A halogen cooking device for processing halogen peanuts
By employing a spiral guide plate and an adjustable heat medium delivery system in the braising device, the problems of uneven heat distribution and unadjustable flow rate were solved, achieving uniform heating and stable control of the braising process, thereby improving product quality and production efficiency.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- WUHAN WEISHITANG FOOD CO LTD
- Filing Date
- 2025-06-20
- Publication Date
- 2026-06-23
AI Technical Summary
Existing braising equipment for processing peanuts suffers from problems such as uneven heat distribution, inability to adjust the flow rate of the heat medium, and equipment vibration affecting process stability, resulting in inconsistent product quality and energy waste.
Employing a spiral guide plate structure and an adjustable heat medium delivery system, the system achieves uniform flow and precise flow control of the heat medium through the precise threaded fit between the screw and the sleeve and the mechanical interlocking structure of the locking wheel, ensuring heating uniformity and process stability.
It improves energy efficiency, meets the personalized processing needs of different peanut varieties, enhances product quality and production efficiency, and reduces the risk of process deviations caused by structural displacement.
Smart Images

Figure CN224386717U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of braised peanut cooking technology, and more specifically, it relates to a braised peanut processing device. Background Technology
[0002] In existing braised peanut processing equipment, the traditional direct heating method using resistance wire is commonly used. This heating method has obvious technical defects, specifically: the resistance wire is usually concentrated at the bottom of the pot, resulting in uneven heat distribution. The temperature in the area near the heating source is too high, while the temperature in the area far from the heating source is insufficient. This uneven heating will cause the peanuts to be heated unevenly. Some peanuts may become soft and mushy due to overheating, while others may become hard due to underheating. During long-term continuous operation, local overheating may also cause the peanuts to burn, seriously affecting the consistency of product quality.
[0003] To address the shortcomings of resistance wire heating, some improved equipment has adopted a jacketed kettle structure design. Indirect heating is achieved by filling the space between the outer and inner pots with heat transfer medium. While this design improves heating uniformity to some extent, it still faces several technical bottlenecks. The heat transfer medium delivery system typically uses a fixed speed, making it impossible to adjust the flow rate according to actual production needs. For example, when rapid heating is required in the initial stage of braising, a fixed flow rate of heat transfer medium cannot provide sufficient heat input. During the heat preservation stage, an excessively fast flow rate of heat transfer medium leads to energy waste. More importantly, different varieties of peanuts have significantly different temperature sensitivities, and the existing fixed flow rate design cannot meet the personalized process requirements.
[0004] Some high-end equipment attempts to introduce adjustable heat transfer systems, but these systems have revealed obvious structural defects in practical applications. Their adjustment mechanisms lack stability. During the heat transfer process, when the system pressure fluctuates, the adjusted structure is prone to spontaneous changes, causing the flow rate to deviate from the set value. The mechanical structure of existing equipment is often unable to withstand such periodic impacts. In addition, mechanical vibration during equipment operation also affects the stability of the adjustment structure. After continuous operation, the flow rate deviation may gradually increase, seriously affecting the stability of process parameters. This flow rate fluctuation will cause the temperature inside the pot to fluctuate accordingly, which not only affects the consistency of product quality, but may also cause batch quality problems due to temperature runaway. Utility Model Content
[0005] (a) Technical problems to be solved
[0006] In view of the problems existing in the prior art, this utility model provides a braising device for processing braised peanuts, so as to solve the technical problems mentioned in the background art.
