Efficient food chopper

Abstract

The utility model discloses a high-efficiency food chopper, it includes support, chopping board, lift motor, lift rod, gathering board and cutter, a plurality of cutters are evenly distributed on the lower end face of gathering board, the upper end of cutter with gathering board lower end face clamp connection, the shape of support is L, the chopping board is equipped with the lift motor, lift rod, gathering board lower end face clamp connection, the lift rod is equipped with the lift motor, and the lift rod is equipped with the lift motor. The collecting plate and the cutter are both arranged between the lower portion of the L-shaped transverse section of the support and the cutting board, the lower end face of the support is fixedly connected with the upper end face of the cutting board, the lifting motor is fixedly connected with the upper end face of the support, and one end of the lifting rod is fixedly connected with the lower end face of the lifting motor. The lower end of the lifting rod penetrates through the support and then is fixedly connected with the upper end face of the collection plate, a switch is arranged on the support, the switch is fixedly connected with the support, and the switch is connected with the lifting motor. The food slicing and chopping device has the advantages that the size of cut food particles can be adjusted and controlled, and the purposes of slicing and chopping can be achieved.

Description

Technical Field

[0001] The utility model relates to the related technical field of food processing, in particular to an efficient food chopper. Background Art

[0002] Once the existing chopper is turned on, it will directly cut the food into fine pieces, and the size of the food particles cut cannot be controlled. Moreover, general slicers and blenders are usually separate, with single functions and wasteful.

[0003] A Pueraria slicer disclosed in Chinese Patent Publication No. CN219213263U, with the authorization announcement date of June 20, 2023. The lower surface of the bracket is symmetrically provided with first electric telescopic rods. The telescopic ends of the first electric telescopic rods are connected with a connecting plate. An adjusting mechanism is slidably installed outside the connecting plate. The adjusting mechanism includes an adjusting plate slidably installed outside the connecting plate, and a slicing knife is installed on the lower surface of the adjusting plate. On the upper surface of the slicing table, a fixing plate and a clamping plate are respectively arranged from left to right below the slicing knife. One side of the clamping plate is symmetrically provided with fixing rods, and one end of the fixing rods penetrates through one side of the fixing plate. In this utility model, through the threaded connection between the installation rod and the installation hole, the slicing knife can be installed on the lower surface of the adjusting plate. At the same time, by sliding the adjusting plate outside the connecting plate, the position of the slicing knife can be adjusted, so as to cut the Pueraria into slices of different thicknesses. The disadvantage of this utility model is that it cannot control the size of the food particles cut and has a single function. Summary of the Utility Model

[0004] The utility model aims to overcome the deficiencies in the prior art that the size of the food particles cut cannot be controlled and the function is single, and provides an efficient food chopper that can adjust the size of the food particles cut and can both slice and chop.

[0005] To achieve the above purpose, the utility model adopts the following technical solutions:

[0006] An efficient food chopper includes a bracket, a chopping board, a lifting motor, a lifting rod, a collecting plate and a cutting knife. There are several cutting knives evenly distributed on the lower end surface of the collecting plate. The upper end of the cutting knife is clamped with the lower end surface of the collecting plate. The bracket is in an L shape. The collecting plate and the cutting knife are both placed between the L-shaped horizontal section of the bracket and the chopping board. The lower end surface of the bracket is fixedly connected with the upper end surface of the chopping board. The lifting motor is fixedly connected with the upper end surface of the bracket. One end of the lifting rod is fixedly connected with the lower end surface of the lifting motor. The lower end of the lifting rod passes through the bracket and is fixedly connected with the upper end surface of the collecting plate. A switch is arranged on the bracket. The switch is fixedly connected with the bracket and is connected with the lifting motor.

