Semi-automatic ceramic tea set with tea tray
By designing a semi-automatic ceramic tea set with a tea tray, the problems of inaccurate tea leaf extraction and hygiene were solved, resulting in consistent tea flavor and improved tea hygiene.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- DEHUA MINYIN CULTURAL CREATIVITY CO LTD
- Filing Date
- 2025-05-23
- Publication Date
- 2026-05-01
AI Technical Summary
Existing semi-automatic ceramic teaware makes it difficult to dispense the correct amount of tea leaves when brewing, resulting in inconsistent tea flavor and easy contamination of the tea leaves during dispensing, thus affecting the quality of the tea.
A semi-automatic ceramic tea set with a tea tray was designed, which includes a tea tray, a ceramic teapot, an L-shaped tea rack, a ceramic tea canister, a U-shaped tea dispensing plate, a baffle, a slide rail, and a spring. The tea leaves are dispensed in a measured amount through the cooperation of the slider and the spring, and the tea soup is kept to taste through a heating device.
This method allows for precise extraction of tea leaves, ensuring a consistent taste in the tea infusion and preventing hand contact with the tea leaves, thus maintaining the hygiene and quality of the tea.
Smart Images
Figure CN224179484U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of ceramic teaware technology, specifically to a semi-automatic ceramic teaware with a tea tray. Background Technology
[0002] Tea is brewed using teaware, with traditional tea containers such as gaiwan, teapot, and tea caddy. However, people mostly use ceramic teaware as the main teaware when brewing tea. With its unique material, exquisite craftsmanship, and rich cultural connotations, ceramic teaware has become an important part of tea culture.
[0003] Existing semi-automatic ceramic teaware requires adding tea leaves for brewing. People who are not skilled in tea making may find it difficult to take out the right amount of tea leaves, resulting in differences in the taste of the brewed tea. It is difficult to achieve the best taste by consistently brewing tea. Moreover, when people take out tea leaves, bacteria and dirt on their hands can easily contaminate the tea leaves, making it difficult to ensure the hygiene of the tea leaves and the quality of the brewed tea. Utility Model Content
[0004] In view of the problems existing in the above-mentioned semi-automatic ceramic tea sets, this utility model is proposed.
[0005] Therefore, the purpose of this utility model is to provide a semi-automatic ceramic tea set with a tea tray, which solves the problem that it is difficult to take out the appropriate amount of tea leaves during brewing, resulting in differences in the taste of the brewed tea soup and making it difficult to achieve the best taste with a consistent brewed tea soup. Moreover, when people take out tea leaves, bacteria and dirt on their hands can easily contaminate the tea leaves, making it difficult to ensure the hygiene of the tea leaves and the quality of the brewed tea.
[0006] To achieve the above objectives, this utility model provides the following technical solution: A semi-automatic ceramic tea set with a tea tray includes a tea tray and a ceramic teapot. An L-shaped tea rack is fixedly connected to the upper surface of the tea tray. A tea tray is fixedly connected to the side wall of the L-shaped tea rack. Multiple ceramic tea canisters are fixedly connected to the side wall of the tea tray. A U-shaped tea-taking plate is fixedly connected to the bottom of each ceramic tea canister. A tea-taking opening is provided at the bottom of each ceramic tea canister corresponding to the U-shaped tea-taking plate. A baffle is movably inserted inside each U-shaped tea-taking plate. A slide rail is fixedly connected to the inner walls of both sides of each U-shaped tea-taking plate. A slider is slidably connected inside each slide rail. The two side walls of each baffle are fixedly connected to the corresponding slider. A first spring is fixedly connected to the side wall of each baffle. One side wall of the first spring is fixedly connected to the inner wall of the corresponding U-shaped tea-taking plate. A tea-taking rack is fixedly connected to the side wall of each baffle. A limit plate is fixedly connected inside each tea-taking rack.
[0007] The surface of the L-shaped tea rack is provided with multiple ceramic measuring cups. The surface of the L-shaped tea rack is provided with multiple snap-fit grooves corresponding to the ceramic measuring cups, and each ceramic measuring cup is snapped into the corresponding snap-fit groove.
[0008] Preferably, each of the tea-taking racks has a sleeve fixedly connected to the inner wall at both ends, a connecting rod movably passing through the inside of each sleeve, and a clamping plate fixedly connected to one end of each connecting rod.
[0009] Preferably, each of the sleeves is movably fitted with a second spring, and both ends of each second spring are fixedly connected to the side wall of the card plate and the inner wall of the tea rack.
[0010] Furthermore, each of the ceramic tea canisters is fitted with a sealing cap on top.
