Cooking machine

By designing an inclined pot body and feeding port in the automatic cooking machine, the problem of inconvenient feeding has been solved, enabling convenient feeding and multi-functional cooking, thus improving the user experience.

CN223968973UActive Publication Date: 2026-03-06佛山市赛米控电子科技股份有限公司
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Patent Information

Application Number
CN202520369270.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-03-04
Publication Date
2026-03-06
Estimated Expiration
2035-03-04

AI Technical Summary

Technical Problem

Existing automatic cooking machines often have food that is thrown out by the stirring rod during feeding, resulting in inconvenience and a poor user experience.

Method used

The pot body is designed with an inclined setting and the opening facing upwards. A feeding port is provided on the upper side wall of the pot body. The stir-frying component realizes stir-frying through a stir-frying rod and a drive component. The tilt of the pot body is adjustable and equipped with a heating component to realize a variety of cooking functions.

Benefits of technology

Feeding through the inlet prevents food from spilling out, improves user experience, enhances feeding convenience, and meets various cooking needs.

✦ Generated by Eureka AI based on patent content.

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    Figure CN223968973U_ABST
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Abstract

The utility model discloses a cooking machine. The cooking machine comprises a machine body, a pot body, a stir-frying assembly and a heating assembly. The pot body is installed on the machine body and is obliquely arranged, an opening of the pot body is obliquely upward, and a discharging opening is formed in the upper side wall of the pot body. The stir-frying assembly comprises a stir-frying rod and a first driving part, the stir-frying rod penetrates through and is rotationally connected to the pot body, and the first driving part is used for driving the stir-frying rod to rotate around the axis of the stir-frying rod. The heating assembly is used for heating the pot body. The shape of the feed opening is not limited, due to the fact that the feed opening is formed in the upper side wall of the pot body, a user can feed food into the pot body from the feed opening, the problem that the food which is just fed is thrown out under rotation of the stir-frying rod due to the fact that the food is fed from an opening of the pot body is avoided, additional feed positions are added, and user experience is improved.
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Description

Technical Field

[0001] This utility model relates to the field of cooking machine technology, and in particular to a cooking machine. Background Technology

[0002] Automatic cooking machines are modern technological products that utilize microcomputer-controlled intelligent cooking equipment. They can automatically stir-fry without oil fumes or radiation, saving oil and electricity. Automatic cooking machines also have multiple functions such as automatic stir-frying, quick-frying, and stewing, and are simple and convenient to operate. The pot of an automatic cooking machine is usually tilted to facilitate stirring, but food can only be added by tilting the pot through the opening, which is inconvenient. Utility Model Content

[0003] This utility model aims to at least partially solve one of the technical problems in related technologies. To this end, this utility model proposes a cooking machine.

[0004] This utility model embodiment provides a cooking machine, the cooking machine comprising:

[0005] Organism;

[0006] A pot body is installed on the machine body. The pot body is inclined and the opening of the pot body is inclined upward. The upper side wall of the pot body is provided with a feeding port.

[0007] A stir-frying assembly includes a stir-frying rod and a first driving component. The stir-frying rod is inserted through and rotatably connected to the pot body. The first driving component is used to drive the stir-frying rod to rotate around its own axis.

[0008] A heating element for heating the pot body.

[0009] The cooking machine according to the present invention has at least the following technical effects: Since the upper side wall of the pot has a feeding port, the user can put food into the pot through the feeding port, avoiding the problem that the food may be thrown out when the stir-frying rod rotates due to the feeding port. This increases the number of feeding positions and improves the user experience.

[0010] According to some embodiments of the present invention, the opening is located at the upper end of the pot body, and the feeding port extends towards the upper end of the pot body to communicate with the opening.

[0011] According to some embodiments of the present invention, the edge of the feeding port is U-shaped and extends toward the edge of the pot body opening.

[0012] According to some embodiments of the present invention, the cooking machine further includes a swing base and a second driving component. The swing base is rotatably connected to the machine body, and the pot body is fixedly installed on the swing base. The second driving component is used to drive the swing base to rotate, thereby changing the tilt of the pot body.

[0013] According to some embodiments of the present invention, the machine body is provided with two supports, which are spaced apart in the left-right direction. The swing seat is located between the two supports, and the supports are rotatably connected to a support shaft. One end of the support shaft is fixedly connected to the swing seat.

