Oven with furnace
By combining the lifting frame and the horizontal moving frame, along with the conveyor belt and automatic door design, the problem of food placement in multi-layer deep ovens is solved, achieving safe and convenient food delivery.
CN122250816APending Publication Date: 2026-06-23HAN BAKING TECH MASCH(SHANGHAI) CO LTD
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Patent Information
- Application Number
- CN202610649130.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2026-05-12
- Publication Date
- 2026-06-23
AI Technical Summary
Technical Problem
In multi-layered and deep ovens, it is difficult for users to safely and smoothly place food into each baking cavity, especially in the deep areas, which is strenuous and poses a risk of burns.
Method used
It adopts a combination structure of lifting frame and horizontal transfer frame. The lifting frame drives the horizontal transfer frame to move to the baking cavity at the corresponding height. The food is automatically transported by conveyor belt and locking device. The automatic opening and closing of the cabinet door simplifies the operation process.
Benefits of technology
It enables food to be safely and smoothly placed into the oven, reduces the difficulty of operation, and improves the safety and convenience of use.
✦ Generated by Eureka AI based on patent content.
Abstract
The invention discloses an oven brought into an oven, and relates to the technical field of food baking, the oven comprises a box body, a plurality of baking cavities are formed in the box body, a lifting frame is slidably arranged on the box body, a translation frame is slidably arranged on the lifting frame, the translation frame is rotatably sleeved with a conveying belt, and a cross rod is fixedly connected to the conveying belt; a locking piece is arranged on the side, close to the box body, of the lifting frame, and an unlocking piece is arranged at the end, close to the box body, of the translation frame. Food is placed on the conveying belt, after the oven door is opened, the translation frame is pushed into the baking cavity, when the translation frame moves to the innermost end of the baking cavity, the locking piece locks the transverse rod, when the translation frame moves outwards, the transverse rod does not move, the transverse rod pulls the conveying belt to rotate, and the food is sequentially placed into the baking cavity; when the translation frame is about to move out of the baking cavity, the unlocking piece drives the cross rod to be separated from the locking of the locking piece, and the translation frame can drive the cross rod to slide out of the baking cavity, so that food can be safely and smoothly put into the baking cavity of the oven.
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