Processing and curing device for rolled dough wrappers
Through the combination of electromagnetic coil heating and spiral conveying blades, the problem of slow water heating method in rolling dough processing is solved, and efficient machining and forming of rolling dough is achieved, which is suitable for large-scale production.
Patent Information
- Application Number
- CN202421804071.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-29
- Publication Date
- 2025-08-12
- Estimated Expiration
- 2034-07-29
AI Technical Summary
The current rolled dough processing is slower to heat water, resulting in many processing steps and it is difficult to meet the needs of large-scale production.
The rolling dough processing and maturation device is adopted with electromagnetic coil heating combined with spiral conveying blades. The outer side of the extrusion barrel is heated by electromagnetic coil heating, and the spiral conveying blades in the extrusion barrel are combined with the spiral conveying blades in the extrusion barrel to achieve synchronous maturation and extrusion forming of the rolling dough raw materials in the extrusion barrel.
It improves the processing efficiency of rolling dough, is suitable for the production of large-scale rolling dough, and simplifies the processing steps.
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Figure CN223207783U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of rolled noodle processing, in particular to a rolled noodle processing and aging device. Background Art
[0002] The maturation of rolled dough refers to the process of maturing the dough to a certain degree during production, using specific techniques to improve its texture, ductility, and toughness, while also making it easier to digest and absorb. The technical principles behind this process primarily involve the precise control of factors such as moisture, temperature, and time within the dough, combined with specialized leavening agents to initiate an enzyme reaction. Specifically, by adding a unique enzyme formula to the dough, the enzyme reaction is stimulated under the right temperature and humidity conditions, resulting in profound changes in the protein and starch content of the dough, creating a dough with a unique texture and flavor.
[0003] When processing rolled noodles, it is necessary to first heat them with water to mature them, and then extrude them into finished products through extrusion molding equipment. This method has many processing steps, and the water heating method is slow, which cannot meet the large-scale processing needs of rolled noodles. Therefore, this application proposes a rolled noodles processing and maturation device to solve the above problems. Utility Model Content
[0004] (1) Technical problems solved
[0005] In view of the deficiencies in the prior art, the present invention provides a device for processing and aging rolled dough, which solves the technical problems raised in the above background.
[0006] (2) Technical solution
[0007] In order to achieve the above purpose, the technical solution adopted by the utility model is: a rolled noodle processing and aging device, including a frame, a aging cylinder is installed on the front side of the frame, an electromagnetic coil is installed in the aging cylinder, an extrusion cylinder is installed in the aging cylinder, and the electromagnetic coil is wrapped around the outer wall of the extrusion cylinder, a columnar spiral conveying blade is provided in the extrusion cylinder, the top side of the extrusion cylinder is connected to the feeding cylinder, the top side of the spiral conveying blade is connected to the drive shaft, and a sealing cylinder is provided on the outside of the drive shaft, the top side of the drive shaft is connected to the motor output shaft through a pulley structure, the bottom side of the extrusion cylinder is connected to the extrusion cylinder cavity by a threaded manner, and an extrusion nozzle is provided on the bottom side of the extrusion cylinder cavity, two filter discs are provided in the extrusion cylinder cavity, the feeding cylinder is connected to the feeding structure, and the sealing cylinder and the motor are both installed on the frame.
[0008] Preferably, the feeding structure includes a feeding pipe and a delivery pipe, and one end of the feeding pipe is connected to the feeding barrel and the other end is connected to the delivery pipe, and the delivery pipe is connected to the outlet end of the rolled noodle raw material pump.
[0009] Preferably, the feeding structure includes an adjusting tube, a discharge hopper, a docking port and a feed trough, and the adjusting tube is sleeved on the outside of the feed barrel, and the bottom side opening of the discharge hopper is installed on the bottom side edge of the adjusting tube, and the docking port is opened on the side wall of the adjusting tube, and the feed trough is opened on the side wall of the feed barrel, and the adjusting tube realizes the correspondence or staggered between the docking port and the feed trough by rotating the feed barrel.
[0010] Preferably, a drainage pipe is installed on the frame, and air pipes connected to the drainage pipe are installed on both the feed barrel and the feed structure.
[0011] Preferably, a control panel is installed on the top side of the front end of the frame, and a control box of the electromagnetic coil is installed on the rear side of the frame.
[0012] Preferably, the number of the aging cylinders is two or more.
