Multipurpose cooking utensil assembly
By designing a rotatable and foldable second cooking utensil placement device, the problems of inconvenience in operating multi-layer cooking utensils and scalding hands are solved, achieving a stable and convenient cooking process and efficient space utilization.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- NINGBO BIYI ELECTRIC APPLIANCE
- Filing Date
- 2025-05-27
- Publication Date
- 2026-05-15
AI Technical Summary
Existing cooking devices are inconvenient to operate and pose a risk of scalding when stacking multiple cooking utensils. Furthermore, the multi-layer structure requires handles with high heat resistance, which makes them inconvenient to use.
Design a multi-purpose cooking utensil assembly, wherein a second cooking utensil is detachably installed inside the cavity of a first cooking utensil, and can be folded or unfolded through a rotatable pick-and-place component. The second pick-and-place component is stored in the storage part of the first pick-and-place component, and the point of impact by external force is only on the first pick-and-place component, reducing instability factors, and can be directly picked up by hand after cooking.
It improves the stability and ease of operation of the cooking process, reduces the risk of scalding, increases space utilization, reduces the impact of cooking heat on the handling of items, and lowers the heat resistance requirements and costs of materials.
Smart Images

Figure CN224235224U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of cooking device technology, and in particular to a multi-purpose cooking utensil assembly. Background Technology
[0002] As cooking needs increase, such as steaming, boiling, frying, or baking, different cooking devices are needed for different cooking requirements, thus giving rise to multifunctional cooking devices, such as cooking devices that integrate frying, grilling, steaming, and boiling.
[0003] The common method is to use a double-layer or multi-layer structure for simultaneous cooking. This requires stacking different cooking utensils, with each layer corresponding to a different heating structure for layered cooking. When stacking double or multi-layer cooking utensils, the handles are folded into the storage state. When you need to take out the upper cooking utensils, you need to lift the handles from the inner layer of the lower cooking utensils. The handles also generate heat during cooking, so you need to use heat-resistant gloves or wait for them to cool down before you can take them out, which is quite inconvenient.
[0004] In addition, the handles of the upper cooking vessel are folded on both sides. When in use, they are placed into the cooking chamber of the lower cooking vessel along with the cooking vessel. This results in high requirements for the heat resistance of the handles during cooking and makes operation inconvenient. Utility Model Content
[0005] The purpose of this utility model is to disclose a multi-purpose cooking utensil assembly, in which the first cooking utensil and the second cooking utensil can be used separately or combined after the first cooking utensil is placed inside the second cooking utensil; and when used in combination, the second take-up and put-down component can be folded and stored in the storage part of the first take-up and put-down component, located on the side of the first cooking utensil, for easy operation.
[0006] To achieve the above objectives, this utility model discloses a multi-purpose cooking utensil assembly, including a first cooking utensil and a second cooking utensil. The first cooking utensil is provided with a first cavity and a first pick-and-place member; the second cooking utensil is provided with a second cavity and a second pick-and-place member. The second cooking utensil is detachably installed in the first cavity and separates the first cavity after being placed in it; the second pick-and-place member is rotatably connected to the second cooking utensil and can be rotated to a folded state or an unfolded state.
[0007] The first take-up and put-out member is connected to the outside of the first cooking vessel. The first take-up and put-out member is provided with a storage part. The second take-up and put-out member is used to be positioned corresponding to the first take-up and put-out member after being placed into the second cavity. The second take-up and put-out member is used to rotate to the folded state and be stored in the storage part after being aligned with the first take-up and put-out member.
[0008] As an optional implementation, the second take-up and put-down component includes a connecting seat and a take-up and put-down handle. The connecting seat is connected to the side of the second cooking utensil. The take-up and put-down handle is rotatably connected to the connecting seat and is in the folded state or the unfolded state after rotation. The take-up and put-down handle is used to be stored in the storage part when rotated to the folded state.
