Feeding device for white spirit vinasse production
By designing a feeding device for the production of liquor lees using a motor-driven stirring and conveying system, the problems of low loading efficiency and high physical consumption of existing devices are solved, and efficient mixing and transfer of raw materials and additives are achieved, ensuring the raw materials Smooth delivery.
Patent Information
- Application Number
- CN202421280915.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-06
- Publication Date
- 2025-02-25
- Estimated Expiration
- 2034-06-06
AI Technical Summary
The existing feeding device for liquor lees production is inefficient and consumes physical strength when loading, and additives need to be added manually, resulting in reduced efficiency.
A feeding device for the production of liquor lees is designed, and a stirring system driven by the first motor and a conveyor belt system driven by the second motor are designed. Combined with the pulley and the conveyor wheel, it realizes efficient stirring and conveying of raw materials and additives, and is driven by the cylinder. The conveyor box is fine-tuned to ensure that the raw materials enter the fermentation barrel smoothly.
It realizes uniform mixing and efficient transmission of raw materials and additives, improves feeding efficiency, reduces staff's physical energy consumption, and ensures smooth delivery of raw materials.
Smart Images

Figure CN222518298U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of feeding devices, in particular to a feeding device for white wine lees production. Background Art
[0002] With the rapid development of the liquor brewing industry, the treatment and utilization of liquor lees as an important by-product are increasingly valued. In the production process of liquor lees, the feeding device is one of the key equipment, and its performance and efficiency directly affect the stability and economic benefits of the entire production line. Therefore, it is of great significance to research and develop an efficient and stable feeding device for liquor lees production.
[0003] When the feeding device is in use, the following defects still exist: when feeding the white wine lees, it needs to be shoveled into the fermentation barrel manually, resulting in slow feeding efficiency and greatly consuming the physical strength of the staff. In addition, multiple additives need to be added manually before fermentation, resulting in reduced efficiency. Utility Model Content
[0004] The utility model aims to solve the shortcomings in the prior art and proposes a feeding device for white wine lees production.
[0005] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a feeding device for the production of white wine lees, comprising a base plate, a first leg fixedly connected to the base plate, a fixed plate fixedly connected to the first leg, a first motor fixedly connected to the fixed plate, a pulley 1 fixedly connected to the output end of the first motor, a belt 1 provided on the pulley 1, a pulley 2 provided on the belt 1, a first rotating shaft fixedly connected to the pulley 2, a storage box rotatably connected to the first rotating shaft, a second leg fixedly connected to the storage box, the second leg fixedly connected to the base plate, a first stirring rod fixedly connected to the first rotating shaft, a first circular gear fixedly connected to the first rotating shaft, a second circular gear meshingly connected to the first circular gear, a second rotating shaft fixedly connected to the second circular gear, the second rotating shaft rotatably connected to the storage box, and a second stirring rod fixedly connected to the second rotating shaft.
[0006] As a further description of the above technical solution: a disc is fixedly connected to the output end of the first motor, a fixed block is eccentrically fixedly connected to the disc, a ring is slidably connected to the fixed block, a connecting rod is fixedly connected to the ring, and a baffle is fixedly connected to the connecting rod. The baffle is slidably connected to the storage box.
[0007] As a further description of the above technical solution: a third leg is fixedly connected to the base plate, a conveying box is rotatably connected to the third leg, a second motor is fixedly connected to the conveying box, a conveying wheel one is fixedly connected to the output end of the second motor, a conveying wheel one is provided with a conveyor belt, a conveying wheel two is provided on the conveying belt, the conveying wheel two is rotatably connected to the conveying box, a rubber soft board is fixedly connected to the conveying belt, a receiving hopper is fixedly connected to the conveying box, a discharging hopper is fixedly connected to the conveying box, a cylinder is fixedly connected to the base plate, and the output end of the cylinder is hinged to the conveying box.
[0008] As a further description of the above technical solution: the first rotating shaft passes through the storage box, and the second rotating shaft passes through the storage box.
[0009] As a further description of the above technical solution: the first stirring rods are provided in four groups, and the second stirring rods are provided in four groups.
