Sanitary detection device for fried food

By introducing an auxiliary positioning mechanism into the hygienic testing device for fried foods, the problem of unstable conveying of fried foods was solved, ensuring the stability and accuracy of the testing, especially for the detection of bacterial content on the surface of fried foods.

CN223926262UActive Publication Date: 2026-02-17ANHUI BOMENGYUAN FOOD CO LTD
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Patent Information

Application Number
CN202422756834.7
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-13
Publication Date
2026-02-17
Estimated Expiration
2034-11-13

AI Technical Summary

Technical Problem

Existing hygiene testing devices for fried foods lack auxiliary positioning mechanisms, resulting in unstable conveying of fried foods and affecting testing results.

Method used

An auxiliary positioning mechanism, including an adjusting frame, a slide, a guide rod, an auxiliary wheel, a worm gear drive system, and an ATR fluorescence detector, is used to achieve stable positioning, conveying, and detection of fried foods of different widths.

Benefits of technology

It enables stable positioning and conveying of fried foods, ensuring the stability and accuracy of hygiene testing, especially the detection of bacterial content on the surface of fried foods.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a sanitation detection device for fried food. The sanitation detection device comprises a detection table, an auxiliary positioning mechanism is arranged in the detection table, the auxiliary positioning mechanism comprises adjusting frames, sliding grooves and auxiliary wheels, the sliding grooves are formed in the front end and the rear end of the detection table respectively, guide rods are fixedly connected into the sliding grooves, and the adjusting frames are slidably connected to the left end and the right end between the two guide rods; the auxiliary positioning mechanism further comprises a rotating shaft, a driving handle and a synchronous handle, the rotating shaft is rotationally connected between the supporting plate and the detection table, the driving handle is fixedly connected to the upper end of the rotating shaft, and the synchronous handle is fixedly connected to the lower end of the driving handle. According to the sanitation detection device for the fried food, stable positioning and conveying of the fried food with different widths can be achieved, and the stability of sanitation detection of the fried food is guaranteed.
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Description

TECHNICAL FIELD

[0001] The utility model relates to the field of fried food production technology, specifically to a health detection device for fried food. BACKGROUND

[0002] The health detection device for fried food is an important equipment for detecting whether harmful substances exist in food or ensuring food quality. The working principles of the health detection device for fried food are various, mainly including enzyme inhibition rate method, spectrophotometry, fluorescence method, etc. These principles are based on different response characteristics of different substances to physical quantities such as light, electricity and magnetism, and the content of harmful substances in food is indirectly determined by measuring the changes of these physical quantities.

[0003] The existing part of the health detection device for fried food adopts the mode of auxiliary positioning mechanism, directly conveying the fried food. The traditional health detection device for fried food has some problems, such as the mode of auxiliary positioning mechanism, which affects the stability of fried food conveying, and further affects the health detection effect of fried food. UTILITY MODEL CONTENT

[0004] The technical problem to be solved by the utility model is to overcome the defects of the prior art, provide a health detection device for fried food, which can realize stable positioning and conveying of fried food with different widths, ensure the stability of fried food health detection, and effectively solve the problems in the background art.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical scheme: a health detection device for fried food, comprising a detection table;

[0006] The detection table is internally provided with an auxiliary positioning mechanism, which comprises an adjusting frame, a sliding groove and an auxiliary wheel. The sliding grooves are respectively arranged at the front and rear ends of the detection table. The inside of the sliding groove is fixedly connected with a guide rod. The left and right ends between the two guide rods are slidably connected with the adjusting frame. The upper end of the adjusting frame is rotatably connected with uniformly distributed auxiliary wheels. The lower end of the detection table is fixedly connected with a support plate, which can realize stable positioning and conveying of fried food with different widths, and ensure the stability of fried food health detection.

