Cooking appliance

By designing a combination of fan and valve body in the cooking appliance, rapid dehumidification and heat dissipation of electrical components are achieved, solving the problems of slow dehumidification speed and safety hazards in existing cooking appliances, and improving dehumidification efficiency and safety.

WO2025247189A1PCT designated stage Publication Date: 2025-12-04GUANGDONG MIDEA KITCHEN APPLIANCES MFG CO LTD
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Patent Information

Application Number
PCT/CN2025/097343
Authority / Receiving Office
WO · WO
Patent Type
Applications
Current Assignee / Owner
Priority Date
2024-05-31
Filing Date
2025-05-27
Publication Date
2025-12-04

AI Technical Summary

Technical Problem

Existing dehumidification technologies for cooking appliances are slow or pose safety risks. Natural dehumidification is slow, while door-operated dehumidification is slow to respond and poses safety hazards during microwave cooking.

Method used

Design a cooking appliance that includes a housing, a fan, and a valve body. The fan blows air into the valve body to dissipate heat from the electrical components and connects or disconnects from the cooking cavity through the valve body. It utilizes the increased gas pressure to achieve rapid dehumidification, thereby reducing the number of parts, lowering costs, and reducing volume.

Benefits of technology

It improves dehumidification efficiency, shortens dehumidification time, eliminates the need for additional fans, reduces manufacturing costs and overall size, and enhances safety performance.

✦ Generated by Eureka AI based on patent content.

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Abstract

The present application provides a cooking appliance. The cooking appliance comprises: a housing, comprising a cooking cavity and a mounting cavity, the cooking cavity being provided with an air inlet and an air outlet, and the mounting cavity being used for mounting an electrical device; a fan, arranged in the mounting cavity, and being capable of supplying air to the electrical device so as to cool the electrical device; and a valve body, comprising a valve seat and a valve core, wherein the valve seat comprises a first connecting end and a second connecting end, the first connecting end is communicated with the fan, the second connecting end is communicated with the air inlet, a channel is formed on the valve core, and the valve core is rotatably arranged in the valve seat to enable the valve core to have a first state and a second state. When the valve core is in the first state, the channel is communicated with the first connecting end and the second connecting end, and the fan supplies air into the cooking cavity through the valve body; and when the valve core is in the second state, the fan is disconnected from the cooking cavity. The cooking appliance provided by the present application improves moisture removal efficiency, and shortens the moisture removal duration.
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Description

Cooking appliance

[0001] The present application claims priority to the Chinese Patent Application No. 202410703316.0, filed on May 31, 2024, and titled "Cooking appliance", and the Chinese Patent Application No. 202410703326.4, filed on May 31, 2024, and titled "Cooking appliance", the contents of which are incorporated herein by reference in their entirety. TECHNICAL FIELD

[0002] The present application relates to the technical field of household appliances, in particular to a cooking appliance. BACKGROUND

[0003] At present, the cooking appliance usually adopts a moisture removal technology to adjust the baking temperature and humidity, so as to realize various cooking effects such as baking, drying and steaming.

[0004] In the related art, the moisture removal technology is mainly divided into two categories: one is a natural moisture removal technology, which removes water vapor through a ventilation hole on the cooking cavity to maintain the stability of the humidity and temperature inside the cooking cavity. The other is a push door moisture removal technology, which opens the door to increase the air exchange between the cooking cavity and the outside environment to achieve auxiliary moisture removal. In the natural moisture removal technology, the air exchange speed is slow and cannot meet the requirement of moisture removal speed. The response speed of the push door moisture removal technology is slow, and in the case of microwave cooking, the interlocking of the door is abnormally opened, which increases the safety risk. SUMMARY

[0005] The present application aims to at least solve one of the problems in the prior art or related art.

[0006] To this end, the present application provides a cooking appliance.

[0007] Therefore, the present application provides a cooking appliance, which comprises a shell, a fan, and a valve body. The shell comprises a cooking cavity and a mounting cavity. The cooking cavity is provided with an air inlet and an air outlet. The mounting cavity is used for mounting electrical devices. The fan is arranged in the mounting cavity and can send air to the electrical devices to cool the electrical devices. The valve body comprises a valve seat and a valve core. The valve seat comprises a first connecting end and a second connecting end. The first connecting end is in communication with the fan, and the second connecting end is in communication with the air inlet. The valve core is rotatably arranged in the valve seat to have a first state and a second state. When the valve core is in the first state, the channel is in communication with the first connecting end and the second connecting end, and the fan sends air into the cooking cavity through the valve body. When the valve core is in the second state, the fan is disconnected from the cooking cavity.

[0008] The cooking appliance provided in the application comprises a shell, a fan and a valve body. The shell comprises a cooking cavity and a mounting cavity. An electrical device is mounted in the mounting cavity. The fan is arranged in the mounting cavity and can send air to the electrical device to achieve heat dissipation of the electrical device and improve the working performance of the electrical device. The valve body comprises a valve seat and a valve core. The valve seat comprises a first connecting end and a second connecting end. The first connecting end is in communication with the fan. The second connecting end is in communication with an air inlet of the cooking cavity. The valve core is rotatably arranged in the valve seat so that the valve core has a first state and a second state. When the valve core is in the first state, a channel on the valve core is in communication with the first connecting end and the second connecting end, so that the fan is in communication with the cooking cavity through the valve body, and then air is sent into the cooking cavity through the air inlet of the cooking cavity. After the air pressure in the cooking cavity gradually increases, the airflow in the cooking cavity is discharged through an air outlet, achieving moisture removal in the cooking cavity, improving the moisture removal efficiency and shortening the moisture removal time. When the valve core is in the second state, the fan is disconnected from the cooking cavity, thereby avoiding the air in the cooking cavity from entering the position of the fan during cooking. In addition, the fan can not only send air to the electrical device to achieve heat dissipation of the electrical device, but also send air to the cooking cavity through the valve body to achieve moisture removal of the cooking cavity. Therefore, an additional fan is not needed for moisture removal of the cooking cavity, the number of parts is reduced, the manufacturing cost and the overall volume of the cooking appliance are reduced, and the moisture removal operation can be controlled.

[0009] In some embodiments, the cooking appliance further comprises a gas guide pipe, two ends of the gas guide pipe being in communication with the second connecting end and the cooking cavity respectively.

[0010] In some embodiments, the outer surface of the second connecting end is provided with a anti-dropping structure, and the gas guide pipe is connected with the anti-dropping structure.

[0011] In some embodiments, the anti-dropping structure comprises a plurality of protrusions, the protrusions being arranged around the outer sidewall of the second connecting end, and the plurality of protrusions are arranged at intervals to form a zigzag structure, and the gas guide pipe is sleeved outside the protrusions.

[0012] In some embodiments, the gas guide pipe comprises a silica gel pipe or a rubber pipe.

[0013] In some embodiments, the cooking appliance further comprises a wind guide cover, the wind guide cover comprising a first port and a second port, the first port being arranged opposite to the fan, and the second port being in communication with the first connecting end.

[0014] In some embodiments, the cross-sectional area of the first port is greater than that of the second port.

[0015] In some embodiments, the cross-sectional area of the wind guide cover gradually decreases from the first port to the second port.

[0016] In some embodiments, the air deflector comprises: a first cover body; and a second cover body, which is arranged opposite to the first cover body, and is connected to the first cover body at the bottom of the first cover body to form the air deflector.

[0017] In some embodiments, the valve body further comprises: a driving member, which is arranged in the valve seat and is connected to the valve core, and is configured to drive the valve core to switch between the first state and the second state.

[0018] In some embodiments, the valve core comprises: a rotating barrel portion, which is arranged in the valve seat and is rotationally connected to the valve seat; and a connecting portion, which is partially arranged in the valve seat and is connected to the rotating barrel portion, and is partially arranged outside the valve seat and is connected to the driving member, so that the driving member drives the rotating barrel portion to rotate around the axis of the rotating barrel portion.

[0019] In some embodiments, the cooking appliance further comprises: at least two micro switches, which are electrically connected to the driving member and are arranged in the valve seat; and a triggering portion, which is arranged on the valve core and is located outside the valve seat, and is configured to trigger at least one micro switch when the valve core is in the first state, and is configured to trigger another micro switch when the valve core is in the second state.

[0020] In some embodiments, the channel is arranged to be outwardly expanded from the middle portion to the two ends along the extension direction of the channel.

[0021] In some embodiments, the valve seat comprises: a seat body, in which the first connecting end and the second connecting end are arranged; and a cover body, which is arranged opposite to the seat body along the axis direction of the valve core and is connected to the seat body.

[0022] In some embodiments, the cooking cavity further comprises a cooking opening, and the exhaust port and the cooking opening are located on the same side of the cooking cavity.

[0023] In some embodiments, the air blower comprises a first air outlet and a second air outlet, the first air outlet is configured to supply air to the electrical device, and the second air outlet is configured to supply air to the first connecting end.

[0024] In some embodiments, the air blower comprises a cross-flow air blower.

[0025] In some embodiments, the cooking appliance further comprises: a heating member, which is arranged in the housing and is configured to supply heat to the cooking cavity.

[0026] In some embodiments, the heating member comprises at least one of a heating pipe, a hot air assembly, a steam generator, and a microwave generating portion.

[0027] In some embodiments, the cooking appliance includes any one of a microwave oven, an oven, a steamer, a steam oven, a microwave-steam oven, and an air fryer.