[0010] As a further description of the above technical solution: the receiving hopper is arranged below the storage box, and the discharging hopper is arranged on one side of the conveying box.
[0011] As a further description of the above technical solution: the transmission wheel 1 and the transmission wheel 2 are symmetrically arranged, and the first supporting leg is provided with a plurality of groups.
[0012] The utility model has the following beneficial effects:
[0013] 1. In the utility model, when the feeding device for the production of white wine lees is used, the first stirring rod and the second stirring rod driven by the first motor can realize efficient stirring of the raw materials and additives in the storage box, ensure the uniform mixing of the raw materials and additives, avoid the feeding problem caused by uneven mixing, and realize intermittent feeding of the raw materials in the storage box through the disc and the eccentrically connected fixed block, prevent the raw materials from clogging the receiving hopper during continuous feeding, and ensure the smoothness and continuity of feeding.
[0014] 2. In the utility model, when using the feeding device for white wine lees production, the conveyor belt and rubber soft plate driven by the second motor ensure the stability and efficiency of the raw materials during the transmission process, and prevent the raw materials from sliding and affecting the feeding efficiency. The function of the cylinder driving the conveyor box to rotate on the third leg makes it possible to fine-tune the angle of the conveyor box when conveying the raw materials to the fermentation barrel, ensuring that the raw materials can smoothly enter the fermentation barrel. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 This is a schematic diagram of the structure of a feeding device for white wine lees production proposed by the utility model Figure 1 ;
[0016] Figure 2This is a schematic diagram of the structure of a feeding device for white wine lees production proposed by the utility model Figure 2 ;
[0017] Figure 3 This is a schematic diagram of the structure of a feeding device for white wine lees production proposed by the utility model Figure 3 ;
[0018] Figure 4 This is a cross-sectional view of a feeding device for white wine lees production proposed by the utility model;
[0019] Figure 5 for Figure 1 Enlarged view of point A in the middle.
[0020] Legend:
[0021] 1. Bottom plate; 2. First leg; 3. Fixed plate; 4. First motor; 5. Pulley 1; 6. Belt 1; 7. Pulley 2; 8. First rotating shaft; 9. Storage box; 10. Second leg; 11. First stirring rod; 12. First circular gear; 13. Second circular gear; 14. Second rotating shaft; 15. Second stirring rod; 16. Disc; 17. Fixed block; 18. Ring; 19. Connecting rod; 20. Baffle; 21. Third leg; 22. Conveyor box; 23. Second motor; 24. Conveyor wheel 1; 25. Conveyor belt; 26. Rubber soft board; 27. Conveyor wheel 2; 28. Receiving hopper; 29. Discharging hopper; 30. Cylinder. DETAILED DESCRIPTION
[0022] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0023] Reference Figure 1-Figure 5The utility model provides an embodiment: a feeding device for producing white wine lees, comprising a bottom plate 1, a first leg 2 is fixedly connected to the bottom plate 1, a fixing plate 3 is fixedly connected to the first leg 2, a first motor 4 is fixedly connected to the fixing plate 3, a pulley 5 is fixedly connected to the output end of the first motor 4, a belt 6 is provided on the pulley 15, a pulley 2 is provided on the belt 16, a first rotating shaft 8 is fixedly connected to the pulley 27, a storage box 9 is rotatably connected to the first rotating shaft 8, a second leg 10 is fixedly connected to the storage box 9, the second leg 10 is fixedly connected to the bottom plate 1, a first stirring rod 11 is fixedly connected to the first rotating shaft 8, a first circular gear 12 is fixedly connected to the first rotating shaft 8, and a first circular gear 13 is fixedly connected to the first rotating shaft 8. A second circular gear 13 is meshedly connected to the gear 12, a second rotating shaft 14 is fixedly connected to the second circular gear 13, the second rotating shaft 14 is rotatably connected to the storage box 9, and a second stirring rod 15 is fixedly connected to the second rotating shaft 14. When using the feeding device for white wine lees production, the first stirring rod 11 and the second stirring rod 15 driven by the first motor 4 can achieve efficient stirring of the raw materials and additives in the storage box 9, ensuring uniform mixing of the raw materials and additives, avoiding feeding problems caused by uneven mixing, and intermittent feeding of the raw materials in the storage box 9 is achieved through the disc 16 and the eccentrically connected fixed block 17, preventing the raw materials from clogging the receiving hopper 28 during continuous feeding, thereby ensuring the smoothness and continuity of feeding.
