur inside the food. Baking is an essential step in the processing of bacon.
[0003] However, when bacon is currently baked, the fragrance of the cypress cannot penetrate into the bacon, making the fragrance of the bacon weak, and baking will produce grease, which pollutes the baking oven.
[0004] In view of this, research and improvement are carried out on the existing problems. By setting up a storage box, a fixed box, and a negative pressure fan, it is possible to place cypress wood and accelerate the flow of air so that it can fully contact the baked bacon and have a good effect on its flavoring. By setting up a square bucket structure, an oil-absorbing paper structure, and a storage box structure, it is possible to collect the grease generated by the baked bacon, reduce pollution to the main body of the baking oven, and facilitate cleaning. The purpose is to solve the problem and achieve the purpose of practical value through this technology. Utility Model Content
[0005] The utility model aims to solve the shortcomings in the prior art and proposes an intelligent bacon roasting machine with a cypress aroma.
[0006] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: an intelligent bacon baking machine with a cypress aroma, comprising a baking box main body, one end of the baking box main body is fixedly connected to a storage box, the other end of the baking box main body is fixedly connected to a fixed box, the interior of the fixed box is fixedly connected to a negative pressure fan, the upper end of the baking box main body is fixedly connected to a rotating motor, the lower end of the rotating motor is connected to a rotating shaft, the lower end of the rotating shaft is fixedly connected to a fixed plate, the outer wall of the fixed plate is rotatably connected to a limiting pin, and the lower end of the fixed plate is fixedly connected to a fixed hanging hook, a heating block structure is fixedly connected to the interior of the baking oven main body, a square bucket structure is fixedly connected to the interior of the baking oven main body near the lower end of the heating block structure, an oil-absorbing paper structure is arranged on the upper end of the square bucket structure, a storage box structure is plugged into the front of the baking oven main body, a temperature sensor is fixedly connected to the back of the baking oven main body, a fixing block is fixedly connected to the interior of the baking oven main body away from the upper end of the square bucket structure, the outer wall of the fixing block is fixedly connected to a support rod, the outer wall of the support rod is rotatably connected to a roller structure, and the outer wall of the roller structure is fixedly connected to a puncture needle.
[0007] As a further description of the above technical solution:
[0008] A sealing cover is clamped on the upper end of the storage box, and the limit pin is rotatably connected with the fixed hook through a fixed disk.
[0009] As a further description of the above technical solution:
[0010] An air inlet is provided at one end of the storage box, and an air outlet is provided at one end of the fixing box.
[0011] As a further description of the above technical solution:
[0012] The front side of the oven body away from the storage box structure is rotatably connected with a closed door structure, and the front side of the oven body away from the upper end of the storage box structure is fixedly connected with a temperature display screen.
[0013] As a further description of the above technical solution:
[0014] The storage box is connected to the main body of the baking oven by welding, and the fixing box is connected to the main body of the baking oven by welding.
[0015] As a further description of the above technical solution:
[0016] The fixed plate is circular in shape and is rotatably connected to the oven body via a rotating shaft.
[0017] As a further description of the above technical solution:
[0018] The number of the fixing hooks is several groups, and the number of the heating block structures is several groups.
[0019] The utility model has the following beneficial effects:
[0020] 1. An intelligent bacon baking machine with a permeating cypress aroma can place cypress wood and accelerate the flow of air through the settings of a storage box, a fixed box, and a negative pressure fan, so that it can fully contact with the baked bacon and have a good effect on enhancing its aroma; through the settings of a square bucket structure, an oil-absorbing paper structure, and a storage box structure, it can collect the grease generated by the baked bacon, reduce pollution to the main body of the baking box, and facilitate cleaning.
[0021] 2. An intelligent baking machine for bacon with a cypress aroma can rotate the bacon hung on a fixed hook by means of a rotating motor, a rotating shaft, a fixed plate, a fixed block, a support rod, a roller structure, and a puncture needle, so that the bacon comes into contact with the puncture needle on the surface of the roller structure and pierces it, thereby allowing the aroma of the cypress to further enter the bacon, thereby improving the intelligence of baking and flavoring the bacon. BRIEF DESCRIPTION OF THE DRAWINGS
[0022] Figure 1 This is a schematic diagram of the overall structure of an intelligent bacon roasting machine with a cypress aroma proposed by the utility model;
[0023] Figure 2 This is a front plan view of the main part of the baking box of the intelligent baking machine for bacon with a cypress aroma proposed by the utility model;
[0024] Figure 3 This is a top plan view of the main part of a baking box of an intelligent baking machine for bacon with a cypress aroma proposed by the utility model.
