Anti-caking boiling device for hotpot condiment production

Abstract

The utility model discloses an anti-caking boiling device for hotpot condiment production, which comprises a tank body, the upper surface of the tank body is fixedly connected with a case, the inside of the case is fixedly provided with a driving motor through a rack, the upper surface of the tank body is fixedly embedded with a bearing, the inner ring of the bearing is fixedly connected with a stirring shaft, and the stirring shaft is fixedly connected with a stirring shaft. A plurality of sets of stirring rods arranged at equal intervals are fixedly connected to the outer surface of the stirring shaft, the top end of the stirring shaft is fixedly connected with the output end of a driving motor, and a set of electric heating wires arranged at equal intervals are fixedly connected to the inner wall of the tank body. According to the device, through mutual cooperation of an electric heating wire, a heat conduction plate and an electric heating plate, raw materials of hotpot condiments in the tank body can be heated, so that the boiling effect is achieved, through mutual cooperation of a stirring shaft and a stirring rod, the raw materials of the hotpot condiments in the tank body can be stirred, and the raw materials move; therefore, the phenomenon of caking of the raw materials of the hotpot condiment is avoided.

Description

Technical Field

[0001] The utility model relates to the field of hot pot soup base production, in particular to a boiling device for hot pot soup base production which can prevent agglomeration. Background Art

[0002] The ingredients used to make hot pot soup base include beef tallow, vegetable oil, lard, chicken fat, onion, ginger, garlic, fermented black beans, rock sugar, various spices, bean paste, and chili peppers. There are many hot pot soup base recipes on the Internet, and the production methods are similar, but the amount of each ingredient needs to be carefully controlled. The key to the taste of hot pot soup base lies in the selection of ingredients, the ratio of spices, and the control of the heat.

[0003] At present, hot pot soup base needs to be boiled during the production process, and the traditional boiling device generally prevents the hot pot soup base from agglomerating by manual stirring during the boiling process. However, this stirring method requires a large amount of manpower and material resources and has a certain impact on the production of the hot pot soup base. Therefore, we propose a boiling device for hot pot soup base production that can prevent agglomeration to solve the above problem. Utility Model Content

[0004] The utility model aims to provide a boiling device for hot pot base production which can prevent agglomeration, so as to solve the problems raised in the above-mentioned background technology.

[0005] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0006] A boiling device for producing hot pot soup base that prevents agglomeration, comprising a tank body, the upper surface of the tank body is fixedly connected to a chassis, a driving motor is fixedly installed inside the chassis through a frame, a bearing is fixedly inlaid on the upper surface of the tank body, the inner ring of the bearing is fixedly connected to a stirring shaft, the outer surface of the stirring shaft is fixedly connected to a plurality of groups of stirring rods arranged at equal distances, the top of the stirring shaft is fixedly connected to the output end of the driving motor, a group of electric heating wires arranged at equal distances are fixedly connected to the inner wall of the tank body, an electric heating plate is fixedly connected to the inner bottom wall of the tank body, a heat conducting plate is fixedly connected to the inner wall of the tank body, a plurality of supporting columns are fixedly connected to the bottom surface of the tank body, the bottom end of each of the supporting columns is fixedly connected to a base, and a feed port is provided on the upper surface of the tank body.

[0007] In a further embodiment, an observation window is provided on the front side of the tank body, and tempered glass is fixedly connected to the inner wall of the observation window.

[0008] In a further embodiment, a sealing cover is hingedly connected to the inner wall of the feed port via a hinge, and a handle is fixedly connected to the upper surface of the sealing cover.

[0009] In a further embodiment, the upper surface of the tank body is fixedly connected with a connecting pipe, and the top end of the connecting pipe is threadedly connected with a pipe cover.

[0010] In a further embodiment, a group of heat dissipation windows arranged at equal distances are provided on the back of the chassis, and a dustproof net is fixedly connected to the interior of each heat dissipation window.

[0011] In a further embodiment, a feed pipe is fixedly embedded in the bottom surface of the tank body, and the interior of the feed pipe is fixedly connected to a solenoid valve.

