Multifunctional cooking equipment

By designing multi-functional cooking equipment and using power devices and heating devices to achieve multiple cooking functions, the problems of single functions and large space occupancy of existing cooking utensils are solved, and the user experience and space utilization are improved.

CN119453775APending Publication Date: 2025-02-18SHENZHEN HONGBO ZHICHENG TECH CO LTD
View PDF 0 Cites 0 Cited by

Patent Information

Application Number
CN202411980803.8
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2024-12-31
Publication Date
2025-02-18

AI Technical Summary

Technical Problem

The existing cooking utensils have a single function and take up a large space, which cannot meet the needs of the living environment of small spaces and cannot meet the cooking needs of different users.

Method used

Design a multi-functional cooking equipment, including power unit, heater, pot body and heating device, adjust the heating temperature, time and method through the touch panel to realize the functions of stir-frying, burning, stewing, boiling and steaming, and support automatic Add and stir.

Benefits of technology

It realizes multi-functional cooking, saves kitchen space, meets the cooking needs of different users, and improves user experience and space utilization.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN119453775A_ABST
    Figure CN119453775A_ABST
Patent Text Reader

Abstract

The invention provides multifunctional cooking equipment, and belongs to the technical field of cooking. The multifunctional cooking equipment comprises a power device, a heater, a pot body, a heating device and a seasoning control device, the power device comprises a controller, a driving structure and a touch panel, and the touch panel and the driving structure are connected with the controller; a mounting space is defined between the heater and the power device; the driving structure drives the pot body to rotate, and the other end of the pot body is rotationally connected with the heater; the heating device is connected with the heater; the seasoning control device comprises a power unit, and at least one first liquid outlet pipe, at least one second liquid outlet pipe, at least one first liquid storage cavity and at least one second liquid storage cavity which are connected with the power unit. According to the multifunctional cooking equipment provided by the invention, a user can adjust the heating mode, the stirring mode and the charging volume of the pot body through the touch panel, so that automatic charging, automatic stirring and automatic dish discharging are realized, and the multifunctionality of cooking is realized.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The invention relates to the technical field of cooking, and in particular to a multifunctional cooking device. Background Art

[0002] Cooking utensils usually include air fryers, woks, pressure cookers, etc. Most cooking utensils have one utensil for each function, which results in the need for many cooking utensils, taking up too much kitchen space, affecting practicality. The multifunctional cooking equipment in the prior art has a single function, cannot meet the current small space living environment, has low space utilization, and cannot meet the cooking needs of different users. Summary of the invention

[0003] In view of this, the purpose of the present invention is to overcome the deficiencies in the prior art and provide a multifunctional cooking device.

[0004] The present invention provides the following technical solution: a multifunctional cooking device, comprising: A power device, comprising a controller, a driving structure and a touch panel, wherein the touch panel and the driving structure are respectively connected to the controller; a heater, spaced apart from the power device so as to define an installation space between the heater and the power device; A pot body is accommodated in the installation space, one end of the pot body is connected to the output end of the driving structure so as to drive the pot body to rotate through the driving structure, and the other end of the pot body is rotatably connected to the heater; A heating device is arranged outside the bottom of the pot body, and the heating device is connected to the heater; A seasoning control device connected to the controller, the seasoning control device comprising a power unit and at least one first liquid outlet pipe, at least one second liquid outlet pipe, at least one first liquid storage chamber and at least one second liquid storage chamber connected to the power unit; The first liquid outlet pipe is communicated with the first liquid storage chamber, and the second liquid outlet pipe is communicated with the second liquid storage chamber.

[0005] In some embodiments, the pot body includes a main body and a cover body, and the cover body is movably connected to the main body; A connecting portion is provided on the outer periphery of the main body, and the heating device is connected to the connecting portion.

[0006] In some embodiments, the heating device includes a first housing and a burner; The first cover body is sleeved on the main body and spaced apart from the main body, and the first cover body is connected to the connecting portion; The burner is arranged on a side of the first cover body away from the connecting portion, and the burner has a combustion end and a connecting end, the combustion end faces the main body, and the connecting end is connected to the heater.

