A beverage bottle

Abstract

A beverage bottle, wherein two cavities (2, 3) are arranged on the left and right sides of a common bottle body 1, and cavity openings (4, 5) are arranged at the bottom of (2, 3), the cavity openings are long strips, close to each other and arranged in parallel in the middle of the partition body, and two flow channels (6, 7) are connected to the cavity openings (4, 5) at the bottom and connected to the bottle mouth (8) at the top. The cavities (2, 3) are arranged on the left and right sides of the bottle body 1, and the cavity openings are opened upward along the bottle body, and the flow channels (6, 7) are of the same shape as the cavity openings. At the bottleneck, the partition walls of the two flow channels are rotated 180 degrees along the longitudinal axis of the bottle body to guide the fluid to flow out in opposite directions at the bottle mouth (8), and the partition wall (4) of the flow channel at the bottle mouth (8) is thicker to play the role of raising the "dam mouth".

Description

Technical Field

[0001] Wine bottles for food Background Art

[0002] Edible and beverage bottles come in many shapes, but they are all used to hold just one type of drink. Summary of the invention

[0003] The present invention provides a bottle capable of containing two kinds of beverages, wherein the bottle has two cavities and two liquid flow channels. There is no switch starter or component. The bottle is convenient to hold and quick to select and pour out the desired beverage, and a single liquid flows out from a bottle mouth. If it is liquor, the bottle body can be opaque, and contains strong liquor and low-alcohol liquor or non-alcoholic beverages, so as to facilitate multiple people to choose liquor, toast, and limit liquor due to different alcohol tolerance when drinking. At various banquets, the host and the guest can avoid drinking excessively or insisting on drinking. BRIEF DESCRIPTION OF THE DRAWINGS

[0004] Attached Figure 1 It is a schematic diagram of embodiment 1.

[0005] Attached Figure 2 It is a schematic diagram of the second embodiment.

[0006] Attached Figure 3 It is a schematic diagram of embodiment 3.

[0007] Attached Figure 4 It is a schematic diagram of Embodiment 4.

[0008] Attached Figure 5 It is a schematic diagram of Embodiment 5.

[0009] Attached Figure 6 It is a schematic diagram of embodiment 6.

[0010] Attached Figure 1 , 2 , 3, 4, 5, 6, 1 is a normal bottle body. 2, 3 are the cavity, 4, 5 are the cavity mouth, 6, 7 are the flow channel. 8 is the bottle mouth, 9 is the grip mark, and 10 is the indicator mark. Figure 5 Description: Attached Figure 5 The middle flow channel and the cavity opening have been hidden and are not marked. 4 in the figure is the partition wall between the two cavities. Figure 6 The middle flow channel is deformed into small mouths 6 and 7. 9 is a handle. DETAILED DESCRIPTION

[0011] Embodiment 1 is as attached Figure 1 Two cavities 2 and 3 are arranged on the left and right sides of a common bottle body 1, and cavity openings 4 and 5 are arranged at the bottom of 2 and 3. The cavity openings are long strips and are arranged in parallel near the center of the partition. The lower parts of two flow channels 6 and 7 are connected to the cavity openings 4 and 5, and the upper parts are connected to the bottle opening 8. When pouring wine, hold the grip mark 9, refer to the indicator mark 10, and tilt the bottle body in the direction of the selected mark to pour out the selected drink.

[0012] Embodiment 2 is as attached Figure 2 : In the square bottle body 1, two cavities 2 and 3 are arranged on the left and right, and there are cavity openings 4 and 5 at the bottom of 2 and 3, which are located on both sides of the wall of the bottle body 1, and the cavity openings are long strips. The lower part of the flow channel 6 and 7 is connected to the cavity openings 4 and 5, and the upper part is connected to the bottle opening 8 along the wall of the bottle body 1. The pouring method is the same as that of the first embodiment.

[0013] Embodiment 3 is as attached Figure 3 Two cavities 2 and 3 are arranged in the upper and lower parts of the square bottle body 1, and the cavity openings 4 and 5 are located at the bottom of each cavity and close to the left and right walls of the bottle body 1. The flow channels 6 and 7 are connected to the cavity openings 4 and 5 along the lower end of the wall of the bottle body 1, and connected to the bottle opening 8 at the upper end.

[0014] Embodiment 4 is as attached Figure 4 : Different from the shape of ordinary beverage bottles, the bottleneck and bottle mouth 8 are biased to one side of the square bottle body, centered on a straight line parallel to one side, the cavities 2 and 3 are arranged up and down, the cavity mouths 4 and 5 are adjacent to the left and right body walls of the bottle body 1, and are at the lowest part of their respective cavities, the flow channels 6 and 7 are connected to the cavity mouths 4 and 5 at the lower end of the body wall of the bottle body 1, and the upper end is connected to the bottle mouth 8.

[0015] Embodiment 5 is as attached Figure 5 : The chambers 2 and 3 are built in parallel on the left and right sides of the bottle body 1, and the openings of the chambers are upwardly developed along the bottle body. The flow channels 6 and 7 are in the same shape as the openings of the chambers. At the bottleneck, the walls of the two flow channels are rotated 180 degrees along the longitudinal axis of the bottle body to guide the fluid to flow out toward each other at the bottle opening 8. The wall 4 of the flow channel at the bottle opening 8 should be thicker so that when the bottle body is inverted horizontally, it can play the role of raising the "dam opening".

[0016] Embodiment 6 is as attached Figure 6 The bottle body 1 is divided into two cavities 2 and 3 on the left and right, and the bottle mouth 8 is slightly larger, and the cavity mouth is directly connected to the bottle mouth 8 according to the bottle shape. There is a small mouth 6 and 7 on the left and right upper middle part of the cavity mouth 2 and 3, and liquid is poured out from 6 and 7 respectively, so as to be suitable for small and medium-sized restaurants and families to hold soy sauce, vinegar and other foods. The bottle body is transparent, and there is a handle 9 in the middle.

[0017] The above examples all have bottle caps, which are omitted in the figure. The above 5 examples can also be used as vinegar or soy sauce bottles.

Claims

1. A beverage bottle, comprising a bottle body, a bottle mouth, and a bottle cap, characterized in that: The chambers (2) and (3) are arranged side by side in the bottle body (1), and the openings of the chambers are opened upward along the bottle body. The flow channels (6) and (7) are of the same shape as the openings of the chambers. At the bottleneck, the walls of the two flow channels are rotated 180 degrees along the longitudinal axis of the bottle body to guide the fluid to flow out in opposite directions at the bottle mouth (8). The wall of the wall (4) of the flow channel at the bottle mouth (8) should be thicker to play the role of raising the "dam mouth".

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