[0009] As an optional implementation, the second pick-and-place member is further provided with a locking member, which is used to lock the pick-and-place handle and the connecting seat when the pick-and-place handle is in a folded state or an unfolded state.
[0010] As an optional implementation, the second pick-and-place member further includes a rotating assembly, which includes a rotating arm and a rotating base. The rotating arm is connected to a connecting base, and the rotating base is rotatably disposed at the end of the pick-and-place handle and connected to the rotating arm. The locking member is disposed on the rotating base for locking the rotating base and the pick-and-place handle.
[0011] As an optional implementation, the end of the pick-and-place handle is provided with a rotating cavity; the end of the rotating arm passes through the rotating cavity; the rotating seat is rotatably connected to the rotating cavity and connected to the rotating arm; the locking member is used to lock the rotating seat and the rotating cavity.
[0012] As an optional implementation, the connecting seat is provided with a through cavity; the end of the rotating arm away from the rotating cavity passes through the through cavity; the second pick-and-place member also includes a connecting arm, one end of which is connected to the side of the second cooking vessel, and the other end of which is connected to a piece, the connecting piece extending into the connecting seat and connected to the rotating arm.
[0013] As an optional implementation, the first take-up and put-down component includes a connecting section and a take-up and put-down section, the connecting section being connected to the side of the first cooking utensil; the take-up and put-down section is connected to the connecting section and is inclined; the storage part includes a first groove section provided in the connecting section and a second groove section provided in the take-up and put-down section, the first groove section communicating with each other; the connecting seat is used to be stored in the first groove section; the take-up and put-down handle is used to be stored in the storage part when rotated to the folded state.
[0014] As an optional implementation, the first cooking vessel includes a cooking panel and a cooking pot body, the cooking panel covering the side of the cooking pot body, the first pick-and-place member being disposed on the cooking panel; the first cavity being formed in the cooking pot body; the second cooking vessel having a supporting edge around its periphery; the supporting edge being used to support the top periphery of the cooking pot body after being placed in the cooking pot body.
[0015] As an optional implementation, the top of the cooking panel is provided with a storage notch; the storage notch is configured to correspond to the second take-up and put-down component.
[0016] As an optional implementation, a sealing element is provided on the side of the storage notch near the cooking pot body; the sealing element is used to be pressed by the second take-up and take-down element after the second cooking utensil is placed into the cooking pot body; the sealing element is used to block between the storage notch and the cooking pot body after the second cooking utensil is taken out of the cooking pot body.
[0017] Compared with the prior art, the beneficial effects of this utility model are as follows:
[0018] 1. The second cooking vessel is stacked after the first cooking vessel. The second take-up and put-down piece is folded into the storage part of the first take-up and put-down piece. That is, the second take-up and put-down piece is stored based on the first take-up and put-down piece. During cooking, the only point of impact of external force is the first take-up and put-down piece, which can reduce the unstable factors caused by external force during cooking and make the cooking process more stable.
[0019] 2. The second folding component folds into the first folding component of the first cooking vessel, eliminating the need to add additional space within the first cavity of the first cooking vessel to store the second folding component. Therefore, the folding of the second folding component can be completed without altering the original first cavity, improving the space utilization of the first cavity. Furthermore, when taking out or placing the second cooking vessel, the folded component is always on the outer side, making operation more convenient.
[0020] 3. The second take-up and take-down piece of the second cooking vessel can be rotated to the unfolded state on the outside of the first cooking vessel for easy handling, reducing the impact of cooking heat on the second take-up and take-down piece during cooking. Therefore, the second cooking vessel can be taken out directly by holding the second take-up and take-down piece after cooking, reducing the risk of burns. Attached Figure Description
[0021] To more clearly illustrate the technical solutions in the embodiments of this utility model, the drawings used in the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.