[0007] (II) Technical Solution
[0008] To achieve the above objectives, this utility model provides the following technical solution: a braising device for processing braised peanuts, comprising a processing cylinder, a heating device disposed within the processing cylinder, and a control device connected to the outside of the processing cylinder. The control device includes an input pipe, a connecting pipe, a screw, a connecting rod, a screw sleeve, control blocks, a control frame, a control sleeve, and a control groove. The input pipe is fixedly connected to the side wall of the processing cylinder, the screw is fixedly connected to one end of the control frame, the inner wall of the input pipe is fixedly connected to the screw sleeve via multiple connecting rods, the screw sleeve is movably sleeved on the outside of the screw via threads, and multiple control blocks are movably disposed inside the connecting pipe. The control frame is slidably connected to the control block via a control groove. The two ends of the control sleeve are rotatably connected to the input pipe and the connecting pipe, respectively. A reinforcing mechanism is provided on the outside of the input pipe. The reinforcing mechanism includes a locking rail, a locking block, a locking sleeve, an adapter block, a locking spring, and a locking groove. Multiple locking rails are fixedly installed on one side of the control sleeve. The locking block is slidably installed on the outside of the locking rail via the locking groove. The locking sleeve is movably installed on the outside of the input pipe via a thread. Multiple adapter blocks are fixedly installed on the outside of the input pipe. The two ends of the locking spring are respectively connected to two adjacent locking blocks. The locking groove is formed in the locking block.
[0009] The present invention is further configured such that the heating device includes an output pipe, a flow chamber and a guide plate, the output pipe is connected to the bottom end of the processing cylinder, the flow chamber is opened in the processing cylinder, and the guide plate is fixedly installed in the flow chamber in a spiral structure.
[0010] The present invention is further configured such that a bracket is detachably provided on the outside of the processing cylinder, a cylinder is detachably provided on the top of the bracket, a piston rod is connected to the output end of the cylinder, a placement chamber is provided in the processing cylinder, a plurality of through holes are provided on the side wall of the placement chamber, the bottom end of the piston rod is detachably connected to the top end of the placement chamber, a cylinder cover is detachably provided on the top end of the processing cylinder, and a handle is fixedly provided on the cylinder cover.
[0011] The present invention is further configured such that a feed pipe is connected to the top of the cylinder cover, a drive motor is detachably provided inside the bracket, a stirring frame is rotatably provided at the bottom of the processing cylinder, the output end of the drive motor is detachably connected to the stirring frame, a discharge bin is detachably provided at the bottom of the processing cylinder, and a baffle plate is rotatably provided at the bottom of the processing cylinder.
[0012] The present invention is further configured such that the control block has multiple control holes.
[0013] The present invention is further configured such that a locking wheel is rotatably provided on one side of the locking block, and the locking wheel is engaged between the two adapter blocks, the locking wheel ensuring smooth operation.
[0014] The present invention is further configured such that a guide groove is provided on one side of the control block, a guide block is fixedly provided in the connecting pipe, and the control block is slidably disposed on the outside of the guide block through the guide groove. The arrangement of the guide groove and the guide block ensures the stable movement of the control block.
[0015] The present invention is further configured such that both the slot and the rail adopt a T-shaped structure design.
[0016] (III) Beneficial Effects
[0017] Compared with the prior art, the present invention provides a braising device for processing braised peanuts, which has the following beneficial effects:
[0018] 1. The heating device adopts a spiral guide plate structure design, which makes the heat medium flow evenly along the spiral path in the flow chamber of the processing cylinder, effectively improving the heat transfer efficiency. This structure avoids the problems of local overheating or underheating caused by traditional resistance wire heating, ensuring that the brine is heated evenly and that the peanuts maintain the best taste during the braising process. At the same time, the spiral layout of the guide plate extends the flow path of the heat medium, enhances the heat exchange effect, and significantly improves the energy utilization rate, making it particularly suitable for the needs of industrial production that requires long-term continuous operation.
[0019] 2. The control device uses the precision threaded engagement of the screw and the sleeve to drive the conical control frame to move, thereby adjusting the position of the control block to change the flow area in the connecting pipe and achieve precise control of the heat medium flow rate. This design can flexibly adjust the heat medium flow rate according to different stages of the braising process (such as the rapid heating period and the constant temperature braising period) to meet the personalized processing needs of different peanut varieties. The whole system is responsive and easy to operate, effectively solving the problem that the traditional fixed flow rate design cannot adapt to process changes, and significantly improving production efficiency and product quality.
