Ice cream conveying device

Abstract

The utility model provides an ice cream conveying device, and relates to the technical field of ice cream conveying, the ice cream conveying device comprises a bottom shell, a conveying belt, a cover shell, a protective shell, a rotating shaft, a baffle plate, a notch, a motor and a button, when the conveying device is used, background workers can convey ice cream into the cover shell through the conveying belt and the baffle plate, and the ice cream can be conveyed into the protective shell through the motor. The foreground worker continues to take out the ice cream from the housing through the conveyor belt and the baffle plate, so that the ice cream is transferred from the background to the foreground, and in the process, background making personnel do not need to walk back and forth between the foreground and the background, so that the efficiency of making the ice cream by the background can be improved, and the ice cream can be continuously conveyed to the foreground; and the baffle can shield the two ends of the cover shell after the ice cream is transferred, so that the flowing of air inside and outside the cover shell is reduced, the lower temperature in the cover shell is kept, the melting speed of the ice cream in the cover shell is slowed down, and the complete appearance of the ice cream is ensured.

Description

Technical Field

[0001] The utility model relates to the technical field of ice cream conveying, in particular to an ice cream conveying device. Background Art

[0002] After the customer orders ice cream at the front desk, the backstage production staff is responsible for making the ice cream according to the order. After the production is completed, the backstage production staff moves from the backstage to the front desk and hands the ice cream to the front desk staff. The front desk staff packs it and hands it to the customer. When the order volume is large, the transfer process takes up a lot of production time, affecting the efficiency of serving the food. Utility Model Content

[0003] The purpose of the present invention is to provide an ice cream conveying device, aiming to solve the problems mentioned in the above background technology.

[0004] To achieve the above-mentioned purpose, the present invention adopts the following technical solution: the ice cream conveying device includes a bottom shell, the upper end of the bottom shell is open, a conveyor belt is arranged inside the bottom shell, the upper end of the bottom shell is provided with a cover shell that is connected with the bottom shell, the two ends of the cover shell are open, and the sides of the openings at both ends of the cover shell are provided with protective shells, a rotating shaft is provided inside the protective shell, four baffles are evenly provided on the outer surface of the rotating shaft, and one side of the two ends of the cover shell is respectively provided with a slot for moving the baffle, a motor is provided at the upper end of the protective shell, the output end of the motor is fixedly connected to the rotating shaft, and a button for controlling the rotation of the output end of the motor is provided on the upper surface of the cover shell.

[0005] Preferably, a refrigerator for providing cold air into the cover is provided on one side of the bottom shell and the cover shell.

[0006] Preferably, one side of the cover shell is open, and an observation window is provided at the opening of the cover shell.

[0007] Preferably, a slide rail for moving the observation window is provided on one side of the bottom shell and the cover shell, the observation window is connected to the upper end of the slide rail via a locking member, and a handle is provided on the outer surface of the observation window.

[0008] Preferably, supporting plates are respectively provided at both ends of the conveyor belt in the bottom shell.

[0009] The beneficial effects of the utility model are:

[0010] 1. When using the conveying device, the backstage staff can transport the ice cream into the cover through the conveyor belt and the baffle, and the frontstage staff continues to take the ice cream out of the cover through the conveyor belt and the baffle, thereby realizing the transfer of ice cream from the backstage to the frontstage. During this process, the backstage production staff does not need to walk back and forth between the frontstage and the backstage, thereby improving the efficiency of ice cream production in the backstage, and can continuously deliver ice cream to the frontstage to ensure the efficiency of serving meals.

[0011] 2. After the ice cream is transferred, the baffle can block both ends of the cover to reduce the flow of air inside and outside the cover, thereby maintaining a lower temperature inside the cover to slow down the melting speed of the ice cream in the cover and ensure the integrity of the appearance of the ice cream. BRIEF DESCRIPTION OF THE DRAWINGS

[0012] Figure 1 It is a structural schematic diagram of a specific embodiment of the utility model.

[0013] Figure 2 It is a schematic diagram of the structure inside the cover.

[0014] Figure 3 This is a top view of the conveyor belt.

