Nut stir-frying device

Abstract

The utility model belongs to the technical field of nut stir-frying, and particularly relates to a nut stir-frying device which comprises a cylinder. A stir-frying mechanism is arranged on one side of the barrel body, a driving mechanism is arranged on the other side of the barrel body, a heating mechanism is arranged on the circumferential surface of the barrel body, the stir-frying mechanism comprises a stir-frying barrel, a mounting seat is fixed on the circumferential surface of the bottom side of the stir-frying barrel, sieve holes are formed in the surface of a movable door, and an electric heating wire is fixed on the inner side of a heating groove. A stirring rod is fixed to one end of the barrel, a vibration motor is fixed to the side face of the stir-frying barrel, a clamping block is slidably installed on the inner side of a sliding groove, nuts are conveyed to the inner side of the stir-frying barrel, the barrel drives the stirring rod to rotate to be stir-fried, skin of the nuts is promoted to fall off, and meanwhile an electric heating wire is controlled to heat the inner side of the stir-frying barrel; according to the nut stir-frying device, residues generated in the stir-frying process are discharged from the sieve holes, after stir-frying is completed, the movable door is opened, the nuts are taken out, and the problem that the stir-frying quality of the nuts is reduced due to the fact that an existing stir-frying device cannot discharge the residues is solved.

Description

Technical Field

[0001] The utility model relates to the technical field of nut frying, in particular to a nut frying device. Background Art

[0002] Nuts generally refer to seeds with hard shells, such as walnuts, almonds, and cashews. Since nuts are rich in protein, fiber, and various vitamins, after being fried with a small amount of salt or sugar added, they can become a nutritious snack.

[0003] In the existing nut frying device, during the frying process, the surface of the nuts will be heated and peeled off, turning into small granular slag, which is likely to adhere to the surface of the nuts again during the frying process, affecting the taste of the fried nuts and resulting in a decline in the quality of nut frying and processing. Therefore, a nut frying device is proposed. Summary of the Utility Model

[0004] In order to make up for the deficiencies of the existing technology, in the frying device on the market, during the frying process, the surface of the nuts will be heated and peeled off, turning into small granular slag, affecting the taste of the fried nuts and resulting in a decline in the quality of nut frying and processing. The utility model proposes a nut frying device.

[0005] The technical solution adopted by the utility model to solve its technical problems is as follows: A nut frying device of the utility model includes a cylinder body; a frying mechanism is arranged on one side of the cylinder body, a driving mechanism is arranged on the other side of the cylinder body, a heating mechanism is arranged on the circumferential surface of the cylinder body, and a frying cylinder is installed on one side of the cylinder body.

[0006] Preferably, the frying mechanism includes a frying cylinder. A mounting seat is fixed on the circumferential surface of the bottom side of the frying cylinder. A movable door is rotatably installed on the mounting seat and is buckled on the bottom side of the frying cylinder. Sieve holes are formed on the surface of the movable door. A heating groove is formed inside the frying cylinder. An electric heating wire is fixed inside the heating groove. A stirring rod is fixed at one end of the cylinder body. A vibration motor is fixed on the side surface of the frying cylinder. A sliding groove is formed inside the movable door. A clamping block is slidably installed inside the sliding groove. A spring is fixedly connected between the clamping block and one end inside the sliding groove. A fixing groove is formed inside the frying cylinder. The clamping block is buckled inside the fixing groove. A base is placed on the bottom side of the cylinder body. The heated nuts are fried by the frying cylinder, and at the same time, the slag generated during the frying process will be discharged through the sieve holes on the surface of the movable door, thereby improving the quality of nut frying.

[0007] Preferably, the heating mechanism includes a base. At both ends of the top side of the base, support frames are symmetrically fixed. The support frames are sleeved on the cylinder body, and the support frames are rotatably connected to the cylinder body. Positioning holes are evenly formed on the side surface of the support frames. A positioning block is slidably installed inside the support frames. An electric heating rod is fixed inside the positioning block. A plug rod is inserted through the side surface of the positioning hole, and one end of the plug rod is inserted through the side surface of the positioning block. A spiral blade is fixed inside the cylinder body. A fixed frame is rotatably connected to the side surface of the cylinder body. Through the structure of the cylinder body, the nuts are first heated and then conveyed to the frying area for frying, preventing the nuts from being unevenly heated and affecting the frying quality.