[0013] (3) Beneficial effects
[0014] The beneficial effects of the present invention are:
[0015] This type of rolled noodle processing and maturation device uses electromagnetic coil heating instead of traditional hot water heating, which is more efficient. The electromagnetic coil is integrated on the outside of the extrusion barrel and cooperates with the spiral conveying blades provided in the extrusion barrel to achieve synchronous maturation and extrusion molding of the rolled noodle raw materials in the extrusion barrel, greatly improving the efficiency of rolled noodle processing and being suitable for a large number of rolled noodle processing operations. BRIEF DESCRIPTION OF THE DRAWINGS
[0016] Figure 1 This is a schematic diagram of the three-dimensional structure of the utility model;
[0017] Figure 2 This is a schematic diagram of the rear-view stereoscopic structure of the utility model;
[0018] Figure 3 This is a schematic diagram of the three-dimensional cross-sectional structure of the aging cylinder of the present invention;
[0019] Figure 4 This is a schematic diagram of the three-dimensional cross-sectional structure of the extrusion barrel of the utility model;
[0020] Figure 5 This is a three-dimensional schematic diagram of the feeding structure of Example 2 of the present utility model;
[0021] Figure 6 This is a schematic diagram of the three-dimensional structure of the second embodiment of the present utility model.
[0022] In the figure: 1 aging cylinder, 2 electromagnetic coil, 3 extrusion cylinder, 4 spiral conveying blade, 5 feeding cylinder, 6 driving shaft, 7 sealing cylinder, 8 motor, 9 frame, 10 extrusion cavity cylinder, 11 extrusion nozzle, 12 filter, 13 feeding pipe, 14 conveying pipe, 15 regulating pipe, 16 discharge hopper, 17 docking port, 18 feeding trough, 19 drainage pipe, 20 air pipe, 21 control panel, 22 control box. DETAILED DESCRIPTION
[0023] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.
[0024] Example 1
[0025] like Figure 1-4As shown, the utility model provides a technical solution: a rolled noodle processing and aging device, including a frame 9, a aging cylinder 1 is installed on the front side of the frame 9, the number of aging cylinders 1 is two or more, an electromagnetic coil 2 is installed in the aging cylinder 1, an extrusion cylinder 3 is installed in the aging cylinder 1, and the electromagnetic coil 2 is wound around the outer wall of the extrusion cylinder 3, a columnar spiral conveying blade 4 is provided in the extrusion cylinder 3, the central part of the spiral conveying blade 4 is columnar, and a spiral blade is provided on the outer side, so that a conveying channel is formed between the inner wall of the extrusion cylinder 3 for conveying the rolled noodle raw material, and it is ensured that the rolled noodle raw material is adhered to the inner wall of the extrusion cylinder 3 when being conveyed downward. The top side of the extrusion cylinder 3 is connected to the feeding cylinder 5, the top side of the spiral conveying blade 4 is connected to the driving shaft 6, and the outer side of the driving shaft 6 is provided with a sealing cylinder 7, the driving shaft 6 passes through the feeding cylinder 5, and a feeding space is provided between the outer wall of the driving shaft 6 and the inner wall of the feeding cylinder 5, and waterproof bearings are provided between the upper and lower sides of the sealing cylinder 7 and the driving shaft 6. The top and bottom sides of the feeding cylinder 5 are respectively connected to the sealing cylinder 7 and the extrusion cylinder 3, and the top side of the driving shaft 6 is connected to the output shaft of the motor 8 through a pulley structure. The bottom side of the extrusion cylinder 3 is connected to the extrusion cylinder cavity 10 by a threaded manner, and the bottom side of the extrusion cylinder cavity 10 is provided with an extrusion nozzle 11, and the extrusion cylinder cavity 1 0 is provided with two filter discs 12, and the feed barrel 5 is connected to the feed structure, and the raw materials of the rolled noodles are added to the feed barrel 5 through the feed structure. Under the drive of the motor 8, the output shaft of the motor 8 and the top side of the drive shaft 6 are provided with pulleys, and the two pulleys are driven by belts to realize that the motor 8 drives the drive shaft 6 to rotate, and the drive shaft 6 drives the spiral conveying blade 4 to rotate in the extrusion barrel 3. The spiral conveying blade 4 is used to transport the raw materials of the rolled noodles downward in the extrusion barrel 3. At the same time, the control box 22 starts the electromagnetic coil 2 to heat the extrusion barrel 3, so that the raw materials of the rolled noodles are synchronously matured and extruded when they are transported in the extrusion barrel. The feeding structure includes a feeding pipe 13 and a delivery pipe 14, and one end of the feeding pipe 13 is connected to the feeding barrel 5 and the other end is connected to the delivery pipe 14, and the delivery pipe 14 is connected to the pump outlet of the rolled noodle raw material, so that the rolled noodle raw material is transported to the feeding barrel 5 through the delivery pipe 14 and the feeding pipe 13, and the sealing cylinder 7 and the motor 8 are both installed on the frame 9, and a drainage pipe 19 is installed on the frame 9, and an air pipe 20 is installed on the feeding barrel 5 and the feeding pipe 13 of the feeding structure to connect the drainage pipe 19 for discharging high-temperature gas. A control panel 21 is installed on the top side of the front end of the frame 9, and a control box 22 of the electromagnetic coil 2 is installed on the rear side of the frame 9.
