A sauce dispensing jar

Abstract

The utility model relates to liquid mixing equipment technical field, specifically is a kind of sauce quantitative blending jar, including debugging jar body, the top end of debugging jar body is clamped with stirring installation cover;Stirring mechanism is placed at top, and the form connection sealing top cover and debugging jar body are connected by clamping, to quickly split jar body and top cover and clean stirring mechanism in the process of cleaning jar body, effectively improve the efficiency of cleaning, and relative integrated construction reduces the cleaning difficulty.

Description

Technical Field

[0001] This utility model relates to the field of liquid mixing equipment technology, specifically to a seasoning sauce quantitative mixing tank. Background Technology

[0002] In the food industry, liquid preparation is an extremely frequent operation, including the preparation of juices, syrups and brine, the rehydration of dried foods, the dissolution of soluble pigments, the cooling and storage of fresh milk before processing, the coagulation of casein in casein production (i.e., adjusting the pH by adding acid while constantly stirring to cause casein to coagulate and precipitate), the crystallization of lactose, and so on.

[0003] Publication No. CN220328390U discloses a quantitative mixing device for easy liquid preparation. This device uses a quantitative dispenser to pour liquid into various compartments within a tank. A controller controls the liquid pump; by adjusting the controller to the required liquid volume, the switch on the controller is turned on, allowing the liquid to enter the mixing tank through the outlet pipe. This allows for controlled liquid feed rate, solving the problem of manual measurement and wasted manpower and resources when controlling the liquid feed rate. However, during use, residue accumulates on the bottom of the mixing tank after prolonged use, requiring timely cleaning, which is cumbersome and inefficient. Therefore, we propose a quantitative mixing tank for seasoning sauces. Utility Model Content

[0004] To address the problems in the existing technology, this utility model provides a seasoning sauce quantitative mixing tank.

[0005] The technical solution adopted by this utility model to solve its technical problem is a seasoning sauce quantitative mixing tank, including a test tank body. The top of the test tank body is snapped with a stirring installation cover. A reduction gearbox is installed at the center of the top of the stirring installation cover. The center of the reduction gearbox is connected to the power output end of the drive motor. A transmission rod is installed at the bottom output end of the reduction gearbox. Two sets of stirring rods are arranged on the outer periphery of the bottom end of the transmission rod.

[0006] The bottom outer circumference of the test tank is integrally constructed with a first connecting flange. The bottom end of the first connecting flange is connected to a second connecting flange by bolts. The second connecting flange is integrally constructed on the top outer circumference of the sealing bottom cover. The bottom surface of the sealing bottom cover is provided with a discharge trough. The bottom end of the discharge trough is equipped with a discharge pipe. The end of the discharge pipe away from the discharge trough is installed at the water inlet of the pump.

[0007] By adopting the above technical solution, the stirring mechanism is placed at the top, and the sealing top cover and the adjustment tank are connected by a snap-fit ​​connection. This allows for quick separation of the tank and top cover and cleaning of the stirring mechanism during the tank cleaning process, effectively improving cleaning efficiency and reducing cleaning difficulty compared to an integrated structure.

[0008] After disassembling and adjusting the tank body and the sealed bottom cover, the remaining ingredients attached to the surface of the bottom cover are cleaned. Compared with the one-piece structure, this avoids the residue residue in dead corners, and can be cleaned more effectively, quickly and comprehensively, so as to avoid the residue residue affecting the subsequent food ingredient adjustment.

[0009] Specifically, the bottom of the test tank is provided with a sealing protrusion, and the top surface of the sealing bottom cover is provided with a groove that matches it.

[0010] By adopting the above technical solution, the protrusion at the bottom of the tank is inserted into the groove on the surface of the sealing bottom cover to form a tight connection, and the sealing measures prevent liquid from flowing out through the gaps.

[0011] Specifically, the connection between the test tank and the sealed bottom cover is equipped with a sealing ring to prevent leakage.

[0012] By adopting the above technical solution, the sealing ring is placed between the test tank and the sealing bottom cover to prevent liquid leakage during the test.

[0013] Specifically, a plurality of first flange pipes are connected through one side of the test tank, and the first flange pipes are connected to the second flange pipes by bolts.

[0014] By adopting the above technical solution, the test tank and the quantitative dispenser are connected by a flange pipe for easy disassembly and assembly, so that the inner wall of the transmission pipeline can be cleaned together when cleaning the tank.

[0015] Specifically, the second flange pipe is connected to the outlet of the liquid pump, and the liquid pump is connected to the outlet of the metering dispenser via a pipeline.