[0007] In some embodiments, the heating device includes an electromagnetic wire frame and a second cover; The electromagnetic wire frame is connected to the connecting portion and is disposed around a side of the main body away from the cover body; The second cover body is sleeved on a side of the electromagnetic wire frame away from the main body and connected to the connecting portion, and the second cover body is spaced apart from the main body; The electromagnetic wire frame is connected to the heater.

[0008] In some embodiments, the electromagnetic wire frame includes a frame body and an electromagnetic wire. The frame body is sleeved on a side of the main body away from the cover body, and the electromagnetic wire is wound around the outer circumference of the frame body.

[0009] In some embodiments, the heating device includes a heat sink and a connecting plate; The connecting plate is arranged on a side of the second cover body away from the cover body, the radiator is arranged on a side of the connecting plate facing the main body, and the radiator is connected to the controller.

[0010] In some embodiments, the heating device further comprises a front cover plate, a rear cover plate and a heat dissipation ring; The front cover plate and the rear cover plate are respectively connected to the connecting portion and are sleeved on the second cover body at intervals. The front cover plate, the rear cover plate and the second cover body are surrounded to form a heat dissipation space. The heat dissipation ring is arranged on the outer periphery of the second cover body and is accommodated in the heat dissipation space.

[0011] In some embodiments, the pot body includes at least one fastener, and the fastener is arranged on an edge of the body on a side facing the cover body, and the cover body is connected to the body through the fastener.

[0012] In some embodiments, a pressure relief valve, an exhaust valve and a temperature sensor are provided on a side of the cover body facing away from the main body.

[0013] In some embodiments, a stirrer is provided inside the body, and the stirrer is rotatably disposed inside the body; One end of the stirrer is connected to the output end of the driving structure, and the other end of the stirrer is rotatably connected to the heating device.

[0014] The embodiments of the present invention have the following advantages: by arranging the heating device outside the bottom of the pot body and connecting the heating device to the heater, so as to provide power and energy to the heater through the heater, the start, shutdown, heating temperature, heating time and heating position of the heating device can be controlled, so that the pot body can achieve the functions of stir-frying, roasting, stewing, boiling and steaming, that is, the user can adjust the heating temperature, heating time and heating position of the pot body according to actual use needs, so as to achieve multifunctionality. In addition, the user can adjust the heating time, heating temperature, heating method, stirring mode of the pot body and the volume of the added material through the touch panel, so as to achieve automatic feeding, automatic stirring and automatic dish serving. The user can also manually add materials according to the actual situation to meet the different needs of the user for taste.

[0015] In order to make the above-mentioned objects, features and advantages of the present invention more obvious and understandable, preferred embodiments are given below and described in detail with reference to the accompanying drawings. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings required for use in the embodiments are briefly introduced below. It should be understood that the following drawings only show certain embodiments of the present invention and therefore should not be regarded as limiting the scope. For ordinary technicians in this field, other related drawings can be obtained based on these drawings without creative work.

[0017] Figure 1 A structural schematic diagram showing a multifunctional cooking device from one perspective provided by some embodiments of the present invention; Figure 2 A schematic structural diagram showing a perspective of a pot body in a multifunctional cooking device provided by some embodiments of the present invention; Figure 3 An exploded view of a pot body and a heating device in a first embodiment of a multifunctional cooking device provided by some embodiments of the present invention is shown; Figure 4 An exploded view of a pot body and a heating device in a second embodiment of a multifunctional cooking device provided by some embodiments of the present invention is shown; Figure 5 A cross-sectional view of a pot body in a multifunctional cooking device provided by some embodiments of the present invention is shown.

[0018] Description of main component symbols: 100-power device; 110-controller; 120-drive structure; 130-touch panel; 200-heater; 300-installation space; 400-pot body; 500-heating device; 600-seasoning control device; 610-power unit; 620-first liquid outlet pipe; 630-second liquid outlet pipe; 410-body; 411-accommodating chamber; 420-cover body; 430-connecting part; 510-first cover body; 520- Burner; 521-combustion end; 522-connecting end; 523-outer cover; 530-electromagnetic wire rack; 540-second cover; 550-radiator; 560-connecting plate; 551-cooling fan; 570-front cover plate; 580-rear cover plate; 590-heat dissipation ring; 440-fastener; 421-pressure relief valve; 422-exhaust valve; 423-temperature sensor; 424-sealing ring; 700-drainage trough; 450-agitator. DETAILED DESCRIPTION

[0019] Embodiments of the present invention are described in detail below, examples of which are shown in the accompanying drawings, wherein the same or similar reference numerals throughout represent the same or similar elements or elements having the same or similar functions. The embodiments described below with reference to the accompanying drawings are exemplary and are only used to explain the present invention, and cannot be understood as limiting the present invention.