[0022] Figure 1 This is a schematic diagram of the combined use of the cooking utensil components of this utility model;
[0023] Figure 2 This is an exploded structural diagram of the cooking cavity vessel assembly of this utility model;
[0024] Figure 3 This is a schematic diagram of the structure of the first cooking vessel of this utility model;
[0025] Figure 4 This describes the storage state of the second pick-up and place component and the first pick-up and place component of this utility model.
[0026] Figure 5 This is a partial cross-sectional view of the second pick-up and drop-off component and the first pick-up and drop-off component of this utility model;
[0027] Figure 6 This is an exploded structural diagram of the second pick-up / placement component and the rotating assembly of this utility model.
[0028] Key reference numerals: 10, First cooking vessel; 11, First take-up / put-down component; 111, Storage section; 1111, Second groove segment; 1112, First groove segment; 12, Cooking pot body; 13, Cooking panel; 131, Storage notch; 14, First cavity; 15, Sealing element; 20, Second cooking vessel; 21, Second take-up / put-down component; 211, Connecting seat; 2111, Through-hole cavity; 212, Take-up / put-down handle; 2121, Rotating cavity; 213, Rotating assembly; 2131, Rotating arm; 2132, Rotating seat; 214, Connecting arm; 2141, Connecting piece; 215, Locking element; 22, Second cavity. Detailed Implementation
[0029] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0030] In this invention, the terms "upper," "lower," "left," "right," "front," "rear," "top," "bottom," "inner," "outer," "middle," "vertical," "horizontal," "lateral," and "longitudinal" indicate the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings. These terms are primarily for the purpose of better describing this invention and its embodiments, and are not intended to limit the indicated device, element, or component to having a specific orientation, or to be constructed and operated in a specific orientation.
[0031] Furthermore, in addition to indicating direction or positional relationship, some of the aforementioned terms may also have other meanings. For example, the term "above" may also be used in some cases to indicate a certain dependency or connection relationship. Those skilled in the art can understand the specific meaning of these terms in this utility model according to the specific circumstances.
[0032] Furthermore, the terms "installation," "setup," "equipped with," "connection," and "linked" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral structure; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium, or an internal connection between two devices, components, or parts. Those skilled in the art can understand the specific meaning of these terms in this utility model based on the specific circumstances.
[0033] Furthermore, the terms "first," "second," etc., are primarily used to distinguish different devices, elements, or components (which may be the same or different in specific type and construction), and are not intended to indicate or imply the relative importance or quantity of the indicated devices, elements, or components. Unless otherwise stated, "a plurality of" means two or more.
[0034] The technical solution of this utility model will be further described below with reference to the embodiments and accompanying drawings.
[0035] Please see Figures 1 to 6 This application provides a multi-purpose cooking utensil assembly, including a first cooking utensil 10 and a second cooking utensil 20. The first cooking utensil 10 is provided with a first cavity 14 and a first pick-and-place member 11. The second cooking utensil 20 is provided with a second cavity 22 and a second pick-and-place member 21. After the second cooking utensil 20 is placed into the first cavity 14, the second cooking utensil 20 can separate the first cavity 14.
[0036] Specifically, the second take-up and put-down member 21 is rotatably connected to the second cooking vessel 20, and the second take-up and put-down member 21 can be rotated to a folded state or an unfolded state. The aforementioned first take-up and put-down member 11 is connected to the outside of the first cooking vessel 10, and the first take-up and put-down member 11 is provided with a storage part 111. The second take-up and put-down member 21 can be correspondingly set with the first take-up and put-down member 11 after the second cooking vessel 20 is placed into the first cavity 14. And after the second take-up and put-down member 21 is correspondingly set with the first take-up and put-down member 11, the second take-up and put-down member 21 can be rotated to a folded state and stored in the storage part 111.
