Seasoning weighing device and menu recording equipment
By designing a seasoning weighing device with a multi-weight sensing module in the cooking equipment, the problem of lack of standards in the type and amount of seasoning used is solved, and the automation and simplification of seasoning weighing is realized, and the cooking efficiency is improved.
Patent Information
- Application Number
- CN202420770068.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-11
- Publication Date
- 2025-02-21
- Estimated Expiration
- 2034-04-11
AI Technical Summary
During the cooking process, especially in the Chinese food field, there is a lack of standards for the types and dosage of seasonings, which leads to the overly complicated seasoning weighing operations.
A seasoning weighing device is designed, including a feeding table and a weight sensing mechanism placed under the feeding table. The weight sensing mechanism is composed of multiple weight sensing modules, distributed in different areas of the feeding table, and can be automatically Identify and measure the weight of multiple seasonings.
Through the distribution and detection of multiple weight sensing modules, the seasoning weighing operation can be simplified, and the types and amounts of seasonings used can be automatically identified, which improves the efficiency of the cooking process.
Smart Images
Figure CN222514402U_ABST
Abstract
Description
Technical Field
[0001] The embodiments of the present application relate to the technical field of weighing equipment, and in particular to a seasoning weighing device and a recipe recording device. Background Art
[0002] Cooking technology is an important means for human survival and improving living standards. Recipe recording equipment, as a newly developed intelligent cooking equipment, has good application prospects in the field of cooking teaching.
[0003] In the cooking process, adding seasoning is an essential step, especially in the field of Chinese cuisine. Seasoning largely determines the color and flavor of the dishes. Even many experienced chefs do not have a certain standard for the type and amount of seasoning to use. However, in the cooking process, if each seasoning needs to be weighed, the operation is too complicated. Summary of the invention
[0004] The embodiment of the present application provides a seasoning weighing device and a recipe recording device to simultaneously measure the weight of multiple seasonings and obtain the usage of each seasoning, thereby simplifying the complicated seasoning weighing operation in the cooking process.
[0005] In a first aspect, an embodiment of the present application provides a seasoning weighing device, comprising a placing table and a weight sensing mechanism disposed below the placing table; the weight sensing mechanism comprises a plurality of weight sensing modules, and the plurality of weight sensing modules are disposed in different areas of the placing table.
[0006] In some possible implementations, the number of the weight sensor modules is at least three, and the at least three weight sensor modules are distributed in a non-linear shape relative to the material placement platform.
[0007] In some possible implementations, the at least three weight sensor modules are distributed in an equilateral triangle relative to the loading platform.
[0008] In some possible implementations, the cross-section of the loading platform is a Lenoir triangle structure.
[0009] In some possible implementations, the plurality of weight sensor modules are distributed below the material placement platform close to an outer edge of the material placement platform.
[0010] In some possible implementations, the seasoning weighing device includes a seasoning identification mark, and the seasoning identification mark corresponds to the seasoning on the placing table.
[0011] In some possible implementations, a plurality of placement grooves are provided on the upper side of the placement table.
[0012] In some possible implementations, each of the weight sensing modules includes at least two weight sensors.
[0013] In a second aspect, an embodiment of the present application provides a recipe recording device, which includes a seasoning weighing device as described in any one of the above.
[0014] In some possible implementations, the recipe recording device further includes a weight position recording device, and the weight position recording device is electrically connected to the seasoning weighing device.
[0015] The beneficial effects of this application are:
[0016] In the embodiment of the present application, multiple weight sensor modules are set up to weigh different positions on the material placement table. Since each weight sensor module may detect different weight change values of the seasoning placed on the material placement table, the position information of the seasoning can be judged according to the weight change value. As a result, the specific type and amount of seasoning used in the cooking process can be obtained, thereby simplifying the weighing operation. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, a brief introduction will be given below to the drawings required for use in the embodiments or the description of the prior art. Obviously, the drawings described below are some embodiments of the present application. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying any creative work.
[0018] Figure 1 It is a structural schematic diagram of the seasoning weighing device provided in an embodiment of the present application.
