Skimming device of fryer
By designing a fryer skimming device including a fixed plate, a guide slide rod, a sliding plate and a skimming plate, the problem of difficult removal of oil residues in the fryer is solved, efficient skimming operation is achieved, and operating efficiency is improved.
Patent Information
- Application Number
- CN202421750988.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-22
- Publication Date
- 2025-06-06
- Estimated Expiration
- 2034-07-22
AI Technical Summary
During the frying process of existing fryers, it is difficult to remove the residue in the oil efficiently, resulting in users requiring repeated operations and unsatisfactory efficiency.
A fryer skimming device is designed, including a fixed plate, a guide slider, a sliding plate and a skimming plate arranged in a longitudinally symmetrical manner. Through the synergy of these components, efficient skimming of oil surface residues is achieved.
This device greatly reduces the complexity of user operations, replaces the traditional method of sequential salvage of the helmet, and realizes the one-step process of comprehensive slag on the oil surface, significantly improving the operating efficiency.
Smart Images
Figure CN222948158U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of fryers, and in particular relates to a slag skimming device for a fryer. Background Art
[0002] A deep fryer is a type of kitchen equipment widely used in the catering and food processing industries. It is mainly used to quickly cook food by immersing it in hot oil, such as French fries, chicken nuggets, fish, steaks and other fried foods;
[0003] When frying food in an existing fryer, the residue in the oil will gradually float up. Currently, users usually use a strainer to fish it out one by one, but this method requires repeated operations many times and cannot be completed in one step, resulting in unsatisfactory operating efficiency. Utility Model Content
[0004] In view of this, the utility model provides a fryer skimming device, which can reduce the user's operation complexity through the skimming mechanism, replace the traditional method of successively scooping with a colander, achieve one-step skimming of the oil surface, and greatly improve the operating efficiency.
[0005] In order to solve the above technical problems, the utility model provides a fryer skimming device, including a fryer and a skimming mechanism arranged at the upper end of the fryer, the skimming mechanism including fixed plates respectively and longitudinally symmetrically arranged at the upper ends of the left and right surfaces of the fryer, a guide slide bar is provided between two laterally adjacent fixed plates, the outer arc surfaces of the guide slide bars are slidably connected to the sliding plates, a skimming plate is rotatably connected to the upper ends of the two sliding plates, the lower end of the skimming plate is located in the fryer, and is used for skimming the residue suspended in the oil, and a scraping assembly is also provided on the skimming plate.
[0006] The scraping assembly includes a sliding shell slidably connected to the upper end of the skimming plate, and elastic scrapers symmetrically distributed laterally are provided at the left and right ends of the lower surface of the sliding shell, and the elastic scrapers are respectively matched with the corresponding surfaces of the skimming plate; the scraping assembly also includes springs symmetrically arranged at the front and rear ends between the upper end of the skimming plate and the top wall of the sliding shell in the longitudinal direction, which can scrape off the fried oil remaining on the skimming plate.
[0007] The scraper assembly also includes a push rod arranged on the upper surface of the sliding shell to facilitate operation by staff.
[0008] A fixing rod is arranged at the upper end of the skimming plate, and a through opening corresponding to the fixing rod is arranged on the upper surface of the sliding shell, so as to facilitate operation by the staff.
[0009] The upper ends of the left and right surfaces of the fryer are provided with slag guide plates which are symmetrically distributed laterally, and can guide and transmit the skimmed fried food.
[0010] The left and right sides of the lower end of the skimming plate are tilted downward from the inside to the outside to prevent the residue from falling into the oil again during skimming.
[0011] The beneficial effects of the above technical solution of the utility model are as follows:
[0012] 1. When it is necessary to skim off the floating residue in the oil, the user pushes the skimming plate and its attached mechanism to slide left or right along the guide slide bar through the fixed rod. In this process, the skimming plate can effectively push the floating residue to one side. After the skimming plate moves to contact one side of the fryer, the skimming plate is rotated through the fixed rod. At this time, the skimming plate will slide relative to the inner wall of one side of the fryer while sliding along the guide slide bar through the sliding plate until the residue is picked up. Then, the skimming plate and the residue on it are pushed out of the fryer through the fixed rod. Finally, the skimming step can be completed by flipping, which reduces the complexity of the user's operation, replaces the traditional method of successively fishing with a skimmer, and realizes the one-step skimming of the oil surface, which greatly improves the operation efficiency.
