Seafood sauce filling and discharging device

Abstract

The utility model provides a seafood sauce filling and discharging device, which belongs to the technical field of seafood product processing and comprises a quantifying device, a transmission device and a stirring device, the stirring device comprises a U-shaped hopper, a shaft rod is arranged in the middle of the inside of the hopper, and one side of the shaft rod penetrates through the hopper to be connected with the output end of a motor. A motor is arranged on the shaft rod, arc stirring rods and a vertical stirring rod are arranged outside the shaft rod, brushes are arranged outside the arc stirring rods, scraping plates made of rubber are arranged on one side of each arc stirring rod and the top end of the vertical stirring rod, and a cover plate is hinged to the top end of the hopper through a hinge. According to the hoisin sauce stirring device, the shaft rod, the arc stirring rod and the vertical stirring rod rotate synchronously, hoisin sauce in the hopper is stirred, a brush is matched with a scraping plate, the two stirring rods scrape and clean the side wall of the hopper while stirring, the situation that a large amount of hoisin sauce adheres to the side wall of the hopper is avoided, and the hoisin sauce in the hopper is protected through a cover plate.

Description

Technical Field

[0001] This utility model relates to the field of seafood product processing technology, and more specifically, to a seafood sauce filling and feeding device. Background Technology

[0002] Seafood sauce is a condiment made from seafood and other seasonings. It can suppress fishy smells, enhance freshness, add flavor, and improve the deliciousness of dishes. In many places, seafood sauce is used when cooking seafood, stir-frying, steaming, or as a dipping sauce. A feeding device is required during the processing of seafood sauce.

[0003] The automatic bottled chili sauce filling device disclosed in application number CN202323343743.2 is also an increasingly mature technology. It uses a motor to drive a circular plate to rotate, which can drive multiple filling hoppers to rotate and change positions. This allows multiple filling hoppers to correspond to the bottom end of the feeding pipe in sequence, so that filling hoppers with different inner diameters can be used for feeding. It can match the filling bottles of different diameters for chili sauce filling, has strong adaptability, and does not require manual operation, which is convenient, fast, time-saving and labor-saving.

[0004] Based on this, we agree with the advantages of the aforementioned products, but the following drawbacks still exist:

[0005] In this type of filling device, the motor drives the rotating shaft to rotate through gears. When the rotating shaft rotates, it drives the circular plate to rotate, thereby enabling multiple filling hoppers to rotate and change positions. However, the feed inlet remains stationary. The mounting plate does not have a rotating groove, so the circular plate cannot rotate to feed multiple filling hoppers. Furthermore, the machine body requires manual cleaning after filling. Utility Model Content

[0006] The purpose of this invention is to provide a seafood sauce filling and feeding device to solve the problems mentioned in the background art, such as the inability to rotate the circular plate to feed multiple filling hoppers and the need for manual cleaning of the machine body after filling.

[0007] This utility model provides a seafood sauce filling and feeding device, including a metering device, a transmission device, and a stirring device;

[0008] The quantitative device includes a filling box on one side of the top of the base, a branch pipe vertically installed in the middle of the top of the filling box, several connecting pipes evenly distributed near the bottom of one side of the filling box and connected to a support column on one side, the bottom of each support column is connected to the feed pipe of a conveying pump, the discharge pipe of the conveying pump is connected to the filling head, the surface of the filling head is respectively equipped with a flow sensor and a protective cover, and the surface of each connecting pipe is equipped with an electric control valve.

[0009] The transmission device includes a connecting plate at one bottom side of the base, a transmission frame connected to one side of the connecting plate, a driving wheel and a driven wheel respectively at both ends of the transmission frame, the driving wheel driving the driven wheel through a conveyor belt, the central shaft of the driving wheel passing through the transmission frame and connected to the output end of a micro motor, a support column at the middle of the driving wheel and the driven wheel, multiple sliding grooves on the outer side of the transmission frame, and multiple electric telescopic rods horizontally arranged at the top of the base at the top of the connecting plate, the telescopic ends of the electric telescopic rods being connected to a push plate through a convex disc.