[0025] Legend:
[0026] 1. Baking oven body; 2. Storage box; 3. Fixed box; 4. Negative pressure fan; 5. Rotating motor; 6. Rotating shaft; 7. Fixed plate; 8. Limit pin; 9. Fixed hook; 10. Heating block structure; 11. Square bucket structure; 12. Oil-absorbing paper structure; 13. Storage box structure; 14. Temperature sensor; 15. Fixed block; 16. Support rod; 17. Roller structure; 18. Puncture needle. DETAILED DESCRIPTION
[0027] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0028] In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer" and the like indicate positions or positional relationships based on the positions or positional relationships shown in the drawings, which are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific position, be constructed and operated in a specific position, and therefore cannot be understood as limiting the present invention; the terms "first", "second", and "third" are only used for descriptive purposes, and cannot be understood as indicating or implying relative importance. In addition, unless otherwise clearly specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be an indirect connection through an intermediate medium, or it can be the internal communication of two elements. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.
[0029] Reference Figure 1-3 The utility model provides an embodiment: an intelligent baking machine for bacon with a cypress aroma, comprising a baking box body 1, one end of the baking box body 1 is fixedly connected to a storage box 2, the other end of the baking box body 1 is fixedly connected to a fixed box 3, the interior of the fixed box 3 is fixedly connected to a negative pressure fan 4, the upper end of the baking box body 1 is fixedly connected to a rotating motor 5, the lower end of the rotating motor 5 is connected to a rotating shaft 6, the lower end of the rotating shaft 6 is fixedly connected to a fixed plate 7, the outer wall of the fixed plate 7 is rotatably connected to a limit pin 8, the lower end of the fixed plate 7 is fixedly connected to a fixed hook 9, the interior of the baking box body 1 is fixed A heating block structure 10 is fixedly connected to the oven main body 1, a square bucket structure 11 is fixedly connected to the interior of the oven main body 1 near the lower end of the heating block structure 10, an oil-absorbing paper structure 12 is arranged on the upper end of the square bucket structure 11, a storage box structure 13 is plugged into the front of the oven main body 1, a temperature sensor 14 is fixedly connected to the back of the oven main body 1, a fixing block 15 is fixedly connected to the interior of the oven main body 1 away from the upper end of the square bucket structure 11, an outer wall of the fixing block 15 is fixedly connected to a support rod 16, an outer wall of the support rod 16 is rotatably connected to a roller structure 17, and an outer wall of the roller structure 17 is fixedly connected to a puncture needle 18.
[0030] An intelligent bacon roasting machine with cypress aroma can place cypress wood and accelerate the flow of air through the arrangement of a storage box 2, a fixed box 3, and a negative pressure fan 4, so as to make the cypress wood be placed therein and to accelerate the flow of air so as to make the air fully contact with the roasted bacon and to achieve a good effect of enhancing the aroma of the bacon; through the arrangement of a square bucket structure 11, an oil-absorbing paper structure 12, and a storage box structure 13, the grease generated by the roasted bacon can be collected, and the pollution to the roasting box main body 1 can be reduced, so as to facilitate cleaning; through the arrangement of a rotating motor 5, a rotating shaft 6, a fixed plate 7, a fixed block 15, a support rod 16, a roller structure 17, and a puncture needle 18, the bacon suspended on the fixed hook 9 can be rotated so as to make the bacon contact with the puncture needle 18 on the surface of the roller structure 17 and to pierce the bacon, so as to make the aroma of the cypress further enter the bacon, thereby improving the intelligence of roasting and enhancing the aroma of the bacon.
[0031] Specifically, a sealing cover is clamped on the upper end of the storage box 2, which is convenient for opening the storage box 2 to place cypress branches inside. The limit pin 8 is rotatably connected to the fixed hook 9 through the fixed plate 7, and the fixed hook 9 can be disassembled and replaced.
[0032] Specifically, an air inlet is opened at one end of the storage box 2, and an air outlet is opened at one end of the fixed box 3, so as to accelerate the flow of air and allow the cypress fragrance to contact the bacon.
