Soybean milk cooking, defoaming and filtering duplex pot
By designing a drive motor and drive a mixing rod in a double pot of soy milk steaming, cooking, defoaming and filtration, and driving the lifting plate with a telescopic cylinder, uniform heating and resource saving of soy milk are achieved, and uneven heating and operation hazards in the existing technology are solved. The problem.
Patent Information
- Application Number
- CN202421587299.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-05
- Publication Date
- 2025-01-10
- Estimated Expiration
- 2034-07-05
AI Technical Summary
The existing double-network pot for steaming, de-soaking, filtering, needs to be manually stirred during the heating process, which is dangerous and wastes resources, and cannot achieve complete and even heating of soy milk.
The design drive motor rotates and drives the mixing rod on the drive shaft to stir the soy milk in the cooking pot, and repeatedly stretches and drives the lifting plate through the telescopic cylinder to achieve full stirring and uniform heating of the soy milk, and use machinery instead of manual stirring.
It achieves thorough and even heating of soy milk, improves heating efficiency, reduces operational risks and saves manpower.
Smart Images

Figure CN222322806U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the field of double-joint pots for steaming, boiling, defoaming and filtering soybean milk, in particular to a double-joint pot for steaming, boiling, defoaming and filtering soybean milk. Background Art
[0002] Soy milk is made by soaking soybeans in water, then grinding, filtering and boiling. It has the effects of nourishing yin and moistening dryness, clearing away heat and preventing heatstroke, promoting body fluid, quenching thirst and warming the stomach. It also has the effects of strengthening the spleen and stomach, replenishing deficiency and moistening dryness, clearing the lungs and resolving phlegm, relieving stranguria and promoting urination, moisturizing and beautifying. When drinking soy milk, it should be boiled thoroughly before drinking to prevent false boiling of the soy milk, which will generate a large amount of foam containing trypsin inhibitors and cause food poisoning to the drinker.
[0003] For example, the utility model with authorization announcement number CN213549531U discloses a double-unit soymilk steaming, defoaming and filtering pot, comprising a steaming pot and a filtering pot, wherein an infusion pipe and an infusion pump for pumping the soymilk into the filtering pot are provided at the bottom of the steaming pot, a vacuum negative pressure pump and a retractable catheter connected to the vacuum negative pressure pump are provided above the steaming pot, a feed port is provided on one side of the upper part of the steaming pot, and a steam inlet pipe is provided on one side of the lower part of the steaming pot. When the device heats the soymilk, no stirring device is provided in the steaming pot. During the heating process of the soymilk, it is necessary to stir continuously to achieve the purpose of thorough heating and prevent burning. Moreover, the device absorbs and removes the generated foam through the vacuum pump and the retractable catheter. The operation process is somewhat dangerous. The foam in the soymilk can be removed by continuous heating over a low fire. The generated foam is directly absorbed and removed through the vacuum pump and the retractable catheter, which causes a waste of resources to a certain extent. Utility Model Content
[0004] In order to overcome the deficiencies in the prior art, the utility model provides a double pot for soy milk steaming, defoaming and filtering. A driving motor is designed to rotate to drive a transmission shaft and a stirring rod on the transmission shaft to rotate, so as to stir the soy milk in the steaming pot. At the same time, a telescopic cylinder is repeatedly extended and retracted to drive a lifting plate, a driving motor, a transmission shaft and a stirring rod to be repeatedly lifted and lowered, so as to fully stir the soy milk and achieve upper and lower layer switching of the soy milk, so that the heating is more thorough and uniform, the heating efficiency is higher, and mechanical stirring is used instead of manual stirring, so as to save manpower and reduce the risk factor.
[0005] In order to solve the above technical problems, the utility model provides the following technical solutions: a soy milk steaming, defoaming and filtering double pot, comprising a cooking table, a cooking pot and a filtering pot, the cooking pot is placed directly above the cooking table, the upper end surface of the cooking pot is formed with a fixing frame, the upper surface of the fixing frame is provided with a left-right symmetrical telescopic cylinder, the upper end surface of the telescopic cylinder is connected to a lifting plate by bolts, a driving motor with an output shaft downward is installed in the middle of the upper surface of the lifting plate, the output shaft of the driving motor is connected to a transmission shaft, the transmission shaft downwardly penetrates the lifting plate and the fixing frame, and a plurality of groups of stirring rods are formed on the transmission shaft.
