Suspended baking rack for making beef jerky
By introducing a sliding mounting ring and limiting convex ball design into the beef dry baking device, the problems of hanging rod spacing adjustment and hanger separation are solved, baking efficiency and safety are improved, and meat is simplified through cooling and ventilation system. Dry the removal process.
Patent Information
- Application Number
- CN202420850816.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-23
- Publication Date
- 2024-12-13
- Estimated Expiration
- 2034-04-23
AI Technical Summary
The fixed installation of the existing beef dry baking device causes the suspension spacing to be unable to be adjusted, resulting in wasting space; the hanging rods are inclined and lack of a separation limit mechanism, resulting in accumulation and adhesion of multiple hangers, affecting baking efficiency.
A suspension baking rack is designed, using a slidable mounting ring and tie rod mechanism to adjust the spacing of the hanging rods, and the partition and movement of the hanger is achieved through the limiting convex ball and storage groove, combining cooling ducts and fan to cool the oven.
It realizes flexible adjustment of the spacing of the hanging rods, avoids waste of space and hanger accumulation, ensures baking efficiency and safety, and simplifies the removal and subsequent processing of the jerky through a cooling mechanism.
Smart Images
Figure CN222165551U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of jerky processing equipment, in particular to a hanging baking rack for making beef jerky. Background Art
[0002] Beef jerky is generally made by marinating yellow beef with other seasonings. It maintains the chewy flavor of beef and does not deteriorate for a long time. During the processing of beef jerky, it needs to be air-dried through a baking device.
[0003] In the prior art, a Chinese patent with publication number CN210695699U discloses a beef jerky baking device, which adopts a scheme of "including a bracket, a baking box with an opening at the lower end is provided on the bracket, a hollow rotating shaft is provided in the baking box, and a plurality of circles of ball bearings with equal central angles are evenly provided on the outer peripheral wall of the hollow rotating shaft from top to bottom, each ball bearing is penetrated by a hanging rod, and the inner cavity of the hollow rotating shaft is provided with a fixed shaft, and a sleeve rod which can slide up and down is sleeved on the fixed shaft, and one end of the hanging rod extending into the hollow rotating shaft is hinged to the sleeve rod, the upper end of the hollow rotating shaft is connected to a rotary drive mechanism, the upper end of the sleeve rod is connected to a linear drive mechanism, a heating tube is provided on the inner peripheral wall of the baking box, and a material receiving mechanism is movably connected to the lower end of the baking box". The hanging rod of this scheme can be flexibly and quickly retracted, the beef jerky can be quickly separated from the hanging rod, the unloading time is short, the baking efficiency is high, the unloading manpower is saved, and the hidden danger of manual scalding and burns is reduced.
[0004] However, the above scheme still has some shortcomings. For example, the hanging rod of the above scheme is fixedly installed on the hollow rotating shaft, which makes it impossible to adjust the hanging distance between the hanging rods as needed, which easily wastes the hanging space of the grill. At the same time, since the hanging rod of the above scheme is inclined and lacks a mechanism on its surface to separate and limit multiple hanging racks, when the hanging rod is used to hang multiple hanging racks, the multiple hanging racks will be piled together, which easily causes the beef strips to stick together, affecting the subsequent baking work. In view of this, the utility model proposes a hanging baking rack for making beef jerky. Utility Model Content
[0005] The utility model aims to provide a hanging baking rack for making beef jerky, so as to solve the problems raised in the above-mentioned background technology.