[0020] It should be noted that when an element is referred to as being "fixed to" another element, it may be directly on the other element or there may be a central element. When an element is considered to be "connected to" another element, it may be directly connected to the other element or there may be a central element at the same time. In contrast, when an element is referred to as being "directly on" another element, there is no intermediate element. The terms "vertical", "horizontal", "left", "right" and similar expressions used herein are for illustrative purposes only.

[0021] In the present invention, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0022] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" and "second" may explicitly or implicitly include one or more of the features. In the description of the present invention, the meaning of "plurality" is two or more, unless otherwise clearly and specifically defined.

[0023] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as those commonly understood by those skilled in the art to which this application belongs. The terms used herein in the specification of the template are only for the purpose of describing specific embodiments and are not intended to limit the present invention. The term "and / or" used herein includes any and all combinations of one or more of the related listed items.

[0024] like Figures 1 to 5 As shown, some embodiments of the present application provide a multifunctional cooking device, which is mainly used to improve the versatility of a single multifunctional cooking device, improve the utilization rate of the multifunctional cooking device, meet the different cooking needs of users, and enhance the user experience.

[0025] The multifunctional cooking device includes a power device 100 , a heater 200 , a pot body 400 and a heating device 500 .

[0026] The power device 100 includes a controller 110 and a driving structure 120 , wherein the controller 110 is connected to the driving structure 120 so as to control the start, stop, rotation direction, rotation speed and rotation angle of the driving structure 120 through the controller 110 .

[0027] In some embodiments, the driving structure 120 includes a driving motor and a transmission assembly, wherein the output shaft of the driving motor is drivingly connected to one end of the transmission assembly, and the other end of the transmission assembly is connected to the pot body 400, so as to transmit the power of the driving motor to the pot body 400 through the transmission assembly, thereby the driving motor can drive the pot body 400 to rotate through the transmission assembly.

[0028] It should be noted that the output shaft of the drive motor can rotate in a first direction and a second direction; if the first direction is clockwise, the second direction is counterclockwise; if the first direction is counterclockwise, the second direction is clockwise.

[0029] For example, when the rotation speed of the output shaft of the driving motor increases, the rotation speed of the transmission assembly increases, thereby increasing the stirring speed of the agitator 450 in the pot body 400 to ensure uniform heating of the dishes in the pot body 400 and uniform distribution of seasonings on the dishes, thereby improving the taste of the dishes.

[0030] Exemplarily, when the output shaft of the drive motor rotates alternately in the first direction and the second direction, the stirring frequency of the agitator 450 in the pot body 400 is adjusted by adjusting the rotation frequency of the output shaft of the drive motor, thereby further ensuring the uniformity of heating of the food in the pot body 400, preventing the pot from sticking, and ensuring the quality of the food.

[0031] The heater 200 is spaced apart from the power device 100 to define an installation space 300 between the heater 200 and the power device 100, and the pot body 400 is accommodated in the installation space 300. One end of the pot body 400 is connected to the output end of the driving structure 120 so that the pot body 400 is driven to rotate by the driving structure 120, and the other end of the pot body 400 is rotationally connected to the heater 200 so that the pot body 400 can rotate relative to the heater 200 during the process of the driving structure 120 controlling the pot body 400 to rotate, thereby ensuring the stability and smoothness of the pot body 400 during the rotation process.

[0032] The heating device 500 is arranged outside the bottom of the pot body 400, and the heating device 500 is connected to the heater 200 to provide power and energy to the heater 200 through the heater 200, and control the start, shutdown, heating temperature, heating time and heating position of the heating device 500 through the heater 200.

