Turnover cookware and cooking bench

Abstract

The utility model provides a turnover pot and a cooking bench with the turnover pot, which comprise a pot body, a handle fixedly connected to the outer side part of the upper edge of the pot body and a turnover structure, the turnover structure is linked with the handle, and the turnover structure can drive the handle to turn over by taking the handle as an axis to lift the pot body or lower the pot body to a horizontal position. And the maximum turning angle of the pot body during lifting and turning is not less than 70 degrees. By means of the innovative overturning structure design, large-angle overturning of the pot body is achieved, the dish loading efficiency is improved, the maximum overturning angle of the pot body is larger than or equal to 70 degrees and can reach 90 degrees, food materials can completely slide out, a spader does not need to be used for auxiliary cleaning, the structure is compact, operation is convenient and fast, the overturning structure is arranged on the side of the pot body, cleaning is easy, maintenance is convenient, and the maintenance cost is low. The turnover structure is simple in structure, high in compatibility, wide in application scene and capable of being matched with pot bodies of various specifications, the turnover angle of the turnover structure can be customized according to the requirements of users, and the diversified requirements of family and commercial scenes are met.

Description

Technical Field

[0001] This invention relates to the field of cooking utensils technology, and in particular to a flip-top pot and stove. Background Technology

[0002] In recent years, various automatic woks with pot-tilting functions have emerged in the field of intelligent cooking equipment. These devices typically use a motor to tilt the pot at a certain angle, enabling food to be turned or facilitating plating. However, based on the applicant's research and analysis, existing technologies (including commercially available products and published patents) still have the following significant shortcomings in achieving pot-tilting:

[0003] 1. Insufficient flipping angle leads to residue on the plate.

[0004] Currently, the maximum tilting angle of commercially available automatic woks is limited to 30°-50°. At this angle, the wok can only partially tilt or slightly over the food, and cannot allow the food to slide out completely. In actual operation, users still need to manually clean the residue (such as sauce and crumbs) from the bottom of the wok with a spatula, which interrupts the automated process and seriously affects the efficiency of food preparation in commercial scenarios.

[0005] 2. Small-amplitude flipping relies on a complex transmission structure.

[0006] To achieve the limited-angle flipping function mentioned above, some solutions set up a transmission structure under the pot body, which is difficult to disassemble and maintain, thus violating the core requirement of "easy maintenance" for kitchen equipment.

[0007] 3. Risk of center of gravity shift

[0008] When the load on the pot exceeds 2kg, the weight of the side motor exacerbates the overall imbalance of the equipment's center of gravity.

[0009] To address the above issues, we have developed a new technical solution. Utility Model Content

[0010] This utility model aims to solve at least one of the technical problems existing in the prior art. To this end, this utility model proposes a flip-over cookware and stove, and the technical solution adopted is as follows:

[0011] A flip-top cookware, including

[0012] Pot body;

[0013] The handle is fixedly attached to the outer side of the upper edge of the pot body;

[0014] The flipping structure is linked to the handle and can drive the handle to flip around the handle as the axis to lift the pot body or lower the pot body to a horizontal position. The maximum flipping angle of the pot body is not less than 70°.

[0015] According to an embodiment of the present invention, a flip-over cookware has a fixed shaft inserted at the base of the handle on the outer side away from the pot body. The fixed shaft is linked with the flipping structure to drive the fixed shaft to rotate.

[0016] According to an embodiment of the present utility model, a flip-top cookware has a handle comprising a connecting part fixedly connected to the outer side of the upper edge of the pot body, and a keel fixedly connected to the bottom of the connecting part, wherein the fixing shaft passes through the outer root of the keel away from the pot body.

[0017] According to an embodiment of the present utility model, a flip-top cookware includes a pair of connecting parts, which are arranged parallel to each other on the outer side of the upper edge of the cookware body. A pair of ribs are also included, which are correspondingly arranged at the bottom of the connecting parts. The fixing shaft passes through the pair of ribs.

[0018] According to an embodiment of the present utility model, a flip-up cookware has an edge ring fixedly connected to the upper edge of the cookware along its circumferential direction. The edge ring extends outward from the upper edge of the cookware. The edge ring is broken on the side closer to the flip-up structure, and the two sides of the broken section of the edge ring extend parallel to the flip-up structure to form a connecting part.