[0037] Based on the above structure, when using the multi-purpose cooking utensil assembly of this utility model, the cooking utensil assembly can perform layered cooking of ingredients. When it is necessary to perform layered cooking of ingredients, ingredients can be placed in the first cavity 14 of the first cooking utensil 10 and in the second cavity 22 of the second cooking utensil 20. When taking the second cooking utensil 20 out, the second take-up and put-down member 21 can be rotated to the unfolded state. A person holding the second take-up and put-down member 21 can put the second cooking utensil 20 into the first cavity of the first cooking utensil 10. In this way, the first cavity 14 section below the second cooking utensil 20 can be used for cooking ingredients, and the second cavity 22 of the second cooking utensil 20 can also be used for cooking ingredients. Thus, by putting the first cooking utensil 10 into the cooking machine, layered cooking of ingredients can be achieved.
[0038] After the second cooking vessel 20 is placed into the first cooking vessel 10, the second take-up and put-down member 21 of the second cooking vessel 20 can be set to correspond to the first cooking vessel 10. At this time, the second take-up and put-down member 21 can be rotated to a folded state, that is, the second take-up and put-down member 21 can be folded and rotated relative to the first take-up and put-down member 11. After the second take-up and put-down member 21 is rotated to the folded state, the second take-up and put-down member 21 can be stored in the storage part 111 of the first take-up and put-down member 11. In this way, after the second cooking vessel 20 and the first cooking vessel 10 are stacked, since the second take-up and put-down member 21 is folded to the first take-up and put-down member 11, a person can hold the first take-up and put-down member 11 and put the first cooking vessel 10 with the second cooking vessel 20 into the cooking machine for cooking.
[0039] It should be noted that, during cooking, the second cooking vessel 20 can be stacked inside the first cooking vessel 10, and the second take-up piece 21 can be stored inside the first take-up piece 11 to prevent both take-up pieces from protruding from the cooking body. If both the first take-up piece 11 and the second take-up piece 21 protrude from the cooking body, then during the cooking process, both the first take-up piece 11 and the second take-up piece 21 are easily subjected to external force collisions, increasing the occurrence of instability, and thus easily leading to instability in the cooking process.
[0040] In this embodiment, after the second cooking vessel 20 is stacked on the first cooking vessel 10, the second take-up and put-down member 21 is folded into the storage part 111 of the first take-up and put-down member 11. That is, the second take-up and put-down member 21 is based on the first take-up and put-down member 11. During cooking, the only point of impact of external force is the first take-up and put-down member 11, which can reduce the unstable factors caused by external force during cooking and make the cooking process more stable.
[0041] Furthermore, the second take-up and put-down component 21 folds into the first take-up and put-down component 11 of the first cooking vessel 10, eliminating the need to add additional space in the first cavity 14 of the first cooking vessel 10 to store the second take-up and put-down component 21. Therefore, the folding of the second take-up and put-down component 21 can be completed without changing the original first cavity 14, improving the space utilization of the first cavity 14. Moreover, when taking out or putting in the second cooking vessel 20, the folding of the second take-up and put-down component 21 is always on the outside, making the operation more convenient.
[0042] After the cooking action is completed, the second take-up piece 21 of the second cooking vessel 20 can be rotated to the unfolded state on the outside of the first cooking vessel 10 for easy handling, reducing the impact of cooking heat on the second take-up piece 21 during the cooking process. Therefore, the second cooking vessel 20 can be taken out directly by holding the second take-up piece 21 after cooking is completed, reducing the risk of burns.
[0043] Since the first take-up and put-down part 11 is located on the outside of the first cooking vessel 10, during the cooking process, the first take-up and put-down part 11 and the second take-up and put-down part 21 folded into the first take-up and put-down part 11 can both be located on the outside of the first cooking vessel 10. That is, during the cooking process, the first take-up and put-down part 11 and the second take-up and put-down part 21 will not be affected by the cooking heat. Therefore, the heat resistance requirements of the materials of the first take-up and put-down part 11 and the second take-up and put-down part 21 are lower, and the cost is lower.