[0006] As a preferred technical solution of the utility model, a control valve is formed at the bottom of the right side of the cooking pot.
[0007] As a preferred technical solution of the utility model, legs are formed on the lower surface of the cooking table.
[0008] As a preferred technical solution of the utility model, a control panel is arranged on the front side of the cooking table.
[0009] As a preferred technical solution of the utility model, a filter pot is placed on the upper surface of the right side of the cooking table, and a circular groove is opened on the inner wall of the filter pot.
[0010] As a preferred technical solution of the utility model, a filter frame is arranged inside the card slot, a filter net is laid on the filter frame, and symmetrical handles are formed on the upper surface of the filter frame.
[0011] Compared with the prior art, the utility model can achieve the following beneficial effects:
[0012] The drive motor is designed to rotate to drive the transmission shaft and the stirring rod on the transmission shaft to rotate, so as to stir the soybean milk in the cooking pot. At the same time, the telescopic cylinder is repeatedly extended and retracted to drive the lifting plate, the drive motor, the transmission shaft and the stirring rod to repeatedly rise and fall, so as to fully stir the soybean milk and achieve upper and lower layer switching of the soybean milk, so that the heating is more thorough and uniform, the heating efficiency is higher, and the use of machinery instead of manual stirring saves manpower and reduces the risk factor. BRIEF DESCRIPTION OF THE DRAWINGS
[0013] Figure 1 It is a schematic diagram of the three-dimensional structure of the utility model;
[0014] Figure 2 This is a schematic diagram of the main view structure of the utility model;
[0015] Figure 3 It is a schematic diagram of the side view structure of the utility model;
[0016] Figure 4 It is a schematic diagram of the structure of the utility model in a top view;
[0017] Among them: 1. Cooking table; 2. Support legs; 3. Control panel; 4. Cooking pot; 5. Fixed frame; 6. Telescopic cylinder; 7. Lifting plate; 8. Driving motor; 9. Transmission shaft; 10. Stirring rod; 11. Control valve; 12. Filter pot; 13. Card slot; 14. Filter rack; 15. Handle. DETAILED DESCRIPTION
[0018] In order to make the technical means, creative features, objectives and effects of the present invention easy to understand, the present invention is further described below in conjunction with specific embodiments, but the following embodiments are only preferred embodiments of the present invention, not all. Based on the embodiments in the implementation mode, other embodiments obtained by those skilled in the art without creative work are all within the protection scope of the present invention.
[0019] Example
[0020] Please refer to Figure 1 As shown, the utility model provides a soybean milk steaming, defoaming and filtering double pot, comprising a steaming table 1, a steaming pot 4 and a filtering pot 12. A leg 2 is formed on the lower surface of the steaming table 1, a control panel 3 is arranged on the front side of the steaming table 1 for controlling the heating time and temperature, a filtering pot 12 is placed on the upper right surface of the steaming table 1, a control valve 11 is also arranged at the lower right side of the filtering pot 12, a circular card slot 13 is opened on the inner wall of the filtering pot 12, a filtering frame 14 is arranged inside the card slot 13, a filtering net is laid on the filtering frame 14, and a symmetrical handle 15 is formed on the upper surface of the filtering frame 14 for conveniently taking out and cleaning the filtering frame 14;
[0021] When filtering the heated soy milk, the control valve 11 formed at the bottom of the right side of the cooking pot 4 is opened, and the heated soy milk flows into the filter pot 12, and after being filtered by the filter net on the filter rack 14, impurities and flocs remain on the filter net. When the soy milk is to be drunk, the control valve 11 arranged at the lower right side of the filter pot 12 is opened;
[0022] like Figure 1 - Figure 4 As shown, a cooking pot 4 is placed directly above the cooking table 1, a control valve 11 is formed at the bottom of the right side of the cooking pot 4, a fixing frame 5 is formed on the upper end surface of the cooking pot 4, a left-right symmetrical telescopic cylinder 6 is arranged on the upper surface of the fixing frame 5, a lifting plate 7 is connected to the upper end surface of the telescopic cylinder 6 by bolts, a driving motor 8 with an output shaft downward is installed in the middle of the upper surface of the lifting plate 7, a transmission shaft 9 is connected to the output shaft of the driving motor 8, and the transmission shaft 9 passes through the lifting plate 7 and the fixing frame 5 downward;