[0013] 2. The user presses the sliding shell and the elastic scraper through the push rod to overcome the elastic force of the spring and move down along the skimmer plate. During this process, the elastic scraper moves close to the surface of the skimmer plate, thereby effectively scraping off the residue attached to the surface of the skimmer plate. At the same time, when moving to the inclined part of the lower end of the skimmer plate, it can also deform adaptively to prevent the residue on the skimmer plate from being cleaned up and secondary contamination of the oil, thereby ensuring the cleanliness of the skimmer plate.
[0014] 3. The slag guide plate can guide the flow of residue, making it easier to collect and subsequently clean up. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 This is a schematic diagram of the main structure of a fryer skimming device according to the utility model;
[0016] Figure 2 This is a schematic diagram of the structure of the slag skimming mechanism of the utility model;
[0017] Figure 3 It is a schematic diagram of the enlarged structure of point A of the utility model;
[0018] Figure 4 It is a schematic diagram of the enlarged structure of point B of the utility model.
[0019] Explanation of the reference numerals: 100, fryer; 200, fixed plate; 201, guide slide rod; 202, sliding plate; 203, skimming plate; 300, sliding shell; 301, elastic scraper; 302, spring; 303, push rod; 400, fixed rod; 500, slag guide plate. DETAILED DESCRIPTION
[0020] In order to make the purpose, technical scheme and advantages of the embodiment of the utility model clearer, the following will be combined with the appended drawings of the embodiment of the utility model. Figure 1-4 , the technical scheme of the embodiment of the utility model is clearly and completely described. Obviously, the described embodiment is a part of the embodiment of the utility model, not all of the embodiments. Based on the described embodiment of the utility model, all other embodiments obtained by ordinary technicians in this field belong to the scope of protection of the utility model.
[0021] like Figure 1-4 As shown:
[0022] The present embodiment provides a fryer skimming device, including a fryer 100 and a skimming mechanism disposed at the upper end of the fryer 100, the skimming mechanism comprising fixed plates 200 respectively disposed longitudinally and symmetrically at the upper ends of the left and right surfaces of the fryer 100, the fixed plates 200 are longitudinally and symmetrically fixedly installed at the upper ends of the left and right surfaces of the fryer 100, a guide slide bar 201 is disposed between two laterally adjacent fixed plates 200, the guide slide bar 201 is respectively fixedly installed between the two fixed plates 200, the fixed plates 200 provide fixed installation support for the guide slide bar 201, and the guide slide bar 201 The outer arc surface is slidably connected with a sliding plate 202, and the guide slide bar 201 provides a sliding guide support for the sliding plate 202. A skimming plate 203 is rotatably connected to the upper end between the two sliding plates 202. The upper end of the inner side surface of the sliding plate 202 is provided with a rotating hole for providing a rotating support for the skimming plate 203. The lower end of the skimming plate 203 is located in the fryer 100 and is used for skimming the residue suspended in the oil. A scraping assembly is also provided on the skimming plate 203; the left and right sides of the lower end of the skimming plate 203 are tilted downward from the inside to prevent the residue from falling into the oil again during skimming.
[0023] like Figure 1-3 As shown, the scraping assembly includes a sliding shell 300 slidably connected to the upper end of the skimming plate 203, the skimming plate 203 is used to provide sliding support for the sliding shell 300, and the left and right ends of the lower surface of the sliding shell 300 are provided with elastic scrapers 301 which are symmetrically distributed laterally, and the elastic scrapers 301 are symmetrically installed laterally on the left and right ends of the lower surface of the sliding shell 300, and the elastic scrapers 301 are respectively matched with the corresponding surfaces of the skimming plate 203; the scraping assembly also includes a spring 302 which is longitudinally symmetrically arranged at the front and rear ends between the upper end of the skimming plate 203 and the top wall of the sliding shell 300, and can scrape off the residual fried food on the skimming plate 203; the scraping assembly also includes a push rod 303 arranged on the upper surface of the sliding shell 300, and the push rod 303 is fixedly welded to the upper surface of the sliding shell 300 to facilitate operation by the staff.
[0024] like Figure 1-3As shown, a fixing rod 400 is provided at the upper end of the skimming plate 203, and the fixing rod 400 is fixedly welded to the upper end of the skimming plate 203. The upper surface of the sliding shell 300 is provided with through openings corresponding to the fixing rod 400 one by one, so as to facilitate operation by the staff.
