Cake mold

Abstract

The utility model relates to the field of cake molds, in particular to a cake mold which comprises a mold body, a release assembly is installed in the mold body and comprises two release sleeves distributed up and down, a release sleeve plate is connected between the two release sleeves in a sleeved mode, a mold disc is arranged at the bottom end in the mold body, and the mold disc is connected with the release sleeve plate in a sleeved mode. The lower end face of the mold disc is movably connected with a screw rod penetrating through and extending to the position below the supporting base, the distance between the two release sleeves is adjusted according to the actual cake making requirement till the needed height is reached, then the release assembly can be placed in the mold body, and then the height of the release assembly can be flexibly adjusted according to the making requirement. When demolding is needed, the release assembly can be pulled upwards, the release assembly is separated from the cake, then the threaded rod is rotated, the threaded rod pushes the mold disc to move upwards till the mold disc pushes the cake to move upwards, and then smooth demolding of the cake can be achieved.

Description

Technical Field

[0001] The utility model relates to the technical field of cake moulds, in particular to a cake mould. Background Art

[0002] Baked food is a necessity in people's lives. It has high nutritional value and is delicious. Both bread and cake are rich in variety and constantly updated. Baking utensils are important tools in the baking process and have a great impact on the quality and appearance of baked cakes.

[0003] Cake molds are high-temperature baking molds that can be used to make cakes, pizzas, breads, mousse, jelly, prepared foods, chocolate, pudding, fruit pies, etc. In the cake making process, the finished cake needs to be demoulded. Turning the mold upside down for demoulding is currently the most commonly used demoulding method. However, this demoulding method mainly relies on the cake's own gravity, which can easily cause extrusion damage to the cake surface, affecting the appearance and reducing the cake's finished product rate.

[0004] At present, in the process of making cakes, the cake needs to be turned upside down when demoulding, which easily causes extrusion damage to the cake. At the same time, the size of the mold cannot be flexibly adjusted according to actual production needs. Therefore, it is necessary to propose a cake mold to solve the above-mentioned problems. Utility Model Content

[0005] The utility model aims to provide a cake mold, which has the characteristics of being able to flexibly adjust the height of a release component according to production requirements and secondly being able to realize smooth demoulding of the cake.

[0006] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a cake mold, comprising a mold body, the lower end face of the mold body is fixedly connected to a support seat, a release assembly is installed inside the mold body, the release assembly includes two release sleeves distributed up and down, a release sleeve plate is sleeved between the two release sleeves, a mold plate is arranged at the bottom end of the mold body, and the lower end face of the mold plate is movably connected to a screw that penetrates and extends to the bottom of the support seat.

[0007] In order to position the release component, as a preferred cake mold of the utility model, the inner wall of the mold body is provided with four annularly distributed grooves, and the outer walls of the two release sleeves are both equipped with blocks matching the grooves.

[0008] In order to prevent the bottom of the cake from adhering to the mold plate, as a preferred cake mold of the utility model, an anti-sticking layer is installed on the upper end surface of the mold plate.

[0009] In order to limit and fix the release sleeve and the release plate, as a preferred cake mold of the present invention, the outer wall of the release sleeve and the release plate are connected by fixing bolts.

[0010] In order to flexibly adjust the height of the release component according to cake making requirements, as a preferred cake mold of the utility model, the outer walls of the release sleeve and the release sleeve plate are provided with scales.

[0011] In order to check the cake making situation inside the mold body, as a preferred cake mold of the utility model, the mold body is a transparent structure.

[0012] Compared with the prior art, the beneficial effects of the utility model are as follows:

[0013] The utility model firstly adjusts the distance between the two release sleeves according to the actual demand of making cakes until the required height is reached, then the release component can be placed in the mold body, and then the height of the release component can be flexibly adjusted according to the production demand, when demoulding is needed, the release component can be pulled up to separate the release component from the cake, and then the screw rod is rotated to make the screw rod push the mold plate upward until the mold plate pushes the cake upward, thereby realizing smooth demoulding of the cake and avoiding the cake being turned upside down and causing damage. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 It is the overall structure diagram of the utility model;

[0015] Figure 2 It is the overall cross-sectional structural diagram of the utility model;

[0016] Figure 3 This is a structural diagram of the release component of the utility model.