[0010] In this embodiment, the seafood sauce inside the hopper is guided into the filling box through a branch pipe. The seafood sauce inside the filling box is drawn by a delivery pump and transported to the filling head through a connecting pipe and a support column. A flow sensor on the outside of the filling head is used to monitor and control the flow rate to ensure the accuracy of each bottle filling. When the flow sensor detects that the set filling volume has been reached, the electric control valve will be automatically closed. The protective cover 118 prevents the seafood sauce from splashing out due to excessive pressure during filling. Multiple filling heads 116 can fill multiple bottles of seafood sauce simultaneously, improving the work efficiency of the staff. A micro motor drives the rotation of the drive wheel, which drives the driven wheel through the conveyor belt, thereby transporting the filling bottles on the conveyor belt. The sliding groove facilitates the piston end of the electric telescopic rod to push the push plate to push the filled seafood sauce out of the conveyor belt. By using both conveyor belt transmission and electric telescopic rod to push the push plate, the filling process is automated, improving filling efficiency.

[0011] In one embodiment of this utility model, the stirring device includes a U-shaped hopper, with a shaft arranged in the middle inside the hopper. One side of the shaft passes through the hopper and connects to the output end of the motor. An arc-shaped stirring rod and a vertical stirring rod are arranged outside the shaft. A brush is arranged on the outside of the arc-shaped stirring rod. A scraper made of rubber is arranged on one side of the arc-shaped stirring rod and the top of the vertical stirring rod. A cover plate is hinged to the top of the hopper.

[0012] In this design, the rotation of the shaft is driven by an electric motor, causing the arc-shaped stirring rod and the vertical stirring rod to rotate synchronously, thus stirring the seafood sauce inside the hopper. The combination of the brush and the scraper allows the two stirring rods to scrape and clean the side wall of the hopper while stirring, preventing a large amount of seafood sauce from adhering to the side wall of the hopper. The cover plate protects the seafood sauce inside the hopper, improving the hopper's sealing and safety.

[0013] In one embodiment of this utility model, an L-shaped plate is provided at the bottom of one side of the hopper, and a support plate is symmetrically provided at the bottom of the L-shaped plate and a reinforcing rib is provided in the middle. A branch pipe and a filling box are provided at the other end of the hopper, and a control valve is provided on the surface of the branch pipe.

[0014] In this design, the stability of the hopper is enhanced by an L-shaped plate, the support plate provides height to the L-shaped plate, the reinforcing ribs increase the bending resistance of the support plate, the branch pipe and filling box are used to transport seafood sauce from the hopper to the filling box, and at the same time, the other side of the hopper is provided with the same height as the support plate and L-shaped plate, and the control valve controls the flow of seafood sauce inside the hopper.

[0015] In one embodiment of this utility model, a bearing sleeve is fitted around the shaft outside the hopper, and a cylinder is provided on the inner sidewall of the hopper outside the shaft.

[0016] In this solution, the friction and wear between the shaft and the hopper are reduced by the bearing sleeve, and the cylinder keeps the other end of the shaft running stably.

[0017] In one embodiment of this utility model, the quantitative device and the transmission device are located on the same side, and a U-shaped groove is provided in the middle of the bottom end of the base.

[0018] In this design, the metering device and the transmission device are located on the same side for convenient filling operation, and the U-shaped groove enhances the aesthetics.

[0019] In one embodiment of this utility model, a switch panel is provided at the top of the base, and the top of the switch panel is respectively provided with a delivery pump switch, a flow sensor switch, an electric control valve switch, a micro motor switch, an electric telescopic rod switch and an electric motor switch, and the switch panel is electrically connected to an external power supply.