[0012] Compared with the prior art, the beneficial effects of the utility model are:

[0013] The device can heat the raw materials of the hot pot soup base inside the tank body through the cooperation of the electric heating wire, the heat conducting plate and the electric heating plate, thereby achieving the effect of boiling. The stirring shaft and the stirring rod can be used to stir the raw materials of the hot pot soup base inside the tank body and make them move, thereby avoiding the phenomenon of agglomeration of the raw materials of the hot pot soup base, thereby improving the working efficiency of the device. By setting a driving motor, the required power can be provided for the device, thereby ensuring the normal use of the device and avoiding the phenomenon of the device being unable to stir and agglomerating during use. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 It is a three-dimensional structural schematic diagram of a boiling device for producing hot pot base to prevent agglomeration;

[0015] Figure 2 It is a three-dimensional structural schematic diagram of a rear view of a boiling device for producing hot pot soup base to prevent agglomeration;

[0016] Figure 3 It is a three-dimensional structural schematic diagram of a side section view of a boiling device for producing hot pot soup base to prevent agglomeration;

[0017] Figure 4 The present invention is a three-dimensional structural schematic diagram of a front section view of a boiling device for producing hot pot base that prevents agglomeration.

[0018] In the figure: 1. tank body; 2. chassis; 3. connecting pipe; 4. pipe cover; 5. sealing cover; 6. handle; 7. observation window; 8. heat dissipation window; 9. feed pipe; 10. support column; 11. base; 12. stirring shaft; 13. feed inlet; 14. electric heating wire; 15. stirring rod; 16. heat conduction plate; 17. heating plate; 18. drive motor; 19. bearing. DETAILED DESCRIPTION

[0019] In the description of the present utility model, it should be understood that the terms "center", "longitudinal", "lateral", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside" and the like indicate positions or positional relationships based on the positions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present utility model. In addition, the terms "first", "second", etc. are only used for descriptive purposes, and cannot be understood as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Therefore, features defined as "first", "second", etc. may explicitly or implicitly include one or more of the features. In the description of the present utility model, unless otherwise specified, "multiple" means two or more.

[0020] In the description of the present invention, it should be noted that, unless otherwise clearly specified and limited, the terms "installation", "connection" and "connection" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be an indirect connection through an intermediate medium, or it can be the internal communication of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood by specific circumstances.

[0021] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0022] See also Figure 1-4In the utility model, a boiling device for producing hot pot base to prevent agglomeration includes a tank body 1, the upper surface of the tank body 1 is fixedly connected to a chassis 2, the interior of the chassis 2 is fixedly installed with a drive motor 18 through a frame, which can provide the required power for the device, the upper surface of the tank body 1 is fixedly inlaid with a bearing 19, the inner ring of the bearing 19 is fixedly connected to a stirring shaft 12, the outer surface of the stirring shaft 12 is fixedly connected to a plurality of groups of stirring rods 15 arranged at equal distances, the top end of the stirring shaft 12 is fixedly connected to the output end of the driving motor 18, and the stirring machine of the device is formed. The structure can prevent the raw materials from agglomerating. A group of equidistantly arranged electric heating wires 14 are fixedly connected to the inner wall of the tank body 1, an electric heating plate 17 is fixedly connected to the inner bottom wall of the tank body 1, and a heat conducting plate 16 is fixedly connected to the inner wall of the tank body 1, which constitute the heating mechanism of the device and are convenient for heating the raw materials. A plurality of support columns 10 are fixedly connected to the bottom surface of the tank body 1, and a base 11 is fixedly connected to the bottom end of each support column 10, which can provide the required supporting force for the device. A feed port 13 is provided on the upper surface of the tank body 1 to facilitate the placement of raw materials into the tank body 1.

[0023] An observation window 7 is provided on the front of the tank body 1, and the inner wall of the observation window 7 is fixedly connected with tempered glass, which is convenient for observing the heating condition inside the tank body 1 and improves the use effect of the device. The inner wall of the feed port 13 is hinged with a sealing cover 5 through a hinge, and the upper surface of the sealing cover 5 is fixedly connected with a handle 6, which can prevent the raw materials from splashing out and improve the practicality of the device. The upper surface of the tank body 1 is fixedly connected with a connecting pipe 3, and the top end of the connecting pipe 3 is threadedly connected with a pipe cover 4, which is convenient for conveying liquid raw materials to the interior of the tank body 1 and avoiding leakage and waste.