[0015] In the figure: 1. Ice cream; 2. Bottom shell; 3. Conveyor belt; 4. Cover shell; 5. Protective shell; 6. Rotating shaft; 7. Baffle; 8. Motor; 9. Button; 10. Refrigerator; 11. Observation window; 12. Slide rail; 13. Locking part; 14. Support plate; 15. Handle. DETAILED DESCRIPTION

[0016] The specific embodiments of the present invention will be further described below with reference to the accompanying drawings.

[0017] like Figure 1-3 As shown, an ice cream conveying device includes a bottom shell 2, the upper end of the bottom shell 2 is open, a conveyor belt 3 is arranged inside the bottom shell 2, a cover shell 4 is arranged on the upper end of the bottom shell 2 and is connected to the bottom shell 2, both ends of the cover shell 4 are open, and the sides of the openings at both ends of the cover shell 4 are provided with protective shells 5, a rotating shaft 6 is arranged inside the protective shell 5, and four baffles 7 are evenly arranged on the outer surface of the rotating shaft 6, and one side of both ends of the cover shell 4 is respectively provided with a slot for moving the baffle 7, a motor 8 is arranged on the upper end of the protective shell 5, the output end of the motor 8 is fixedly connected to the rotating shaft 6, and a button 9 for controlling the rotation of the output end of the motor 8 is provided on the upper surface of the cover shell 4.

[0018] One end of the conveyor belt 3 is located at the backstage production area, and the other end of the conveyor belt 3 is located at the frontstage packaging area. When the backstage staff completes the production of the ice cream 1 according to the order, the ice cream 1 is placed on the conveyor belt 3. The conveyor belt 3 always keeps moving. The distance between the ice cream 1 just placed on the conveyor belt 3 and the baffle 7 is very close. The moving conveyor belt 3 transports the ice cream 1 to one side of the baffle 7. The baffle 7 will prevent the ice cream 1 from continuing to move. When the ice cream 1 contacts the baffle 7, press the button 9. Each time the button 9 is pressed, the output end of the motor 8 will be controlled to rotate 90°. After the output end of the motor 8 rotates 90°, the output end of the motor 8 stops rotating. When the output end of the motor 8 rotates, it will drive the rotating shaft 6 and the rotating shaft 6. The baffle 7 rotates. When the baffle 7 rotates, the ice cream 1 on one side of the baffle 7 will move with the conveyor belt 3 and enter the interior of the cover 4. The ice cream 1 that enters the cover 4 will continue to move with the conveyor belt 3 until it abuts against the baffle 7 in the opening at the other end of the cover 4. When the front desk staff wants to take out the ice cream 1 in the cover 4 and on the side of the baffle 7, they only need to press the button 9 on the cover 4 at that end. After pressing the button 9 once, the output end of the motor 8 on that end is used to control the rotation of 90°. The output end of the motor 8 drives the rotating shaft 6 and the baffle 7 to rotate 90°, and the ice cream 1 in the cover 4 is transferred to the outside of the cover 4, so that the front desk staff can take away the ice cream 1.

[0019] The baffle 7 can block the openings at both ends of the cover 4, which can reduce the circulation of air inside the cover 4 and the outside air. The cold air generated by the ice cream 1 itself can be gathered in the cover 4, thereby maintaining a lower temperature inside the cover 4. When there are many customers, the melting speed of the ice cream 1 at the back of the cover 4 can be effectively reduced, so that the ice cream 1 in the cover 4 can always maintain a relatively complete shape.

[0020] Every time the baffle 7 rotates 90°, the baffle 7 can only transfer the ice cream 1 in contact with it from the inside of the cover 4 to the outside of the cover 4. The baffle 7 will keep the rest of the ice cream 1 in the cover 4, slowing down the melting speed of the ice cream 1.

[0021] In order to improve the sealing between the baffle 7 and the cover 4 and the protective shell 5, the baffle 7 can be made of rubber or silicone material, or a compressible rubber or silicone sealing strip can be set on the edge side of the baffle 7.

[0022] Furthermore, a refrigerator 10 for providing cold air into the cover 4 is provided on one side of the bottom shell 2 and the cover 4. The refrigerator 10 is used to deliver cold air to the interior of the cover 4 to maintain a lower temperature inside the cover 4, so that the interior of the cover 4 can still be effectively controlled at a lower temperature in hot weather.