[0023] When heating the soybean milk, the driving motor 8 is controlled to rotate, and the driving motor 8 rotates to drive the transmission shaft 9 and the stirring rod 10 on the transmission shaft 9 to rotate, so as to stir the soybean milk in the cooking pot 4. At the same time, the telescopic cylinder 6 is repeatedly extended and retracted to drive the lifting plate 7, the driving motor 8, the transmission shaft 9, and the stirring rod 10 to repeatedly rise and fall, so as to fully stir the soybean milk, realize the upper and lower layer switching, and evenly heat the soybean milk to prevent burning;
[0024] Specific working principle:
[0025] When using the device, first add an appropriate amount of soybean milk into the cooking pot 4, control the heating through the control panel 3, and then control the driving motor 8 to rotate. The driving motor 8 rotates to drive the transmission shaft 9 and the stirring rod 10 on the transmission shaft 9 to rotate, and the soybean milk in the cooking pot 4 is stirred. At the same time, the telescopic cylinder 6 is repeatedly extended and retracted to drive the lifting plate 7, the driving motor 8, the transmission shaft 9, and the stirring rod 10 to repeatedly rise and fall, so as to fully stir the soybean milk, realize the upper and lower layer switching, and evenly heat the soybean milk. After the heating is completed, open the control valve 11 formed at the bottom of the right side of the cooking pot 4, and the heated soybean milk flows into the filter pot 12. After being filtered by the filter net on the filter frame 14, impurities and flocs remain on the filter net. If you want to drink the soybean milk, open the control valve 11 set at the lower position on the right side of the filter pot 12.
[0026] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only preferred examples of the utility model and are not used to limit the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection of the utility model is defined by the attached claims and their equivalents.
Claims
1. A soymilk steaming, defoaming and filtering double pot, comprising a steaming table (1), a steaming pot (4) and a filtering pot (12), characterized in that: A cooking pot (4) is placed directly above the cooking table (1); a fixing frame (5) is formed on the upper end surface of the cooking pot (4); a bilaterally symmetrical telescopic cylinder (6) is arranged on the upper surface of the fixing frame (5); a lifting plate (7) is connected to the upper end surface of the telescopic cylinder (6) by bolts; a driving motor (8) with an output shaft pointing downward is installed in the middle of the upper surface of the lifting plate (7); a transmission shaft (9) is connected to the output shaft of the driving motor (8); the transmission shaft (9) passes through the lifting plate (7) and the fixing frame (5) downward; and a plurality of stirring rods (10) are formed on the transmission shaft (9).
2. The soybean milk steaming, defoaming and filtering double boiler according to claim 1, characterized in that: A control valve (11) is formed at the right bottom of the cooking pot (4).
3. The soybean milk steaming, defoaming and filtering double boiler according to claim 1, characterized in that: The lower surface of the cooking table (1) is formed with supporting legs (2).
4. The soybean milk steaming, defoaming and filtering double boiler according to claim 1, characterized in that: A control panel (3) is provided on the front side of the cooking table (1).
5. The soybean milk steaming, defoaming and filtering double boiler according to claim 1, characterized in that: A filter pot (12) is placed on the upper right surface of the cooking table (1), and a circular slot (13) is provided on the inner wall of the filter pot (12).
6. The soybean milk steaming, defoaming and filtering double boiler according to claim 5, characterized in that: A filter frame (14) is arranged inside the card slot (13), a filter net is laid on the filter frame (14), and a symmetrical handle (15) is formed on the upper surface of the filter frame (14).
Citation Information
Patent Citations
Soybean milk cooking, defoaming and filtering duplex pot
CN213549531U