[0024] A group of heat dissipation windows 8 arranged at equal distances are provided on the back of the chassis 2, and a dustproof net is fixedly connected to the inside of each heat dissipation window 8, so that the heat generated when the driving motor 18 is working can be better dissipated, thereby ensuring the normal operation of the device. A feeding pipe 9 is fixedly embedded on the bottom surface of the tank body 1, and a solenoid valve is fixedly connected to the inside of the feeding pipe 9, which is convenient for feeding the cooked raw materials and improves the use effect of the device.

[0025] The working principle of the utility model is:

[0026] When the device is in use, firstly, the power supply is connected, and the sealing cover 5 is opened, and the raw materials are placed in the tank body 1, and then the electric heating wire 14 and the electric heating plate 17 are operated, and the raw materials are heated by the heat conducting plate 16, so that the raw materials can be boiled, and then the driving motor 18 is started, so that the driving motor 18 drives the stirring shaft 12 to rotate through the bearing 19, and the stirring shaft 12 drives the stirring rod 15 to rotate, so that the raw materials are moved, and the phenomenon of agglomeration of the raw materials during the boiling process can be avoided.

[0027] It is obvious to those skilled in the art that the present invention is not limited to the details of the exemplary embodiments described above, and that the present invention can be implemented in other specific forms without departing from the spirit or essential features of the present invention. Therefore, the embodiments should be regarded as exemplary and non-restrictive from any point of view, and the scope of the present invention is defined by the appended claims rather than the above description, and it is intended that all changes falling within the meaning and scope of the equivalent elements of the claims be included in the present invention. Any reference numeral in a claim should not be regarded as limiting the claim to which it relates.

[0028] In addition, it should be understood that although the present specification is described according to implementation modes, not every implementation mode contains only one independent technical solution. This description of the specification is only for the sake of clarity. Those skilled in the art should regard the specification as a whole. The technical solutions in each embodiment may also be appropriately combined to form other implementation modes that can be understood by those skilled in the art.

Claims

1. A boiling device for hot pot soup base production to prevent agglomeration, characterized in that: The invention comprises a tank body (1), the upper surface of the tank body (1) is fixedly connected to a chassis (2), a driving motor (18) is fixedly installed inside the chassis (2) through a frame, a bearing (19) is fixedly inlaid on the upper surface of the tank body (1), the inner ring of the bearing (19) is fixedly connected to a stirring shaft (12), the outer surface of the stirring shaft (12) is fixedly connected to a plurality of stirring rods (15) arranged at equal distances, the top end of the stirring shaft (12) is connected to the top of the driving motor (18), and the stirring rod (15) is fixedly connected to the top of the stirring shaft (12). The output end is fixedly connected, a group of equidistantly arranged electric heating wires (14) are fixedly connected to the inner wall of the tank body (1), an electric heating plate (17) is fixedly connected to the inner bottom wall of the tank body (1), a heat conducting plate (16) is fixedly connected to the inner wall of the tank body (1), a plurality of support columns (10) are fixedly connected to the bottom surface of the tank body (1), the bottom end of each support column (10) is fixedly connected to a base (11), and a feed port (13) is provided on the upper surface of the tank body (1).

2. The boiling device for producing hot pot soup base to prevent agglomeration according to claim 1, characterized in that: An observation window (7) is provided on the front of the tank body (1), and the inner wall of the observation window (7) is fixedly connected with tempered glass.

3. The boiling device for producing hot pot soup base to prevent agglomeration according to claim 1, characterized in that: A sealing cover (5) is hingedly connected to the inner wall of the feed port (13) via a hinge, and a handle (6) is fixedly connected to the upper surface of the sealing cover (5).

4. The boiling device for producing hot pot soup base to prevent agglomeration according to claim 1, characterized in that: The upper surface of the tank body (1) is fixedly connected to a connecting pipe (3), and the top end of the connecting pipe (3) is threadedly connected to a pipe cover (4).

5. The boiling device for producing hot pot soup base to prevent agglomeration according to claim 1, characterized in that: A group of heat dissipation windows (8) arranged at equal distances are provided on the back of the chassis (2), and a dustproof net is fixedly connected to the interior of each heat dissipation window (8).

6. The boiling device for producing hot pot soup base to prevent agglomeration according to claim 1, characterized in that: A feed pipe (9) is fixedly embedded on the bottom surface of the tank body (1), and a solenoid valve is fixedly connected to the interior of the feed pipe (9).

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