[0008] Preferably, the driving mechanism includes a fixed frame. A servo motor is fixedly installed on the side surface of the fixed frame. The output end of the servo motor passes through the fixed frame and is fixedly connected to a small gear, and the small gear is rotatably connected to the fixed frame. A large gear is fixed on the circumferential surface of the cylinder body. The small gear meshes with the large gear. A feed inlet is formed at the top end of the side surface of the fixed frame. Using gear transmission, the transmission efficiency is high and the service life is long, and it can be applied to a variety of processing environments.

[0009] The beneficial effects of the present utility model are as follows:

[0010] 1. Through the structural design of a nut frying device of the present utility model, by setting a frying mechanism, the heated nuts are conveyed to the inside of the frying cylinder. At this time, the cylinder body drives the stirring rod to rotate, so as to fry the nuts inside the frying cylinder, promote the peeling of their epidermis, and at the same time control the heating wire to heat the inside of the frying cylinder. The slag generated during the frying process is discharged from the sieve holes on the surface of the movable door. After the frying is completed, the movable door is opened, and the clamping block inside it contracts into the chute, and the fried nuts are taken out to complete the frying process, solving the problem that the existing frying device cannot discharge the slag, resulting in a decline in the frying quality of the nuts.

[0011] 2. Through the structural design of a nut frying device of the present utility model, by setting a heating mechanism, the plug rod is pulled out to release the fixation of the positioning block. At this time, the positioning block can be moved to the required positioning hole, so as to move the electric heating rod to a suitable heating position, thereby uniformly heating the nuts inside the cylinder body, and with the cooperation of the spiral blade, conveying the heated nuts to the frying area, preventing the problem that when the amount of fried nuts is too much, the nuts are easily unevenly heated. Description of the Drawings

[0012] In order to more clearly illustrate the technical solutions in the embodiments of the present utility model or the prior art, the following will briefly introduce the drawings required for use in the description of the embodiments or the prior art. Obviously, the following drawings are only some embodiments of the present utility model. For those of ordinary skill in the art, other drawings can be obtained based on these drawings without creative efforts.

[0013] Figure 1 It is a front elevation three-dimensional structure schematic diagram of the whole;

[0014] Figure 2 It is a front elevation three-dimensional structure sectional view of the frying mechanism;

[0015] Figure 3 It is a side elevation three-dimensional structure sectional view of the heating mechanism;

[0016] Figure 4 It is a rear elevation three-dimensional structure sectional view of the driving mechanism;

[0017] Figure 5 It is a top elevation three-dimensional structure schematic diagram of the whole.

[0018] In the figure: 1, cylinder body; 2, frying cylinder; 3, mounting seat; 4, movable door; 5, sieve holes; 6, chute; 7, fixture block; 8, spring; 9, fixing groove; 10, heating groove; 11, electric heating wire; 12, vibration motor; 13, stirring rod; 14, spiral blade; 15, base; 16, support frame; 17, positioning hole; 18, positioning block; 19, electric heating rod; 20, inserting rod; 21, fixing frame; 22, servo motor; 23, small gear; 24, large gear; 25, feed inlet; 26, outer shell. Specific embodiments

[0019] Next, the technical solutions in the embodiments of the present invention will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative efforts belong to the scope of protection of the present invention.

[0020] Please refer to Figures 1-4 As shown, a nut frying device includes a cylinder body 1; a frying mechanism is arranged on one side of the cylinder body 1, a driving mechanism is arranged on the other side of the cylinder body 1, a heating mechanism is arranged on the circumferential surface of the cylinder body 1, and a frying cylinder 2 is installed on one side of the cylinder body 1;

[0021] Please refer to Figure 2As shown in the figure, the stir-frying mechanism includes a stir-frying cylinder 2. A mounting seat 3 is fixed on the circumferential surface of the bottom side of the stir-frying cylinder 2. A movable door 4 is rotatably mounted on the mounting seat 3, and the movable door 4 is buckled on the bottom side of the stir-frying cylinder 2. Sieve holes 5 are formed on the surface of the movable door 4. A heating groove 10 is formed inside the stir-frying cylinder 2, and an electric heating wire 11 is fixed inside the heating groove 10. One end of a stirring rod 13 is fixed on the cylinder body 1. A vibration motor 12 is fixed on the side of the stir-frying cylinder 2. A sliding groove 6 is formed inside the movable door 4. A clamping block 7 is slidably mounted inside the sliding groove 6. A spring 8 is fixedly connected between the clamping block 7 and one end inside the sliding groove 6. A fixing groove 9 is formed inside the stir-frying cylinder 2, and the clamping block 7 is buckled inside the fixing groove 9. A base 15 is placed on the bottom side of the cylinder body 1. During operation, when there is a problem that during the stir-frying process, the nuts' skin is heated and peeled off, becoming small granular dregs, resulting in a decline in the quality of nut stir-frying and processing, through the structure of the stir-frying mechanism, the heated nuts are conveyed to the inside of the stir-frying cylinder 2. At this time, the cylinder body 1 drives the stirring rod 13 to rotate, so as to stir-fry the nuts inside the stir-frying cylinder 2, promoting the peeling of their skin. At the same time, the electric heating wire 11 is controlled to heat the inside of the stir-frying cylinder 2. The dregs generated during the stir-frying process are discharged from the sieve holes 5 on the surface of the movable door 4. After the stir-frying is completed, the movable door 4 is opened, so that the clamping block 7 inside it contracts into the sliding groove 6, and the stir-fried nuts are taken out to complete the stir-frying and processing.