[0020] 3. The reinforcement mechanism adopts a mechanical interlocking structure between the positioning wheel and the adapter block, combined with the elastic reset function of the positioning spring, forming a double locking mechanism. After adjusting to the target flow rate, rotating the positioning sleeve tightly limits the positioning wheel to the adapter block. At the same time, the T-shaped structure of the positioning rail provides radial constraint, effectively resisting the interference caused by heat medium pressure fluctuations and equipment vibration. This design not only ensures the long-term stability of flow rate parameters under continuous working conditions, but also significantly reduces the risk of process deviation caused by structural displacement. The threaded locking method of the positioning sleeve further enhances the rigidity of the overall structure, enabling the adjusted state to withstand various external forces in high-intensity production environments, providing a reliable mechanical guarantee for the precise control of the braising process. Attached Figure Description
[0021] Figure 1 This is a schematic diagram of the overall structure of a braising device for processing braised peanuts according to this utility model;
[0022] Figure 2 This is a cross-sectional view of the structure of the present invention with the cap removed;
[0023] Figure 3 This is a cross-sectional structural diagram of the control device and the reinforcing mechanism in this utility model;
[0024] Figure 4 This is a cross-sectional view of the control device and reinforcement mechanism of the present invention, excluding the control frame portion.
[0025] Figure 5 This is a schematic diagram showing the distributed cross-sectional structure of the control device and the reinforcement mechanism in this utility model.
[0026] In the diagram: 1. Processing cylinder; 2. Input pipe; 3. Connecting pipe; 4. Screw; 5. Connecting rod; 6. Screw sleeve; 7. Control block; 8. Control frame; 9. Control sleeve; 10. Control groove; 11. Positioning rail; 12. Positioning block; 13. Positioning sleeve; 14. Adaptor block; 15. Positioning spring; 16. Positioning groove; 17. Output pipe; 18. Flow chamber; 19. Guide plate; 20. Support; 21. Cylinder; 22. Piston rod; 23. Placement chamber; 24. Through hole; 25. Cylinder cover; 26. Handle; 27. Feed pipe; 28. Drive motor; 29. Mixing rack; 30. Discharge chamber; 31. Baffle plate; 32. Control hole; 33. Positioning wheel; 34. Guide groove; 35. Guide block. Detailed Implementation
[0027] It should be noted that, unless otherwise specified, the embodiments and features described in this application can be combined with each other. The present invention will now be described in detail with reference to the accompanying drawings and embodiments.
[0028] It should be noted that, unless otherwise specified, all technical and scientific terms used in this application have the same meaning as commonly understood by one of ordinary skill in the art to which this application pertains.
[0029] In this utility model, unless otherwise stated, the orientations used, such as "up" and "down", usually refer to the direction shown in the accompanying drawings, or to the vertical, perpendicular, or gravitational direction; similarly, for ease of understanding and description, "left" and "right" usually refer to the left and right shown in the accompanying drawings; "inner" and "outer" refer to the inner and outer contours of each component itself, but the above directional terms are not used to limit this utility model.
