Discharging disc angle adjusting mechanism of fresh meat shredding machine

Abstract

The utility model relates to the technical field of discharging of fresh meat shredding machines, and discloses a receiving disc angle adjusting mechanism of a fresh meat shredding machine, which comprises a fresh meat shredding machine, a discharging groove is arranged in the middle of the fresh meat shredding machine, a receiving disc is rotatably mounted on the bottom side in the discharging groove, and a material guide adjusting mechanism is mounted at the top end of the inner wall of the discharging groove; the material guide adjusting mechanism comprises an installation base fixedly installed on the top of the discharging groove and an adjusting disc rotationally installed in the installation base. The bottom end of the extension plate corresponds to the top of the receiving disc by adjusting the extension plate in the material guide adjusting mechanism, the formed shredded meat can be preferably guided into the extension plate after being discharged from the material beating groove, and a large amount of shredded meat can be uniformly shaken into one side of the top of the receiving disc through the vibration motor mounted at the bottom of the driving adjusting disc. A motor at the bottom of a discharging groove drives a receiving disc to rotate slowly, shredded meat discharged by an extension plate can be evenly guided into the top of the receiving disc, and it is avoided that a large amount of shredded meat is accumulated on one side of the receiving disc, and shredded meat discharging is affected.

Description

Technical Field

[0001] The utility model relates to the technical field of the discharging of fresh meat slicing machines, in particular to a tray angle adjusting mechanism of a fresh meat slicing machine. Background Technique

[0002] At present, fresh meat is a kind of food. When selling fresh meat, many customers will require the fresh meat to be sliced, so a fresh meat slicing machine will be used.

[0003] Among them, the fresh meat slicing machine is mainly used to cut fresh meat into filaments, and is suitable for places such as meat product processing plants, central kitchens, large hotel canteens, etc. These machines can quickly and efficiently complete the slicing work of various meats such as pork, beef, and chicken breast, which not only improves work efficiency, but also ensures the uniformity of slicing and the accuracy of cutting.

[0004] However, the existing fresh meat slicing machines cannot adjust the angle of the tray, resulting in a large amount of fresh meat filaments being easily scattered everywhere when falling on the tray, thereby reducing the practicability of the fresh meat slicing machine. For this reason, new technical solutions need to be designed to solve the problem. Content of the Utility Model

[0005] The purpose of the utility model is to provide a tray angle adjusting mechanism of a fresh meat slicing machine, which solves the problems put forward in the background technique.

[0006] To achieve the above purpose, the utility model provides the following technical solutions: A tray angle adjusting mechanism of a fresh meat slicing machine, including a fresh meat slicing machine. A discharge chute is opened in the middle of the fresh meat slicing machine. A tray is rotatably installed on the bottom side of the inner part of the discharge chute. A guide material adjusting mechanism is installed at the top end of the inner wall of the discharge chute;

[0007] The guide material adjusting mechanism includes a mounting seat fixedly installed on the top of the discharge chute, an adjusting disk rotatably installed in the mounting seat, an extension plate slidably installed inside the adjusting disk, a first spring fixedly installed on both sides of the top of the adjusting disk, and a vibration motor fixedly installed at the bottom of the adjusting disk.

[0008] As an optional scheme of the technical solution of this application, the bottom end of the extension plate corresponds to the tray, and the other ends of the two groups of first springs are fixedly installed on the inner wall of the discharge chute.

[0009] As an optional scheme of the technical solution of this application, a motor is fixedly installed at the bottom end inside the discharge chute. The driving output end of the motor is in transmission connection with a transmission shaft, and a limit insertion block is fixedly installed at the other end of the transmission shaft. The limit insertion block is detachably installed with the bottom of the tray and can drive the tray to rotate.

[0010] As an alternative embodiment of the technical solution of the present application, a telescopic rod is fixedly installed on one side of the top end of the discharge chute. A pushing plate is fixedly installed at the bottom of the telescopic rod. The pushing plate corresponds to the receiving tray, and the pushing plate can be adjusted.

[0011] As an alternative embodiment of the technical solution of the present application, positioning bolts are threadedly installed on one side of both the telescopic rod and the adjusting disc. The two groups of positioning bolts respectively correspond to the inner rod of the telescopic rod and the extension plate, and the inner rod of the telescopic rod and the extension plate can be positioned.

