Horizontal hotpot condiment frying pan

Abstract

The utility model discloses a horizontal hotpot condiment wok which comprises a horizontal protective wok body and a row end plug cylinder frame, the row end plug cylinder frame is fixedly installed on the horizontal protective wok body, and the horizontal protective wok body is composed of a material frying barrel arranged in an inclined mode and a protective heat insulation cover arranged on the outer barrel wall of the material frying barrel in a sleeved mode. A heating cavity is enclosed between the protective heat insulation cover and the frying barrel, a heating core is mounted in the heating cavity, a fixed end cover is fixedly mounted at one end of the frying barrel, a frying shaft is rotatably mounted on the fixed end cover, one end of the frying shaft extends into the frying barrel and is provided with a frying roller, and the frying roller is rotatably mounted on the fixed end cover. A tail end plug is plugged at the other end of the frying barrel, and one end of the tail end plug extends to the outer side of the frying barrel and is fixedly provided with a tail end cover. The device has the beneficial effects of simplicity and convenience in discharging, no need of dumping, no need of a valve body mechanism, prevention of valve blockage, good protection performance and no sputtering risk in the frying process.

Description

Technical Field

[0001] The utility model relates to the field of hot pot base material production, in particular to a horizontal hot pot base material frying pan. Background Art

[0002] Existing commercial hot pots all prepare the bottom of the pot with hot pot base materials, which is convenient, fast, time-saving and labor-saving. Therefore, the demand for hot pot base materials is huge. When producing hot pot base materials, a frying pan is needed for frying. Most of the existing frying pans are designed as open pots. Materials are fed manually, and then fried by an automatic frying robotic arm and a stirring roller. After frying, this equipment needs to be turned over and poured for discharging. Due to the high temperature, discharging is inconvenient and there is a risk of splashing on the surrounding operators. Moreover, splashing also exists during the frying process, reducing the safety factor. If the discharging is controlled by a bottom valve, since the hot pot base material is relatively thick, the valve will be blocked for a long time and not easy to clean. Summary of the Invention

[0003] The purpose of the utility model is to provide a horizontal hot pot base material frying pan to solve the above problems.

[0004] The utility model realizes the above purpose through the following technical solutions:

[0005] A horizontal hot pot base material frying pan includes a horizontal protective pot body and a discharge end plug cylinder frame. The discharge end plug cylinder frame is fixedly installed on the horizontal protective pot body. The horizontal protective pot body is composed of a slanted frying material cylinder and a protective heat insulation sleeve cover sleeved on the outer cylinder wall of the frying material cylinder. A heating cavity is enclosed between the protective heat insulation sleeve cover and the frying material cylinder, and a heating core is installed in the heating cavity. One end of the frying material cylinder is fixedly installed with a fixed end cover, and a frying shaft is rotatably installed on the fixed end cover. One end of the frying shaft extends into the frying material cylinder and is installed with a frying roller. The other end of the frying material cylinder is plugged with a terminal plug. One end of the terminal plug extends to the outside of the frying material cylinder and is installed and fixed with a terminal cover. A discharge plug pulling cylinder is installed on the discharge end plug cylinder frame, and the end of the piston rod of the discharge plug pulling cylinder is connected and installed to the terminal cover.

[0006] Further, a terminal cylinder heat insulation ring sleeve is sleeved on the frying material cylinder outside the protective heat insulation sleeve cover. A discharge hole is opened on the bottom cylinder wall of the frying material cylinder inside the terminal cylinder heat insulation ring sleeve, and a discharge cylinder is installed on the discharge hole.

[0007] Further, a frying motor is fixedly installed on the outside of the fixed end cover, and the frying motor is connected to the frying shaft.

[0008] Further, a hot pot base material inlet hopper is installed on the horizontal protective pot body.

[0009] Further, a bracket is installed for supporting at the bottom of the horizontal protective pot body.

[0010] The beneficial effects are as follows: The discharging of the horizontal hot pot base material frying pan described in the utility model is simple and convenient, without the need for pouring or a valve body mechanism, avoiding valve blockage, having good protection, and having no sputtering risk during the frying process. Description of the Drawings

[0011] Figure 1 is a schematic structural diagram of a horizontal hot pot base material frying pan described in the utility model;

[0012] Figure 2 is a schematic internal structure diagram of the horizontal protective pot body of a horizontal hot pot base material frying pan described in the utility model.

