Energy-saving livestock meat cutting and trimming device

Through the energy-saving livestock meat division and trimming device, the lifting rack and vibration components combined with the liquid nitrogen diversion shell is used to achieve efficient adsorption and separation of the tissue liquid on the surface of the meat block and blood water, solving the problem of high energy consumption in the existing technology, and improving economics and separation efficiency.

CN120458121APending Publication Date: 2025-08-12SHANDONG HUAYU MACHINERY EQUIP
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Patent Information

Application Number
CN202510747297.6
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-06-05
Publication Date
2025-08-12

AI Technical Summary

Technical Problem

The prior art has high energy consumption during the liquid separation process after meat tenderization, resulting in an increase in processing costs and reducing overall economics.

Method used

An energy-saving livestock meat division and finishing device is adopted. The rolling roller and the feed roller are driven to bond the liquid absorbing paper through the lifting rack, and combined with the vibration component and the liquid nitrogen diverting shell, the adsorption and separation of the tissue liquid on the surface of the meat block and the blood water is achieved, reducing the use of centrifugal devices.

Benefits of technology

It reduces additional energy consumption, improves the economics of the device, and reduces the stickiness during the puncture process through liquid nitrogen, and improves the separation efficiency of meat pieces.

✦ Generated by Eureka AI based on patent content.

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Abstract

The invention relates to the technical field of livestock meat cutting and trimming, in particular to an energy-saving livestock meat cutting and trimming device which comprises a conveying support, a plurality of placing assemblies are slidably mounted on the inner wall of the conveying support, and a driving assembly for driving the placing assemblies to move is mounted on the conveying support. A slitting and trimming assembly, a vibration assembly and a liquid suction assembly are sequentially arranged on the upper side of the conveying support in the conveying direction. The lifting support is driven by the transmission rod to move downwards, the lifting frame drives the winding roller and the feeding roller to move downwards at the same time, liquid absorption paper between the feeding roller and the winding roller is attached to the surfaces of vibrated meat blocks, tissue fluid and blood separated out of the surfaces of the meat blocks are adsorbed, and the meat blocks are separated out. Compared with a centrifugal device for separating tissue fluid and blood of meat, the device has the advantages that extra energy consumption is reduced, and the economical efficiency of the device is improved.
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Description

Technical Field

[0001] The invention relates to the technical field of livestock meat cutting and trimming, in particular to an energy-saving livestock meat cutting and trimming device. Background Art

[0002] When processing livestock meat, it is often necessary to cut and trim it to effectively separate different parts for subsequent packaging and further processing. The cutting and trimming process includes fat removal, myofascial stripping, and tenderizing the meat structure. Tenderizing, a crucial step in enhancing the taste and quality of meat, typically involves piercing the meat to disrupt the connective tissue and muscle fibers, reducing its toughness.

[0003] Chinese utility model patent CN215684537U discloses a meat tenderizer for processing meat. This device uses cutting spikes to pierce meat, severing tendons and connective tissue to achieve a tenderizing effect. However, during the tenderizing process, the muscle fiber structure of the meat is damaged, often resulting in the production of blood and tissue fluid. If these fluids are not separated in a timely and effective manner, they will not only affect subsequent processes such as curing and freezing, but also negatively impact the appearance and taste of the finished product.

[0004] To address these issues, existing technologies typically use high-speed centrifugation to separate blood and tissue fluid from tenderized meat. While this method can achieve good results when processing high-quality meat, it also consumes a lot of energy and requires a lot of equipment. When used to process medium- and low-quality meat, it not only results in additional energy consumption but also significantly increases processing costs, reducing overall economic efficiency. Therefore, existing technologies for separating liquids after meat tenderization still have room for improvement in terms of energy efficiency and cost control. Summary of the Invention

[0005] The object of the present invention is to provide an energy-saving livestock meat cutting and trimming device to solve the problems raised in the above background technology.

[0006] The technical solution of the present invention is: an energy-saving livestock meat cutting and trimming device, comprising a conveying bracket, a plurality of placement components slidably mounted on the inner wall of the conveying bracket, a driving component for moving the placement components mounted on the conveying bracket, a cutting and trimming component, a vibrating component, and a liquid aspiration component sequentially arranged on the upper side of the conveying bracket along the conveying direction, an infrared receiver mounted on the cutting and trimming component, an infrared transmitter mounted on the placement component, a controller fixedly mounted on one side of the conveying bracket, and the infrared receiver and infrared transmitter being electrically connected to the controller; The liquid suction assembly includes a cleaning frame, which is fixedly mounted on the upper side of the conveying bracket, and lifting openings are opened on both sides of the cleaning frame. A lifting frame is provided in the cleaning frame, and both sides of the lifting frame are slidably connected to the two lifting openings. A winding roller and a feeding roller are rotatably mounted on the lifting frame, and the feeding roller and the winding roller are arranged in sequence along the conveying direction, wherein the lifting frame is provided with a mounting shaft, and the feeding roller is rotatably mounted on the mounting shaft, and friction between the feeding roller and the mounting shaft forms damping, and a driving rack is fixedly mounted on the upper side of the conveying bracket, and one end of the winding roller is rotatably mounted with a driving gear through a one-way bearing, and the driving gear is meshed with the driving rack.