[0019] Figure 2 It is a top view of the seasoning weighing device provided in an embodiment of the present application.
[0020] Figure 3 It is a schematic diagram of the principle of the seasoning weighing equipment provided in the embodiment of the present application.
[0021] Figure 4 It is a schematic diagram of a recipe recording device including a seasoning weighing device provided in an embodiment of the present application.
[0022] Description of reference numerals:
[0023] 1. Recipe recording equipment;
[0024] 10. Seasoning weighing device;
[0025] 100, material placement table; 110, material placement groove; 200, weight sensing mechanism; 210, weight sensing module; 211, weight sensor; 300, base;
[0026] 20. Weight position recording device. DETAILED DESCRIPTION
[0027] In order to make the purpose, technical solutions and advantages of the present application clearer, the technical solutions of the present application will be described in detail by way of implementation methods with reference to the drawings in the embodiments of the present application. Obviously, the described embodiments are part of the embodiments of the present application, but not all of the embodiments. In the absence of conflict, the embodiments in the present application and the features in the embodiments can be combined with each other. Based on the embodiments in the present application, all other embodiments obtained by ordinary technicians in the field without creative work are within the scope of protection of the present application.
[0028] It should be noted that: in the accompanying drawings, the same or similar reference numerals throughout represent the same or similar elements or elements with the same or similar functions; in the description of the present application, the terms "center", "longitudinal", "lateral", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", etc. indicate directions or positional relationships based on the directions or positional relationships shown in the accompanying drawings, which are only for the convenience of describing the present application and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore cannot be understood as limiting the scope of protection of the present application; in the description of the present application, "first", "second", etc. are only used to distinguish each other, rather than to indicate their importance and order, etc.
[0029] In the description of this application, unless otherwise clearly specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense, for example, it can be a fixed connection, a movable connection, or a detachable connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal communication of two components, etc. For ordinary technicians in this field, the specific meanings of the above terms in this application can be understood according to specific circumstances.
[0030] See also Figure 1 The embodiment of the present application provides a seasoning weighing device 10, which is applied to a recipe recording device 1. The seasoning weighing device 10 includes a material placement table 100 and a weight sensing mechanism 200 placed under the material placement table 100; the weight sensing mechanism 200 includes a plurality of weight sensing modules 210, and the plurality of weight sensing modules 210 are arranged in different areas of the material placement table 100.
[0031] like Figure 1As shown, the material table 100 is used to accommodate seasonings. The material table 100 can be divided into different areas for accommodating different seasonings. Various suitable seasoning boxes or seasoning barrels can also be customized according to the type, shape, smell and other properties of the seasonings for accommodating seasonings. They can be placed on the upper side of the material table 100 to weigh the various seasonings contained therein. The weight sensing mechanism 200 includes a plurality of weight sensing modules 210. The plurality of weight sensing modules 210 can be multiple branches on an integrally formed component, or a combination of multiple relatively independent sensors, as long as the weight of different areas of the material table 100 can be detected. Each weight sensing module 210 can use a single weight sensor for weighing, or it can be designed as an integration of weight sensors of the same or different models according to the weighing accuracy to meet the weighing requirements in various scenarios. Preferably, the plane formed by the plurality of weight sensing modules 210 should be parallel to the storage surface of the material table 100 to ensure the stability of weighing.
[0032] During the weighing process, one or more seasonings that need to be weighed can be placed on the upper side of the material table 100. When a certain seasoning is taken out during the cooking process, the weight of the seasoning will change, and the weight value detected by each weight sensor module 210 will change accordingly. The changed value may be the same or different, which is specifically related to the position of the seasoning on the material table 100. The closer the weight sensor module 210 is to the position of the seasoning, the greater the weight change value detected. Therefore, the position relationship of the seasoning that has caused the weight change at a certain position or area on the material table 100 relative to the material table 100 can be determined based on the change value.
