Wooden barrel pickling and barreling device for smelly mandarin fish

Abstract

The utility model discloses a smelly mandarin fish wooden barrel pickling and barreling device which comprises a device main body, a control panel is arranged outside the device main body, a feeding conveying belt is arranged at the top of the device main body, a wooden barrel body is arranged in the device main body, and a material preparation barrel is further arranged in the device main body. The device comprises a material preparation barrel, a material guide barrel is fixedly connected to the bottom of the material preparation barrel, a material pickling bin is fixedly connected to one side of the outer portion of the material preparation barrel, a material spreading box is fixedly connected to the bottom of the material pickling bin, and material scattering holes are formed in the bottom face of the material spreading box. The outer thorns among the mandarin fishes are mutually interspersed, so that the benefit that the integrity of the salted smelly mandarin fishes cannot be ensured is solved. The smelly mandarin fish stacking machine has the technical effects that each smelly mandarin fish can be ensured to keep certain integrity in a manner of stacking the smelly mandarin fish layer by layer by operating the machine.

Description

Technical Field

[0001] This utility model relates to the technical field of fermented mandarin fish production equipment, specifically to a device for pickling and packing fermented mandarin fish in wooden barrels. Background Technology

[0002] Stinky mandarin fish is a traditional folk dish from Huizhou, popular in southern Anhui, such as Tunxi, Shexian, Xiuning, Yixian, and Jixi. To facilitate long-term preservation, the fish is pickled during production and sale. To ensure the taste, the fish is usually pickled in wooden barrels. The inner wall of the barrel is sprayed with pickling agent beforehand, and the fish are stacked in layers in the barrel. The pickling agent is sprayed again between each layer of fish to ensure that the pickling agent is fully absorbed.

[0003] The applicant found through a search that a Chinese patent discloses "a pickling device for the production of stinky mandarin fish", with the publication number "CN220422967U". The device includes a main body of the pickling device, an installation groove is provided on the inner bottom wall of the main body of the pickling device, a temperature controller body is installed on the temporal part of the installation groove, a pickling barrel is installed on the top of the temperature controller body, and a sealing cover is installed inside the main body of the pickling device.

[0004] The above method requires manual placement of each stinky mandarin fish in the barrel for marinating, followed by spraying with marinade. However, manual placement and spraying of marinade are time-consuming and labor-intensive, so further improvements are needed. Utility Model Content

[0005] Therefore, this invention provides a device for pickling and packing stinky mandarin fish in wooden barrels to solve the above-mentioned problems in the prior art.

[0006] To achieve the above objectives, this utility model provides the following technical solution:

[0007] According to a first aspect of this utility model, a device for pickling and packing stinky mandarin fish in a wooden barrel includes a main body, a control panel on the outside of the main body, a feeding conveyor belt on the top of the main body, a wooden barrel body inside the main body, a preparation barrel inside the main body, a guide barrel fixedly connected to the bottom of the preparation barrel, a marinating hopper fixedly connected to one side of the preparation barrel, a spreading box fixedly connected to the bottom of the marinating hopper, a dispensing hole on the bottom surface of the spreading box, a servo motor inside the main body, a gear fixedly connected to the servo motor via an output shaft, a gear disk connected to the main body via bearings, two fixed rods fixedly connected to the top of the gear disk, sliding rods slidably connected to the interior of each of the two fixed rods, a fixed frame fixedly connected to the top of each of the two sliding rods, and two cylinders fixedly connected inside the main body.

[0008] Furthermore, the control panel is connected to the servo motor via telecommunications, the first gear is connected to the main body of the device via a bearing, and the gear disk meshes with the first gear.

[0009] Furthermore, the fixing frame is fixedly connected to the material preparation bucket, and the cylinder is connected to the control panel via telecommunications.

[0010] Furthermore, a sliding groove is provided inside the fixing frame, and the piston rod of the cylinder is in contact with the inside of the sliding groove.