[0007] Further, the auxiliary positioning mechanism further comprises a rotating shaft, a driving handle and a synchronous handle. The rotating shaft is rotatably connected between the support plate and the detection table. The upper end of the rotating shaft is fixedly connected with the driving handle. The lower end of the adjusting frame is fixedly connected with two symmetrically distributed connecting shafts. The longitudinally adjacent two connecting shafts are rotatably connected with the same synchronous handle. The inside of the synchronous handle is provided with a sliding opening. The end away from the rotating shaft of the driving handle is fixedly connected with a driving wheel. The driving wheel is slidably connected with the vertically adjacent sliding opening, so as to realize the spacing adjustment of the adjusting frame.

[0008] Further, the auxiliary positioning mechanism further comprises a worm gear and a worm, the worm gear is fixedly connected to the lower end of the rotating shaft, the right end of the upper surface of the supporting plate is fixedly connected with symmetrically distributed supports, the worm is rotatably connected between the two supports, the worm is meshingly connected with the worm gear, and driving force is provided for the rotation of the rotating shaft.

[0009] Further, the auxiliary positioning mechanism further comprises a driving knob, the driving knob is fixedly connected to the right end of the worm, and the worm is conveniently rotated.

[0010] Further, the middle portion of the right surface of the detection table is provided with a controller, an input end of the controller is electrically connected with an external power supply, and the operation of various electrical appliances is controlled.

[0011] Further, the middle portion of the upper surface of the detection table is fixedly connected with a detection frame, the upper end of the detection frame is provided with an ATR fluorescence detector, the ATR fluorescence detector is bidirectionally electrically connected with the controller, and the bacterial content on the surface of the fried food is detected.

[0012] Further, the inside of the detection table is provided with an electric conveying belt, and the input end of the electric conveying belt is electrically connected with the output end of the controller, so that the conveying of the fried food is realized.

[0013] Compared with the prior art, the oil fried food health detection device has the following advantages:

[0014] The worm gear and worm mechanism are driven by the driving knob, the driving handle is rotated, the synchronous handle drives the corresponding adjusting frame to move towards each other, the positioning and conveying requirements of fried food with different widths are met, the stability of the health detection of the fried food is ensured, and the bacterial content on the surface of the fried food is detected by the ATR fluorescence detector. BRIEF DESCRIPTION OF DRAWINGS

[0015] Fig. 1 It is a structural schematic view of the utility model;

[0016] Fig. 2 It is a sectional view of the inside of the utility model;

[0017] Fig. 3 It is an enlarged structural schematic view of A of the utility model.

[0018] In the drawing: 1 detection table, 2 detection frame, 3 auxiliary positioning mechanism, 31 rotating shaft, 32 worm gear, 33 worm, 34 driving handle, 35 synchronous handle, 36 adjusting frame, 37 sliding groove, 38 auxiliary wheel, 39 driving knob, 4 supporting plate, 5 ATR fluorescence detector, 6 electric conveying belt, 7 controller. DETAILED DESCRIPTION

[0019] Clearly, the described embodiments are merely a part of the embodiments of the present application, rather than all the embodiments. Based on the embodiments of the present application, all the other embodiments obtained by those skilled in the art without creative work fall within the scope of protection of the present application.

[0020] Please refer to Figs. 1-3 The embodiment provides a technical scheme: a health detection device for fried food, which comprises a detection table 1;

