Ingredient adding device for frozen dough processing

Abstract

The utility model relates to an ingredient adding device for frozen dough processing, which belongs to the technical field of frozen dough production equipment and comprises a tank body and a bottom plate, a cover plate covers the upper surface of the tank body, a first motor is fixed on the upper surface of the cover plate, and a movable rod is fixed on the outer side of an output shaft of the first motor. A U-shaped stirring rod is fixed to the bottom end of the movable rod, two feeding bins are fixedly communicated with the upper surface of the cover plate, an adjusting mechanism is arranged below the tank body, and a lifting mechanism is arranged above the bottom plate. According to the ingredient adding device for frozen dough processing, a second motor is started, so that two connecting plates start to drive a guide cylinder to start to rotate, the guide cylinder is inclined, falling buffering is conveniently carried out on discharged materials, meanwhile, the discharging angle can be adjusted, and the purpose of preventing the materials from falling fast is achieved; the problem that the accelerated speed of vertically falling materials is high due to the gravity of the materials, and the materials are prone to splashing after falling is solved.

Description

TECHNICAL FIELD

[0001] The utility model relates to frozen dough production equipment technical field, concretely is a kind of frozen dough processing's ingredient adding device. BACKGROUND

[0002] Frozen dough is a kind of food. Frozen dough is produced in batches by factory, reduces shop area, reduces shop investment, facilitates chain, retail operation. Frozen dough has the characteristics of time saving, labor saving, material saving and land saving when making bread, while ensuring the diversification of bread and the long-term stability of product quality. In the processing process of frozen dough, in order to improve the processing efficiency of frozen dough, frozen dough ingredient adding device is generally used to add frozen dough ingredients to the inside of frozen dough processing equipment.

[0003] The Chinese patent CN218921420U discloses a frozen dough processing ingredient adding device, which belongs to the technical field of frozen dough production facilities, and includes a material box. A vertical connecting column is rotatably connected to the middle position of the top wall of the material box through a bearing. A mixing motor is installed on the outer top wall of the material box through a mounting bracket. The top end of the connecting column is fixed to the output end of the mixing motor. A plurality of uniformly distributed stirring blades are fixed to the outer circle of the connecting column inside the material box. Horizontal side plates are fixed to the outer side walls of both sides of the material box. Vertical columns are fixed to the mutually distant side walls of the two side plates. Horizontal support plates are fixed to the bottom ends of the vertical columns. A guide hole is formed in the middle section of the bottom wall of the material box.

[0004] The above-mentioned frozen dough processing ingredient adding device also has some shortcomings. It can improve the product quality of frozen dough by fully mixing the frozen dough ingredients. It can prevent the frozen dough ingredients from scattering to the ground. The height of the discharge port can be adjusted, which is suitable for frozen dough processing equipment with different feed port heights and has good versatility. However, the vertically falling material has a high acceleration due to its gravity, which can cause the material to splash after falling, reducing the practicality of the frozen dough processing ingredient adding device. UTILITY MODEL CONTENTS

[0005] In view of the shortcomings of the prior art, the utility model provides a frozen dough processing ingredient adding device, which has the advantages of avoiding fast falling of material and facilitating adjustment of discharge direction, and solves the problem of vertical falling of material due to its gravity, which can cause the material to splash after falling.

[0006] In order to achieve the above object, the utility model provides the following technical scheme: a kind of ingredient adding device of frozen dough processing, including tank body and bottom plate, the upper surface of the tank body is covered with cover plate, the upper surface of the cover plate is fixed with first motor, the outer side of first motor output shaft is fixed with movable rod, the bottom end of movable rod is fixed with U-shaped stirring rod, the upper surface of the cover plate is fixed with two feed bins, the lower of the tank body is equipped with adjusting mechanism, the upper of the bottom plate is equipped with lifting mechanism;

[0007] The adjusting mechanism includes a second motor, a mounting plate, a first gear, a second gear, a rotating rod, two connecting plates, a guide cylinder and a discharge pipe, the discharge pipe is fixedly connected to the bottom end of the tank body, the mounting plate is fixed to the front side of the discharge pipe, the second motor is fixed to the lower surface of the mounting plate, the first gear is fixed to the outer side of the second motor output shaft, the second gear is engaged with the outer side of the first gear, the rotating rod is fixed to the inside of the second gear, the two connecting plates are both fixed to the outer side of the rotating rod, and the guide cylinder is fixed between the two connecting plates.

