Uniform drying device for processing dehydrated onions
By introducing a stirring structure and a drying structure into a uniform drying device for dehydrated onion processing, the problems of insufficient stirring and multi-angle hot air blowing in the existing device are solved, uniform drying of onion slices and efficient water discharge are achieved, and drying efficiency and quality are improved.
Patent Information
- Application Number
- CN202422733531.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-11
- Publication Date
- 2025-09-19
- Estimated Expiration
- 2034-11-11
AI Technical Summary
Existing uniform drying devices for dehydrated onion processing lack the functions of stirring and blowing hot air at multiple angles, resulting in low drying efficiency and affecting the drying quality of onion slices.
A device including a stirring structure and a drying structure was designed. The motor drives the rotating shaft to drive the stirring blades to stir the onion slices, and the hot air is blown evenly through multiple air inlet pipes to stir the onion slices. Combined with the slope design of the drying barrel and the filter bucket structure, the onion slices are evenly heated and water is discharged.
The drying efficiency and quality of onion slices are improved, the hot air is evenly distributed, and the internal onion slices are prevented from being blown away, thereby increasing the practicality and convenience of the device.
Smart Images
Figure CN223349565U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of drying devices, and in particular relates to a uniform drying device for processing dehydrated onions. Background Art
[0002] Dehydrated onions are made from high-quality onions produced in green onion planting bases and processed using internationally leading technology. They are pure natural products. They are rich in vitamins, amino acids, minerals and other nutrients. They have the effects of resisting colds, promoting appetite, lowering blood sugar, lowering blood lipids and blood pressure, and fighting cancer. They are a multifunctional health food.
[0003] However, the existing uniform drying device for dehydrated onion processing does not have the function of turning the onion slices and blowing hot air at multiple angles to the onion slices. The onion slices inside the drying barrel are often not blown by the hot air, resulting in reduced drying efficiency, affecting the drying quality of the onion slices and being inconvenient to use. Therefore, there is an urgent need for a uniform drying device for dehydrated onion processing to solve the above problems. Utility Model Content
[0004] In order to overcome the above technical problems, the purpose of the present utility model is to provide a uniform drying device for dehydrated onion processing, so as to solve the problem that the existing uniform drying device for dehydrated onion processing proposed in the above background art does not have the function of stirring the onion slices and the function of blowing hot air to the onion slices at multiple angles, and the onion slices located inside the drying barrel are often not blown with hot air, resulting in reduced drying efficiency, affecting the drying quality of the onion slices, and being inconvenient to use.
[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a uniform drying device for dehydrated onion processing, comprising a drying barrel, a cover plate, a stirring structure and a drying structure, the stirring structure comprising a motor, the top of the cover plate being fixedly connected to the motor, the drive shaft of the motor being fixedly connected to a rotating shaft, the rotating shaft being rotatably connected to the cover plate, the outer wall of the rotating shaft being fixedly connected to a plurality of stirring blades, the drying structure comprising a ventilation ring, the outer surface of the drying barrel being fixedly connected to two ventilation rings, the inner wall of the ventilation ring being fixedly connected to four air inlet pipes, the right side of the ventilation ring being fixedly connected to a dryer, and the two dryers being fixedly connected to a bracket.
[0006] Preferably, eight air inlet holes are provided on the outer wall of the drying barrel, and a slide groove is provided on the top of the drying barrel.
[0007] Preferably, the inner wall of the air inlet hole is fixedly connected to the air inlet pipe, and the slide groove is slidably connected to the top of the filter bucket.
[0008] Preferably, the inner wall of the bottom end of the drying barrel is provided with a conical slope.
[0009] Preferably, the bottom of the drying barrel is fixedly connected to a drain pipe, the drain pipe is provided with a solenoid valve, and the bottom of the drying barrel is fixedly connected to four supporting legs.
[0010] Preferably, the top of the cover is fixedly connected to the steam pipe, and the cover is fixedly connected to the drying barrel via three spring buckles.
[0011] Preferably, a plurality of water filtering holes are provided on the outer wall and the bottom of the filter bucket, and two handles are fixedly connected to the top of the filter bucket.
