Bacillus velezensis antibacterial peptide and application thereof in food preservation
CN120699095AActive Publication Date: 2025-09-26GUANGDONG OCEAN UNIVERSITY
Patent Information
- Application Number
- CN202510923205.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-07-04
- Publication Date
- 2025-09-26
- Estimated Expiration
- 2045-07-04
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Figure CN120699095A_ABST
Abstract
The invention relates to bacillus velezensis antibacterial peptide and application thereof in food preservation, and relates to the technical field of biology. The amino acid sequence of the antibacterial peptide is as shown in SEQ ID NO: 1. The antibacterial peptide provided by the invention is brand new in structure, and a database of the antibacterial peptide is enriched; the antibacterial peptide can effectively inhibit normal growth of fusarium oxysporum, is wide in antibacterial spectrum and has potential development and application prospects. The antibacterial peptide can effectively delay the refrigeration shelf life of pitaya, and has a better application prospect in the aspect of fruit preservation.
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Citation Information
Patent Citations
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