A device for quickly coloring smoked meat products

Abstract

The present invention belongs to the technical field of smoked meat production, and specifically is a device for quickly coloring smoked meat products, comprising a main box body, a feed port is provided at the bottom of the inner wall of the main box body, a baffle is rotatably connected to the feed port through a rotating shaft, a cover plate is provided on the top of the main box body, a plurality of positioning rods are fixedly connected to the top of the main box body, a positioning hole corresponding to the positioning rod is provided on the cover plate, a positioning groove is provided on the top of the cover plate, a positioning mechanism corresponding to the positioning rod is fixedly connected in the positioning groove, a first motor is fixedly connected to the top of the cover plate, a spline head is fixedly connected to the output end of the first motor, and a plurality of smoke outlets are provided on the cover plate. The present invention enables the coloring device to quickly and evenly color meat products through the arrangement of a multi-directional rotating mechanism, thereby effectively improving the coloring efficiency and effect of smoked meat products.

Description

Technical Field

[0001] The invention relates to the technical field of smoked meat production, in particular to a device for quickly coloring smoked meat products. Background Art

[0002] Traditional smoked meat products refer to meat products made by marinating raw meat, drying, smoking with open fire, and smoking. At present, when making smoked meat, the meat products are generally hung directly in a fixed position, and then some wood fuel is placed below or on the side to generate smoke that floats to the meat products for smoking and coloring. However, this method has a poor effect on the smoking and coloring of meat products. The smoke cannot be smoked from bottom to top and cannot color all meat products evenly. In addition, the existing smoking equipment cannot focus on coloring the parts of the smoked meat that are not smoked well, making it difficult to remedy some imperfectly smoked meat.

[0003] The prior art (CN217564896U) discloses a device for quickly coloring smoked meat products, which belongs to the technical field of meat product processing. The device comprises a processing box, a hanging plate is arranged inside the processing box, a plurality of hanging holes distributed in a circular array are opened on the outer wall of the hanging plate, a smoke exhaust mechanism is arranged on the upper end of the partition plate, and a smoke inlet groove is opened on the left and right walls of the processing box; in the invention, the smoke exhausted by the air outlet outer bucket and the smoke exhaust mechanism respectively and uniformly colors the outer side and the inner side of the meat product at the same time, and has a good coloring effect on the meat product, and can be fully colored, which greatly improves the coloring and smoking effect of the meat product, and significantly improves the taste and quality of the meat product; the scheme drives the meat product below to rotate slowly and uniformly by the hanging plate, so that multiple meat products can be exposed to the smoke exhausted by the air outlet outer bucket and the air outlet inner bucket, and the meat products are colored evenly and thoroughly, and the coloring efficiency is improved.

[0004] However, the existing coloring device has a relatively simple structure, and the coloring device cannot quickly and evenly color the meat product, thereby affecting the coloring efficiency and effect of the smoked meat product. Summary of the invention

[0005] 1. Technical issues to be solved

[0006] The purpose of the present invention is to solve the problem that the coloring device in the prior art cannot quickly and evenly color the meat product, and to propose a smoked meat product fast coloring device.

[0007] 2. Technical solution

[0008] In order to achieve the above object, the present invention adopts the following technical solutions:

[0009] A device for quickly coloring smoked meat products, comprising a main box body, a feed port is provided at the bottom of the inner wall of the main box body, a baffle is rotatably connected to the feed port through a rotating shaft, a cover plate is provided on the top of the main box body, a plurality of positioning rods are fixedly connected to the top of the main box body, a positioning hole corresponding to the positioning rod is provided on the cover plate, a positioning groove is provided on the top of the cover plate, a positioning mechanism corresponding to the positioning rod is fixedly connected in the positioning groove, a first motor is fixedly connected to the top of the cover plate, a spline head is fixedly connected to the output end of the first motor, and a plurality of smoke outlets are provided on the cover plate;

[0010] The main box body is rotatably connected with a mounting cylinder, the top of the mounting cylinder is fixedly connected with a transmission frame, the top of the transmission frame is provided with a spline groove corresponding to the spline head, the mounting cylinder is fixedly connected with a second motor, the output end of the second motor is fixedly connected with a rotating rod, a grid cylinder is fixedly sleeved on the rotating rod, a plurality of support rods are fixedly connected with the grid cylinder, and a plurality of fixing holes are provided on the support rods;

[0011] An operating port is provided on one side of the grid tube, a grid plate is inserted into the operating port, an insertion block is fixedly connected to one end of the grid plate, a slot corresponding to the insertion block is provided on the inner wall of the operating port, a clamping mechanism is slidably inserted into the end of the operating port away from the insertion block, and a clamping groove corresponding to the clamping mechanism is provided on the grid plate.

