A table creamer

By designing convenient pressure adjustment and a cleaning scraper in the tabletop puff pastry machine, the problems of cumbersome pressure adjustment and surface clumping in existing puff pastry machines are solved, improving the baking effect and quality of the dough.

CN224402755UActive Publication Date: 2026-06-26GUANGZHOU YAFEITA MACHINERY EQUIPMENT CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
GUANGZHOU YAFEITA MACHINERY EQUIPMENT CO LTD
Filing Date
2025-06-13
Publication Date
2026-06-26

AI Technical Summary

Technical Problem

Existing puff pastry machines are cumbersome and difficult to adjust in terms of pressure, and the surface of the puff pastry machine is prone to flour clumping, which affects the quality of the dough.

Method used

A tabletop puff pastry machine was designed, equipped with pressure rollers that are easy to adjust and a cleaning scraper to achieve real-time cleaning of the roller surface.

Benefits of technology

It enables convenient adjustment of pressure on the pressure rollers and ensures surface cleanliness, thereby improving the baking effect and quality of the dough.

✦ Generated by Eureka AI based on patent content.

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  • Figure CN224402755U_ABST
    Figure CN224402755U_ABST
Patent Text Reader

Abstract

The utility model provides a table type creaming machine, include: belt conveyor, the front and back both sides of belt conveyor correspond to install front rack and rear rack, install between front rack and rear rack the upper and lower parallelly arranged upper creaming press roll and lower creaming press roll, the top of upper creaming press roll is installed pressure regulating roller, the front and back both ends of upper creaming press roll and the front and back both ends of pressure regulating roller are connected through front adjusting connecting frame and rear adjusting connecting frame respectively, the front end of pressure regulating roller is installed upper press roll adjusting disc, the front end of lower creaming press roll is installed lower press roll adjusting block, the front end of lower press roll adjusting block is installed lower press roll adjusting rod, the left and right both ends of upper creaming press roll and lower creaming press roll all are installed clean scraper. This table type creaming machine simple structure, reasonable in design, convenient operation, the pressure regulation between press roll is convenient, and is equipped with the clean scraper that can clean the surface of creaming press roll, realizes the real -time cleaning to the surface of creaming press roll.
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Description

Technical Field

[0001] This utility model relates to the field of food processing equipment technology, specifically to a tabletop puff pastry machine. Background Technology

[0002] Puff pastry machines are mainly used for shaping various breads, pastries, and biscuits, as well as for making various types of puff pastry. They are simple and convenient to operate when making wife cakes or pressing dough. They have a dual function of rolling and stretching. Foods processed by puff pastry machines have better baking results, and the baked products have excellent color, aroma, and taste.

[0003] The existing puff pastry machines still have the following shortcomings in actual use: (1) When puffing, different types of products have different pressure requirements for the puff pastry machine. However, the existing puff pastry machines are relatively complicated to adjust the pressure of the internal pressure rollers, and it is difficult to position the adjusted pressure rollers. (2) During the pressing of the dough, the surface of the puff pastry rollers will be contaminated with flour and dough scraps from the dough. If they are not cleaned for a long time, they will clump together, affecting the quality of the subsequent dough and making it difficult for the puff pastry machine to press the dough. Utility Model Content

[0004] To address the shortcomings of existing technologies, this utility model proposes a tabletop puff pastry machine with convenient pressure adjustment between the rollers, and is equipped with a cleaning scraper that can clean the surface of the puff pastry rollers, enabling real-time cleaning of the roller surface.