[0014] According to some embodiments of the present invention, the second driving component includes a handle and a limiting sleeve. One end of the handle is fixedly connected to a support shaft. The limiting sleeve is installed on the bracket and is coaxially arranged with the support shaft. The outer peripheral wall of the limiting sleeve is provided with a through hole extending circumferentially. The hole wall of the through hole is provided with a plurality of recesses. The handle passes through the through hole. The handle can drive the support shaft to rotate, thereby driving the swing seat to rotate. The handle can reciprocate between the plurality of recesses. When the handle abuts against the recesses, the handle and the recesses press against each other, so that the handle and the limiting sleeve are relatively fixed.

[0015] According to some embodiments of the present invention, the second driving component is a drive motor, the second driving component is mounted on the bracket, and the second driving component is used to drive the support shaft to rotate, thereby driving the swing seat to rotate.

[0016] According to some embodiments of the present invention, the stir-frying rod includes a rod body, a fixing frame, and multiple scrapers. The rod body is rotatably connected to the pot body. The first driving component is used to drive the rod body to rotate. The rod body is coaxially arranged with the pot body. One end of the rod body is located inside the pot body. The fixing frame and multiple scrapers are all located inside the pot body. The fixing frame is sleeved and fixedly connected to the rod body, and the scrapers are fixedly connected to the fixing frame.

[0017] According to some embodiments of the present invention, the upper surface of the machine body is provided with a groove, and the groove is located in front of the pot body.

[0018] According to some embodiments of the present invention, the heating component is a gas burner, and the heating component is installed on the body and located below the pot body.

[0019] Additional aspects and advantages of this invention will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the invention. Attached Figure Description

[0020] The above and / or additional aspects and advantages of this utility model will become apparent and readily understood from the description of the embodiments taken in conjunction with the following drawings, in which:

[0021] Figure 1This is a structural schematic diagram of a cooking machine according to some embodiments of the present invention;

[0022] Figure 2 This is a structural schematic diagram of the cooking machine according to some embodiments of the present invention from another angle;

[0023] Figure 3 This is a partial structural schematic diagram of a cooking machine according to some embodiments of this utility model.

[0024] Icon labels:

[0025] Body 100; bracket 110; support shaft 120; swing base 130; second drive component 140; handle 141; limiting sleeve 142; through hole 150; recessed part 151; groove 160;

[0026] Pot body 200; opening 210; feed inlet 220;

[0027] Stirring assembly 300; stirring rod 310; rod body 311; fixing frame 312; scraper 313; first drive component 320;

[0028] Heating component 400. Detailed Implementation

[0029] The embodiments of this utility model are described in detail below. Examples of the embodiments are shown in the accompanying drawings, wherein the same or similar reference numerals denote the same or similar elements or elements having the same or similar functions throughout. The embodiments described below with reference to the accompanying drawings are exemplary and are only used to explain this utility model, and should not be construed as limiting this utility model.

[0030] In the description of this utility model, it should be understood that the directional descriptions, such as up, down, front, back, left, right, etc., indicate the directional or positional relationship based on the directional or positional relationship shown in the accompanying drawings. They are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on this utility model.

[0031] In the description of this utility model, "several" means one or more, "multiple" means two or more, "greater than," "less than," and "exceeding" are understood to exclude the stated number, while "above," "below," and "within" are understood to include the stated number. If "first" or "second" is used in the description, it is only for the purpose of distinguishing technical features and should not be construed as indicating or implying relative importance, or implicitly indicating the number of indicated technical features, or implicitly indicating the order of the indicated technical features.

[0032] In the description of this utility model, unless otherwise explicitly defined, terms such as "setting," "installation," and "connection" should be interpreted broadly, and those skilled in the art can reasonably determine the specific meaning of the above terms in this utility model in conjunction with the specific content of the technical solution.

[0033] The embodiments of this utility model will be further described below with reference to the accompanying drawings.

[0034] According to some embodiments of this utility model, refer to Figures 1 to 3 The cooking machine includes a body 100, a pot body 200, a stir-frying assembly 300, and a heating assembly 400. The pot body 200 is mounted on the body 100 and is tilted, with its opening 210 tilted upwards. A feeding port 220 is located on the upper side wall of the pot body 200, allowing the user to feed ingredients into the pot body 200 from top to bottom. The stir-frying assembly 300 includes a stir-frying rod 310 and a first driving component 320. The stir-frying rod 310 passes through and is rotatably connected to the pot body 200. The first driving component 320 drives the stir-frying rod 310 to rotate around its own axis, thereby stir-frying the ingredients in the pot body 200. The heating assembly 400 is used to heat the pot body 200. The heating assembly 400 is a gas burner and is mounted on the body 100 below the pot body 200.

