Intelligent honeycomb saucepan

Abstract

The utility model relates to the technical field of food processing equipment, and discloses an intelligent honeycomb saucepan which comprises a saucepan box body, a honeycomb heat conduction bottom plate is arranged at the bottom of the saucepan box body, a honeycomb heat conduction side plate is arranged on the side wall of the saucepan box body, a bottom face steam flow channel is formed between the honeycomb heat conduction bottom plate and the bottom wall of the saucepan box body, and the honeycomb heat conduction side plate is arranged on the bottom face steam flow channel. A side face steam flow channel is formed between the honeycomb heat conduction side plate and the side wall of the saucepan box body, a steam sub-control assembly is arranged on the outer wall of the saucepan box body, a control assembly is arranged on the steam sub-control assembly, and the detection end of the control assembly extends into the saucepan box body. The steam sub-control assembly can control the steam flow of the steam flow channels on the bottom face and the side face respectively, five-face heating is achieved, efficiency is improved, or the bottom face is independently heated for slow-fire slow cooking, meanwhile, the control assembly monitors the temperature in real time and automatically adjusts the steam flow, it is ensured that cooking is conducted at the proper temperature, and the cooking efficiency is improved. And the cooking effect and safety are improved.

Description

TECHNICAL FIELD

[0001] The utility model relates to food processing equipment technical field, concretely is a kind of intelligent honeycomb boiling pot. BACKGROUND

[0002] Boiling pot is widely used in various food processing places, such as restaurant, hotel, central kitchen etc. It is suitable for steaming and boiling or blanching of various foods such as cooked food marinated meat products, vegetables, seafood and aquatic products, and can also be used for soup boiling, steaming, porridge boiling, fried products and other food processing in large canteens, restaurants and hotels.

[0003] At present, most of the boiling pot structures on the market are sandwich pot style boiling pots. After the food is cooked, it needs to be manually fished out. Some are flip frame structures, which are also unstable during the lifting process. Moreover, the heating main body of the equipment with this structure is designed as a pressure vessel, which has certain danger. In addition, the boiling pot cannot meet the requirement of rapid and uniform heating during cooking, and it is not intelligent enough to use. In order to solve the above problems, we propose an intelligent honeycomb boiling pot. SUMMARY

[0004] The utility model aims at providing an intelligent honeycomb boiling pot to solve the problems raised in the background.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical scheme: an intelligent honeycomb boiling pot, comprising a boiling pot box body, a honeycomb heat-conducting bottom plate is attached to the bottom of the boiling pot box body, a honeycomb heat-conducting side plate is attached to the side wall of the boiling pot box body, a bottom surface steam flow channel is formed between the honeycomb heat-conducting bottom plate and the bottom wall of the boiling pot box body, a side surface steam flow channel is formed between the honeycomb heat-conducting side plate and the side wall of the boiling pot box body, wherein the outer wall of the boiling pot box body is provided with a steam control assembly connected with the bottom surface steam flow channel and the side surface steam flow channel respectively, and a control assembly for controlling the temperature in the boiling pot box body is arranged on the steam control assembly, and the detection end of the control assembly extends into the boiling pot box body.

[0006] According to the above technical scheme, the intelligent honeycomb boiling pot further comprises a tray rack for placing the tray, and a rotating seat is fixed to the outer wall of the boiling pot box body, and a hoisting assembly for moving and lifting the tray rack is arranged on the top of the rotating seat.

[0007] According to the above technical scheme, the hoisting assembly comprises a rotating rod connected with the rotating seat, a swing arm is fixed to the top of the rotating rod, and an electric hoist is arranged at the free end of the swing arm.

[0008] According to the above technical scheme, vertically arranged slide rails are symmetrically arranged in the tray rack, a baffle is through-penetrated and slidably arranged on one side of the slide rail, and an elastic member is arranged between the baffle and the slide rail.