[0005] To achieve the above technical solution, this utility model provides a tabletop puff pastry machine, comprising: a belt conveyor, a front frame and a rear frame correspondingly installed on the front and rear sides of the belt conveyor, an upper puff pastry roller and a lower puff pastry roller arranged in parallel between the front and rear frames, wherein the lower puff pastry roller is installed between the front and rear frames and below the upper conveyor mesh of the belt conveyor, and the upper puff pastry roller is installed between the front and rear frames and above the upper conveyor mesh of the belt conveyor, a pressure regulating roller is installed above the upper puff pastry roller, and the front and rear ends of the upper puff pastry roller are connected to the pressure regulating roller. The front and rear ends of the pressure regulating roller are connected by a front adjusting connecting frame and a rear adjusting connecting frame, respectively. An upper pressure roller adjusting plate is installed at the front end of the pressure regulating roller, and an adjusting handle is installed on the upper pressure roller adjusting plate. A lower pressure roller adjusting block is installed at the front end of the lower puffing roller, and a lower pressure roller adjusting rod is installed at the front end of the lower pressure roller adjusting block. Upper puffing roller cleaning scrapers are installed at both the left and right ends of the upper puffing roller, and lower puffing roller cleaning scrapers are installed at both the left and right ends of the lower puffing roller. A V-shaped waste collection groove is provided behind both the upper and lower puffing roller cleaning scrapers.

[0006] In the above technical solution, during actual operation, the dough to be crushed is simply placed on a belt conveyor. The belt conveyor moves the dough left and right, and as the dough passes through the crushing area formed by the upper and lower puff pastry rollers, it is crushed and stretched. When it is necessary to adjust the pressure between the upper and lower puff pastry rollers, simply pull the upper puff pastry roller adjusting plate using the handle mounted on it. The upper puff pastry roller adjusting plate drives the pressure adjusting roller to rotate. During rotation, the pressure adjusting roller moves the upper puff pastry roller through the front and rear adjusting connecting frames. When the lower puff pastry roller remains stationary, the pressure between the upper and lower puff pastry rollers can be adjusted by adjusting the position of the upper puff pastry roller. Alternatively, the lower puff pastry roller adjusting block can be driven by the lower puff pastry roller adjusting rod to fine-tune the installation position of the lower puff pastry roller, thus better enabling fine-tuning of the pressure between the upper and lower puff pastry rollers. Furthermore, the cleaning scrapers for the upper and lower puffing rollers, located at both ends of the upper puffing roller and at both ends of the lower puffing roller, can achieve real-time cleaning of the surfaces of the upper and lower puffing rollers, preventing clumping on the surfaces of the upper and lower puffing rollers and affecting the quality of the subsequent dough.

[0007] Preferably, support rollers are installed on both the left and right sides of the lower flaking roller between the front frame and the rear frame, spaced parallel to the lower flaking roller, so as to better support the upper conveyor mesh of the belt conveyor.

[0008] Preferably, the belt conveyor includes a conveyor frame, with conveyor mesh support rollers installed at both ends of the conveyor frame. Conveyor mesh support blocks are also installed on the conveyor frame. An annular conveyor mesh is installed between the two conveyor mesh support rollers, and the upper layer of the annular conveyor mesh passes between the upper and lower puffing rollers. In actual operation, the dough requiring crushing and stretching is placed on the annular conveyor mesh, which can move the dough left and right. When the dough passes through the crushing area formed between the upper and lower puffing rollers, it is crushed and stretched.

[0009] Preferably, protective covers are installed between the front frame and the rear frame at the inlet and outlet of the upper and lower dough rollers to ensure the safety of the operators.

[0010] Preferably, a motor mounting position is provided on the inner side of the rear frame, the drive motor is mounted on the motor mounting position, and the output shaft of the drive motor is connected to the transmission shafts of the upper and lower puffing rollers respectively via belts. In actual operation, the drive motor drives the upper and lower puffing rollers to move relative to each other, and the pressure between the upper and lower puffing rollers can be used to drive the conveyor mesh to move.

[0011] Preferably, a positioning connecting rod is installed between the front frame and the rear frame to enhance the connection strength between the front frame and the rear frame.

[0012] Preferably, receiving trays are installed at both ends of the belt conveyor to ensure that the dough does not fall to the ground.

