Barbecue oven

Abstract

The barbecue oven comprises an oven body and oven legs, the oven body comprises an oven body and a charcoal groove, the charcoal groove can move in the depth direction of the oven body, one of the oven body and the charcoal groove is rotationally connected to the oven legs, the other one of the oven body and the charcoal groove is provided with a guide groove, the oven legs are provided with guide parts, and the guide parts are arranged on the oven legs. The guide parts are mounted in the guide grooves and can slide along the guide grooves, and the guide parts slide along the guide grooves while the oven feet rotate, so that the barbecue oven is stored and unfolded; when the barbecue oven is stored, the charcoal groove is contained in the oven body or the oven body is contained in the charcoal groove, and the oven legs are stored in the oven body. When the barbecue oven is unfolded, the bottom of the charcoal groove protrudes out of the oven body, the charcoal groove and the oven body jointly form an oven cavity, and a certain angle is formed between the oven legs and the oven body to support the oven body. The barbecue oven is convenient to unfold for use, store and carry.

Description

Technical Field

[0001] The invention belongs to the technical field of barbecue equipment, and in particular relates to a barbecue oven. Background Art

[0002] Barbecue is to grill food (mostly meat, seafood, vegetables) over fire until it is edible. In modern society, barbecue has developed into various barbecue stoves, barbecue racks, barbecue sauces, tin foil and other supplies.

[0003] Traditional barbecue ovens generally include a furnace body, a charcoal trough and furnace feet. The furnace feet are fixedly welded or assembled at the bottom of the furnace body, and the charcoal trough is located in the furnace body. The furnace body is generally large in size and occupies more space. In addition, the fixed supporting feet make the barbecue oven inconvenient to store and carry. Summary of the invention

[0004] The main technical problem solved by the present invention is to provide a barbecue oven, which is convenient for unfolding, using, storing and carrying, and is very convenient to operate due to the linkage of the oven feet, the charcoal trough and the oven body.

[0005] In order to solve the above technical problems, a technical solution adopted by the present invention is: a barbecue grill, comprising a grill body and a grill foot, the grill body comprising a grill body and a charcoal trough, the charcoal trough being movable along the depth direction of the grill body, one of the grill body and the charcoal trough being rotatably connected to the grill foot, and the other of the two being provided with a guide groove, the grill foot being provided with a guide member, the guide member being installed in the guide groove, and the guide member being able to slide along the guide groove, the grill being stored and unfolded while the grill foot is rotated, thereby facilitating the unfolding, use, storage and carrying of the grill, and the operation is very convenient due to the linkage of the grill foot, the charcoal trough and the grill body, and the overlapping design of the grill body and the charcoal trough reduces the volume of the grill body compared with the traditional grill body;

[0006] When the barbecue grill is stored, the charcoal groove is contained in the grill body or the grill body is contained in the charcoal groove, and the grill legs are stored in the grill body;

[0007] When the barbecue oven is unfolded, the bottom of the charcoal groove protrudes from the oven body, and the charcoal groove and the oven body together form an oven cavity, and a certain angle is formed between the oven feet and the oven body to support the oven body.

[0008] Furthermore, the guide groove has a receiving end and at least one snap-in. When the guide member is located at the receiving end, the charcoal groove is accommodated in the furnace body or the furnace body is accommodated in the charcoal groove. When the guide member is located at the snap-in, the bottom of the charcoal groove protrudes from the furnace body.

[0009] Furthermore, there are at least two bayonet holes, and the guide member is clamped in bayonet holes at different positions to adjust the distance between the charcoal groove and the grilling net. During the grilling process, the distance between the charcoal groove and the grilling net is adjusted according to the fire power requirements.

[0010] Furthermore, the grilling net is placed above the furnace body, and handles are installed on both sides of the grilling net. The handles are rotatably connected to the grilling net. When the barbecue stove is stored, the handles are buckled on the bottom surface of the charcoal groove to prevent the charcoal groove from separating from the furnace body.

[0011] Furthermore, a locking protrusion is provided on the bottom surface of the charcoal groove, and the handle is buckled on the locking protrusion.

[0012] Furthermore, two sides of the barbecue net extend downward to form limiting strips, and the two limiting strips are respectively located on two sides of the furnace body.

[0013] Furthermore, the furnace foot is rotatably connected to the furnace body or the charcoal trough by a first bolt, and the guide member is a second bolt. The bolt connection facilitates disassembly and cleaning of the furnace body, the charcoal trough and the furnace foot.