[0033] For some possible implementations, see Figure 2 The number of the weight sensor modules 210 is at least three, and the at least three weight sensor modules 210 are distributed in a non-linear shape relative to the material placement platform 100 .
[0034] like Figure 2 As shown, the at least three weight sensor modules 210 are distributed non-linearly relative to the material placement table 100. Preferably, the number of the weight sensor modules 210 is three, and they are distributed in a triangular shape relative to the plane of the material placement table 100 for accommodating seasonings.
[0035] This embodiment takes three weight sensor modules 210 as an example to explain the weighing principle of the seasoning weighing device 10. For details, please refer to Figure 3 The three points A, B, and C are the distribution positions of the three weight sensor modules 210 relative to the material placement table 100. Of course, the number and distribution points of the weight sensor modules 210 are not unique, and will not be described in detail here. After the material picking operation is performed, the three weight sensor modules 210 detect the weight change values respectively, and the weight change position can be calculated based on the three weight change values. The formula is as follows:
[0036] dB / dA=AD / BD,dC / dA=AE / CE
[0037] Among them, dA, dB and dB are respectively the weight change values detected by the three weight sensor modules 210, and then the positions of point D and point E can be calculated, and the position of point P can be calculated according to the straight lines CD and BE. Point P is the weight position change point, and the weight of the seasoning at the corresponding position on the material placement table 100 can be determined according to point P. In addition, the weight change value of the seasoning can be calculated according to the weight change value detected by each weight sensor module 210, and specifically, the weight change value of the seasoning is equal to the sum of the weight change values detected by each weight sensor module 210.
[0038] Therefore, during the cooking process, when taking any seasoning from the material placing table 100, the seasoning weighing device 10 can automatically identify the type and weight of the seasoning used, without the need for additional weighing operations for each seasoning, thereby simplifying the recipe recording process.
[0039] For some possible implementations, please continue to refer to Figure 2 The at least three weight sensor modules 210 are distributed in an equilateral triangle relative to the material placement table.
[0040] like Figure 2 As shown, the weight sensor modules 210 are distributed in an equilateral triangle, specifically, three weight sensor modules 210 are respectively the three vertices of the equilateral triangle structure. The equilateral triangle structure of the material placement table 100 makes the weight distribution of each weight sensor module 210 more uniform, while enhancing the stability of the structure of the seasoning weighing device 10 and improving the accuracy of seasoning weighing.
[0041] For some possible implementations, please continue to refer to Figure 2 The cross section of the material placement table 100 is a Lenoir triangle structure.
[0042] like Figure 2 As shown, the material placement table 100 is set to a Leno triangle structure so that the size of the material placement table 100 is consistent with the distribution of the weight sensor module 210, saving space while increasing the area of the material placement table 100 as much as possible, so that the material placement table 100 can carry more seasonings to meet the seasoning weighing needs in more occasions.
[0043] For some possible implementations, see Figure 1 The multiple weight sensor modules 210 are distributed below the material placement platform 100 near the outer edge of the material placement platform 100 .
[0044] The weight sensor module 210 is distributed close to the edge of the material placement platform 100, so that the center of gravity of the seasoning weighing device 10 can be lowered, thereby reducing the risk of the structure tipping over or collapsing and improving stability.
[0045] In some possible implementations, the seasoning weighing device 10 includes a seasoning identification mark, and the seasoning identification mark corresponds to the seasoning on the placing table 100 .
[0046] The seasoning identification mark can be a physical label of various materials set at the corresponding position of the material placement table 100, such as a label in the form of text or pattern, which can be directly set on the material placement table 100 or set at a corresponding position that is not in direct contact with the material placement table 100. The seasoning identification mark can also use NFC or RFID technology to encode information in the seasoning weighing area to facilitate reading and saving the type information and usage information of the seasoning.
[0047] For some possible implementations, see Figure 2 A plurality of placement grooves 110 are provided on the upper side of the placement table 100 .
[0048] The placing groove 110 can be used to directly accommodate different types of seasonings, and can also be used in conjunction with an additional seasoning container that is detachably connected to the placing groove 110 . The placing groove 110 is used to position the seasoning when placing it on the placing table 100 .