[0009] According to the technical scheme, the steam distribution control assembly comprises a main pipeline connected with an external steam source, the main pipeline is connected with the control assembly, the main pipeline is communicated with a first branch pipeline and a second branch pipeline, the first branch pipeline is communicated with the bottom steam flow channel, and the second branch pipeline is communicated with the side steam flow channel.

[0010] According to the technical scheme, the main pipeline is connected with a filter.

[0011] According to the technical scheme, the main pipeline is provided with a steam safety valve.

[0012] According to the technical scheme, the steam distribution control assembly comprises a main pipeline connected with an external steam source, an electromagnetic valve for controlling the opening and closing of the main pipeline, the electromagnetic valve is installed on the main pipeline, a temperature measuring element for detecting the temperature in the boiling pot box body is installed on the inner wall of the boiling pot box body, and the temperature measuring element is electrically connected with the electromagnetic valve.

[0013] According to the technical scheme, the boiling pot box body is provided with a drain trap communicated with the bottom steam flow channel and the side steam flow channel respectively.

[0014] According to the technical scheme, one side of the boiling pot box body is provided with a self-priming pump, the side wall of the boiling pot box body is communicated with a soup discharging opening, and the liquid inlet end of the self-priming pump is communicated with the soup discharging opening.

[0015] Compared with the prior art, the utility model has the advantages of:

[0016] The utility model discloses a honeycomb heat-conducting bottom plate and a honeycomb heat-conducting side plate are arranged on the bottom and the side wall of the boiling pot box body, the unique honeycomb structure provides a good heat transfer path for steam heating, heat is evenly distributed on the surface of the lining plate in the boiling pot, and rapid and uniform heating of food materials is realized.

[0017] The steam distribution control assembly can control the steam flow of the bottom steam flow channel and the side steam flow channel respectively, five-side heating is realized to improve efficiency, or the bottom is heated alone to slowly simmer, the control assembly monitors the temperature in real time, automatically adjusts the steam flow, ensures that cooking is carried out at a proper temperature, and improves cooking effect and safety.

[0018] The tray rack is conveniently placed, direct contact with the heat source is not needed, placement and taking out are simple and fast, food materials can be rapidly and uniformly heated, and stacking is prevented to improve cooking efficiency.

[0019] The rotating seat and the lifting assembly are arranged, the tray rack is conveniently lifted, manual heavy lifting is not needed, work efficiency is improved, inconvenience and safety hazards of manual fishing are avoided, the sliding rail, the baffle and the elastic piece of the tray rack prevent the tray from accidentally falling off during hoisting, and the safety of the device is improved. BRIEF DESCRIPTION OF DRAWINGS

[0020] Figure 1 is the overall structure schematic diagram of the intelligent honeycomb boiling pot of the utility model;

[0021] Figure 2 is the rear side schematic diagram of the intelligent honeycomb boiling pot of the utility model;

[0022] Figure 3 is the schematic diagram of the honeycomb heat-conducting bottom plate and the honeycomb heat-conducting side plate in the boiling pot box body of the utility model;

[0023] Figure 4 is the schematic diagram of the steam sub-control assembly and the control assembly of the utility model;

[0024] Figure 5 is the side schematic diagram of the intelligent honeycomb boiling pot of the utility model;

[0025] Figure 6 is the half cut view of the boiling pot box body of the utility model;

[0026] Figure 7 is the schematic diagram of the tray rack of the utility model;

[0027] Figure 8 is the top view of the intelligent honeycomb boiling pot of the utility model;

[0028] Figure 9 is the schematic diagram of the honeycomb heat-conducting side plate of the utility model;

[0029] Figure 10 is the Figure 7 enlarged schematic diagram of A part in the utility model.

[0030] In the drawings:

[0031] 1, boiling pot box body; 2, honeycomb heat-conducting bottom plate; 3, honeycomb heat-conducting side plate; 4, steam sub-control assembly; 41, main pipeline; 42, first sub-pipeline; 43, second sub-pipeline; 44, filter; 45, steam safety valve; 5, control assembly; 51, electromagnetic valve; 52, temperature measuring piece; 6, rotating seat; 7, hoisting assembly; 71, rotating rod; 72, swing arm; 73, electric hoist; 8, trap; 9, self-priming pump; 10, soup discharging opening; 11, tray rack; 12, slide rail; 13, baffle; 14, elastic piece; 15, tray. DETAILED DESCRIPTION

[0032] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by those skilled in the art without creative labor belong to the protection scope of the utility model.