[0022] Please refer to Figure 3 As shown in the figure, the heating mechanism includes a base 15. Two ends of the top side of the base 15 are symmetrically fixed with support frames 16. The support frames 16 are sleeved on the cylinder body 1, and the support frames 16 are rotatably connected to the cylinder body 1. Positioning holes 17 are evenly formed on the side surfaces of the support frames 16. Positioning blocks 18 are slidably mounted inside the support frames 16. Electric heating rods 19 are fixed inside the positioning blocks 18. Insertion rods 20 are inserted through the side surfaces of the positioning holes 17, and one end of each insertion rod 20 is inserted through the side surface of the positioning block 18. A spiral blade 14 is fixed inside the cylinder body 1. A fixing frame 21 is rotatably connected to the side of the cylinder body 1. During operation, when there is a problem that during the nut stir-frying process, due to uneven heating, the stir-frying quality declines, through the structure of the heating mechanism, the insertion rods 20 are pulled out to release the fixation of the positioning blocks 18. At this time, the positioning blocks 18 can be moved to the required positioning holes 17, so as to move the electric heating rods 19 to appropriate heating positions, thereby uniformly heating the nuts inside the cylinder body 1. And with the cooperation of the spiral blade 14, the heated nuts are conveyed to the stir-frying area to prevent the problem that when the amount of stir-fried nuts is too large, the nuts are prone to uneven heating.

[0023] Please refer to Figure 4As shown in the figure, the driving mechanism includes a fixing frame 21, on the side of which a servo motor 22 is fixedly installed. The output end of the servo motor 22 passes through the fixing frame 21 and is fixedly connected to a small gear 23, and the small gear 23 is rotatably connected to the fixing frame 21. A large gear 24 is fixedly installed on the circumferential surface of the cylinder body 1, and the small gear 23 meshes with the large gear 24. A feeding port 25 is provided at the top of the side of the fixing frame 21. During operation, when encountering the problem of low frying efficiency of the existing frying device, through the structure of the driving mechanism, the nut materials to be fried are added from the feeding port 25, and the servo motor 22 is controlled to drive the small gear 23 at the output end to rotate. Thus, with the cooperation of the large gear 24, the cylinder body 1 is driven to rotate on one side of the fixing frame 21, so that the nuts roll inside the cylinder body 1. While heating them, it also provides power for conveying the nuts. The operation is simple and convenient to use.

[0024] Please refer to Figure 5 As shown in the figure, on both sides of the cylinder body 1, there are buckled outer shells 26, and the outer shells 26 are located inside the support frame 16. During operation, when encountering the problem of low heating efficiency of the electric heating rod 19, through the structure of the outer shell 26, it covers the outside of the electric heating rod 19, reduces its heat loss, and thus improves its heating and frying efficiency.

[0025] Working principle: Nuts usually refer to seeds with hard shells, such as walnuts, almonds, and cashews, etc. Since nuts are rich in protein, fiber, and various vitamins, etc., after being fried with a small amount of salt or sugar added, they can become a nutritious snack. In the existing nut frying device, during the frying process, the surface of the nuts will be heated and peeled off, becoming small granular dregs, which are easily reattached to the surface of the nuts during the frying process, affecting the taste of the fried nuts and resulting in a decline in the quality of nut frying and processing. To solve this problem, by setting up a frying mechanism and a heating mechanism, the nut materials to be fried are added from the feeding port 25, and the servo motor 22 is controlled to drive the small gear 23 at the output end to rotate. Thus, with the cooperation of the large gear 24, the cylinder body 1 is driven to rotate on one side of the fixing frame 21, so that the nuts roll inside the cylinder body 1. The insertion rod 20 is pulled out to release the fixation of the positioning block 18. At this time, the positioning block 18 can be moved to the required positioning hole 17, so that the electric heating rod 19 is moved to a suitable heating position and uniformly heats the nuts inside the cylinder body 1. At the same time, with the cooperation of the spiral blade 14, the heated nuts are conveyed to the inside of the frying cylinder 2. At this time, the cylinder body 1 drives the stirring rod 13 to rotate, so that it fries the nuts inside the frying cylinder 2, promotes the peeling of their epidermis, and at the same time controls the heating wire 11 to heat the inside of the frying cylinder 2. The dregs generated during the frying process are discharged from the sieve holes 5 on the surface of the movable door 4. After the frying is completed, the movable door 4 is opened, and the clamping block 7 inside it is contracted into the sliding groove 6, and the fried nuts are taken out to complete the frying and processing, solving the problem that the existing frying device cannot discharge the dregs, resulting in a decline in the quality of nut frying.