[0030] Please see Figures 1-5A braising device for processing peanuts includes a processing cylinder 1, a heating device installed inside the processing cylinder 1, and a control device connected to the outside of the processing cylinder 1. The control device includes an input pipe 2, a connecting pipe 3, a screw 4, a connecting rod 5, a screw sleeve 6, a control block 7, a control frame 8, a control sleeve 9, and a control groove 10. The input pipe 2 is fixedly connected to the side wall of the processing cylinder 1, the screw 4 is fixedly connected to one end of the control frame 8, the inner wall of the input pipe 2 is fixedly connected to the screw sleeve 6 through multiple connecting rods 5, the screw sleeve 6 is movably sleeved on the outside of the screw 4 by threads, multiple control blocks 7 are movably disposed inside the connecting pipe 3, and the control frame 8 is connected to the control blocks 7 through the control groove 10. The control sleeve 9 is rotatably connected to the input pipe 2 and the connecting pipe 3 at both ends. A reinforcing mechanism is provided on the outside of the input pipe 2. The reinforcing mechanism includes a locking rail 11, a locking block 12, a locking sleeve 13, an adapter block 14, a locking spring 15, and a locking groove 16. Multiple locking rails 11 are fixedly installed on one side of the control sleeve 9. The locking block 12 is slidably installed on the outside of the locking rail 11 through the locking groove 16. The locking sleeve 13 is installed on the outside of the input pipe 2 by thread. Multiple adapter blocks 14 are fixedly installed on the outside of the input pipe 2. The two ends of the locking spring 15 are connected to two adjacent locking blocks 12 respectively. The locking groove 16 is opened in the locking block 12.
[0031] The heating device includes an output pipe 17, a flow chamber 18, and a guide plate 19. The output pipe 17 is connected to the bottom end of the processing cylinder 1, the flow chamber 18 is opened in the processing cylinder 1, and the guide plate 19 is fixedly installed in the flow chamber 18 in a spiral structure.
[0032] A bracket 20 is detachably provided on the outside of the processing cylinder 1. A cylinder 21 is detachably provided on the top of the bracket 20. A piston rod 22 is connected to the output end of the cylinder 21. A placement chamber 23 is provided in the processing cylinder 1. Multiple through holes 24 are opened on the side wall of the placement chamber 23. The bottom end of the piston rod 22 is detachably connected to the top end of the placement chamber 23. A cylinder cover 25 is detachably provided on the top end of the processing cylinder 1. A handle 26 is fixed on the cylinder cover 25.
[0033] The top of the cylinder cover 25 is connected to the feed pipe 27, the inner side of the bracket 20 is detachably equipped with the drive motor 28, the bottom of the processing cylinder 1 is rotatably equipped with the stirring rack 29, the output end of the drive motor 28 is detachably connected to the stirring rack 29, the bottom of the processing cylinder 1 is detachably equipped with the discharge bin 30, and the bottom of the processing cylinder 1 is rotatably equipped with the baffle plate 31.
[0034] In this embodiment, when the device is needed, firstly, remove the two cylinder covers 25 using handle 26, then place the pre-treated peanuts into the placement chamber 23, and then reinstall the two cylinder covers 25 onto the processing chamber. Next, connect the output end of the external feeding device to the feed pipe 27, and then use the external feeding device to deliver the prepared brine into the processing cylinder 1. After adding the brine, turn off the external feeding device, and then turn on the drive motor 28. This causes the drive motor 28 to rotate the stirring rack 29 connected to the output end, allowing the internal brine to fully contact the peanuts through the through-hole 24. Simultaneously, the heated medium is delivered to the input pipe 2 via the external conveying device connected to the connecting pipe 3. The heated medium is then delivered to the flow chamber 18 via the input pipe 2, and then flows along the spiral-structured guide plate 19 in the flow chamber 18, achieving uniform heating of the sidewalls of the processing cylinder 1, thereby achieving uniform heating of the brine. After heat exchange at the bottom of the circulation chamber 18, the heat medium will flow back to the external storage device through the output pipe 17 connected at the bottom. Then, it will wait to be heated and transported again, realizing the recycling of the heat medium, thereby realizing the braising process of peanuts. After processing, the external heating and conveying equipment is turned off, and then the baffle plate 31 is rotated so that the baffle plate 31 no longer blocks the discharge port. Then, the braising liquid will flow into the discharge chamber 30 through the discharge port, and then flow into the external collection device along the discharge chamber 30. Then, the cylinder cover 25 is removed again by the handle 26, and then the drive motor 28 is turned off. Then, the cylinder 21 is turned on, so that the cylinder 21 drives the piston rod 22 to rise, so that the piston rod 22 drives the placement chamber 23 and the built-in peanuts to rise from the processing cylinder 1. Then, the placement chamber 23 can be removed for subsequent processing. Then, a new placement chamber 23 can be installed at the bottom of the piston rod 22, and the braising process can continue.