[0033] Please refer to Figures 1-10 ,

[0034] The utility model provides a kind of intelligent honeycomb boiling pot technical scheme: including boiling pot box 1, the bottom of boiling pot box 1 is equipped with the honeycomb heat-conducting bottom plate 2 being attached with its bottom lining plate, the side wall of boiling pot box 1 is equipped with the honeycomb heat-conducting side plate 3 being attached with its side wall lining plate, the bottom and side wall of boiling pot box 1 are equipped with interlayer, honeycomb heat-conducting bottom plate 2 and honeycomb heat-conducting side plate 3 are all arranged in corresponding interlayer, and the lining plate of boiling pot box 1 is all high-thermal-conductivity metal material.

[0035] Honeycomb heat-conducting bottom plate 2 and honeycomb heat-conducting side plate 3 have unique honeycomb structure, which is composed of many hexagonal units, forming a honeycomb-like geometric shape. It not only improves the strength and stability of the material, but also provides a good heat transfer path for steam heating.

[0036] Each unit of honeycomb heat-conducting bottom plate 2 and honeycomb heat-conducting side plate 3 can serve as an independent heat transfer unit, allowing heat to be evenly distributed across the entire lining surface of the bottom wall or side wall of boiling pot box 1.

[0037] A bottom surface steam flow channel is formed between honeycomb heat-conducting bottom plate 2 and the bottom wall of boiling pot box 1, and a side surface steam flow channel is formed between honeycomb heat-conducting side plate 3 and the side wall of boiling pot box 1. Through the flow of steam in these channels, heat is evenly transferred to boiling pot box 1, achieving rapid and uniform heating of the food inside the pot.

[0038] The outer wall of boiling pot box 1 is provided with a steam control assembly 4 that communicates with the bottom surface steam flow channel and the side surface steam flow channel respectively. This steam control assembly 4 can control the steam flow in the bottom surface and side surface steam flow channels respectively, i.e. it can control the heating of the five surfaces, including the four side walls and the bottom surface, to improve heating efficiency, or it can individually close the four side surfaces and only keep the bottom surface heating to achieve a slow simmer, thus achieving precise control of different parts of the boiling pot.

[0039] Furthermore, a control assembly 5 for controlling the temperature inside boiling pot box 1 is provided on steam control assembly 4. The detection end of control assembly 5 extends into boiling pot box 1 to monitor the temperature inside in real time, so as to automatically adjust the steam flow according to actual needs.

[0040] Moreover, the heating body of the boiling pot is not a pressure container design, reducing the risk. And can meet the demand of fast and uniform heating, more intelligent to use.

[0041] Specifically, the intelligent honeycomb boiling pot further comprises a tray 15 rack 11 for placing the tray 15. When using the boiling pot, the food can be placed in the tray 15 first, and the tray 15 containing food is placed in the tray 15 rack 11, without direct contact with the heat source or complex operation process, which makes the placement and removal of food very simple and fast. Moreover, by placing the tray 15 containing food in the tray 15 rack 11, the food can be quickly and uniformly heated, preventing the food from stacking in the boiling pot box 1 and improving the cooking efficiency.

[0042] The outer wall of the boiling pot box 1 is provided with a rotating seat 6, and the rotating shaft of the rotating seat 6 can rotate flexibly to provide more convenience for lifting operation. The top of the rotating seat 6 is provided with a lifting assembly 7 for moving the lifting tray 15 rack 11, which can conveniently lift the tray 15 rack 11 containing food and place it into the boiling pot, without manual heavy carrying operation, improving the work efficiency.