[0020] In this solution, power is supplied to the electrical equipment through a switch panel, and independent switches provide independent protection for the electrical equipment.

[0021] Compared with the prior art, the beneficial effects of this utility model are:

[0022] (1) The staff pours the seafood sauce raw material into the hopper and rotates the closed cover. The motor drives the shaft to rotate, so that the arc stirring rod outside the shaft and the vertical stirring rod rotate synchronously to stir the seafood sauce inside the hopper. The brush and scraper work together to scrape the side wall of the hopper while stirring, so as to avoid a large amount of seafood sauce adhering to the side wall of the hopper. After the seafood sauce is fed, the rotation of the two stirring rods enables the brush and scraper to automatically clean the side wall of the hopper.

[0023] (2) Open the control valve, and the branch pipe guides the seafood sauce inside the hopper into the filling box. The seafood sauce inside the filling box is drawn by the delivery pump and transported to the filling head through the connecting pipe and the support column. Multiple filling heads can fill multiple bottles of seafood sauce at the same time, which can improve the work efficiency of the staff and save working time. The protective cover prevents the seafood sauce from splashing out due to excessive pressure during filling. The flow sensor is used to monitor and control the flow rate to ensure the accuracy of each bottle filling. When the flow sensor detects that the set filling volume has been reached, it will automatically close the electric control valve and stop the flow of seafood sauce.

[0024] (3) The rotation of the drive wheel is driven by a micro motor. The drive wheel drives the driven wheel through the conveyor belt, thereby transporting the filling bottles on the conveyor belt. The sliding groove facilitates the piston end of the electric telescopic rod to push the push plate to push the filled seafood sauce out of the conveyor belt. The filling process is automated by the two methods of conveyor belt transmission and electric telescopic rod pushing the push plate, thereby improving the filling efficiency. Attached Figure Description

[0025] The accompanying drawings are provided to further illustrate the present invention and form part of the specification. They are used together with the embodiments of the present invention to explain the present invention, but do not constitute a limitation thereof. In the drawings:

[0026] Figure 1 This is a schematic diagram of the overall structure of the feeding device of this utility model;

[0027] Figure 2 This is a schematic diagram of the quantitative device of this utility model;

[0028] Figure 3 This is a disassembled structural diagram of the transmission device of this utility model;

[0029] Figure 4 This is a disassembled structural diagram of the stirring device of this utility model.

[0030] In the diagram: 100, metering device; 110, base; 111, filling box; 112, branch pipe; 113, connecting pipe; 114, support column; 115, transfer pump; 116, filling head; 117, flow sensor; 118, protective cover; 119, electric control valve; 120, control valve; 121, U-shaped channel; 122, switch panel;

[0031] 200. Transmission device; 210. Connecting plate; 211. Transmission frame; 212. Driving wheel; 213. Driven wheel; 214. Conveyor belt; 215. Micro motor; 216. Support column; 217. Sliding groove; 218. Electric telescopic rod; 219. Push plate;

[0032] 300. Mixing device; 310. Hopper; 311. Shaft; 312. Motor; 313. Arc-shaped mixing rod; 314. Vertical mixing rod; 315. Brush; 316. Scraper; 317. Cover plate; 318. L-shaped plate; 319. Support plate; 320. Cylinder. Detailed Implementation

[0033] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0034] Example

[0035] Please see Figure 1-4 This utility model provides a seafood sauce filling and feeding device, including a metering device 100, a transmission device 200 and a stirring device 300;

[0036] Please refer to the details. Figure 2 The quantitative device 100 includes a filling box 111 on one side of the top of the base 110. A branch pipe 112 is vertically arranged in the middle of the top of the filling box 111. Several connecting pipes 113 are evenly distributed on one side of the filling box 111 near the bottom and connected to a support column 114 on one side. The bottom of each support column 114 is connected to the feed pipe of a conveying pump 115. The discharge pipe of the conveying pump 115 is connected to a filling head 116. A flow sensor 117 and a protective cover 118 are respectively arranged on the surface of the filling head 116. An electric control valve 119 is arranged on the surface of each connecting pipe 113.