[0024] The output end of the first motor 4 is fixedly connected to a disc 16, and a fixed block 17 is eccentrically fixedly connected to the disc 16. The fixed block 17 is slidably connected to a ring 18, and a connecting rod 19 is fixedly connected to the ring 18. The connecting rod 19 is fixedly connected to a baffle 20. The baffle 20 is slidably connected to the storage box 9, and a third leg 21 is fixedly connected to the bottom plate 1, and a conveying box 22 is rotatably connected to the third leg 21. The conveying box 22 is fixedly connected to a second motor 23, and a conveying wheel 1 24 is fixedly connected to the output end of the second motor 23. A conveying belt 25 is provided on the conveying wheel 1 24, and a conveying wheel 27 is provided on the conveying belt 25. The conveying wheel 27 is rotatably connected to the conveying box 22, and a rubber soft board 26 is fixedly connected to the conveying belt 25. A receiving hopper 28 is fixedly connected to the conveying box 22, and a discharging hopper 29 is fixedly connected to the conveying box 22. A cylinder 30 is fixedly connected, and the output end of the cylinder 30 is hinged on the conveying box 22. The first rotating shaft 8 passes through the storage box 9, and the second rotating shaft 14 passes through the storage box 9. There are four groups of first stirring rods 11, and four groups of second stirring rods 15. The receiving hopper 28 is arranged below the storage box 9, and the discharging hopper 29 is arranged on one side of the conveying box 22. The conveying wheel 1 24 and the conveying wheel 2 27 are symmetrically arranged. The first leg 2 is provided with several groups. When using the feeding device for white wine lees production, the conveyor belt 25 and the rubber soft board 26 driven by the second motor 23 ensure the stability and efficiency of the raw materials during the transmission process, and prevent the raw materials from sliding and affecting the feeding efficiency. The function of the cylinder 30 driving the conveying box 22 to rotate on the third leg 21 makes it possible to fine-tune the angle of the conveying box 22 when conveying the raw materials to the fermentation barrel, ensuring that the raw materials can smoothly enter the fermentation barrel.
[0025] Working principle: when using the feeding device for white wine lees production, the staff first adds the required raw materials and additives into the storage box 9, and then turns on the first motor 4, the first motor 4 drives the pulley 1 5 to rotate, the pulley 1 5 drives the belt 1 6 to rotate, the belt 1 6 drives the pulley 2 7 to rotate, the pulley 2 7 drives the first shaft 8 to rotate on the storage box 9, the first shaft 8 drives the first stirring rod 11 to rotate, and at the same time the first shaft 8 drives the first circular gear 12 to rotate, the first circular gear 12 drives the second circular gear 13 to rotate, the second circular gear 13 drives the second shaft 14 to rotate on the storage box 9, the second shaft 14 drives the second stirring rod 15 to rotate, and the raw materials in the storage box 9 are stirred by the rotation of the first stirring rod 11 and the second stirring rod 15, which is suitable for uniformly stirring the raw materials and additives during feeding, while reducing time and physical strength of the staff, and at the same time the first motor 4 drives the disc 16 to rotate, the disc 16 drives the eccentrically connected fixed block 17 to rotate, and the rotation of the fixed block 17 drives the disc 16 to rotate. The ring 18 moves, and the circular ring 18 drives the connecting rod 19 to move. The connecting rod 19 drives the baffle 20 to slide back and forth in the storage box 9, which is used to intermittently put the raw materials in the storage box 9 onto the receiving hopper 28 during loading, so as to prevent blockage during subsequent transmission, thereby affecting the loading efficiency. Then the second motor 23 is turned on, and the second motor 23 drives the transmission wheel 1 24 to rotate on the transmission box 22. The transmission wheel 1 24 drives the conveyor belt 25 to rotate through the transmission wheel 27, and the conveyor belt 25 is provided with a rubber soft plate 26, which is used to prevent the raw materials from sliding and affecting the loading efficiency during loading. The raw materials placed in the receiving hopper 28 are transported to the discharge hopper 29 through the rotation of the conveyor belt 25, and then transported from the discharge hopper 29 into the fermentation tank, which is used for the transportation of raw materials, greatly increasing the efficiency while reducing the physical strength of the staff, and by turning on the cylinder 30 to drive the conveyor box 22 to rotate on the third leg 21, it is used to fine-tune the angle of the conveyor box 22 when conveying the raw materials to the fermentation barrel, so as to stably put the raw materials into the fermentation barrel.