[0011] Preferably, a heating device is fixedly fitted onto the surface of the tea tray, corresponding to the ceramic teapot. The technical effects and advantages provided by this utility model in the above technical solution are as follows:
[0012] 1. This utility model utilizes multiple ceramic measuring cups when brewing tea. The appropriate amount of ceramic measuring cup is taken out and placed inside the tea-dispensing rack of the corresponding ceramic tea canister, aligning with the limiting plate. Squeezing the tea-dispensing rack causes the baffle to move along the slide rails on both sides, opening the tea-dispensing opening and squeezing the first spring. The tea leaves inside the corresponding ceramic tea canister move to the ceramic measuring cup by gravity. When the tea leaves fill the ceramic measuring cup, removing the baffle allows the spring force to block the tea-dispensing opening, making it convenient to dispense the appropriate amount of tea leaves for a better taste after brewing. Furthermore, the tea leaves do not come into contact with the hands during the dispensing process, ensuring the hygiene of the tea.
[0013] 2. This utility model utilizes two clamping plates. Ceramic measuring cups of different capacities have different volumes. When taking tea, the cup wall of the ceramic measuring cup presses against the clamping plates on both sides, causing the two corresponding second springs to compress. This creates a distance between the two clamping plates corresponding to the cup wall of the ceramic measuring cup, thus securing the ceramic measuring cup and facilitating tea taking.
[0014] 3. This utility model utilizes a heating device. When brewing tea, the ceramic teapot is placed above the heating device, and the heating device heats the tea soup inside the ceramic teapot to achieve the best taste. Attached Figure Description
[0015] To more clearly illustrate the technical solutions in the embodiments of this application or the prior art, the drawings used in the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments recorded in this utility model. For those skilled in the art, other drawings can be obtained based on these drawings.
[0016] Figure 1 This is a schematic diagram of the structure of this utility model;
[0017] Figure 2 for Figure 1 A schematic diagram of the front sectional view of a ceramic tea canister.
[0018] Figure 3 for Figure 1 A side sectional view of the structure of a ceramic tea canister.
[0019] Figure 4 for Figure 1 Enlarged structural diagram of section A;
[0020] Figure 5 for Figure 2 Enlarged structural diagram of section B.
[0021] Explanation of reference numerals in the attached figures:
[0022] 1. Tea tray; 2. Ceramic teapot; 3. L-shaped tea rack; 4. Tea tray; 5. Ceramic tea canister; 6. U-shaped tea serving plate; 7. Tea serving spout; 8. Baffle; 9. Slide rail; 10. Slider; 11. First spring; 12. Tea serving rack; 13. Limiting plate; 14. Sleeve; 15. Connecting rod; 16. Clamping plate; 17. Second spring; 18. Ceramic measuring cup; 19. Clamping groove; 20. Sealing cap; 21. Heating device. Detailed Implementation
[0023] To enable those skilled in the art to better understand the technical solution of this utility model, the present utility model will be further described in detail below with reference to the accompanying drawings.
[0024] This utility model discloses a semi-automatic ceramic tea set with a tea tray.
[0025] This utility model provides, for example Figure 1-5The image shows a semi-automatic ceramic tea set with a tea tray 1, comprising a tea tray 1 and a ceramic teapot 2. An L-shaped tea rack 3 is fixedly connected to the upper surface of the tea tray 1. A tea saucer 4 is fixedly connected to the side wall of the L-shaped tea rack 3. Multiple ceramic tea canisters 5 are fixedly connected to the side wall of the tea saucer 4. Each ceramic tea canister 5 has a sealing cap 20 snapped onto its top. A U-shaped tea-dispensing plate 6 is fixedly connected to the bottom of each ceramic tea canister 5. Each ceramic tea canister 5 has a tea-dispensing opening 7 at its bottom corresponding to the U-shaped tea-dispensing plate 6. A baffle 8 is movably inserted inside each U-shaped tea-dispensing plate 6. Slide rails 9 are fixedly connected to the inner walls of both sides of each U-shaped tea-dispensing plate 6. Each slide rail 9 has a slider 10 slidably connected inside. Both ends of each baffle 8 are fixedly connected to the corresponding slider 10. A first spring 11 is fixedly connected to the side wall of each baffle 8. One end of the first spring 11 is fixedly connected to the inner wall of the corresponding U-shaped tea-taking plate 6. A tea-taking rack 12 is fixedly connected to the side wall of each baffle 8. A limit plate 13 is fixedly connected inside each tea-taking rack 12. Multiple ceramic measuring cups 18 are provided on the surface of the L-shaped tea rack 3. Multiple snap-fit grooves 19 are provided on the surface of each L-shaped tea rack 3 corresponding to the ceramic measuring cups 18. Each ceramic measuring cup 18 snaps into the corresponding snap-fit groove 19.
