Flavored suction nozzle

By designing the storage chamber and odor channel in the beverage suction nozzle, the problem that traditional suction nozzles cannot meet the diversity of beverage flavors is solved, providing a healthy and safe way to release fragrance, and improving the drinking experience.

CN223183304UActive Publication Date: 2025-08-05CHONGQING HILIYA TECHNOLOGY CO LTD
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Patent Information

Application Number
CN202422650810.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-10-31
Publication Date
2025-08-05
Estimated Expiration
2034-10-31

AI Technical Summary

Technical Problem

Traditional beverage nozzles cannot meet consumers' demand for diverse beverage flavors, and the way of directly adding spices may lead to health risks.

Method used

Design a flavor suction nozzle that contains a storage cavity and a odor channel. By placing fragrance substances in the storage cavity, it releases aroma during the water absorption process, and avoids the spices being directly mixed with the beverage.

Benefits of technology

It has achieved rich and diverse beverage flavors, avoided the health risks of direct intake of spices, and controlled the concentration and durability of the fragrance.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a flavor suction nozzle which comprises a connecting cover used for being connected with a liquid storage container, the whole connecting cover is of a cylinder structure, the upper end face and the lower end face of the connecting cover are each provided with a groove which sinks inwards and is independent of each other, the groove located on the upper portion is a material storage cavity, an end cover is arranged above the material storage cavity, and the end cover is connected with the liquid storage container. A water outlet nozzle extending upwards is integrally arranged on the inner wall of the bottom of the material storage cavity, the bottom end of the water outlet nozzle is communicated with a groove located in the lower portion in the connecting cover, a water nozzle sleeve protruding upwards is integrally constructed on the upper surface of the end cover, the water outlet nozzle is inserted into the water nozzle sleeve, and the outer wall of the water outlet nozzle is attached to the inner wall of the water nozzle sleeve. An air inlet communicated with the material storage cavity is formed in the upper surface of the end cover, a smell channel is formed between the outer wall of the water outlet nozzle and the inner wall of the water nozzle sleeve, and the material storage cavity used for containing fragrant substances is formed in the connecting cover, so that fragrance can be released in the water absorption process, and the flavors of drinks are richer and more diversified.
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Description

Technical Field

[0001] The utility model relates to the field of daily necessities, in particular to a flavor suction nozzle. Background Art

[0002] In daily life, people often seek diverse and personalized beverage flavors. Traditional beverage spouts only provide basic water-sucking functionality and fail to meet consumers' demand for diverse beverage flavors. With technological advancements and increasing consumer demand for healthy hydration, the market urgently needs spout designs that can enhance the beverage flavor experience.

[0003] Currently, although there are some products on the market that try to improve the flavor of beverages by adding spices, these products usually add spices directly to the beverages. Unfortunately, this also means that the spices and the calories, sugar or preservatives they may carry are directly ingested into the body, and these substances are prone to cause unhealthy problems such as obesity, diabetes and digestive system diseases.

[0004] How to invent a flavor nozzle to improve these problems has become an urgent problem to be solved by those skilled in the art. Utility Model Content

[0005] In order to solve the above problems, the present invention provides a flavored beverage suction nozzle, which aims to improve the problem that traditional beverage suction nozzles only have a basic water absorption function and cannot meet consumers' demand for diversified beverage flavors.

[0006] The utility model is implemented as follows: a flavor suction nozzle, including a connecting cover for connecting to a liquid storage container, the connecting cover is a cylindrical structure as a whole, and the upper and lower end surfaces of the connecting cover are provided with grooves that are concave inward and relatively independent, the groove located above is a material storage cavity, and an end cover is provided above the material storage cavity, and the inner wall of the bottom of the material storage cavity is integrally provided with a water outlet extending upward, the bottom end of the water outlet is communicated with the groove located below inside the connecting cover, the upper surface of the end cover is integrally constructed with an upwardly raised water outlet sleeve, the water outlet is inserted into the water outlet sleeve, and the outer wall of the water outlet and the inner wall of the water outlet sleeve are in contact with each other, an air inlet connected to the material storage cavity is provided on the upper surface of the end cover, and an odor channel is provided between the outer wall of the water outlet and the inner wall of the water outlet sleeve.