[0033] Illustratively, by controlling the heating temperature and heating time of the pot body 400 by the heating device 500, the pot body 400 can realize the functions of frying, roasting, stewing, boiling and steaming. That is to say, the user can adjust the heating temperature, heating time and heating position of the pot body 400 according to actual usage needs, thereby achieving versatility.

[0034] In this embodiment, the controller 110 includes a touch panel 130, and the user can adjust the heating time, heating temperature, heating method, and stirring mode of the pot body 400 through the touch panel 130, thereby realizing automatic feeding, automatic stirring, and automatic dish serving. In addition, the user can also manually feed according to actual conditions to meet the user's different needs for taste.

[0035] It should be noted that the touch panel 130 at least includes a temperature control interface, a heating time control interface, a heating mode control interface, a stirring speed control interface, a stirring frequency control interface, a stirring mode control interface, and a material addition ratio control interface.

[0036] It is understandable that the user can adjust the heating temperature of the pot body 400 by the heating device 500 through the temperature control interface, can adjust the heating time of the pot body 400 by the heating device 500 through the heating time control interface, can adjust the heating mode of the pot body 400 by the heating device 500 through the heating mode control interface, can adjust the driving speed of the driving device through the stirring speed control interface, thereby adjusting the stirring speed of the agitator 450 inside the pot body 400, can adjust the stirring frequency of the agitator 450 through the stirring frequency control interface, can adjust the stirring mode of the agitator 450 inside the pot body 400 or adjust the swinging mode of the pot body 400 through the stirring mode control interface, and can adjust the proportion of various raw materials or ingredients through the ingredient ratio control interface, thereby realizing automated cooking, meeting the cooking needs of different users, and enhancing the user experience.

[0037] In addition, the multifunctional cooking device further comprises a seasoning control device 600 , which is connected to the controller 110 so as to control the start or stop of the seasoning control device 600 through the controller 110 .

[0038] Among them, the seasoning control device 600 includes a power unit 610 and at least one first liquid outlet pipe 620, at least one second liquid outlet pipe 630, at least one first liquid storage chamber and at least one second liquid storage chamber connected to the power unit 610. The power unit 610 is connected to the controller 110 to control the start or stop of the power unit 610 through the controller 110.

[0039] It is understandable that the number of the first liquid outlet pipe 620, the second liquid outlet pipe 630, the first liquid storage chamber and the second liquid storage chamber can be one, two or more than two, respectively, and can be specifically set according to actual conditions.

[0040] It should be noted that the first liquid outlet pipe 620 is an oil outlet pipe, the second liquid outlet pipe 630 is a water outlet pipe, the first liquid storage chamber is an oil storage chamber, and the second liquid storage chamber is a water storage chamber.

[0041] Among them, the first liquid outlet pipe 620 is connected to the first liquid storage chamber, and the second liquid outlet pipe 630 is connected to the second liquid storage chamber, so that the power unit 610 can inject the liquid in the first liquid storage chamber into the accommodating chamber 411 through the first liquid outlet pipe 620, and the power unit 610 can inject the liquid in the second liquid storage chamber into the accommodating chamber 411 through the second liquid outlet pipe 630.

[0042] It is understandable that the user can operate on the touch panel 130 and set the amount of corresponding liquid injected into the accommodating chamber 411, thereby controlling the power unit 610 through the controller 110 to inject the liquid in the first liquid storage chamber and / or the second liquid storage chamber into the accommodating chamber 411 to achieve automatic control.

[0043] In some embodiments, there are multiple first liquid outlet pipes 620 and multiple first liquid storage chambers, and the number of first liquid outlet pipes 620 is equal to the number of first liquid storage chambers, and each first liquid outlet pipe 620 is connected to a corresponding first liquid storage chamber. Specifically, the liquid stored in each first liquid storage chamber is different. For example, the liquid stored in one first liquid storage chamber is vinegar, and the liquid stored in another first liquid storage chamber is soy sauce.

[0044] In addition, in some embodiments, there are multiple second liquid outlet pipes 630, multiple second liquid storage chambers, and the number of second liquid outlet pipes 630 is equal to the number of second liquid storage chambers, and each second liquid outlet pipe 630 is connected to a corresponding second liquid storage chamber. Specifically, the liquid stored in each second liquid storage chamber is different. For example, the liquid stored in one second liquid storage chamber is oyster sauce, and the liquid stored in another second liquid storage chamber is dark soy sauce.