[0014] Furthermore, the stove foot is connected to a connecting rod, and when the barbecue stove is stored, the connecting rod is in close contact with the bottom surface of the charcoal groove.

[0015] Furthermore, a carbon plate is provided inside the carbon groove, the carbon plate is provided with hollow holes, the carbon plate extends downward to form a support portion to form a cavity between the carbon plate and the carbon groove, and the side of the carbon plate is inclined upward to form an inclined portion.

[0016] Furthermore, the side wall of the carbon groove is provided with air holes.

[0017] The beneficial effects of the present invention include at least the following points:

[0018] The present invention comprises a furnace body and furnace feet, the furnace body comprises a furnace body and a charcoal groove, the charcoal groove can move along the depth direction of the furnace body, one of the furnace body and the charcoal groove is rotatably connected to the furnace feet, and the other of the two is provided with a guide groove, the furnace feet is provided with a guide member, the guide member is installed in the guide groove, and the guide member can slide along the guide groove, and the guide member slides along the guide groove while the furnace feet rotate to realize the storage and expansion of the barbecue oven, when the barbecue oven is stored, the charcoal groove is accommodated in the furnace body, and the furnace feet are stored in the furnace body, when the barbecue oven is expanded, the bottom of the charcoal groove protrudes from the furnace body, the charcoal groove and the furnace body together constitute a furnace cavity, a certain angle is formed between the furnace feet and the furnace body to support the furnace body, so as to facilitate the expansion, use, storage and carrying of the barbecue oven, and due to the linkage of the furnace feet, the charcoal groove and the furnace body, the operation is very convenient, and the overlapping design of the furnace body and the charcoal groove reduces the volume of the furnace body compared with the traditional furnace body;

[0019] The present invention has at least two bayonet holes, and the guide member is clamped in bayonet holes at different positions to adjust the distance between the charcoal groove and the grilling net. During the grilling process, the distance between the charcoal groove and the grilling net is adjusted according to the demand for firepower.

[0020] The grilling net of the present invention is provided with handles on both sides, which are rotatably connected to the grilling net. In the storage state, the handles can be buckled on the bottom surface of the charcoal groove to prevent the charcoal groove from being separated from the furnace body.

[0021] The furnace foot of the present invention is rotatably connected to the furnace body or the charcoal trough by a first bolt, and the guide member is a second bolt. The connection method of the bolts facilitates the disassembly and cleaning of the furnace body, the charcoal trough and the furnace foot. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] Figure 1 It is one of the structural schematic diagrams of the unfolded state of the present invention;

[0023] Figure 2 The present invention Figure 1 A magnified view of point A;

[0024] Figure 3 This is the second structural schematic diagram of the present invention in the unfolded state;

[0025] Figure 4 It is a schematic structural diagram of the present invention in a folded state;

[0026] Figure 5 is a cross-sectional view of the present invention in a folded state;

[0027] Figure 6 It is a structural schematic diagram of the carbon tank of the present invention;

[0028] Figure 7 is a cross-sectional view of the carbon trough and the furnace body of the present invention in an expanded state;

[0029] Figure 8 is a schematic structural diagram of a carbon plate of the present invention;

[0030] The parts in the accompanying drawings are marked as follows:

[0031] 1. Furnace body; 2. Charcoal groove; 21. Guide groove; 211. Storage end; 212. Bayonet; 22. Boss; 23. Air hole; 3. Furnace foot; 31. Guide piece; 32. Connecting rod; 4. Furnace cavity; 5. Grilling net; 51. Limiting strip; 6. Handle; 7. First bolt; 8. Charcoal plate; 81. Hollow hole; 82. Support part; 83. Inclined part; 9. Cavity. DETAILED DESCRIPTION

[0032] The preferred embodiments of the present invention are described in detail below in conjunction with the accompanying drawings so that the advantages and features of the present invention can be more easily understood by those skilled in the art, thereby making a clearer and more definite definition of the protection scope of the present invention.

[0033] Embodiment: A barbecue oven, such as Figure 1 As shown, it includes a furnace body and a furnace foot 3, the furnace body includes a furnace body 1 and a carbon groove 2, the carbon groove 2 can move along the depth direction of the furnace body 1, one of the furnace body 1 and the carbon groove 2 is rotatably connected to the furnace foot 3, and the other of the two is provided with a guide groove 21, as shown in FIG. Figure 2 As shown, the stove foot 3 is provided with a guide member 31, and the guide member 31 is installed in the guide groove 21, and the guide member 31 can slide along the guide groove 21, and the guide member 31 slides along the guide groove 21 while the stove foot 3 rotates to realize the storage and expansion of the barbecue grill; in this embodiment, the furnace body is a ring-shaped structure that passes through the top and bottom, and the stove feet are provided with four, and are distributed on both sides of the furnace body in pairs, and the charcoal groove is a groove structure with an opening on the top surface.