[0025] The working principle of a fryer skimming device provided by the utility model is as follows: when it is necessary to skim off the floating residue in the oil, the user pushes the skimming plate 203 and its attached mechanism to slide to the left or right along the guide slide bar 201 through the fixed rod 400. During this process, the skimming plate 203 can effectively push the floating residue to one side. After the skimming plate 203 moves to contact one side of the fryer 100, the skimming plate 203 is rotated by the fixed rod 400. At this time, the skimming plate 203 will slide relative to the inner wall of one side of the fryer 100 while sliding along the guide slide bar 201 through the sliding plate 202 to avoid until the residue is picked up, and then continue to push the skimming plate 203 and the residue thereon out of the fryer through the fixed rod 400. 100, and finally the skimming step can be completed by flipping, which reduces the complexity of user operation, replaces the traditional method of salvaging one by one with a skimmer, realizes the one-step skimming of the oil surface, and greatly improves the operation efficiency. After that, the user presses the sliding shell 300 and the elastic scraper 301 through the push rod 303 to overcome the elastic force of the spring 302 and move down along the skimming plate 203. During this process, the elastic scraper 301 moves closely against the surface of the skimming plate 203, thereby effectively scraping off the residue attached to the surface of the skimming plate 203, and at the same time, when moving to the inclined part of the lower end of the skimming plate 203, it can also deform adaptively to prevent the residue on the skimming plate 203 from being cleaned up and secondary contamination of the oil, thereby ensuring the cleanliness of the skimming plate 203.
[0026] like Figure 1-4 As shown, the upper ends of the left and right surfaces of the fryer 100 are provided with slag guide plates 500 which are symmetrically distributed laterally. The slag guide plates 500 are laterally fixed and welded to the upper ends of the left and right surfaces of the fryer 100, and can guide and transmit the skimmed fried food. The slag guide plates 500 can guide the flow of the residue to facilitate collection and subsequent cleaning.
[0027] In addition, it should be noted that in the description of the present invention, unless otherwise clearly specified and limited, the terms "installation", "connection" and "connection" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two components. For those skilled in the art, the specific meanings of the above terms in the present invention can be understood according to the specific circumstances.
[0028] The above is a preferred embodiment of the present invention. It should be pointed out that, for ordinary technicians in this technical field, several improvements and modifications can be made without departing from the principles of the present invention. These improvements and modifications should also be regarded as the protection scope of the present invention.
Claims
1. A fryer skimming device, characterized in that: The invention comprises a frying machine (100) and a slag skimming mechanism arranged at the upper end of the frying machine (100), wherein the slag skimming mechanism comprises fixed plates (200) respectively arranged longitudinally and symmetrically at the upper ends of the left and right surfaces of the frying machine (100), a guide slide bar (201) is arranged between two laterally adjacent fixed plates (200), the outer arc surfaces of the guide slide bars (201) are slidably connected to sliding plates (202), a slag skimming plate (203) is rotatably connected at the upper ends between the two sliding plates (202), the lower end of the slag skimming plate (203) is located in the frying machine (100), and a slag scraping assembly is also arranged on the slag skimming plate (203).
2. A fryer skimming device as claimed in claim 1, characterized in that: The scraping assembly comprises a sliding shell (300) slidably connected to the upper end of the skimming plate (203), and elastic scrapers (301) are arranged symmetrically distributed laterally at the left and right ends of the lower surface of the sliding shell (300), and the elastic scrapers (301) are respectively arranged in cooperation with the corresponding surfaces of the skimming plate (203).
3. A fryer skimming device as claimed in claim 2, characterized in that: The scraping assembly further comprises springs (302) which are longitudinally symmetrically arranged at the front and rear ends between the upper end of the skimming plate (203) and the top wall surface of the sliding shell (300).
4. A fryer skimming device as claimed in claim 2, characterized in that: The scraping assembly further comprises a push rod (303) arranged on the upper surface of the sliding shell (300).
5. A fryer skimming device as claimed in claim 2, characterized in that: A fixing rod (400) is provided at the upper end of the skimming plate (203), and a through opening corresponding to the fixing rod (400) is provided on the upper surface of the sliding shell (300).
6. A fryer skimming device as claimed in claim 1, characterized in that: The upper ends of the left and right surfaces of the fryer (100) are provided with slag guide plates (500) which are symmetrically distributed in the transverse direction.
7. A fryer skimming device as claimed in claim 1, characterized in that: The left and right sides of the lower end of the skimming plate (203) are both inclined downward from the inside to the outside.