Cooking equipment capable of being hung on cabinet

Abstract

The utility model relates to the technical field of kitchen equipment, in particular to cooking equipment capable of being hung on a cupboard, which comprises an outer shell and an inner shell, the outer shell sleeves the inner shell and forms an accommodating cavity, a hot air circulation assembly is arranged in the outer shell, a food cooking utensil is arranged in the inner shell, and the cooking equipment further comprises a fixed connecting structure and a connecting assembly, the fixed connecting structure is arranged in the containing cavity, the lower end of the connecting assembly penetrates through the shell to be connected with the fixed connecting structure, and the upper end of the connecting assembly is provided with a hook matched with a hanging frame on a cabinet. The cooking equipment is hung on the hanging rack of the cupboard through the connecting assembly and the hook, the space of a kitchen table top is effectively reduced through hanging, the space below the cupboard is fully utilized, the hanging rack is suitable for large and small kitchens, the stability of the cooking equipment during hanging can be improved, and it is guaranteed that the cooking equipment is kept horizontal and prevented from inclining when hung below the cupboard.

Description

Technical Field

[0001] This application relates to the technical field of kitchen equipment, and in particular to a cooking device that can be suspended in a cabinet. Background Technology

[0002] In today's society, most families have relatively compact kitchen spaces. This is mainly due to a variety of factors, including scarce land resources, housing costs, lifestyles, and cultural habits. In addition, the rapid development of modern kitchen appliances has made the available space in the kitchen increasingly smaller.

[0003] However, most cooking equipment is placed directly on the kitchen countertop, taking up a lot of countertop space, resulting in less usable countertop space and an inability to meet more needs. Utility Model Content

[0004] In order to effectively solve the above-mentioned technical problems, this application provides a cooking device that can be hung in a cabinet.

[0005] This application provides a cooking device that can be hung in a cabinet, employing the following technical solution:

[0006] A cooking device that can be suspended in a cabinet includes an outer shell and an inner shell. The outer shell is fitted onto the inner shell to form a receiving cavity. A hot air circulation component is provided inside the outer shell, and a food cooking utensil is provided inside the inner shell. The device also includes a fixing connection structure and a connecting component. The fixing connection structure is located inside the receiving cavity. The lower end of the connecting component passes through the outer shell and is connected to the fixing connection structure. The upper end of the connecting component is provided with a hook that matches a rack on the cabinet.

[0007] By adopting the above technical solution, cooking equipment can be suspended on the cabinet rack by connecting components and hooks. This effectively reduces kitchen countertop space, makes full use of the space under the cabinet, is suitable for small and large kitchens, and improves the stability of the cooking equipment when it is suspended, ensuring that the cooking equipment remains horizontal when hung under the cabinet and preventing it from tilting.

[0008] Optionally, the fixed connection structure includes a fixing block with a connection groove, and the connection component passes through the housing and is fixedly disposed in the connection groove.

[0009] By adopting the above technical solution, the connection stability between the connecting components and the fixed connection structure can be improved, further enhancing the stability of the cooking equipment when suspended. The fixing block can be fixedly installed on the top of the inner shell or fixedly connected to the outer shell.

[0010] Optionally, the connecting component is L-shaped, and the fixed connection structure further includes a cover plate disposed above the connecting component, the cover plate and the fixing block being detachably connected by a locking member.

[0011] By adopting the above technical solution, the connecting component passes through the outer shell and extends into the connecting groove, which can play a positioning role for the connecting component; at this time, the cover plate is placed on top of the connecting component and connected to the fixing block by bolts or other locking parts, which can firmly fix the connecting component and the fixing block together, further improving the connection stability between the cooking equipment and the connecting component.

[0012] Optionally, the connecting component is provided with a fixing hole, and the fixing block is provided with a connecting hole corresponding to the fixing hole. The fixing hole and the connecting hole are detachably connected by a locking member.

[0013] By adopting the above technical solution, the connecting component extends through the outer shell into the connecting groove, and the fixing hole corresponds to the connecting hole. The connecting component and the fixing block are firmly fixed together by bolts and other locking parts, which further improves the connection stability between the cooking equipment and the connecting component.

[0014] Optionally, at least two connecting components are provided, with the at least two connecting components located at the middle of both ends of the housing along its length direction and fixedly connected to the corresponding hooks, and the distance between the at least two hooks being less than the length of the hanger; or, at least two connecting components are located at the middle of both ends of the housing along its width direction.

[0015] Optionally, four connecting components are provided, located at the four corners of the outer shell and corresponding to each other. The hooks of two connecting components arranged along the width direction of the outer shell are connected to form a hook component, and the two hook components are arranged in a U-shape with their openings facing each other.

[0016] Optionally, four connecting components are provided, located at the four corners of the outer shell and corresponding to each other. The hooks of two connecting components arranged along the length of the outer shell are connected to form a hook component, and the upper ends of the two hook components are arranged in a U-shape with the hook component.

[0017] Optionally, the hot air circulation assembly is located on one side of the pot body assembly. Attached Figure Description

[0018] Figure 1 This is a cross-sectional view of the cooking apparatus shown in the embodiments of this application.