[0012] As an alternative embodiment of the technical solution of the present application, a limiting groove is formed on one side of the inner wall of the discharge chute. Limiting blocks are slidably installed on both sides of the limiting groove, and the receiving tray can be limited.

[0013] As an alternative embodiment of the technical solution of the present application, piston cylinders are fixedly installed on both sides of the bottom of the receiving tray. Piston rods are movably installed in the two groups of piston cylinders. The other ends of the two groups of piston rods are respectively fixedly installed with the two groups of limiting blocks. Second springs are sleeved on the outer walls of the two groups of piston rods. The two groups of second springs are respectively fixedly installed with the limiting blocks and the outer walls of the piston cylinders, and the piston rods can be supported.

[0014] Compared with the prior art, the beneficial effects of the present utility model are as follows:

[0015] 1. In the technical solution of the present application, by adjusting the extension plate in the material guiding and adjusting mechanism, the bottom end of the extension plate corresponds to the top of the receiving tray. When the formed shredded meat is discharged from the discharging chute, it will be preferentially introduced into the extension plate. By driving the vibration motor installed at the bottom of the adjusting disc, a large amount of shredded meat can be evenly shaken into one side of the top of the receiving tray. With the motor at the bottom of the discharging chute driving the receiving tray to rotate slowly, the shredded meat discharged from the extension plate can be evenly introduced into the top of the receiving tray, avoiding a large amount of shredded meat accumulating on one side of the receiving tray and affecting the discharge of the shredded meat.

[0016] 2. In the technical solution of the present application, piston rods are movably installed in the two groups of piston cylinders, and the other ends of the two groups of piston rods are respectively fixedly installed with the limiting blocks slidably installed on both sides of the two groups of limiting grooves. When the receiving tray is used for a long time, it can not only limit and support the receiving tray to ensure the horizontal rotation of the receiving tray, but also press the piston rods in the piston cylinders to separate the limiting blocks installed on the side walls of the piston rods from the limiting grooves, and take out the receiving tray from the limiting insert block at the top of the motor, so that the receiving tray can be taken out from the discharging chute, facilitating the cleaning of the surface of the receiving tray. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] By reading the detailed description of the non-limiting embodiments with reference to the following drawings, other features, objects and advantages of the present utility model will become more apparent:

[0018] Figure 1Schematic diagram of the overall structure of the tray angle adjustment mechanism of a fresh meat slicing machine of the present utility model;

[0019] Figure 2 Schematic diagram of the adjustment disk structure of the tray angle adjustment mechanism of a fresh meat slicing machine of the present utility model;

[0020] Figure 3 Partial enlarged schematic diagram at position A of the tray angle adjustment mechanism of a fresh meat slicing machine of the present utility model.

[0021] In the figure: 1. Fresh meat slicing machine; 11. Discharge chute; 12. Motor; 13. Tray; 14. Telescopic rod; 15. Pushing plate; 2. Mounting seat; 21. Adjustment disk; 22. Extension plate; 23. First spring; 24. Vibration motor; 3. Limit groove; 31. Limit block; 32. Piston cylinder; 33. Piston rod; 34. Second spring. Specific implementation mode

[0022] Please refer to Figures 1 - 3 , the present utility model provides a technical solution: a tray angle adjustment mechanism for a fresh meat slicing machine, including a fresh meat slicing machine 1, a discharge chute 11 is provided in the middle of the fresh meat slicing machine 1, a tray 13 is rotatably installed at the bottom side inside the discharge chute 11, and a material guiding adjustment mechanism is installed at the top end of the inner wall of the discharge chute 11;

[0023] The material guiding adjustment mechanism includes a mounting seat 2 fixedly installed at the top of the discharge chute 11, an adjustment disk 21 rotatably installed in the mounting seat 2, an extension plate 22 slidably installed inside the adjustment disk 21, first springs 23 fixedly installed on both sides of the top of the adjustment disk 21, and a vibration motor 2412 fixedly installed at the bottom of the adjustment disk 21. The bottom end of the extension plate 22 corresponds to the tray 13, and the other ends of the two groups of first springs 23 are fixedly installed on the inner wall of the discharge chute 11.