[0012] Compared with the prior art, the beneficial effects of the present invention are:
[0013] 1. The uniform drying device for processing dehydrated onions is provided with a stirring structure and a drying structure. When it is necessary to dry the onion slices, the dryer is turned on, and the hot air blown out by the dryer enters the ventilation ring and is blown out into the drying barrel through the air inlet pipe. By providing multiple air inlet pipes, the hot air can be evenly blown on the onion slices to dry the onion slices. The motor is turned on to drive the rotating shaft to rotate, and the rotating shaft drives the stirring blades to stir the onion slices, which is convenient for draining water attached to the onion slices and can make the onion slices heated evenly. The stirring structure and the drying structure can heat the onion slices evenly, preventing the internal onion slices from not being blown by the hot air and affecting the drying quality of the onion slices, which helps to improve the drying efficiency of the onion slices and increases the practicality of the device.
[0014] 2. The uniform drying device for dehydrated onion processing is provided with a drying barrel and a filter bucket. The washed onion slices are placed in the filter bucket, which is then placed in the drying barrel. Water adhering to the onion slices can be drained through the water filter holes of the filter bucket and discharged through a drain pipe. After drying, the cover is opened and taken out. A worker wearing heat-insulating gloves holds a handle and pulls the handle upward to take out the filter bucket and the onion slices. The drying barrel and the filter bucket facilitate the placement and removal of onion slices, and water adhering to the onion slices can be drained, making the device easy to use. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 This is a front perspective schematic diagram of the utility model;
[0016] Figure 2 This is a front cross-sectional schematic diagram of the utility model;
[0017] Figure 3 This is a schematic diagram of the explosion structure of the stirring structure of the utility model;
[0018] Figure 4 This is a schematic diagram of the explosion structure of the drying structure of the utility model;
[0019] Figure 5 This is a schematic diagram of the filter bucket of the present utility model.
[0020] In the figure: 1. Drying drum; 11. Air inlet; 12. Chute; 13. Drain pipe; 14. Support leg; 2. Cover; 21. Steam pipe; 22. Spring buckle; 3. Stirring structure; 31. Motor; 32. Rotating shaft; 33. Stirring blade; 4. Drying structure; 41. Ventilation ring; 42. Air inlet pipe; 43. Dryer; 44. Bracket; 5. Filter bucket; 51. Handle. DETAILED DESCRIPTION
[0021] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.
[0022] See also Figure 1-5 The utility model provides an embodiment: a uniform drying device for dehydrated onion processing, comprising a drying barrel 1, a cover plate 2, a stirring structure 3 and a drying structure 4, the stirring structure 3 comprising a motor 31, the top of the cover plate 2 is fixedly connected to the motor 31, the driving shaft of the motor 31 is fixedly connected to the rotating shaft 32, the rotating shaft 32 is rotatably connected to the cover plate 2, the outer wall of the rotating shaft 32 is fixedly connected to a plurality of stirring blades 33, the drying structure 4 comprises a ventilation ring 41, the outer surface of the drying barrel 1 is fixedly connected to two ventilation rings 41, the inner wall of the ventilation ring 41 is fixedly connected to four air inlet pipes 42, the right side of the ventilation ring 41 is fixedly connected to a dryer 43, and the two dryers 43 are fixedly connected to a bracket 44.
[0023] Furthermore, eight air inlet holes 11 are provided on the outer wall of the drying barrel 1 , and a slide groove 12 is provided on the top of the drying barrel 1 .
[0024] Furthermore, the inner wall of the air inlet 11 is fixedly connected to the air inlet pipe 42 , and the chute 12 is slidably connected to the top of the filter bucket 5 .
[0025] Furthermore, a conical slope is provided on the inner wall of the bottom end of the drying barrel 1, so that the water attached to the onion slices can be discharged through the water filter hole of the filter bucket 5, and the discharged water is gathered together through the conical slope.
[0026] Furthermore, the bottom of the drying tub 1 is fixedly connected to a drain pipe 13 , which is provided with a solenoid valve. The bottom of the drying tub 1 is fixedly connected to four supporting legs 14 .
[0027] Furthermore, the top of the cover plate 2 is fixedly connected to the steam pipe 21 , and the cover plate 2 is fixedly connected to the drying barrel 1 through three spring buckles 22 . Water vapor is discharged through the steam pipe 21 , and the cover plate 2 is fixed by the spring buckles 22 .
[0028] Furthermore, a plurality of water filtering holes are provided on the outer wall and the bottom of the filter bucket 5. Two handles 51 are fixedly connected to the top of the filter bucket 5. The staff wears heat-insulating gloves, holds the handles 51, and pulls the handles 51 upwards to take out the filter bucket 5.
