Drying device for jerky processing

Abstract

The utility model discloses a drying device for jerky processing, and relates to the technical field of jerky processing. According to the drying device for jerky processing, a rotating handle drives an adjusting disc to rotate, a rotating disc rotates to drive a supporting rod and a hook to rotate, the tip end of the hook is separated from a groove in the front end of a protection plate by a certain distance, limiting is achieved through clamping of a spring ball and a limiting groove, and jerky can be hung conveniently; the adjusting disc is rotated again to drive the pointed end of the hook to stay in the groove in the front end of the protection plate, the jerky is limited and prevented from falling off, after the jerky is dried, the fan heater is controlled to stop heating, the exhaust fan and the dehumidifier are started at the same time to dehumidify the interior of the drying box, and therefore dehumidification of the drying box and cooling of the jerky are achieved; by rotating the adjusting disc by a circle, the groove in the rear end of the protection plate is matched with rotation of the hook to push the jerky down the hook and fall into the collecting box, and then the collecting box can be taken out by pulling the handle for discharging.

Description

Technical Field

[0001] The utility model relates to the technical field of dried meat processing, in particular to a drying device for dried meat processing. Background Art

[0002] Jerky is a dry-cooked meat product made from fresh lean meat of pork, beef, lamb, etc. through pre-cooking, cutting, adding ingredients, re-cooking, and baking. It has the characteristics of unique flavor, rich nutrition, long storage period, and easy to carry at home and travel. It is a widely loved meat convenience food. In the process of jerky processing, drying is an especially important step.

[0003] For example, patent number CN218270010U discloses a drying device for processing beef jerky, including a cabinet, a heater is fixedly installed on the left side of the cabinet, and a plurality of meat hanging components are arranged inside the cabinet, the meat hanging components include a support beam, a meat hanging nail and a meat pushing plate, the support beam is fixedly installed inside the cabinet, the meat hanging nail is fixedly installed on the support beam, the support beam is hollow inside and is provided with a first rotating shaft, the first rotating shaft is rotatably connected to the inner wall of the cabinet, the first rotating shaft rotates through the cabinet, a gear is fixedly installed on the first rotating shaft, a slider is provided on the upper side of the gear, the support beam is provided with a slide groove, the slider is provided with a rack, the slider is fixedly provided with a meat pushing plate, the meat pushing plate is provided with a through hole matching the meat hanging nail, and by arranging the meat hanging component, the processed beef jerky can be quickly discharged, which improves efficiency, and there is no need for staff to take out the beef jerky, avoiding accidents caused by high temperature to staff;

[0004] The drying device for meat jerky processing in this patent lacks the function of auxiliary cooling, which results in the meat jerky not being able to cool quickly after drying, which is not conducive to subsequent material processing. At the same time, the tip of its meat hanging structure is horizontally forward and does not have a limiting function, which makes it easy for the meat jerky to be hung unstable and fall prematurely, and there are certain safety hazards. Utility Model Content

[0005] In view of the deficiencies in the prior art, the utility model provides a drying device for processing dried meat, which solves the problem that the drying device for processing dried meat lacks an auxiliary cooling function, resulting in the dried meat not being able to cool quickly after drying, which is not conducive to subsequent material processing. At the same time, the tip of its meat hanging structure is horizontally forward and does not have a limiting function, which causes the dried meat to be easily hung unstable and fall prematurely, and there are certain safety hazards.

[0006] To achieve the above objectives, the utility model is implemented through the following technical solutions: a drying device for processing dried meat, comprising a drying box, a support frame is provided on the inner side of the drying box, a protective plate is provided at the front end of the support frame, a support rod is provided above the support frame, turntables are provided at the left and right ends of the support rod, a hook is provided at the lower end of the support rod, an adjusting disk is provided on the right side of the drying box, a spring ball is provided on the left side of the adjusting disk, a heater is fixedly installed on the upper end of the drying box, a dehumidification bin is provided on the left side of the drying box, a collecting box is provided at the lower end of the inner side of the drying box, and universal wheels are provided at the lower ends of the drying box and the dehumidification bin.