[0035] Please see Figures 3-5 As a further implementation of the overall equipment: the control block 7 is provided with multiple control holes 32.
[0036] A locking wheel 33 is provided on one side of the locking block 12, which can be rotated and locked between the two adapter blocks 14.
[0037] A guide groove 34 is provided on one side of the control block 7, and a guide block 35 is fixedly provided in the connecting pipe 3. The control block 7 is slidably disposed on the outside of the guide block 35 through the guide groove 34.
[0038] Both the slot 16 and the rail 11 adopt a T-shaped structure design.
[0039] More specifically, when it is necessary to adjust the input flow rate of the heat medium, firstly, rotate the locking sleeve 13 in the forward direction, so that the locking sleeve 13 moves along the thread on the outer wall of the input pipe 2, and then the locking sleeve 13 no longer limits the outer side of the locking wheel 33. Then, rotate the control sleeve 9 in the forward direction, and the control sleeve 9 drives the locking rail 11 set on one side to rotate in the forward direction. Then, the locking rail 11 drives the locking block 12 to rotate in the forward direction through the locking groove 16, and causes the locking block 12 to drive the locking wheel 33, which is rotated and installed on one side, to move out from between the two adapter blocks 14, and then the locking is completed. Wheel 33 drives the locking block 12 to slide outward along the locking rail 11 and locking groove 16, causing the locking block 12 to pull the locking spring 15 outward. At the same time, the control sleeve 9 will drive the screw sleeve 6 to rotate forward through the connecting rod 5. Since the screw 4 and the screw sleeve 6 are connected by threads, the screw 4 will push the control frame 8 to slide, causing the control frame 8 to slide along the control groove 10. Due to the unique conical design of the control frame 8, when the control frame 8 slides with the screw 4, it will drive multiple control blocks 7 to move outward, causing the control blocks 7 to... The guide groove 34 on one side slides along the guide rail, and the control block 7 moves the control hole 32 outward. The movement of the control hole 32 and the outward diffusion of the control block 7 change the flow area inside the connecting pipe 3, thereby changing the flow rate of the heat medium. When the flow rate is adjusted appropriately, the control sleeve 9 stops rotating, and the locking rail 11 and the locking groove 16 cooperate to move the locking block 12 and the locking wheel 33 between the two corresponding adapter blocks 14. Then the locking spring 15 resets and pulls the locking block 12 along the locking rail. 11 and the slot 16 slide inward, causing the slot block 12 to drive the slot wheel 33 to engage between the two corresponding adapter blocks 14. Then, the slot sleeve 13 rotates in the opposite direction, causing the slot sleeve 13 to move and reset along the outer wall of the input pipe 2. This causes the inner wall of the slot sleeve 13 to re-limit the outer wall of the slot wheel 33, preventing the slot wheel 33 and the slot block 12 from moving outward. This achieves rotational limitation of the control sleeve 9, thereby ensuring the structural stability after the flow rate adjustment, preventing unexpected changes in the adjusted flow rate, and ensuring stable processing.