[0013] The advantages of this utility model's tabletop puff pastry machine are as follows: This tabletop puff pastry machine has a simple structure, reasonable design, and convenient operation. The pressure adjustment between the rollers is convenient, and it is equipped with a cleaning scraper to clean the surface of the rollers, enabling real-time cleaning. In actual operation, simply place the dough to be pressed on the belt conveyor. The belt conveyor drives the dough to move left and right. When the dough passes through the pressing area formed by the upper and lower puff pastry rollers, it is pressed and stretched. When it is necessary to adjust the pressure between the upper and lower puff pastry rollers, simply pull the upper roller adjusting plate using the handle mounted on it. The upper roller adjusting plate drives the pressure adjusting roller to rotate. During rotation, the pressure adjusting roller moves the upper puff pastry roller through the front and rear adjusting connecting frames. When the lower puff pastry roller remains stationary, the pressure between the upper and lower puff pastry rollers can be adjusted by adjusting the position of the upper puff pastry roller. In addition, the installation position of the lower puff pastry roller can be finely adjusted by using the lower pressure roller adjusting rod to drive the lower pressure roller adjusting block, so as to better achieve fine adjustment of the pressure between the upper and lower puff pastry rollers. Furthermore, the upper puff pastry roller cleaning scrapers located at both ends of the upper puff pastry roller and the lower puff pastry roller cleaning scrapers at both ends of the lower puff pastry roller can achieve real-time cleaning of the surfaces of the upper and lower puff pastry rollers, preventing clumping on the surfaces of the upper and lower puff pastry rollers, which would affect the quality of the subsequent dough. Attached Figure Description

[0014] Figure 1 This is a front view of the three-dimensional structure of this utility model.

[0015] Figure 2 This is a rear view of the three-dimensional structure of this utility model.

[0016] Figure 3 This is a front view of the partial structure assembly of this utility model.

[0017] Figure 4 The front view of the internal three-dimensional structure of this utility model is shown.

[0018] Figure 5 This is a rear view of the internal three-dimensional structure of this utility model after assembly.

[0019] Figure 6 An exploded view of the internal three-dimensional structure of this utility model.

[0020] Figure 7 An exploded view of the internal three-dimensional structure of this utility model after assembly.

[0021] In the diagram: 1. Belt conveyor; 2. Front frame; 3. Rear frame; 4. Upper pressure roller adjusting plate; 5. Lower pressure roller adjusting rod; 6. Protective cover; 7. Motor mounting position; 8. Receiving tray; 9. Positioning connecting rod; 10. Pressure adjusting roller; 11. Upper puffing roller; 12. Rear adjusting connecting frame; 13. Upper puffing roller cleaning scraper; 14. Lower puffing roller cleaning scraper; 15. Support roller; 16. Front adjusting connecting frame; 17. Lower puffing roller; 18. Lower pressure roller adjusting block; 101. Conveyor frame; 102. Conveyor mesh support block; 103. Conveyor mesh support roller. Detailed Implementation

[0022] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. All other embodiments obtained by those skilled in the art without creative effort are within the protection scope of the present utility model.

[0023] Example: A tabletop puff pastry machine.

[0024] Reference Figures 1 to 7 As shown, a tabletop puff pastry machine includes: a belt conveyor 1, the belt conveyor 1 including a conveyor frame 101, conveyor mesh support rollers 103 installed at both the left and right ends of the conveyor frame 101, and conveyor mesh support blocks 102 installed on the conveyor frame 101. An annular conveyor mesh is installed between the two conveyor mesh support rollers 103, and the upper layer of the annular conveyor mesh passes between the upper puffing roller 11 and the lower puffing roller 17. In actual operation, the dough that needs to be crushed and stretched is placed on the annular conveyor mesh, and the dough can be moved left and right by the conveyor mesh. When the dough passes through the crushing area formed by the upper puffing roller 11 and the lower puffing roller 17, the dough is crushed and stretched.