[0028] In this embodiment, the cooking appliance can be any one of a microwave oven, an oven, a steamer, a steam oven, a microwave-steam oven, and an air fryer, to realize baking, drying, steaming, and other cooking of food materials.

[0029] According to some embodiments of the present application, a cooking appliance is provided, including a housing, the housing including a cooking cavity, the cooking cavity being provided with an air inlet and an air outlet; a dehumidification assembly arranged outside the cooking cavity, the dehumidification assembly including a blowing unit and a valve body, the valve body including a first connecting end and a second connecting end, the blowing unit being in communication with the first connecting end, and the second connecting end being in communication with the air inlet; the valve body having an open state and a closed state, in the open state, the first connecting end and the second connecting end are in communication, and the blowing unit can blow air into the cooking cavity through the valve body, in the closed state, the first connecting end and the second connecting end are disconnected.

[0030] The cooking appliance provided by the present application includes a housing and a dehumidification assembly, the housing including a cooking cavity for cooking food materials. The cooking cavity is provided with an air inlet and an air outlet, and the dehumidification assembly is arranged outside the cooking cavity on the housing. The dehumidification assembly includes a blowing unit and a valve body, the first connecting end of the valve body is arranged opposite to the blowing unit, and the second connecting end of the valve body is in communication with the cooking cavity. In the open state of the valve body, the first connecting end, the second connecting end, and the air inlet are sequentially in communication, and the blowing unit can blow air into the cooking cavity through the valve body and the air inlet. As the pressure in the cooking cavity gradually increases, the air in the cooking cavity is discharged through the air outlet, realizing dehumidification of the cooking cavity and improving the dehumidification efficiency and safety performance. In the closed state of the valve body, the first connecting end and the second connecting end are disconnected, and the humid hot air in the cooking cavity cannot flow to the position of the blowing unit through the valve body, avoiding damage to other parts of the cooking appliance.

[0031] In some embodiments, the valve body includes a valve seat including a first connecting end and a second connecting end; and a valve core rotatably arranged in the valve seat, for conducting or blocking the first connecting end and the second connecting end.

[0032] In some embodiments, the valve body further includes a driving member arranged in the valve seat and connected with the valve core, for driving the valve core to rotate in the valve seat.

[0033] In some embodiments, the valve core includes: a rotating drum part rotationally connected to the valve seat, the rotating drum part being provided with a channel penetrating the rotating drum part along a radial direction of the rotating drum part, and a driving member connected to the rotating drum part and configured to drive the rotating drum part to rotate about an axis of the rotating drum part so as to switch the valve body between the open state and the closed state; in the open state of the valve body, the channel is in communication with the first connecting end and the second connecting end at two ends thereof; and in the closed state of the valve body, a wall surface of the rotating drum part blocks the first connecting end and the second connecting end.

[0034] In some embodiments, the valve core further includes: a connecting part, a portion of the connecting part being located in the valve seat and connected to the rotating drum part, and another portion of the connecting part extending to an outside of the valve seat and connected to the driving member, the driving member being configured to drive the rotating drum part to rotate through the connecting part.

[0035] In some embodiments, the valve core further includes: at least two micro switches provided in the valve seat and electrically connected to the driving member, and a triggering part provided on the connecting part and located outside the valve seat, the triggering part being configured to trigger at least one micro switch in the open state of the valve body and to trigger another micro switch in the closed state of the valve body.

[0036] In some embodiments, the valve seat includes: a seat body, and a cover body arranged opposite to the seat body along the axis of the rotating drum part and connected to the seat body, the rotating drum part being located between the seat body and the cover body, and the seat body and the cover body jointly enclosing the first connecting end and the second connecting end.

[0037] In some embodiments, the valve core further includes: a gas guide pipe, the second connecting end being in communication with the air inlet through the gas guide pipe.

[0038] In some embodiments, the gas guide pipe includes a silica gel pipe or a rubber pipe.

[0039] In some embodiments, the housing further includes: a mounting cavity located at one side of the cooking cavity, and the moisture removal assembly being arranged in the mounting cavity.

[0040] In some embodiments, the cooking appliance further includes: an electrical device arranged in the mounting cavity, and a heat dissipation fan arranged in the mounting cavity and configured to dissipate heat of the electrical device.

[0041] In some embodiments, the air inlet is arranged at at least one of a top wall of the cooking cavity, a side wall of the cooking cavity, and a bottom wall of the cooking cavity.

[0042] In some embodiments, the cooking cavity further includes a cooking opening, and the air outlet and the cooking opening are located at a same side of the cooking cavity.

[0043] In some embodiments, exemplary, the exhaust port is located at the top of the cooking opening; and / or the exhaust port is disposed close to at least one of the opposite two side walls of the cooking cavity.

[0044] In some embodiments, exemplary, the cooking appliance further comprises: a heating member, the heating member being provided in the housing and configured to supply heat to the cooking cavity.

[0045] In some embodiments, exemplary, the heating member comprises at least one of a heating tube, a hot air assembly, a steam generator, and a microwave generator.

[0046] In some embodiments, exemplary, the cooking appliance comprises any one of a microwave oven, an oven, a steamer, a steam oven, a microwave steamer, and an air fryer.

[0047] Additional aspects and advantages of the present application will become apparent from the following description, or will be learned by practice of the application. BRIEF DESCRIPTION OF DRAWINGS

[0048] The above and / or additional aspects and advantages of the present application will become apparent and be readily appreciated from the following description, taken in conjunction with the accompanying drawings, in which:

[0049] FIG. 1 shows one of the structural schematic diagrams of a cooking appliance according to an embodiment of the present application;

[0050] FIG. 2 shows another of the structural schematic diagrams of a cooking appliance according to an embodiment of the present application;

[0051] FIG. 3 shows an exploded structural schematic diagram of a cooking appliance according to an embodiment of the present application;

[0052] FIG. 4 shows a structural schematic diagram of a valve body according to an embodiment of the present application;

[0053] FIG. 5 shows one of the structural schematic diagrams of a valve core according to an embodiment of the present application;

[0054] FIG. 6 shows another of the structural schematic diagrams of a valve core according to an embodiment of the present application;

[0055] FIG. 7 shows one of the structural schematic diagrams of a wind deflector according to an embodiment of the present application;

[0056] FIG. 8 shows another of the structural schematic diagrams of a wind deflector according to an embodiment of the present application;

[0057] FIG. 9 shows a third of the structural schematic diagrams of a cooking appliance according to an embodiment of the present application;

[0058] FIG. 10 shows a fourth of the structural schematic diagrams of a cooking appliance according to an embodiment of the present application;

[0059] FIG. 11 shows a fifth of the structural schematic diagrams of a cooking appliance according to an embodiment of the present application;

[0060] Fig. 12 shows an exploded structural schematic diagram of the moisture removal assembly according to one embodiment of the present application;

[0061] Fig. 13 shows a moisture removal principle diagram of the cooking appliance according to one embodiment of the present application.

[0062] In the figures, the correspondence between the reference signs and the component names in Figs. 1-12 is as follows: 1 housing, 10 cooking cavity, 102 air inlet, 104 air outlet, 106 cooking opening, 12 mounting cavity, 2 moisture removal assembly, 20 air supply unit, 22 valve body, 23 valve seat, 220 first connecting end, 222 second connecting end, 224 anti-falling structure, 226 protrusion, 230 seat body, 232 cover body, 24 valve core, 242 channel, 240 rotating drum part, 244 connecting part, 246 trigger part, 25 driving member, 27 air guide pipe, 3 fan, 30 first air supply port, 32 second air supply port, 4 heat dissipation fan, 5 electrical appliance, 6 air guide cover, 60 first port, 62 second port, 64 first cover body, 66 second cover body, 7 micro switch, 8 support plate, 9 heating member. DETAILED DESCRIPTION

[0063] In order to more clearly understand the above objectives, features and advantages of the present application, the present application will be further described in detail below with reference to the accompanying drawings and specific embodiments. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.

[0064] In the following description, a large number of specific details are set forth in order to facilitate a thorough understanding of the present application, but the present application can also be implemented in other ways different from those described herein, and therefore the scope of protection of the present application is not limited by the specific embodiments disclosed below.

[0065] The cooking appliance according to some embodiments of the present application will be described below with reference to Figs. 1-13.

[0066] According to one embodiment of the present application, the present application provides a cooking appliance, comprising: a housing 1, a fan 3 and a valve body 22.

[0067] Exemplarily, the shell 1 comprises a cooking cavity 10 provided with an air inlet 102 and an air outlet 104, and a mounting cavity 12 for mounting the electrical device 5; the fan 3 is arranged in the mounting cavity 12 and can send air to the electrical device 5 to cool the electrical device 5; the valve body 22 comprises a valve seat 23 and a valve core 24, the valve seat 23 comprises a first connecting end 220 and a second connecting end 222, the first connecting end 220 is in communication with the fan 3, the second connecting end 222 is in communication with the air inlet 102, the valve core 24 is provided with a channel 242, and the valve core 24 is rotatably arranged in the valve seat 23 so that the valve core 24 has a first state and a second state; when the valve core 24 is in the first state, the channel 242 is in communication with the first connecting end 220 and the second connecting end 222, and the fan 3 sends air into the cooking cavity 10 through the valve body 22; when the valve core 24 is in the second state, the fan 3 is disconnected from the cooking cavity 10.