[0011] Furthermore, a fixing plate is fixedly connected to the bottom of the material guide bucket, and a sliding groove is provided at the bottom of the material distribution box.

[0012] Furthermore, a connecting rod is slidably connected inside the second sliding groove, and a scraper is fixedly connected to one end of the connecting rod.

[0013] Furthermore, two springs are fixedly connected to one side of the scraper, and one end of each spring is fixedly connected to one side of the fixed plate.

[0014] Furthermore, the two springs are symmetrically distributed, and the scraper is in contact with the bottom surface of the material distribution box.

[0015] This invention has the following advantages: The feed bucket of this invention rotates and rises, while the stinky mandarin fish are stacked layer by layer as they rise, and marinade can be laid in the interlayer of each stack. By stacking layer by layer, it can ensure that each stinky mandarin fish can maintain a certain integrity, preventing the stinky mandarin fish from being damaged when poured into the wooden bucket body at once, and ensuring that the marinade can be fully covered and evenly absorbed.

[0016] This invention has the following advantages: The two springs of this invention will retract and drive the scraper to return to its original position. At this time, the scraper will scrape off the slime of the fermented mandarin fish adhering to the bottom surface of the feeding box during the movement process, thereby preventing the slime on the bottom surface of the feeding box from clogging the feeding hole during subsequent use, which would then affect the pickling of the fermented mandarin fish. Attached Figure Description

[0017] Figure 1 This is a schematic diagram of the overall structure provided for some embodiments of this utility model.

[0018] Figure 2 Partial structural illustrations provided for some embodiments of this utility model Figure 1 .

[0019] Figure 3 Partial structural illustrations provided for some embodiments of this utility model Figure 2 .

[0020] Figure 4Provided for some embodiments of this utility model Figure 3 Enlarged view of point A in the image.

[0021] In the diagram: 1. Main body of the device; 2. Control panel; 3. Feeding conveyor belt; 4. Wooden barrel body; 5. Material preparation barrel; 6. Guide barrel; 7. Marinade bin; 8. Spreading box; 9. Servo motor; 10. Gear 1; 11. Gear disk; 12. Fixed rod; 13. Sliding rod; 14. Fixed frame; 15. Cylinder; 16. Fixed plate; 17. Sliding groove 2; 18. Connecting rod; 19. Scraper; 20. Spring. Detailed Implementation

[0022] The following specific embodiments illustrate the implementation of this utility model. Those skilled in the art can easily understand other advantages and effects of this utility model from the content disclosed in this specification. Obviously, the described embodiments are only some, not all, of the embodiments of this utility model. Based on the embodiments of this utility model, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of this utility model.

[0023] Example 1

[0024] like Figures 1 to 3 As shown in the first embodiment of this utility model, a wooden barrel pickling and packing device for stinky mandarin fish includes a main body 1, a control panel 2 on the outside of the main body 1, a feeding conveyor belt 3 on the top of the main body 1, a wooden barrel body 4 inside the main body 1, a preparation barrel 5 inside the main body 1, a guide barrel 6 fixedly connected to the bottom of the preparation barrel 5, a pickling bin 7 fixedly connected to one side of the outside of the preparation barrel 5, a spreading box 8 fixedly connected to the bottom of the pickling bin 7, a dispersing hole on the bottom surface of the spreading box 8, a servo motor 9 inside the main body 1, a gear 10 fixedly connected to the servo motor 9 through an output shaft, a gear disk 11 connected to the inside of the main body 1 through a bearing, two fixed rods 12 fixedly connected to the top of the gear disk 11, sliding rods 13 slidably connected to the inside of each of the two fixed rods 12, a fixed frame 14 fixedly connected to the top of each of the two sliding rods 13, and two cylinders 15 fixedly connected to the inside of the main body 1.

[0025] The control panel 2 is connected to the servo motor 9 via telecommunications, the gear 10 is connected to the main body 1 of the device via a bearing, and the gear disk 11 meshes with the gear 10, which allows the gear 10 to rotate while driving the gear disk 11 to rotate.