[0045] like Figure 2 As shown, in some embodiments of the present application, the pot body 400 includes a body 410 and a cover body 420, and the cover body 420 is movably connected to the body 410. The connection between the body 410 and the cover body 420 includes any one of hinged connection, clamping connection or rotation connection, which can be specifically set according to actual conditions.

[0046] It should be noted that the main body 410 defines a receiving cavity 411 having an opening, and the cover body 420 is connected to the main body 410 and covers the opening, so as to form a sealed receiving cavity 411 through the connection between the cover body 420 and the main body 410 .

[0047] In addition, a connection portion 430 is provided on the outer periphery of the body 410, and the heating device 500 is connected to the connection portion 430. The connection between the heating device 500 and the connection portion 430 includes any one of threaded connection, bolt connection, clamping, welding, and interference fit, which can be specifically set according to actual conditions.

[0048] In this embodiment, the connection portion 430 and the body 410 are welded to improve the stability of the connection between the connection portion 430 and the body 410 .

[0049] In this embodiment, the connecting portion 430 may be a connecting ring, a connecting platform or a connecting block, which may be specifically set according to actual conditions.

[0050] Exemplarily, the connection portion 430 includes a plurality of connection blocks, a plurality of connection rings are arranged around the outer circumference of the body 410 at intervals, and the plurality of connection blocks are arranged at equal intervals on the outer circumference of the body 410 to form a connection structure on the outer wall of the body 410 .

[0051] In this embodiment, the connecting portion 430 is a connecting ring, which is sleeved on the main body 410, and the axis of the connecting ring coincides with the axis of the main body 410, that is, the axis of the connecting ring coincides with the axis of the opening, and the connecting ring is located in the middle of the outer side of the main body 410 to form a connecting structure on the periphery of the main body 410.

[0052] like Figure 4 As shown, in some embodiments of the present application, the heating device 500 includes a first cover body 510 and a burner 520 .

[0053] The first cover 510 is sleeved on the body 410, and the first cover 510 and the body 410 are spaced apart to form a heating space between the inner wall of the first cover 510 and the outer wall of the body 410. The first cover 510 is connected to the connecting portion 430, and the connection between the first cover 510 and the connecting portion 430 includes any one of a clamping connection, a threaded connection, and a bolt connection, which can be specifically set according to actual conditions. It is understandable that by making the first cover 510 and the connecting portion 430 detachably connected, the installation or disassembly efficiency between the first cover 510 and the connecting portion 430 is improved, so as to facilitate maintenance, cleaning or replacement.

[0054] In this embodiment, the burner 520 is arranged on the side of the first cover body 510 away from the connecting portion 430, and the burner 520 has a combustion end 521 and a connecting end 522. The combustion end 521 faces the main body 410 so that the main body 410 is heated by the burner 520, and the connecting end 522 is connected to the heater 200 so as to provide energy to the burner 520 through the heater 200, so that the burner 520 can heat the main body 410.

[0055] It is understandable that the heater 200 can adjust the heating time, heating temperature, heating duration and heating mode of the burner 520 on the main body 410, thereby meeting the user's different requirements for heat during the cooking process and improving the user's experience.

[0056] In addition, an outer cover 523 is provided on the periphery of the burner 520 to protect the burner 520 and prevent users or children from contacting the combustion end 521 to ensure safety during use.

[0057] like Figure 3As shown, in some embodiments of the present application, the heating device 500 includes an electromagnetic wire frame 530 and a second cover 540 .

[0058] The electromagnetic wire frame 530 is connected to the connecting portion 430 , and the connection method thereof includes at least one of welding, clamping, threaded connection, and bolt connection, which can be specifically set according to actual conditions.

[0059] In this embodiment, the electromagnetic wire frame 530 is arranged on a side of the main body 410 away from the cover body 420, and the electromagnetic wire frame 530 is fitted with the outer wall of the main body 410. The electromagnetic wire frame 530 is connected to the heater 200, and the heater 200 provides electric energy to the electromagnetic wire frame 530, so that the current generates heat after flowing through the electromagnetic wire frame 530, and the generated heat is transferred to the main body 410, thereby heating the main body 410.