[0024] In this technical solution, by adjusting the extension plate 22 in the material guiding adjustment mechanism, the bottom end of the extension plate 22 corresponds to the top of the tray 13. When the formed shredded meat is discharged from the discharging chute, it will be preferentially introduced into the extension plate 22. By driving the vibration motor 2412 installed at the bottom of the adjustment disk 21, a large amount of shredded meat can be evenly shaken onto one side of the top of the tray 13. With the motor 12 at the bottom of the discharge chute 11 driving the tray 13 to slowly rotate, the shredded meat discharged from the extension plate 22 can be evenly introduced onto the top of the tray 13, avoiding a large amount of shredded meat accumulating on one side of the tray 13 and affecting the discharge of the shredded meat.

[0025] In some technical solutions, a limiting groove 3 is opened on one side of the inner wall of the discharging chute 11. Limiting blocks 31 are slidably installed on both sides of the limiting groove 3, which can limit the receiving tray 13. Fixedly installed on both sides of the bottom of the receiving tray 13 are piston cylinders 32. Piston rods 33 are movably installed in the two piston cylinders 32, and the other ends of the two piston rods 33 are fixedly installed with the two limiting blocks 31 respectively.

[0026] In this technical solution, when the receiving tray 13 is used for a long time, it can not only limit and support the receiving tray 13 to ensure the horizontal rotation of the receiving tray 13, but also press the piston rod 33 in the piston cylinder 32 to separate the limiting block 31 installed on the side wall of the piston rod 33 from the limiting groove 3, and take it out from the limiting insert block on the top of the motor 12, so that the receiving tray 13 can be taken out from the discharging chute for convenient cleaning of the surface of the receiving tray 13.

[0027] In some technical solutions, second springs 34 are sleeved on the outer walls of the two piston rods 33, and the two second springs 34 are fixedly installed on the outer walls of the limiting blocks 31 and the piston cylinders 32 respectively, which can support the piston rods 33.

[0028] In this technical solution, after the limiting block 31 installed on the side wall of the piston rod 33 fits into the limiting groove 3, with the cooperation of the second spring 34 installed on the outer wall of the piston rod 33, it can support the limiting block 31 to ensure that the limiting block 31 fits into the limiting groove 3.

[0029] In some technical solutions, a telescopic rod 14 is fixedly installed on one side of the top end of the discharging chute 11. A pushing plate 15 is fixedly installed at the bottom of the telescopic rod 14. The pushing plate 15 corresponds to the receiving tray 13, which can adjust the pushing plate 15. Positioning bolts are threadedly installed on one side of the telescopic rod 14 and the adjusting disc 21 respectively. The two positioning bolts correspond to the inner rod of the telescopic rod 14 and the extension plate 22 respectively, which can position the inner rod of the telescopic rod 14 and the extension plate 22.

[0030] In this technical solution, after the operator drives the motor 12 to drive the receiving tray 13 to rotate, the positioning bolt on the telescopic rod 14 can be screwed to fit the pushing plate 15 at the bottom of the telescopic rod 14 with the receiving tray 13, and the formed shredded meat can be continuously discharged.

[0031] In some technical solutions, a motor 12 is fixedly installed at the bottom end inside the discharging chute 11. The driving output end of the motor 12 is in transmission connection with the transmission shaft, and a limiting insert block is fixedly installed at the other end of the transmission shaft. The limiting insert block is detachably installed with the bottom of the receiving tray 13, which can drive the receiving tray 13 to rotate.

[0032] In this technical solution, by driving the motor 12, the receiving tray 13 can be driven to rotate slowly, so that the shredded meat discharged by the extension plate 22 can be evenly introduced onto the top of the receiving tray 13.

[0033] When the tray angle adjustment mechanism of a fresh meat slicing machine is in use, it should be noted that the present utility model is a tray angle adjustment mechanism for a fresh meat slicing machine. Each component is a general standard component or a component known to those skilled in the art. Its structure and principle can be known by those skilled in the art through technical manuals or by conventional experimental methods.