[0026] The fixed frame 14 is fixedly connected to the material preparation tank 5, and the cylinder 15 is connected to the control panel 2 via telecommunications, which allows the fixed frame 14 to rotate while driving the material preparation tank 5 to rotate.

[0027] The fixed frame 14 has a sliding groove inside, and the piston rod of the cylinder 15 is in contact with the inside of the sliding groove, which makes it easy for the cylinder 15 to drive the fixed frame 14 to rise and fall through the piston rod.

[0028] In the above embodiment, it should be noted that during use, the operator first places the wooden barrel body 4 inside the main body 1 of the device and adds marinade to the marinade bin 7. Then, the stinky mandarin fish is fed into the preparation bin 5 by the feeding conveyor belt 3. Then, the servo motor 9 and cylinder 15 are powered on and started through the control panel 2. After the cylinder 15 is started, it will drive the piston rod to move downward. At the same time, the piston rod moves and the fixed frame 14 moves. At the same time, the fixed frame 14 moves and the preparation bin 5 moves. At the same time, the preparation bin 5 moves and the guide bin 6 moves into the wooden barrel body 4. At the same time, the servo motor 9 will drive the gear 10 to rotate through the output shaft. At the same time, the gear 10 rotates and the gear disk 11 rotates. At the same time, the gear disk 11 rotates and the two fixed rods 12 rotate. At the same time, the two fixed rods 12 rotate and the two sliding rods 13 rotate. As the motor moves, it drives the fixed frame 14 to rotate, which in turn drives the preparation bucket 5 to rotate, and the preparation bucket 5 to rotate, which in turn drives the guide bucket 6 to rotate. At this time, the stinky mandarin fish in the preparation bucket 5 is spread into the wooden barrel body 4 by the guide bucket 6. The rotation of the preparation bucket 5 also drives the marinating chamber 7 to rotate, and the rotation of the marinating chamber 7 drives the spreading box 8 to rotate. At this time, the marinade inside the marinating chamber 7 is spread onto the stinky mandarin fish in the wooden barrel through the dispensing hole at the bottom of the spreading box 8. As the servo motor 9 rotates and the preparation bucket 5 rises, it drives the guide bucket 6 to rotate and rise. As it rises, the stinky mandarin fish are stacked layer by layer, and marinade can be spread in the interlayer of each stack. By stacking layer by layer, it can be ensured that each stinky mandarin fish can maintain a certain integrity, preventing the stinky mandarin fish from being poured into the wooden barrel body 4 at once, which would cause damage to the fish meat, and ensuring that the marinade can be fully covered and evenly absorbed.

[0029] The technical effects achieved by the above embodiments are as follows: by stacking them layer by layer, it can be ensured that each stinky mandarin fish maintains a certain integrity, preventing the stinky mandarin fish from being crushed when poured into the wooden barrel body 4 at one time, and ensuring that the marinade can be fully covered and the flavor of the marinade can be evenly absorbed.

[0030] Example 2

[0031] like Figures 3 to 4 As shown, a wooden barrel pickling and packing device for stinky mandarin fish includes all the contents of Example 1. In addition, a fixing plate 16 is fixedly connected to the bottom of the material guide barrel 6, and a sliding groove 17 is opened at the bottom of the material distribution box 8.

[0032] The interior of the sliding groove 17 is slidably connected to a connecting rod 18, and one end of the connecting rod 18 is fixedly connected to a scraper 19, which allows the connecting rod 18 to move while simultaneously moving the scraper 19.

[0033] Two springs 20 are fixedly connected to one side of the scraper 19. One end of the spring 20 is fixedly connected to one side of the fixed plate 16, which allows the scraper 19 to move while driving the spring 20 to extend and retract.

[0034] Two springs 20 are symmetrically arranged, and the scraper 19 is in contact with the bottom surface of the feeding box 8, which makes it easy for the scraper 19 to scrape off the sticky mucus of the stinky mandarin fish adhering to the bottom surface of the feeding box 8.

