Konjac vermicelli processing equipment

Abstract

The utility model discloses konjak vermicelli processing equipment, and relates to the field of konjak vermicelli processing, the konjak vermicelli processing equipment comprises a fixed disc and a hydraulic cylinder fixedly arranged at the upper end of the fixed disc, the lower end of the fixed disc is movably provided with a lower pressing tank and an upper pressing tank which can be used in an exposed manner, and the lower end of the fixed disc is fixedly provided with two guide rails; two guide plates are fixedly arranged at the upper end of the lower pressing tank and the upper end of the upper pressing tank respectively, the guide plates are connected with the corresponding inner sides in a sliding mode, a lower pressing plate is movably arranged on the inner side of the lower pressing tank, and an upper pressing plate is movably arranged on the inner side of the upper pressing tank. According to the konjac filling device, konjac raw materials can be quickly supplemented, the time consumed by konjac filling is saved to the maximum extent, and when the upper pressing tank is used, konjac can be supplemented into the lower pressing tank at the same time.

Description

TECHNICAL FIELD

[0001] The utility model relates to konjak vermicelli processing field, especially a kind of konjak vermicelli processing equipment. BACKGROUND

[0002] Konjak is rich in various vitamins, potassium, phosphorus, selenium and other mineral elements, and its main component is soluble polysaccharide glucomannan, which has the functions of reducing lipid, lowering blood pressure, cleaning stomach, relieving constipation and preventing cancer, etc. It has significant effects on digestive tract, cardiovascular and cerebrovascular system diseases, hemorrhoids, weight loss and skin care. With the improvement of people's food consumption structure, vegetarian konjak is becoming more and more popular among consumers. In order to better meet people's increasing demand for various foods, it is necessary to rapidly develop production technology for various new konjak products and make them industrialized, including konjak vermicelli.

[0003] During the processing of konjak vermicelli, konjak is usually ground into powder, and then cooled and solidified by adding additives. The konjak is then extruded into vermicelli shape through a mold. After the extrusion of konjak in the extrusion tank, the tank needs to be refilled with konjak, which affects the production speed of konjak vermicelli.

[0004] Therefore, it is necessary to provide a konjak vermicelli processing equipment to solve the above problems. CONTENT OF THE UTILITY MODEL

[0005] The utility model aims to provide a kind of konjak vermicelli processing equipment to solve the problem of affecting the production speed of konjak vermicelli when filling konjak.

[0006] To achieve the above-mentioned purpose, the utility model provides the following technical scheme: a kind of konjak vermicelli processing equipment, including fixed disc and the hydraulic cylinder of fixed setting in the upper end of fixed disc, the lower end of the fixed disc is movably provided with the lower pressing tank and the upper pressing tank that can be opened, the lower end of the fixed disc is fixedly provided with two guide rails, the upper end of the lower pressing tank and the upper pressing tank is fixedly provided with two guide plates, the guide plate is slidably connected in the inner side of corresponding guide rail;

[0007] The inner side of the lower pressing tank is movably provided with a lower pressing plate, the inner side of the upper pressing tank is movably provided with an upper pressing plate, the output rod end of the hydraulic cylinder is fixedly provided with a driving plate, the driving plate extrudes the lower pressing plate, the upper end of the upper pressing plate is fixedly provided with a clamping block, and the driving plate is clamped in the inner side of the clamping block.

[0008] Preferably, two vertical grooves are formed in the outer side of the lower pressing tank, two baffles are movably arranged on the outer side of the lower pressing tank for plugging the vertical grooves, the lower end of the two baffles is fixedly provided with a connecting ring, and the baffle is fixedly connected with the lower pressing plate.

[0009] Preferably, the baffle is arranged in an arc shape, and the inner side of the baffle is attached to the outer side of the lower pressing tank.

[0010] Preferably, an opening is formed on the outside of the upper pressing tank, the opening is arranged in a U shape, a U-shaped plate for closing the opening is movably arranged inside the opening, and the U-shaped plate is fixedly connected to the upper pressing plate.

[0011] Preferably, a groove for allowing the driving plate to enter is formed in the lower end of the clamping block.

[0012] Preferably, a plurality of upper discharge ports are formed in the lower end of the lower pressing tank, the upper pressing tank is arranged in a T shape, and a plurality of lower discharge ports are formed in the lower end of the step of the upper pressing tank.