[0007] Furthermore, the slitting and trimming assembly includes a slitting and trimming frame, which is fixedly mounted on the upper side of the conveying frame, and two lifting frames are slidably mounted in the slitting and trimming frame, one of the lifting frames is fixedly mounted with a mounting block, and a dividing knife is fixedly mounted on the lower side of the mounting block, and a puncture tenderizing unit is fixedly mounted on the other lifting frame, one end of the lifting frame is fixedly mounted with a transmission rod, and the other end of the transmission rod is fixedly connected to the lifting frame, a mounting port is provided on one side of the slitting and trimming frame, a liquid nitrogen supply unit is installed in the mounting port, and a turning port is provided on one side of the slitting and trimming frame, and a power unit is rotatably mounted in the turning port.

[0008] Furthermore, the puncture tenderizing unit includes a liquid nitrogen diverter shell, which is fixedly mounted on one of the lifting brackets. A plurality of liquid spray pipes are fixedly mounted on the lower side of the liquid nitrogen diverter shell, and a plurality of triangular pyramid thorns are fixedly mounted on the lower side of each of the plurality of liquid spray pipes.

[0009] Furthermore, the liquid nitrogen supply unit includes a nitrogen supply tank, which is installed in the installation port, and a piston is slidably installed in the nitrogen supply tank, and a pull rod is fixedly installed on the upper side of the piston. The pull rod passes through the upper side of the nitrogen supply tank and is fixedly installed with a connecting rod, and the connecting rod is fixedly installed on two lifting brackets. A liquid nitrogen pipe is fixedly installed on the upper side of the nitrogen supply tank, and a one-way valve is installed on the liquid nitrogen pipe. A one-way external pipe is fixedly installed on the upper side of the nitrogen supply tank, and a plurality of atomizing nozzles are provided at the bottom end of the liquid spray pipe.

[0010] Furthermore, the power unit includes a driving disk, which is rotatably installed in the mounting port, a driving block is fixedly installed on one side of the driving disk, a same reciprocating block is fixedly installed between the two lifting brackets, a sliding port is provided on the reciprocating block, and the driving block is slidably arranged in the sliding port, a driving motor is fixedly installed on one side of the slitting and trimming frame, and the output end of the driving motor is fixedly connected to the driving disk.

[0011] Furthermore, the driving assembly includes two driving shafts, both of which are rotatably mounted on the conveying bracket, both of which are fixedly mounted with transmission wheels, a conveying chain is arranged between the two transmission wheels, a conveying motor is fixedly mounted on one side of the conveying bracket, and the output end of the conveying motor is fixedly connected to any one of the driving shafts.

[0012] Furthermore, the placement component includes a conveying plate, which is slidably installed in the conveying bracket, and a plurality of overhead columns are fixedly installed on the lower side of the conveying plate, and a driving plate is fixedly installed on the bottom ends of the plurality of overhead columns, and the driving plate is fixedly installed between two conveyor chain belts, and a plurality of sleeves are fixedly installed on the upper side of the conveying plate, and a sliding rod is slidably installed on the inner walls of the plurality of sleeves, and a spring is fixedly installed between the sleeve and the sliding rod, and a placement plate is fixedly installed on the top ends of the plurality of sliding rods.

[0013] Furthermore, the vibration assembly includes a guide plate, which is fixedly mounted on the inner wall of the conveying bracket, a rotating rod is rotatably mounted on the guide plate through a bearing, a camshaft is fixedly mounted on the surface of the rotating rod, a stabilizing frame is fixedly mounted on the inner wall of the conveying bracket, one end of the camshaft is rotatably connected to one side of the stabilizing frame, a primary bevel gear is fixedly mounted on one end of the rotating rod, a secondary bevel gear is fixedly mounted on the drive shaft, and the primary bevel gear is meshed with the secondary bevel gear.

[0014] Furthermore, the vibration assembly also includes a guide rod, which is slidably mounted on the conveying plate and extends to the lower side of the driving plate. A top plate is fixedly mounted on the top end of the guide rod, and a plurality of knocking balls are fixedly mounted on the upper side of the top plate.

[0015] Furthermore, an anti-slip layer is provided on the upper side of the placement plate.

[0016] Compared with the prior art, the present invention has the following beneficial effects: 1. The lifting bracket drives the lifting frame downward through the transmission rod. The lifting frame drives the winding roller and the feeding roller downward at the same time, and the blotting paper assembled on the surface of the feeding roller and the winding roller is attached to the surface of the meat after vibration, so as to absorb the tissue fluid and blood precipitated on the surface of the meat and complete the separation. This avoids the use of a centrifugal device alone to separate the tissue fluid and blood of the meat, reduces additional energy consumption, and improves the economy of the device.