[0007] Preferably, a sealed box door is provided at the front end of the drying box on the front side of the support frame, the left and right ends of the support frame and the rear end inside the drying box are fixedly connected by a support plate, and a plurality of protective plates are arranged in parallel on the left and right and fixedly connected to the support frame to support the protective plates.

[0008] Preferably, the left and right ends of the support rod are fixedly connected to the turntable, and the side of the turntable away from the support rod is rotatably connected to the inner wall of the drying box, so as to facilitate the control of the rotation of the support rod.

[0009] Preferably, a plurality of the hooks are arranged in parallel on the left and right sides and fixedly connected to the support rod. Grooves are provided at the front and rear ends of the protective plate. The lower end of the hook is designed with an arc-shaped structure and is slidably connected to the inner side of the groove to facilitate the control of the rotation of the hook.

[0010] Preferably, the left side of the adjusting disk and the rotating disk are connected via a rotating shaft transmission, a rotating handle is fixedly installed on the right side of the adjusting disk, and the spring ball and the right side of the drying box are engaged and connected via a limiting groove, so as to facilitate the control of the rotation and limiting of the adjusting disk.

[0011] Preferably, the output end of the heater and the inner side of the drying box are connected to each other, an exhaust fan is fixedly installed on the inner side of the dehumidification chamber, the input end of the exhaust fan and the inner side of the drying box are connected to each other, and the output end of the exhaust fan is connected to a dehumidifier to achieve heating and dehumidification of the drying box.

[0012] Preferably, the collecting box and the lower end of the supporting rod are adapted to each other, the left and right sides of the collecting box are slidably connected to the inner side of the drying box, and the front end of the collecting box extends to the outer side of the drying box and is fixedly provided with a handle to facilitate the collection and unloading of the dried meat.

[0013] Beneficial Effects

[0014] The utility model provides a drying device for processing dried meat. Compared with the prior art, it has the following beneficial effects:

[0015] 1. The drying device for processing dried meat is provided with a protective plate, a groove, a support rod, a turntable, a hook, an adjustment plate, a rotating handle, and a spring ball. The adjusting plate is driven to rotate by the rotating handle, and the rotation of the turntable drives the support rod and the hook to rotate, so that the tip of the hook is separated from the groove at the front end of the protective plate by a certain distance, and the spring ball is engaged with the limiting groove to achieve the limitation, which is convenient for hanging the dried meat. After the hanging is completed, the adjusting plate is rotated again to drive the tip of the hook to stay in the groove at the front end of the protective plate, so as to limit the dried meat and prevent it from falling.

[0016] 2. The drying device for processing jerky is equipped with a heater, an exhaust fan and a dehumidifier. The heater is controlled to dry the jerky with hot air. After the drying of the jerky is completed, the heater is controlled to stop heating, and the exhaust fan and the dehumidifier are turned on to dehumidify the drying box, thereby achieving dehumidification of the drying box and cooling of the jerky.

[0017] 3. The drying device for processing dried meat is provided with a protective plate, a groove, a hook, an adjusting plate, a collecting box and a handle. By rotating the adjusting plate one circle, the groove at the rear end of the protective plate cooperates with the rotation of the hook to push the dried meat off the hook and fall into the collecting box. Then, the collecting box can be taken out by pulling the handle for unloading, which is convenient and quick. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 The three-dimensional structure of the utility model is shown in FIG. Figure 1 ;

[0019] Figure 2 The three-dimensional structure of the utility model is shown in FIG. Figure 2 ;

[0020] Figure 3 The sectional three-dimensional structure of the utility model is shown in FIG. Figure 1 ;

[0021] Figure 4 The sectional three-dimensional structure of the utility model is shown in FIG. Figure 2 .