[0044] As an optional implementation, see [link to implementation details]. Figure 4 , Figure 5 as well as Figure 6 The second take-up and put-down component 21 includes a connecting seat 211 and a take-up and put-down handle 212. The connecting seat 211 is connected to the side of the second cooking vessel 20, and the take-up and put-down handle 212 is rotatably connected to the connecting seat 211. The take-up and put-down handle 212 can rotate relative to the connecting seat 211. During the rotation, the take-up and put-down handle 212 can be in a folded state or an unfolded state. Based on this structure, when the take-up and put-down handle 212 is rotated to the folded state, it is stored in the storage part 111.
[0045] Thus, the handle 212 of the second take-up and put-down member 21 is rotatably connected to the side of the second cooking vessel 20 via the connecting seat 211. The handle 212 and the side of the second cooking vessel 20 are separated by the connecting seat 211. After the second cooking vessel 20 is placed into the first cavity 14, there is a certain gap between the handle 212 and the second cooking vessel 20 when the handle 212 is rotated to the folded state. This gap can avoid the first take-up and put-down member 11 and reduce the interference when the handle 212 is rotated to the folded state.
[0046] As an optional implementation, the second take-up and put-out member 21 may also be provided with a locking member 215. This locking member can lock the take-up and put-out handle 212 and the connecting seat 211 when the take-up and put-out handle 212 is in a folded or unfolded state. Based on this structure, if the take-up and put-out handle 212 is rotated to the folded or unfolded state without locking, the take-up and put-out handle 212 is prone to loosening under external force. When the unfolded state is unstable, the second cooking utensil 20 may also rotate relative to the second take-up and put-out member 21 when held by a person, and the food may easily fall or move within the second cavity 22. Therefore, the locking member 215 makes the use of the second cooking utensil 20 more stable in the folded or unfolded state.
[0047] As an optional implementation, see [link to implementation details]. Figure 6 The second pick-and-place member 21 also includes a rotating assembly 213, which includes a rotating arm 2131 and a rotating base 2132. The rotating arm 2131 is connected to the connecting base 211. The rotating base 2132 is rotatably disposed at the end of the pick-and-place handle 212 and connected to the rotating arm 2131. Thus, the pick-and-place arm can rotate relative to the rotating arm 2131 of the connecting base 211 through the rotating base 2132. The locking member 215 is disposed on the rotating base 2132. The locking member 215 can lock the rotating base 2132 and the pick-and-place handle 212 when in the folded or unfolded state.
[0048] Specifically, a rotating cavity 2121 can be provided at the end of the pick-up and put-down handle 212. The end of the rotating arm 2131 is connected to the rotating cavity 2121. When assembling the rotating seat 2132, the rotating seat 2132 is rotatably connected to the rotating cavity 2121 and rotatably connected to the rotating arm 2131. In this way, the rotating structure can be hidden inside the rotating cavity 2121, preventing the rotating structure from being exposed and causing dust and dirt to stick, which would result in rotation jamming.
[0049] Based on this structure, the locking element 215 can lock the rotating base 2132 and the rotating cavity 2121. It should be noted that the locking element 215 can be a spring-loaded structure, with at least two positioning holes provided in the rotating cavity 2121. When rotating to different states, the spring-loaded structure can engage with the corresponding positioning holes. Of course, the locking element 215 can also be a magnetic structure, with limiting magnets provided at different positions in the rotating cavity 2121 and positioning magnets provided on the rotating base 2132. The positioning magnets and the limiting magnets at different positions can magnetically attract each other to complete the positioning and locking.
[0050] The locking element 215 can also be a hook and slot structure. A buckle can be set on the rotating base 2132, and slots can be set at different positions in the rotating cavity 2121. Locking can be achieved by the buckle engaging with the slots at different positions. The specific structure of the locking element 215 can be selected according to actual needs.
