Food material processing equipment, control method and control device thereof and readable storage medium

Abstract

The invention provides food material processing equipment, a control method and device thereof and a readable storage medium. The food material processing equipment comprises a food material accommodating part; the smoking material box is used for placing smoking materials, and vent holes communicated with the interior of the food material accommodating piece are formed in the smoking material box; and the steam generating device is used for supplying steam to the interior of the fumigating material box or the periphery of the fumigating material box.

Description

Technical Field

[0001] The present invention relates to the field of cooking appliances, and in particular to a food processing device and a control method, a control device and a readable storage medium thereof. Background Art

[0002] Smoked food is favored by consumers because of its unique flavor. Smoked food has a long history in my country. It is not only a traditional food in my country, but also an important part of my country's traditional food culture. Smoking is deeply loved by consumers because it can give food a special smoked aroma and color, which can enhance appetite to a certain extent and meet people's requirements for flavored food. However, the smoked products purchased by consumers in the market mostly contain harmful substances such as benzopyrene and formaldehyde due to problems such as long smoking time and large amount of smoking materials. Most of the smoked foods available on the market are smoked and cured, with high salt content, which is not good for human health.

[0003] Therefore, how to propose a cooking utensil that can realize the smoking and other processing of food materials at home, so that users can prepare smoked flavored food at home to meet consumers' dual demands for deliciousness and health has become a problem that needs to be solved urgently. Summary of the invention

[0004] The present invention aims to solve at least one of the technical problems existing in the prior art or related art.

[0005] To this end, a first object of the present invention is to provide a food processing device.

[0006] A second object of the present invention is to provide a method for controlling a food processing device.

[0007] The third object of the present invention is to provide a control device for food processing equipment.

[0008] A fourth object of the present invention is to provide an electronic device.

[0009] A fifth object of the present invention is to provide a readable storage medium.

[0010] A sixth object of the present invention is to provide a food processing device.

[0011] In view of this, the technical solution of the first aspect of the present invention provides a food processing device, including: a food container; a smoking material box for placing smoking materials, the smoking material box is provided with a vent hole connected to the food container; a steam generating device, used to supply steam to the inside of the smoking material box or around the smoking material box.

[0012] The food processing equipment provided by the present invention includes a food container, a smoker box and a steam generator. The food container is used to place cooking food, and the smoker box is used to place smoked materials. The steam from the steam generator can heat the smoked materials to stimulate the aroma in the smoked materials, thereby achieving effects such as smoking the food, so that smoked food can be cooked. By using the food processing equipment in the present invention, users can cook various types of smoked food at home to meet consumers' dual demands for deliciousness and health. The equipment is simple to operate and easy for users to use, allowing users to eat more safely and healthily.

[0013] Specifically, the steam generating device comprises: a steam generating device for heating water into steam; and a water box for supplying water to the steam generating device.

[0014] In this technical solution, the steam generating device includes a steam generating device and a water box, and the water box is used to hold water to provide the steam generating device with water required for generating steam. By providing the water box, the product can be used in a place far away from a water source, thereby making the use location of the product more flexible and convenient.

[0015] Optionally, the food processing equipment further includes: a first heating device, arranged corresponding to the smoked material box, and used for heating the smoked material box.

[0016] In this technical solution, the first heating device can heat the smoking material box to fully release the fragrance inside it, thereby improving the smoking effect of the product. At the same time, through the dual heating of the first heating device and the steam generating device, on the one hand, the smoking material can be prevented from being overheated and producing a burnt smell, etc., so that the temperature and humidity of the smoking material can be better controlled, and the problem of indoor air pollution caused by excessive heating of the smoking material can be avoided. On the other hand, the heating effect can be ensured, and the fragrance inside the smoking material can be fully released, thereby improving the smoking effect of the product.

[0017] Optionally, the food processing device further includes: a second heating device, arranged corresponding to the food container, for heating the food container.

[0018] In this technical solution, the food processing equipment can not only smoke the food, but also heat and stew the cooking food using the second heating device, so that the food can be smoked and stewed to obtain stewed products with smoked flavor, such as smoked stewed meat, roasted chicken, smoked stewed tofu, etc.

[0019] Of course, when no smoking material is placed in the smoking material box, the food can also be heated and cooked normally by the second heating device, and smoking can be performed after the food is heated and cooked.

[0020] Optionally, the food processing device further comprises: a cover body, which is arranged outside the smoked material box, and the cover body can be opened, or the smoked material box can be fully or partially moved outside the cover body relative to the cover body.

