Novel commercial cooking machine

Abstract

The utility model discloses a novel commercial cooking machine, which relates to the technical field of cooking machines and comprises a display screen, a base, a loudspeaker and an electric food warmer, a food material cooking box and a system control box are fixedly arranged on the base, the electric food warmer is movably arranged on the base, a door opening is formed in the front side of the food material cooking box, and the system control box is arranged in the door opening. A food material discharging box and a liquid discharging box are mounted at the top of the food material cooking box; the food material discharging box comprises a first food material discharging bin, a second food material discharging bin and a third food material discharging bin. The bottom of the first food material discharging bin, the bottom of the second food material discharging bin and the bottom of the third food material discharging bin are each provided with a discharging opening communicating with the interior of the food material cooking box. The feeding sequence of food materials, the heating time and temperature of the electric heating tube and the stirring time and speed of the stirring rod can be controlled through a system, automation of the cooking process is achieved, the electric heating pot slides out of the food material cooking box after cooking is finished, and automatic heat preservation is achieved for diners to eat.

Description

TECHNICAL FIELD

[0001] The utility model relates to a cooking machine technical field, especially a new type of commercial cooking machine. BACKGROUND

[0002] The cooking machine is a new generation of microcomputer control intelligent cooking equipment, which is convenient and simple to operate and has no oil smoke. The cooking machine can automatically fry, fry, cook, fry, fry, fry, steam, boil, bake, stew and boil, and realize the automation and interesting of the cooking process.

[0003] The commercial cooking utensil in the prior art needs to manually unload various food materials during cooking, and sometimes needs manual assistance for cooking, so that the working efficiency of cooking needs to be improved. Therefore, the utility model provides a new type of commercial cooking machine. UTILITY MODEL CONTENT

[0004] The utility model aims at solving the defects in the prior art and provides a new type of commercial cooking machine.

[0005] In order to achieve the above object, the utility model adopts the following technical scheme:

[0006] A new type of commercial cooking machine, including display screen, base, speaker, electric kettle, the base is fixed with food material cooking box and system control box, the base is movably provided with electric kettle, the front side of the food material cooking box is provided with door hole, the top of the food material cooking box is provided with food material unloading box, liquid unloading box;

[0007] The food material unloading box includes food material unloading bin one, food material unloading bin two and food material unloading bin three.

[0008] The bottom of the food material unloading bin one, the food material unloading bin two and the food material unloading bin three is provided with a unloading port communicated with the inside of the food material cooking box.

[0009] The liquid unloading box includes liquid unloading bin one, liquid unloading bin two and liquid unloading bin three. The bottom of the liquid unloading bin one, the liquid unloading bin two and the liquid unloading bin three is provided with a pipeline.

[0010] The electric kettle is installed on the sliding plate, the sliding plate is slidably installed on the base, the sliding plate is driven by the electric push rod one, the electric kettle is rotatably installed with the stirring rod, the stirring rod is connected with the driving shaft of the stirring motor, the stirring motor is installed on the outside of the electric kettle, and the bottom of the electric kettle is provided with an electric heating tube.

[0011] Further, the bottom of the food material feeding bin one, the bottom of the food material feeding bin two and the bottom of the food material feeding bin three are slidably provided with sliding plates, and the bottom of the food material feeding bin is provided with an electric push rod two, an electric push rod three and an electric push rod four; the telescopic end of the electric push rod two drives the sliding plate at the bottom of the food material feeding bin one, the telescopic end of the electric push rod three drives the sliding plate at the bottom of the food material feeding bin two, and the telescopic end of the electric push rod four drives the sliding plate at the bottom of the food material feeding bin three.

[0012] Further, the bottom of the liquid feeding bin one is provided with an electromagnetic ball valve one at the pipeline, the bottom of the liquid feeding bin two is provided with an electromagnetic ball valve two at the pipeline, and the bottom of the liquid feeding bin three is provided with an electromagnetic ball valve three at the pipeline.