[0023] Furthermore, one side of the cover shell 4 is open, and an observation window 11 is provided at the opening of the cover shell 4. The material of the observation window 11 is colorless and transparent glass or plastic. Through the observation window 11, it is convenient to observe the situation inside the cover shell 4, including whether the ice cream 1 is spilled and the position of the ice cream 1.

[0024] Furthermore, a slide rail 12 for moving the observation window 11 is provided on one side of the bottom shell 2 and the cover shell 4. The observation window 11 is connected to the upper end of the slide rail 12 by a lock 13. The observation window 11 can be fixed to the slide rail 12 through the lock 13. A handle 15 is provided on the outer surface of the observation window 11. The handle 15 facilitates the control of the movement of the observation window 11 on the slide rail 12. When it is necessary to operate the interior of the cover shell 4, it is only necessary to open the lock 13 and move the observation window 11 to the bottom of the slide rail 12 through the handle 15.

[0025] Furthermore, supporting plates 14 are respectively provided at both ends of the conveyor belt 3 in the bottom shell 2. There is a large gap between the two ends of the conveyor belt 3 and the two ends of the bottom shell 2. The supporting plates 14 can reduce the gap to avoid other objects being stuck. In the direction of movement of the conveyor belt 3, the conveyor belt 3 can push the ice cream 1 to the supporting plates 14 located at the front desk staff position to prevent the ice cream 1 from falling from the conveyor belt 3 and the bottom shell 2.

[0026] When using the conveying device, the backstage staff can transport the ice cream 1 into the cover 4 through the conveyor belt 3 and the baffle 7, and the frontstage staff continues to take the ice cream 1 out of the cover 4 through the conveyor belt 3 and the baffle 7, thereby realizing the transfer of the ice cream 1 from the backstage to the frontstage. During this process, the backstage production staff does not need to walk back and forth between the frontstage and the backstage, thereby improving the efficiency of the backstage production of ice cream 1, and can continuously deliver ice cream 1 to the frontstage to ensure the efficiency of serving meals. In addition, the baffle 7 can block the two ends of the cover 4 after completing the transfer of the ice cream 1 to reduce the flow of air inside and outside the cover 4, thereby maintaining a lower temperature inside the cover 4 to slow down the melting rate of the ice cream 1 in the cover 4 and ensure the integrity of the appearance of the ice cream 1.

[0027] In the description of this utility model, unless otherwise specified or limited, the terms "mounted," "connected," and "connected" should be understood in a broad sense. For example, they can refer to fixed connections, detachable connections, or integral connections; mechanical connections or electrical connections; direct connections or indirect connections through an intermediate medium; and internal communication between two components. Those skilled in the art will understand the specific meanings of these terms in this utility model based on the specific circumstances.

Claims

1. An ice cream conveying device, characterized in that: It includes a bottom shell, the upper end of the bottom shell is open, a conveyor belt is provided inside the bottom shell, a cover shell is provided on the upper end of the bottom shell and is connected to the bottom shell, both ends of the cover shell are open, and protective shells are provided on the sides of the openings at both ends of the cover shell, a rotating shaft is provided inside the protective shell, four baffles are evenly provided on the outer surface of the rotating shaft, and one side of both ends of the cover shell is respectively provided with a slot for moving the baffle, a motor is provided on the upper end of the protective shell, the output end of the motor is fixedly connected to the rotating shaft, and a button for controlling the rotation of the output end of the motor is provided on the upper surface of the cover shell.

2. The ice cream conveying device according to claim 1, characterized in that: A refrigerator for providing cold air into the cover is provided on one side of the bottom shell and the cover shell.

3. The ice cream conveying device according to claim 1, wherein: One side of the cover shell is open, and an observation window is provided at the opening of the cover shell.

4. The ice cream conveying device according to claim 3, wherein: A slide rail for moving the observation window is provided on one side of the bottom shell and the cover shell. The observation window is connected to the upper end of the slide rail via a locking piece. A handle is provided on the outer surface of the observation window.

5. The ice cream conveying device according to any one of claims 1 to 4, characterized in that: Supporting plates are respectively provided at both ends of the conveyor belt in the bottom shell.

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