[0019] Figure 2 This is a schematic diagram of the cooking equipment and rack shown in the embodiments of this application.

[0020] Figure 3 This is a schematic diagram of a cooking device suspended in a cabinet, as shown in an embodiment of this application.

[0021] Figure 4 This is a schematic diagram of a cooking device hook shown in an embodiment of this application.

[0022] Figure 5 yes Figure 4 Enlarged view of section A.

[0023] Figure 6 This is another schematic diagram of the structure of the hook in the cooking device shown in the embodiments of this application.

[0024] Explanation of reference numerals in the attached drawings: 1. Outer shell; 11. Hot air circulation assembly; 12. Heating element; 13. Fan blade; 14. Motor; 15. Air outlet; 2. Inner shell; 21. Pot body assembly; 3. Receiving cavity; 4. Fixed connection structure; 41. Fixing block; 42. Connecting groove; 43. Cover plate; 5. Connecting assembly; 51. First connecting part; 52. Second connecting part; 6. Hook; 7. Hook assembly; 8. Hanging bracket; 81. Upper bending structure; 82. Lower bending structure; 83. Guide port. Detailed Implementation

[0025] The present application will be further described below with reference to the accompanying drawings and specific embodiments. It should be noted that the embodiments are merely specific illustrations of the present application, and their purpose is to enable those skilled in the art to better understand the technical solutions of the present application, and should not be regarded as limitations on the present application.

[0026] In the description of this application, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., indicating the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings, are only for the convenience of describing this application and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this application.

[0027] This application discloses a cooking device that can be hung in a cabinet, such as... Figure 1 As shown, the device includes an outer shell 1 and an inner shell 2. The outer shell 1 is fitted onto the inner shell 2 to form a receiving cavity 3. A hot air circulation assembly 11 is provided inside the outer shell 1. The hot air circulation assembly 11 includes a heating element 12, a fan blade 13, and a motor 14 that drives the fan blade 13 to rotate. A pot body assembly 21 is provided inside the inner shell 2. The pot body assembly 21 includes a pot body and a protective plate provided on the front side of the pot body. Both the outer shell 1 and the inner shell 2 have openings on their front sides. The pot body extends into the inner shell 2 through the openings. The protective plate covers and seals the openings. A handle is also provided on the front side of the protective plate to facilitate the installation and removal of the pot body.

[0028] Heating element 12 heats the food, and fan blade 13 rotates under the drive of motor 14 to conduct the heat generated by heating element 12 to the pot body assembly 21, heating the food inside the pot body assembly 21. In this embodiment, hot air circulation assembly 11 is located on the rear side of pot body assembly 21, effectively reducing the overall height of the cooking device. In addition, the outer shell 1 is provided with an air outlet 15 that communicates with the interior of pot body assembly 21. Excess heat inside pot body assembly 21 is discharged through air outlet 15, and air outlet 15 is located on the left or right side of outer shell 1, improving the overall aesthetics.

[0029] Combination Figure 2 and Figure 3 To facilitate the storage of cooking equipment, a fixed connection structure 4 and a connecting component 5 are also included. The fixed connection structure 4 is located inside the accommodating cavity 3. The lower end of the connecting component 5 passes through the outer shell 1 and connects to the fixed connection structure 4, while the upper end is equipped with a hook 6 that matches the hanging rack 8 on the cabinet. The cooking equipment is hung on the hanging rack 8 of the cabinet through the connecting component 5 and the hook 6. This hanging method effectively reduces kitchen countertop space, makes full use of the space under the cabinet, is suitable for small and large kitchens, and improves the stability of the cooking equipment when hanging, ensuring that the cooking equipment remains horizontal when hung under the cabinet and preventing it from tilting.

[0030] It should be noted that the hanging rack 8 on the cabinet is S-shaped. The upper bending structure 81 is used to fix it to the bottom of the cabinet, and the lower bending structure 82 is used to match the hook 6. At the same time, a guide opening 83 is provided at the front end of the lower bending structure 82, which can guide the hook 6, making it easy for the hook 6 to slide to the lower bending structure 82. It can also limit the position of the hook 6, thereby improving the stability and safety of the cooking equipment when it is suspended.

[0031] The fixed connection structure 4 includes a fixing block 41 with a connecting groove 42. The connecting component 5 passes through the outer shell 1 and is fixedly installed in the connecting groove 42, which can improve the connection stability between the connecting component 5 and the fixed connection structure 4, and further improve the stability of the cooking equipment when suspended. The fixing block 41 can be fixedly installed on the top of the inner shell 2 or fixedly connected to the outer shell 1.