[0051] As an optional implementation, a through cavity 2111 can be provided in the connecting seat 211, through which the end of the rotating arm 2131 away from the rotating cavity 2121 is inserted. The second pick-and-place member 21 also includes a connecting arm 214, one end of which is connected to the side of the second cooking vessel 20, and the other end of which is connected to a piece 2141. The piece 2141 extends into the connecting seat 211 and is connected to the rotating arm 2131. It should be noted that the rotating arm 2131 can be made of a metal material with good strength. The pick-and-place handle 212 can be connected to the metal rotating arm 2131 through the rotating seat 2132. This provides good connection strength for the rotating structure, and the connecting seat 211 covers the outside of the rotating arm 2131, reducing the risk of burns due to metal heat conduction. Based on this, the rotating arm 2131 is connected to the pot body structure by the connecting arm 214, and the connecting structure is hidden in the through cavity 2111 of the connecting seat 211. The connecting piece 2141 of the connecting arm 214 can cover the end of the through cavity 2111, which can reduce the entry of steam, oil and other substances into the connecting seat 211 during cooking and affect the rotation.
[0052] As an optional implementation, in order to match the structure of the second take-up and put-down member 21, the first take-up and put-down member 11 includes a connecting section and a take-up and put-down section. The connecting section is connected to the side of the first cooking vessel 10. The take-up and put-down section is connected to the connecting section and is inclined. The storage part 111 includes a first groove section 1112 provided in the connecting section and a second groove section 1111 provided in the take-up and put-down section. The first groove section 1112 communicates with each other. The connecting seat 211 is used to be stored in the first groove section 1112. The take-up and put-down handle 212 is used to be stored in the storage part 111 when rotated to the folded state.
[0053] That is, in this embodiment, the storage part 111 can be selected as a storage groove structure in the prior art. The storage groove specifically includes a first groove segment 1112 and a second groove segment 1111. When the second cooking utensil 20 and the first cooking utensil 10 are used together, the second cooking utensil 20 is placed inside the first cooking utensil 10, and the connecting seat 211 of the second take-up and put-down member 21 can be stored in the first groove segment 1112. The first groove segment 1112 is used to limit the movement at the connection position to prevent left and right displacement, making the stacking state of the second cooking utensil 20 and the first cooking utensil 10 more stable. When storing the take-up and put-down handle 212, the take-up and put-down handle 212 is rotated relative to the connecting seat 211 to a folded state and stored in the second groove segment 1111.
[0054] Of course, the storage part 111 can also be formed by multiple hook structures as in the prior art. When the pick-up handle 212 rotates toward the first pick-up member 11, the pick-up handle 212 can be picked up and stored by multiple hooks, thus achieving storage.
[0055] As an optional implementation, the first cooking vessel 10 includes a cooking panel 13 and a cooking pot body 12. The cooking panel 13 covers the side of the cooking pot body 12, and a first pick-and-place member 11 is provided on the cooking panel 13. A first cavity 14 is formed in the cooking pot body 12. The second cooking vessel 20 has a supporting edge around its periphery. The supporting edge is used to support the top periphery of the cooking pot body 12 after it is placed in the cooking pot body 12.
[0056] Based on this structure, when the first cooking vessel 10 is used alone, the ingredients can be placed in the cooking pot body 12. The user holds the first pick-and-place component 11 of the cooking panel 13 and places the cooking pot body 12 into the cooking machine body for heating. The cooking pot body 12 can be made of a heat-conducting metal material, allowing more heat to flow to the cooking pot body 12 during the heating process to process the ingredients. The cooking panel 13 can be used to cover the outside of the cooking machine body, and ordinary plastic can be used to reduce costs and minimize internal heat loss.
[0057] By placing the first take-up and put-away component 11 on the cooking panel 13, the impact of internal cooking heat overflow on the first take-up and put-away component 11 is reduced, thereby reducing the risk of scalding. Similarly, when the second cooking vessel 20 is placed inside the first cooking vessel 10 for combined use, the take-up and put-away handle 212 can also be rotated to the first take-up and put-away component 11 on the cooking panel 13 to reduce the risk of scalding caused by the cooking heat on the second take-up and put-away component 21.