[0026] When brewing tea, multiple ceramic measuring cups 18 are used. The corresponding amount of ceramic measuring cup 18 is taken out and placed inside the tea-dispensing rack 12 of the corresponding ceramic tea canister 5 and aligned with the limiting plate 13. By squeezing the tea-dispensing rack 12, the baffle 8 moves inside the slide rail 9 via the sliders 10 on both sides, opening the tea-dispensing opening 7 and squeezing the first spring 11. The tea leaves inside the corresponding ceramic tea canister 5 move into the ceramic measuring cup 18 by gravity. When the tea leaves fill the ceramic measuring cup 18, the baffle 8 is removed and the spring force of the first spring 11 blocks the tea-dispensing opening 7, making it convenient for people to take out the appropriate amount of tea leaves, so that the taste of the brewed tea soup is better. Moreover, the tea leaves will not come into contact with the hands during the tea-dispensing process, ensuring the hygiene of the tea leaves.
[0027] To facilitate the taking of tea, such as Figure 1-5 As shown, each tea rack 12 has a sleeve 14 fixedly connected to the inner wall at both ends, a connecting rod 15 movably passing through the inside of each sleeve 14, a clamping plate 16 fixedly connected to one end of each connecting rod 15, and a second spring 17 movably sleeved on the tube wall of each sleeve 14. Both ends of each second spring 17 are fixedly connected to the side wall of the clamping plate 16 and the inner wall of the tea rack 12.
[0028] By using two clamping plates 16, ceramic measuring cups 18 of different capacities with different volumes are used. When taking tea, the cup wall of the ceramic measuring cup 18 presses against the clamping plates 16 on both sides, causing the two corresponding second springs 17 to compress. This leaves a distance between the two clamping plates 16 corresponding to the cup wall of the ceramic measuring cup 18 and engages the ceramic measuring cup 18, making it convenient to take tea.
[0029] To achieve the best flavor in tea, such as Figure 1 As shown, a heating device 21 is fixedly connected to the surface of the tea tray 1 and the ceramic teapot 2.
[0030] By using the heating device 21, the ceramic teapot 2 is placed above the heating device 21 during brewing. The heating device 21 heats the tea soup inside the ceramic teapot 2, so that the tea soup is at its best taste.
[0031] The foregoing description only illustrates certain exemplary embodiments of the present invention. Undoubtedly, those skilled in the art can modify the described embodiments in various ways without departing from the spirit and scope of the present invention. Therefore, the above drawings and descriptions are illustrative in nature and should not be construed as limiting the scope of protection of the claims of the present invention.
Claims
1. A semi-automatic ceramic tea set with a tea tray, comprising a tea tray (1) and a ceramic teapot (2), characterized in that: An L-shaped tea rack (3) is fixedly connected to the upper surface of the tea tray (1). A tea tray (4) is fixedly connected to the side wall of the L-shaped tea rack (3). Multiple ceramic tea canisters (5) are fixedly connected to the side wall of the tea tray (4). A U-shaped tea-taking plate (6) is fixedly connected to the bottom of each ceramic tea canister (5). A tea-taking opening (7) is opened at the bottom of each ceramic tea canister (5) corresponding to the U-shaped tea-taking plate (6). A baffle (8) is movably inserted inside each U-shaped tea-taking plate (6). The inner walls on both sides of each U-shaped tea-taking plate (6) are... Each of the baffles (8) is fixedly connected with a slide rail (9), and a slider (10) is slidably connected inside each slide rail (9). The two side walls of each baffle (8) are fixedly connected to the corresponding slider (10). The side wall of each baffle (8) is fixedly connected to a first spring (11). The side wall of one end of the first spring (11) is fixedly connected to the inner wall of the corresponding U-shaped tea-taking plate (6). The side wall of each baffle (8) is fixedly connected to a tea-taking rack (12). The inside of each tea-taking rack (12) is fixedly connected to a limit plate (13). The surface of the L-shaped tea rack (3) is provided with multiple ceramic measuring cups (18). The surface of the L-shaped tea rack (3) is provided with multiple snap-fit grooves (19) corresponding to the ceramic measuring cups (18). Each ceramic measuring cup (18) is snapped into the corresponding snap-fit groove (19).
2. A semi-automatic ceramic tea set with tea tray according to claim 1, characterized in that: Each of the tea racks (12) has a sleeve (14) fixedly connected to the inner wall at both ends. Each sleeve (14) has a connecting rod (15) movably inserted inside. Each connecting rod (15) has a clamping plate (16) fixedly connected to one end of its rod wall.
3. A semi-automatic ceramic tea set with a tea tray according to claim 2, characterized in that: Each of the sleeves (14) has a second spring (17) movably sleeved on its wall. Both ends of each second spring (17) are fixedly connected to the side wall of the card plate (16) and the inner wall of the tea rack (12).
4. A semi-automatic ceramic tea set with tea tray (1) according to claim 1, characterized in that: Each of the ceramic tea caddies (5) is fitted with a sealing cap (20) on top.
5. A semi-automatic ceramic tea set with tea tray according to claim 1, characterized in that: The surface of the tea tray (1) is fixedly fitted with a heating device (21) corresponding to the ceramic teapot (2).