[0007] In a preferred technical solution of the present invention, the water outlet is a structure in which two circular tubes with different outer diameters are distributed up and down. The outer diameter of the circular tube located at the bottom is larger, and the connection between the outer walls of the two circular tubes forms a stepped structure. The upper surface of the stepped structure is provided with a sunken liquid receiving groove. The liquid receiving groove is an unconnected annular structure as a whole and is located outside the circle of the water outlet. The bottom end of the odor channel extends into the liquid receiving groove, and a connecting notch communicating with the storage chamber is provided at the unconnected part of the liquid receiving groove.

[0008] In a preferred technical solution of the present invention, the end cover and the connecting cover are fixedly connected or integrally arranged.

[0009] In a preferred technical solution of the present invention, the groove located at the bottom inside the connecting cover is a connecting port with the liquid storage container, and a first connecting thread is provided on the inner wall around the connecting port.

[0010] In a preferred technical solution of the present invention, a liquid storage cavity connecting tube is integrally provided on the inner wall of the bottom of the storage cavity, the bottom end of the liquid storage cavity connecting tube is connected to the connection port, the top end of the liquid storage cavity connecting tube is higher than the top edge of the storage cavity, and the upper surface of the end cover is provided with a connecting tube docking interface corresponding to the top opening of the liquid storage cavity connecting tube.

[0011] In a preferred technical solution of the present invention, a second connecting thread is further provided on the outer wall of the connecting cover, and the sealing cover is threadedly connected via the second connecting thread.

[0012] In a preferred technical solution of the present invention, the sealing cover includes a connecting ring cover, the top surface of the connecting ring cover is provided with an annular connecting port, and a silicone sealing sleeve is detachably connected to the annular connecting port.

[0013] The beneficial effects of the present invention are as follows: The flavored inhaler, achieved through the above-described design, releases aroma during the inhalation process by providing a storage cavity for flavoring substances within the connecting cap, enriching the flavor of the beverage. This design not only satisfies consumers' demands for both taste and flavor, but also eliminates the need to directly ingest flavoring substances, creating a brand new drinking experience through inhalation of the aroma.

[0014] Compared to directly adding flavoring substances to beverages, this design is healthier and safer. The flavoring substances are enclosed within the storage chamber, preventing them from mixing directly with the beverage, thus avoiding the health risks associated with excessive flavoring. Furthermore, because the flavor is released gradually, the concentration and duration of the flavor can be better controlled. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the following is a brief introduction to the drawings required for use in the embodiments. It should be understood that the following drawings only show certain embodiments of the present invention and therefore should not be regarded as limiting the scope. For ordinary technicians in this field, other relevant drawings can be obtained based on these drawings without creative work.

[0016] Figure 1 This is a schematic three-dimensional diagram of the overall structure provided by an embodiment of the present utility model;

[0017] Figure 2 A schematic three-dimensional diagram of the overall separation structure provided by an embodiment of the present utility model;

[0018] Figure 3 A schematic three-dimensional diagram of the overall structure of the connection cover provided in an embodiment of the present utility model;

[0019] Figure 4 A schematic perspective view of the overall cross-sectional structure of the connection cover provided in an embodiment of the present utility model;

[0020] Figure 5 A schematic three-dimensional diagram of the overall structure of the end cover provided in an embodiment of the present utility model;

[0021] Figure 6 A schematic three-dimensional diagram of the overall separation structure of the sealing cover provided in an embodiment of the present invention;

[0022] Figure 7 This is a schematic three-dimensional diagram of the sealing cover and the overall connection cross-sectional structure provided by an embodiment of the present invention.

[0023] In the figure: 1-connecting cover; 2-end cover; 3-sealing cover; 101-storage chamber; 102-water outlet; 103-liquid receiving tank; 104-connecting gap; 105-odor channel; 107-liquid storage chamber connecting pipe; 108-first connecting thread; 109-second connecting thread; 201-air inlet; 202-water nozzle sleeve; 204-connecting pipe docking port; 301-connecting ring cover; 302-silicone sealing sleeve. DETAILED DESCRIPTION