[0013] The description of the reference numerals is as follows:

[0014] 1. Horizontal protective pot body; 2. Discharge end plug cylinder frame; 3. Discharge plug pull cylinder; 4. Stir-frying motor; 5. End cover; 6. End plug; 7. Stir-frying roller; 8. Heating cavity; 9. Stir-frying cylinder; 10. Protective heat-insulating sleeve; 11. Heating core; 12. Stir-frying shaft; 13. Discharge cylinder; 14. Hot pot base material inlet hopper; 15. Bracket; 16. Fixed end cover; 17. End cylinder heat-insulating ring sleeve. Detailed Embodiments

[0015] The following further describes the present utility model with reference to the drawings:

[0016] As Figure 1 - Figure 2 shown, a horizontal hot pot base material frying pan is composed of a horizontal protective pot body 1 and a discharge end plug cylinder frame 2;

[0017] The discharge end plug cylinder frame 2 is fixedly installed on the horizontal protective pot body 1, and it is installed at the discharge end. The horizontal protective pot body 1 is composed of an inclined stir-frying cylinder 9 and a protective heat-insulating sleeve 10 sleeved on the outer wall of the stir-frying cylinder 9. The protective heat-insulating sleeve 10 covers most of the stir-frying cylinder 9, leaving the tail end for discharging. The protective heat-insulating sleeve 10 and the stir-frying cylinder 9 enclose a heating cavity 8, and a heating core 11 is installed in the heating cavity 8 for stir-frying the base material. The heating core 11 is mainly distributed on the lower half of the cylinder body;

[0018] One end of the stir-frying cylinder 9 is fixedly installed with a fixed end cover 16, and a stir-frying shaft 12 is rotatably installed on the fixed end cover 16. One end of the stir-frying shaft 12 extends into the stir-frying cylinder 9 and is installed with a stir-frying roller 7 for evenly stir-frying the hot pot base material;

[0019] At the other end of the stir-frying barrel 9, a terminal plug 6 is inserted. The terminal plug 6 is made of high-temperature resistant material. When stir-frying the hot pot base material, the temperature is usually between 130 and 160 degrees. One end of the terminal plug 6 extends to the outside of the stir-frying barrel 9 and a terminal cover 5 is installed and fixed thereon. A plug pulling cylinder 3 is installed on the discharge end plug cylinder frame 2. The plug pulling cylinder 3 is an electric cylinder. The end of the piston rod of the plug pulling cylinder 3 is connected and installed to the terminal cover 5, which is convenient to take it out and realize discharging.

[0020] As Figure 1 - Figure 2 shown, the present utility model also discloses the following various more optimized specific structures:

[0021] An end cylinder heat insulation ring sleeve 17 is sleeved and installed on the stir-frying barrel 9 outside the protective heat insulation sleeve cover 10. A discharge hole is opened on the bottom cylinder wall of the stir-frying barrel 9 inside the end cylinder heat insulation ring sleeve 17. A discharge cylinder 13 is installed on the discharge hole. During the process of stir-frying the hot pot base material, the discharge hole is blocked by the terminal plug 6.

[0022] A stir-frying motor 4 is fixedly installed on the outside of the fixed end cover 16. The stir-frying motor 4 is connected to the stir-frying shaft 12.

[0023] A hot pot base material inlet hopper 14 is installed on the horizontal protective pot body 1.

[0024] The bottom of the horizontal protective pot body 1 is supported and installed with a bracket 15.

[0025] As Figure 1 - Figure 2 shown, when the horizontal hot pot base material stir-frying pan is stir-frying, it feeds through the hot pot base material inlet hopper 14. It stir-fries the materials evenly through the agitation of the stir-frying roller in the barrel. Since the stir-frying barrel 9 is slightly inclined, when discharging, the plug pulling cylinder 3 is used to pull the terminal cover 5 to move, so that the terminal plug 6 moves, opening the discharge cylinder 13 channel to realize discharging. In this process, discharging does not require tilting and does not use a valve body mechanism, avoiding valve blockage, having good protection, and having no risk of sputtering during the stir-frying process.

[0026] Those skilled in the art of this industry should understand that the present utility model is not limited by the above embodiments. What is described in the above embodiments and the specification only illustrates the principle of the present utility model. Without departing from the spirit and scope of the present utility model, the present utility model will have various changes and improvements, and these changes and improvements all fall within the scope of the present utility model claimed.

Claims

1. A horizontal hot pot base frying pan, characterized by: The frying drum is provided with an end plug, and one end of the end plug is provided on the frying drum, and the end plug is provided on the end plug frame.

2. A horizontal hot pot base frying pan according to claim 1, characterized in that: An end tube heat insulation ring sleeve is sleeved and installed on the stir-frying tube outside the protective heat insulation sleeve, and a discharge hole is opened on the bottom tube wall of the stir-frying tube inside the end tube heat insulation ring sleeve, and a discharge tube is installed on the discharge hole.

3. A horizontal hot pot base frying pan according to claim 1, characterized in that: A stir-frying motor is fixedly mounted on the outer side of the fixed end cover, and the stir-frying motor is connected to the stir-frying shaft.

4. A horizontal hot pot base frying pan according to claim 1, characterized in that: The horizontal protective pot body is provided with a hot pot base material inlet hopper.

5. A horizontal hot pot base frying pan according to claim 1, characterized in that: The bottom support of the horizontal protective pot body is equipped with a bracket.

Images