[0037] In one specific embodiment, please refer to Figure 2 By starting the delivery pump 115 and the flow sensor 117, the branch pipe 112 guides the seafood sauce inside the hopper 310 into the filling box 111. The seafood sauce inside the filling box 111 is drawn by the delivery pump 115 and transported through the connecting pipe 113 and the support column 114 to the filling head 116. Multiple filling heads 116 can fill multiple bottles of seafood sauce at the same time, improving the work efficiency of the staff and saving working time. The protective cover 118 prevents the seafood sauce from splashing out due to excessive pressure during filling. The flow sensor 117 is used to monitor and control the flow rate to ensure the accuracy of each bottle filling. When the flow sensor 117 detects that the set filling volume has been reached, it will automatically close the electric control valve 119 to stop the flow of seafood sauce and complete the quantitative filling operation of seafood sauce.

[0038] Please see Figure 3The transmission device 200 includes a connecting plate 210 at one bottom of a base 110, a transmission frame 211 connected to one side of the connecting plate 210, a drive wheel 212 and a driven wheel 213 respectively at the two ends inside the transmission frame 211, the drive wheel 212 drives the driven wheel 213 through a conveyor belt 214, the central shaft of the drive wheel 212 passes through the transmission frame 211 and connects to the output end of a micro motor 215, a support column 216 is provided in the middle of the drive wheel 212 and the driven wheel 213, and multiple sliding grooves 217 are provided on the outer side of the transmission frame 211, and multiple electric telescopic rods 218 are horizontally arranged at the top of the connecting plate 210 on the base 110, and the telescopic ends of the electric telescopic rods 218 are connected to a push plate 219 through a convex disc.

[0039] In one specific embodiment, please refer to Figure 3 By activating the micro motor 215 and the electric telescopic rod 218, the micro motor 215 drives the rotation of the drive wheel 212, which in turn drives the driven wheel 213 via the conveyor belt 214, thereby transporting the filled bottles on the conveyor belt 214. The support column 216 supports the middle part of the conveyor belt 214, and the sliding groove 217 facilitates the piston end of the electric telescopic rod 218 to push the push plate 219 to push the filled seafood sauce out of the conveyor belt 214. Through the transmission of the conveyor belt 214 and the push plate 219 driven by the electric telescopic rod 218, the filling process is automated, improving the filling efficiency.

[0040] Please see Figure 4 The mixing device 300 includes a U-shaped hopper 310. A shaft 311 is arranged in the middle of the hopper 310. One side of the shaft 311 passes through the hopper 310 and connects to the output end of the motor 312. An arc-shaped mixing rod 313 and a vertical mixing rod 314 are arranged on the outside of the shaft 311. A brush 315 is arranged on the outside of the arc-shaped mixing rod 313. A scraper 316 made of rubber is arranged on one side of the arc-shaped mixing rod 313 and the top of the vertical mixing rod 314. A cover plate 317 is hinged to the top of the hopper 310 through a hinge.

[0041] In one specific embodiment, please refer to Figure 4By starting the motor 312, the motor 312 drives the shaft 311 to rotate, causing the arc-shaped stirring rod 313 and the vertical stirring rod 314 outside the shaft 311 to rotate synchronously, stirring the seafood sauce inside the hopper 310. The brush 315 and the scraper 316 work together to scrape the side wall of the hopper 310 while stirring, preventing a large amount of seafood sauce from adhering to the side wall of the hopper 310. After the seafood sauce is fed, the rotation of the two stirring rods allows the brush 315 and the scraper 316 to automatically clean the side wall of the hopper 310. The cover plate 317 protects the seafood sauce inside the hopper 310, improving the sealing and safety of the hopper 310, and also ensuring the quality of the seafood sauce.