[0068] The cooking appliance provided by the present application comprises a shell 1, a fan 3 and a valve body 22. The shell 1 comprises a cooking cavity 10 and a mounting cavity 12, and the mounting cavity 12 is provided with an electrical device 5. The fan 3 is arranged in the mounting cavity 12 and can send air to the electrical device 5 to cool the electrical device 5 and improve the working performance of the electrical device 5. The valve body 22 comprises a valve seat 23 and a valve core 24. The valve seat 23 comprises a first connecting end 220 and a second connecting end 222. The first connecting end 220 is in communication with the fan 3, and the second connecting end 222 is in communication with the air inlet of the cooking cavity 10. The valve core 24 is rotatably arranged in the valve seat 23 so that the valve core 24 has a first state and a second state. When the valve core 24 is in the first state, the channel 242 on the valve core 24 is in communication with the first connecting end 220 and the second connecting end 222, so that the fan 3 is in communication with the cooking cavity 10 through the valve body 22, and then air is sent into the cooking cavity 10 through the air inlet 102 of the cooking cavity 10. After the air pressure in the cooking cavity 10 gradually increases, the airflow in the cooking cavity 10 is discharged through the air outlet 104, the moisture in the cooking cavity 10 is removed, the moisture removal efficiency is improved, and the moisture removal time is shortened. When the valve core 24 is in the second state, the fan 3 is disconnected from the cooking cavity 10, so that the air in the cooking cavity 10 during cooking cannot enter the position of the fan 3. In addition, the fan 3 can not only send air to the electrical device 5 to cool the electrical device 5, but also send air to the cooking cavity 10 through the valve body 22 to remove the moisture in the cooking cavity 10. Therefore, the cooking appliance does not need to additionally arrange a fan to remove the moisture in the cooking cavity 10, the number of parts is reduced, the manufacturing cost and the overall volume of the cooking appliance are reduced, and the moisture removal operation can be controlled.

[0069] Exemplarily, when the valve core 24 is in the second state, the wall surface of the valve core 24 blocks the first connecting end 220 and the second connecting end 222, so that the first connecting end 220 is disconnected from the second connecting end 222, and in turn, the fan 3 is disconnected from the cooking cavity 10.

[0070] Exemplarily, the mounting cavity 12 is arranged at the top of the cooking cavity 10.

[0071] It can be understood that the cooking appliance comprises the electrical device 5, at least a part of which is arranged in the mounting cavity 12. The air inlet 102 is in communication with the cooking cavity 10 and the air outlet 104, and the airflow can flow from the fan 3 to the cooking cavity 10 through the valve body 22 in the direction indicated by the arrow in FIG. 1 and FIG. 9, and then be discharged from the air outlet 104 of the cooking cavity 10.

[0072] As shown in FIG. 1, in some embodiments, the cooking appliance further comprises a gas guide pipe 27, two ends of the gas guide pipe 27 being in communication with the second connecting end 222 and the cooking cavity 10, respectively.

[0073] In this embodiment, the cooking appliance further comprises the gas guide pipe 27, two ends of the gas guide pipe 27 being in communication with the second connecting end 222 and the cooking cavity 10, respectively, so as to realize the communication between the second connecting end 222 and the cooking cavity 10 and improve the reliability of the connection between the second connecting end 222 and the cooking cavity 10.

[0074] As shown in FIG. 4, in some embodiments, the outer surface of the second connecting end 222 is provided with an anti-disengagement structure 224, and the gas guide pipe 27 is connected with the anti-disengagement structure 224.

[0075] In this embodiment, the outer surface of the second connecting end 222 is provided with the anti-disengagement structure 224, and the gas guide pipe 27 is in communication with the second connecting end 222 through the anti-disengagement structure 224, so as to improve the reliability of the connection between the gas guide pipe 27 and the second connecting end 222 and avoid the disengagement of the gas guide pipe 27.

[0076] As shown in FIG. 4, in some embodiments, the anti-disengagement structure 224 comprises a plurality of protrusions 226, the protrusions 226 being arranged around the outer sidewall of the second connecting end 222, and the plurality of protrusions 226 are arranged at intervals to form a sawtooth structure, and the gas guide pipe 27 is sleeved outside the protrusions 226.

[0077] In this embodiment, the anti-disengagement structure 224 comprises a plurality of protrusions 226, any protrusion 226 is arranged around the outer sidewall of the second connecting end 222, so that the protrusion 226 protrudes from the outer sidewall of the second connecting end 222, so that when the air duct 27 is sleeved outside the protrusion 226, the air duct 27 is in contact with the protrusion 226, thereby increasing the connection strength between the air duct 27 and the second connecting end 222, thereby avoiding the air duct 27 from disengaging from the second connecting end 222, and meanwhile, the plurality of protrusions 226 have gaps therebetween, thereby forming a zigzag structure to reduce the resistance when the air duct 27 is sleeved into the second connecting end 222.

[0078] Illustratively, the plurality of protrusions 226 are spaced apart along the length direction of the air duct 27.

[0079] Illustratively, the second connecting end 222 has a port, and the air duct 27 has a pipe opening, and in the case that the air duct 27 is sleeved on the second connecting end 222, the plurality of protrusions 226 are located between the pipe opening of the air duct 27 and the port of the second connecting end 222, so that a part of the air duct 27 is located at one end of the plurality of protrusions 226 away from the port of the second connecting end 222, so that when the air duct 27 has a tendency to disengage, the part of the air duct 27 located between the plurality of protrusions 226 and the pipe opening will form a reverse buckling structure, thereby increasing the sliding resistance, so as to better prevent the air duct 27 from disengaging.

[0080] Illustratively, a chamfer is arranged at the port of the second connecting end 222 to facilitate the insertion of the air duct 27.

[0081] In some embodiments, illustratively, the air duct 27 comprises a silica gel tube or a rubber tube.

[0082] In this embodiment, the air duct 27 comprises a silica gel tube or a rubber tube, so that the air duct 27 has elasticity, thereby being capable of improving the sealing between the air duct 27 and the second connecting end 222, and also being capable of ensuring the sealing of the connection between the air duct 27 and the cooking cavity 10.

[0083] As shown in FIGS. 2, 3, 7 and 8, in some embodiments, illustratively, the cooking appliance further comprises: a wind deflector 6, the wind deflector 6 comprises a first port 60 and a second port 62, the first port 60 is arranged opposite to the fan 3, and the second port 62 is in communication with the first connecting end 220.

[0084] In this embodiment, the cooking appliance further comprises the wind deflector 6, the wind deflector 6 comprises the first port 60 and the second port 62, the first port 60 is arranged opposite to the fan 3, and the second port 62 is in communication with the first connecting end 220, so that the fan 3 blows air into the cooking cavity 10 through the wind deflector 6 and the valve body 22, thereby realizing the dehumidification in the cooking cavity 10, and improving the flexibility of the setting position of the valve body 22.

[0085] In some embodiments, the cross-sectional area of the first port 60 is greater than the cross-sectional area of the second port 62.

[0086] In this embodiment, the cross-sectional area of the first port 60 of the air deflector 6 is greater than the cross-sectional area of the second port 62, so as to increase the flow rate of the air flow delivered into the cooking cavity 10 and improve the moisture removal speed.

[0087] In some embodiments, the cross-sectional area of the air deflector 6 gradually decreases from the first port 60 to the second port 62.

[0088] In this embodiment, the cross-sectional area of the air deflector 6 gradually decreases from the first port 60 to the second port 62, so that the space in the air deflector 6 is smoothly transitioned, thereby reducing the air resistance in the air deflector 6, improving the air supply efficiency, reducing the air flow loss, and ensuring the flow rate of the air flow injected into the cooking cavity 10.

[0089] As shown in FIG. 3, in some embodiments, the air deflector 6 includes a first cover body 64 and a second cover body 66 disposed opposite to the first cover body 64, the second cover body 66 being located at the bottom of the first cover body 64 and connected with the first cover body 64 to splice the air deflector 6.

[0090] In this embodiment, the air deflector 6 includes the first cover body 64 and the second cover body 66, and the first cover body 64 and the second cover body 66 splice the air deflector 6, thereby reducing the manufacturing difficulty of the air deflector 6.

[0091] The first cover body 64 and the second cover body 66 are snap-connected, for example.

[0092] As shown in FIG. 3, in some embodiments, the valve body 22 further includes a driving member 25 disposed in the valve seat 23 and connected with the valve core 24, for driving the valve core 24 to switch between the first state and the second state.

[0093] In this embodiment, the valve body 22 further includes the driving member 25 disposed in the valve seat 23 and connected with the valve core 24, the driving member 25 driving the valve core 24 to rotate in the valve seat 23, so as to switch the valve core 24 between the first state and the second state, thereby realizing the automatic control of the movement of the valve core 24.

[0094] The valve core 24 can rotate by 360° in the valve seat 23, for example.

[0095] Exemplarily, the cooking utensil further comprises a control device connected with the driving member 25, a temperature sensor is arranged in the cooking cavity 10 and electrically connected with the control device, when the temperature sensor detects that the temperature in the cooking cavity 10 reaches a set temperature, the control device controls the driving member 25 to drive the valve core 24 to move, so that the first connecting end 220 and the second connecting end 222 are in conduction, and at the same time the control device controls the fan 3 to send air into the cooking cavity 10, so as to realize the dehumidification in the cooking cavity 10. When the cooking program runs to the end, the control device controls the driving member 25 to drive the valve core 24 to move, so that the first connecting end 220 and the second connecting end 222 are disconnected.

[0096] Exemplarily, the driving member 25 comprises an electric motor.