[0019] According to an embodiment of the present utility model, a flip-over cookware is provided between a pair of connecting parts, one side of which is connected to the pot opening at the upper edge of the pot body, and the other end extends outward.

[0020] According to an embodiment of the present invention, a flip-over cookware includes a drive motor and a torque output adjustment mechanism connected to the drive motor. The torque output adjustment mechanism is connected to a fixed shaft to drive the fixed shaft to rotate and lift or lower the cookware body.

[0021] According to an embodiment of the present invention, a flip-top cookware is provided, wherein the torque output adjustment mechanism is composed of at least two gears linked together.

[0022] A stovetop comprising a reversible cookware as described in any one of the above claims.

[0023] According to an embodiment of the present utility model, a stove is provided on the stove, and the pot body falls at the stove opening after being lowered; a stove opening ring is provided above the inner edge of the stove opening; a control box is provided on the stove on the side of the stove opening, and the flipping structure is provided in the control box.

[0024] Compared with the prior art, the beneficial effects of this utility model are:

[0025] This utility model provides a flip-top cookware that achieves a large-angle flipping design through an innovative flipping structure, improving plating efficiency. The maximum flipping angle of the cookware is ≥70°, and in the preferred embodiment it can reach 90°, allowing food to slide out completely without the need for a spatula. The structure is compact, easy to operate, and the flipping structure is located on the side of the cookware, making it easy to clean and repair. It has low maintenance costs, strong compatibility, and wide applicability. This utility model can be adapted to various sizes of cookware (such as woks, frying pans, soup pots, etc.), and the flipping angle can be customized according to user needs to meet diverse needs in both home and commercial settings. Attached Figure Description

[0026] The above and / or additional aspects and advantages of this utility model will become apparent and readily understood from the description of the embodiments taken in conjunction with the following drawings, in which:

[0027] Figure 1 This is a three-dimensional schematic diagram of some embodiments of the present invention applied to a stove. Figure 1 (The pot is placed horizontally);

[0028] Figure 2 This is a three-dimensional schematic diagram of some embodiments of the present invention applied to a stove. Figure 2 (The pot body is in an upward position);

[0029] Figure 3 This is a three-dimensional schematic diagram of some embodiments of the present invention applied to a stove. Figure 3 (The pot body is in an upward position);

[0030] Figure 4 This is a perspective view of some embodiments of the present utility model. Figure 1 (The pot is placed horizontally);

[0031] Figure 5 This is a perspective view of some embodiments of the present utility model. Figure 2 (The pot is placed horizontally);

[0032] Figure 6 This is a perspective view of some embodiments of the present utility model. Figure 3 (The pot body is in an upward position.)

[0033] Explanation of key component symbols:

[0034] 10. Pot body; 20. Connecting part; 30. Rib; 40. Fixed shaft; 50. Drive motor; 60. Torque output adjustment mechanism; 70. Edge ring; 80. Feed hopper; 90. Stove platform; 91. Stove opening; 100. Stove opening ring; 110. Control box. Detailed Implementation

[0035] The embodiments of this utility model are described in detail below. Examples of the embodiments are shown in the accompanying drawings, wherein the same or similar reference numerals denote the same or similar elements or elements having the same or similar functions throughout.

[0036] The orientation shown in the accompanying drawings should not be construed as limiting the specific protection scope of this utility model, but is only for reference and understanding of preferred embodiments. The product components shown in the drawings can be changed in position, increased in number, or simplified in structure.

[0037] The “connection” described in the specification and the “connection” relationship between the components shown in the accompanying drawings can be understood as a fixed connection, a detachable connection, or a connection that forms an integral unit; it can be a direct connection or a connection through an intermediate medium. Those skilled in the art can understand the connection relationship according to the specific circumstances and can derive different implementation methods such as screwing, riveting, welding, snap-fitting, or embedding to suitably replace the connection.

[0038] The directional terms such as up, down, left, right, top, and bottom mentioned in the instruction manual and the directions shown in the attached drawings indicate that the components can directly contact each other or contact each other through other features; for example, "up" can mean directly above or diagonally above, or it simply means above other objects; other directions can be understood by analogy.