[0021] In this technical solution, the food processing device also includes a cover. The cover can be used to seal the smoke box. On the one hand, it can provide a closed space around it to facilitate the formation of a steam environment around it. On the other hand, when the smoke box is not needed, it can form waterproof protection for the smoke box to prevent external gas from entering the smoke box. In this way, the product can not only smoke food, but also perform regular cooking without activating the smoking function.

[0022] Optionally, the food processing device further includes: a driving component connected to the cover body or the smoked material box to drive the cover body to open, or drive the smoked material box to move inside the cover body or outside the cover body.

[0023] In this technical solution, the food processing device further includes a driving component. The driving component can be used to open the cover body, so that the smoked material box is partially or completely opened to expose the smoked material therein, so that the smoked material can be in contact with the steam from the outside or the smoked aroma can be emitted into the food container, thereby acting on the food. In another technical solution, the driving component can also be connected to the smoked material box to push the smoked material box to move, so that the smoked material box can be partially or completely moved to the outside of the smoked material box and contact with the steam or the smoked aroma can be emitted into the food container, thereby acting on the food.

[0024] Furthermore, a plurality of partition chambers are provided in the smoking material box, and each partition chamber can be moved outside the cover relative to the cover body. By providing a plurality of partition chambers inside the smoking material box, different types of smoking materials can be stored, so that different smoked flavors can be released when different partition chambers are opened, thereby achieving a variety of smoking effects.

[0025] Optionally, the vent holes are arranged on one or more surfaces of the fumigation material box. The vent holes can be arranged on any surface according to requirements, for example, at the bottom or both sides of the fumigation material box.

[0026] Optionally, the food processing device further includes: a refrigeration device, which is arranged corresponding to the food container and is used to refrigerate the food container or the food in the food container.

[0027] In this technical solution, the food processing equipment also includes a refrigeration device, which can be used to refrigerate the food after the product is cooked or smoked, so that the temperature of the food can be quickly reduced, thereby reducing the waiting time of the user. At the same time, since there is a large amount of steam inside the product, the refrigeration device can also quickly condense the steam, thereby preventing the user from being scalded by the steam.

[0028] Furthermore, the refrigeration device includes a semiconductor refrigeration sheet and / or a compressor refrigeration device.

[0029] Optionally, the food processing equipment also includes: an outer pot, the outer pot includes a accommodating cavity for accommodating a food container; an upper cover, used to cover the outer pot; a smoking box, a steam generating device and a first heating device are installed on the upper cover.

[0030] In this technical solution, the outer pot and the upper cover constitute the outer shell of the product, and the food container is used as the inner pot of the product. The smoked material box and the steam generator are installed on the upper cover, which can make the structural layout of the product more reasonable. Of course, in other solutions, the smoked material box and the steam generator can also be placed on the side of the outer pot.

[0031] Optionally, the smoked material box can be detachably mounted on the upper cover, and a mounting slot is provided on the upper cover, through which the smoked material box can enter and exit the mounting slot, and the slot of the mounting slot is provided on a side of the upper cover away from the outer pot, or the slot of the mounting slot is provided on the side wall of the upper cover.

[0032] In this technical solution, an installation groove for installing the smoking material box is provided on the upper cover. The notch of the installation groove can be set on the side wall of the upper cover or on the side away from the outer pot. In this way, the smoking material box can be taken and placed vertically or from the side during the process of taking and placing, thereby improving the flexibility of the product.

[0033] Optionally, the first heating device includes at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0034] In this technical solution, the first heating device for heating the fumigation box can be selected according to the material, type, etc. of the fumigation box, and can include at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0035] Furthermore, the first heating device and the smoke box are in contact with each other to directly heat the smoke box, or a gap is provided between the first heating device and the smoke box to heat the smoke box in a non-contact heating manner. The specific positional relationship between the first heating device and the smoke box can be reasonably set according to actual structural requirements.

[0036] Furthermore, the first heating device can heat the smoking material box continuously or intermittently.

[0037] In this technical solution, the first heating device can select continuous heating or intermittent heating of the smoking material box according to the user's smoking requirements for different ingredients, and the working mode of the first heating device can be automatically controlled according to its preset program.

[0038] Optionally, the second heating device includes at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0039] In this technical solution, the second heating device for heating the food container can be selected according to the material, type, etc. of the food container, and can include at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0040] Further, the second heating device and the food container are in contact with each other to directly heat the food container, or a gap is provided between the second heating device and the food container to heat the food container in a non-contact heating manner.