[0097] Exemplarily, the driving member 25 comprises an alternating current motor.

[0098] As shown in FIG. 5, in some embodiments, exemplarily, the valve core 24 comprises a rotating drum part 240 and a connecting part 244.

[0099] Exemplarily, the rotating drum part 240 is located in the valve seat 23 and rotationally connected with the valve seat 23, the channel 242 is arranged in the rotating drum part 240 and penetrates the rotating drum part 240 along the radial direction of the rotating drum part 240; a part of the connecting part 244 is located in the valve seat 23 and connected with the rotating drum part 240, and another part of the connecting part 244 is located outside the valve seat 23 and connected with the driving member 25, the driving member 25 drives the rotating drum part 240 to rotate around the axis of the rotating drum part 240 through the connecting part 244.

[0100] In this embodiment, the valve core 24 comprises a rotating drum portion 240 and a connecting portion 244 connected with the driving member 25 and the rotating drum portion 240, thereby achieving power transmission. Meanwhile, the connecting portion 244 extends out of the valve seat 23, thereby shortening the length of the output shaft of the driving member 25 and facilitating cost reduction. The rotating drum portion 240 is provided with a channel 242 penetrating the rotating drum portion 240 in the radial direction. The driving member 25 is connected with the rotating drum portion 240 to drive the rotating drum portion 240 to rotate around the axis of the rotating drum portion 240, thereby changing the position of the channel 242 and achieving switching between the first state and the second state. For example, when the valve core 24 is in the first state, the two ends of the channel 242 on the rotating drum portion 240 correspond to the first connecting end 220 and the second connecting end 222 respectively, so that the first connecting end 220 and the second connecting end 222 are connected through the channel 242, and the fan 3 can send air into the cooking cavity 10 through the valve body 22. When the valve core 24 is in the second state, the two ends of the channel 242 are offset from the first connecting end 220 and the second connecting end 222, and the wall surface of the rotating drum portion 240 blocks the first connecting end 220 and the second connecting end 222, so that the first connecting end 220 and the second connecting end 222 are disconnected, thereby preventing the air in the cooking cavity 10 from flowing to the chamber where the fan 3 is located.

[0101] It can be understood that the rotating drum portion 240 has an axis, and the driving member 25 drives the rotating drum portion 240 to rotate around the axis of the rotating drum portion 240, thereby achieving opening and closing of the valve body 22 and reducing the space occupied by the rotating drum portion 240, thereby reducing the occupied space of the valve body 22.

[0102] For example, the driving member 25 can drive the rotating drum portion 240 to rotate 360° along the axis of the rotating drum portion 240.

[0103] For example, the rotating drum portion 240 is a solid cylinder, or the part of the rotating drum portion 240 provided with the channel 242 is a solid structure, and the channel 242 penetrates the part provided with the solid structure.

[0104] It can be understood that the rotating drum portion 240 is in the shape of a cylinder.

[0105] In some embodiments, after the driving member 25 drives the rotary drum part 240 to rotate by a first angle in a first direction about the axis of the rotary drum part 240, the valve core 24 is in the first state, the channel 242 on the rotary drum part 240 is in communication with the first connecting end 220 and the second connecting end 222, and the fan 3 is in conduction with the cooking cavity 10. On the basis that the valve core 24 is in the first state, after the driving member 25 drives the rotary drum part 240 to rotate by a second angle in the first direction, the valve core 24 is in the second state, and the wall surface of the rotary drum part 240 blocks the first connecting end 220 and the second connecting end 222, and the first connecting end 220 and the second connecting end 222 are cut off. The first direction is one of the clockwise direction and the counterclockwise direction of the rotary drum part 240, and the first angle and the second angle can be the same or different. For example, the first angle and the second angle are both 90°.

[0106] In some embodiments, after the driving member 25 drives the rotary drum part 240 to rotate by a third angle in a first direction about the axis of the rotary drum part 240, the valve core 24 is in the first state, the channel 242 on the rotary drum part 240 is in communication with the first connecting end 220 and the second connecting end 222, and the fan 3 is in conduction with the cooking cavity 10. On the basis that the valve core 24 is in the first state, after the driving member 25 drives the rotary drum part 240 to rotate by a third angle in a second direction, the valve core 24 is in the second state, and the wall surface of the rotary drum part 240 blocks the first connecting end 220 and the second connecting end 222, and the first connecting end 220 and the second connecting end 222 are cut off. The first direction and the second direction are opposite. The specific value of the third angle can be set according to actual conditions. For example, the third angle is equal to 90°.

[0107] For example, the output shaft of the driving member 25 is a profiled hole shaft, the connecting part 244 is provided with a profiled hole matched with the profiled hole shaft, and the profiled hole shaft is installed in the profiled hole to achieve power transmission.

[0108] As shown in FIG. 3, in some embodiments, for example, the cooking appliance further comprises: at least two micro switches 7 electrically connected with the driving member 25 and arranged on the valve seat 23. The valve core 24 is provided with a triggering part 246, and the triggering part 246 is located outside the valve seat 23. In the case that the valve core 24 is in the first state, the triggering part 246 triggers at least one micro switch 7, and in the case that the valve core 24 is in the second state, the triggering part 246 triggers another micro switch 7.

[0109] In this embodiment, the cooking appliance further includes at least two microswitches 7. A trigger part 246 is provided on the valve core 24, and the trigger part 246 is disposed opposite to the at least two microswitches 7 to trigger the at least two microswitches 7. Specifically, when the valve core 24 rotates, the trigger part 246 moves with the valve core 24. When the valve core 24 is in a first state, the trigger part 246 triggers at least one microswitch 7 and feeds back to the drive member 25, causing the drive member 25 to control the valve core 24 to remain in a state where the first connection end 220 and the second connection end 222 are connected. When the valve core 24 is in a second state, the trigger part 246 triggers another microswitch 7 and feeds back to the drive member 25, causing the drive member 25 to control the valve core 24 to remain in a state where the first connection end 220 and the second connection end 222 are blocked.

[0110] As shown in Figure 6, in some embodiments, exemplarily, the channel 242 is extended outward from the middle to both ends along the extension direction of the channel 242.

[0111] In this embodiment, the channel 242 is expanded outward from the middle to both ends, so that the area at both ends of the channel 242 is larger. In this way, even if the valve core 24 does not rotate into place or has a slight error, the airflow can still be guaranteed, thereby ensuring the dehumidification speed.

[0112] For example, in a cross section perpendicular to the axis of the roller portion, the included angle between the opposite sides of the channel 242 is 8°.

[0113] It is understandable that when there is a sliding gap error in the micro switch 7, the channel 242 of the rotating drum 240 may not be fully connected with the air guide 6 and the air guide pipe 27, resulting in airflow loss and failure to meet the dehumidification speed requirements. Therefore, the rotating drum 240 adopts a tapered cross-section design to compensate for the trigger gap error of the micro switch 7.

[0114] As shown in Figure 3, in some embodiments, the valve seat 23 includes, by way of example, a seat body 230, a first connecting end 220 and a second connecting end 222 disposed on the seat body 230; and a cover body 232 disposed opposite to and connected to the seat body 230 along the axial direction of the valve core 24.

[0115] In this embodiment, the valve seat 23 includes a seat body 230 and a cover body 232, which are connected together. The valve core 24 is located between the seat body 230 and the cover body 232, thereby limiting the valve core 24. At the same time, the seat body 230 is provided with a first connecting end 220 and a second connecting end 222, which realizes the connection between the fan 3 and the cooking cavity 10.

[0116] As shown in FIG. 1, in some embodiments, the cooking cavity 10 further includes a cooking opening 106, and the exhaust port 104 and the cooking opening 106 are located on the same side of the cooking cavity 10.

[0117] In this embodiment, the exhaust port 104 and the cooking opening 106 are located on the same side of the cooking cavity 10, thereby avoiding the exhaust port 104 being blocked and ensuring the reliability of the dehumidification operation.

[0118] It can be understood that the cooking opening 106 is in communication with the cooking cavity 10, and food materials can be taken in or out of the cooking cavity 10 through the cooking opening 106.

[0119] For example, the exhaust port 104 is located above the cooking opening 106 and exposed to the door body of the cooking appliance, wherein the door body of the cooking appliance is used to open or close the cooking opening 106.

[0120] As shown in FIG. 1, in some embodiments, the fan 3 includes a first air supply port 30 and a second air supply port 32, the first air supply port 30 is used to supply air to the electrical device 5, and the second air supply port 32 is used to supply air to the first connecting end 220.

[0121] In this embodiment, the fan 3 includes the first air supply port 30 and the second air supply port 32, the first air supply port 30 is located opposite to the electrical device 5, so that the fan 3 supplies air to the electrical device 5 through the first air supply port 30, and the second air supply port 32 is in communication with the first connecting end 220, so that the fan 3 supplies air to the cooking cavity 10 through the second air supply port 32. The fan 3 can not only realize heat dissipation of the electrical device 5, but also realize dehumidification of the cooking cavity 10, thereby improving the utilization rate of the fan 3, and reducing the number of parts without additional fans for dehumidification of the cooking cavity 10.

[0122] In some embodiments, for example, the fan 3 includes a cross-flow fan.

[0123] In this embodiment, the fan 3 includes a cross-flow fan, and the cross-flow fan has a large air volume, which can improve the heat dissipation efficiency of the electrical device 5 and the dehumidification speed of the cooking cavity 10.