[0013] The technical effects and advantages of the present application are as follows:

[0014] 1. By arranging the upper pressing tank and the lower pressing tank, when the konjac raw material in any one of the tanks is used up, the konjac raw material can be quickly replenished to maximize the time saving for konjac filling, and the konjac can be replenished in the lower pressing tank while the upper pressing tank is in use.

[0015] 2. When the konjac in the lower pressing tank is used up, the upper pressing tank is replaced, the pressure directions of the upper pressing tank and the lower pressing tank are opposite, therefore the output end of the hydraulic cylinder does not need to return and does not need to be prepared for extrusion again, the upper pressing tank is directly pushed to make the driving plate enter the groove in the clamping block, the output end of the hydraulic cylinder is retracted, and the konjac can be extruded at the same time, the hydraulic cylinder can perform konjac extrusion work every time it is extended or retracted, and the labor is maximally utilized. BRIEF DESCRIPTION OF DRAWINGS

[0016] Figure 1 It is a first perspective view of the konjac vermicelli processing equipment.

[0017] Figure 2 It is another perspective view of the konjac vermicelli processing equipment.

[0018] Figure 3 It is a structure diagram of the lower pressing tank and the upper pressing tank.

[0019] Figure 4 It is a structure diagram of the lower pressing tank.

[0020] Figure 5 It is a structure diagram of the upper pressing tank.

[0021] In the figure: 1, fixed disc; 2, hydraulic cylinder; 3, guide rail; 4, guide plate; 5, lower pressing tank; 6, upper pressing tank; 7, driving plate; 8, lower pressing plate; 9, upper pressing plate; 10, baffle; 11, connecting ring; 12, vertical groove; 13, opening; 14, U-shaped plate; 15, clamping block; 16, upper discharge port; 17, lower discharge port. DETAILED DESCRIPTION

[0022] The utility model provides a kind of konjak vermicelli processing equipment as Figure 1 Figure 5 As shown in a kind of konjak vermicelli processing equipment, including fixed disc 1 and the hydraulic cylinder 2 of fixed setting in the upper end of fixed disc 1, hydraulic cylinder 2 is prior art, not too much is described here, fixed disc 1 is fixedly arranged on the production line of konjak vermicelli, and its process is vermicelli extrusion forming, is prior art, not too much is described here, the lower end of fixed disc 1 movably is equipped with the lower pressing tank 5 and upper pressing tank 6 that can be interchanged, lower pressing tank 5 lower end is equipped with multiple upper discharge ports 16, for vermicelli outlet, upper pressing tank 6 is T-shaped and is set, and lower pressing tank 6 lower end is equipped with multiple lower discharge ports 17 in step, also for vermicelli outlet, wherein the specific setting position of upper discharge port 16 and lower discharge port 17 is as shown in Figure 1 As shown in the figure, wherein through the setting of upper pressing tank 6, it is guaranteed that all vermicelli is vertically moved downward.

[0023] The lower end of fixed disc 1 is fixedly provided with two guide rails 3, and the upper end of lower pressing tank 5 and upper pressing tank 6 is fixedly provided with two guide plates 4, the guide plate 4 is slidably connected to the inner side of the corresponding guide rail 3, the inner side of lower pressing tank 5 is movably provided with a lower pressing plate 8, the inner side of upper pressing tank 6 is movably provided with an upper pressing plate 9, and the output rod end of hydraulic cylinder 2 is fixedly provided with a driving plate 7, wherein the two guide plates 4 are discontinuously arranged, so that the output rod of hydraulic cylinder 2 can pass through, as shown in Figure 3 As shown in the figure, the driving plate 7 extrudes the lower pressing plate 8, the upper end of the upper pressing plate 9 is fixedly provided with a clamping block 15, and the driving plate 7 is clamped in the inner side of the clamping block 15.

[0024] After the operator fills the konjac raw materials and additives in the lower pressing tank 5, the hydraulic cylinder 2 is opened, so that the hydraulic cylinder 2 extrudes the lower pressing plate 8 through the driving plate 7, so that the lower pressing plate 8 extrudes the konjac raw materials to form the konjak vermicelli, two vertical grooves 12 are formed on the outer side of the lower pressing tank 5, two baffles 10 for plugging the vertical grooves 12 are movably arranged on the outer side of the lower pressing tank 5, the baffles 10 are arc-shaped, the inner side of the baffle 10 is attached to the outer side of the lower pressing tank 5, the lower end of the two baffles 10 is fixedly provided with a connecting ring 11, the baffle 10 is fixedly connected to the lower pressing plate 8, the lower pressing plate 8 drives the two baffles 10, and the baffle 10 plugs the vertical groove 12, through the setting of the vertical groove 12, when the lower pressing tank 5 and the upper pressing tank 6 are replaced, the output rod of the hydraulic cylinder 2 can pass through.