[0040] In summary, when using or operating the entire equipment: First, remove the two cylinder covers 25 using handle 26. Then, place the pre-treated peanuts into the placement chamber 23. Next, reinstall the two cylinder covers 25 onto the processing chamber. Then, connect the output end of the external feeding device to the feed pipe 27. The prepared brine is then transported into the processing cylinder 1 through the external feeding device. After the addition is complete, turn off the external feeding device and turn on the drive motor 28. This causes the drive motor 28 to rotate the stirring rack 29 connected to the output end, allowing the internal brine to fully contact the peanuts through the through hole 24. Simultaneously, the heated medium is transported to the input pipe 2 through the external conveying device connected to the connecting pipe 3. The heated medium is then transported to the flow chamber 18 through the input pipe 2. The heated medium then flows along the spiral-structured guide plate 19 in the flow chamber 18, achieving uniform heating of the side wall of the processing cylinder 1, thereby achieving uniform addition of the brine. The heat medium is heated and flows to the bottom of the circulation chamber 18. After heat exchange, the heat medium flows back to the external storage device through the output pipe 17 connected to the bottom. It then waits to be heated and transported again, realizing the recycling of the heat medium and thus realizing the braising process of peanuts. After processing, the external heating and conveying equipment is turned off, and the baffle plate 31 is rotated so that it no longer blocks the discharge port. The braising liquid then flows through the discharge port into the feeding chamber 30 and then flows along the feeding chamber 30 into the external collection device. The cylinder cover 25 is then removed again by the handle 26, the drive motor 28 is turned off, and the cylinder 21 is opened, causing the cylinder 21 to drive the piston rod 22 to rise. The piston rod 22 then lifts the placement chamber 23 and the peanuts inside from the processing cylinder 1. The placement chamber 23 can then be removed for further processing. A new placement chamber 23 can then be installed at the bottom of the piston rod 22, and the braising process can continue.
[0041] When the input flow rate of the heat medium needs to be adjusted, first rotate the locking sleeve 13 in the forward direction, so that the locking sleeve 13 moves along the thread on the outer wall of the input pipe 2, so that the locking sleeve 13 no longer limits the outer side of the locking wheel 33. Then rotate the control sleeve 9 in the forward direction, and the control sleeve 9 drives the locking rail 11 set on one side to rotate in the forward direction. Then the locking rail 11 drives the locking block 12 to rotate in the forward direction through the locking groove 16, so that the locking block 12 drives the locking wheel 33, which is rotated and installed on one side, to move out from between the two adapter blocks 14. Then the locking wheel 33... The movable locking block 12 slides outward along the locking rail 11 and locking groove 16, causing the locking block 12 to pull the locking spring 15 outward. At the same time, the control sleeve 9 drives the threaded sleeve 6 to rotate forward through the connecting rod 5. Since the screw 4 and the threaded sleeve 6 are connected by threads, the screw 4 pushes the control frame 8 to slide, causing the control frame 8 to slide along the control groove 10. Due to the unique conical design of the control frame 8, when the control frame 8 slides with the screw 4, it will drive multiple control blocks 7 to move outward, causing the control blocks 7 to drive... The guide groove 34 on one side slides along the guide rail, and the control block 7 drives the control hole 32 to move outward. The movement of the control hole 32 and the outward diffusion of the control block 7 change the flow area inside the connecting pipe 3, thereby changing the flow rate of the heat medium. When the flow rate is adjusted appropriately, the control sleeve 9 stops rotating, and the locking rail 11 and the locking groove 16 cooperate to drive the locking block 12 and the locking wheel 33 between the two corresponding adapter blocks 14. Then the locking spring 15 resets and pulls the locking block 12 along the locking rail 1. 1. The locking slot 16 slides inward, causing the locking block 12 to drive the locking wheel 33 to engage between the two corresponding adapter blocks 14. Then, the locking sleeve 13 rotates in the opposite direction, causing the locking sleeve 13 to move and reset along the outer wall of the input pipe 2. This causes the inner wall of the locking sleeve 13 to re-limit the outer wall of the locking wheel 33, preventing the locking wheel 33 and the locking block 12 from moving outward. This achieves rotational limitation of the control sleeve 9, thereby ensuring the structural stability after the flow rate adjustment, preventing unexpected changes in the adjusted flow rate, and ensuring stable processing.
[0042] Of all the solutions mentioned above, those involving the connection between two components can be selected according to the actual situation, such as welding, bolt and nut connection, bolt or screw connection, or other known connection methods, which will not be elaborated here. For all the fixed connections mentioned above, welding is preferred. Although embodiments of this utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations can be made to these embodiments without departing from the principles and spirit of this utility model. The scope of this utility model is defined by the appended claims and their equivalents.