[0124] For example, the electrical device 5 includes a control device (such as a control panel), a magnetron, a waveguide, a relay, a capacitor, etc.

[0125] For example, the shell 1 further includes a mounting cavity 12, the mounting cavity 12 is located on one side of the cooking cavity 10, and the valve body 22 and the electrical device 5 are arranged in the mounting cavity 12.

[0126] For example, the mounting cavity 12 is located at the top of the cooking cavity 10.

[0127] Exemplarily, the air inlet 102 is arranged on at least one of the top wall of the cooking cavity 10, the side wall of the cooking cavity 10, and the bottom wall of the cooking cavity 10.

[0128] As shown in FIG. 9, in some embodiments, the cooking appliance further comprises a heating member 9 arranged in the housing 1 and configured to supply heat to the cooking cavity 10.

[0129] In this embodiment, the cooking appliance further comprises a heating member 9 configured to supply heat to the cooking cavity 10 to achieve cooking of the food material in the cooking cavity 10.

[0130] In some embodiments, the heating member 9 comprises at least one of a heating tube, a hot air assembly, a steam generator, and a microwave generating portion.

[0131] In this embodiment, the heating tube is capable of radiating heat to the cooking cavity 10 to achieve cooking such as baking of the food material, the hot air assembly is capable of delivering hot air into the cooking cavity 10 to achieve baking of the food material, the steam generator is capable of delivering steam into the cooking cavity 10 to achieve steaming of the food material, and the microwave generating portion is capable of feeding microwaves into the cooking cavity 10 to achieve microwave cooking. The heating member 9 in the present application can be at least one of a heating tube, a hot air assembly, a steam generator, and a microwave generating portion to achieve various cooking modes such as baking, steaming, and drying and combinations of the various cooking modes.

[0132] Exemplarily, in the case where the heating member 9 comprises a microwave generating portion, at least a portion of the microwave generating portion is arranged in the installation cavity 12, the microwave generating portion comprises a magnetron, a waveguide tube, etc., and the fan 3 is capable of dissipating heat from the magnetron, the waveguide tube, etc.

[0133] Exemplarily, in the case where the heating member 9 comprises a steam generator, the steam generator delivers steam into the cooking cavity 10 to achieve steaming of the food material, and the fan 3 and the valve body 22 are further capable of causing the steam after steaming or during steaming to be discharged from the air outlet 104, thereby avoiding the situation that the user is patted in the face by steam when opening the door.

[0134] Exemplarily, the heating member 9 is arranged on at least one of the top, the back, the bottom, and the side wall of the cooking cavity 10.

[0135] In some embodiments, the cooking appliance comprises any one of a microwave oven, an oven, a steamer, a steaming oven, a microwave steaming oven, and an air fryer.

[0136] In this embodiment, the cooking appliance can be any one of a microwave oven, an oven, a steamer, a steaming oven, a microwave steaming oven, and an air fryer to achieve various cooking of the food material such as baking, drying, and steaming.

[0137] In a specific application, the moisture removal structure of the cooking appliance includes the air guide cover 6, the cross-flow fan, and the moisture removal on-off valve (for example, the valve body 22), etc. The air guide cover 6 is connected to the cross-flow fan and the cooking cavity 10, and the exhaust port 104 is arranged obliquely above the cooking cavity 10. The moisture removal structure is mounted on the silica gel pipeline (for example, the air guide pipe 27) of the oven body.

[0138] The moisture removal structure can control the humidity inside the oven by means of the cross-flow fan, thereby achieving various cooking effects such as baking, drying, and steaming. Meanwhile, the cross-flow fan can automatically remove moisture, thereby improving the moisture removal speed.

[0139] The moisture removal structure is assembled on the air guide bottom plate and connected to the cooking cavity 10 through the silica gel pipeline (for example, the air guide pipe 27). The cross-flow fan for cooling is used to inject the airflow of the cross-flow fan into the cooking cavity 10 through the moisture removal on-off valve, and the moisture in the cooking cavity 10 is forcibly squeezed out from the exhaust port 104, thereby achieving airflow exchange and removing the moisture in the cooking cavity 10.

[0140] For example, the moisture removal structure includes the upper air guide cover (for example, the first cover body 64), the lower air guide cover (for example, the second cover body 66), the roller part, the seat body 230, the cover body 232, the alternating current motor, the micro switch 7, the support plate 8, the air guide pipe 27, etc. The roller part is provided with a channel 242 and connected to the seat body 230 and the cover body 232, and can rotate by 360°. The support plate 8 of the cross-flow fan is used to support and fix the cross-flow fan, the air guide cover 6, and the moisture removal on-off valve. The upper air guide cover and the lower air guide cover are connected through buckling and jointly constitute the air guide cover 6, which is used to guide the airflow of the cross-flow fan. The roller part is provided with a cam structure (for example, the trigger part 246) and can trigger the micro switch 7, thereby achieving the fixation and switching of the posture of the roller part. The connecting rod structure (for example, the connecting part 244) is connected to the alternating current motor, and the alternating current motor drives the roller part to rotate through the profiled hole shaft. When moisture removal is needed, the roller part is turned to a state of communication with the cross-flow fan and the air guide pipe 27, thereby blowing the airflow into the cooking cavity 10.

[0141] The air guide cover 6 adopts a design of front wide and rear narrow, upper thick and lower thin, and gentle transition, so as to reduce the wind resistance coefficient, thereby minimizing the airflow loss of the cross-flow fan, so that the airflow injected into the cooking cavity 10 reaches the wind speed requirement of 10 m / s.

[0142] The seat body 230 is provided with a sawtooth-shaped anti-falling structure 224, which has a smooth chamfer design when inserted, thereby saving manpower. When the air guide pipe 27 has a tendency to loosen, the reverse buckle structure increases the sliding resistance, thereby better preventing the air guide pipe 27 from falling off the seat body 230 to cause air leakage.

[0143] The working process of the entire moisture removal structure is as follows:

[0144] When the user selects the menu with the moisture control function, the food is put in and the cooking is started. When the temperature in the cooking cavity 10 rises to the temperature set by the user, the program controls the operation of the moisture removal on-off valve, and the drum part is driven to rotate by the AC motor. Since the air guide cover 6 is always connected to the cross-flow fan, the control of the moisture removal on-off valve rotating to communicate with the air guide cover 6 can inject air flow into the cooking cavity 10. When the channel 242 of the drum part rotates 90° to communicate with the air guide pipe 27, the micro switch 7 is triggered to stop working. At this time, the air flow of the air guide cover 6 is directly communicated with the cooking cavity 10 through the air guide pipe 27, so as to blow the air flow into the cooking cavity 10. When the air flow is continuously injected into the cooking cavity 10, the air pressure in the cooking cavity 10 becomes larger, so that the original moisture in the cooking cavity 10 is forcibly squeezed out from the exhaust port 104, so as to achieve the purpose of reducing the humidity in the cooking cavity 10. When the cooking program runs to the end, the AC motor is started to drive the drum part to rotate 90°. At this time, the micro switch 7 is triggered to stop working, and the channel 242 of the drum part is completely isolated from the air guide pipe 27 and the air guide cover 6, so as to block the cooking cavity 10 and the cross-flow air flow, and the moisture removal function is closed. When the cooking is finished, the user can take out the cooked food by opening the door.

[0145] As shown in FIGS. 10, 11 and 12, according to one embodiment of the present application, the present application provides a cooking appliance, which comprises a shell 1 and a moisture removal assembly 2.

[0146] Exemplarily, the shell 1 comprises a cooking cavity 10 provided with an air inlet 102 and an air outlet 104; the moisture removal assembly 2 is arranged outside the cooking cavity 10, and comprises a blowing unit 20 and a valve body 22. The valve body 22 comprises a first connecting end 220 and a second connecting end 222, the blowing unit 20 is in communication with the first connecting end 220, and the second connecting end 222 is in communication with the air inlet 102. The valve body 22 has an open state and a closed state. In the open state, the first connecting end 220 and the second connecting end 222 are in communication, and the blowing unit 20 can blow air into the cooking cavity 10 through the valve body 22. In the closed state, the first connecting end 220 and the second connecting end 222 are disconnected.

[0147] The cooking appliance provided in the application comprises a shell 1 and a moisture removal assembly 2. The shell 1 comprises a cooking cavity 10 for cooking food. The cooking cavity 10 is provided with an air inlet 102 and an air outlet 104. The moisture removal assembly 2 is arranged on the shell 1 outside the cooking cavity 10. The moisture removal assembly 2 comprises an air supply unit 20 and a valve body 22. The first connecting end 220 of the valve body 22 is arranged opposite to the air supply unit 20. The second connecting end 222 of the valve body 22 is connected to the cooking cavity 10. In the case that the valve body 22 is in an open state, the first connecting end 220, the second connecting end 222 and the air inlet 102 are sequentially communicated. The air supply unit 20 can supply air to the cooking cavity 10 through the valve body 22 and the air inlet 102. As the pressure in the cooking cavity 10 gradually increases, the air in the cooking cavity 10 is discharged through the air outlet 104, realizing moisture removal of the cooking cavity 10 and improving the moisture removal efficiency and safety performance. In the case that the valve body 22 is in a closed state, the first connecting end 220 is disconnected from the second connecting end 222. In this way, the humid hot air in the cooking cavity 10 cannot flow to the position where the air supply unit 20 is located through the valve body 22, avoiding damage to other components of the cooking appliance.