[0039] The materials used to manufacture solid-shaped parts as shown in the specification and drawings may be metallic, non-metallic, or other synthetic materials. The machining processes used for solid-shaped parts may include stamping, forging, wire cutting, laser cutting, casting, injection molding, CNC milling, 3D printing, machining, etc. Those skilled in the art may adapt or combine the above materials and manufacturing processes according to different processing conditions, costs, and precision requirements.

[0040] This utility model provides a flip-over cookware, aiming to solve the problems of insufficient flipping angle, inconvenient operation, and complex structure of the existing cookware body 10. The following description, in conjunction with the appendix... Figure 4 , 5 Section 6 provides a detailed description of the specific embodiments of this utility model, which include:

[0041] Pot body 10;

[0042] The handle is fixedly connected to the outer side of the upper edge of the pot body 10;

[0043] The flipping structure is linked to the handle and can drive the handle to flip around the handle as the axis to lift the pot body 10 or lower the pot body 10 to a horizontal position. The maximum flipping angle of the pot body 10 is not less than 70°. In specific implementation, the maximum flipping angle can reach 90° to achieve vertical flipping.

[0044] After cooking is completed, the flipping mechanism is activated by the user via a remote control or a button on the handle, under the control of the automatic program. The handle flips upward around its own axis. After the food in the pot 10 is scooped out, the flipping mechanism controls the pot 10 to slowly lower to a horizontal position.

[0045] This utility model provides a flip-top cookware that achieves a large-angle flipping of the pot body 10 through an innovative flipping structure design, improving plating efficiency. The maximum flipping angle of the pot body 10 is ≥70°, and in the preferred embodiment it can reach 90°, allowing food to slide out completely without the need for a spatula to assist in cleaning. The structure is compact and easy to operate. The flipping structure is set on the side of the pot body 10, making it easy to clean, convenient to repair, and low in maintenance costs. It has strong compatibility and is applicable to a wide range of scenarios. This utility model can be adapted to various sizes of pot bodies 10 (such as woks, frying pans, soup pots, etc.), and the flipping structure can be customized according to user needs to meet the diverse needs of home and commercial scenarios.

[0046] Furthermore, in some embodiments of this utility model application, such as Figure 4 , 5 As shown, a fixed shaft 40 is inserted at the outer root of the handle away from the pot body 10. The fixed shaft 40 is linked with the flipping structure to drive the fixed shaft 40 to rotate. Specifically, the flipping structure includes a drive motor 50 and a torque output adjustment mechanism 60 connected to the drive motor 50. The torque output adjustment mechanism 60 is connected to the fixed shaft 40 to drive the fixed shaft 40 to rotate and lift or lower the pot body 10. In this embodiment, the torque output adjustment mechanism 60 is composed of two-stage gear linkage.

[0047] Furthermore, in some embodiments of this utility model application, such as Figure 4 , 5 As shown in Figure 6, the handle includes a connecting portion 20 fixedly connected to the outer side of the upper edge of the pot body 10, and a keel 30 fixedly connected to the bottom of the connecting portion 20. The fixing shaft 40 passes through the outer root of the keel 30 away from the pot body 10. The arrangement of the keel 30 and the connecting portion 20 strengthens the overall structural strength of the handle. Furthermore, the connecting portion 20 includes a pair, which are arranged relatively parallel to each other on the outer side of the upper edge of the pot body 10. The keel 30 also includes a pair, which are correspondingly arranged at the bottom of the connecting portion 20. The fixing shaft 40 passes through the pair of keels 30. The handle is composed of a pair of connecting portions 20 and keels 30, which strengthens the connection structure between the handle and the pot body 10. The connection method of the fixing shaft 40 passing through the pair of keels 30 also strengthens the connection strength between the fixing shaft 40 and the keel 30, making the handle more evenly and stably stressed.

[0048] Furthermore, in some embodiments of this utility model application, such as Figure 4 , 5As shown in Figure 6, a circumferential edge ring 70 is fixedly connected to the upper edge of the pot body 10. The circumferential edge ring 70 extends outward from the upper edge of the pot body 10. The circumferential edge ring 70 is broken at the side near the flipping structure, and the two sides of the broken section of the circumferential edge ring 70 extend parallel to the flipping structure to form connecting portions 20. The structure of the circumferential edge ring 70 and the connecting portions 20 further strengthens the connection between the handle and the pot body 10, as well as the stability of the overall movement when lifting and lowering.