[0026] Example 2
[0027] like Figure 5-6As shown, the utility model provides a technical solution: a rolled noodle processing and aging device, including a frame 9, a aging cylinder 1 is installed on the front side of the frame 9, the number of aging cylinders 1 is two or more, an electromagnetic coil 2 is installed in the aging cylinder 1, an extrusion cylinder 3 is installed in the aging cylinder 1, and the electromagnetic coil 2 is wound around the outer wall of the extrusion cylinder 3, a columnar spiral conveying blade 4 is provided in the extrusion cylinder 3, the central part of the spiral conveying blade 4 is columnar, and a spiral blade is provided on the outer side, so that a conveying channel is formed between the inner wall of the extrusion cylinder 3 for conveying the rolled noodle raw material, and ensuring that the rolled noodle raw material is fully matured when it is adhered to the inner wall of the extrusion cylinder 3 and conveyed downward, the top side of the extrusion cylinder 3 is connected to the feeding cylinder 5, and the top and bottom sides of the feeding cylinder 5 are respectively connected to the sealing cylinder 7 and the extrusion cylinder 3. The outlet tube 3 is connected, the drive shaft 6 passes through the feed tube 5, and a feed space is provided between the outer wall of the drive shaft 6 and the inner wall of the feed tube 5. Waterproof bearings are provided between the upper and lower sides of the sealing tube 7 and the drive shaft 6. The top side of the spiral conveying blade 4 is connected to the drive shaft 6, and the outer side of the drive shaft 6 is sleeved with a sealing tube 7. The top side of the drive shaft 6 is connected to the output shaft of the motor 8 through a pulley structure. The bottom side of the extrusion tube 3 is connected to the extrusion tube cavity 10 by a threaded manner, and the bottom side of the extrusion tube cavity 10 is provided with an extrusion nozzle 11. Two filter discs 12 are provided in the extrusion tube cavity 10. The feed tube 5 is connected to the feeding structure, and the raw materials of the rolled noodles are added to the feed tube 5 through the feeding structure. Under the drive of the motor 8, the output shaft of the motor 8 and the top side of the drive shaft 6 are provided with pulleys. , and the two pulleys are driven by belts to realize the rotation of the driving shaft 6 driven by the motor 8, and the driving shaft 6 drives the spiral conveying blade 4 to rotate in the extruder 3, and the spiral conveying blade 4 is used to transport the raw materials of the rolled noodles downward in the extruder 3. At the same time, the control box 22 starts the electromagnetic coil 2 to heat the extruder 3, so as to realize the synchronous ripening and extrusion molding of the rolled noodles when transported in the extruder. The feeding structure includes an adjusting tube 15, a discharge hopper 16, a docking port 17 and a feeding trough 18, and the adjusting tube 15 is sleeved on the outside of the feeding barrel 5, and the bottom side port of the discharge hopper 16 is installed on the bottom side edge of the adjusting tube 15, and the docking port 17 is opened on the side wall of the adjusting tube 15, and the feeding trough 18 is opened on the side wall of the feeding barrel 5, and the adjusting tube 15 realizes the correspondence or stagger between the docking port 17 and the feed trough 18 by rotating the feed barrel 5, and realizes the correspondence between the docking port 17 and the feed trough 18 by putting the rolled noodle raw materials into the discharge hopper 16 and rotating the adjustment tube 15 by the handle. The rolled noodle raw materials enter the feed barrel 5 through the docking port 17 and the feed trough 18, and the rolled noodle raw materials are transported downward in the extrusion barrel 3 as the spiral conveying blade 4 rotates. The sealing barrel 7 and the motor 8 are both installed on the frame 9, and a drainage pipe 19 is installed on the frame 9, and an air pipe 20 is installed on the feed barrel 5 to connect the drainage pipe 19 for discharging high-temperature gas. A control panel 21 is installed on the top side of the front end of the frame 9, and a control box 22 of the electromagnetic coil 2 is installed on the rear side of the frame 9.