[0016] By adopting the above technical solution, the liquid pump operates to extract the liquid stored in the quantitative dispenser according to the corresponding extraction time and pump the preset amount of liquid from the second connecting pipe into the debugging tank.

[0017] Compared with the prior art, the present invention has the following beneficial effects:

[0018] The technical solution of this application places the stirring mechanism at the top and connects the sealed top cover and the adjustment tank through a snap-fit ​​connection. This allows for quick separation of the tank and top cover and cleaning of the stirring mechanism during the tank cleaning process, which effectively improves cleaning efficiency and reduces cleaning difficulty compared to an integrated structure.

[0019] After disassembling and adjusting the tank body and the sealed bottom cover, the remaining ingredients attached to the surface of the bottom cover are cleaned. Compared with the one-piece structure, this avoids the residue residue in dead corners, and can be cleaned more effectively, quickly and comprehensively, so as to avoid the residue residue affecting the subsequent food ingredient adjustment. Attached Figure Description

[0020] The present invention will be further described below with reference to the accompanying drawings and embodiments.

[0021] Figure 1 This is an isometric view of the present invention;

[0022] Figure 2 This is a schematic diagram showing the connection structure between the debugging tank and the stirring cover of this utility model.

[0023] Figure 3 This is a schematic diagram of the connection structure at the debugging tank of this utility model;

[0024] In the diagram: 1. Debugging tank; 2. Agitator mounting cover; 3. Gearbox; 4. Drive motor; 5. Transmission rod; 6. Agitator rod; 7. First connecting flange; 8. Second connecting flange; 9. Sealing bottom cover; 10. Discharge chute; 11. Discharge pipe; 12. Pump; 13. First flange pipe; 14. Second flange pipe; 15. Liquid pump; 16. Quantitative dispenser. Detailed Implementation

[0025] To make the technical means, creative features, objectives and effects of this utility model easier to understand, the present utility model will be further described below in conjunction with specific embodiments.

[0026] Please see Figure 1-3 This utility model provides a technical solution: a seasoning sauce quantitative mixing tank, including a test tank 1, a stirring mounting cover 2 is snapped onto the top of the test tank 1, a reduction gearbox 3 is mounted at the center of the top of the stirring mounting cover 2, the center of the reduction gearbox 3 is connected to the power output end of the drive motor 4, a transmission rod 5 is mounted at the bottom output end of the reduction gearbox 3, and two sets of stirring rods 6 are arranged on the outer periphery of the bottom end of the transmission rod 5.

[0027] The bottom outer circumference of the test tank 1 is integrally constructed with a first connecting flange 7. The bottom end of the first connecting flange 7 is connected to a second connecting flange 8 by bolts. The second connecting flange 8 is integrally constructed on the top outer circumference of the sealing bottom cover 9. The bottom surface of the sealing bottom cover 9 is provided with a discharge trough 10. The bottom end of the discharge trough 10 is equipped with a discharge pipe 11. The end of the discharge pipe 11 away from the discharge trough 10 is installed at the water inlet end of the pump 12.

[0028] When in use, place the stirring mechanism at the top and connect the sealing top cover and the adjustment tank 1 through a snap-fit ​​connection. This allows for quick separation of the tank and top cover and cleaning of the stirring mechanism during the cleaning process, effectively improving cleaning efficiency and reducing cleaning difficulty compared to the one-piece structure.

[0029] After disassembling and adjusting the tank body 1 and the sealed bottom cover 9, the remaining ingredients attached to the surface of the bottom cover are cleaned. Compared with the one-piece structure, it avoids the residue residue in dead corners, and can be cleaned more effectively, quickly and comprehensively, so as to avoid the residue residue affecting the subsequent food ingredient adjustment.

[0030] As shown in the figure, a sealing protrusion is provided at the bottom of the test tank 1, and a groove that matches it is provided on the top surface of the sealing bottom cover 9.

[0031] When in use, the protrusion at the bottom of the adjustment tank 1 is inserted into the groove on the surface of the sealing bottom cover 9 to form a tight connection, and the sealing measures prevent liquid from flowing out through the gaps.

[0032] As shown in the figure, a sealing ring is installed at the connection between the test tank 1 and the sealing bottom cover 9 to prevent leakage.

[0033] When in use, place the sealing ring between the test tank 1 and the sealing bottom cover 9 to prevent liquid leakage during testing.

[0034] As shown in the figure, multiple first flange pipes 13 are connected through one side of the test tank 1, and the first flange pipes 13 and the second flange pipes 14 are connected by bolts.