[0058] As an optional implementation, the top of the cooking panel 13 is provided with a storage notch 131; the storage notch 131 is used to correspond to the second take-up and take-down component 21. The storage notch 131 can avoid the connection position between the connecting seat 211 and the second cooking vessel 20 when the second cooking vessel 20 and the first cooking vessel 10 are stacked and used, thereby reducing instability after stacking.
[0059] Specifically, a sealing element 15 is provided on the side of the storage notch 131 near the cooking pot body 12; the sealing element 15 is used to be pressed by the second take-up and take-down element 21 after the second cooking vessel 20 is placed into the cooking pot body 12; the sealing element 15 is used to block between the storage notch 131 and the cooking pot body 12 after the second cooking vessel 20 is taken out of the cooking pot body 12.
[0060] When the second cooking vessel 20 is placed into the first cavity 14, the second take-up and put-down member 21 of the second cooking vessel 20 can correspond to the storage notch 131. After the second cooking vessel 20 is placed into the first cooking vessel 10, the second take-up and put-down member 21 can rotate to a folded state and be guided through the storage notch 131 to the storage part 111 of the first take-up and put-down member 11 for storage. After the second take-up and put-down member 21 is placed into the storage notch 131, it can press against the sealing member 15. After being pressed, the sealing member 15 is compressed and deformed to seal against the inner peripheral wall of the storage notch 131. In this way, the gas flow between the second cavity 22 of the second cooking vessel 20 and the first cavity 14 of the first cooking vessel 10 will not flow through the storage notch 131 of the second take-up and put-down member 21, thereby improving the sealing between the two after the second cooking vessel 20 is placed into the first cooking vessel 10 and reducing the gas flow between the two cavities during the cooking process.
[0061] Of course, since the second cooking vessel 20 needs to be equipped with a convenient second take-up and take-down component 21 structure when the first cooking vessel 10 is put into or taken out, and the second take-up and take-down component 21 structure protrudes from the second cooking vessel 20, the first cooking vessel 10 must be equipped with a storage notch 131 for the second cooking vessel 20 to avoid the second take-up and take-down component 21. If the storage notch 131 is empty behind the second cooking vessel 20, heat or steam will flow out of the space of the storage notch 131 when the first cooking vessel 10 is used for cooking alone. This will not only cause heat to overflow, but may also cause steam, grease and other residues to remain in the storage notch 131, affecting the cleanliness of the cooking vessel.
[0062] Therefore, in this embodiment, when the first cooking vessel 10 is cooking alone, the sealing member 15 is driven to move away from the storage opening 131. After the sealing member 15 moves away from the storage opening 131, it can either block the outside of the storage opening 131 or fill the storage opening 131, thus sealing the storage opening 131. Therefore, when food is placed in the first cooking vessel 10 and cooked alone, the heat, steam, grease, etc. of the cooking machine will be blocked by the sealing member 15 and will not enter the storage opening 131 and remain there, improving the cleanliness of the first cooking vessel 10. Moreover, heat will not overflow through the storage opening 131, improving cooking efficiency.
[0063] It should be noted that the aforementioned sealing element 15 can be selected from existing sealants, such as rubber or silicone, which can maintain its extension away from the storage notch 131 under its own elastic stress and block the storage notch 131 near the second cooking vessel 20. The sealing element 15 can also be connected to the storage notch 131 by a spring structure, and the elastic stress provided by the spring keeps it blocking the storage notch 131.
[0064] This document uses specific examples to illustrate the principles and implementation methods of this utility model. The description of the above embodiments is only for the purpose of helping to understand the core idea of this utility model. At the same time, for those skilled in the art, there will be changes in the specific implementation methods and application scope based on the idea of this utility model. Therefore, the content of this specification should not be construed as a limitation of this utility model.