[0017] 2. When tenderizing meat, when the liquid nitrogen diverter shell moves downward, the connecting rod is driven downward by the two lifting brackets. The connecting rod drives the piston downward through the pull rod, so that negative pressure is formed inside the nitrogen supply tank and liquid nitrogen is sucked in through the one-way external pipe. When the liquid nitrogen diverter shell moves upward, it drives the piston upward, and the sucked liquid nitrogen is injected into the liquid nitrogen diverter shell through the liquid nitrogen pipe and sprayed out through the atomizing nozzle at the bottom of the spray pipe to quickly freeze the triangular pyramid thorns, reduce the adhesion between the triangular pyramid thorns and the meat during the puncture process, and pre-quickly freeze the punctured meat to reduce the production of tissue fluid and blood.

[0018] 3. The guide rod is attached to the surface of the camshaft under the action of gravity. At this time, the driving shaft drives the secondary bevel gear to rotate, the secondary bevel gear drives the primary bevel gear to rotate, the primary bevel gear drives the rotating rod to rotate, the rotating rod drives the camshaft to rotate, and the camshaft squeezes the guide rod to make the guide rod move up and down. The guide rod drives the top plate to move, and the top plate drives multiple knocking balls to move up and down to knock on the placement plate. Under the action of multiple springs, the placement plate vibrates, and blood and tissue fluid are precipitated to the surface of the meat block through vibration, thereby improving the effect of the subsequent liquid absorption treatment. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] The present invention will be further explained below in conjunction with the accompanying drawings and examples: Figure 1 It is a schematic diagram of the overall structure of the present invention; Figure 2 It is a schematic diagram of the delivery stent and its related structures of the present invention; Figure 3 yes Figure 2 A schematic diagram of the structure of the middle A area; Figure 4 It is a structural schematic diagram of the vibration component in the present invention; Figure 5 It is a schematic structural diagram of the slitting and trimming assembly of the present invention; Figure 6 It is a structural schematic diagram of the liquid nitrogen supply unit in the present invention; Figure 7 It is a schematic diagram of the liquid nitrogen diversion shell and its related structures in the present invention; Figure 8 yes Figure 7 A schematic diagram of the structure of the middle B area; Figure 9 It is a schematic diagram of the structure of the placement of components in the present invention; Figure 10 It is a schematic structural diagram of the liquid-absorbing component in the present invention.

[0020] Explanation of reference numerals: 1. Conveying bracket; 2. Conveying motor; 3. Slitting and trimming bracket; 4. Driving motor; 5. Cleaning bracket; 6. Placing plate; 7. Conveying chain belt; 8. Transmission wheel; 9. Driving shaft; 10. Primary bevel gear; 11. Secondary bevel gear; 12. Rotating rod; 13. Guide plate; 14. Camshaft; 15. Stabilizing bracket; 16. Slicing knife; 17. Mounting block; 18. Lifting bracket; 19. Reciprocating block; 20. Driving disc; 21. Driving block; 22. Liquid nitrogen diverter shell; 23. Liquid nitrogen pipe; 24. Pull rod; 25. One-way External tube; 26. Piston; 27. Connecting rod; 28. Spray pipe; 29. Infrared receiver; 30. Atomizing nozzle; 31. Conveyor plate; 32. Spring; 33. Sleeve; 34. Slide rod; 35. Infrared transmitter; 36. Guide rod; 37. Overhead column; 38. Drive plate; 39. Knocking ball; 40. Top plate; 41. Winding roller; 42. One-way bearing; 43. Drive gear; 44. Drive rack; 45. Feed roller; 46. Lifting frame; 47. Controller; 48. Triangular pyramid spike; 49. Transmission rod; 50. Nitrogen supply tank. DETAILED DESCRIPTION

[0021] The present invention will be further described below in conjunction with specific embodiments. However, people familiar with the art should understand that the detailed description given here in conjunction with the drawings is for better explanation, and the structure of the present invention necessarily exceeds these limited embodiments. For some equivalent replacement solutions or common means, they will not be described in detail herein, but they still fall within the scope of protection of this application.

[0022] Figures 1 to 10 The best embodiment of the present invention is shown below in conjunction with the attached Figures 1 to 10 The present invention is further described.

[0023] like Figures 1 to 10 As shown, an energy-saving livestock meat cutting and trimming device includes a conveying bracket 1, a plurality of placement components are slidably installed on the inner wall of the conveying bracket 1, a driving component for moving the placement component is installed on the conveying bracket 1, a cutting and trimming component, a vibration component and a liquid suction component are sequentially arranged on the upper side of the conveying bracket 1 along the conveying direction, an infrared receiver 29 is installed on the cutting and trimming component, an infrared transmitter 35 is installed on the placement component, and a controller 47 is fixedly installed on one side of the conveying bracket 1, and the external receiver 29, the infrared transmitter 35 and the controller 47 are electrically connected.