Claims
1. A braising apparatus for processing braised peanuts, comprising a processing cylinder (1), characterized in that: A heating device is installed in the processing cylinder (1), and a control device is connected to the outside of the processing cylinder (1). The control device includes an input pipe (2), a connecting pipe (3), a screw (4), a connecting rod (5), a screw sleeve (6), a control block (7), a control frame (8), a control sleeve (9), and a control groove (10). The screw (4) is connected to one end of the control frame (8). The input pipe (2) is connected to the screw sleeve (6) through multiple connecting rods (5). Multiple control blocks (7) are set inside the connecting pipe (3). The control frame (8) is slidably connected to the control blocks (7) through the control groove (10). The two ends of the control sleeve (9) rotate with the input pipe (2) and the connecting pipe (3). The input pipe (2) is connected and a reinforcement mechanism is provided on the outside. The reinforcement mechanism includes a locking rail (11), a locking block (12), a locking sleeve (13), an adapter block (14), a locking spring (15), and a locking groove (16). Multiple locking rails (11) are provided on one side of the control sleeve (9). The locking block (12) is slidably provided on the outside of the locking rail (11) through the locking groove (16). The locking sleeve (13) is installed on the outside of the input pipe (2) by thread. Multiple adapter blocks (14) are installed on the outside of the input pipe (2). The locking spring (15) is connected to two adjacent locking blocks (12). The locking groove (16) is opened in the locking block (12).
2. The braising apparatus for processing braised peanuts according to claim 1, characterized in that: The heating device includes an output pipe (17), a flow chamber (18), and a guide plate (19). The output pipe (17) is connected to the bottom of the processing cylinder (1). The flow chamber (18) is opened in the processing cylinder (1). The guide plate (19) is fixedly installed in the flow chamber (18) in a spiral structure.
3. The braising apparatus for processing braised peanuts according to claim 2, characterized in that: The processing cylinder (1) is detachably provided with a bracket (20) on the outside. The top of the bracket (20) is detachably provided with a cylinder (21). The output end of the cylinder (21) is connected to a piston rod (22). The processing cylinder (1) is provided with a placement chamber (23). The side wall of the placement chamber (23) is provided with multiple through holes (24). The bottom end of the piston rod (22) is detachably connected to the top end of the placement chamber (23). The top end of the processing cylinder (1) is detachably provided with a cylinder cover (25). A handle (26) is fixedly provided on the cylinder cover (25).
4. The braising apparatus for processing braised peanuts according to claim 3, characterized in that: The top of the cylinder cover (25) is connected to a feed pipe (27), the inside of the bracket (20) is detachably provided with a drive motor (28), the bottom of the processing cylinder (1) is rotatably provided with a stirring rack (29), the output end of the drive motor (28) is detachably connected to the stirring rack (29), the bottom of the processing cylinder (1) is detachably provided with a feeding bin (30), and the bottom of the processing cylinder (1) is rotatably provided with a baffle plate (31).
5. A braising apparatus for processing braised peanuts according to any one of claims 1-4, characterized in that: The control block (7) has multiple control holes (32).
6. The braising apparatus for processing braised peanuts according to claim 1, characterized in that: The locking block (12) has a locking wheel (33) on one side that rotates, and the locking wheel (33) is engaged between the two adapter blocks (14).
7. The braising apparatus for processing braised peanuts according to claim 5, characterized in that: The control block (7) has a guide groove (34) on one side, and a guide block (35) is fixed in the connecting pipe (3). The control block (7) is slidably disposed on the outside of the guide block (35) through the guide groove (34).
8. The braising apparatus for processing braised peanuts according to claim 6, characterized in that: Both the slot (16) and the rail (11) adopt a T-shaped structure design.