[0148] Exemplarily, the air supply unit 20 refers to a device capable of providing a gas source with a pressure higher than atmospheric pressure, including but not limited to a fan, a blower, an air pump, an air compressor, a high-pressure air pipeline, etc.

[0149] Exemplarily, the air supply unit 20 comprises an air outlet, which is in communication with the first connecting end 220.

[0150] As shown in FIGS. 10 and 11, the direction indicated by the arrow is the flow direction of the air flow.

[0151] As shown in FIGS. 10 and 12, in some embodiments, the valve body 22 comprises a valve seat 23 and a valve core 24.

[0152] Exemplarily, the valve seat 23 comprises the first connecting end 220 and the second connecting end 222. The valve core 24 is rotatably arranged in the valve seat 23, for opening or blocking the first connecting end 220 and the second connecting end 222.

[0153] In this embodiment, the valve body 22 comprises a valve seat 23 and a valve core 24, the valve seat 23 is provided with a first connecting end 220 and a second connecting end 222, the valve core 24 is movably arranged in the valve seat 23 and can rotate in the valve seat 23, thereby enabling the valve body 22 to switch between the open state and the closed state. When the valve body 22 is in the open state, the valve core 24 connects the first connecting end 220 and the second connecting end 222, thereby enabling the air supply unit 20 to supply air into the cooking cavity 10 through the valve body 22 and the air inlet 102, enabling the humid hot air in the cooking cavity 10 to be discharged from the air outlet 104 of the cooking cavity 10, achieving the dehumidification in the cooking cavity 10, thereby improving the cooking effect of the food. When the valve body 22 is in the closed state, the valve core 24 separates the first connecting end 220 and the second connecting end 222, so that the first connecting end 220 and the second connecting end 222 are disconnected, thereby the air supply unit 20 cannot supply air into the cooking cavity 10, and the air in the cooking cavity 10 cannot flow back to the position of the valve body 22 and the air supply unit 20 through the air inlet 102, thereby ensuring the safety performance of other components.

[0154] As shown in FIG. 12, in some embodiments, the valve body 22 further comprises a driving member 25 arranged in the valve seat 23 and connected with the valve core 24, for driving the valve core 24 to rotate in the valve seat 23.

[0155] In this embodiment, the valve body 22 further comprises a driving member 25 arranged in the valve seat 23 and connected with the valve core 24, for driving the valve core 24 to rotate in the valve seat 23, achieving the automatic control of the movement of the valve core 24.

[0156] Exemplarily, the valve core 24 can rotate 360° in the valve seat 23.

[0157] Exemplarily, the cooking appliance further comprises a control device connected with the driving member 25 and the air supply unit 20, and a temperature sensor arranged in the cooking cavity 10 and electrically connected with the control device. When the temperature sensor detects that the temperature in the cooking cavity 10 reaches the set temperature, the control device controls the driving member 25 to drive the valve core 24 to move, so that the first connecting end 220 and the second connecting end 222 are connected, and at the same time, the control device controls the air supply unit 20 to supply air into the cooking cavity 10, achieving the dehumidification in the cooking cavity 10. When the cooking program is running to the end, the control device controls the driving member 25 to drive the valve core 24 to move, so that the first connecting end 220 and the second connecting end 222 are disconnected, and at the same time, the control device controls the air supply unit 20 to stop working.

[0158] Exemplarily, the driving member 25 comprises an electric motor.

[0159] Exemplarily, the driving member 25 comprises an alternating current motor.

[0160] As shown in FIG. 12, in some embodiments, the spool 24 includes a rotating drum 240 rotatably connected with the valve seat 23, the rotating drum 240 is provided with a channel 242 penetrating the rotating drum 240 along a radial direction B of the rotating drum 240, the driving member 25 is connected with the rotating drum 240 for driving the rotating drum 240 to rotate around an axis A of the rotating drum 240, so as to switch the valve body 22 between the open state and the closed state; in the case that the valve body 22 is in the open state, the two ends of the channel 242 are communicated with the first connecting end 220 and the second connecting end 222; in the case that the valve body 22 is in the closed state, the wall surface of the rotating drum 240 blocks the first connecting end 220 and the second connecting end 222.

[0161] In this embodiment, the spool 24 includes the rotating drum 240 provided with the channel 242 penetrating the rotating drum 240 along the radial direction B, the driving member 25 is connected with the rotating drum 240 for driving the rotating drum 240 to rotate around the axis A of the rotating drum 240, so as to change the position of the channel 242, and realize the switching between the open state and the closed state of the valve body 22. For example, in the case that the valve body 22 is in the open state, the two ends of the channel 242 on the rotating drum 240 correspond to the first connecting end 220 and the second connecting end 222 respectively, so that the first connecting end 220 and the second connecting end 222 are communicated through the channel 242, and the air supply unit 20 can supply air into the cooking cavity 10 through the valve body 22; in the case that the valve body 22 is in the closed state, the wall surface of the rotating drum 240 blocks the first connecting end 220 and the second connecting end 222, so that the first connecting end 220 and the second connecting end 222 are disconnected, and the air in the cooking cavity 10 is prevented from flowing to the chamber where the air supply unit 20 is located.

[0162] It can be understood that the rotating drum 240 has an axis A, and the driving member 25 drives the rotating drum 240 to rotate around the axis A of the rotating drum 240, which can realize the opening and closing of the valve body 22, and reduce the space occupied by the rotating drum 240, thereby reducing the occupied space of the valve body 22.

[0163] For example, the driving member 25 can drive the rotating drum 240 to rotate 360° along the axis A of the rotating drum 240.

[0164] For example, the rotating drum 240 is a solid cylinder, or the part of the rotating drum 240 provided with the channel 242 is a solid structure, and the channel 242 penetrates the part where the solid structure is located.

[0165] In some embodiments, after the driving member 25 drives the rotary drum portion 240 to rotate by a first angle in a first direction about the axis A of the rotary drum portion 240, the channel 242 on the rotary drum portion 240 communicates the first connecting end 220 and the second connecting end 222, realizing the conduction between the air supply unit 20 and the cooking cavity 10. On the basis that the valve body 22 is in the open state, after the driving member 25 drives the rotary drum portion 240 to rotate by a second angle in the first direction, the wall surface of the rotary drum portion 240 blocks the first connecting end 220 and the second connecting end 222, realizing the cut-off of the first connecting end 220 and the second connecting end 222. The first angle and the second angle can be the same or different. For example, the first angle and the second angle are both 90°.

[0166] In some embodiments, after the driving member 25 drives the rotary drum portion 240 to rotate by a third angle in a first direction about the axis A of the rotary drum portion 240, the channel 242 on the rotary drum portion 240 communicates the first connecting end 220 and the second connecting end 222, realizing the conduction between the air supply unit 20 and the cooking cavity 10. On the basis that the valve body 22 is in the open state, after the driving member 25 drives the rotary drum portion 240 to rotate by a third angle in a second direction, the wall surface of the rotary drum portion 240 blocks the first connecting end 220 and the second connecting end 222, realizing the cut-off of the first connecting end 220 and the second connecting end 222. The first direction and the second direction are opposite. The specific value of the third angle can be set according to actual conditions. For example, the third angle is equal to 90°.

[0167] As shown in FIG. 12, in some embodiments, the valve core 24 also includes a connecting portion 244. A part of the connecting portion 244 is located in the valve seat 23 and connected with the rotary drum portion 240, and the other part of the connecting portion 244 extends to the outside of the valve seat 23 and is connected with the driving member 25. The driving member 25 drives the rotary drum portion 240 to rotate through the connecting portion 244.

[0168] In this embodiment, the valve core 24 also includes the connecting portion 244, which is connected with the driving member 25 and the rotary drum portion 240, thereby realizing the transmission of power. At the same time, by extending the connecting portion 244 out of the valve seat 23, the length of the output shaft on the driving member 25 is shortened, which is conducive to reducing the cost.

[0169] For example, the output shaft of the driving member 25 is a profiled hole shaft, and the connecting portion 244 is provided with a profiled hole matched with the profiled hole shaft. The profiled hole shaft is installed in the profiled hole, realizing the transmission of power.

[0170] As shown in FIG. 12, in some embodiments, the moisture removal assembly 2 further comprises: at least two micro switches 7, which are arranged on the valve seat 23 and electrically connected with the driving member 25, and the connecting portion 244 is provided with a triggering portion 246, which is located outside the valve seat 23. When the valve body 22 is in the open state, the triggering portion 246 triggers at least one micro switch 7. When the valve body 22 is in the closed state, the triggering portion 246 triggers another micro switch 7.

[0171] In this embodiment, the moisture removal assembly 2 further comprises at least two micro switches 7, and the connecting portion 244 is provided with a triggering portion 246, which is arranged opposite to the at least two micro switches 7 and used to trigger the at least two micro switches 7. When the driving member 25 drives the rotating drum portion 240 to move through the connecting portion 244, the triggering portion 246 moves with the connecting portion 244. When the valve body 22 is in the open state, the triggering portion 246 triggers at least one micro switch 7 and feeds back to the driving member 25, so that the driving member 25 controls the rotating drum portion 240 to remain in the state of conducting the first connecting end 220 and the second connecting end 222. When the valve body 22 is in the closed state, the triggering portion 246 triggers another micro switch 7 and feeds back to the driving member 25, so that the driving member 25 controls the rotating drum portion 240 to remain in the state of blocking the first connecting end 220 and the second connecting end 222.