[0024] The liquid suction assembly includes a cleaning frame 5, which is fixedly mounted on the upper side of the conveying bracket 1. Opposite lifting openings are provided on both sides of the cleaning frame 5. A lifting frame 46 is provided inside the cleaning frame 5. Both sides of the lifting frame 46 are slidably connected to the lifting openings on the corresponding sides. A winding roller 41 and a feeding roller 45 are rotatably mounted on the lifting frame 46. The feeding roller 45 and the winding roller 41 are arranged in sequence along the conveying direction. A mounting shaft is provided on the lifting frame 46. The feeding roller 45 is rotatably sleeved outside the mounting shaft. Friction occurs between the mounting shaft and the feeding roller 45, and damping is generated between the feeding roller 45 and the mounting shaft by virtue of this friction. A vertical drive rack 44 is fixedly mounted on the upper side of the conveying bracket 1. A drive gear 43 is rotatably mounted on one end of the winding roller 41 through a one-way bearing 42. The drive gear 43 meshes with the drive rack 44.

[0025] By means of the above structure: the conveying bracket 1 is sequentially installed with a slitting and trimming component, a vibrating component, and a liquid absorption component in accordance with the processing sequence, and a placing component is installed at equal intervals on the conveying bracket 1, and the meat to be cut is placed on the placing component, and in order to ensure that the liquid absorption component and the slitting and trimming component are synchronized, when one placing component stops and is performing slitting and trimming, the other placing component is located just in the liquid absorption component area to absorb liquid from the meat block, and when the infrared receiver 29 installed on the upper side of the slitting and trimming component is facing the infrared transmitter 35 installed on the placing component, a signal will be sent to the controller 47, and the controller 47 will control the driving component to stop working, thereby providing a fixed amount of time for the slitting, trimming and liquid absorption of the meat block, and the working time can be set according to the specific situation, wherein the lifting frame 46 of the liquid absorption component is in a horizontal H shape, and the concave positions on both sides are rotatably installed with a winding roller 41 and a feeding roller 45, and when the lifting frame 46 moves downward, it will drive the feeding roller 45, the winding roller 41 and the blotting paper to move downward, and make the blotting paper fit the surface of the meat block. , to absorb the tissue fluid precipitated on the surface, thereby achieving the effect of cleaning the tissue fluid, and when the lifting frame 46 moves downward, although the driving gear 43 rotates at this time, due to the presence of the one-way bearing, the winding roller 41 does not rotate at this time; when the lifting frame 46 drives the winding roller 41 and the feeding roller 45 to move upward, the driving gear 43 rotates at this time, and then drives the winding roller 41 to rotate through the one-way bearing, and winds the used blotting paper on the winding roller 41, and at the same time, under the pulling force of the blotting paper, the feeding roller 45 rotates and releases the blotting paper. Due to the friction between the feeding roller 45 and the mounting shaft, it can ensure that the blotting paper always maintains a certain stretching progress, thereby completing the replacement of the blotting paper, and the lifting bracket 18 drives the lifting frame 46 downward through the transmission rod 49. The lifting frame 46 simultaneously drives the winding roller 41 and the feeding roller 45 downward, and the blotting paper between the feeding roller 45 and the winding roller 41 is attached to the surface of the meat block after vibration, adsorbing the tissue fluid and blood precipitated on the surface of the meat block, and completing the separation. The oil-absorbing paper can be the thickened oil-absorbing paper used in the kitchen.

[0026] Furthermore, the slitting and trimming assembly includes a slitting and trimming frame 3, which is fixedly mounted on the upper side of the conveying bracket 1, and two lifting brackets 18 are slidably mounted in the slitting and trimming frame 3, wherein a mounting block 17 is fixedly mounted in the middle of one of the lifting brackets 18, a dividing knife 16 is fixedly mounted on the lower side of the mounting block 17, and a puncture tenderizing unit is fixedly mounted on the surface of the other lifting bracket 18, a transmission rod 49 is fixedly mounted on one end of the lifting bracket 18, and the other end of the transmission rod 49 is fixedly connected to the lifting frame 46, a mounting port is provided on one side of the slitting and trimming frame 3, a liquid nitrogen supply unit is installed in the mounting port, and a turning port is provided on one side of the slitting and trimming frame 3, and a power unit is rotatably mounted in the turning port.

[0027] With the above structure, the lower sides of the two lifting brackets 18 are respectively installed with a segmentation knife 16 and a piercing tenderizing unit. The segmentation knife 16 and the piercing tenderizing unit are arranged in sequence along the conveying direction. Each time the segmentation knife 16 performs upper and lower segmentation, there is an overlapping segmentation area to ensure that the meat is cut thoroughly. When the placement component is located at the lower side of the piercing tenderizing unit, the meat has left the segmentation area to prevent the meat from being repeatedly segmented and chopped. The two sides of the two lifting brackets 18 are respectively installed with a liquid nitrogen supply unit and a power unit. Furthermore, the puncture tenderizing unit includes a liquid nitrogen diverter shell 22, which is fixedly installed at the bottom of one of the lifting brackets 18. A plurality of liquid spray pipes 28 are fixedly installed on the lower side of the liquid nitrogen diverter shell 22, and a plurality of triangular pyramid spikes 48 are fixedly installed on the lower side of the plurality of liquid spray pipes 28.