[0041] Furthermore, the second heating device can heat the food container continuously or intermittently.

[0042] In this technical solution, the second heating device can select continuous heating or intermittent heating according to the user's requirements for marinating different ingredients, and the working mode of the second heating device can be automatically controlled according to its preset program.

[0043] The technical solution of the second aspect of the present invention provides a control method for a food processing device, which is used for the above-mentioned food processing device. The control method specifically includes: obtaining a steam start instruction; responding to the steam start instruction, controlling a steam generating device to supply steam to the inside of a smoker box or around the smoker box.

[0044] According to the control method of the food processing equipment provided by the technical solution of the present invention, it is possible to generate a steam start instruction in response to the user's operation, thereby starting the steam function, so that the steam can be used to heat the smoked material to stimulate the aroma in the smoked material, thereby achieving the effect of smoking the food, etc., so that smoked flavored food can be cooked. With this kind of equipment, users can cook various types of smoked food at home to meet consumers' dual demands for deliciousness and health. This kind of equipment is simple to operate and easy for users to use, so that users can eat more safely and healthily.

[0045] Furthermore, the fumigation material box can be partially or fully opened, and the control method further comprises: controlling the fumigation material box to be partially or fully opened so that the fumigated material in the fumigation material box is exposed to the steam environment.

[0046] Furthermore, a plurality of partition chambers can be provided in the smoke material box, and then when in use, some of the partition chambers can be opened as needed to expose the smoked material in the smoke material box to the steam environment. In this way, by providing a plurality of partition chambers inside the smoke material box, different types of smoked materials can be stored, so that when different partition chambers are opened, different smoked flavors can be released, thereby achieving a variety of smoking effects.

[0047] Furthermore, the food processing device includes a refrigeration device for refrigerating the food container or the food in the food container, and the control method further includes: controlling the refrigeration device to refrigerate the food in the food container.

[0048] In this technical solution, the food processing equipment also includes a refrigeration device, which can be used to refrigerate the food after the product is cooked or smoked, so that the temperature of the food can be quickly reduced, thereby reducing the waiting time of the user. At the same time, since there is a large amount of steam inside the product, the refrigeration device can also quickly condense the steam, thereby preventing the user from being scalded by the steam.

[0049] Furthermore, the refrigeration device includes a semiconductor refrigeration sheet and / or a compressor refrigeration device.

[0050] Furthermore, a plurality of partition chambers are provided in the fumigation material box, and the step of controlling the partial or full opening of the fumigation material box so that the smoked material in the fumigation material box is in a steam environment specifically includes: controlling the plurality of partition chambers of the fumigation material box to open in sequence for a preset number of times so that the smoked material in the fumigation material box is exposed to the steam environment for a preset number of times.

[0051] In this technical solution, multiple partition chambers can be opened successively, so that different smoking materials can be used in sequence, thereby realizing the smoking of different materials, and thus multiple smoking can be realized, thereby enriching the flavor of the food and improving the taste of the food.

[0052] The third aspect of the present invention provides a control device for food processing equipment, which is used for the food processing equipment. The control device includes: an acquisition unit for acquiring a steam start instruction; a control unit for responding to the steam start instruction and controlling a steam generating device to supply steam to the inside of a smoker box or around the smoker box.

[0053] The control device provided according to the technical solution of the present invention includes an acquisition unit and a control unit. The control unit can generate a steam start instruction in response to the user's operation. The control unit can control the steam generating device to work after acquiring the steam start instruction, thereby starting the steam function, so that the steam can be used to heat the smoked material to stimulate the aroma in the smoked material, thereby achieving the effect of smoking the food, etc., so that smoked flavored food can be cooked. With this kind of equipment, users can cook various types of smoked food at home to meet consumers' dual demands for deliciousness and health. This kind of equipment is simple to operate and easy for users to use, allowing users to eat more safely and healthily.

[0054] In addition, this control device also has the function of implementing any of the above-mentioned control methods.

[0055] The technical solution of the fourth aspect of the present invention provides an electronic device, including a memory and a processor, wherein the memory stores programs and / or instructions. When the processor executes the programs and / or instructions stored in the memory, the steps of the control method of the food processing equipment in any technical solution of the second aspect are implemented.

[0056] According to the electronic device provided by the present invention, since it can implement the steps of the control method for food processing equipment in any technical solution of the second aspect, the electronic device also has all the beneficial effects of the control method for food processing equipment in any technical solution of the second aspect, which will not be repeated here.