[0034] like Figure 4 He Ru Figure 5 As shown, when the barbecue oven is stored, the charcoal trough 2 is contained in the oven body 1 or the oven body 1 is contained in the charcoal trough 2. At this time, the charcoal trough and the oven body are overlapped, and the oven legs 3 are stored in the oven body. In a specific implementation, the oven legs are stored between the charcoal trough and the oven body.

[0035] like Figure 1 and Figure 3 As shown, when the barbecue grill is unfolded, the bottom of the charcoal trough 2 protrudes from the furnace body 1. At this time, the charcoal trough and the furnace body tend to separate from each other, and the charcoal trough 2 and the furnace body 1 together constitute a furnace cavity 4. A certain angle is formed between the furnace feet 3 and the furnace body to support the furnace body.

[0036] like Figure 6 As shown, the guide groove 21 has a receiving end 211 and at least one snap-in 212. When the guide member 31 is located at the receiving end 211, the charcoal groove 2 is accommodated in the furnace body 1 or the furnace body 1 is accommodated in the charcoal groove 2. When the guide member 31 is located at the snap-in 212, the bottom of the charcoal groove 2 protrudes from the furnace body 1.

[0037] like Figure 6 As shown, the bayonet 212 is provided with at least two, and the guide member 31 is clamped in the bayonet 212 at different positions to adjust the distance between the charcoal groove 2 and the grilling net 5, thereby adjusting the firepower. In this embodiment, the guide groove is a "Z"-shaped guide groove, and the bayonet is provided with two, and the two bayonet are distributed in the upper and lower directions. Figure 1As shown in the figure, when the guide piece is stuck in the upper bayonet, the furnace cavity is larger, the charcoal groove and the grill are relatively far away, and the firepower is relatively small at this time. When the firepower needs to be increased, just press the furnace body and the charcoal groove to make the guide piece stuck in the lower bayonet, as shown in the figure. Figure 3 As shown, the furnace cavity is relatively small at this time, and the charcoal groove is relatively close to the barbecue net. At this time, the fire power is relatively large. When the fire power needs to be reduced, the furnace feet are turned, and the charcoal groove moves down under the action of gravity, so that the guide piece is stuck in the upper buckle. Of course, the number of snaps is not limited to two, and more than two snaps can be set to adjust the demand for fire power during the barbecue process. As for the shape of the guide groove, it is not limited to "Z", and can also be "I" shaped, etc.

[0038] The grilling net 5 is placed above the furnace body 1, and handles 6 are installed on both sides of the grilling net 5. The handles 6 are rotatably connected to the grilling net 5. When the barbecue oven is stored, the handles 6 are buckled on the bottom surface of the charcoal groove 2 to prevent the charcoal groove 2 from being separated from the furnace body 1.

[0039] The bottom surface of the carbon groove 2 is provided with a locking protrusion 22 , and the handle 6 is buckled on the locking protrusion 22 .

[0040] The two sides of the grilling net 5 extend downward to form limiting strips 51, and the two limiting strips 51 are respectively located on the two sides of the furnace body 1. The setting of the limiting strips prevents the grilling net from sliding horizontally, so that the grilling net can be stably placed on the furnace body.

[0041] The furnace foot 3 is rotatably connected to the furnace body 1 or the charcoal trough 2 via a first bolt 7, and the guide member 31 is a second bolt. The bolt connection facilitates disassembly and cleaning of the furnace body, the charcoal trough and the furnace foot.

[0042] The stove foot 3 is connected to the connecting rod 32. When the barbecue oven is stored, the connecting rod 32 is in close contact with the bottom surface of the charcoal groove 2, so that the stove foot located between the charcoal groove and the oven body can be easily rotated in the stored state.