[0028] By means of the above structure: the interior of the liquid nitrogen diversion shell 22 is hollow, and a plurality of spray pipes 28 are arranged at equal intervals on its lower side. The spray pipes 28 are conical, and a corresponding triangular pyramid thorn 48 is installed at the bottom of each spray pipe 28. When the triangular pyramid thorn 48 is punctured, the fibrous tissue is cut off, the wound surface is large, and the tenderization processing efficiency is high.

[0029] Furthermore, the liquid nitrogen supply unit includes a nitrogen supply tank 50, which is installed in the installation port. A piston 26 is slidably installed in the nitrogen supply tank 50, and a pull rod 24 is fixedly installed on the upper side of the piston 26. The pull rod 24 passes through the upper side of the nitrogen supply tank 50 and is fixedly installed with a connecting rod 27. The connecting rod 27 is fixedly installed between the two lifting brackets 18. A liquid nitrogen pipe 23 is fixedly installed on the upper side of the nitrogen supply tank 50, and a one-way valve is installed on the liquid nitrogen pipe 23. A one-way external pipe 25 is fixedly installed on the upper side of the nitrogen supply tank 50, and a plurality of atomizing nozzles 30 are provided at the bottom end of the liquid spray pipe 28.

[0030] By means of the above structure: the liquid nitrogen pipe 23 installed on the upper side of the nitrogen supply tank 50 is a hose, and the direction of the one-way valve installed on the liquid nitrogen pipe 23 is from the nitrogen supply tank 50 to the liquid nitrogen diversion shell 22, and the direction of the one-way external pipe 25 arranged on the same side is from the outside to the nitrogen supply tank 50. Before work, it is necessary to connect the one-way external pipe 25 to the liquid nitrogen, and the spray pipe 28 is connected to the nitrogen supply tank 50. After the liquid nitrogen is supplied, the liquid nitrogen is atomized through the annular atomizing nozzle 30 arranged at the bottom of the spray pipe 28, so that the triangular pyramid thorn 48 and the meat block are quickly frozen at the same time. After the surface of the triangular pyramid thorn 48 is quickly frozen and cooled, it can be prevented from sticking to the meat block during puncture, and when the meat block is quickly frozen, it can be prevented from producing excessive tissue fluid and blood.

[0031] Furthermore, the power unit includes a drive disk 20, which is rotatably installed in the installation port. A drive block 21 is fixedly installed on one side of the drive disk 20. The same reciprocating block 19 is fixedly installed between the two lifting brackets 18. A sliding opening is provided on the reciprocating block 19, and the drive block 21 is slidably arranged in the sliding opening. A drive motor 4 is fixedly installed on one side of the slitting and trimming frame 3, and the output end of the drive motor 4 is fixedly connected to the drive disk 20.

[0032] With the above structure: the outer ring area of the driving disk 20 is installed with a driving block 21, and the driving block 21 is fitted with the reciprocating block 19 through a sliding mouth. When the driving disk 20 rotates, the reciprocating block 19 is driven up and down by the driving block 21, thereby driving the two lifting brackets 18 up and down.

[0033] Furthermore, the drive assembly includes two drive shafts 9, both of which are rotatably mounted on the conveying bracket 1, and both drive shafts 9 are fixedly mounted with transmission wheels 8, a conveying chain belt 7 is arranged between the two transmission wheels 8, and a conveying motor 2 is fixedly mounted on one side of the conveying bracket 1, and the output ends of the two conveying motors 2 are fixedly connected to any one of the drive shafts 9.

[0034] With the above structure, two drive shafts 9 are respectively installed at both ends of the conveying bracket 1, and the placement components are installed on the conveying chain 7, and a plurality of placement components are arranged at intervals along the conveying chain 7. In the embodiment, two conveying chains 7 are arranged side by side and at intervals.

[0035] Furthermore, the placement assembly includes a conveyor plate 31, which is slidably mounted within the conveyor bracket 1. A plurality of overhead columns 37 are fixedly mounted on the lower side of the conveyor plate 31. A drive plate 38 is fixedly mounted at the bottom ends of the plurality of overhead columns 37. The drive plate 38 is disposed between the two conveyor chain belts 7 and fixedly connected to the two conveyor chain belts 7. A plurality of sleeves 33 are fixedly mounted on the upper side of the conveyor plate 31. A slide bar 34 is slidably mounted within the plurality of sleeves 33. A spring 32 is fixedly mounted between the sleeves 33 and the slide bar 34. A placement plate 6 is fixedly mounted at the top ends of the plurality of slide bars 34. Furthermore, the upper end of each sleeve 33 is provided with an inwardly concave flange. Each slide bar 34, located within the sleeve 33, is provided with a stopper having a diameter greater than that of the other end. The stopper cooperates with the flange to prevent the slide bar 34 from separating from the sleeve 33.