[0012] Preferably, the bottom of the main box is rotatably connected with a plurality of universal self-locking wheels.

[0013] Preferably, a protective steel wire mesh is fixedly inserted on the inner wall of the main box body, a deflector is provided above the protective steel wire mesh, and the deflector is fixedly connected to the inner wall of the main box body.

[0014] Preferably, a plurality of sliders are fixedly connected to the inner wall of the main box body, an annular slide rail corresponding to the slider is provided on the outer wall of the mounting tube, a plurality of steel balls are slidably connected in the annular slide rail, and the edges of the steel balls are in contact with the slider.

[0015] Preferably, a filter is fixedly inserted in the smoke outlet.

[0016] Preferably, the positioning mechanism comprises a cross bar, an L-shaped plug rod is slidably sleeved on the cross bar, and the positioning rod is provided with a plug hole corresponding to the L-shaped plug rod.

[0017] Preferably, a first spring is sleeved on the cross bar, and two ends of the first spring are fixedly connected to the L-shaped insertion rod and the inner wall of the positioning groove respectively.

[0018] Preferably, the clamping mechanism comprises a clamping rod, one end of the clamping rod close to the grid plate is fixedly sleeved with a clamping sleeve, and one end of the clamping rod away from the clamping sleeve is fixedly connected with a pull rod.

[0019] Preferably, a second spring is sleeved on the clamping rod, and two ends of the second spring are respectively against the clamping sleeve and the inner wall of the operating port.

[0020] 3. Beneficial effects

[0021] Compared with the prior art, the advantages of the present invention are:

[0022] (1) In the present invention, by setting up a multi-directional rotating mechanism, the coloring device can quickly and evenly color the meat product, thereby effectively improving the coloring efficiency and effect of the smoked meat product.

[0023] (2) In the present invention, the setting of the universal self-locking wheel can facilitate the movement of the main box body, the setting of the baffle can play a role in heat preservation and protection, and the protective wire mesh can play an isolation role. The guide hood allows the smoke to quickly enter the grid tube.

[0024] (3) In the present invention, the setting of the positioning mechanism can facilitate the fixing of the cover plate, and the filter screen can filter the smoke at the same time. The setting of the slider can play a guiding and supporting role for the installation tube, and the steel ball can reduce the friction between the slider and the inner wall of the annular slide rail. BRIEF DESCRIPTION OF THE DRAWINGS

[0025] Figure 1 This is a schematic diagram of the structure of a device for quickly coloring smoked meat products proposed by the present invention;

[0026] Figure 2 This is a schematic diagram of the top view of the structure of the installation cylinder of a rapid coloring device for smoked meat products proposed by the present invention;

[0027] Figure 3 for Figure 1 A schematic diagram of the structure at A;

[0028] Figure 4 for Figure 1 Schematic diagram of the structure at point B.

[0029] In the figure: 1 main box, 2 rotating shaft, 3 baffle, 4 cover plate, 5 positioning rod, 6 first motor, 7 spline head, 8 smoke outlet, 9 mounting tube, 10 transmission frame, 11 second motor, 12 rotating rod, 13 grid tube, 14 supporting rod, 15 grid plate, 16 plug, 17 universal self-locking wheel, 18 protective wire mesh, 19 air deflector, 20 slider, 21 steel ball, 22 filter, 23 cross bar, 24 L-type plug, 25 first spring, 26 clamping rod, 27 clamping sleeve, 28 pull rod, 29 second spring. DETAILED DESCRIPTION

[0030] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all the embodiments.