[0006] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a hanging baking rack for making beef jerky, comprising an oven, a baking assembly is arranged on the inner wall of the oven, a supporting column is vertically arranged inside the oven, a motor is fixedly installed on the upper surface of the oven, the output shaft of the motor extends to the inside of the oven and is fixedly connected to the upper end of the supporting column, a cooling mechanism is arranged inside the oven, and a hanging mechanism is arranged on the surface of the supporting column;
[0007] The suspension mechanism includes a mounting ring sleeved on the surface of the support column, a hanging rod is fixedly mounted on the surface of the mounting ring, fixing grooves are provided on the inner walls on both sides of the mounting ring, a sliding opening is provided on the surface of the mounting ring that penetrates into the interior of the fixing groove, a pull rod is slidably connected to the inner wall of the sliding opening, a clamping block is fixedly connected to one end of the pull rod located in the fixing groove, clamping grooves matching the clamping block are provided on the surfaces of both sides of the support column, a first spring is sleeved on the surface of the pull rod located in the fixing groove, and two ends of the first spring are respectively fixedly connected to the surface of the clamping block and the inner wall of the fixing groove.
[0008] Preferably, there are several mounting rings, which are equidistantly arranged on the surface of the support column, and there are four hanging rods, which are arranged in a circular array on the surface of the mounting rings.
[0009] Preferably, there are a plurality of the card slots, and the plurality of card slots are equidistantly arranged on the two side surfaces of the support column.
[0010] Preferably, the inner front wall and the inner rear wall of the mounting ring are both provided with limit sliding blocks, and the front and the back of the support column are both provided with limit sliding grooves for the limit sliding blocks to slide.
[0011] Preferably, the surface of the hanging rod is provided with a plurality of equidistantly arranged storage grooves, the inner bottom wall of the storage groove is fixedly connected with a second spring, the upper end of the second spring is fixedly connected with a limiting convex ball, the surface of the limiting convex ball is provided with a guide slider, and the inner wall of the storage groove is provided with a guide groove for the guide slider to slide.
[0012] Preferably, the cooling mechanism comprises a ventilation duct embedded in the top wall of the oven, a plurality of air outlets are arranged on the lower surface of the ventilation duct, a fan is fixedly mounted on the upper surface of the oven, and an air outlet end of the fan is connected to the interior of the ventilation duct.
[0013] Preferably, a door is hingedly connected to the front of the oven, and a limit block for limiting the door is rotatably connected to the surface of the oven via a rotating seat.
[0014] Preferably, a vent is provided on the surface of the door, and a protective net is provided on the inner wall of the vent. Beneficial Effects
[0015] Compared with the prior art, the beneficial effects of the utility model are as follows:
[0016] The utility model uses a hanging mechanism to pull the pull rod to drive the clamping block to move, so that the clamping block is separated from the clamping groove on the surface of the support column. Without the restriction of the clamping block, the mounting ring can be driven to slide on the surface of the support column, thereby achieving the purpose of adjusting the distance between the hanging rods and avoiding space waste.
[0017] The utility model can separate a plurality of hangers by means of the limiting convex ball to avoid the situation of being piled up or adsorbed together, and because the limiting convex ball is slidably connected to the inside of the storage groove, it can ensure that the hangers can move normally on the surface of the hanging rod.
[0018] The utility model uses a cooling mechanism, when the dried meat is dried, the fan blows air into the ventilation pipe and blows it out through the air outlet, so that the oven can be cooled by blowing air, which provides convenience for the subsequent removal and processing of the dried meat. BRIEF DESCRIPTION OF THE DRAWINGS
[0019] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.
[0020] Figure 1 This is a front view structural schematic diagram of the utility model;
[0021] Figure 2 This is a schematic diagram of the front cross-section structure of the oven of the utility model;
[0022] Figure 3 This is a schematic diagram of the front section structure of the support column of the utility model;
[0023] Figure 4 For the utility model Figure 3 The enlarged structural diagram at A in the middle;
[0024] Figure 5 It is a schematic diagram of the side section structure of the utility model;
[0025] Figure 6 For the utility model Figure 5 The enlarged structural diagram at B in the middle;
[0026] Figure 7 This is a schematic diagram of the top-sectional structure of the mounting ring of the utility model;
[0027] Figure 8 For the utility model Figure 7 Enlarged structural diagram at point C in the middle.