[0172] As shown in FIG. 12, in some embodiments, the valve seat 23 comprises: a seat body 230 and a cover body 232, the cover body 232 is arranged opposite to the seat body 230 along the axis A of the rotating drum portion 240 and connected with the seat body 230, and the rotating drum portion 240 is located between the seat body 230 and the cover body 232. The seat body 230 and the cover body 232 enclose the first connecting end 220 and the second connecting end 222.

[0173] In this embodiment, the valve seat 23 comprises the seat body 230 and the cover body 232, which are connected to enclose a containing space for mounting the valve core 24, facilitating the installation of the valve core 24. At the same time, the seat body 230 and the cover body 232 enclose the first connecting end 220 and the second connecting end 222, realizing the communication with the air supply unit 20 and the air inlet 102.

[0174] It can be understood that the seat body 230 and the cover body 232 enclose the first connecting end 220 and the second connecting end 222.

[0175] As shown in FIG. 12, in some embodiments, the moisture removal assembly 2 further comprises: an air guide pipe 27, through which the second connecting end 222 communicates with the air inlet 102.

[0176] In this embodiment, the moisture removal assembly 2 further comprises an air guide pipe 27 connecting the second connecting end 222 and the air inlet 102, so that the second connecting end 222 communicates with the air inlet 102 through the air guide pipe 27, thereby improving the versatility of the installation position of the valve body 22.

[0177] In some embodiments, the air guide pipe 27 comprises a silica gel pipe or a rubber pipe.

[0178] In this embodiment, the air guide pipe 27 comprises a silica gel pipe or a rubber pipe, so that the air guide pipe 27 has a certain flexibility, thereby improving the sealing performance of the connection between the air guide pipe 27 and the second connecting end 222 and the air inlet 102, and avoiding air leakage.

[0179] As shown in FIG. 10, in some embodiments, the housing 1 further comprises a mounting cavity 12 located on one side of the cooking cavity 10, and the moisture removal assembly 2 is arranged in the mounting cavity 12.

[0180] In this embodiment, the moisture removal assembly 2 is arranged in the mounting cavity 12 to protect the moisture removal assembly 2.

[0181] For example, the mounting cavity 12 is located at the top of the cooking cavity 10.

[0182] As shown in FIG. 10, in some embodiments, the cooking appliance further comprises an electrical device 5 and a cooling fan 4. For example, the electrical device 5 and the cooling fan 4 are arranged in the mounting cavity 12; and the cooling fan 4 is used for cooling the electrical device 5.

[0183] In this embodiment, the cooking appliance further comprises an electrical device 5 and a cooling fan 4, and the cooling fan 4 and the electrical device are arranged in the mounting cavity 12. The cooling fan 4 is used for blowing air to the electrical device 5 to cool the electrical device 5 in the mounting cavity 12, thereby improving the working performance of the electrical device 5.

[0184] For example, the cooling fan 4 comprises an axial fan.

[0185] For example, the electrical device 5 comprises a control device (such as a control panel), a magnetron, a waveguide, a relay, a capacitor, etc.

[0186] In some embodiments, for example, the air inlet 102 is arranged on at least one of the top wall of the cooking cavity 10, the side wall of the cooking cavity 10, and the bottom wall of the cooking cavity 10.

[0187] In this embodiment, the air inlet 102 is arranged on at least one of the top wall of the cooking cavity 10, the side wall of the cooking cavity 10, and the bottom wall of the cooking cavity 10, thereby increasing the versatility of the installation position of the air inlet 102.

[0188] In some embodiments, the cooking cavity 10 further comprises a cooking opening 106, and the exhaust port 104 is located on the same side of the cooking cavity 10 as the cooking opening 106.

[0189] In this embodiment, the exhaust port 104 and the cooking opening 106 are arranged on the same side of the cooking cavity 10, thereby avoiding the exhaust port 104 being blocked and ensuring the reliability of the dehumidification operation.

[0190] In some embodiments, the exhaust port 104 is located above the cooking opening 106 and exposed to the door of the cooking appliance, wherein the door of the cooking appliance is used to open or close the cooking opening 106.

[0191] In some embodiments, the exhaust port 104 is located above the cooking opening 106 and exposed to the door of the cooking appliance, wherein the door of the cooking appliance is used to open or close the cooking opening 106.

[0192] In this embodiment, the exhaust port 104 can be arranged on the top of the cooking opening 106 to avoid scalding the user. The exhaust port 104 can be arranged close to one of the opposite two side walls of the cooking cavity 10, for example, the exhaust port 104 is located on the upper left or upper right of the cooking cavity 10.

[0193] In some embodiments, the valve body 22 comprises a butterfly valve.

[0194] In some embodiments, the air supply unit 20 comprises a DC fan.

[0195] As shown in FIG. 11, in some embodiments, the cooking appliance further comprises a heating member 9 arranged in the housing 1 and configured to supply heat to the cooking cavity 10.

[0196] In this embodiment, the cooking appliance further comprises a heating member 9 configured to supply heat to the cooking cavity 10 to achieve cooking of the food material in the cooking cavity 10.

[0197] In some embodiments, the heating member 9 comprises at least one of a heating tube, a hot air assembly, a steam generator, and a microwave generator.

[0198] In this embodiment, the heating tube can radiate heat to the cooking cavity 10 to achieve cooking such as baking of the food material, the hot air assembly can deliver hot air to the cooking cavity 10 to achieve cooking such as baking of the food material, the steam generator can deliver steam to the cooking cavity 10 to achieve cooking such as steaming of the food material, and the microwave generator can feed microwaves to the cooking cavity 10 to achieve microwave cooking. The heating member 9 in the present application can be at least one of a heating tube, a hot air assembly, a steam generator, and a microwave generator to achieve various cooking modes such as baking, steaming, and drying and combinations of the various cooking modes.

[0199] Exemplarily, the heating element 9 is arranged at least one of the top, back, bottom and side wall of the cooking cavity 10.

[0200] Exemplarily, the microwave generator includes a magnetron, a waveguide tube, etc. Among them, the heat dissipation fan 4 can cool the magnetron and the waveguide tube.

[0201] In some embodiments, exemplarily, the cooking appliance includes any one of a microwave oven, an oven, a steamer, a steam oven, a microwave steamer, an air fryer.

[0202] In this embodiment, the cooking appliance can be any one of a microwave oven, an oven, a steamer, a steam oven, a microwave steamer, an air fryer.

[0203] In a specific application, the moisture removal assembly 2 is assembled on the air guide bottom plate and connected with the cooking cavity 10 through a silica gel pipe. By injecting dry air flow from the outside through the moisture removal assembly 2, the moisture in the cooking cavity 10 is forced out of the exhaust port 104, the air flow is exchanged, and the purpose of removing the moisture in the cooking cavity 10 is achieved. The setting position of the air inlet port 102 can be the upper left of the cooking cavity 10, the upper right of the cooking cavity 10, the side of the cooking cavity 10, the top of the cooking cavity 10 and the bottom of the cooking cavity 10. The position of the exhaust port 104 can be the upper left of the cooking cavity 10 and the upper right of the cooking cavity 10.

[0204] Exemplarily, the moisture removal assembly 2 includes a seat body 230, a cover body 232, a rotating drum part 240, a direct current fan (such as a air supply unit 20), an alternating current motor, a micro switch 7, a gas guide pipe 27, etc. The rotating drum part 240 is provided with a butterfly-shaped air hole (such as a channel 242), and the rotating drum part 240 is connected with the seat body 230 and the cover body 232 and can rotate 360°. The rotating drum part 240 is provided with a cam structure (such as a trigger part 246) which can trigger the micro switch 7, so as to realize the fixation and switching of the posture of the rotating drum part 240. The connecting rod structure (such as a connecting part 244) on the rotating drum part 240 is connected with the alternating current motor, and the alternating current motor drives the rotating drum part 240 to rotate through the profiling hole shaft. The gas guide pipe 27 is connected with the seat body 230, and the direct current fan serves as an air inlet source, so as to blow air into the cooking cavity 10.

[0205] As shown in FIG. 13, the working process of the entire butterfly-shaped on-off valve moisture removal structure is as follows:

[0206] When the user selects the menu with the humidity control function, the food is put in and the cooking is started. When the temperature in the cooking cavity 10 rises to the temperature set by the user, the program controls the butterfly valve to operate, the rotating drum 240 is driven to rotate by the AC motor, when the air hole on the rotating drum 240 rotates 90° and communicates with the air duct 27 and the DC fan, the micro switch 7 is triggered to stop working, at this time the DC fan directly communicates with the cooking cavity 10 through the air duct 27, the DC fan blows air into the cooking cavity 10, when the air is continuously injected into the cooking cavity 10, the air pressure in the cooking cavity 10 becomes larger, thus the original humidity in the cooking cavity 10 is forcibly squeezed out from the exhaust port 104, to achieve the purpose of reducing the humidity in the cooking cavity 10. When the cooking program runs to the end, the AC motor is started to drive the rotating drum 240 to rotate 90°, at this time the micro switch 7 is triggered to stop working, at this time the air hole on the rotating drum 240 is orthogonal to the air duct 27, thus blocking the air flow between the cooking cavity 10 and the DC fan. The DC fan stops working, and the dehumidification function is closed. At the end of cooking, the user opens the door to take out the cooked food.

[0207] In the present application, the term "a plurality of" refers to two or more, unless otherwise explicitly specified. The terms "mounting", "connecting", "connecting", "fixing" and the like should be understood in a broad sense, for example, "connecting" can be fixed connection, or detachable connection, or integral connection; "connecting" can be direct connection, or indirect connection through intermediate medium. For those skilled in the art, the specific meaning of the above terms in the present application can be understood according to the specific circumstances.