[0013] Further, the display screen is installed at the top of the system control box and is electrically connected with the system control box, the loudspeaker is installed at the side of the system control box and is electrically connected with the system control box, and the electromagnetic ball valve one, the electromagnetic ball valve two, the electromagnetic ball valve three, the electric push rod one, the electric push rod two, the electric push rod three, the electric push rod four, the stirring motor and the electric heating tube are electrically connected with the system control box.

[0014] Further, the system control box is internally provided with a PLC, a direct current power supply, a motor forward and reverse rotation controller and a relay.

[0015] Further, the inside of the food material cooking box is provided with an oil fume exhaust fan.

[0016] Compared with the prior art, the beneficial effects of the present application are as follows:

[0017] The present application can control the feeding sequence of the food material, the heating time and temperature of the electric heating tube and the stirring time and speed of the stirring rod through the system, realizes the automation of the cooking process, slides out the electric heating pot from the food material cooking box after the cooking is completed, realizes the automatic heat preservation and provides the food for the diners. BRIEF DESCRIPTION OF DRAWINGS

[0018] The accompanying drawings are included to provide a further understanding of the present application, and constitute a part of the specification, and are used together with the embodiments of the present application to explain the present application, and do not constitute a limitation on the present application.

[0019] Figure 1 It is a schematic diagram of the overall structure of the present application;

[0020] Figure 2 It is a front view of the present application;

[0021] Figure 3 It is a right view of the present application;

[0022] Figure 4 It is a top view of the present application.

[0023] In the figure: 1 food material feeding box, 2 liquid feeding box, 3 food material cooking box, 4 system control box, 5 display screen, 6 base, 7 loudspeaker, 8 electric heating pot, 9 door hole;

[0024] 201 food material feeding bin one, 202 food material feeding bin two, 203 food material feeding bin three, 204 feeding port, 205 electric heating pot port, 206 pipeline, 207 stirring motor, 208 electric heating tube, 209 stirring rod, 210 sliding plate, 211 left sliding groove, 212 right sliding groove;

[0025] 301 liquid feeding bin one, 302 liquid feeding bin two, 303 liquid feeding bin three, 304 electromagnetic ball valve one, 305 electromagnetic ball valve two, 306 electromagnetic ball valve three, 307 electric push rod one;

[0026] 401 electric push rod two, 402 electric push rod three, 403 electric push rod four. DETAILED DESCRIPTION

[0027] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model.

[0028] Referring to Figures 1-4 A novel commercial cooking machine, comprising a display screen 5, a base 6, a loudspeaker 7, and an electric heating pot 8, wherein the base 6 is fixedly provided with a food material cooking box 3 and a system control box 4, the base 6 is movably provided with the electric heating pot 8, the front side of the food material cooking box 3 is provided with a door hole 9, and the top of the food material cooking box 3 is provided with a food material feeding box 1 and a liquid feeding box 2; the bottom of the food material feeding box 1 and the liquid feeding box 2 corresponds to the electric heating pot port 205.

[0029] The food material feeding box 1 comprises a food material feeding bin one 201, a food material feeding bin two 202, and a food material feeding bin three 203; the food material feeding bin one 201 is mainly used for containing garlic, ginger, chili, butter, etc. The food material feeding bin two 202 is mainly used for containing main food materials. The food material feeding bin three 203 is mainly used for containing secondary food materials.

[0030] The bottom of each of the food material feeding bin one 201, the food material feeding bin two 202, and the food material feeding bin three 203 is provided with a feeding port 204 in communication with the inside of the food material cooking box 3; food materials fall from the food material feeding box 1 to the food material cooking box 3.

[0031] The liquid feeding box 2 comprises a liquid feeding bin one 301, a liquid feeding bin two 302, and a liquid feeding bin three 303; the bottom of each of the liquid feeding bin one 301, the liquid feeding bin two 302, and the liquid feeding bin three 303 is provided with a pipeline 206; the pipeline 206 is responsible for connecting the liquid feeding bin one 301, the liquid feeding bin two 302, the liquid feeding bin three 303, and the food material cooking box 3.

[0032] The liquid feeding bin one 301 is mainly used for containing edible oil, the liquid feeding bin two 302 is mainly used for containing liquid seasoning, and the liquid feeding bin three 303 is mainly used for containing edible water.