[0060] It is understandable that the heating temperature of the electromagnetic wire frame 530 is adjusted by controlling the current flowing through the electromagnetic wire frame 530 , thereby adjusting the heating temperature of the body 410 , thereby meeting the cooking needs of the user.

[0061] In addition, the second cover body 540 is sleeved on the side of the electromagnetic wire frame 530 away from the main body 410, and the second cover body 540 is connected to the connecting portion 430. The second cover body 540 is spaced apart from the main body 410 to form a heating space between the outer wall of the main body 410 and the inner wall of the second cover body 540.

[0062] like Figure 3 As shown, in some embodiments of the present application, the electromagnetic wire frame 530 includes a frame and an electromagnetic wire. The frame is sleeved on a side of the main body 410 away from the cover body 420, and the frame and the connecting part 430 are connected to ensure the stability of the connection between the frame and the main body 410.

[0063] The electromagnetic wire is connected to the frame and wound around the outer circumference of the main body 410. The electromagnetic wire is connected to the heater 200 so that the heater 200 provides electrical energy to the electromagnetic wire so that when current flows through the electromagnetic wire, the electromagnetic wire generates heat, thereby heating the main body 410.

[0064] In this embodiment, the heater 200 is an electromagnetic coil heater 200 , so that the electromagnetic coil heater 200 provides electrical energy to the electromagnetic wire.

[0065] In some embodiments, the electromagnetic wire rack 530 includes a plurality of electromagnetic wires, each of which is disposed around the outer periphery of the body 410, and forms a plurality of annular electromagnetic coils around the outer periphery of the body 410. Each electromagnetic wire is connected to the heater 200, that is, each electromagnetic wire can be controlled separately by the heater 200. It is understandable that by controlling the number of electromagnetic coils connected to the heater 200, the heating area, heating range and heating position of the body 410 by the electromagnetic wire rack 530 can be adjusted, so as to achieve the accuracy of heating control of the body 410, which can not only ensure the heating efficiency of the body 410, but also avoid energy waste and reduce cooking costs.

[0066] like Figure 3 As shown, in some embodiments of the present application, the heating device 500 includes a heat sink 550 and a connecting plate 560 .

[0067] The connecting plate 560 is disposed on a side of the second cover body 540 away from the cover body 420 , and the connection method between the connecting plate 560 and the second cover body 540 includes any one of threaded connection, bolt connection, and clamping connection, which can be specifically set according to actual conditions.

[0068] In addition, the radiator 550 is disposed on a side of the connecting plate 560 facing the main body 410 , and the radiator 550 is connected to the controller 110 , with a gap between the radiator 550 and the frame.

[0069] Specifically, the radiator 550 includes a plurality of cooling fans 551 , each of which is connected to the controller 110 , so that the controller 110 controls the start, stop and wind speed of the cooling fan 551 , thereby dissipating the heat of the pot body 400 .

[0070] like Figure 3 As shown, in some embodiments of the present application, the heating device 500 further includes a front cover plate 570 , a rear cover plate 580 and a heat dissipation ring 590 .

[0071] The front cover plate 570 and the rear cover plate 580 are respectively connected to the connecting portion 430, and the front cover plate 570 and the rear cover plate 580 are connected to form an annular cover body, and there is a gap between the annular cover body and the body 410. In addition, the connection mode between the front cover plate 570 and the rear cover plate 580 and the connecting portion 430 includes any one of threaded connection, bolt connection, and clamping, which can be specifically set according to actual conditions.

[0072] It can be understood that by detachably connecting the front cover plate 570 and the rear cover plate 580 to the connecting portion 430, the installation or removal efficiency between the front cover plate 570 and the rear cover plate 580 and the connecting portion 430 is improved to facilitate cleaning, maintenance or replacement.

[0073] In addition, the front cover plate 570 and the rear cover plate 580 are spaced apart and sleeved on the second cover body 540, and the front cover plate 570, the rear cover plate 580 and the second cover body 540 are surrounded to form a heat dissipation space, and the heat dissipation ring 590 is arranged on the outer periphery of the second cover body 540, and the heat dissipation ring 590 is accommodated in the heat dissipation space.