[0007] When slicing is required, adjust the density of the cutting knives on the assembly board according to the size of the food to be cut. Then place the food on the chopping board and press the switch once to make the lifting motor extend and retract the lifting rod once, so that the assembly board drives the cutting knives to cut the food downward. The food can be cut into multiple appropriate slices at one time. When chopping is required, adjust the direction of the food once, press the switch, and the cutting knives cut once. Repeat the operation to cut the food into pieces, achieving the purpose of being able to control the size of the food particles to be cut and being able to slice and chop the food.

[0008] Preferably, a plurality of first grooves are provided on the lower end surface of the assembly board. The first grooves are evenly distributed on the lower end surface of the assembly board and the front end of the first groove communicates with the front of the assembly board. The cross-sectional shape of the first groove is T-shaped. A first clamping block is provided on the upper end surface of the cutting knife. The first clamping block is fixedly connected to the upper end surface of the cutting knife. The shape of the first clamping block corresponds to the shape of the first groove. The cutting knife is clamped to the assembly board through the cooperation of the first clamping block and the first groove. The first groove and the first clamping block facilitate the disassembly of the cutting knife, and the distance between the cutting knives can be adjusted, and the thickness of the cut food is different.

[0009] Preferably, a second groove is provided on the rear end surface in the first groove. The cross-sectional shape of the second groove is arc-shaped. A second clamping block is provided on the rear end surface of the first clamping block. The second clamping block is fixedly connected to the rear end surface of the first clamping block. The shape of the second clamping block corresponds to the shape of the second groove. The first clamping block is clamped to the assembly board through the cooperation of the second clamping block and the second groove. Both the second groove and the second clamping block are arc-shaped, which is convenient for fixing the first clamping block and the assembly board.

[0010] Preferably, a handle is provided on the front end surface of the first clamping block. The handle is fixedly connected to the front end surface of the first clamping block. The handle facilitates the pulling, installation and disassembly of the cutting knife.

[0011] Preferably, a first stop block and a second stop block are provided on the chopping board. The rear end surface of the first stop block is fixedly connected to the front end surface of the bracket. The lower end surface of the first stop block is fixedly connected to the upper end surface of the chopping board. The position of the chopping board corresponds to the position of the cutting knife. The second stop block is placed on the right side of the assembly board. The lower end of the second stop block is fixedly connected to the upper end surface of the chopping board. Both the first stop block and the second stop block can resist the food, which is convenient for the cutting knife to cut.

[0012] Preferably, a knife groove is provided on the upper end surface of the first stop block. There are a plurality of knife grooves and they correspond to the cutting knives one by one. The front end of the knife groove communicates with the front of the first stop block. The knife grooves correspond to the cutting knives one by one, which is convenient for the cutting knives to cut the food to the bottom after the food is resisted, without affecting the cutting.

[0013] The beneficial effects of the present utility model are as follows: It can regulate the size of the food particles to be cut, and can achieve the purpose of both slicing and chopping; the first card slot and the first clamping block facilitate the disassembly of the cutting knife, and the distance between the cutting knives can be adjusted, resulting in different thicknesses of the cut food; the second card slot and the second clamping block are both arc-shaped, facilitating the fixation of the first clamping block and the assembly plate; the handle facilitates the pulling, installation, and disassembly of the cutting knife; the first stop block and the second stop block can both hold the food in place, facilitating the cutting of the cutting knife; the knife grooves correspond to the cutting knives one by one, facilitating the cutting knife to cut the food to the bottom after the food is held in place without affecting the cutting. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 is a schematic structural diagram of the present utility model;

[0015] Figure 2 is the front view of the present utility model;

[0016] Figure 3 is Figure 2 the sectional view taken along A-A of

[0017] Figure 4 is Figure 2 the enlarged view of detail B of

[0018] Figure 5 is Figure 3 the enlarged view of detail C of

[0019] In the figure: 1. Support, 2. Chopping board, 3. Lifting motor, 4. Lifting rod, 5. Switch, 6. Assembly plate, 7. Cutting knife, 8. First card slot, 9. First clamping block, 10. Second card slot, 11. Second clamping block, 12. Handle, 13. First stop block, 14. Second stop block, 15. Knife groove. SPECIFIC EMBODIMENTS

[0020] The following further describes the present utility model in conjunction with the drawings and specific embodiments.