[0033] The electric heating pot 8 is installed on the sliding plate 210 which is slidingly installed on the base 6, and the sliding plate 210 is driven by the electric push rod one 307.

[0034] The base 6 is provided with the left sliding groove 211 on the left side of the sliding plate 210, and the base 6 is provided with the right sliding groove 212 on the right side of the sliding plate 210.

[0035] The bottom of each of the food material feeding bins 201, 202 and 203 is slidingly provided with a sliding plate, and the bottom of the food material feeding box 1 is provided with the electric push rod two 401, the electric push rod three 402 and the electric push rod four 403.

[0036] The bottom of each of the food material feeding bins 201, 202 and 203 is slidingly provided with a sliding plate, and the bottom of the food material feeding box 1 is provided with the electric push rod two 401, the electric push rod three 402 and the electric push rod four 403.

[0037] The display screen 5 is installed on the top of the system control box 4 and is electrically connected thereto, the loudspeaker 7 is installed on the side of the system control box 4 and is electrically connected thereto, and the electric heating pipe 208 is electrically connected to the system control box 4.

[0038] The system control box 4 is internally provided with a PLC, a direct current power supply, a motor forward and reverse rotation controller and a relay.

[0039] The working principle of the utility model is as follows:

[0040] Through pre-placing edible oil, ginger, garlic, etc., main food, liquid seasoning, secondary food, edible water, etc. in the corresponding food material feeding box 1 and liquid feeding box 2, the system control box 4 controls the feeding sequence of each food material, the heating time and temperature of the electric heating tube 208, the stirring time and speed of the stirring rod 207, realizes the automation of the cooking process, and after the cooking is completed, the electric heating pot 8 is slid out of the food material cooking box 3 to realize automatic heat preservation for the diners to eat.

[0041] Specific operation steps are as follows:

[0042] Step 1: Put garlic, ginger, chili, butter, etc. into the food material feeding bin 1 201; put the main food into the food material feeding bin 2 202; and put the secondary food into the food material feeding bin 3 203.

[0043] Step 2: Put edible oil into the liquid feeding bin 1 301; put liquid seasoning into the liquid feeding bin 2 302; and put edible water into the liquid feeding bin 3 303.

[0044] Step 3: Operate the display screen 5 to download the control program to the PLC in the system control box 4, and the PLC controls the system program to run.

[0045] Step 4: Under the control of the system, the electric push rod 1 307 is retracted to drive the electric heating pot 8 to slide into the food material cooking box 3.

[0046] Step 5: Under the control of the system, the exhaust fan in the food material cooking box 3 is turned on, and the electric heating tube 208 is powered on to heat.

[0047] Step 6: Under the control of the system, the electromagnetic ball valve 1 304 is powered on, the edible oil flows through the water pipe 206, flows through the electric heating pot opening 205, and thus enters the internal container of the electric heating pot 8.

[0048] Step 7: Under the control of the system, the electric push rod 2 401 is retracted, and the garlic, ginger, chili, butter, etc. fall through the feeding opening 204 to the electric heating pot opening 205 of the electric heating pot 8.

[0049] Step 8: Under the control of the system, the stirring motor 207 is powered on to drive the stirring rod 209 to rotate to realize the stir-frying of the food material.

[0050] Step 9: Under the control of the system, the electric push rod 3 402 is retracted, and the main food falls through the feeding opening 204 to the electric heating pot opening 205 of the electric heating pot 8.

[0051] Step 10: Under the control of the system, the electromagnetic ball valve 2 305 is powered on to open, and the liquid seasoning flows into the electric heating pot opening 205 of the electric heating pot 8.

[0052] Step 11: Under system control, the electric push rod four 403 retracts, the secondary food material falls through the discharge port 204 into the electric cooker pot mouth 205 of the electric cooker 8.

[0053] Step 12: Under system control, the electromagnetic ball valve three 306 is powered on, and the edible water flows into the electric cooker pot mouth 205 of the electric cooker 8.