[0026] In the description of this specification, the descriptions referring to terms such as "one embodiment", "example", "specific example", etc. mean that the specific features, structures, materials or characteristics described in connection with the embodiment or example are included in at least one embodiment or example of the present utility model. In this specification, the schematic representations of the above terms do not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described may be combined in any one or more embodiments or examples in a suitable manner.

[0027] The above shows and describes the basic principles, main features and advantages of the present utility model. Those skilled in the art should understand that the present utility model is not limited by the above embodiments, and what is described in the above embodiments and the specification only illustrates the principles of the present utility model. Without departing from the spirit and scope of the present utility model, the present utility model will have various changes and improvements, and these changes and improvements all fall within the scope of the present utility model claimed.

Claims

1. A nut stir-frying device, characterized in that: It comprises a cylinder (1); a stir-frying mechanism is arranged on one side of the cylinder (1); a driving mechanism is arranged on the other side of the cylinder (1); a heating mechanism is arranged on the circumferential surface of the cylinder (1); and a stir-frying cylinder (2) is installed on one side of the cylinder (1); The stir-frying mechanism comprises a stir-frying cylinder (2), a mounting seat (3) is fixed on the circumferential surface of the bottom side of the stir-frying cylinder (2), a movable door (4) is rotatably mounted on the mounting seat (3), and the movable door (4) is buckled on the bottom side of the stir-frying cylinder (2), a sieve hole (5) is provided on the surface of the movable door (4), a heating groove (10) is provided on the inner side of the stir-frying cylinder (2), a heating wire (11) is fixed on the inner side of the heating groove (10), a stirring rod (13) is fixed on one end of the cylinder body (1), a vibration motor (12) is fixed on the side of the stir-frying cylinder (2), a sliding groove (6) is provided on the inner side of the movable door (4), and a clamping block (7) is slidably mounted on the inner side of the sliding groove (6).

2. A nut stir-frying device according to claim 1, characterized in that: The clamping block (7) is fixedly connected to one end of the inner side of the slide groove (6) with a spring (8); a fixing groove (9) is provided on the inner side of the stir-fry cylinder (2); the clamping block (7) is buckled on the inner side of the fixing groove (9); and a base (15) is placed on the bottom side of the cylinder body (1).

3. A nut stir-frying device according to claim 2, characterized in that: The heating mechanism comprises a base (15), support frames (16) are symmetrically fixed at both ends of the top side of the base (15), the support frame (16) is sleeved on the cylinder (1), and the support frame (16) is rotatably connected to the cylinder (1), positioning holes (17) are evenly opened on the side of the support frame (16), and a positioning block (18) is slidably installed on the inner side of the support frame (16).

4. A nut stir-frying device according to claim 3, characterized in that: An electric heating rod (19) is fixed on the inner side of the positioning block (18), an insertion rod (20) is inserted and installed on the side of the positioning hole (17), and one end of the insertion rod (20) is inserted and installed on the side of the positioning block (18), a spiral blade (14) is fixed on the inner side of the cylinder (1), and a fixing frame (21) is rotatably connected to the side of the cylinder (1).

5. A nut stir-frying device according to claim 4, characterized in that: The driving mechanism comprises a fixed frame (21), a servo motor (22) is fixedly mounted on the side of the fixed frame (21), an output end of the servo motor (22) passes through the fixed frame (21) and is fixedly connected to a pinion gear (23), and the pinion gear (23) is rotatably connected to the fixed frame (21).

6. A nut stir-frying device according to claim 5, characterized in that: A large gear (24) is fixed on the circumferential surface of the cylinder (1), the small gear (23) is meshed with the large gear (24), and a feed port (25) is provided at the top end of the side surface of the fixing frame (21).

Images