[0035] When in use, the test tank 1 and the quantitative dispenser 16 are connected by a flange pipe for easy disassembly and assembly, so that the inner wall of the transmission pipeline can be cleaned together when cleaning the tank.

[0036] As shown in the figure, the second flange pipe 14 is connected to the outlet of the liquid pump 15, and the liquid pump 15 is connected to the outlet of the quantitative dispenser 16 through a pipe.

[0037] During use, the liquid pump 15 operates to extract the liquid stored in the quantitative dispenser 16 according to the corresponding extraction time and pump the preset amount of liquid from the second connecting pipe into the debugging tank 1.

[0038] The working principle and usage process of this utility model are as follows: The liquid pump 15 operates to extract the liquid stored in the quantitative dispensing device 16 according to the corresponding adjusted extraction time, pumping the preset amount of liquid from the second connecting pipe into the adjustment tank 1. Subsequently, the drive motor 4 drives the transmission rod 5 to rotate after being reduced in speed by the reduction gearbox 3, thereby driving the stirring rod 6 to stir the mixed liquid inside. After the internal seasoning sauce is discharged after the preparation is completed, the tank needs to be cleaned. The sealing top cover and the adjustment tank 1 are connected by a snap-fit ​​connection, so that the tank and the top cover can be quickly separated and the stirring mechanism can be cleaned during the cleaning process, which effectively improves the cleaning efficiency and reduces the cleaning difficulty compared to the one-piece structure. After disassembling the test tank 1 and the sealing bottom cover 9, the remaining ingredients attached to the surface of the bottom cover are cleaned. Compared with the one-piece structure, this avoids the residue residue in dead corners and can be cleaned more effectively, quickly and comprehensively, thus avoiding residue residue from affecting subsequent food ingredient mixing. The protrusion at the bottom of the test tank 1 is inserted into the groove on the surface of the sealing bottom cover 9 to form a tight connection. With the sealing measures, liquid is prevented from flowing out through gaps. The sealing ring is placed between the test tank 1 and the sealing bottom cover 9 to prevent liquid leakage during mixing. The test tank 1 and the quantitative dispensing device 16 are connected by a flange pipe for easy disassembly and assembly, so that the inner wall of the transmission pipeline can be cleaned together when cleaning the tank.

[0039] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. Those skilled in the art should understand that this utility model is not limited to the above embodiments. The descriptions of the above embodiments and specifications are merely illustrative of the principles of this utility model. Various changes and modifications can be made to this utility model without departing from its spirit and scope, and all such changes and modifications fall within the scope of protection claimed by this utility model. The scope of protection of this utility model is defined by the appended claims and their equivalents.

Claims

1. A seasoning sauce dispensing container, characterized in that, The equipment includes a test tank (1), the top of which is fitted with a stirring cover (2), and a gearbox (3) is mounted at the center of the top of the stirring cover (2). The center of the gearbox (3) is connected to the power output end of the drive motor (4). A transmission rod (5) is mounted at the bottom output end of the gearbox (3), and two sets of stirring rods (6) are provided on the outer periphery of the bottom end of the transmission rod (5). The bottom outer circumference of the test tank (1) is integrally constructed with a first connecting flange (7). The bottom end of the first connecting flange (7) is connected to a second connecting flange (8) by bolts. The second connecting flange (8) is integrally constructed on the top outer circumference of the sealing bottom cover (9). The bottom surface of the sealing bottom cover (9) is provided with a discharge trough (10). The bottom end of the discharge trough (10) is equipped with a discharge pipe (11). The end of the discharge pipe (11) away from the discharge trough (10) is installed at the water inlet of the pump (12).

2. The seasoning sauce dispensing container according to claim 1, characterized in that, The bottom of the test tank (1) is provided with a sealing protrusion, and the top surface of the sealing bottom cover (9) is provided with a groove that matches it.

3. The seasoning sauce dispensing container according to claim 1, characterized in that, The connection between the test tank (1) and the sealing bottom cover (9) is fitted with a sealing ring to prevent leakage.

4. The seasoning sauce dispensing container according to claim 1, characterized in that, The debugging tank (1) has multiple first flange pipes (13) connected through one side, and the first flange pipes (13) and the second flange pipes (14) are connected by bolts.

5. A seasoning sauce dispensing container according to claim 4, characterized in that, The second flange pipe (14) is connected to the outlet of the liquid pump (15), which is connected to the outlet of the metering dispenser (16) via a pipe.

Images