[0043] like Figure 7 He Ru Figure 8 As shown, a charcoal plate 8 is provided inside the charcoal groove 2, and the charcoal plate 8 is provided with a hollow hole 81. The charcoal plate 8 extends downward to form a support portion 82 to form a cavity 9 between the charcoal plate 8 and the charcoal groove 2. The side of the charcoal plate 8 is inclined upward to form an inclined portion 83. The setting of the cavity is conducive to air circulation. In this embodiment, when the barbecue grill is stored, the charcoal plate is located between the second bolt and the bottom surface of the charcoal groove. The charcoal plate is limited by the second bolt to prevent it from moving. Barbecue utensils such as brushes, charcoal clamps, etc. can be placed between the barbecue net and the charcoal plate.

[0044] The side wall of the charcoal groove 2 is provided with air holes 23, and when the barbecue oven is unfolded, the air holes are exposed to the outside.

[0045] The working principle of the present invention is as follows: when unfolded for use, the furnace feet are rotated, and the guide pieces of the furnace feet slide in the guide grooves of the charcoal trough to the snap-in position, at which point the bottom of the charcoal trough extends out of the furnace body, and a certain angle is formed between the furnace feet and the furnace body to support the furnace body; when storage is required, the furnace feet are rotated, and the guide pieces of the furnace feet slide in the guide grooves of the charcoal trough to the storage end of the guide grooves, at which point the charcoal trough overlaps the furnace body, and the charcoal trough is accommodated in the furnace body, and the furnace feet are stored between the charcoal trough and the furnace body.

[0046] The above are only embodiments of the present invention, and are not intended to limit the patent scope of the present invention. Any equivalent structural transformations made using the contents of the present invention's specification and drawings, or directly or indirectly applied in other related technical fields, are also included in the patent protection scope of the present invention.

Claims

1. A barbecue oven, characterized in that: The barbecue grill comprises a main body and a stove foot (3), wherein the main body comprises a stove body (1) and a charcoal groove (2), wherein the charcoal groove can move along the depth direction of the stove body, wherein one of the stove body and the charcoal groove is rotatably connected to the stove foot, and the other of the two is provided with a guide groove (21), wherein the stove foot is provided with a guide member (31), wherein the guide member is installed in the guide groove and can slide along the guide groove, and when the stove foot rotates, the guide member slides along the guide groove to realize the storage and expansion of the barbecue grill; When the barbecue grill is stored, the charcoal groove is contained in the grill body or the grill body is contained in the charcoal groove, and the grill legs are stored in the grill body; When the barbecue oven is unfolded, the bottom of the charcoal groove protrudes from the oven body, and the charcoal groove and the oven body together form an oven cavity (4), and a certain angle is formed between the oven feet and the oven body to support the oven body.

2. The barbecue oven according to claim 1, characterized in that: The guide groove has a receiving end (211) and at least one snap-in (212); when the guide member is located at the receiving end, the charcoal groove is accommodated in the furnace body or the furnace body is accommodated in the charcoal groove; when the guide member is located at the snap-in, the bottom of the charcoal groove protrudes from the furnace body.

3. The barbecue oven according to claim 2, characterized in that: At least two of the bayonet holes are provided, and the guide member is clamped in bayonet holes at different positions to adjust the distance between the charcoal groove and the barbecue net (5).

4. The barbecue oven according to claim 3, characterized in that: The grilling net is placed above the furnace body, and handles (6) are installed on both sides of the grilling net. The handles are rotatably connected to the grilling net. When the barbecue oven is stored, the handles are buckled on the bottom surface of the charcoal groove to prevent the charcoal groove from being separated from the furnace body.

5. The barbecue oven according to claim 4, characterized in that: The bottom surface of the carbon groove is provided with a locking protrusion (22), and the handle is buckled on the locking protrusion.

6. The barbecue oven according to claim 4, characterized in that: Both sides of the grilling net extend downward to form limiting strips (51), and the two limiting strips are respectively located on both sides of the furnace body.

7. The barbecue oven according to claim 1, characterized in that: The furnace foot is rotatably connected to the furnace body or the charcoal trough via a first bolt (7), and the guide member is a second bolt.

8. The barbecue oven according to claim 1, characterized in that: The stove foot is connected to a connecting rod (32), and when the barbecue stove is stored, the connecting rod is in close contact with the bottom surface of the charcoal groove.

9. The barbecue oven according to claim 1, characterized in that: A carbon plate (8) is provided inside the carbon groove, the carbon plate is provided with a hollow hole (81), the carbon plate extends downward to form a support portion (82) so that a cavity (9) is formed between the carbon plate and the carbon groove, and the side of the carbon plate is inclined upward to form an inclined portion (83).

10. The barbecue oven according to claim 1, characterized in that: The side wall of the carbon groove is provided with air holes (23).

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