[0035] Understandably, since the upper side wall of the pot body 200 has a feeding port 220, users can put food into the pot body 200 through the feeding port 220, avoiding the problem that the food might be thrown out when the stir-frying rod 310 rotates, which may occur when food is put into the pot body 200 through the opening 210. This increases the additional feeding position and improves the user experience.

[0036] Preferred, refer to Figure 1 and Figure 3 The opening 210 is located at the upper end of the pot body 200, and the feeding port 220 extends to the upper end of the pot body 200 to communicate with the opening 210, thereby preventing the ingredients from getting stuck on the pot wall of the pot body 200 between the opening 210 and the feeding port 220 and thus failing to fall smoothly into the pot body 200.

[0037] Preferably, the edge of the discharge port 220 is U-shaped and extends toward the edge of the opening 210 of the pot body 200, thereby connecting the discharge port 220 and the opening 210. The shape of the discharge port 220 is not limited and can be U-shaped, circular, or rectangular, etc.

[0038] According to some embodiments of this utility model, refer to Figures 1 to 3The cooking machine also includes a base 130 and a second drive component 140. The base 130 is rotatably connected to the body 100, and the pot body 200 is fixedly installed on the base 130. The second drive component 140 is used to drive the base 130 to rotate, thereby changing the tilt of the pot body 200, so as to adjust the tilt of the pot body 200 according to user needs and improve versatility.

[0039] According to some embodiments of this utility model, refer to Figure 1 and Figure 2 The body 100 is provided with two supports 110, which are spaced apart in the left-right direction. The swing base 130 is located between the two supports 110. The supports 110 are rotatably connected to a support shaft 120, the axis of which is in the left-right direction. One end of the support shaft 120 passes through and is rotatably connected to the support 110, and the other end of the support shaft 120 is fixedly connected to the swing base 130, so that the swing base 130 can rotate relative to the supports 110 around the axis of the support shaft 120.

[0040] According to some embodiments of this utility model, refer to Figure 3 The second driving component 140 includes a handle 141 and a limiting sleeve 142. One end of the handle 141 is fixedly connected to a support shaft 120. The limiting sleeve 142 is mounted on the bracket 110 and is coaxially arranged with the support shaft 120. The outer peripheral wall of the limiting sleeve 142 is provided with a through hole 150 extending in the circumferential direction. The through hole 150 communicates with the inner cavity of the limiting sleeve 142. The hole wall of the through hole 150 is provided with a plurality of recesses 151, which are arranged at intervals in the circumferential direction. The handle 141 passes through the through hole 150 and can rotate in the circumferential direction of the limiting sleeve 142, thereby driving the support shaft 120 to rotate and thus driving the swing seat 130 to rotate. The handle 141 can reciprocate between multiple recesses 151. When the handle 141 abuts against one of the recesses 151, the handle 141 and the recess 151 are interference-fitted, so that the handle 141 and the recess 151 are pressed together, thereby fixing the handle 141 relative to the limiting sleeve 142.

[0041] According to some embodiments of the present invention, the second driving component 140 is a drive motor. The second driving component 140 is mounted on the bracket 110 and is used to drive the support shaft 120 to rotate, thereby driving the swing seat 130 to rotate.

[0042] According to some embodiments of this utility model, refer to Figure 1 and Figure 3The stir-frying rod 310 includes a rod body 311, a fixing frame 312, and multiple scrapers 313. The rod body 311 is inserted through and rotatably connected to the pot body 200. A first driving component 320 drives the rod body 311 to rotate around its own axis. The rod body 311 is coaxially arranged with the pot body 200. The first driving component 320 is mounted on the base 130. One end of the rod body 311 is located inside the pot body 200. The fixing frame 312 and multiple scrapers 313 are all located inside the pot body 200. The fixing frame 312 is sleeved and fixedly connected to the rod body 311, and one end of each scraper 313 is fixedly connected to the fixing frame 312. The first driving component 320 drives the rod body 311 to rotate, thereby causing the fixing frame 312 and scrapers 313 to rotate, so that the scrapers 313 can stir-fry the food inside the pot body 200.