[0043] After the food is cooked, the tray 15 rack 11 is lifted smoothly from the boiling pot box 1 by the lifting assembly 7, avoiding the inconvenience and safety hazards of manual fishing, further enhancing the practicality and convenience of the intelligent honeycomb boiling pot.

[0044] Specifically, the lifting assembly 7 comprises a rotating rod 71 rotatably connected with the rotating seat 6, the rotating rod 71 is fixedly connected with the rotating shaft of the rotating seat 6, and the rotating rod 71 can rotate flexibly on the rotating seat 6 to adjust the angle and direction of lifting. The top of the rotating rod 71 is fixedly connected with a swing arm 72, which can further expand the range of lifting. The free end of the swing arm 72 is provided with an electric hoist 73, which can quickly and stably lift the tray 15 rack 11, improving the efficiency and safety of lifting operation. Through the cooperation of the rotating rod 71, the swing arm 72 and the electric hoist 73, the intelligent honeycomb boiling pot can be more conveniently lifted and moved during use, greatly facilitating the food processing process.

[0045] Specifically, the tray 15 rack 11 is provided with vertically arranged slide rails 12 symmetrically, and a baffle 13 is penetratingly and slidably arranged on one side of the slide rail 12, and an elastic element 14 is arranged between the baffle 13 and the slide rail 12

[0046] Specifically, the tray 15 is symmetrically arranged in the tray 15 frame 11, and vertical sliding rails 12 are arranged in the tray 15 frame 11. The sliding rails 12 provide stable guidance and support for the placement and movement of the tray 15. A baffle 13 is arranged on one side of the sliding rail 12 and slides through the sliding rail 12. The baffle 13 is arranged at one end of the sliding rail 12 close to the entrance of the tray 15 frame 11, and can block the tray 15 placed in the tray 15 frame 11, preventing the tray 15 from accidentally falling out during lifting.

[0047] The baffle 13 and the sliding rail 12 are provided with an elastic member 14, which can be a tension spring. The elastic member 14 can provide a certain elastic force. When the tray 15 containing food is placed in the tray 15 frame 11, the tray 15 will first press the baffle 13 on the sliding rail 12 to slide downward. At this time, the baffle 13 will pull the elastic member 14 to store energy. After the tray 15 is pushed into the tray 15 frame 11 along the sliding rail 12, the tray 15 will release the pressure on the baffle 13, and the baffle 13 will slide upward under the action of the elastic force of the elastic member 14 to block the tray 15, preventing the tray 15 from accidentally falling out during lifting, improving the stability and safety of the tray 15.

[0048] Specifically, the steam control assembly 4 includes a main pipeline 41 connected with an external steam source. The main pipeline 41 is connected with the control assembly 5. The main pipeline 41 is communicated with a first branch pipeline 42 and a second branch pipeline 43. The first branch pipeline 42 is communicated with the bottom steam flow channel. The second branch pipeline 43 is communicated with the side steam flow channel.

[0049] Specifically, the steam control assembly 4 includes a main pipeline 41 connected with an external steam source. The main pipeline 41 is responsible for introducing steam from the external steam source into the intelligent honeycomb cooker system. The main pipeline 41 is connected with the control assembly 5, which monitors the temperature in the cooker box 1 in real time, so as to control the on-off of the main pipeline 41 according to the monitored temperature in the cooker box 1.

[0050] The main pipeline 41 is communicated with a first branch pipeline 42 and a second branch pipeline 43. The first branch pipeline 42 is communicated with the bottom steam flow channel, and the steam is delivered to the bottom steam flow channel to provide steam heating for the bottom of the cooker. The second branch pipeline 43 is communicated with the side steam flow channel, and the steam is delivered to the side steam flow channel to provide steam heating for the side of the cooker. Control valves are arranged on the first branch pipeline 42 and the second branch pipeline 43 to realize branch control, thereby realizing independent steam control of different parts of the cooker and improving the cooking effect and efficiency.

[0051] Specifically, the main pipe 41 is connected with a filter 44, which can filter the steam introduced from the external steam source, remove impurities and particles in the steam, prevent these impurities from entering the steam flow channel of the intelligent honeycomb cooker, affect the flow and heating effect of the steam, and also help to protect the internal parts of the cooker, prolong the service life of the cooker, and ensure that the cooker can operate stably and efficiently.