Claims
1. A multi-purpose cooking utensil assembly, characterized in that, The invention includes a first cooking vessel and a second cooking vessel. The first cooking vessel has a first cavity and a first pick-and-place component. The second cooking vessel has a second cavity and a second pick-and-place component. The second cooking vessel is detachably installed in the first cavity and separates the first cavity after being placed in it. The second pick-and-place component is rotatably connected to the second cooking vessel and can be rotated to a folded state or an unfolded state. The first take-up and put-out member is connected to the outside of the first cooking vessel. The first take-up and put-out member is provided with a storage part. The second take-up and put-out member is used to be positioned corresponding to the first take-up and put-out member after being placed into the second cavity. The second take-up and put-out member is used to rotate to the folded state and be stored in the storage part after being aligned with the first take-up and put-out member.
2. The multi-purpose cooking utensil assembly according to claim 1, characterized in that, The second take-up and put-down component includes a connecting seat and a take-up and put-down handle. The connecting seat is connected to the side of the second cooking utensil. The take-up and put-down handle is rotatably connected to the connecting seat and is in the folded state or the unfolded state after rotation. The take-up and put-down handle is used to be stored in the storage part when rotated to the folded state.
3. The multi-purpose cooking utensil assembly according to claim 2, characterized in that, The second pick-and-place component is further provided with a locking component, which is used to lock the pick-and-place handle and the connecting seat when the pick-and-place handle is in a folded state or an unfolded state.
4. The multi-purpose cooking utensil assembly according to claim 3, characterized in that, The second pick-and-place component further includes a rotating assembly, which includes a rotating arm and a rotating base. The rotating arm is connected to a connecting base, and the rotating base is rotatably disposed at the end of the pick-and-place handle and connected to the rotating arm. The locking component is disposed on the rotating base for locking the rotating base and the pick-and-place handle.
5. The multi-purpose cooking utensil assembly according to claim 4, characterized in that, The end of the pick-and-place handle is provided with a rotating cavity; the end of the rotating arm passes through the rotating cavity; the rotating seat is rotatably connected to the rotating cavity and connected to the rotating arm; the locking member is used to lock the rotating seat and the rotating cavity.
6. The multi-purpose cooking utensil assembly according to claim 5, characterized in that, The connecting seat has a through cavity; the end of the rotating arm away from the rotating cavity passes through the through cavity; the second pick-and-place component also includes a connecting arm, one end of which is connected to the side of the second cooking vessel, and the other end of which is connected to a piece, which extends into the connecting seat and is connected to the rotating arm.
7. The multipurpose cooking utensil assembly according to any one of claims 2-6, characterized in that, The first take-up and put-down component includes a connecting section and a take-up and put-down section. The connecting section is connected to the side of the first cooking utensil. The take-up and put-down section is connected to the connecting section and is inclined. The storage part includes a first groove section provided in the connecting section and a second groove section provided in the take-up and put-down section. The first groove section and the second groove section are interconnected. The connecting seat is used to be stored in the first groove section. The take-up and put-down handle is used to be stored in the storage part when rotated to the folded state.
8. The multipurpose cooking utensil assembly according to any one of claims 1-6, characterized in that, The first cooking vessel includes a cooking panel and a cooking pot body. The cooking panel covers the side of the cooking pot body, and the first pick-and-place member is disposed on the cooking panel. The first cavity is formed in the cooking pot body. The second cooking vessel has a supporting edge around its periphery. The supporting edge is used to support the top periphery of the cooking pot body after it is placed in the cooking pot body.
9. The multipurpose cooking utensil assembly according to claim 8, characterized in that, The top of the cooking panel is provided with a storage notch; the storage notch is designed to correspond to the second take-up and put-down component.
10. The multipurpose cooking utensil assembly according to claim 9, characterized in that, A sealing element is provided on the side of the storage notch near the cooking pot body; the sealing element is used to be pressed by the second take-up and take-down component after the second cooking utensil is placed into the cooking pot body; the sealing element is used to block between the storage notch and the cooking pot body after the second cooking utensil is taken out of the cooking pot body.