[0022] In the figure: 1. drying box; 2. support frame; 3. protective plate; 31. groove; 4. support rod; 5. turntable; 6. hook; 7. adjustment plate; 71. turning handle; 8. spring ball; 9. heater; 10. dehumidification chamber; 101. exhaust fan; 102. dehumidifier; 11. collection box; 111. handle; 12. universal wheel. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] See also Figure 1-4 The utility model provides a technical solution: a drying device for processing dried meat, comprising a drying box 1, a supporting frame 2 is arranged inside the drying box 1, a protective plate 3 is arranged at the front end of the supporting frame 2, a sealed box door is arranged at the front side of the supporting frame 2 at the front end of the drying box 1, the left and right ends of the supporting frame 2 and the rear end of the inner side of the drying box 1 are fixedly connected through the supporting plate, a plurality of protective plates 3 are arranged in parallel on the left and right sides, and are fixedly connected to the supporting frame 2, a supporting rod 4 is arranged above the supporting frame 2, a rotating disk 5 is arranged on the left and right ends of the supporting rod 4, the left and right ends of the supporting rod 4 are fixedly connected to the rotating disk 5, the side of the rotating disk 5 away from the supporting rod 4 is rotatably connected to the inner wall of the drying box 1, a hook 6 is arranged at the lower end of the supporting rod 4, a plurality of hooks 6 are arranged in parallel on the left and right sides, and are fixedly connected to the supporting rod 4, grooves 31 are provided at the front and rear ends of the protective plate 3, the lower end of the hook 6 is designed in an arc-shaped structure, and is slidably connected to the inner side of the groove 31, and an adjusting The left side of the adjusting disk 7 is provided with a spring ball 8. The left side of the adjusting disk 7 and the rotating disk 5 are connected by a rotating shaft transmission. The right side of the adjusting disk 7 is fixedly installed with a rotating handle 71. The spring ball 8 and the right side of the drying box 1 are engaged and connected by a limiting groove. After the sealed box door is opened, the adjusting disk 7 is driven to rotate by the rotating handle 71, so that the rotating disk 5 rotates and drives the support rod 4 and the hook 6 to rotate, so that the tip of the hook 6 is separated from the groove 31 at the front end of the protective plate 3 by a certain distance, and the spring ball 8 is engaged with the limiting groove to achieve the limit, which is convenient for hanging the dried meat. After the hanging is completed, the adjusting disk 7 is rotated again to drive the tip of the hook 6 to stay in the groove 31 at the front end of the protective plate 3, so as to limit the dried meat and prevent it from falling. Among them, the limiting groove is located on the right side of the drying box 1. At least two are provided, so that the adjusting disk 7 can control the tip of the hook 6 to stay in the groove 31 at the front end of the protective plate 3 or stay at a certain distance away from the groove 31 at the front end of the protective plate 3 under the cooperation of the spring ball 8.

[0025] A heater 9 is fixedly installed at the upper end of the drying box 1, a dehumidification chamber 10 is arranged on the left side of the drying box 1, the output end of the heater 9 is connected to the inner side of the drying box 1, an exhaust fan 101 is fixedly installed on the inner side of the dehumidification chamber 10, the input end of the exhaust fan 101 is connected to the inner side of the drying box 1, and the output end of the exhaust fan 101 is connected to the dehumidifier 102. After closing the sealed box door, the heater 9 is controlled to work to dry the jerky with hot air. After the jerky is dried, the heater 9 is controlled to stop heating, and the exhaust fan 101 and the dehumidifier 102 are turned on at the same time to dehumidify the drying box 1, thereby achieving dehumidification of the drying box 1 and cooling of the jerky;

[0026] A collecting box 11 is provided at the lower end of the inner side of the drying box 1. Universal wheels 12 are provided at the lower ends of the drying box 1 and the dehumidification bin 10. The collecting box 11 and the lower ends of the supporting rod 4 are adapted to each other. The left and right sides of the collecting box 11 are slidably connected to the inner side of the drying box 1. The front end of the collecting box 11 extends to the outer side of the drying box 1 and is fixedly installed with a handle 111. After cooling, by rotating the adjusting disk 7 for one circle, the groove 31 at the rear end of the protective plate 3 cooperates with the rotation of the hook 6 to push the jerky off the hook 6 and fall into the collecting box 11. Then, by pulling the handle 111, the collecting box 11 can be taken out for unloading, which is convenient and quick.