[0052] Specifically, the main pipe 41 is provided with a steam safety valve 45 to increase the safety of the device.

[0053] Specifically, the steam control assembly 4 includes a main pipe 41 connected with an external steam source. The control assembly 5 includes a solenoid valve 51 for controlling the opening and closing of the main pipe 41, which is installed on the main pipe 41. The solenoid valve 51 can quickly open or close the main pipe according to the control signal, thereby realizing the control of the steam inflow.

[0054] A temperature measuring element 52 for detecting the temperature inside the cooker box 1 is installed on the inner wall of the cooker box 1. The temperature measuring element 52 can be a common temperature sensor, which is fixed in the cooker box 1 through the sensor. The temperature measuring element 52 can monitor the temperature change inside the cooker box in real time. The temperature measuring element 52 is electrically connected with the solenoid valve 51. When the temperature measuring element detects that the temperature inside the cooker box reaches a preset value or exceeds a certain range, it will send a signal to the solenoid valve 51 to control the opening or closing of the solenoid valve, so as to adjust the inflow amount of steam, thereby realizing the control of the temperature inside the cooker box, ensuring that the cooking process is carried out under appropriate temperature conditions, and improving the cooking effect and safety.

[0055] Specifically, the cooker box 1 is provided with a drain trap 8 respectively connected with the bottom steam flow channel and the side steam flow channel;

[0056] Specifically, the cooker box 1 is provided with a drain trap 8 respectively connected with the bottom steam flow channel and the side steam flow channel. The drain trap 8 can automatically drain the condensed water in the bottom steam flow channel and the side steam flow channel, preventing the condensed water from accumulating and affecting the normal flow and heating effect of the steam.

[0057] The working principle of the drain trap 8 is usually to use the density difference and temperature difference between steam and condensed water to realize automatic drainage. When steam flows in the flow channel, condensed water will gradually accumulate due to gravity. The drain trap can sense the presence of condensed water and open the drain at the appropriate time to drain the condensed water out of the flow channel, while preventing steam leakage. In this way, it can ensure that the steam flow channel is always unobstructed, improving the efficiency and stability of steam heating.

[0058] By setting the drain trap 8, the performance and reliability of the intelligent honeycomb cooker can be effectively improved, the service life of the equipment can be prolonged, and the energy consumption and maintenance cost can be reduced.

[0059] Specifically, the side of the pot body 1 is provided with a self-priming pump 9, the side wall of the pot body 1 is communicated with a soup outlet 10, the liquid inlet end of the self-priming pump 9 is communicated with the soup outlet 10, and the soup outlet 10 is used for discharging soup in the pot body.

[0060] When it is necessary to discharge the soup in the pot body 1, the self-priming pump 9 is started, the soup is sucked from the soup outlet 10 and is transported to a designated position. By arranging the self-priming pump 9 and the soup outlet 10, the soup in the pot body can be conveniently discharged, the cooking liquid is replaced, and the operation convenience and efficiency are improved.

[0061] In the description of the present application, it should be understood that the orientation or positional relationship indicated by the terms "coaxial", "bottom", "one end", "top", "middle", "the other end", "upper", "one side", "top", "inner", "front", "central", "both ends" and the like is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present application and simplifying the description, and does not indicate or imply that the devices or elements referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore cannot be understood as a limitation on the present application.

[0062] In addition, the terms "first", "second", "third", "fourth" are only for description purpose, and cannot be understood as indicating or implying relative importance or implicitly indicating the number of the technical features indicated, so that the features limited by "first", "second", "third", "fourth" can be explicitly or implicitly included at least one of the features.