[0074] In addition, the front cover plate 570 and / or the rear cover plate 580 are provided with a plurality of exhaust holes. It is understood that in some embodiments, the front cover plate 570 is provided with a plurality of exhaust holes; in other embodiments, the rear cover plate 580 is provided with a plurality of exhaust holes; in still other embodiments, both the front cover plate 570 and the rear cover plate 580 are provided with a plurality of exhaust holes.

[0075] It is understandable that by providing the exhaust holes, air flow channels are formed on the side of the rear cover plate 580 and the front cover plate 570 facing the body 410 and the side facing the outside of the body 410, thereby improving the heat dissipation efficiency of the body 410.

[0076] like Figures 1 to 5 As shown, in some embodiments of the present application, the pot body 400 includes at least one fastener 440, and the fastener 440 is arranged on the edge of the main body 410 on the side facing the cover body 420, and the cover body 420 is connected to the main body 410 through the fastener 440.

[0077] Exemplarily, in some embodiments, the cover body 420 and the main body 410 are hinged, and at this time, the fastener 440 is arranged at the hinge end of the cover body 420 away from the cover body 420 and the main body 410, and the fastener 440 can fix the cover body 420 on the main body 410 and seal the opening of the accommodating cavity 411.

[0078] For example, in other embodiments, the cover 420 and the body 410 are detachably connected. In this case, the number of fasteners 440 is multiple, and the stability of the connection between the cover 420 and the body 410 is improved by increasing the number of fasteners 440. In addition, the multiple fasteners 440 are arranged at equal intervals on the periphery of the cover 420 to further improve the sealing quality between the cover 420 and the body 410, ensure the uniformity of the sealing, and ensure the safety of the user during use.

[0079] like Figure 2As shown, in some embodiments of the present application, a pressure relief valve 421 , an exhaust valve 422 , and a temperature sensor 423 are provided on a side of the cover 420 away from the main body 410 , which are spaced apart from each other.

[0080] It should be noted that the temperature sensor 423 can detect the real-time temperature inside the body 410. When the steam pressure inside the pot body 400 is equal to or greater than 15 kPa (103.5°C), the pressure relief valve 421 opens, and the gas inside the pot body 400 can be discharged through the pressure relief valve 421 to ensure the stability of the steam pressure inside the pot body 400.

[0081] In addition, the gas inside the pot body 400 can be discharged through the exhaust valve 422.

[0082] like Figure 2 As shown, in some embodiments of the present application, a sealing ring 424 is provided on the edge of the cover body 420, and the sealing ring 424 abuts against the inner wall of the main body 410 to further improve the sealing quality of the cover body 420 to the opening of the accommodating cavity 411, and improve the sealing quality between the cover body 420 and the main body 410.

[0083] like Figure 1 As shown, in some embodiments of the present application, a drainage groove 700 is provided between the power device 100 and the heater 200, and the drainage groove 700 is arranged on the side of the main body 410 away from the cover body 420, and the drainage groove 700 is spaced apart from the main body 410, and the notch of the drainage groove 700 faces the main body 410, so that the sewage of the main body 410 after cleaning can be discharged into the drainage groove 700, so as to improve the convenience of cleaning the main body 410.

[0084] like Figure 5 As shown, in some embodiments of the present application, an agitator 450 is provided inside the body 410 , and the agitator 450 is rotatably disposed inside the body 410 .

[0085] Among them, one end of the agitator 450 is connected to the output end of the driving structure 120, and the other end of the agitator 450 is rotatably connected to the heating device 500, so that the stirring direction, stirring speed, and stirring frequency of the agitator 450 can be controlled by the driving structure 120, and the dishes in the accommodating cavity 411 are stirred by the agitator 450 to ensure the uniformity of heating of the dishes in the accommodating cavity 411, to ensure the uniformity of distribution of seasonings on the dishes, and to improve the taste of the dishes.

[0086] In all examples shown and described herein, any specific values ​​should be interpreted as merely exemplary and not as limiting, and thus other examples of the exemplary embodiments may have different values.