[0021] The detection table 1 is internally provided with an auxiliary positioning mechanism 3, the auxiliary positioning mechanism 3 comprises an adjusting frame 36, a sliding groove 37 and an auxiliary wheel 38, the sliding groove 37 is arranged at the front end and the rear end of the detection table 1 respectively, guide rods are fixedly connected in the sliding groove 37, the adjusting frame 36 is slidingly connected to the left end and the right end between the two guide rods, the auxiliary wheel 38 is uniformly distributed and rotationally connected to the upper end of the adjusting frame 36, the auxiliary positioning mechanism 3 further comprises a rotating shaft 31, a driving handle 34 and a synchronous handle 35, the rotating shaft 31 is rotationally connected between the support plate 4 and the detection table 1, the driving handle 34 is fixedly connected to the upper end of the rotating shaft 31, two connecting shafts which are symmetrically distributed are fixedly connected to the lower end of the adjusting frame 36, the longitudinally adjacent two connecting shafts are rotationally connected with the same synchronous handle 35, the synchronous handle 35 is internally provided with a sliding opening, a driving wheel is fixedly connected to the end of the driving handle 34 away from the rotating shaft 31, the driving wheel is slidingly connected with the vertically adjacent sliding opening, the auxiliary positioning mechanism 3 further comprises a worm wheel 32 and a worm 33, the worm wheel 32 is fixedly connected to the lower end of the rotating shaft 31, the right end of the upper surface of the support plate 4 is fixedly connected with symmetrically distributed supports, the worm 33 is rotationally connected between the two supports, the worm 33 is meshingly connected with the worm wheel 32, the auxiliary positioning mechanism 3 further comprises a driving knob 39, the driving knob 39 is fixedly connected to the right end of the worm 33, the lower end of the detection table 1 is fixedly connected with the support plate 4, the worm 33 is rotated by rotating the driving knob 39, the rotating of the worm 33 drives the rotating of the worm wheel 32, the rotating of the worm wheel 32 drives the rotating of the rotating shaft 31, the rotating of the rotating shaft 31 drives the rotating of the driving handle 34, the rotating of the driving handle 34 drives the rotating of the two driving wheels around the central axis of the rotating shaft 31, the driving wheels are slidingly arranged in the corresponding sliding openings, and meanwhile the corresponding synchronous handle 35 is pulled to move towards the center of the detection table 1, the moving of the two synchronous handles 35 towards each other drives the moving of the vertically adjacent adjusting frames 36 towards the center of the detection table 1, and the moving of the adjusting frames 36 towards each other drives the moving of the vertically adjacent auxiliary wheels 38 towards the center of the detection table 1;

[0022] The middle part of the right surface of the detection table 1 is provided with a controller 7, and the input end of the controller 7 is electrically connected with an external power supply;

[0023] Wherein: the middle of the upper surface of the detection platform 1 is fixedly connected with a detection frame 2, the upper end of the detection frame 2 is provided with an ATR fluorescence detector 5, and the ATR fluorescence detector 5 is bidirectionally connected with a controller 7;

[0024] Wherein: the inside of the detection platform 1 is provided with an electric conveying belt 6, the input end of the electric conveying belt 6 is electrically connected with the output end of the controller 7, the electric conveying belt 6 is operated through the controller 7, the electric conveying belt 6 conveys the fried food, and at the same time, under the auxiliary positioning action of the auxiliary wheels 38, the fried food is conveyed along the specified route, and the controller 7 operates the ATR fluorescence detector 5, and the ATR fluorescence detector 5 detects the bacterial content on the surface of the fried food being conveyed.

[0025] The working principle of the health detection device for fried food provided by the utility model is as follows: in working, personnel first stably install the detection platform 1, the detection frame 2 and other mechanisms in a horizontal working area, after stable installation, the personnel rotate the worm 33 through the driving knob 39, the worm 33 drives the worm wheel 32 to rotate, the worm wheel 32 drives the rotating shaft 31 to rotate, the rotating shaft 31 drives the driving handle 34 to rotate, the driving handle 34 drives the two driving wheels to rotate around the central axis of the rotating shaft 31, the driving wheels slide in the corresponding sliding ports, and at the same time, the corresponding synchronous handles 35 are pulled to move towards the center of the detection platform 1, the two synchronous handles 35 move towards each other and drive the vertically adjacent adjusting frames 36 to move towards the center of the detection platform 1, the vertically adjacent adjusting frames 36 move towards each other and drive the vertically adjacent auxiliary wheels 38 to move towards the center of the detection platform 1, when the auxiliary wheels 38 reach the required position, the personnel stop rotating the driving knob 39, then the personnel operate the electric conveying belt 6 through the controller 7, the electric conveying belt 6 conveys the fried food, at the same time, under the auxiliary positioning action of the auxiliary wheels 38, the fried food is conveyed along the specified route, and the controller 7 operates the ATR fluorescence detector 5, and the ATR fluorescence detector 5 detects the bacterial content on the surface of the fried food being conveyed.