[0021] As Figures 1 to 3 in the embodiment of, a high-efficiency food chopper includes a support 1, a chopping board 2, a lifting motor 3, a lifting rod 4, an assembly plate 6, and a cutting knife 7. There are several cutting knives 7 evenly distributed on the lower end surface of the assembly plate 6. The upper end of the cutting knife 7 is clamped to the lower end surface of the assembly plate 6. The support 1 is in an L shape. The assembly plate 6 and the cutting knife 7 are both placed between the L-shaped horizontal section of the support 1 and the chopping board 2. The lower end surface of the support 1 is fixedly connected to the upper end surface of the chopping board 2. The lifting motor 3 is fixedly connected to the upper end surface of the support 1. One end of the lifting rod 4 is fixedly connected to the lower end surface of the lifting motor 3. The lower end of the lifting rod 4 passes through the support 1 and is fixedly connected to the upper end surface of the assembly plate 6. A switch 5 is provided on the support 1. The switch 5 is fixedly connected to the support 1. The switch 5 is connected to the lifting motor 3.

[0022] AsFigure 4 As shown in the figure, a number of first card slots 8 are provided on the lower end surface of the assembly plate 6. The first card slots 8 are evenly distributed on the lower end surface of the assembly plate 6, and the front end of the first card slot 8 communicates with the front of the assembly plate 6. The cross-sectional shape of the first card slot 8 is T-shaped. A first clamping block 9 is provided on the upper end surface of the cutting knife 7. The first clamping block 9 is fixedly connected to the upper end surface of the cutting knife 7. The shape of the first clamping block 9 corresponds to the shape of the first card slot 8. The cutting knife 7 is clamped to the assembly plate 6 through the cooperation of the first clamping block 9 and the first card slot 8.

[0023] As Figure 5 shown, a second card slot 10 is provided on the rear end surface in the first card slot 8. The cross-sectional shape of the second card slot 10 is arc-shaped. A second clamping block 11 is provided on the rear end surface of the first clamping block 9. The second clamping block 11 is fixedly connected to the rear end surface of the first clamping block 9. The shape of the second clamping block 11 corresponds to the shape of the second card slot 10. The first clamping block 9 is clamped to the assembly plate 6 through the cooperation of the second clamping block 11 and the second card slot 10.

[0024] As Figures 1 to 4 shown, a handle 12 is provided on the front end surface of the first clamping block 9. The handle 12 is fixedly connected to the front end surface of the first clamping block 9.

[0025] As Figures 1 to 3 shown, a first stop block 13 and a second stop block 14 are provided on the chopping board 2. The rear end surface of the first stop block 13 is fixedly connected to the front end surface of the bracket 1. The lower end surface of the first stop block 13 is fixedly connected to the upper end surface of the chopping board 2. The position of the chopping board 2 corresponds to the position of the cutting knife 7. The second stop block 14 is placed on the right side of the assembly plate 6. The lower end of the second stop block 14 is fixedly connected to the upper end surface of the chopping board 2.

[0026] As Figure 1 and Figure 2 shown, a knife groove 15 is provided on the upper end surface of the first stop block 13. There are a number of knife grooves 15, which correspond to the cutting knives 7 one by one. The front end of the knife groove 15 communicates with the front of the first stop block 13.