[0049] For some possible implementations, see Figure 1 The seasoning weighing device 10 may further include a base 300 , and the weight sensing mechanism 200 is disposed on the base 300 .
[0050] The base 300 is used to fix the weight sensing mechanism 200 and to enable the seasoning weighing device 10 to maintain balance, thereby facilitating the placement of the seasoning weighing device 10 .
[0051] For some possible implementations, see Figure 1 Each of the weight sensing modules 210 includes at least two weight sensors 211 .
[0052] By using two or more weight sensors 211 in combination for weighing, the accuracy of the seasoning weighing device 10 can be improved. The accuracy of two weight sensors 211 can reach 0.01g, and more weight sensors 211 can be designed for use in combination according to higher weighing accuracy requirements.
[0053] See also Figure 4The embodiment of the present application also provides a recipe recording device 1, which includes a seasoning weighing device 10 as described in any one of the above embodiments; the recipe recording device 1 also includes a weight position recording device 20, and the weight position recording device 20 is electrically connected to the seasoning weighing device 10.
[0054] The seasoning weighing device 10 can be installed on the recipe recording device 1, and can also be electrically connected to the recipe recording device 1. The seasoning weighing device 10 can play the seasoning weighing function to cooperate with the recipe recording device 1 to complete the recipe recording operation, and can also be used independently of the recipe recording device 1. Accordingly, its technical effect is fully applicable to this embodiment and will not be elaborated on here.
[0055] The weight position recording device 20 can continuously track the weight position changes of the seasoning on the seasoning weighing device 10. Specifically, the weight position recording device 20 can receive and store the weight position information of the seasoning. Furthermore, the weight position recording device 20 can also include a display module for displaying the weight position change information of the seasoning, so as to facilitate recording the type and amount of seasoning used in the cooking process.
[0056] Note that the above are only preferred embodiments of the present application and the technical principles used. Those skilled in the art will understand that the present application is not limited to the specific embodiments described herein, and that various obvious changes, readjustments and substitutions can be made by those skilled in the art without departing from the scope of protection of the present application. Therefore, although the present application is described in more detail through the above embodiments, the present application is not limited to the above embodiments, and may include more other equivalent embodiments without departing from the concept of the present application, and the scope of the present application is determined by the scope of the appended claims.
Claims
1. A seasoning weighing device, applied to a recipe recording device, characterized in that: The seasoning weighing device comprises a material placing platform and a weight sensing mechanism placed below the material placing platform; The weight sensing mechanism includes a plurality of weight sensing modules, and the plurality of weight sensing modules are arranged in different areas of the material placing platform.
2. The seasoning weighing device according to claim 1, characterized in that: The number of the weight sensor modules is at least three, and the at least three weight sensor modules are distributed in a non-linear shape relative to the material placement platform.
3. The seasoning weighing device according to claim 2, characterized in that: The at least three weight sensor modules are distributed in an equilateral triangle relative to the material placement platform.
4. The seasoning weighing device according to claim 3, characterized in that: The cross section of the material placement table is a Leno triangle structure.
5. The seasoning weighing device according to claim 1, characterized in that: The plurality of weight sensor modules are distributed below the material placement platform close to the outer edge of the material placement platform.
6. The seasoning weighing device according to claim 1, characterized in that: The seasoning weighing device comprises a seasoning identification mark, and the seasoning identification mark corresponds to the seasoning on the placing table.
7. The seasoning weighing device according to claim 1, characterized in that: A plurality of material placement grooves are arranged on the upper side of the material placement platform.
8. The seasoning weighing device according to any one of claims 1 to 7, characterized in that: Each of the weight sensing modules includes at least two weight sensors.
9. A recipe recording device, characterized in that: The recipe recording device includes the seasoning weighing device as described in any one of claims 1-8.
10. The recipe recording device according to claim 9, characterized in that: The recipe recording device further comprises a weight position recording device, and the weight position recording device is electrically connected to the seasoning weighing device.