[0027] When in use, after opening the sealed box door, the adjusting disk 7 is driven to rotate by the rotating handle 71, so that the rotating disk 5 rotates and drives the supporting rod 4 and the hook 6 to rotate, so that the tip of the hook 6 is separated from the groove 31 at the front end of the protective plate 3 by a certain distance, and the spring ball 8 is engaged with the limiting groove to achieve the limiting of the position, which is convenient for hanging the dried meat. After the hanging is completed, the adjusting disk 7 is rotated again to drive the tip of the hook 6 to stay in the groove 31 at the front end of the protective plate 3, so as to limit the position of the dried meat and prevent it from falling. Among them, at least two limiting grooves are arranged on the right side of the drying box 1, so that the adjusting disk 7 can control the tip of the hook 6 to stay at the front end of the protective plate 3 under the cooperation of the spring ball 8. The dried meat is kept in the groove 31 of the protective plate 3, or stays at a certain distance from the groove 31 of the front end of the protective plate 3. After the sealed box door is closed, the heater 9 is controlled to work to dry the dried meat with hot air. After the dried meat is dried, the heater 9 is controlled to stop heating, and the exhaust fan 101 and the dehumidifier 102 are turned on to dehumidify the drying box 1, thereby dehumidifying the drying box 1 and cooling the dried meat. After cooling, the adjusting disk 7 is rotated for one week to make the groove 31 at the rear end of the protective plate 3 cooperate with the rotation of the hook 6 to push the dried meat off the hook 6 and fall into the collecting box 11. The collecting box 11 can be taken out by pulling the handle 111 for unloading, which is convenient and quick.

[0028] Meanwhile, the contents not described in detail in this specification belong to the prior art known to those skilled in the art.

[0029] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A drying device for processing dried meat, comprising a drying box (1), characterized in that: A support frame (2) is arranged on the inner side of the drying box (1), a protective plate (3) is arranged on the front end of the support frame (2), a support rod (4) is arranged on the upper side of the support frame (2), a turntable (5) is arranged on the left and right ends of the support rod (4), a hook (6) is arranged on the lower end of the support rod (4), an adjustment disk (7) is arranged on the right side of the drying box (1), a spring ball (8) is arranged on the left side of the adjustment disk (7), a heater (9) is fixedly installed on the upper end of the drying box (1), a dehumidification bin (10) is arranged on the left side of the drying box (1), a collecting box (11) is arranged on the lower end of the inner side of the drying box (1), and universal wheels (12) are arranged on the lower ends of the drying box (1) and the dehumidification bin (10).

2. A drying device for dried meat processing according to claim 1, characterized in that: The front end of the drying box (1) is located in front of the support frame (2) and is provided with a sealed box door. The left and right ends of the support frame (2) and the rear end inside the drying box (1) are fixedly connected via a support plate. A plurality of protective plates (3) are arranged in parallel on the left and right sides and are fixedly connected to the support frame (2).

3. The drying device for dried meat processing according to claim 1, characterized in that: The left and right ends of the support rod (4) are fixedly connected to the turntable (5), and the side of the turntable (5) away from the support rod (4) is rotatably connected to the inner wall of the drying box (1).

4. The drying device for dried meat processing according to claim 1, characterized in that: A plurality of hooks (6) are arranged in parallel on the left and right sides and are fixedly connected to the support rod (4). The front and rear ends of the protective plate (3) are provided with grooves (31). The lower end of the hook (6) is designed as an arc-shaped structure and is slidably connected to the inner side of the groove (31).

5. The drying device for dried meat processing according to claim 1, characterized in that: The left side of the adjusting disk (7) and the rotating disk (5) are connected via a rotating shaft transmission, a rotating handle (71) is fixedly mounted on the right side of the adjusting disk (7), and the spring ball (8) and the right side of the drying box (1) are connected via a limiting groove.

6. The drying device for dried meat processing according to claim 1, characterized in that: The output end of the heater (9) and the inner side of the drying box (1) are connected to each other, an exhaust fan (101) is fixedly installed on the inner side of the dehumidification chamber (10), the input end of the exhaust fan (101) and the inner side of the drying box (1) are connected to each other, and the output end of the exhaust fan (101) is connected to a dehumidifier (102).

7. The drying device for dried meat processing according to claim 1, characterized in that: The collecting box (11) and the lower end of the supporting rod (4) are adapted to each other, the left and right sides of the collecting box (11) are slidably connected to the inner side of the drying box (1), and the front end of the collecting box (11) extends to the outer side of the drying box (1) and is fixedly provided with a handle (111).

Images