[0042] Please see Figure 3 An L-shaped plate 318 is provided at the bottom of one side of the hopper 310. A support plate 319 is symmetrically provided at the bottom of the L-shaped plate 318 and a reinforcing rib is provided in the middle. A branch pipe 112 and a filling box 111 are provided at the other end of the hopper 310. A control valve 120 is provided on the surface of the branch pipe 112.

[0043] In one specific embodiment, please refer to Figure 3 The stability of the hopper 310 is enhanced by the L-shaped plate 318, the support plate 319 provides height to support the L-shaped plate 318, the reinforcing ribs increase the bending resistance of the support plate 319 and prevent the hopper 310 from deforming due to excessive weight, the branch pipe 112 and the filling box 111 are used to transport seafood sauce from the hopper 310 to the filling box 111, and at the same time, provide the other side of the hopper 310 with the same height as the support plate 319 and the L-shaped plate 318, and the control valve 120 controls the flow of seafood sauce inside the hopper 310.

[0044] Please see Figure 4 The shaft 311 is fitted with a bearing sleeve outside the hopper 310, and the inner side wall of the hopper 310 is provided with a cylinder 320 outside the shaft 311.

[0045] In one specific embodiment, please refer to Figure 4 The bearing sleeve reduces friction and wear between the shaft 311 and the hopper 310, allowing the shaft 311 to maintain stable operation, while the cylinder 320 ensures stable operation at the other end of the shaft 311.

[0046] Please see Figure 3 The metering device 100 and the transmission device 200 are located on the same side, and a U-shaped groove 121 is provided in the middle of the bottom end of the base 110.

[0047] In one specific embodiment, please refer to Figure 3 The quantitative device 100 and the transmission device 200 are located on the same side to facilitate filling operations, and the U-shaped groove 121 enhances the aesthetics.

[0048] Please see Figure 3 The top of the base 110 is provided with a switch panel 122. The top of the switch panel 122 is provided with a pump switch, a flow sensor switch, an electric control valve switch, a micro motor switch, an electric telescopic rod switch and a motor switch. The switch panel 122 is electrically connected to an external power supply.

[0049] In one specific embodiment, please refer to Figure 3 The switch panel 122 provides power to the electrical equipment, and the independent switch provides independent protection for the electrical equipment.

[0050] The present invention provides a seafood sauce filling and dispensing device, the specific usage of which is as follows:

[0051] Before use: The staff should connect the external power supply, turn on the switch panel 122, and then turn on the delivery pump switch, flow sensor switch, electric control valve switch, micro motor switch, electric telescopic rod switch and motor switch in sequence.

[0052] In use: The operator pours the seafood sauce raw material into the hopper 310. After rotating and closing the cover 317, the motor 312 drives the shaft 311 to rotate, causing the arc-shaped stirring rod 313 and the vertical stirring rod 314 outside the shaft 311 to rotate synchronously, stirring the seafood sauce inside the hopper 310. The brush 315 and scraper 316 work together to scrape the side wall of the hopper 310 while stirring, preventing excessive seafood sauce from adhering to the side wall. After even mixing, the control valve 120 on the branch pipe 112 is opened, guiding the seafood sauce from the hopper 310 into the filling box 111. The seafood sauce inside the filling box 111 is drawn by the delivery pump 115 and transported through the connecting pipe 113 and the support column 114 to the filling head 116. Multiple filling heads 116 can fill multiple bottles simultaneously. To improve work efficiency and save time for staff, the seafood sauce is protected by a protective cover 118 to prevent excessive pressure from the filling head 116 during filling, which could cause the seafood sauce to splash out. A flow sensor 117 is used to monitor and control the flow rate to ensure the accuracy of each bottle filling. When the flow sensor 117 detects that the set filling volume has been reached, the system will automatically close the electric control valve 119 to stop the flow of seafood sauce. A micro motor 215 drives the rotation of the drive wheel 212, which drives the driven wheel 213 through the conveyor belt 214, thereby transporting the filling bottles on the conveyor belt 214. The sliding groove 217 facilitates the piston end of the electric telescopic rod 218 to push the push plate 219 to push the filled seafood sauce out of the conveyor belt 214. By using both the transmission of the conveyor belt 214 and the push plate 219 driven by the electric telescopic rod 218, the filling process is automated, improving filling efficiency.