[0036] With the above structure: a circular track is opened on the inner wall of the conveying bracket 1, and guide columns are provided at both ends of the conveying plate 31. Each guide column is slidably installed on the circular track on the corresponding side. The driving plate 38 under the conveying plate 31 is installed between the two conveyor chain belts 7 to provide power for the driving plate 38, thereby providing power to the placement plate 6.

[0037] Furthermore, the vibration assembly includes a guide plate 13, which is fixedly installed in the conveying bracket 1. A rotating rod 12 is rotatably installed on the guide plate 13 through a bearing. A camshaft 14 is fixedly installed outside the rotating rod 12. A stabilizing frame 15 is fixedly installed on the inner wall of the conveying bracket 1. The other end of the rotating rod 12 is rotatably connected to the stabilizing frame 15. A primary bevel gear 10 is fixedly installed on one end of the rotating rod 12. A secondary bevel gear 11 is fixedly installed on the drive shaft 9, and the primary bevel gear 10 is meshed with the secondary bevel gear 11.

[0038] With this structure, guide plate 13 is sequentially provided with a sloped guide structure and a horizontal guide structure along the conveying direction. The sloped guide structure is an arc-shaped structure that gradually rises in the conveying direction, and the horizontal guide structure is flush with the top of the sloped guide structure. When the camshaft 14's convex portion faces upward, its height is aligned with the horizontal guide structure.

[0039] Furthermore, the vibration assembly also includes a guide rod 36, which is slidably mounted on the conveying plate 31 and extends to the lower side of the driving plate 38. A top plate 40 is fixedly mounted on the top of the guide rod 36, and a plurality of knocking balls 39 are fixedly mounted on the upper side of the top plate 40.

[0040] By means of the above structure: the bottom end of the guide rod 36 is spherical, which is convenient for fitting the guide plate 13 for guidance. When it is on the horizontal guide surface of the guide plate 13, the guide rod 36 is in the maximum movement position. At this time, the top plate 40 and the knocking ball 39 on the upper side of the guide rod 36 can limit the placement plate 6 to prevent it from shaking during cutting and trimming. When it moves to the position of the camshaft 14, the camshaft 14 rotates and squeezes the guide rod 36, causing the guide rod 36 to move up and down. The guide rod 36 drives the top plate 40 to move, and the top plate 40 drives multiple knocking balls 39 to move up and down to knock on the placement plate 6, and under the action of multiple springs 32, the placement plate 6 vibrates.

[0041] Furthermore, an anti-slip layer is provided on the upper side of the placement plate 6 .

[0042] By means of the above structure, the anti-slip layer increases the friction between the meat and the meat, thereby preventing the meat from sliding on the placement plate 6.

[0043] Working principle: When the device is in use, first connect the one-way external pipe 25 to liquid nitrogen, use the controller 47 to start the conveying motor 2, the conveying motor 2 drives the corresponding drive shaft 9 to rotate, the drive shaft 9 drives the two transmission wheels 8 to rotate, and the two transmission wheels 8 respectively drive the two conveyor chain belts 7 to move synchronously, so that the conveyor chain belt 7 drives the drive plate 38 to move, the drive plate 38 drives the conveying plate 31 to move through the overhead column 37, the conveying plate 31 drives the pipe sleeve to move, the pipe sleeve drives multiple slide rods 34 to move, and the multiple slide rods 34 drive the same placement plate 6 to move, so that the placement plate 6 starts working.

[0044] The meat to be tenderized is placed on the placement plate 6, and the placement plate 6 moves on the conveying bracket 1, driving the guide rod 36 to move, so that the guide rod 36 is close to the guide plate 13, and under the guidance of the guide plate 13, the top plate 40 is driven to move upward, and the top plate 40 drives the knocking ball 39 to move upward, so that the knocking ball 39 pushes the placement plate 6 upward and limits it, and the driving motor 4 is started by the controller 47. The output end of the driving motor 4 drives the driving disk 20 to rotate, and the driving disk 20 drives the driving block 21 to move, and the driving block 21 drives the reciprocating block 19 to move up and down under the limiting action of the two lifting brackets 18, thereby driving the two lifting brackets 18 The two lifting brackets 18 drive the mounting block 17 to move up and down, and the mounting block 17 drives the dividing knife 16 to move up and down to symmetrically divide the meat blocks. The divided meat blocks continue to be transported through the placement plate 6, and when the infrared transmitter 35 on the placement block moves to a direction perpendicular to the infrared receiver 29, the conveying motor 2 is paused for a period of time, and the other lifting bracket 18 drives the liquid nitrogen diversion shell 22 to move, and the liquid nitrogen diversion shell 22 drives the spray pipe 28 to move, and the spray pipe 28 drives the triangular pyramid thorn 48 to reciprocate up and down, and the triangular pyramid thorn 48 repeatedly punctures the divided meat blocks to destroy their internal fibrous tissue, thereby achieving the effect of tenderizing the meat blocks.