[0054] Step 13: Under system control, the electric push rod two 401 extends, the electric push rod three 402 extends, the electric push rod four 403 extends, the electromagnetic ball valve one 304 is powered off and closed, the electromagnetic ball valve two 305 is powered off and closed, the electromagnetic ball valve three 306 is powered off and closed, and the stirring motor 207 is powered off and closed.

[0055] Step 14: Under system control, the electric heating tube 208 is converted to a heat preservation mode, and the oil fume exhaust fan in the food material cooking box 3 is closed.

[0056] Step 15: Under system control, the electric push rod one 307 extends, driving the electric cooker 8 to slide out of the door opening 9 of the food material cooking box 3.

[0057] Step 16: Under system control, the loudspeaker 7 is powered on, and cheerful music is played.

[0058] Step 17: Under system control, the loudspeaker 7 is powered off.

[0059] Step 18: Under system control, the electric heating tube 208 is powered off, and the cooking program ends.

Claims

1. A new type of commercial cooking machine comprising a display screen (5), a base (6), a loudspeaker (7), an electric hot pot (8), Characterized in that; The base (6) is fixedly provided with a food material cooking box (3) and a system control box (4), and movably provided with an electric heating pot (8); the front side of the food material cooking box (3) is provided with a door hole (9); the top of the food material cooking box (3) is mounted with a food material discharging box (1) and a liquid discharging box (2); The food material discharging box (1) comprises a first food material discharging bin (201), a second food material discharging bin (202) and a third food material discharging bin (203); The bottom of each of the first food material discharging bin (201), the second food material discharging bin (202) and the third food material discharging bin (203) is provided with a discharging port (204) in communication with the inside of the food material cooking box (3); The liquid discharging box (2) comprises a first liquid discharging bin (301), a second liquid discharging bin (302) and a third liquid discharging bin (303); the bottom of each of the first liquid discharging bin (301), the second liquid discharging bin (302) and the third liquid discharging bin (303) is mounted with a pipeline (206); The electric heating pot (8) is mounted on a sliding plate (210) which is slidably mounted on the base (6) and is driven by an electric push rod (307); the electric heating pot (8) is rotatably mounted with a stirring rod (209) which is connected with the driving shaft of a stirring motor (207) mounted outside the electric heating pot (8); the bottom of the electric heating pot (8) is mounted with an electric heating tube (208).

2. A new type of commercial cooking machine according to claim 1, characterized in that, The bottom of each of the first food material discharging bin (201), the second food material discharging bin (202) and the third food material discharging bin (203) is slidably provided with a sliding plate; the bottom of the food material discharging box (1) is mounted with an electric push rod (401), an electric push rod (402) and an electric push rod (403); the telescopic end of the electric push rod (401) drives the sliding plate at the bottom of the first food material discharging bin (201); the telescopic end of the electric push rod (402) drives the sliding plate at the bottom of the second food material discharging bin (202); the telescopic end of the electric push rod (403) drives the sliding plate at the bottom of the third food material discharging bin (203).

3. A new type of commercial cooking machine according to claim 2, characterized in that, The pipeline (206) at the bottom of the first liquid discharging bin (301) is mounted with an electromagnetic ball valve (304); the pipeline (206) at the bottom of the second liquid discharging bin (302) is mounted with an electromagnetic ball valve (305); the pipeline (206) at the bottom of the third liquid discharging bin (303) is mounted with an electromagnetic ball valve (306).

4. A novel commercial cooking machine as claimed in claim 3, wherein, The display screen (5) is mounted on the top of the system control box (4) and is electrically connected therewith; the loudspeaker (7) is mounted on the side of the system control box (4) and is electrically connected therewith; the electromagnetic ball valve (304), the electromagnetic ball valve (305), the electromagnetic ball valve (306), the electric push rod (307), the electric push rod (401), the electric push rod (402), the electric push rod (403), the stirring motor (207) and the electric heating tube (208) are all electrically connected with the system control box (4).

5. A novel commercial cooking machine as claimed in claim 4, wherein, The system control box (4) is internally provided with a PLC, a direct current power supply, a motor forward and reverse rotation controller and a relay.

6. A novel commercial cooking machine as claimed in claim 5, wherein, The inside of the food cooking box (3) is provided with an oil fume exhaust fan.

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