[0033] Specifically, the front side of the baking oven main body 1 away from the storage box structure 13 is rotatably connected to a closed door structure to facilitate the removal of baked bacon, and the front side of the baking oven main body 1 away from the upper end of the storage box structure 13 is fixedly connected to a temperature display screen to display the temperature inside the baking oven main body 1.
[0034] Specifically, the storage box 2 is connected to the oven body 1 by welding, and the fixing box 3 is connected to the oven body 1 by welding, so that the connection is stable and the service life is extended.
[0035] Specifically, the fixed plate 7 is circular in shape and is rotatably connected to the oven body 1 via a rotating shaft 6, so that the hanging bacon can be rotated to fully contact with the hot air and the cypress aroma.
[0036] Specifically, the number of the fixed hooks 9 is several groups, and a large number of bacon can be hung. The number of the heating block structures 10 is several groups, and the heating effect on the inside of the oven body 1 is good.
[0037] Working principle: When in use, hang the bacon on the fixed hook 9, seal it by closing the door, put the cypress wood into the storage box 2, and the negative pressure fan 4 sucks air into the baking box body 1, so that the aroma of the cypress wood comes into contact with it through the bacon, and the rotating motor 5 rotates the fixed plate 7 through the rotating shaft 6, and the heating block structure 10 heats the inside of the baking box body 1, so that the bacon is heated evenly. At the same time, the bacon contacts the puncture needle 18 on the surface of the roller structure 17, and holes are pierced in it through friction resistance, so that the aroma enters the bacon, which has a good effect of intelligently enhancing the flavor. The grease baked in the bacon slides through the oil-absorbing paper structure 12 and drips into the storage box structure 13, which is easy to clean.
[0038] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.
Claims
1. An intelligent bacon roasting machine with a cypress aroma, comprising a roasting box body (1), characterized in that: One end of the oven body (1) is fixedly connected to a storage box (2), the other end of the oven body (1) is fixedly connected to a fixed box (3), the interior of the fixed box (3) is fixedly connected to a negative pressure fan (4), the upper end of the oven body (1) is fixedly connected to a rotating motor (5), the lower end of the rotating motor (5) is connected to a rotating shaft (6), the lower end of the rotating shaft (6) is fixedly connected to a fixed disk (7), the outer wall of the fixed disk (7) is rotatably connected to a limit pin (8), the lower end of the fixed disk (7) is fixedly connected to a fixed hook (9), the interior of the oven body (1) is fixedly connected to a heating block structure (10), the oven body ( 1) A square bucket structure (11) is fixedly connected to the interior near the lower end of the heating block structure (10), an oil-absorbing paper structure (12) is arranged at the upper end of the square bucket structure (11), a storage box structure (13) is plugged into the front of the oven body (1), a temperature sensor (14) is fixedly connected to the back of the oven body (1), a fixing block (15) is fixedly connected to the interior of the oven body (1) away from the upper end of the square bucket structure (11), a support rod (16) is fixedly connected to the outer wall of the fixing block (15), a roller structure (17) is rotatably connected to the outer wall of the support rod (16), and a puncture needle (18) is fixedly connected to the outer wall of the roller structure (17).
2. The intelligent baking machine for bacon with cypress aroma according to claim 1, characterized in that: A sealing cover is clamped on the upper end of the storage box (2), and the limit pin (8) is rotatably connected to the fixed hook (9) via the fixed plate (7).
3. The intelligent baking machine for bacon with cypress aroma according to claim 1 is characterized by: An air inlet is provided at one end of the storage box (2), and an air outlet is provided at one end of the fixing box (3).
4. The intelligent bacon roasting machine with cypress aroma according to claim 1 is characterized by: The front side of the oven body (1) away from the storage box structure (13) is rotatably connected to a closed door structure, and the front side of the oven body (1) away from the upper end of the storage box structure (13) is fixedly connected to a temperature display screen.
5. The intelligent baking machine for bacon with cypress aroma according to claim 1 is characterized by: The storage box (2) is connected to the baking oven main body (1) by welding, and the fixing box (3) is connected to the baking oven main body (1) by welding.
6. The intelligent bacon roasting machine with cypress aroma according to claim 1 is characterized by: The fixed disk (7) is circular in shape and is rotatably connected to the oven body (1) via a rotating shaft (6).
7. The intelligent bacon roasting machine with cypress aroma according to claim 1 is characterized by: The number of the fixing hooks (9) is several groups, and the number of the heating block structures (10) is several groups.