[0032] As one implementation method, combined with Figure 4 and Figure 5The connecting component 5 is L-shaped, comprising a vertically arranged first connecting part 51 and a horizontally arranged second connecting part 52. The fixed connection structure 4 further includes a cover plate 43 disposed above the connecting component 5, which is detachably connected to the fixing block 41 via a locking device. The first connecting part 51 and the second connecting part 52 pass through the outer shell 1, with the second connecting part 52 extending into the connecting groove 42, thus positioning the connecting component 5. When the cover plate 43 is placed over the second connecting part 52 and connected to the fixing block 41 via bolts or other locking devices, the connecting component 5 and the fixing block 41 are firmly fixed together, further improving the connection stability between the cooking equipment and the connecting component 5. In other embodiments, the outer shell 1 has connecting holes corresponding to the fixing block 41, and the cover plate 43 is located at the connecting holes for easy installation of the connecting component 5.

[0033] In another embodiment, the connecting component 5 is provided with a fixing hole, and the fixing block 41 is provided with a connecting hole corresponding to the fixing hole. The fixing hole and the connecting hole are detachably connected by a locking member. The connecting component 5 extends through the outer shell 1 into the connecting groove 42, and the fixing hole corresponds to the connecting hole. The connecting component 5 and the fixing block 41 are firmly fixed together by locking members such as bolts, which further improves the connection stability between the cooking device and the connecting component 5.

[0034] The connecting component 5 is provided in at least two parts. The at least two connecting components 5 are respectively located at the middle of the two ends of the outer shell 1 along its length direction and are fixedly connected to the corresponding hooks 6. The hooks 6 are perpendicular to the upper end of the connecting component 5. The distance between the at least two hooks 6 is less than the length of the lower bending structure 82 of the hanging rack 8, so that the hooks 6 are slidably set above the lower bending structure 82, thereby enabling the cooking equipment with hooks 6 to be suspended at the lower bending structure 82.

[0035] In other embodiments, the two connecting components 5 are located at both ends of the outer casing 1 along its length and are fixedly connected to the corresponding hooks 6. The two hooks 6 are arranged in a U-shape with their openings facing each other, which can further improve the stability of the cooking device when it is suspended. In another embodiment, the two connecting components 5 are located at the middle of both ends of the outer casing 1 along its width and are fixedly connected to the corresponding hooks 6. The hooks 6 extend along the length of the outer casing 1 and can be placed horizontally above the lower bending structure 82.

[0036] In this embodiment, four connecting components 5 are provided, located at the four corners of the outer shell 1 and corresponding one-to-one. The hooks 6 corresponding to two connecting components 5 arranged along the width direction of the outer shell 1 are connected to form hook 6 assemblies. The two hook 6 assemblies are arranged in a U-shape with their openings facing each other. When storage is required, the rack 8 is inserted into the bottom of the cabinet, the hook 6 assemblies are slid along the guide opening 83 of the rack 8 to the top of the rack 8, and the cooking equipment is pushed to the rear of the rack 8 to suspend the cooking equipment on the rack 8 at the bottom of the cabinet. This avoids the cooking equipment occupying kitchen countertop space while improving the stability and safety of the cooking equipment when suspended.

[0037] Combination Figure 6 In other embodiments, the hooks 6 corresponding to the two connecting components 5 arranged along the length direction of the outer shell 1 are connected to form a hook 6 assembly, and the upper ends of the two connecting components 5 are arranged in a U-shape with the hook 6 assembly.

[0038] The above are all preferred embodiments of this application, and are not intended to limit the scope of protection of this application. Therefore, all equivalent changes made in accordance with the structure, shape and principle of this application should be covered within the scope of protection of this application.

Claims

1. A cooking device capable of being hung on a cabinet, comprising an outer shell and an inner shell, the outer shell being sleeved on the inner shell and forming a containing cavity, a hot air circulation assembly being arranged in the outer shell, and a food cooking vessel being arranged in the inner shell, characterized in that: The fixed connecting structure is arranged in the accommodating cavity, and the lower end of the connecting assembly is connected with the fixed connecting structure through the shell.

2. A cooking apparatus according to claim 1, wherein: The fixed connecting structure comprises a fixed block with a connecting slot, and the connecting assembly is arranged in the connecting slot through the shell.

3. A cooking apparatus according to claim 2, wherein: The connecting assembly is arranged in an L shape, and the fixed connecting structure further comprises a cover plate arranged above the connecting assembly.

4. A cooking apparatus according to claim 2, wherein: The connecting assembly is arranged in an L shape, and the fixed connecting structure further comprises a cover plate arranged above the connecting assembly.

5. A cooking apparatus according to claim 2 or 3 or 4, wherein: The connecting assembly is arranged in an L shape, and the fixed connecting structure further comprises a cover plate arranged above the connecting assembly.

6. A cooking apparatus according to claim 5, wherein: The connecting assembly is arranged in an L shape, and the fixed connecting structure further comprises a cover plate arranged above the connecting assembly.

7. A cooking apparatus according to claim 5, wherein: The connecting assembly is arranged in an L shape, and the fixed connecting structure further comprises a cover plate arranged above the connecting assembly.

8. A cook apparatus according to claim 1, wherein: The connecting assembly is arranged in an L shape, and the fixed connecting structure further comprises a cover plate arranged above the connecting assembly. The hot air circulation assembly is arranged on one side of the pot body assembly.

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