[0028] In the figure: 1. oven; 2. support column; 3. motor; 4. mounting ring; 5. hanging rod; 6. pull rod; 7. clamping block; 8. first spring; 9. limiting slider; 10. second spring; 11. limiting convex ball; 12. ventilation duct; 13. air outlet nozzle; 14. fan; 15. oven door; 16. limiting block; 17. protective net; 18. baking component. DETAILED DESCRIPTION
[0029] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0030] According to the attached Figure 1-8 As shown, an embodiment of the utility model provides a hanging baking rack for making beef jerky, including an oven 1, an inner wall of the oven 1 is provided with a baking assembly 18, a support column 2 is vertically provided inside the oven 1, a motor 3 is fixedly mounted on the upper surface of the oven 1, an output shaft of the motor 3 extends to the interior of the oven 1 and is fixedly connected to the upper end of the support column 2, a cooling mechanism is provided inside the oven 1, and a hanging mechanism is provided on the surface of the support column 2.
[0031] The suspension mechanism includes a mounting ring 4 which is sleeved on the surface of the support column 2, a hanging rod 5 is fixedly installed on the surface of the mounting ring 4, there are several mounting rings 4, and several mounting rings 4 are equidistantly arranged on the surface of the support column 2, there are four hanging rods 5, and the four hanging rods 5 are arranged in a circular array on the surface of the mounting ring 4, both sides of the inner wall of the mounting ring 4 are provided with fixing grooves, the surface of the mounting ring 4 is provided with a sliding opening which penetrates into the interior of the fixing groove, and the inner wall of the sliding opening is slidably connected with a pull rod 6.
[0032] One end of the pull rod 6 located inside the fixed groove is fixedly connected to a block 7, and slots compatible with the block 7 are provided on both side surfaces of the support column 2. The number of the slots is several, and the several slots are equidistantly provided on the two side surfaces of the support column 2. The surface of the pull rod 6 located inside the fixed groove is sleeved with a first spring 8, and the two ends of the first spring 8 are respectively fixedly connected to the surface of the block 7 and the inner wall of the fixed groove. The inner front wall and the inner rear wall of the mounting ring 4 are both provided with a limiting slide block 9, and the front and back sides of the support column 2 are both provided with a limiting slide groove for the limiting slide block 9 to slide.
[0033] The surface of the hanging rod 5 is provided with a plurality of equally spaced storage grooves, the inner bottom wall of the storage groove is fixedly connected with a second spring 10, the upper end of the second spring 10 is fixedly connected with a limiting convex ball 11, the surface of the limiting convex ball 11 is provided with a guide slider, and the inner wall of the storage groove is provided with a guide groove for the guide slider to slide.
[0034] The cooling mechanism includes a ventilation duct 12 embedded in the top wall of the oven 1, a plurality of air outlets 13 are arranged on the lower surface of the ventilation duct 12, a fan 14 is fixedly installed on the upper surface of the oven 1, the air outlet end of the fan 14 is connected to the interior of the ventilation duct 12, a door 15 is hinged on the front of the oven 1, a limit block 16 for limiting the door 15 is rotatably connected to the surface of the oven 1 through a rotating seat, a ventilation hole is opened on the surface of the door 15, and a protective net 17 is arranged on the inner wall of the ventilation hole.
[0035] When the utility model is used to make a hanging baking rack for beef jerky, the pull rod 6 is pulled to drive the block 7 to move, so that the block 7 is separated from the slot on the surface of the support column 2. Without the restriction of the block 7, the mounting ring 4 can be driven to slide on the surface of the support column 2, thereby achieving the purpose of adjusting the distance between the hanging rods 5. At the same time, the hanging rack with the meat strips is hung on the surface of the hanging rod 5, and under the action of the limiting convex ball 11, the effect of separating multiple hanging racks can be achieved. Moreover, since the limiting convex ball 11 is slidably connected to the inside of the storage groove, it can be ensured that the hanging rack can move normally on the surface of the hanging rod 5. When the dried meat is dried, the fan 14 is operated to blow air into the ventilation pipe 12 and blow it out through the air outlet 13, so that the oven 1 can be cooled by blowing air, so that the dried meat is cooled and can quickly enter the next process.