[0008] The lifting mechanism includes an electric push rod, a connecting column and a connecting seat, the electric push rod is fixed to the upper surface of the bottom plate, the connecting column is fixed to the outer side of the electric push rod output shaft, and the connecting seat is fixed to the right side of the connecting column and close to the top end thereof.

[0009] Further, the back side of the rotating rod penetrates the front side of the discharge pipe and extends to the back side of the discharge pipe, and the two connecting plates are respectively located on the side opposite to the second gear and the discharge pipe.

[0010] The beneficial effects of the above further scheme are that the rotating rod starts to rotate and drives the guide cylinder to start rotating.

[0011] Further, the rotating rod and the discharge pipe are connected through a sealing bearing, and the outer diameter of the first gear is smaller than that of the second gear.

[0012] The beneficial effects of the above further scheme are that the outer diameter of the first gear is smaller than that of the second gear, which can make the guide cylinder rotate slowly and facilitate angle adjustment.

[0013] Further, the guide cylinder is sleeved on the outer side of the discharge pipe and close to the bottom thereof.

[0014] The beneficial effects of the above further scheme are that the guide cylinder sleeved on the outer side of the discharge pipe can avoid material falling out.

[0015] Further, the side away from the connecting column of the connecting seat is fixed to the left side of the tank body.

[0016] Further, the number of the lifting mechanisms is two, and the two lifting mechanisms are symmetrically distributed on the left and right sides of the center of the tank body.

[0017] The beneficial effect of the further scheme is that two can bodies can be moved more stably.

[0018] Further, the upper surface of the can body is fixed with a waterproof protective cover outside the first motor.

[0019] The beneficial effect of the further scheme is that the waterproof protective cover protects the first motor.

[0020] Further, the two sides of the U-shaped stirring rod are fixed with a plurality of mixing rods distributed transversely.

[0021] The beneficial effect of the further scheme is that the plurality of mixing rods can improve the stirring efficiency.

[0022] Compared with the prior art, the technical scheme has the following beneficial effects:

[0023] 1. The ingredient adding device for frozen dough processing starts the second motor, so that the two connecting plates drive the guide cylinder to start rotating, the guide cylinder is inclined, the material falling is buffered, and the discharge angle of the material can be adjusted, so that the material falling is avoided.

[0024] 2. The ingredient adding device for frozen dough processing adjusts the height of the material discharge when the height is high, starts the two electric push rods, drives the left and right connecting seats to move the can body downward, adjusts the height of the can body, and ensures that the material can enter the feeding port of the external frozen dough processing equipment when the material is discharged. BRIEF DESCRIPTION OF DRAWINGS

[0025] Fig. 1 It is a structural schematic view of the utility model;

[0026] Fig. 2 It is a can body structure perspective view of the utility model;

[0027] Fig. 3 It is an adjusting mechanism schematic view of the utility model;

[0028] Fig. 4 It is a lifting mechanism schematic view of the utility model.

[0029] In the drawing: 1, can body; 2, adjusting mechanism; 201, second motor; 202, mounting plate; 203, first gear; 204, second gear; 205, rotating rod; 206, connecting plate; 207, guide cylinder; 208, discharge pipe; 3, cover plate; 4, lifting mechanism; 401, electric push rod; 402, connecting column; 403, connecting seat; 5, first motor; 6, movable rod; 7, U-shaped stirring rod; 8, feeding bin; 9, bottom plate. DETAILED DESCRIPTION

[0030] The technical solutions in the embodiments of the present application will be clearly and completely described with reference to the drawings in the embodiments of the present application. Obviously, the described embodiments are only part of the embodiments of the present application, rather than all the embodiments. Based on the embodiments in the present application, all other embodiments obtained by those skilled in the art without creative work fall within the scope of the present application.