[0025] A front frame 2 and a rear frame 3 are installed on the front and rear sides of the belt conveyor 1, respectively. A positioning connecting rod 9 is installed between the front frame 2 and the rear frame 3 to enhance the connection strength between them. An upper puffing roller 11 and a lower puffing roller 17 are installed between the front frame 2 and the rear frame 3, arranged in parallel. The lower puffing roller 17 is installed between the front frame 2 and the rear frame 3 and below the upper conveyor mesh of the belt conveyor 1. The upper puffing roller 11 is installed between the front frame 2 and the rear frame 3 and above the upper conveyor mesh of the belt conveyor 1. A pressure regulating roller 10 is installed above the upper puffing roller 11. The front and rear ends of the upper puffing roller 11 are respectively connected to the front and rear ends of the pressure regulating roller 10. The pressure regulating roller 10 is connected by a front adjusting frame 16 and a rear adjusting frame 12. An upper pressure roller adjusting plate 4 is installed at the front end of the pressure regulating roller 10. An adjusting handle is installed on the upper pressure roller adjusting plate 4. When it is necessary to adjust the pressure between the upper puffing roller 11 and the lower puffing roller 17, simply pull the upper pressure roller adjusting plate 4 with the handle installed on the upper pressure roller adjusting plate 4. The upper pressure roller adjusting plate 4 drives the pressure regulating roller 10 to rotate. During the rotation of the pressure regulating roller 10, the upper puffing roller 11 is moved by the front adjusting frame 16 and the rear adjusting frame 12. When the lower puffing roller 17 is stationary, the pressure between the upper puffing roller 11 and the lower puffing roller 17 can be adjusted by adjusting the position of the upper puffing roller 11.

[0026] The lower puffing roller 17 is equipped with a lower pressure roller adjusting block 18 at its front end, and a lower pressure roller adjusting rod 5 is equipped with a lower pressure roller adjusting rod 5 at its front end. In actual operation, the lower pressure roller adjusting block 18 can be driven by the lower pressure roller adjusting rod 5 to achieve fine adjustment of the installation position of the lower puffing roller 17, so as to better achieve fine adjustment of the pressure between the upper puffing roller 11 and the lower puffing roller 17.

[0027] The upper puff pastry roller 11 is equipped with upper puff pastry roller cleaning scrapers 13 at both ends, and the lower puff pastry roller 17 is equipped with lower puff pastry roller cleaning scrapers 14 at both ends. A V-shaped waste collection trough is provided behind both the upper and lower puff pastry roller cleaning scrapers 13 and 14. In actual operation, the upper and lower puff pastry roller cleaning scrapers 13 and 14 can achieve real-time cleaning of the surfaces of the upper and lower puff pastry rollers 11 and 17, preventing clumping on the surfaces and affecting the quality of subsequent dough. The scraped-off waste can be collected through the V-shaped waste collection trough.

[0028] Protective covers 6 are installed at the inlet and outlet of the upper and lower puffing rollers 11 and 17 between the front frame 2 and the rear frame 3 to ensure operator safety. Support rollers 15, spaced parallel to the lower puffing roller 17, are installed on both sides of the lower puffing roller 17 between the front frame 2 and the rear frame 3 to better support the upper conveyor mesh of the belt conveyor 1. A motor mounting position 7 is provided on the inner side of the rear frame 3. A drive motor is mounted on the motor mounting position 7, and the output shaft of the drive motor is connected to the drive shafts of the upper and lower puffing rollers 11 and 17 respectively via belts. In actual operation, the drive motor drives the upper and lower puffing rollers 11 and 17 to move relative to each other, and the pressure between the upper and lower puffing rollers 11 and 17 can be used to move the conveyor mesh. Receiving trays 8 are installed at both ends of the belt conveyor 1 to ensure that dough does not fall to the ground.