[0057] The technical solution of the fifth aspect of the present invention provides a readable storage medium on which programs and / or instructions are stored. When the programs and / or instructions are executed, the steps of the control method for food processing equipment in any technical solution of the second aspect are implemented.

[0058] A sixth aspect of the present invention proposes a food processing device, comprising a control device of the food processing device in any of the above technical solutions, and / or an electronic device / or a readable storage medium.

[0059] Additional aspects and advantages of the present invention will become apparent from the following description or may be learned by practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0060] The above and / or additional aspects and advantages of the present invention will become apparent and easily understood from the description of the embodiments in conjunction with the following drawings, in which:

[0061] Figure 1 It shows a structural schematic diagram of a food processing device according to an embodiment of the present invention;

[0062] Figure 2 A schematic flow chart showing a method for controlling a food processing device according to an embodiment of the present invention is shown;

[0063] Figure 3 A schematic flow chart showing another control method for a food processing device according to an embodiment of the present invention is shown;

[0064] Figure 4 A schematic flow chart showing a third control method for a food processing device according to an embodiment of the present invention is shown;

[0065] Figure 5 A schematic block diagram showing the structure of a control device for a food processing device provided by an embodiment of the present invention is shown;

[0066] Figure 6 A schematic structural block diagram of an electronic device provided by an embodiment of the present invention is shown.

[0067] in, Figure 1 , Figure 5 and Figure 6 The corresponding relationship between the reference numerals and the component names is as follows:

[0068] 1 food container, 2 smoking box, 3 steam generating device, 4 water box, 5 cover, 6 driving component, 7 refrigeration device, 8 outer pot, 82 base, 9 upper cover, 200 control device, 210 acquisition unit, 220 control unit, 300 electronic device, 310 processor, 320 memory. DETAILED DESCRIPTION

[0069] In order to more clearly understand the above-mentioned purpose, features and advantages of the present invention, the present invention is further described in detail below in conjunction with the accompanying drawings and specific embodiments. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.

[0070] In the following description, many specific details are set forth to facilitate a full understanding of the present invention. However, the present invention may also be implemented in other ways different from those described herein. Therefore, the protection scope of the present invention is not limited to the specific embodiments disclosed below.

[0071] Refer to the following Figures 1 to 6 To describe the food processing equipment and its control method, control device and readable storage medium in some embodiments of the present invention.

[0072] like Figure 1 As shown, an embodiment of the first aspect of the present invention provides a food processing device, including a food container 1, a smoking material box 2 and a steam generating device.

[0073] The smoking material box 2 is used for placing smoking materials, and a ventilation hole communicating with the food container 1 is provided on the smoking material box 2 .

[0074] The steam generating device is used to supply steam to the inside of the fumigation box 2 or around the fumigation box 2. The main structure of the steam generating device includes Figure 1 The steam generating device 3 and the water box 4 are provided.

[0075] The food processing equipment provided by the present invention includes a food container 1, a smoker box 2 and a steam generator. The food container 1 is used to place cooking food, and the smoker box 2 is used to place smoked materials. The steam from the steam generator can heat the smoked materials to stimulate the aroma in the smoked materials, thereby achieving effects such as smoking the food, so that smoked flavored food can be cooked. By using the food processing equipment in the present invention, users can cook various types of smoked food at home to meet consumers' dual demands for deliciousness and health. The equipment is simple to operate and easy for users to use, allowing users to eat more safely and healthily.

[0076] Specifically, if Figure 1 As shown, the steam generating device comprises: a steam generating device 3 connected to a water box 4 for heating water into steam; and a water box 4 for supplying water to the steam generating device 3 .

[0077] In this embodiment, the steam generating device includes a steam generating device 3 and a water box 4. The water box 4 is used to contain water to provide water required for generating steam for the steam generating device 3. By providing the water box 4, the product can be used in a place far away from a water source, thereby making the use location of the product more flexible and convenient.

[0078] In a specific embodiment, the food processing equipment further includes a first heating device, which is arranged corresponding to the smoker box 2 and is used to heat the smoker box 2 .

[0079] In this embodiment, the first heating device can heat the smoking material box 2 so that the fragrance inside it is fully released, thereby improving the smoking effect of the product. At the same time, through the dual heating of the first heating device and the steam generating device, on the one hand, the smoking material can be prevented from being overheated and producing a burnt smell, etc., so that the temperature and humidity of the smoking material can be better controlled, and the problem of indoor air pollution caused by excessive heating of the smoking material can be avoided. On the other hand, the heating effect can be ensured, and the fragrance in the smoking material can be fully released, thereby improving the smoking effect of the product.