[0029] Working principle:
[0030] When in use, the washed onion slices are placed in the filter bucket 5, and the filter bucket 5 is placed in the drying barrel 1. The water attached to the onion slices can be drained through the water filter hole of the filter bucket 5 and discharged through the drain pipe 13. When the onion slices need to be dried, the dryer 43 is turned on, and the hot air blown out by the dryer 43 enters the ventilation ring 41 and is blown into the drying barrel 1 through the air inlet pipe 42. By providing multiple air inlet pipes 42, the hot air can be evenly blown on the onion slices to dry the onion slices. The motor 31 is turned on, and the motor 31 drives the rotating shaft 32 to rotate. The rotating shaft 32 drives the stirring blades 33 to stir the onion slices, so that the onion slices are dried. The attached water is discharged, and the onion slices can be heated evenly. The stirring structure 3 and the drying structure 4 can heat the onion slices evenly, preventing the internal onion slices from being blown by the hot air, which affects the drying quality of the onion slices, helping to improve the drying efficiency of the onion slices and increasing the practicality of the device. The water vapor is discharged through the steam pipe 21. After drying, the cover plate 2 is opened and taken out. The staff wears heat-insulating gloves and holds the handle 51. The handle 51 is pulled upward to take out the filter bucket 5 and take out the onion slices. The drying barrel 1 and the filter bucket 5 are convenient for placing and taking on the onion slices, and the water attached to the onion slices can be discharged, making it easy to use.
[0031] It will be apparent to those skilled in the art that the present invention is not limited to the details of the exemplary embodiments described above and that the present invention can be implemented in other specific forms without departing from the spirit or essential characteristics of the present invention. Therefore, the embodiments should be considered in all respects as illustrative and non-restrictive, and the scope of the present invention is defined by the appended claims, not the foregoing description, and all variations within the meaning and range of equivalents of the claims are intended to be encompassed within the present invention. Any reference sign in a claim should not be construed as limiting the claim to which it relates.
Claims
1. A uniform drying device for processing dehydrated onions, comprising a drying barrel (1), a cover plate (2), a stirring structure (3) and a drying structure (4), characterized in that: The stirring structure (3) includes a motor (31), the top of the cover plate (2) is fixedly connected to the motor (31), the driving shaft of the motor (31) is fixedly connected to the rotating shaft (32), the rotating shaft (32) is rotatably connected to the cover plate (2), and the outer wall of the rotating shaft (32) is fixedly connected to a plurality of stirring blades (33). The drying structure (4) includes a ventilation ring (41), the outer surface of the drying barrel (1) is fixedly connected to two ventilation rings (41), the inner wall of the ventilation ring (41) is fixedly connected to four air inlet pipes (42), the right side of the ventilation ring (41) is fixedly connected to a dryer (43), and the two dryers (43) are fixedly connected to a bracket (44).
2. The uniform drying device for dehydrated onion processing according to claim 1, characterized in that: The outer wall of the drying barrel (1) is provided with eight air inlet holes (11), and the top of the drying barrel (1) is provided with a slide groove (12).
3. The uniform drying device for dehydrated onion processing according to claim 2, characterized in that: The inner wall of the air inlet (11) is fixedly connected to the air inlet pipe (42), and the chute (12) is slidably connected to the top of the filter bucket (5).
4. The uniform drying device for dehydrated onion processing according to claim 1, characterized in that: The inner wall of the bottom end of the drying barrel (1) is provided with a conical slope.
5. The uniform drying device for dehydrated onion processing according to claim 1, characterized in that: The bottom of the drying barrel (1) is fixedly connected to a drainage pipe (13), and the drainage pipe (13) is provided with a solenoid valve. The bottom of the drying barrel (1) is fixedly connected to four supporting legs (14).
6. The uniform drying device for dehydrated onion processing according to claim 1, characterized in that: The top of the cover plate (2) is fixedly connected to the steam pipe (21), and the cover plate (2) is fixedly connected to the drying barrel (1) via three spring buckles (22).
7. The uniform drying device for dehydrated onion processing according to claim 3, characterized in that: The outer wall and bottom of the filter bucket (5) are both provided with a plurality of water filtering holes, and the top of the filter bucket (5) is fixedly connected to two handles (51).