[0026] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.
Claims
1. A feeding device for producing white wine lees, comprising a bottom plate (1), characterized in that: The bottom plate (1) is fixedly connected to a first leg (2), the first leg (2) is fixedly connected to a fixing plate (3), the fixing plate (3) is fixedly connected to a first motor (4), the output end of the first motor (4) is fixedly connected to a pulley 1 (5), the pulley 1 (5) is provided with a belt 1 (6), the belt 1 (6) is provided with a pulley 2 (7), the pulley 2 (7) is fixedly connected to a first rotating shaft (8), the first rotating shaft (8) is rotatably connected to a storage box (9), the storage box (9) is fixedly connected to The first rotating shaft (8) is fixedly connected to a second leg (10), the second leg (10) is fixedly connected to the bottom plate (1), the first rotating shaft (8) is fixedly connected to a first stirring rod (11), the first rotating shaft (8) is fixedly connected to a first circular gear (12), the first circular gear (12) is meshingly connected to a second circular gear (13), the second circular gear (13) is fixedly connected to a second rotating shaft (14), the second rotating shaft (14) is rotatably connected to the storage box (9), and the second rotating shaft (14) is fixedly connected to a second stirring rod (15).
2. A feeding device for producing white wine lees according to claim 1, characterized in that: The output end of the first motor (4) is fixedly connected to a disc (16), a fixed block (17) is eccentrically fixedly connected to the disc (16), a ring (18) is slidably connected to the fixed block (17), a connecting rod (19) is fixedly connected to the ring (18), and a baffle (20) is fixedly connected to the connecting rod (19). The baffle (20) is slidably connected to the storage box (9).
3. A feeding device for producing white wine lees according to claim 2, characterized in that: The bottom plate (1) is fixedly connected to a third leg (21), the third leg (21) is rotatably connected to a conveying box (22), the conveying box (22) is fixedly connected to a second motor (23), the output end of the second motor (23) is fixedly connected to a conveying wheel (24), the conveying wheel (24) is provided with a conveying belt (25), the conveying belt (25) is provided with a conveying wheel (27), the conveying wheel (27) is rotatably connected to the conveying box (22), the conveying belt (25) is fixedly connected to a rubber soft plate (26), the conveying box (22) is fixedly connected to a receiving hopper (28), the conveying box (22) is fixedly connected to a discharging hopper (29), the bottom plate (1) is fixedly connected to a cylinder (30), the output end of the cylinder (30) is hinged to the conveying box (22).
4. A feeding device for producing white wine lees according to claim 3, characterized in that: The first rotating shaft (8) passes through the storage box (9), and the second rotating shaft (14) passes through the storage box (9).
5. A feeding device for producing white wine lees according to claim 4, characterized in that: The first stirring rods (11) are provided in four groups, and the second stirring rods (15) are provided in four groups.
6. A feeding device for producing white wine lees according to claim 5, characterized in that: The receiving hopper (28) is arranged below the storage box (9), and the discharging hopper (29) is arranged on one side of the conveying box (22).
7. A feeding device for producing white wine lees according to claim 6, characterized in that: The first transmission wheel (24) and the second transmission wheel (27) are symmetrically arranged, and the first support leg (2) is provided with a plurality of groups.