[0080] In a specific embodiment, the food processing device further includes: a second heating device, which is arranged corresponding to the food container 1 and is used to heat the food container 1 .

[0081] In this embodiment, the food processing device can not only smoke the food, but also heat and stew the cooking food using the second heating device, so as to achieve the smoking and stewing of the food, so as to obtain stewed products with smoked flavor, such as smoked stewed meat, roasted chicken, smoked stewed tofu, etc.

[0082] Of course, when no smoking material is placed in the smoking material box 2, the normal heating and cooking of food can also be achieved by the second heating device.

[0083] In a specific embodiment, if Figure 1 As shown, the food processing device further includes: a cover body 5, which is arranged outside the smoker box 2, and the cover body 5 can be opened, or the smoker box 2 can move completely or partially relative to the cover body 5 to the outside of the cover body 5.

[0084] In this embodiment, the food processing device further includes a cover body 5. The cover body 5 can be used to seal the smoke box 2. On the one hand, a closed space can be provided around it to facilitate the formation of a steam environment around it. On the other hand, when the smoke box is not needed, waterproof protection can be formed for the smoke box to prevent external gas from entering the smoke box 2. In this way, the product can not only smoke food, but also perform conventional cooking without activating the smoking function.

[0085] In a specific embodiment, if Figure 1 As shown, the food processing device further includes: a driving component 6 connected to the cover body 5 or the smoked material box 2 to drive the cover body 5 to open, or drive the smoked material box 2 to move inside the cover body 5 or outside the cover body 5.

[0086] In this embodiment, the food processing device further includes a driving component 6. The driving component 6 can be used to open the cover 5, so that the smoke material box 2 is partially or completely opened to expose the smoke material therein, so that the smoke material can be in contact with the external steam or the smoke aroma can be emitted into the food container 1, thereby acting on the food. In another embodiment, the driving component 6 can also be connected to the smoke material box 2 to push the smoke material box 2 to move, so that the smoke material box 2 can be partially or completely moved to the outside of the smoke material box 2 to contact with the steam or the smoke aroma can be emitted into the food container 1, thereby acting on the food.

[0087] Furthermore, a plurality of partition chambers are provided in the smoke material box 2, and each partition chamber can be moved relative to the cover body 5 to the outside of the cover body 5. By providing a plurality of partition chambers inside the smoke material box 2, different types of smoke materials can be stored, so that different smoke flavors can be released when different partition chambers are opened, thereby achieving a variety of smoking effects.

[0088] In a specific embodiment, the vent holes are arranged on one or more surfaces of the fumigation material box 2. The vent holes can be arranged on any surface according to the requirements, for example, at the bottom or both sides of the fumigation material box 2.

[0089] In a specific embodiment, if Figure 1 As shown, the food processing device further includes: a refrigeration device 7, which is arranged corresponding to the food container 1 and is used to refrigerate the food container 1 or the food in the food container 1.

[0090] In this embodiment, the food processing device also includes a refrigeration device 7, which can refrigerate the food after the product is cooked or smoked, so that the temperature of the food can be quickly reduced, thereby reducing the waiting time of the user. At the same time, since there is a large amount of steam inside the product, the refrigeration device 7 can also quickly condense the steam, thereby preventing the user from being scalded by the steam.

[0091] Furthermore, the refrigeration device 7 includes a semiconductor refrigeration sheet and / or a compressor refrigeration device 7 .

[0092] In a specific embodiment, if Figure 1 As shown, the food processing device further includes: an outer pot 8, which includes a receiving cavity for receiving the food receiving member 1; an upper cover 9, which is used to cover the outer pot 8; a smoker box 2, a steam generating device and a first heating device are installed on the upper cover 9. The outer pot 8 includes a base 82 and an upper shell.

[0093] In this embodiment, the outer pot 8 and the upper cover 9 constitute the outer shell of the product, and the food container 1 is used as the inner pot of the product. The smoked material box 2 and the steam generator are installed on the upper cover 9, which can make the structural layout of the product more reasonable. Of course, in other solutions, the smoked material box 2 and the steam generator can also be placed on the side of the outer pot 8.

[0094] In a specific embodiment, the smoked material box 2 can be detachably mounted on the upper cover 9, and a mounting groove is provided on the upper cover 9. The smoked material box 2 can enter and exit the mounting groove through the groove opening of the mounting groove. The groove opening of the mounting groove is provided on the side of the upper cover 9 away from the outer pot 8, or the groove opening of the mounting groove is provided on the side wall of the upper cover 9.