[0031] Referring to Figs. 1-2 The present application discloses a kind of ingredient adding devices for frozen dough processing, including tank 1 and bottom plate 9, the upper surface of tank 1 is covered with cover plate 3, the upper surface of cover plate 3 is fixed with first motor 5, the outer side of the output shaft of first motor 5 is fixed with movable rod 6, the bottom end of movable rod 6 is fixed with U-shaped stirring rod 7, the upper surface of cover plate 3 is fixed with two feed bins 8, the lower portion of tank 1 is equipped with adjusting mechanism 2, the upper portion of bottom plate 9 is equipped with lifting mechanism 4.

[0032] In the present application, the upper surface of tank 1 is fixed with waterproof protective cover outside first motor 5, and the two sides of U-shaped stirring rod 7 are fixed with multiple horizontally distributed mixing rods.

[0033] Referring to Fig. 3 In order to avoid the material falling faster, the adjusting mechanism 2 in the present application includes second motor 201, mounting plate 202, first gear 203, second gear 204, rotating rod 205, two connecting plates 206, guide cylinder 207 and discharge pipe 208, discharge pipe 208 is fixedly connected at the bottom end of tank 1, mounting plate 202 is fixed on the front side of discharge pipe 208, second motor 201 is fixed on the lower surface of mounting plate 202, first gear 203 is fixed on the outer side of the output shaft of second motor 201, second gear 204 is engaged on the outer side of first gear 203, rotating rod 205 is fixed inside second gear 204, two connecting plates 206 are fixed on the outer side of rotating rod 205, and guide cylinder 207 is fixed between two connecting plates 206.

[0034] In this embodiment, the back side of the rotating rod 205 passes through the front side of the discharge pipe 208 and extends to the back side of the discharge pipe 208. The two connecting plates 206 are respectively located on the side opposite to the second gear 204 and the discharge pipe 208. The second motor 201 is started, so that the first gear 203 starts to drive the second gear 204 to rotate, so that the rotating rod 205 starts to rotate, and the two connecting plates 206 start to drive the guide cylinder 207 to rotate, so that the guide cylinder 207 tilts, which facilitates the falling and buffering of the discharged material. The rotating rod 205 and the discharge pipe 208 are rotatably connected by a sealed bearing. The outer diameter of the first gear 203 is smaller than the outer diameter of the second gear 204. When the guide cylinder 207 tilts, it facilitates the falling and buffering of the discharged material, and at the same time, it can adjust its discharge angle. Then, the external frozen dough processing equipment is placed below the tank 1 and below its guide cylinder 207. The guide cylinder 207 is sleeved on the outside of the discharge pipe 208 and close to its bottom.

[0035] It should be noted that starting the second motor 201 causes the two connecting plates 206 to start rotating the guide cylinder 207, which tilts the guide cylinder 207 to facilitate the buffering of the discharged material and adjust its discharge angle to prevent the material from falling too quickly.

[0036] Please see Fig. 4 In order to adjust the height of the tank 1, the lifting mechanism 4 in this embodiment includes an electric push rod 401, a connecting column 402 and a connecting seat 403. The electric push rod 401 is fixed on the upper surface of the base plate 9, the connecting column 402 is fixed on the outside of the output shaft of the electric push rod 401, and the connecting seat 403 is fixed on the right side of the connecting column 402 and near its top.

[0037] In this embodiment, there are two lifting mechanisms 4. The two lifting mechanisms 4 are symmetrically distributed on the left and right sides with the center of the tank 1 as the line of symmetry. The side of the connecting seat 403 away from the connecting column 402 is fixed on the left side of the tank 1. By activating the two electric push rods 401, the connecting seats 403 on the left and right sides drive the tank 1 to move downward, thereby adjusting the height of the tank 1 to ensure that the material can enter the feed port of the external frozen dough processing equipment when it is discharged.

[0038] It should be noted that when the height is high and the discharge height needs to be adjusted, the two electric push rods 401 are activated, causing the connecting seats 403 on both sides to move the tank 1 downward, thereby adjusting the height of the tank 1 to ensure that the material can enter the feed inlet of the external frozen dough processing equipment when it is discharged.

[0039] It is understood that any part of this utility model not described in detail is known to those skilled in the art.