[0063] In the present application, unless otherwise specifically defined and limited, the terms "mounting", "setting", "connecting", "fixing", "screw connection" and the like should be understood in a broad sense, for example, it can be fixed connection, or detachable connection, or integrated; it can be mechanical connection, or electrical connection; it can be directly connected, or indirectly connected through an intermediate medium; it can be the communication or interaction relationship between two elements, unless otherwise specifically limited, the above-mentioned terms in the present application can be understood according to the specific meaning of the above-mentioned terms in the present application by those skilled in the art.

[0064] Although the embodiments of the present application have been shown and described, it can be understood by those skilled in the art that various changes, modifications, replacements and variations can be made to these embodiments without departing from the principles and spirits of the present application, the scope of the present application is defined by the appended claims and their equivalents.

Claims

1. An intelligent honeycomb cooking pot, comprising a cooking pot housing (1), characterized in that: The bottom of the cooking pot box (1) is provided with a honeycomb heat-conducting bottom plate (2) bonded to the inner lining plate, and the side wall of the cooking pot box (1) is circumferentially provided with a honeycomb heat-conducting side plate (3) bonded to the inner lining plate. A bottom steam flow channel is formed between the honeycomb heat-conducting bottom plate (2) and the bottom wall of the cooking pot box (1), and a side steam flow channel is formed between the honeycomb heat-conducting side plate (3) and the side wall of the cooking pot box (1). The outer wall of the cooking pot box (1) is provided with a steam sub-control component (4) respectively connected to the bottom steam flow channel and the side steam flow channel, and a control component (5) is provided on the steam sub-control component (4), and a detection end of the control component (5) extends into the cooking pot box (1).

2. The intelligent honeycomb cooking pot according to claim 1, characterized in that: The intelligent honeycomb cooking pot further comprises a tray rack (11) for placing trays, the outer wall of the cooking pot box (1) is provided with a rotating seat (6), and the top of the rotating seat (6) is provided with a lifting assembly (7) for moving and lifting the tray rack (11).

3. The intelligent honeycomb cooking pot according to claim 2, characterized in that: The lifting assembly (7) comprises a rotating rod (71) connected to a rotating seat (6), a swing arm (72) is fixedly connected to the top of the rotating rod (71), and an electric hoist (73) is provided at the free end of the swing arm (72).

4. The intelligent honeycomb cooking pot according to claim 2, characterized in that: The tray rack (11) is symmetrically provided with vertically arranged slide rails (12), wherein a baffle (13) is passed through and slidably provided on the slide rail (12) on one side, and an elastic member (14) is provided between the baffle (13) and the slide rail (12).

5. The intelligent honeycomb cooking pot according to claim 1, characterized in that: The steam sub-control component (4) comprises a main line (41) connected to an external steam source, the main line (41) being connected to the control component (5), the main line (41) being connected to a first branch line (42) and a second branch line (43), the first branch line (42) being connected to a bottom steam flow channel, and the second branch line (43) being connected to a side steam flow channel.

6. The intelligent honeycomb cooking pot according to claim 5, characterized in that: The main pipe (41) is connected to a filter (44).

7. The intelligent honeycomb cooking pot according to claim 5, characterized in that: The main pipe (41) is provided with a steam safety valve (45).

8. The intelligent honeycomb cooking pot according to claim 1, characterized in that: The steam sub-control component (4) includes a main pipe (41) connected to an external steam source, and the control component (5) includes a solenoid valve (51) for controlling the on / off of the main pipe (41). The solenoid valve (51) is installed on the main pipe (41). A temperature measuring element (52) for detecting the temperature inside the cooking pot box (1) is installed on the inner wall of the cooking pot box (1), and the temperature measuring element (52) is electrically connected to the solenoid valve (51).

9. The intelligent honeycomb cooking pot according to claim 1, characterized in that: The cooking pot box (1) is provided with a steam trap (8) which is respectively connected to the bottom steam flow channel and the side steam flow channel.

10. The intelligent honeycomb cooking pot according to claim 1, characterized in that: A self-priming pump (9) is provided on one side of the cooking pot housing (1), a soup outlet (10) is connected to the side wall of the cooking pot housing (1), and a liquid inlet end of the self-priming pump (9) is connected to the soup outlet (10).

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