[0095] In this embodiment, a mounting groove for mounting the smoking material box 2 is provided on the upper cover 9, and the notch of the mounting groove can be set on the side wall of the upper cover 9, and can also be set on the side away from the outer pot 8, so that the smoking material box 2 can be taken and placed vertically or from the side during the process of taking and placing, thereby improving the flexibility of the product.

[0096] In a specific embodiment, the first heating device includes at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0097] In this embodiment, the first heating device for heating the fumigation box 2 can be selected according to the material, type, etc. of the fumigation box 2, and can include at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0098] Furthermore, the first heating device and the smoke material box 2 are in contact with each other to directly heat the smoke material box 2, or a gap is provided between the first heating device and the smoke material box 2 to heat the smoke material box 2 in a non-contact heating manner. The specific positional relationship between the first heating device and the smoke material box 2 can be reasonably set according to actual structural requirements.

[0099] Furthermore, the first heating device can heat the smoking material box 2 continuously or intermittently.

[0100] In this embodiment, the first heating device can select continuous heating or intermittent heating of the smoking material box 2 according to the user's smoking requirements for different ingredients. The working mode of the first heating device can be automatically controlled according to its preset program.

[0101] In a specific embodiment, the second heating device includes at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0102] In this embodiment, the second heating device for heating the food container 1 can be selected accordingly according to the material, type, etc. of the food container 1, and can include at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0103] Further, the second heating device and the food container 1 are in contact with each other to directly heat the food container 1, or a gap is provided between the second heating device and the food container 1 to heat the food container 1 in a non-contact heating manner.

[0104] Furthermore, the second heating device can heat the food container 1 continuously or intermittently.

[0105] In this embodiment, the second heating device can select continuous heating or intermittent heating according to the user's requirements for marinating different ingredients, and the working mode of the second heating device can be automatically controlled according to its preset program.

[0106] like Figure 2 As shown, an embodiment of the second aspect of the present invention provides a control method for a food processing device, which is used for the above-mentioned food processing device. The control method specifically includes:

[0107] S202, obtaining a steam start instruction.

[0108] S204, in response to the steam start instruction, controlling the steam generating device to supply steam into the inside of the fumigation material box or around the fumigation material box.

[0109] According to the control method of the food processing equipment provided by the embodiment of the present invention, it is possible to generate a steam start instruction in response to the user's operation, thereby starting the steam function, so that the steam can be used to heat the smoked material to stimulate the aroma in the smoked material, thereby achieving the effect of smoking the food, etc., so that smoked flavored food can be cooked. With this kind of equipment, users can cook various types of smoked food at home to meet consumers' dual demands for deliciousness and health. This kind of equipment is simple to operate and easy for users to use, so that users can eat more safely and healthily.

[0110] Furthermore, the fumigation material box can be partially or fully opened, and the control method further comprises: controlling the fumigation material box to be partially or fully opened so that the fumigated material in the fumigation material box is exposed to the steam environment.

[0111] Furthermore, a plurality of partition chambers can be provided in the smoke material box, and then when in use, some of the partition chambers can be opened as needed to expose the smoked material in the smoke material box to the steam environment. In this way, by providing a plurality of partition chambers inside the smoke material box, different types of smoked materials can be stored, so that when different partition chambers are opened, different smoked flavors can be released, thereby achieving a variety of smoking effects.

[0112] Furthermore, the food processing device includes a refrigeration device for refrigerating the food container or the food in the food container, and the control method further includes: controlling the refrigeration device to refrigerate the food in the food container.

[0113] In this embodiment, the food processing device also includes a refrigeration device, which can be used to refrigerate the food after the product is cooked or smoked, so that the temperature of the food can be quickly reduced, thereby reducing the waiting time of the user. At the same time, since there is a large amount of steam inside the product, the refrigeration device can also quickly condense the steam, thereby preventing the user from being scalded by the steam.

[0114] Furthermore, the refrigeration device includes a semiconductor refrigeration sheet and / or a compressor refrigeration device.

[0115] Furthermore, a plurality of partition chambers are provided in the fumigation material box, and the step of controlling the partial or full opening of the fumigation material box so that the smoked material in the fumigation material box is in a steam environment specifically includes: controlling the plurality of partition chambers of the fumigation material box to open in sequence for a preset number of times so that the smoked material in the fumigation material box is exposed to the steam environment for a preset number of times.

[0116] In this embodiment, a plurality of partition chambers can be opened successively, so that different smoking materials can be used in sequence, thereby achieving smoking of different materials, and thus achieving multiple smoking, thereby enriching the flavor of the food and improving the taste of the food.