[0049] Furthermore, in some embodiments of this utility model application, such as Figure 4 , 5 As shown in Figure 6, a feeding hopper 80 is provided between a pair of connecting parts 20. One side of the feeding hopper 80 is connected to the pot opening at the upper edge of the pot body 10, and the other end extends outward. The feeding hopper 80 allows the food inside the pot body 10 to flow out along the feeding hopper 80 during the pot body 10's rotation. This makes it easier and more convenient to remove the food from the pot body 10, and also prevents food and soup from overflowing during rotation and contaminating the handle and the rotation structure.

[0050] A type of stove 90, such as Figure 1 , 2 As shown in Figure 3, the cookware includes the aforementioned flip-over cookware. A stove opening 91 is provided on the stove platform 90, and the pot body 10 rests on the stove opening 91 after being lowered. A stove opening ring 100 is provided above the inner edge of the stove opening 91, and the edge ring 70 of the pot body 10 rests on the stove opening ring after being lowered. A control box 110 is provided on the stove platform 90 on the side of the stove opening 91, and the flip-over structure is set inside the control box 110. The flip-over structure is set inside the control box 110 to prevent food, soup, and oil from contaminating the flip-over structure.

[0051] Although the present invention has been described in detail with reference to the above embodiments, it will be apparent to those skilled in the art that various changes or modifications can be made to the present invention without departing from the principles and spirit of the present invention as defined by the claims. Therefore, the detailed description of the embodiments in this disclosure is for explanation only and not for limiting the present invention, but rather the scope of protection is defined by the content of the claims.

Claims

1. A reversible cookware, characterized by, Including Pot body (10); The handle is fixedly connected to the outer side of the upper edge of the pot body (10); The flipping structure is linked to the handle and can drive the handle to flip around the handle as the axis to lift the pot body (10) or lower the pot body (10) to a horizontal position. The maximum flipping angle of the pot body (10) is not less than 70°.

2. A reversible cookware according to claim 1, wherein A fixed shaft (40) is inserted at the root of the handle on the outer side away from the pot body (10). The fixed shaft (40) is linked with the flipping structure to drive the fixed shaft (40) to rotate.

3. A reversible cookware according to claim 2, wherein, The handle includes a connecting part (20) fixedly connected to the outer side of the upper edge of the pot body (10), and a keel (30) fixedly connected to the bottom of the connecting part (20). The fixing shaft (40) passes through the outer root of the keel (30) away from the pot body (10).

4. A reversible cookware according to claim 3, wherein The connecting part (20) includes a pair and is arranged parallel to each other on the outer side of the upper edge of the pot body (10). The keel (30) also includes a pair and is arranged at the bottom of the connecting part (20). The fixing shaft (40) passes through the pair of keels (30).

5. A reversible cookware according to claim 4, wherein An edge ring (70) is fixedly connected to the upper edge of the pot body (10) along its circumferential direction. The edge ring (70) extends outward from the upper edge of the pot body (10). The edge ring (70) is broken on the side closer to the flipping structure, and the two sides of the broken section of the edge ring (70) extend parallel to the flipping structure to form a connecting part (20).

6. A reversible cookware according to claim 5, wherein, A feeding hopper (80) is provided between a pair of connecting parts (20), one side of which is connected to the pot opening at the upper edge of the pot body (10), and the other end extends outward.

7. A reversible cookware according to claim 2, wherein The flipping structure includes a drive motor (50) and a torque output adjustment mechanism (60) connected to the drive motor (50). The torque output adjustment mechanism (60) is connected to a fixed shaft (40) to drive the fixed shaft (40) to rotate and lift or lower the pot body (10).

8. A reversible cookware according to claim 7, wherein The torque output adjustment mechanism (60) consists of at least two gears linked together.

9. A cooktop, characterized by It includes a reversible cookware as described in any one of claims 1 to 8.

10. A stove according to claim 9, characterized in that, A stove opening (91) is provided on the stove platform (90), and the pot body (10) falls at the stove opening (91) after being lowered; a stove opening ring (100) is provided above the inner edge of the stove opening (91); a control box is provided on the stove platform (90) on the side of the stove opening (91), and the flipping structure is set inside the control box.

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