[0043] According to some embodiments of this utility model, refer to Figure 1 and Figure 2 The upper surface of the machine body 100 is provided with a groove 160, which is located in front of the pot body 200. After the pot body 200 is cleaned, the wastewater in the pot body 200 is poured into the groove 160. Preferably, the swing seat 130 swings, thereby causing the opening 210 of the pot body 200 to face downwards, so that the wastewater in the pot body 200 can be poured directly into the groove 160 under the action of gravity. A drain pipe is connected to the middle of the bottom of the groove 160.

[0044] In this specification, the reference to the term "some embodiments" means that a specific feature, structure, material, or characteristic described in connection with that embodiment or example is included in at least one embodiment or example of the present invention. In this specification, the illustrative expressions of the above terms do not necessarily refer to the same embodiment or example. Furthermore, the specific features, structures, materials, or characteristics described may be combined in any suitable manner in one or more embodiments or examples.

[0045] Although embodiments of the present invention have been shown and described, those skilled in the art will understand that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the claims and their equivalents.

Claims

1. A cooking machine, characterized by, The utility model relates to a kind of stir-frying machine, including: Machine body (100); Pot body (200), it is installed on the machine body (100), the pot body (200) is obliquely arranged, the opening (210) of the pot body (200) is obliquely upwards, the upper side wall of the pot body (200) is equipped with discharging port (220); Stir-frying assembly (300), including stir-frying rod (310) and first driving component (320), the stir-frying rod (310) is connected to the pot body (200) and rotates, the first driving component (320) is used to drive the stir-frying rod (310) rotates around its axis; Heating assembly (400) is used to heat the pot body (200).

2. The cooker according to claim 1, characterized in that, The opening (210) is located at the upper end of the pot body (200), and the discharging port (220) extends to the upper end of the pot body (200) to communicate with the opening (210).

3. The cooking machine according to claim 2, characterized in that, The edge of the discharging port (220) is U-shaped and extends towards the edge of the opening (210) of the pot body (200).

4. The cooker according to claim 1, characterized in that, The stir-frying machine further includes a swing seat (130) and a second driving component (140), the swing seat (130) is rotatably connected to the machine body (100), the pot body (200) is fixedly installed on the swing seat (130), and the second driving component (140) is used to drive the swing seat (130) to rotate so as to change the inclination of the pot body (200).

5. The cooker according to claim 4, characterized in that, Two supports (110) are provided on the machine body (100), the two supports (110) are spaced apart in the left-right direction, the swing seat (130) is located between the two supports (110), and the support shaft (120) is rotatably connected to the support (110).

6. The cooker according to claim 5, characterized in that, The second driving component (140) includes a handle (141) and a limiting sleeve (142), one end of the handle (141) is fixedly connected to one of the support shafts (120), the limiting sleeve (142) is installed on the support (110), the limiting sleeve (142) is coaxially arranged with the support shaft (120), the outer peripheral wall of the limiting sleeve (142) is provided with a through hole (150) extending in the circumferential direction, the hole wall of the through hole (150) is provided with a plurality of recesses (151), the handle (141) is arranged in the through hole (150), the handle (141) can drive the support shaft (120) to rotate so as to drive the swing seat (130) to rotate, the handle (141) can reciprocate between the plurality of recesses (151), and when the handle (141) abuts against the recess (151), the handle (141) and the recess (151) are pressed tightly against each other to relatively fix the handle (141) and the limiting sleeve (142).

7. The cooker according to claim 5, characterized in that, The second driving component (140) is a driving motor, the second driving component (140) is installed on the support (110), and the second driving component (140) is used to drive the support shaft (120) to rotate so as to drive the swing seat (130) to rotate.

8. The cooker according to claim 1, characterized in that, The stirrer rod (310) comprises a rod body (311), a fixing frame (312) and a plurality of scrapers (313), the rod body (311) is penetratingly and rotationally connected to the pot body (200), the first driving component (320) is used for driving the rotation of the rod body (311), the rod body (311) is coaxially arranged with the pot body (200), one end of the rod body (311) is located in the pot body (200), the fixing frame (312) and the plurality of scrapers (313) are located in the pot body (200), the fixing frame (312) is sleeved and fixedly connected to the rod body (311), and the scraper (313) is fixedly connected to the fixing frame (312).

9. The cooker according to claim 4, characterized in that, The upper end surface of the machine body (100) is provided with a groove (160), and the groove (160) is located in front of the pot body (200).

10. The cooker according to claim 1, characterized in that, The heating assembly (400) is a gas fire, and the heating assembly (400) is installed on the machine body (100) and located below the pot body (200).