[0117] The specific cooking method of the food processing device of the present application is introduced below in conjunction with a specific embodiment. The device can be used for integrated cooking and can also be used for post-cooking processing.

[0118] Among them, the food processing equipment can realize the single-smoking material smoking process. The specific process is as follows Figure 3 As shown, the following steps are included:

[0119] Pre-preparation work S302: Place ingredients (raw or cooked) in the inner pot, fill a certain amount of water in the water box, and place a kind of smoking material in one or four cavities of the smoking box. After closing the upper cover, the steam generator starts working and releases steam.

[0120] Smoking process S304: After the ambient temperature of the inner pot and the equipment shell reaches the first preset temperature, the driving device is started to push part or all of the cavity of the smoking box out of the cover to expose the smoking material. At this time, the smoking material in the cavity is in direct contact with the steam to release the aroma.

[0121] Refrigeration stage S306: When all smoking processes are completed, the refrigeration equipment starts working to reduce the temperature inside the equipment to condense the steam. When the ambient temperature of the inner pot reaches the second preset temperature, the refrigeration equipment stops working, and the upper cover can be opened to take out the food.

[0122] Among them, food processing equipment can also realize multi-smoking process, the specific process is as follows Figure 4 As shown, the following steps are included:

[0123] Preliminary preparation S402: Place food (raw or cooked) in the inner pot, put a certain amount of water in the water box, and place a variety of smoking materials (2-4 kinds) in the four cavities of the smoking box. After closing the upper cover, the steam generator starts working and releases steam.

[0124] First smoking process S404: After the ambient temperature of the inner pot and the equipment shell reaches the first preset temperature, the driving device is started to push the first cavity of the smoking box out of the cover to expose the first smoking material. At this time, the smoking material in the first cavity is in direct contact with the steam to release aroma.

[0125] Other smoking processes S406: After the smoking of the first smoked material reaches the first preset time, the driving device works again to push the second cavity of the smoking box out of the cover body to expose the second smoked material. At this time, the smoked material in the second cavity is in direct contact with the steam to release aroma. If there is a third smoked material or a fourth smoked material, the smoking process is the same as above until the process of all smoked materials is completed.

[0126] Refrigeration stage S408: When all smoking processes are completed, the refrigeration equipment starts working to reduce the temperature inside the equipment to condense the steam. When the ambient temperature of the inner pot reaches the second preset temperature, the refrigeration equipment stops working, and the upper cover can be opened to take out the food.

[0127] like Figure 5 As shown, the third aspect of the present invention provides a control device 200 for a food processing device, which is used for the food processing device. The control device includes: an acquisition unit 210, which is used to obtain a steam start instruction; a control unit 220, which is used to respond to the steam start instruction and control the steam generating device to supply steam to the inside of the smoker box or around the smoker box.

[0128] The control device provided according to an embodiment of the present invention includes an acquisition unit 210 and a control unit 220. The control unit 220 can generate a steam start instruction in response to the user's operation. The control unit 220 can control the steam generating device to work after obtaining the steam start instruction, so as to start the steam function, so that the steam can be used to heat the smoked material to stimulate the aroma in the smoked material, thereby achieving the effects of smoking the food, so as to cook smoked flavored food. With this kind of equipment, users can cook various kinds of smoked food at home to meet consumers' dual demands for deliciousness and health. This kind of equipment is simple to operate and easy for users to use, so that users can eat more safely and healthily.

[0129] In addition, this control device also has the function of implementing any of the above-mentioned control methods.

[0130] like Figure 6 As shown, an embodiment of the fourth aspect of the present invention provides an electronic device 300, including a memory 320 and a processor 310, wherein the memory 320 stores programs and / or instructions, and when the processor 310 executes the programs and / or instructions stored in the memory 320, the steps of the control method of the food processing device in any embodiment of the second aspect are implemented.

[0131] The electronic device 300 provided by the present invention can implement the steps of the control method for food processing equipment in any embodiment of the second aspect. Therefore, the electronic device 300 also has all the beneficial effects of the control method for food processing equipment in any embodiment of the second aspect, which will not be repeated here.

[0132] An embodiment of the fifth aspect of the present invention provides a readable storage medium having programs and / or instructions stored thereon, which, when the programs and / or instructions are executed, implement the steps of the control method for food processing equipment as in any one of the embodiments of the second aspect.