[0045] During the tenderizing process, when the liquid nitrogen diverter shell 22 moves downward, the connecting rod 27 is driven downward by the two lifting brackets 18, and the connecting rod 27 drives the piston 26 downward through the pull rod 24, so that a negative pressure is formed inside the nitrogen supply tank 50, and the liquid nitrogen is sucked in through the one-way external pipe 25. When the liquid nitrogen diverter shell 22 moves upward, it drives the piston 26 to move upward, and the sucked liquid nitrogen is injected into the liquid nitrogen diverter shell 22 through the liquid nitrogen pipe 23, and sprayed out through the atomizing nozzle 30 at the bottom end of the spray pipe 28, quickly freezing the triangular pyramid thorns 48, reducing the sticking of the meat block during the puncture process, and pre-freezing the punctured meat block to reduce the production of tissue fluid and blood.

[0046] After the puncture tenderizing is completed, the conveying motor 2 continues to start, driving the placement plate 6 to move. When the guide rod 36 disengages from the guide plate 13, the guide rod 36 is attached to the surface of the camshaft 14 under the action of gravity. At this time, the driving shaft 9 drives the secondary bevel gear 11 to rotate, the secondary bevel gear 11 drives the primary bevel gear 10 to rotate, the primary bevel gear 10 drives the rotating rod 12 to rotate, the rotating rod 12 drives the camshaft 14 to rotate, and the camshaft 14 squeezes the guide rod 36 to make the guide rod 36 move up and down. The guide rod 36 drives the top plate 40 to move, and the top plate 40 drives multiple knocking balls 39 to move up and down to knock on the placement plate 6, and under the action of multiple springs 32, the placement plate 6 vibrates, and the blood and tissue fluid are precipitated to the surface of the meat block through vibration, thereby improving the effect of the later liquid absorption treatment.

[0047] When the placement plate 6 moves to the cleaning rack 5 area, the lifting bracket 18 drives the lifting bracket 46 to move downward through the transmission rod 49. At this time, the winding roller 41 does not rotate. The lifting bracket 46 drives the winding roller 41 and the feeding roller 45 to move downward at the same time, and the blotting paper between the feeding roller 45 and the winding roller 41 is attached to the surface of the meat block after vibration, and the tissue fluid and blood precipitated on the surface of the meat block are adsorbed. When the lifting bracket 46 moves upward, the driving rack 44 drives the driving gear 43 to rotate, so that the winding roller 41 rotates, and cooperates with the rotational force to pull the blotting paper on the feeding roller 45 to make it rotate synchronously, and replace the blotting paper assembled on it to maintain its liquid absorption performance.

[0048] The above description is merely a preferred embodiment of the present invention and is not intended to limit the present invention in any other manner. Any person skilled in the art may utilize the above-disclosed technical content to modify or modify the present invention into equivalent embodiments. However, any simple modifications, equivalent variations, and modifications to the above embodiments that do not depart from the technical content of the present invention and are based on the technical essence of the present invention remain within the scope of protection of the present invention.

Claims

1. An energy-saving livestock meat cutting and trimming device, comprising a conveying bracket (1), characterized in that: A plurality of placement components are slidably mounted on the inner wall of the conveying bracket (1), a driving component for moving the placement components is mounted on the conveying bracket (1), a slitting and trimming component, a vibration component and a liquid suction component are sequentially arranged on the upper side of the conveying bracket (1) along the conveying direction, an infrared receiver (29) is mounted on the slitting and trimming component, an infrared transmitter (35) is mounted on the placement component, a controller (47) is fixedly mounted on one side of the conveying bracket (1), and the infrared receiver (29), the infrared transmitter (35) and the controller (47) are electrically connected; The liquid suction component includes a cleaning frame (5), which is fixedly mounted on the upper side of the conveying bracket (1), and lifting openings are opened on both sides of the cleaning frame (5). A lifting frame (46) is arranged in the cleaning frame (5), and both sides of the lifting frame (46) are slidably connected to the two lifting openings. A winding roller (41) and a feeding roller (45) are rotatably mounted on the lifting frame (46), and the feeding roller (45) and the winding roller (41) are arranged in sequence along the conveying direction, wherein the lifting frame (46) is provided with a mounting shaft, and the feeding roller (45) is rotatably mounted on the mounting shaft, and friction between the feeding roller (45) and the mounting shaft forms damping, and a driving rack (44) is fixedly mounted on the upper side of the conveying bracket (1), and one end of the winding roller (41) is rotatably mounted with a driving gear (43) through a one-way bearing (42), and the driving gear (43) is engaged with the driving rack (44).

2. The energy-saving livestock meat cutting and trimming device according to claim 1, characterized in that: The slitting and trimming assembly comprises a slitting and trimming frame (3), the slitting and trimming frame (3) is fixedly mounted on the upper side of the conveying frame (1), two lifting frames (18) are slidably mounted in the slitting and trimming frame (3), one of the lifting frames (18) is fixedly mounted with a mounting block (17), a segmentation knife (16) is fixedly mounted on the lower side of the mounting block (17), and a piercing and tenderizing unit is fixedly mounted on the other lifting frame (18), one end of the lifting frame (18) is fixedly mounted with a transmission rod (49), and the other end of the transmission rod (49) is fixedly connected to the lifting frame (46), a mounting port is provided on one side of the slitting and trimming frame (3), a liquid nitrogen supply unit is installed in the mounting port, and a turning port is provided on one side of the slitting and trimming frame (3), a power unit is rotatably mounted in the turning port.