[0031] Embodiment 1:

[0032] Reference Figure 1-4 A device for quickly coloring smoked meat products comprises a main box body 1, a plurality of universal self-locking wheels 17 are rotatably connected to the bottom of the main box body 1, and the main box body 1 is convenient to move, a feed port is provided at the bottom of the inner wall of the main box body 1, and is used to introduce fuel, and a baffle 3 is rotatably connected to the feed port through a rotating shaft 2, a protective steel wire mesh 18 is fixedly inserted on the inner wall of the main box body 1, and a guide cover 19 is provided above the protective steel wire mesh 18, so that smoke can enter the grid tube 13 conveniently, and the guide cover 19 is fixedly connected to the inner wall of the main box body 1;

[0033] In the present invention, a cover plate 4 is provided on the top of the main box body 1, and a plurality of positioning rods 5 are fixedly connected to the top of the main box body 1 to facilitate fixing the cover plate 4. The cover plate 4 is provided with positioning holes corresponding to the positioning rods 5, and a positioning groove is provided on the top of the cover plate 4. A positioning mechanism corresponding to the positioning rods 5 is fixedly connected in the positioning groove to install and fix the positioning rods 5.

[0034] In the present invention, the positioning mechanism includes a cross bar 23, an L-shaped plug rod 24 is slidably sleeved on the cross bar 23, a jack corresponding to the L-shaped plug rod 24 is provided on the positioning rod 5, a first spring 25 is sleeved on the cross bar 23, and the two ends of the first spring 25 are respectively fixedly connected to the L-shaped plug rod 24 and the inner wall of the positioning groove, so as to provide a certain elastic support for the L-shaped plug rod 24;

[0035] In the present invention, the top of the cover plate 4 is fixedly connected with a first motor 6 for driving the spline head 7 to rotate, and the output end of the first motor 6 is fixedly connected with the spline head 7. The cover plate 4 is provided with a plurality of smoke outlets 8, and a filter 22 is fixedly inserted in the smoke outlet 8 for filtering smoke.

[0036] In the present invention, a mounting cylinder 9 is rotatably connected in the main box body 1, a plurality of sliders 20 are fixedly connected to the inner wall of the main box body 1, an annular slide rail corresponding to the slider 20 is provided on the outer wall of the mounting cylinder 9 for supporting the mounting cylinder 9, a plurality of steel balls 21 are slidably connected in the annular slide rail, the edges of the steel balls 21 are in contact with the slider 20, and the friction between the slider 20 and the inner wall of the annular slide rail is reduced;

[0037] In the present invention, a transmission frame 10 is fixedly connected to the top of the installation cylinder 9, which is used to drive the installation cylinder 9 to rotate. A spline groove corresponding to the spline head 7 is provided on the top of the transmission frame 10. A second motor 11 is fixedly connected inside the installation cylinder 9, which is used to drive the rotating rod 12 to rotate. The output end of the second motor 11 is fixedly connected to the rotating rod 12. A grid cylinder 13 is fixedly sleeved on the rotating rod 12. A plurality of support rods 14 are fixedly connected inside the grid cylinder 13. The support rods 14 are provided with a plurality of fixing holes, which are convenient for connection with an external meat product support.

[0038] In the present invention, an operation port is provided on one side of the grid cylinder 13 for convenient placement and removal of meat products, a grid plate 15 is inserted into the operation port, an insert block 16 is fixedly connected to one end of the grid plate 15, a slot corresponding to the insert block 16 is provided on the inner wall of the operation port, a clamping mechanism is slidably inserted at one end of the operation port away from the insert block 16 for fixing the grid plate 15, and a clamping groove corresponding to the clamping mechanism is provided on the grid plate 15;

[0039] In the present invention, the clamping mechanism includes a clamping rod 26, one end of the clamping rod 26 close to the grid plate 15 is fixedly sleeved with a clamping sleeve 27, and the end of the clamping rod 26 away from the clamping sleeve 27 is fixedly connected with a pull rod 28, which is convenient for pulling the clamping rod 26. A second spring 29 is sleeved on the clamping rod 26, and the two ends of the second spring 29 are respectively against the clamping sleeve 27 and the inner wall of the operating port, providing a certain elastic support for the clamping rod 26.

[0040] In the present invention, the meat product is first fixed by an external bracket, and then the external bracket is inserted into the fixing hole on the support rod 14, and then the grid plate 15 is inserted into the operation port, and the grid plate 15 is fixed by a clamping mechanism, and then the cover plate 4 is covered on the top of the main box body 1, and the cover plate 4 is fixed by a positioning mechanism, and then the fuel is introduced into the main box body 1 through the feed port, and the first motor 6 and the second motor 11 are started. The first motor 6 drives the mounting cylinder 9 to rotate through the spline head 7 and the transmission frame 10, and drives the grid cylinder 13 to rotate through the second motor 11 and the rotating rod 12 to achieve fumigation and coloring of the meat product.