[0027] When slicing is required, adjust the density of the cutting knives 7 on the assembly plate 6 according to the size of the food to be cut. Hold the handle 12 of the cutting knife 7 and insert the first clamping block 9 into the corresponding first card slot 8, then push it inward to make the second clamping block 11 snap into the second card slot 10 to fix the cutting knife 7. Then place the food on the chopping board 2 and press against the first stop block 13 and the second stop block 14 respectively. Then press the switch 5 on the bracket 1 once to make the lifting motor 3 extend and retract the lifting rod 4 once, so that the assembly plate 6 drives the cutting knife 7 to cut the food downward, and the food can be cut into multiple appropriate slices at one time. When chopping is required, adjust the direction of the food once, press the switch 5, and the cutting knife 7 cuts once. Repeat the operation to cut the food into pieces. Because the first stop block 13 is close to the cutting knife 7, the knife groove 15 can allow the cutting knife 7 to cut the food smoothly to the bottom. If you want food of different sizes, just adjust the distance between the cutting knives 7. It achieves the purpose of being able to control the particle size of the cut food and being able to slice and chop.

Claims

1. A high-efficiency food chopper, characterized in that: The invention comprises a bracket (1), a cutting board (2), a lifting motor (3), a lifting rod (4), a collecting plate (6) and a cutting knife (7). The cutting knife (7) is in a plurality and evenly distributed on the lower end surface of the collecting plate (6). The upper end of the cutting knife (7) is clamped with the lower end surface of the collecting plate (6). The bracket (1) is in an L-shaped shape. The collecting plate (6) and the cutting knife (7) are both placed below the L-shaped cross section of the bracket (1) and between the cutting board (2). The lower end surface of the bracket (1) is fixedly connected to the upper end surface of the cutting board (2). The lifting motor (3) is fixedly connected to the upper end surface of the bracket (1). One end of the lifting rod (4) is fixedly connected to the lower end surface of the lifting motor (3). The lower end of the lifting rod (4) passes through the bracket (1) and is fixedly connected to the upper end surface of the collecting plate (6). A switch (5) is provided on the bracket (1). The switch (5) is fixedly connected to the bracket (1) and is connected to the lifting motor (3).

2. A high-efficiency food chopper according to claim 1, characterized in that: A plurality of slots (8) are provided on the lower end surface of the assembly plate (6). The slots (8) are evenly arranged on the lower end surface of the assembly plate (6) and the front ends of the slots (8) are connected to the front of the assembly plate (6). The cross-sectional shape of the slots (8) is T-shaped. A clamping block (9) is provided on the upper end surface of the cutter (7). The clamping block (9) is fixedly connected to the upper end surface of the cutter (7). The shape of the clamping block (9) corresponds to the shape of the slots (8). The cutter (7) is clamped to the assembly plate (6) through the cooperation of the clamping block (9) and the slots (8).

3. A high-efficiency food chopper according to claim 2, characterized in that: A second card slot (10) is provided on the rear end surface of the card slot one (8), and the cross-sectional shape of the second card slot (10) is arc-shaped. A second card block (11) is provided on the rear end surface of the card block one (9), and the second card block (11) is fixedly connected to the rear end surface of the card block one (9). The shape of the second card block (11) corresponds to the shape of the second card slot (10). The card block one (9) is connected to the assembly plate (6) through the cooperation between the second card block (11) and the second card slot (10).

4. A high-efficiency food chopper according to claim 2 or 3, characterized in that: A handle (12) is provided on the front end surface of the clamping block one (9), and the handle (12) is fixedly connected to the front end surface of the clamping block one (9).

5. The high-efficiency food chopper according to claim 1, characterized in that: The chopping board (2) is provided with a stopper 1 (13) and a stopper 2 (14); the rear end face of the stopper 1 (13) is fixedly connected to the front end face of the bracket (1); the lower end face of the stopper 1 (13) is fixedly connected to the upper end face of the chopping board (2); the position of the chopping board (2) corresponds to the position of the cutting knife (7); the stopper 2 (14) is placed on the right side of the assembly plate (6); the lower end of the stopper 2 (14) is fixedly connected to the upper end face of the chopping board (2).

6. The high-efficiency food chopper according to claim 5, characterized in that: A knife groove (15) is provided on the upper end surface of the stopper one (13), and there are a plurality of knife grooves (15) corresponding one to one with the cutting knives (7), and the front end of the knife groove (15) is connected to the front of the stopper one (13).

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