[0029] This tabletop puff pastry machine features a simple structure, reasonable design, and convenient operation. Pressure adjustment between the rollers is easy, and it is equipped with a cleaning scraper to clean the roller surface in real time. In actual operation, simply place the dough to be pressed on the belt conveyor 1. The belt conveyor 1 moves the dough left and right, pressing and stretching it as it passes through the pressing area formed by the upper and lower puff pastry rollers 11 and 17. To adjust the pressure between the upper and lower puff pastry rollers 11 and 17, simply pull the handle on the upper roller adjusting plate 4. This causes the pressure adjusting roller 10 to rotate. During rotation, the pressure adjusting roller 10 moves the upper puff pastry roller 11 via the front and rear adjusting connecting frames 16 and 12, while the lower puff pastry roller 17 remains stationary. Adjusting the position of the upper puff pastry roller 11 allows for pressure adjustment between the two rollers. In addition, the installation position of the lower puff pastry roller 17 can be finely adjusted by driving the lower puff pastry roller adjusting block 18 through the lower puff pastry roller adjusting rod 5, so as to better achieve fine adjustment of the pressure between the upper puff pastry roller 11 and the lower puff pastry roller 17. Furthermore, the upper puff pastry roller cleaning scraper 13 set at both ends of the upper puff pastry roller 11 and the lower puff pastry roller cleaning scraper 14 set at both ends of the lower puff pastry roller 17 can achieve real-time cleaning of the surface of the upper puff pastry roller 11 and the lower puff pastry roller 17, preventing the surface of the upper puff pastry roller 11 and the lower puff pastry roller 17 from clumping, which would affect the quality of the subsequent dough and thus improve the quality of rolling and stretching.

[0030] The above description is only a preferred embodiment of the present utility model. However, the present utility model should not be limited to the content disclosed in the embodiment and the accompanying drawings. Therefore, any equivalent or modified embodiments made without departing from the spirit disclosed in the present utility model shall fall within the protection scope of the present utility model.

Claims

1. A bench creamer, characterized in that include: A belt conveyor has a front frame and a rear frame installed on its front and rear sides respectively. An upper and a lower pleating roller are installed between the front and rear frames, arranged parallel to each other. The lower pleating roller is installed between the front and rear frames and below the upper conveyor mesh of the belt conveyor. The upper pleating roller is installed between the front and rear frames and above the upper conveyor mesh. A pressure regulating roller is installed above the upper pleating roller. Communication channels are established between the front and rear ends of the upper pleating roller and the front and rear ends of the pressure regulating roller. The pressure regulating roller is connected to the front and rear adjusting connecting frames. An upper pressure roller adjusting plate is installed at the front end of the pressure regulating roller, and an adjusting handle is installed on the upper pressure roller adjusting plate. A lower pressure roller adjusting block is installed at the front end of the lower puffing roller, and a lower pressure roller adjusting rod is installed at the front end of the lower pressure roller adjusting block. Upper puffing roller cleaning scrapers are installed at both ends of the upper and lower puffing rollers, and lower puffing roller cleaning scrapers are installed at both ends of the lower puffing rollers. A V-shaped waste collection groove is provided behind both the upper and lower puffing roller cleaning scrapers.

2. Table churn according to claim 1, characterized in that: Support rollers are installed on both the left and right sides of the lower dough roller between the front frame and the rear frame, and are spaced apart from the lower dough roller.

3. The table creamer as claimed in claim 1, characterized in that: The belt conveyor includes a conveyor frame, with conveyor mesh support rollers installed at both the left and right ends of the conveyor frame. Conveyor mesh support blocks are also installed on the conveyor frame. An annular conveyor mesh is installed between the two conveyor mesh support rollers, and the upper layer of the annular conveyor mesh passes between the upper and lower pressing rollers.

4. The table creamer as claimed in claim 1, characterized in that: Protective covers are installed between the front frame and the rear frame at the inlet and outlet of the upper and lower dough rollers.

5. The table creamer as claimed in claim 1, characterized in that: The inner side of the rear frame is provided with a motor mounting position, the drive motor is mounted on the motor mounting position, and the output shaft of the drive motor is connected to the drive shaft of the upper and lower puffing rollers respectively via belts.

6. The table creamer as claimed in claim 1, characterized in that: A positioning connecting rod is installed between the front frame and the rear frame.

7. The table creamer as claimed in claim 1, characterized in that: The belt conveyor is equipped with receiving trays at both its left and right ends.