[0053] The contents not described in detail in this description are existing technologies known to those skilled in the art. Although the present invention has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present invention should be included within the protection scope of the present invention.

Claims

1. A seafood sauce filling and discharging device characterized by comprising: Include: Quantitative device (100) including the top end of the base (110) side is provided with filling box (111), the top end of the filling box (111) is vertically provided with branch pipe (112), the side of the filling box (111) is uniformly distributed with several connecting pipes (113) near the bottom end and is connected with the side of the support column (114), the bottom end of the support column (114) is connected with the feed pipe of the delivery pump (115), the discharge pipe of the delivery pump (115) is connected with the filling head (116), the surface of the filling head (116) is respectively provided with flow sensor (117) and protective cover (118), the surface of the connecting pipe (113) is provided with electric control valve (119); Transmission device (200) including the bottom end of the base (110) side is provided with connecting plate (210), the side of the connecting plate (210) is connected with transmission frame (211), the inside of the transmission frame (211) is provided with driving wheel (212) and driven wheel (213) at both ends, the driving wheel (212) drives the driven wheel (213) through the transmission belt (214), the central shaft of the driving wheel (212) penetrates the transmission frame (211) and is connected with the output end of the micro motor (215), the driving wheel (212) and the driven wheel (213) are provided with support column (216) in the middle of the transmission frame (211), the outside of the transmission frame (211) is provided with a plurality of sliding grooves (217), the top end of the base (110) is horizontally provided with a plurality of electric telescopic rods (218) on the connecting plate (210), the telescopic end of the electric telescopic rod (218) is connected with the push plate (219) through the convex disc.

2. The seafood sauce filling and discharging device according to claim 1, characterized in that: The stirring device (300) includes a U-shaped hopper (310), the inside of the hopper (310) is provided with a shaft (311), the output end of the motor (312) is connected with the shaft (311) through the penetration of the side of the hopper (310), the outside of the shaft (311) is provided with a circular arc stirring rod (313) and a vertical stirring rod (314), the outside of the circular arc stirring rod (313) is provided with a brush (315), the side of the circular arc stirring rod (313) and the top end of the vertical stirring rod (314) are provided with a rubber scraper (316), the top end of the hopper (310) is hingedly provided with a cover plate (317).

3. The seafood sauce filling and discharging device according to claim 2, characterized in that: The bottom end of the hopper (310) is provided with an L-shaped plate (318), the bottom end of the L-shaped plate (318) is symmetrically provided with a support plate (319) and a reinforcing rib in the middle, the other end of the hopper (310) is provided with a branch pipe (112) and a filling box (111), the surface of the branch pipe (112) is provided with a control valve (120).

4. The seafood sauce filling and discharging device according to claim 2, characterized in that: The shaft (311) is provided with a bearing sleeve outside the hopper (310), the inside of the hopper (310) is provided with a cylinder (320) outside the shaft (311).

5. The seafood sauce filling and discharging device according to claim 1, characterized in that: The quantitative device (100) and the transmission device (200) are located on the same side, and a U-shaped groove (121) is arranged in the middle of the bottom end of the base (110).

6. The seafood sauce filling and discharging device according to claim 1, characterized in that: The top end of the base (110) is provided with a switch panel (122), the top end of the switch panel (122) is respectively provided with a delivery pump switch, a flow sensor switch, an electric control valve switch, a micro motor switch, an electric telescopic rod switch and a motor switch, and the switch panel (122) is electrically connected with an external power supply.

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