3. The energy-saving livestock meat cutting and trimming device according to claim 2, characterized in that: The puncture tenderizing unit comprises a liquid nitrogen diversion shell (22), the liquid nitrogen diversion shell (22) being fixedly mounted on one of the lifting brackets (18), a plurality of liquid spraying pipes (28) being fixedly mounted on the lower side of the liquid nitrogen diversion shell (22), and a plurality of triangular pyramid spikes (48) being fixedly mounted on the lower side of each of the plurality of liquid spraying pipes (28).

4. The energy-saving livestock meat cutting and trimming device according to claim 3, characterized in that: The liquid nitrogen supply unit includes a nitrogen supply tank (50), which is installed in the installation port. A piston (26) is slidably installed in the nitrogen supply tank (50), and a pull rod (24) is fixedly installed on the upper side of the piston (26). The pull rod (24) passes through the upper side of the nitrogen supply tank (50) and is fixedly installed with a connecting rod (27). The connecting rod (27) is fixedly installed on two lifting brackets (18). A liquid nitrogen pipe (23) is fixedly installed on the upper side of the nitrogen supply tank (50), and a one-way valve is installed on the liquid nitrogen pipe (23). A one-way external pipe (25) is fixedly installed on the upper side of the nitrogen supply tank (50), and a plurality of atomizing nozzles (30) are opened at the bottom end of the liquid spray pipe (28).

5. The energy-saving livestock meat cutting and trimming device according to claim 4, characterized in that: The power unit includes a driving disk (20), the driving disk (20) is rotatably mounted in the mounting opening, a driving block (21) is fixedly mounted on one side of the driving disk (20), a same reciprocating block (19) is fixedly mounted between the two lifting brackets (18), a sliding opening is provided on the reciprocating block (19), and the driving block (21) is slidably arranged in the sliding opening, a driving motor (4) is fixedly mounted on one side of the slitting and trimming frame (3), and an output end of the driving motor (4) is fixedly connected to the driving disk (20).

6. The energy-saving livestock meat cutting and trimming device according to claim 1, characterized in that: The driving assembly comprises two driving shafts (9), both of which are rotatably mounted on the conveying bracket (1), and transmission wheels (8) are fixedly mounted on the two driving shafts (9), and a conveying chain (7) is provided between the two transmission wheels (8). A conveying motor (2) is fixedly mounted on one side of the conveying bracket (1), and an output end of the conveying motor (2) is fixedly connected to any one of the driving shafts (9).

7. The energy-saving livestock meat cutting and trimming device according to claim 6, characterized in that: The placement component includes a conveying plate (31), the conveying plate (31) is slidably installed in the conveying bracket (1), a plurality of overhead columns (37) are fixedly installed on the lower side of the conveying plate (31), the bottom ends of the plurality of overhead columns (37) are fixedly installed with a driving plate (38), the driving plate (38) is fixedly installed between two conveyor chain belts (7), a plurality of sleeves (33) are fixedly installed on the upper side of the conveying plate (31), the inner walls of the plurality of sleeves (33) are slidably installed with a sliding rod (34), a spring (32) is fixedly installed between the sleeve (33) and the sliding rod (34), and the top ends of the plurality of sliding rods (34) are fixedly installed with a placement plate (6).

8. The energy-saving livestock meat cutting and trimming device according to claim 7, characterized in that: The vibration assembly includes a guide plate (13), the guide plate (13) is fixedly mounted on the inner wall of the conveying bracket (1), a rotating rod (12) is rotatably mounted on the guide plate (13) through a bearing, a cam shaft (14) is fixedly mounted on the surface of the rotating rod (12), a stabilizing frame (15) is fixedly mounted on the inner wall of the conveying bracket (1), one end of the cam shaft (14) is rotatably connected to one side of the stabilizing frame (15), a primary bevel gear (10) is fixedly mounted on one end of the rotating rod (12), a secondary bevel gear (11) is fixedly mounted on the driving shaft (9), and the primary bevel gear (10) is meshed with the secondary bevel gear (11).

9. The energy-saving livestock meat cutting and trimming device according to claim 8, characterized in that: The vibration assembly further comprises a guide rod (36) which is slidably mounted on the conveying plate (31) and extends to the lower side of the driving plate (38); a top plate (40) is fixedly mounted on the top end of the guide rod (36); and a plurality of knocking balls (39) are fixedly mounted on the upper side of the top plate (40).

10. The energy-saving livestock meat cutting and trimming device according to claim 7, characterized in that: The upper side of the placement plate (6) is provided with an anti-slip layer.

Citation Information

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