[0040] The working principle of the above embodiments is as follows:

[0041] When the ingredient adding device for frozen dough processing needs to be used, the second motor 201 is started, the first gear 203 starts to drive the second gear 204 to rotate, the rotating rod 205 starts to rotate, and the two connecting plates 206 start to drive the guide cylinder 207 to start rotating, so that the guide cylinder 207 is inclined, which facilitates the falling buffering of the discharged material and can adjust the discharge angle of the material. Subsequently, the external frozen dough processing equipment is placed below the tank body 1 and below the guide cylinder 207 thereof. When the height is high and the height of the discharged material needs to be adjusted, the two electric push rods 401 are started, the left and right connecting seats 403 drive the tank body 1 to move downward, so as to adjust the height of the tank body 1, so as to ensure that the material can enter the feeding port of the external frozen dough processing equipment when discharged.

Claims

1. A dough processing ingredient addition apparatus for frozen dough comprising a tank (1) and a floor (9) characterised in that: The upper surface of the tank body (1) is covered with a cover plate (3), the upper surface of the cover plate (3) is fixed with a first motor (5), the outer side of the output shaft of the first motor (5) is fixed with a movable rod (6), the bottom end of the movable rod (6) is fixed with a U-shaped stirring rod (7), the upper surface of the cover plate (3) is fixedly communicated with two feeding bins (8), the lower portion of the tank body (1) is provided with an adjusting mechanism (2), the upper portion of the bottom plate (9) is provided with a lifting mechanism (4). The adjusting mechanism (2) comprises a second motor (201), a mounting plate (202), a first gear (203), a second gear (204), a rotating rod (205), two connecting plates (206), a guide cylinder (207) and a discharge pipe (208), the discharge pipe (208) is fixedly communicated at the bottom end of the tank body (1), the mounting plate (202) is fixed at the front side of the discharge pipe (208), the second motor (201) is fixed to the lower surface of the mounting plate (202), the first gear (203) is fixed to the outer side of the output shaft of the second motor (201), the second gear (204) is engaged on the outer side of the first gear (203), the rotating rod (205) is fixed in the second gear (204), the two connecting plates (206) are both fixed to the outer side of the rotating rod (205), and the guide cylinder (207) is fixed between the two connecting plates (206). The lifting mechanism (4) comprises an electric push rod (401), a connecting column (402) and a connecting seat (403), the electric push rod (401) is fixed to the upper surface of the bottom plate (9), the connecting column (402) is fixed to the outer side of the output shaft of the electric push rod (401), and the connecting seat (403) is fixed to the right side of the connecting column (402) and close to the top end thereof.

2. A frozen dough process ingredient addition apparatus as claimed in claim 1, wherein: The back side of the rotating rod (205) penetrates through the front side of the discharge pipe (208) and extends to the back side of the discharge pipe (208), and the two connecting plates (206) are located on the sides opposite to the second gear (204) and the discharge pipe (208) respectively.

3. A frozen dough process ingredient addition apparatus as defined in claim 1, wherein: The rotating rod (205) and the discharge pipe (208) are rotatably connected through a sealing bearing, and the outer diameter of the first gear (203) is smaller than the outer diameter of the second gear (204).

4. A frozen dough process ingredient addition apparatus as defined in claim 1, wherein: The guide cylinder (207) is sleeved on the outer side of the discharge pipe (208) and close to the bottom portion thereof.

5. A frozen dough process ingredient addition apparatus as defined in claim 1, wherein: The side, away from the connecting column (402), of the connecting seat (403) is fixed to the left side of the tank body (1).

6. A frozen dough process ingredient addition apparatus as defined in claim 1, wherein: The number of the lifting mechanisms (4) is two, and the two lifting mechanisms (4) are symmetrically distributed on the left and right sides of the center of the tank body (1).

7. A frozen dough process ingredient adding apparatus according to claim 1, wherein: The upper surface of the tank body (1) is fixed with a waterproof protective cover outside the first motor (5).

8. A frozen dough process ingredient addition apparatus as defined in claim 1, wherein: The two sides of the U-shaped stirring rod (7) are both fixed with a plurality of transversely distributed mixing rods.

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