[0133] A sixth aspect of the present invention provides a food processing device, comprising the control device 200 of the food processing device in any of the above embodiments, and / or the electronic device 300 / or a readable storage medium.

[0134] In the description of this specification, the terms "connection", "installation", "fixation" and the like should be understood in a broad sense. For example, "connection" can be a fixed connection, a detachable connection, or an integral connection; it can be a direct connection or an indirect connection through an intermediate medium. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0135] In the description of this specification, the description of the terms "one embodiment", "some embodiments", "specific embodiments", etc. means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the present invention. In this specification, the schematic representation of the above terms does not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described can be combined in any one or more embodiments or examples in a suitable manner.

[0136] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. For those skilled in the art, the present invention may have various modifications and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.

Claims

1. A food processing device, characterized in that: include: Food container; A smoking material box, used for placing smoking materials, wherein the smoking material box is provided with a vent hole communicating with the food container; The steam generating device is used for supplying steam into the interior of the fumigation material box or around the fumigation material box.

2. The food processing equipment according to claim 1, characterized in that: The steam generating device comprises: A steam generating device for heating water into steam; A water box is used to supply water to the steam generating device.

3. The food processing equipment according to claim 1, characterized in that: Also includes: The cover body is arranged outside the fumigation material box, and the cover body can be opened, or the fumigation material box can be fully or partially moved outside the cover body relative to the cover body.

4. The food processing equipment according to claim 3, characterized in that: Also includes: The driving component is connected with the cover body or the fumigation material box to drive the cover body to open, or drive the fumigation material box to move inside the cover body or outside the cover body.

5. The food processing equipment according to claim 3, characterized in that: A plurality of partition chambers are arranged in the smoking material box, and each of the partition chambers can be moved relative to the cover body to the outside of the cover body.

6. The food processing equipment according to claim 1, characterized in that: Also includes: A refrigeration device is provided corresponding to the food container and is used for refrigerating the food container or the food in the food container.

7. The food processing equipment according to any one of claims 1 to 6, characterized in that: Also includes: An outer pot, the outer pot comprising a receiving cavity for receiving the food receiving member; An upper cover, used for covering the outer pot; The fumigation material box and the steam generating device are installed on the upper cover.

8. The food processing equipment according to claim 7, characterized in that: The smoked material box can be detachably mounted on the upper cover, and a mounting groove is arranged on the upper cover, through which the smoked material box can enter and exit the mounting groove, and the mounting groove is arranged on a side of the upper cover away from the outer pot, or the mounting groove is arranged on the side wall of the upper cover.

9. A method for controlling a food processing device, used for the food processing device according to any one of claims 1 to 8, characterized in that: Get the steam start command; In response to the steam start instruction, the steam generating device is controlled to supply steam into the interior of the fumigation material box or around the fumigation material box.

10. The control method of food processing equipment according to claim 9, characterized in that: The fumigation material box can be partially or fully opened, and the control method further comprises: controlling the fumigation material box to be partially or fully opened so that the fumigation material in the fumigation material box is exposed to the steam environment; and / or The food processing device includes a refrigeration device for refrigerating the food container or the food in the food container, and the control method further includes: controlling the refrigeration device to refrigerate the food in the food container.

11. The control method of food processing equipment according to claim 10, characterized in that: The fumigation material box is provided with a plurality of partition chambers, and the step of controlling the fumigation material box to be partially or completely opened so that the fumigation material in the fumigation material box is in the steam environment specifically comprises: The plurality of partition chambers of the fumigation material box are controlled to open in sequence at preset times, so that the fumigation material in the fumigation material box is exposed to the steam environment at preset times.

12. A control device for food processing equipment, used for the food processing equipment according to any one of claims 1 to 8, characterized in that: The control device comprises: An acquisition unit, used for acquiring a steam start instruction; The control unit is used to control the steam generating device to supply steam into the inside of the fumigation material box or around the fumigation material box in response to the steam start instruction.

13. An electronic device, characterized in that: It comprises a memory and a processor, wherein the memory stores programs and / or instructions, and when the processor executes the programs and / or instructions stored in the memory, the steps of the control method of the food processing equipment as described in any one of claims 9 to 11 are implemented.

14. A readable storage medium, characterized in that: Programs and / or instructions are stored thereon, and when the programs and / or the instructions are executed by a processor, the steps of the control method of the food processing device as described in any one of claims 9 to 11 are implemented.

15. A food processing device, characterized in that: include: The control device of the food processing equipment as claimed in claim 12; and / or The electronic device as claimed in claim 13; and / or The readable storage medium of claim 14.

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