[0035] In the above embodiment, it should be noted that during use, the servo motor 9 will drive the preparation bucket 5 to rotate via the output shaft. The rotation of the preparation bucket 5 will drive the marinating bin 7 to rotate, and the rotation of the marinating bin 7 will drive the spreading box 8 to rotate. At this time, the centrifugal force generated by the rotation will be greater than the tension of the two springs 20, thereby driving the scraper 19 to slide along the inside of the sliding groove 17 to one end of the sliding groove 17. When the rotation stops, the centrifugal force will also disappear. At this time, the two springs 20 will contract and drive the scraper 19 to reset. During the movement, the scraper 19 will scrape off the stinky mandarin fish mucus adhering to the bottom surface of the spreading box 8, thereby preventing the mucus on the bottom surface of the spreading box 8 from clogging the dispensing hole and affecting the marinating of the stinky mandarin fish in subsequent use.

[0036] The technical effect achieved by the above embodiment is that the scraper 19 will scrape off the stinky mandarin fish slime adhering to the bottom surface of the feeding box 8 during the movement process, thereby preventing the slime on the bottom surface of the feeding box 8 from clogging the dispensing hole during subsequent use.

Claims

1. A device for pickling and packing stinky mandarin fish in wooden barrels, comprising a main body (1), characterized in that, The device body (1) has a control panel (2) on its exterior, a feeding conveyor belt (3) on its top, a wooden barrel body (4) inside, a material preparation barrel (5) inside, a guide barrel (6) fixedly connected to the bottom of the material preparation barrel (5), a marinating bin (7) fixedly connected to one side of the exterior of the material preparation barrel (5), a spreading box (8) fixedly connected to the bottom of the marinating bin (7), and a material dispensing hole on the bottom surface of the spreading box (8). The main body (1) is equipped with a servo motor (9), which is fixedly connected to a gear (10) via an output shaft. The main body (1) is connected to a gear disk (11) via a bearing. The top of the gear disk (11) is fixedly connected to two fixed rods (12). The two fixed rods (12) are slidably connected to sliding rods (13). The tops of the two sliding rods (13) are fixedly connected to a fixed frame (14). The main body (1) is fixedly connected to two cylinders (15).

2. The device for pickling and packing stinky mandarin fish in a wooden barrel according to claim 1, characterized in that, The control panel (2) is connected to the servo motor (9) via telecommunications, the gear one (10) is connected to the device body (1) via bearings, and the gear disk (11) meshes with the gear one (10).

3. The device for pickling and packing stinky mandarin fish in wooden barrels according to claim 1, characterized in that, The fixed frame (14) is fixedly connected to the material preparation bucket (5), and the cylinder (15) is connected to the control panel (2) via telecommunications.

4. The device for pickling and packing stinky mandarin fish in a wooden barrel according to claim 1, characterized in that, The fixed frame (14) has a sliding groove inside, and the piston rod of the cylinder (15) is in contact with the inside of the sliding groove.

5. The device for pickling and packing stinky mandarin fish in a wooden barrel according to claim 4, characterized in that, The bottom of the guide bucket (6) is fixedly connected to a fixing plate (16), and the bottom of the spreading box (8) is provided with a sliding groove (17).

6. The device for pickling and packing stinky mandarin fish in a wooden barrel according to claim 5, characterized in that, The sliding groove 2 (17) is slidably connected to a connecting rod (18), and a scraper (19) is fixedly connected to one end of the connecting rod (18).

7. The device for pickling and packing stinky mandarin fish in a wooden barrel according to claim 6, characterized in that, Two springs (20) are fixedly connected to one side of the scraper (19), and one end of the spring (20) is fixedly connected to one side of the fixing plate (16).

8. The device for pickling and packing stinky mandarin fish in a wooden barrel according to claim 7, characterized in that, The two springs (20) are symmetrically arranged, and the scraper (19) is in contact with the bottom surface of the material box (8).

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