[0034] During use, first place the fresh meat to be sliced in the fresh meat slicing machine 1. Then drive the fresh meat slicing machine 1 to slice the fresh meat, and the sliced meat is discharged from the feeding trough in the middle of the fresh meat slicing machine 1. At the same time, adjust the extension plate 22 in the feeding guide adjustment mechanism so that the bottom end of the extension plate 22 corresponds to the top of the tray 13. When the formed meat shreds are discharged from the feeding trough, they will be preferentially introduced into the extension plate 22. By driving the vibration motor 2412 installed at the bottom of the adjustment disk 21, a large amount of meat shreds can be evenly shaken onto one side of the top of the tray 13. With the cooperation of the motor 12 at the bottom of the discharge trough 11 driving the tray 13 to rotate slowly, the meat shreds discharged from the extension plate 22 can be evenly introduced onto the top of the tray 13, avoiding a large amount of meat shreds accumulating on one side of the tray 13 and affecting the discharge of the meat shreds. There are piston rods 33 movably installed in both groups of piston cylinders 32, and the other ends of the two piston rods 33 are fixedly installed with limit blocks 31 slidably installed on both sides of the two limit grooves 3. When the tray 13 is used for a long time, it can not only limit and support the tray 13 to ensure the horizontal rotation of the tray 13, but also press the piston rod 33 in the piston cylinder 32 to separate the limit block 31 installed on the side wall of the piston rod 33 from the limit groove 3, and then remove the tray 13 from the feeding trough by taking out the limit insertion block on the top of the motor 12, which is convenient for cleaning the surface of the tray 13.

Claims

1. A receiving plate angle adjustment mechanism for a fresh meat slicing machine, comprising a fresh meat slicing machine (1), characterized in that: The fresh meat shredder (1) is provided with a material discharging trough (11) in the middle, a receiving plate (13) is rotatably mounted on the bottom of the material discharging trough (11), and a material guiding adjustment mechanism is mounted on the top of the inner wall of the material discharging trough (11); The material guide adjustment mechanism comprises a mounting seat (2) fixedly mounted on the top of the material discharge trough (11), an adjustment disk (21) rotatably mounted in the mounting seat (2), an extension plate (22) slidably mounted inside the adjustment disk (21), a first spring (23) fixedly mounted on both sides of the top of the adjustment disk (21), and a vibration motor (24) fixedly mounted on the bottom of the adjustment disk (21).

2. The receiving plate angle adjustment mechanism of the fresh meat slicing machine according to claim 1 is characterized in that: The bottom end of the extension plate (22) corresponds to the receiving plate (13), and the other ends of the two groups of the first springs (23) are fixedly mounted on the inner wall of the discharge trough (11).

3. The receiving plate angle adjustment mechanism of the fresh meat slicing machine according to claim 1 is characterized in that: A motor (12) is fixedly mounted at the bottom end of the discharge chute (11); the drive output end of the motor (12) is transmission-connected to a transmission shaft, and a limit block is fixedly mounted at the other end of the transmission shaft; the limit block is detachably mounted to the bottom of the receiving plate (13).

4. The receiving plate angle adjustment mechanism of the fresh meat slicing machine according to claim 1 is characterized in that: A telescopic rod (14) is fixedly mounted on one side of the top end of the discharge trough (11), and a push plate (15) is fixedly mounted on the bottom of the telescopic rod (14), wherein the push plate (15) corresponds to the receiving plate (13).

5. The receiving plate angle adjustment mechanism of the fresh meat slicing machine according to claim 4, characterized in that: One side of the telescopic rod (14) and the adjusting plate (21) is threadedly mounted with positioning bolts, and two groups of positioning bolts correspond to the inner rod of the telescopic rod (14) and the extension plate (22) respectively.

6. The receiving plate angle adjustment mechanism of the fresh meat slicing machine according to claim 1, characterized in that: A limiting groove (3) is provided on one side of the inner wall of the discharge groove (11), and limiting blocks (31) are slidably mounted on both sides of the limiting groove (3).

7. The receiving plate angle adjustment mechanism of the fresh meat slicing machine according to claim 6, characterized in that: Piston cylinders (32) are fixedly mounted on both sides of the bottom of the receiving plate (13), piston rods (33) are movably mounted in the two groups of piston cylinders (32), the other ends of the two groups of piston rods (33) are respectively fixedly mounted on the two groups of limit blocks (31), the outer walls of the two groups of piston rods (33) are sleeved with second springs (34), and the two groups of second springs (34) are respectively fixedly mounted on the limit blocks (31) and the outer walls of the piston cylinders (32).

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