[0036] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only preferred examples of the utility model and are not used to limit the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection of the utility model is defined by the attached claims and their equivalents.
Claims
1. A hanging baking rack for making beef jerky, Features: The oven (1) comprises an oven (1), wherein the inner wall of the oven (1) is provided with a baking assembly (18), a support column (2) is vertically provided inside the oven (1), a motor (3) is fixedly mounted on the upper surface of the oven (1), an output shaft of the motor (3) extends into the interior of the oven (1) and is fixedly connected to the upper end of the support column (2), a cooling mechanism is provided inside the oven (1), and a suspension mechanism is provided on the surface of the support column (2); The suspension mechanism comprises a mounting ring (4) sleeved on the surface of the support column (2), a hanging rod (5) being fixedly mounted on the surface of the mounting ring (4), fixing grooves being provided on the inner walls on both sides of the mounting ring (4), a sliding opening penetrating into the interior of the fixing groove being provided on the surface of the mounting ring (4), a pull rod (6) being slidably connected to the inner wall of the sliding opening, a clamping block (7) being fixedly connected to one end of the pull rod (6) located inside the fixing groove, a clamping groove matching the clamping block (7) being provided on the surfaces on both sides of the support column (2), a first spring (8) being sleeved on the surface of the pull rod (6) located inside the fixing groove, and two ends of the first spring (8) being fixedly connected to the surface of the clamping block (7) and the inner wall of the fixing groove, respectively.
2. A hanging roasting rack for making beef jerky according to claim 1, Features: The number of the mounting rings (4) is a plurality, and the plurality of mounting rings (4) are arranged equidistantly on the surface of the support column (2); the number of the hanging rods (5) is four, and the four hanging rods (5) are arranged in a circular array on the surface of the mounting rings (4).
3. A hanging roasting rack for making beef jerky according to claim 1, Features: The number of the card slots is a plurality, and the plurality of card slots are equidistantly arranged on the two side surfaces of the support column (2).
4. A hanging roasting rack for making beef jerky according to claim 1, Features: The inner front wall and the inner rear wall of the mounting ring (4) are both provided with a limit slide block (9), and the front and back surfaces of the support column (2) are both provided with a limit slide groove for the limit slide block (9) to slide.
5. A hanging roasting rack for making beef jerky according to claim 1, Features: The surface of the hanging rod (5) is provided with a plurality of equally spaced receiving grooves, the inner bottom wall of the receiving groove is fixedly connected to a second spring (10), the upper end of the second spring (10) is fixedly connected to a limiting convex ball (11), the surface of the limiting convex ball (11) is provided with a guide slide, and the inner wall of the receiving groove is provided with a guide slide groove for the guide slide to slide.
6. A hanging roasting rack for making beef jerky according to claim 1, Features: The cooling mechanism comprises a ventilation duct (12) embedded in the top wall of the oven (1), a plurality of air outlets (13) being arranged on the lower surface of the ventilation duct (12), a fan (14) being fixedly mounted on the upper surface of the oven (1), and an air outlet end of the fan (14) being connected to the interior of the ventilation duct (12).
7. A hanging roasting rack for making beef jerky according to claim 1, Features: The front of the oven (1) is hingedly connected with a door (15), and the surface of the oven (1) is rotatably connected with a limit block (16) for limiting the door (15) via a rotating seat.
8. A hanging roasting rack for making beef jerky according to claim 7, Features: A vent is provided on the surface of the box door (15), and a protective net (17) is provided on the inner wall of the vent.