[0024] To make the purpose, technical solutions, and advantages of the embodiments of the present invention more clear, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0025] See also Figures 1 to 7The utility model provides a technical solution: a flavor suction nozzle, including a connecting cover 1 for connecting to a liquid storage container, the connecting cover 1 is a cylindrical structure as a whole, and the upper and lower end surfaces of the connecting cover 1 are provided with grooves that are concave inward and relatively independent, the groove located above is a material storage chamber 101, and an end cover 2 is provided above the material storage chamber 101, and an inner wall of the bottom of the material storage chamber 101 is integrally provided with a water outlet nozzle 102 extending upward, and the bottom end of the water outlet nozzle 102 is communicated with the groove located below inside the connecting cover 1, and an upper surface of the end cover 2 is integrally constructed with an upwardly raised water outlet nozzle sleeve 202, the water outlet nozzle 102 is inserted into the water outlet nozzle sleeve 202, and the outer wall of the water outlet nozzle 102 and the inner wall of the water outlet nozzle sleeve 202 are in contact with each other, and an air inlet 201 connected to the material storage chamber 101 is opened on the upper surface of the end cover 2, and an odor channel 105 is opened between the outer wall of the water outlet nozzle 102 and the inner wall of the water outlet nozzle sleeve 202.

[0026] See also Figures 2 to 5 The water outlet 102 is a structure of two circular tubes with different outer diameters distributed up and down. The outer diameter of the circular tube located at the bottom is larger. The outer wall of the two circular tubes is connected to form a stepped structure. The upper surface of the stepped structure is provided with an inward-facing liquid receiving groove 103. The liquid receiving groove 103 is an unconnected annular structure as a whole and is located outside the circle of the water outlet 102. The bottom end of the odor channel 105 extends into the liquid receiving groove 103. A connecting notch 104 communicating with the storage chamber 101 is provided at the unconnected part of the liquid receiving groove 103.

[0027] When the user drinks water through the water outlet 102, the moisture in the user's mouth may flow back into the storage chamber 101 through the odor channel 105, causing the fragrance substances placed in the storage chamber 101 to become damp and reducing their volatilization effect, which will also affect the overall user experience. A liquid receiving groove 103 is set on the outer wall of the water outlet 102. When the moisture in the user's mouth flows back through the odor channel 105, it will only enter the liquid receiving groove 103 for storage and will not enter the storage chamber 101 to cause the fragrance substances to become damp. However, the gas can still enter the storage chamber 101 through the connecting notch 104 into the gap between the arc structure at the bottom of the water nozzle sleeve 202 and the water outlet 102, and then be emitted through the odor channel 105. When the user drinks water next time, the moisture stored in the liquid receiving groove 103 will flow out along with the air through the odor channel 105, thereby reducing the moisture of the fragrance substances caused by the reflux of moisture and improving the user experience.

[0028] Furthermore, the end cover 2 and the connection cover 1 are fixedly connected or integrally arranged.

[0029] The fixed connection or integrated arrangement of the two ensures the overall sealing of the storage chamber 101.

[0030] Furthermore, the groove at the bottom inside the connection cover 1 is a connection port for the liquid storage container, and a first connection thread 108 is provided on the inner wall around the connection port.

[0031] The first connecting thread 108 is used to connect the entire connecting cover 1 to the liquid outlet of the liquid storage container, thereby improving the convenience and stability during the installation process.

[0032] Furthermore, a liquid storage chamber connecting tube 107 is integrally provided on the inner wall of the bottom of the storage chamber 101, and the bottom end of the liquid storage chamber connecting tube 107 is connected to the connection port. The top end of the liquid storage chamber connecting tube 107 is higher than the top edge of the storage chamber 101, and the upper surface of the end cover 2 is provided with a connecting tube docking port 204 corresponding to the top opening of the liquid storage chamber connecting tube 107.

[0033] For some liquid storage containers that cannot be deformed, such as glass bottles, in order to ensure the user's water absorption efficiency, external air can enter the liquid storage cavity connecting pipe 107 through the connecting pipe docking port 204, and then enter the liquid storage container through the liquid storage cavity connecting pipe 107, so that the pressure in the liquid storage container is normal, avoiding affecting the user's water drinking efficiency.

[0034] See also Figure 6 and Figure 7 A second connecting thread 109 is further provided on the outer wall of the connecting cover 1 , and the sealing cover 3 is threadedly connected through the second connecting thread 109 .

[0035] A sealing cover 3 is detachably mounted on the outside of the connecting cover 1 via a second connecting thread 109 , thereby ensuring overall sealing when not in use, preventing moisture and odor from leaking, and improving stability during use.

[0036] Furthermore, the sealing cover 3 includes a connecting ring cover 301 , and an annular connecting opening is provided through the top surface of the connecting ring cover 301 , and a silicone sealing sleeve 302 is detachably connected to the annular connecting opening.