[0026] It is worth noting that the ATR fluorescence detector 5 disclosed in the above embodiment can be selected as a YY22-LBY-420 fluorescence detector, and the controller 7 controls the working of the ATR fluorescence detector 5 and the electric conveying belt 6 by using the method commonly used in the prior art.

[0027] The above description is only an embodiment of the utility model, and does not limit the patent range of the utility model, and any equivalent structure or equivalent process conversion obtained by using the utility model specification and drawing contents, or direct or indirect application in other related technical fields, are also included in the patent protection range of the utility model.

Claims

1. A hygiene testing device for fried foods, characterized in that: Including detection platform (1); The detection platform (1) is internally provided with an auxiliary positioning mechanism (3), the auxiliary positioning mechanism (3) includes adjusting frame (36), sliding groove (37) and auxiliary wheel (38), the sliding groove (37) is respectively arranged at the front and rear ends of the detection platform (1), the inside of the sliding groove (37) is fixedly connected with guide rod, the left and right ends between the two guide rods are slidably connected with adjusting frame (36), the upper end of the adjusting frame (36) is rotatably connected with uniformly distributed auxiliary wheel (38), and the lower end of the detection platform (1) is fixedly connected with support plate (4).

2. The sanitary detection device for fried food according to claim 1, characterized by: The auxiliary positioning mechanism (3) further includes rotating shaft (31), driving handle (34) and synchronous handle (35), the rotating shaft (31) is rotatably connected between the support plate (4) and the detection platform (1), the upper end of the rotating shaft (31) is fixedly connected with the driving handle (34), the lower end of the adjusting frame (36) is fixedly connected with two symmetrically distributed connecting shafts, the longitudinally adjacent two connecting shafts are rotatably connected with the same synchronous handle (35), the inside of the synchronous handle (35) is provided with sliding opening, one end of the driving handle (34) away from the rotating shaft (31) is fixedly connected with driving wheel, and the driving wheel is slidably connected with the vertically adjacent sliding opening.

3. The sanitary detection device for fried food according to claim 2, characterized in that: The auxiliary positioning mechanism (3) further includes worm gear (32) and worm (33), the worm gear (32) is fixedly connected to the lower end of the rotating shaft (31), the right end of the upper surface of the support plate (4) is fixedly connected with symmetrically distributed supports, the worm (33) is rotatably connected between the two supports, and the worm (33) is meshedly connected with the worm gear (32).

4. The sanitary detection device for fried food according to claim 3, characterized by: The auxiliary positioning mechanism (3) further includes driving knob (39), and the driving knob (39) is fixedly connected to the right end of the worm (33).

5. The sanitary detection device for fried food according to claim 1, characterized by: The middle part of the right surface of the detection platform (1) is provided with a controller (7), and the input end of the controller (7) is electrically connected with an external power supply.

6. The hygiene detection device for fried food according to claim 5, characterized by: The upper surface of the detection platform (1) is fixedly connected with a detection frame (2), and the upper end of the detection frame (2) is provided with an ATR fluorescence detector (5), and the ATR fluorescence detector (5) is bidirectionally electrically connected with the controller (7).

7. The sanitary detection device for fried food according to claim 5, characterized by: The inside of the detection platform (1) is provided with an electric conveying belt (6), and the input end of the electric conveying belt (6) is electrically connected with the output end of the controller (7).