[0087] It should be noted that similar reference numerals and letters denote similar items in the following drawings, and therefore, once an item is defined in one drawing, further definition and explanation thereof is not required in subsequent drawings.

[0088] The above-mentioned embodiments only express several implementation methods of the present invention, and the description thereof is relatively specific and detailed, but it cannot be understood as limiting the scope of the present invention. It should be pointed out that for ordinary technicians in this field, several modifications and improvements can be made without departing from the concept of the present invention, which all belong to the protection scope of the present invention.

Claims

1. A multifunctional cooking device, characterized in that: include: A power device, comprising a controller, a driving structure and a touch panel, wherein the touch panel and the driving structure are respectively connected to the controller; a heater, spaced apart from the power device so as to define an installation space between the heater and the power device; A pot body is accommodated in the installation space, one end of the pot body is connected to the output end of the driving structure so as to drive the pot body to rotate through the driving structure, and the other end of the pot body is rotatably connected to the heater; A heating device is arranged outside the bottom of the pot body, and the heating device is connected to the heater; A seasoning control device connected to the controller, the seasoning control device comprising a power unit and at least one first liquid outlet pipe, at least one second liquid outlet pipe, at least one first liquid storage chamber and at least one second liquid storage chamber connected to the power unit; The first liquid outlet pipe is communicated with the first liquid storage chamber, and the second liquid outlet pipe is communicated with the second liquid storage chamber.

2. The multifunctional cooking device according to claim 1, characterized in that: The pot body comprises a main body and a cover body, and the cover body is movably connected to the main body; A connecting portion is provided on the outer periphery of the main body, and the heating device is connected to the connecting portion.

3. The multifunctional cooking device according to claim 2, characterized in that: The heating device comprises a first housing and a burner; The first cover body is sleeved on the main body and spaced apart from the main body, and the first cover body is connected to the connecting portion; The burner is arranged on a side of the first cover body away from the connecting portion, and the burner has a combustion end and a connecting end, the combustion end faces the main body, and the connecting end is connected to the heater.

4. The multifunctional cooking device according to claim 2, characterized in that: The heating device comprises an electromagnetic wire frame and a second cover; The electromagnetic wire frame is connected to the connecting portion and is disposed around a side of the main body away from the cover body; The second cover body is sleeved on a side of the electromagnetic wire frame away from the main body and connected to the connecting portion, and the second cover body is spaced apart from the main body; The electromagnetic wire frame is connected to the heater.

5. The multifunctional cooking device according to claim 4, characterized in that: The electromagnetic wire frame comprises a frame body and an electromagnetic wire. The frame body is sleeved on a side of the main body away from the cover body, and the electromagnetic wire is wound around the outer periphery of the frame body.

6. The multifunctional cooking device according to claim 4, characterized in that: The heating device comprises a radiator and a connecting plate; The connecting plate is arranged on a side of the second cover body away from the cover body, the radiator is arranged on a side of the connecting plate facing the main body, and the radiator is connected to the controller.

7. The multifunctional cooking device according to claim 4, characterized in that: The heating device also includes a front cover plate, a rear cover plate and a heat dissipation ring; The front cover plate and the rear cover plate are respectively connected to the connecting portion and are sleeved on the second cover body at intervals. The front cover plate, the rear cover plate and the second cover body are surrounded to form a heat dissipation space. The heat dissipation ring is arranged on the outer periphery of the second cover body and is accommodated in the heat dissipation space.

8. The multifunctional cooking device according to any one of claims 2 to 7, characterized in that: The pot body comprises at least one fastener, and the fastener is arranged on the edge of the main body on the side facing the cover body, and the cover body is connected to the main body through the fastener.

9. The multifunctional cooking device according to any one of claims 2 to 7, characterized in that: A pressure relief valve, an exhaust valve and a temperature sensor are arranged at intervals on one side of the cover body away from the main body.

10. The multifunctional cooking device according to any one of claims 2 to 7, characterized in that: A stirrer is provided inside the body, and the stirrer is rotatably arranged inside the body; One end of the stirrer is connected to the output end of the driving structure, and the other end of the stirrer is rotatably connected to the heating device.