[0037] The bottom end of the silicone sealing sleeve 302 is provided with two annular protrusions distributed in parallel up and down, and a card slot is formed between the two annular protrusions. The silicone sealing sleeve 302 as a whole is connected to the edge of the annular interface opened on the top of the connecting ring cover 301 through the card slot to achieve a detachable connection between the two, which is convenient for replacing the silicone sealing sleeve 302 separately in the later stage, reducing the cost of use. At the same time, the annular protrusion located at the bottom has a larger diameter, so that it can cover the upper surface of the end cover 2, thereby sealing the air inlet 201 and the connecting pipe interface 204. The silicone sealing sleeve 302 as a whole seals the water outlet 102 and the odor channel 105.

[0038] Working principle: The storage chamber 101 is filled with aromatic substances that can volatilize odors. The connecting cover 1 is installed as a whole on the liquid outlet of the liquid storage container through the first connecting thread 108. When the user drinks water, water enters the water outlet 102 from the liquid storage container, and then enters the user's mouth through the water outlet 102. While the user inhales water, external air enters the storage chamber 101 through the air inlet 201 to volatilize the aromatic substances. The aromatic air then enters the gap between the water outlet 102 and the water nozzle cover 202 through the connecting notch 104, and enters the user's mouth through the odor channel 105, thereby realizing that the user can inhale the aromatic air into the mouth while drinking water, thereby realizing the flavoring of the beverage and meeting the user's demand for diversified beverage flavors.

[0039] The above description is merely a preferred embodiment of the present invention and is not intended to limit the present invention. Those skilled in the art will readily appreciate that the present invention is susceptible to various modifications and variations. Any modifications, equivalent substitutions, or improvements made within the spirit and principles of the present invention shall be included within the scope of protection of the present invention.

Claims

1. A flavored mouthpiece, characterized in that: The invention comprises a connecting cover for connecting a liquid storage container, wherein the connecting cover is a cylindrical structure as a whole, and the upper and lower end surfaces of the connecting cover are provided with grooves that are recessed inward and relatively independent, the groove located above is a material storage cavity, and an end cover is provided above the material storage cavity, and the inner wall of the bottom of the material storage cavity is integrally provided with a water outlet extending upward, and the bottom end of the water outlet is connected with the groove located below inside the connecting cover, and the upper surface of the end cover is integrally constructed with an upwardly raised water outlet sleeve, the water outlet is inserted into the water outlet sleeve, and the outer wall of the water outlet sleeve and the inner wall of the water outlet sleeve are fitted with each other, and an air inlet connected with the material storage cavity is provided on the upper surface of the end cover, and an odor channel is provided between the outer wall of the water outlet sleeve and the inner wall of the water outlet sleeve.

2. The flavored mouthpiece according to claim 1, wherein: The water outlet is composed of two circular tubes with different outer diameters and an upper and lower distributed structure. The outer diameter of the circular tube located at the bottom is larger. The connection between the outer walls of the two circular tubes forms a stepped structure. The upper surface of the stepped structure is provided with a sunken liquid receiving groove. The liquid receiving groove is an unconnected annular structure as a whole and is located outside the circle of the water outlet. The bottom end of the odor channel extends into the liquid receiving groove, and a connecting notch communicating with the storage chamber is provided at the unconnected part of the liquid receiving groove.

3. The flavored mouthpiece according to claim 1, wherein: The end cover and the connecting cover are fixedly connected or integrally arranged.

4. The flavored mouthpiece according to claim 1, wherein: The groove at the bottom inside the connection cover is a connection port for the liquid storage container, and a first connection thread is provided on the inner wall around the connection port.

5. The flavored mouthpiece according to claim 4, wherein: A liquid storage cavity connecting tube is also integrally provided on the inner wall of the bottom of the storage cavity, the bottom end of the liquid storage cavity connecting tube is connected to the connection port, the top end of the liquid storage cavity connecting tube is higher than the top edge of the storage cavity, and the upper surface of the end cover is provided with a connecting tube docking interface corresponding to the top opening of the liquid storage cavity connecting tube.

6. The flavored mouthpiece according to claim 1, wherein: A second connecting thread is also provided on the outer wall of the connecting cover, and the sealing cover is threadedly connected via the second connecting thread.

7. The flavored mouthpiece according to claim 6, wherein: The sealing cover comprises a connecting ring cover, the top surface of which is penetrated by an annular connecting opening, and a silicone sealing sleeve is detachably connected to the annular connecting opening.