[0208] In the description of the present application, the description of the terms "one embodiment", "some embodiments", "a specific embodiment" and the like means that the specific features, structures, materials or characteristics described in connection with the embodiment or example are included in at least one embodiment or example of the present application. In the present application, the illustrative description of the above terms does not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described can be combined in any one or more embodiments or examples in a suitable manner.

[0209] The above only describes the preferred embodiments of the present application and is not intended to limit the present application. For those skilled in the art, the present application can have various modifications and changes. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present application shall be included in the protection scope of the present application.

Claims

1. A cooking appliance, wherein, The application relates to a cooking device, comprising: a housing, including a cooking cavity and a mounting cavity, the cooking cavity being provided with an air inlet and an air outlet, and the mounting cavity being used for mounting electrical devices; a fan arranged in the mounting cavity, the fan being capable of sending air to the electrical devices to cool the electrical devices; a valve body, including a valve seat and a valve core, the valve seat including a first connecting end and a second connecting end, the first connecting end being communicated with the fan, the second connecting end being communicated with the air inlet, and the valve core being provided with a channel, the valve core being rotatably arranged in the valve seat so that the valve core has a first state and a second state; when the valve core is in the first state, the channel communicates the first connecting end and the second connecting end, and the fan sends air into the cooking cavity through the valve body; when the valve core is in the second state, the fan is disconnected from the cooking cavity.

2. The cooking appliance of claim 1, wherein, Further comprising: an air guide pipe, two ends of the air guide pipe being communicated with the second connecting end and the cooking cavity respectively.

3. The cooking appliance of claim 2, wherein, An anti-falling structure is arranged on the outer surface of the second connecting end, and the air guide pipe is connected with the anti-falling structure.

4. The cooking appliance of claim 3, wherein, The anti-falling structure includes multiple rings of protrusions, the protrusions being arranged around the outer sidewall of the second connecting end, the multiple rings of protrusions being spaced apart to form a sawtooth structure, and the air guide pipe being sleeved outside the protrusions.

5. The cooking appliance of claim 2, wherein, The air guide pipe includes a silica gel pipe or a rubber pipe.

6. The cooking appliance of claim 1, wherein, The valve body further comprises: a wind guide cover, the wind guide cover including a first port and a second port, the first port being oppositely arranged with the fan, and the second port being communicated with the first connecting end.

7. The cooking appliance of claim 6, wherein, The cross-sectional area of the first port is larger than that of the second port.

8. The cooking appliance of claim 7, wherein, From the first port to the second port, the cross-sectional area of the wind guide cover gradually decreases.

9. The cooking appliance of claim 7, wherein, The wind guide cover comprises: a first cover body; a second cover body, oppositely arranged with the first cover body, the second cover body being located at the bottom of the first cover body and connected with the first cover body to splice the wind guide cover.

10. The cooking appliance of any one of claims 1 to 9, wherein, The valve body further comprises: a driving member arranged in the valve seat and connected with the valve core, used for driving the valve core to switch between the first state and the second state.

11. The cooking appliance of claim 10, wherein, The valve core comprises: a rotating cylinder part located in the valve seat and rotationally connected with the valve seat, the channel being arranged in the rotating cylinder part and penetrating through the rotating cylinder part along the radial direction of the rotating cylinder part; a connecting part, a part of the connecting part being located in the valve seat and connected with the rotating cylinder part, and another part of the connecting part being located outside the valve seat and connected with the driving member, the driving member driving the rotating cylinder part to rotate around the axis of the rotating cylinder part through the connecting part.

12. The cooking appliance of claim 10, wherein, Further comprising: at least two micro switches, electrically connected with the driving member and arranged in the valve seat, the valve core being provided with a triggering part, the triggering part being located outside the valve seat, the triggering part triggering at least one micro switch when the valve core is in the first state, and the triggering part triggering another micro switch when the valve core is in the second state.

13. The cooking utensil according to any one of claims 1 to 9, wherein, In the extension direction of the channel, the channel is outwardly expanded from the middle part to both ends.

14. The cooking appliance of any one of claims 1 to 9, wherein, The valve seat comprises: a seat body, the first connecting end and the second connecting end being arranged in the seat body; A cover body is arranged opposite to the seat body along the axial direction of the valve core and is connected to the seat body.

15. The cooking appliance of any one of claims 1 to 9, wherein, The cooking cavity further comprises a cooking opening, and the exhaust port and the cooking opening are located on the same side of the cooking cavity.

16. The cooking appliance of any one of claims 1 to 9, wherein, The fan comprises a first air supply port for supplying air to the electrical device and a second air supply port for supplying air to the first connection end; and / or The fan comprises a cross-flow fan.

17. The cooking appliance of any one of claims 1 to 9, wherein, Further comprising: A heating element is arranged in the shell and is used to supply heat to the cooking cavity.

18. The cooking appliance of claim 17, wherein, The heating element comprises at least one of a heating pipe, a hot air assembly, a steam generator, and a microwave generating part.

19. The cooking appliance of any one of claims 1 to 9, wherein, The cooking appliance comprises any one of a microwave oven, an oven, a steamer, a steam oven, a microwave steamer, and an air fryer.

20. A cooking appliance, wherein, Comprising: A shell comprising a cooking cavity provided with an air inlet and an air outlet; An exhaust assembly arranged outside the cooking cavity, the exhaust assembly comprising an air supply unit and a valve body, the valve body comprising a first connection end and a second connection end, the air supply unit being in communication with the first connection end, and the second connection end being in communication with the air inlet; The valve body has an open state and a closed state, in the open state, the first connection end and the second connection end are in communication, and the air supply unit can supply air to the cooking cavity through the valve body, in the closed state, the first connection end and the second connection end are disconnected.

21. The cooking appliance of claim 20, wherein, The valve body comprises: A valve seat comprising the first connection end and the second connection end; A valve core rotatably arranged in the valve seat and used to open or block the first connection end and the second connection end.

22. The cooking appliance of claim 21, wherein, The valve body further comprises: A driving element arranged in the valve seat and connected to the valve core, and used to drive the valve core to rotate in the valve seat.

23. The cooking appliance of claim 22, wherein, The valve core comprises: A rotating cylinder part rotatably connected to the valve seat, a channel being arranged on the rotating cylinder part, the channel penetrating through the rotating cylinder part along the radial direction of the rotating cylinder part, the driving element being connected to the rotating cylinder part and used to drive the rotating cylinder part to rotate around the axis of the rotating cylinder part, so as to switch the valve body between the open state and the closed state; In the open state, the two ends of the channel are in communication with the first connection end and the second connection end, and in the closed state, the wall surface of the rotating cylinder part blocks the first connection end and the second connection end.

24. The cooking appliance of claim 23, wherein, The valve core further comprises: A connecting part, a part of the connecting part being located in the valve seat and connected to the rotating cylinder part, and another part of the connecting part extending to the outside of the valve seat and connected to the driving element, the driving element driving the rotating cylinder part to rotate through the connecting part.

25. The cooking appliance of claim 24, wherein, The exhaust assembly further comprises: At least two micro switches are arranged on the valve seat and are electrically connected with the driving member. A triggering part is arranged on the connecting part and is located outside the valve seat. When the valve body is in the open state, the triggering part triggers at least one micro switch. When the valve body is in the closed state, the triggering part triggers another micro switch.

26. The cooking appliance of claim 23, wherein, The valve seat comprises: a seat body; a cover body arranged opposite to the seat body along the axis of the rotating drum part and connected with the seat body. The rotating drum part is located between the seat body and the cover body. The seat body and the cover body enclose the first connecting end and the second connecting end.

27. The cooking appliance of any of claims 20 to 26, wherein, The moisture removal assembly further comprises: an air guide pipe through which the second connecting end communicates with the air inlet.

28. The cooking appliance of claim 27, wherein, The air guide pipe comprises a silica gel pipe or a rubber pipe.

29. The cooking appliance of any one of claims 20-26, wherein, The shell further comprises: a mounting cavity located on one side of the cooking cavity, and the moisture removal assembly is arranged in the mounting cavity.

30. The cooking appliance of claim 29, wherein, Further comprising: an electrical device arranged in the mounting cavity; a heat dissipation fan arranged in the mounting cavity and used for dissipating heat of the electrical device.

31. The cooking appliance of any one of claims 20-26, wherein, The air inlet is arranged on at least one of a top wall of the cooking cavity, a side wall of the cooking cavity and a bottom wall of the cooking cavity.

32. The cooking appliance of any one of claims 20 to 26, wherein, The cooking cavity further comprises a cooking opening, and the air outlet and the cooking opening are located on the same side of the cooking cavity.

33. The cooking appliance of claim 32, wherein, The air outlet is located at the top of the cooking opening; and / or The air outlet is arranged close to at least one of two opposite side walls of the cooking cavity.

34. The cooking appliance of any one of claims 20-26, wherein, Further comprising: a heating member arranged in the shell and used for heating the cooking cavity.

35. The cooking appliance of claim 34, wherein, The heating member comprises at least one of a heating pipe, a hot air assembly, a steam generator and a microwave generator.

36. The cooking appliance of any of claims 20 to 26, wherein, The cooking appliance comprises any one of a microwave oven, an oven, a steamer, a steam oven, a microwave steaming oven, and an air fryer.

Citation Information

Patent Citations

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