[0041] In the present invention, by setting a multi-directional rotating mechanism, the coloring device can quickly and evenly color the meat product, thereby effectively improving the coloring efficiency and effect of the smoked meat product.

[0042] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes according to the technical scheme and inventive concept of the present invention within the technical scope disclosed by the present invention, which should be covered by the protection scope of the present invention.

Claims

1. A device for quickly coloring smoked meat products, comprising a main housing (1), characterized in that: A feed port is provided at the bottom of the inner side wall of the main box body (1), a baffle (3) is rotatably connected in the feed port via a rotating shaft (2), a cover plate (4) is provided at the top of the main box body (1), a plurality of positioning rods (5) are fixedly connected to the top of the main box body (1), a positioning hole corresponding to the positioning rod (5) is provided on the cover plate (4), a positioning groove is provided at the top of the cover plate (4), a positioning mechanism corresponding to the positioning rod (5) is fixedly connected in the positioning groove, a first motor (6) is fixedly connected to the top of the cover plate (4), a spline head (7) is fixedly connected to the output end of the first motor (6), and a plurality of smoke outlets (8) are provided on the cover plate (4); A mounting cylinder (9) is rotatably connected in the main housing (1), a transmission frame (10) is fixedly connected to the top of the mounting cylinder (9), a spline groove corresponding to the spline head (7) is provided on the top of the transmission frame (10), a second motor (11) is fixedly connected in the mounting cylinder (9), a rotating rod (12) is fixedly connected to the output end of the second motor (11), a grid cylinder (13) is fixedly sleeved on the rotating rod (12), a plurality of support rods (14) are fixedly connected in the grid cylinder (13), and a plurality of fixing holes are provided on the support rods (14); An operating port is provided on one side of the grid tube (13), a grid plate (15) is inserted into the operating port, one end of the grid plate (15) is fixedly connected to an insert block (16), a slot corresponding to the insert block (16) is provided on the inner wall of the operating port, a clamping mechanism is slidably inserted at one end of the operating port away from the insert block (16), and a clamping groove corresponding to the clamping mechanism is provided on the grid plate (15).

2. The device for quickly coloring smoked meat products according to claim 1, characterized in that: The bottom of the main box (1) is rotatably connected to a plurality of universal self-locking wheels (17).

3. The device for quickly coloring smoked meat products according to claim 1, characterized in that: A protective steel wire mesh (18) is fixedly inserted on the inner wall of the main box body (1), a deflector (19) is provided above the protective steel wire mesh (18), and the deflector (19) is fixedly connected to the inner wall of the main box body (1).

4. The device for quickly coloring smoked meat products according to claim 1, characterized in that: A plurality of sliders (20) are fixedly connected to the inner wall of the main box body (1), an annular slide rail corresponding to the slider (20) is provided on the outer wall of the mounting cylinder (9), a plurality of steel balls (21) are slidably connected in the annular slide rail, and the edges of the steel balls (21) are in contact with the slider (20).

5. The device for quickly coloring smoked meat products according to claim 1, characterized in that: A filter screen (22) is fixedly inserted in the smoke outlet (8).

6. The device for quickly coloring smoked meat products according to claim 1, characterized in that: The positioning mechanism comprises a cross bar (23), an L-shaped plug rod (24) is slidably sleeved on the cross bar (23), and a plug hole corresponding to the L-shaped plug rod (24) is provided on the positioning rod (5).

7. The device for quickly coloring smoked meat products according to claim 6, characterized in that: The cross bar (23) is sleeved with a first spring (25), and the two ends of the first spring (25) are respectively fixedly connected to the L-shaped insertion rod (24) and the inner wall of the positioning groove.

8. The device for quickly coloring smoked meat products according to claim 1, characterized in that: The clamping mechanism comprises a clamping rod (26), one end of the clamping rod (26) close to the grid plate (15) is fixedly sleeved with a clamping sleeve (27), and one end of the clamping rod (26) away from the clamping sleeve (27) is fixedly connected with a pull rod (28).

9. The device for quickly coloring smoked meat products according to claim 8, characterized in that: The clamping rod (26) is sleeved with a second spring (29), and two ends of the second spring (29) respectively abut against the clamping sleeve (27) and the inner wall of the operating port.

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