[0017] In the figure: 1. mold body; 101. slot; 2. release assembly; 201. release sleeve; 202. release sleeve; 203. block; 3. mold plate; 301. anti-sticking layer; 302. screw; 4. support seat. DETAILED DESCRIPTION

[0018] See also Figures 1 to 3 A cake mold comprises a mold body 1, the lower end surface of the mold body 1 is fixedly connected to a support seat 4, a release component 2 is installed inside the mold body 1, the release component 2 comprises two release sleeves 201 distributed up and down, a release sleeve plate 202 is sleeved between the two release sleeves 201, a mold plate 3 is arranged at the bottom end of the mold body 1, and a screw 302 is movably connected to the lower end surface of the mold plate 3 which penetrates through and extends to the bottom of the support seat 4.

[0019] In this embodiment: according to the actual needs of making cakes, the distance between the two release sleeves 201 is adjusted until the required height is reached, and then the release component 2 can be placed in the mold body 1, and the cake liquid is poured into the mold body 1, and it matches the height of the release component 2, and then the height of the release component 2 can be flexibly adjusted according to the production needs. When demolding is required, the release component 2 can be pulled up to separate the release component 2 from the cake, and then the screw 302 is rotated to make the screw 302 push the mold plate 3 upward until the mold plate 3 pushes the cake upward, so that the cake can be demolded smoothly to avoid turning the cake upside down and causing damage.

[0020] As a technical optimization solution of the utility model, the inner wall of the mold body 1 is provided with four annularly distributed clamping grooves 101 , and the outer walls of the two release sleeves 201 are both provided with clamping blocks 203 matching the clamping grooves 101 .

[0021] In this embodiment, the release component 2 is placed into the mold body 1 , and the clamping block 203 is plugged into the clamping slot 101 , thereby positioning the release component 2 .

[0022] As a technical optimization solution of the present invention, an anti-sticking layer 301 is installed on the upper end surface of the mold plate 3 .

[0023] In this embodiment, the anti-sticking layer 301 can prevent the bottom of the cake from sticking to the mold plate 3, making it difficult to demould.

[0024] As a technical optimization solution of the present invention, the outer wall of the release sleeve 201 and the release sleeve plate 202 are connected by fixing bolts.

[0025] In this embodiment: the release sleeve 201 and the release sleeve plate 202 can be fixed in position by fixing bolts.

[0026] As a technical optimization solution of the present invention, the outer walls of the release sleeve 201 and the release sleeve plate 202 are provided with scales.

[0027] In this embodiment: a scale is used to flexibly adjust the height of the release component 2 according to the requirements of cake making.

[0028] As a technical optimization solution of the present utility model, the mold body 1 is a transparent structure.

[0029] In this embodiment, the mold body 1 is a transparent structure, so that the cake making situation inside the mold body 1 can be easily checked.

[0030] Working principle: First, according to the actual needs of making cakes, adjust the distance between the two release sleeves 201 until the required height is reached, then the release component 2 can be placed in the mold body 1, and the cake liquid is poured into the mold body 1, and it should match the height of the release component 2, and then the height of the release component 2 can be flexibly adjusted according to the production needs. When demolding is required, the release component 2 can be pulled up to separate the release component 2 from the cake, and then the screw 302 is rotated to make the screw 302 push the mold plate 3 upward until the mold plate 3 pushes the cake upward, thereby achieving smooth demolding of the cake.

[0031] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. Any modifications, equivalent substitutions and improvements made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A cake mold, comprising a mold body (1), characterized in that: The lower end surface of the mold body (1) is fixedly connected to a support seat (4), a release assembly (2) is installed inside the mold body (1), the release assembly (2) comprises two release sleeves (201) distributed in an upper and lower manner, a release sleeve plate (202) is sleeved between the two release sleeves (201), a mold plate (3) is arranged at the bottom end of the mold body (1), and the lower end surface of the mold plate (3) is movably connected to a screw (302) that penetrates and extends to the bottom of the support seat (4).

2. A cake mold according to claim 1, characterized in that: The inner wall of the mold body (1) is provided with four annularly distributed clamping grooves (101), and the outer walls of the two release sleeves (201) are both provided with clamping blocks (203) matching the clamping grooves (101).

3. A cake mold according to claim 1, characterized in that: An anti-sticking layer (301) is installed on the upper end surface of the mold plate (3).

4. A cake mold according to claim 1, characterized in that: The outer wall of the release sleeve (201) and the release sleeve plate (202) are connected via fixing bolts.

5. A cake mold according to claim 1, characterized in that: The outer walls of the release sleeve (201) and the release sleeve plate (202) are provided with scales.

6. A cake mold according to claim 1, characterized in that: The mold body (1) is a transparent structure.

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