[0028] The operating steps of the utility model are:
[0029] The raw materials for rolling noodles are added to the feeding barrel 5 through the feeding structure. Under the drive of the motor 8, pulleys are provided on the top sides of the output shaft of the motor 8 and the driving shaft 6, and the two pulleys are driven by belts to realize that the motor 8 drives the driving shaft 6 to rotate, and the driving shaft 6 drives the spiral conveying blades 4 to rotate in the extrusion barrel 3. The spiral conveying blades 4 are used to convey the raw materials for rolling noodles downward in the extrusion barrel 3. At the same time, the control box 22 controls the electromagnetic coil 2 to heat the extrusion barrel 3, so that the raw materials for rolling noodles are synchronously matured and extruded when conveyed in the extrusion barrel.
[0030] In the description of the present invention, it should be understood that the indicated orientations or positional relationships are based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation. Therefore, it cannot be understood as a limitation on the present invention.
[0031] In the present invention, unless otherwise clearly specified and limited, for example, it can be a fixed connection, a detachable connection, or an integrated connection; it can be a mechanical connection or an electrical connection; it can be directly connected or indirectly connected through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. Unless otherwise clearly specified and limited, ordinary technicians in this field can understand the specific meanings of the above terms in the present invention according to specific circumstances.
[0032] Although the embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations may be made to these embodiments without departing from the principles and spirit of the present invention, and the scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A rolled noodle processing and aging device, comprising a frame (9), characterized in that: The frame (9) is provided with a aging cylinder (1) on the front side, an electromagnetic coil (2) is provided in the aging cylinder (1), an extrusion cylinder (3) is provided in the aging cylinder (1), and the electromagnetic coil (2) is wound around the outer wall of the extrusion cylinder (3), a columnar spiral conveying blade (4) is provided in the extrusion cylinder (3), the top side of the extrusion cylinder (3) is connected to the feeding cylinder (5), the top side of the spiral conveying blade (4) is connected to the driving shaft (6), and a sealing cylinder (7) is provided on the outer side of the driving shaft (6), the top side of the driving shaft (6) is connected to the output shaft of the motor (8) through a pulley structure, the bottom side of the extrusion cylinder (3) is connected to the extrusion cylinder cavity (10) through a threaded manner, and an extrusion nozzle (11) is provided on the bottom side of the extrusion cylinder cavity (10), two filter discs (12) are provided in the extrusion cylinder cavity (10), the feeding cylinder (5) is connected to the feeding structure, and the sealing cylinder (7) and the motor (8) are both provided on the frame (9).
2. The device for processing and aging rolled noodle skin according to claim 1, characterized in that: The feeding structure comprises a feeding pipe (13) and a delivery pipe (14), wherein one end of the feeding pipe (13) is connected to the feeding cylinder (5) and the other end is connected to the delivery pipe (14), and the delivery pipe (14) is connected to the outlet end of the rolled noodle raw material pump.
3. The device for processing and aging rolled noodle skin according to claim 1, characterized in that: The feeding structure comprises an adjusting tube (15), a discharge hopper (16), a docking port (17) and a feeding trough (18), wherein the adjusting tube (15) is sleeved on the outside of the feeding barrel (5), the bottom side opening of the discharge hopper (16) is installed on the bottom side edge of the adjusting tube (15), the docking port (17) is opened on the side wall of the adjusting tube (15), and the feeding trough (18) is opened on the side wall of the feeding barrel (5), and the adjusting tube (15) realizes correspondence or stagger between the docking port (17) and the feeding trough (18) by rotating the feeding barrel (5).
4. The device for processing and aging rolled noodle skin according to claim 1, characterized in that: A liquid discharge pipe (19) is installed on the frame (9), and an air pipe (20) is installed on both the feed barrel (5) and the feed structure to connect to the liquid discharge pipe (19).
5. The device for processing and aging rolled noodle skin according to claim 1, characterized in that: A control panel (21) is installed on the top side of the front end of the frame (9), and a control box (22) of the electromagnetic coil (2) is installed on the rear side of the frame (9).
6. The device for processing and aging rolled noodle skin according to claim 1, characterized in that: The number of the aging cylinders (1) is two or more.