[0025] Through the setting of upper pressing tank 6 and lower pressing tank 5, after the konjac raw materials in any one tank body are used up, the konjac raw materials can be quickly supplemented to save the time consumed by konjac filling to the greatest extent, and the inside of lower pressing tank 5 can be supplemented with konjac while upper pressing tank 6 is used.

[0026] ​The upper pressing tank 6 is provided with an opening 13 on the outer side, the opening 13 is provided in a U shape, a U-shaped plate 14 for closing the opening 13 is movably arranged in the opening 13, the U-shaped plate 14 is fixedly connected with the upper pressing plate 9, and a recess for enabling the plate 7 to enter is formed in the lower end of the clamping block 15.

[0027] When the konjak in the lower pressing tank 5 is used up, the output end of the hydraulic cylinder 2 is in a fully extended state, when the upper pressing tank 6 is replaced, the pressure directions of the upper pressing tank 6 and the lower pressing tank 5 are opposite, thus the output end of the hydraulic cylinder 2 does not need to be returned and does not need to be prepared for extrusion again, directly pushes the upper pressing tank 6, enables the plate 7 to enter the recess in the clamping block 15, and retracts the output end of the hydraulic cylinder 2, so that the konjak can be extruded at the same time, the konjak extrusion work can be carried out every time the hydraulic cylinder 2 is extended or retracted, and the labor is maximally utilized.

Claims

1. A konjac vermicelli processing equipment, comprising a fixed disc (1) and a hydraulic cylinder (2) fixedly arranged at the upper end of the fixed disc (1), characterized in that: The lower end of the fixed disc (1) is movably provided with a lower pressing tank (5) and an upper pressing tank (6), the lower end of the fixed disc (1) is fixedly provided with two guide rails (3), the upper end of the lower pressing tank (5) and the upper pressing tank (6) is fixedly provided with two guide plates (4), the guide plates (4) are slidably connected to the inner side of the corresponding guide rails (3); The inner side of the lower pressing tank (5) is movably provided with a lower pressing plate (8), the inner side of the upper pressing tank (6) is movably provided with an upper pressing plate (9), the output rod end of the hydraulic cylinder (2) is fixedly provided with a driving plate (7), the driving plate (7) extrudes the lower pressing plate (8), the upper end of the upper pressing plate (9) is fixedly provided with a clamping block (15), and the driving plate (7) is clamped in the inner side of the clamping block (15).

2. The konjak vermicelli processing apparatus according to claim 1, characterized by: The outer side of the lower pressing tank (5) is provided with two vertical grooves (12), the outer side of the lower pressing tank (5) is movably provided with two baffles (10) for plugging the vertical grooves (12), the lower end of the two baffles (10) is fixedly provided with a connecting ring (11), and the baffle (10) is fixedly connected with the lower pressing plate (8).

3. The konjak vermicelli processing apparatus according to claim 2, characterized by: The baffle (10) is arranged in an arc shape, and the inner side of the baffle (10) is attached to the outer side of the lower pressing tank (5).

4. The konjak vermicelli processing apparatus according to claim 1, characterized by: The outer side of the upper pressing tank (6) is provided with an opening (13), the opening (13) is arranged in a U shape, the inner side of the opening (13) is movably provided with a U-shaped plate (14) for closing itself, and the U-shaped plate (14) is fixedly connected with the upper pressing plate (9).

5. The konjak vermicelli processing apparatus according to claim 4, characterized by: The lower end of the clamping block (15) is provided with a groove for the driving plate (7) to enter.

6. The konjak vermicelli processing apparatus according to claim 1, characterized by: The lower end of the lower pressing tank (5) is provided with a plurality of upper discharge ports (16), the upper pressing tank (6) is arranged in a T shape, and the lower end of the step of the upper pressing tank (6) is provided with a plurality of lower discharge ports (17).

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