Pork processing and cleaning device

By designing a pork processing and cleaning device including a cleaning tank, a mixing rod mechanism and a placing basket, the problem of insufficient cleaning of traditional pork processing and cleaning devices is solved, and the comprehensive cleaning and efficient cleaning of pork is achieved.

CN222532612UActive Publication Date: 2025-02-28XINJIANG SHUANGHE GUONONG FOOD CO LTD
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Patent Information

Application Number
CN202421021292.2
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-12
Publication Date
2025-02-28
Estimated Expiration
2034-05-12

AI Technical Summary

Technical Problem

When cleaning pork with traditional pork processing and cleaning devices, the pork cuts easily accumulates, resulting in insufficient cleaning and poor cleaning effect.

Method used

A pork processing and cleaning device is designed, including a cleaning tank, a mixing rod mechanism and a placement basket. The mixing rod mechanism turns the pork in the placement basket through the cylinder, motor and mixing rod, so that the pork is in full contact with the water. At the same time, the device is equipped with a partition, a spray head and a filter net to ensure that the pork is fully cleaned and rinsed again, and the filter net prevents impurities from clogging the drain.

Benefits of technology

Through the turning of the stirring rod mechanism and the secondary rinsing of the spray head, the cleaning effect of pork is significantly improved, ensuring that the residual impurities on the surface of pork are thoroughly cleaned, and the comprehensiveness and efficiency of cleaning are improved.

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Abstract

The utility model relates to the technical field of pork processing, and discloses a pork processing and cleaning device which comprises a cleaning pool mechanism and a stirring rod mechanism, the stirring rod mechanism comprises a supporting frame, a sliding rod is fixedly connected to the supporting frame, a driving block is connected to the sliding rod in a sliding mode, an air cylinder is fixedly connected to the driving block, and the air cylinder is fixedly connected to the cleaning pool mechanism. A motor is fixedly connected to the air cylinder, a stirring rod is fixedly connected to the motor, a placing basket is movably placed on the cleaning pool, a handle is fixedly connected to the placing basket, diced pork is placed in the placing basket, and the placing basket is conveniently placed in the cleaning pool to be cleaned by holding the handle; an air cylinder descends to enable a motor to rotate a stirring rod to turn over the diced pork in the placing basket, the pork in the placing basket makes full contact with clean water, the pork is better cleaned, after cleaning is completed, a handle is held to conveniently take out the placing basket for discharging work, the method is simple in structure and convenient to use, and the practicability and use convenience of the device are improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of pork processing, in particular to a pork processing and cleaning device. Background Art

[0002] Pork, also known as pig meat, is the meat of one of the main livestock, the domestic pig of the Suidae family. It is sweet, salty and flat in nature, and is rich in nutrients such as protein, fat, carbohydrates, calcium, iron, and phosphorus. Pork is the main side dish in daily life, and has the functions of nourishing the body, nourishing yin and moistening dryness, and nourishing the muscles and skin. In the process of pork processing, the cut pork needs to be cleaned. When the traditional pork processing and cleaning device cleans the pork, a large number of cut pork pieces are easily piled up together, resulting in incomplete cleaning and poor cleaning effect. Therefore, a pork processing and cleaning device is urgently needed to solve the above problems. Utility Model Content

[0003] In order to overcome the above-mentioned technical problems, the purpose of the utility model is to provide a pork processing and cleaning device to solve the problem that when the traditional pork processing and cleaning device proposed in the above-mentioned background technology is used to clean pork, a large amount of cut pork is easily piled up together, resulting in incomplete cleaning and poor cleaning effect.

[0004] The utility model provides the following technical scheme: a pork processing and cleaning device comprises a cleaning pool mechanism, the cleaning pool mechanism comprises a cleaning pool, a water inlet and a first drain outlet, the cleaning pool is fixedly connected with the water inlet and the first drain outlet, a stirring rod mechanism, the stirring rod mechanism comprises a supporting frame, the supporting frame is fixedly connected with a sliding rod, the sliding rod is slidably connected with a driving block, the driving block is fixedly connected with a cylinder, the cylinder is fixedly connected with a motor, and the motor is fixedly connected with the stirring rod. A placing basket is movably placed on the cleaning pool, and a handle is fixedly connected to the placing basket. The cut pork is placed in the placing basket, and the handle is held to facilitate placing the placing basket in the cleaning pool for cleaning. The cylinder descends to cause the motor to rotate the stirring rod to turn over the cut pork in the placing basket, so that the pork in the placing basket is fully in contact with clean water, and the cleaning of the pork is better. After the cleaning is completed, the placing basket can be conveniently taken out by holding the handle for unloading. The method has a simple structure and is convenient to use, thereby improving the practicality and convenience of use of the device.

[0005] Furthermore, a partition is fixedly connected in the cleaning pool, a second drain port is fixedly connected on the cleaning pool, a water pipe is fixedly connected on the support frame, a nozzle is fixedly connected on the water pipe, the partition divides the cleaning pool, a basket is placed under the nozzle, the water pipe is connected to the water pipe, and the nozzle rinses the cleaned pork, so that the pork is cleaned for the second time, impurities remaining on the surface of the pork are rinsed away, the cleaning effect is better, and the generated waste water is discharged through the second drain port, thereby improving the working efficiency of the device.

[0006] Furthermore, a filter net is movably placed in the cleaning pool, and the filter net filters the minced meat and impurities that fall from the pork during cleaning to prevent them from clogging the first drain outlet and the second drain outlet, thereby avoiding waste of meat resources and facilitating the cleaning of wastewater, thereby improving the practicability of the device.

[0007] Furthermore, a fan is fixedly connected to the cleaning pool, and the number of fans is two. After the nozzle flushing is completed, the placement basket is moved close to the partition, and the fan blows air to the pork in the placement basket to dry out excess moisture on the pork, thereby preventing excess moisture from remaining on the pork and affecting the quality of the pork. The driving block moves to the top of the placement basket, and the stirring rod turns the pork over so that the pork is better dried by the fan, thereby improving the practicability and working efficiency of the device.

[0008] Furthermore, an ultraviolet sterilization lamp is fixedly connected to the cleaning pool, and the ultraviolet sterilization lamp irradiates the pork to sterilize and disinfect the pork, thereby preventing bacteria and viruses from damaging the quality of the pork, thereby improving the practicability of the device.

[0009] Furthermore, the bottom of the placement basket is rotatably connected to a ball bearing, and the number of the balls is four. A ball bearing groove is provided on the cleaning pool, and the balls rotate in the ball bearing groove, thereby reducing the friction between the placement basket and the cleaning pool, allowing the placement basket to move smoothly, making it convenient to change its position for processing work, and improving the ease of use of the device.

[0010] Technical effects and advantages of the utility model:

[0011] 1. The utility model is provided with a support frame, a sliding rod, a driving block, a cylinder, a motor, a stirring rod, a placing basket and a handle. The cut pork is placed in the placing basket. The handle is held to conveniently place the placing basket in the cleaning pool for cleaning. The cylinder descends to cause the motor to rotate the stirring rod to turn the cut pork in the placing basket, so that the pork in the placing basket is fully in contact with clean water, which is better for cleaning the pork. After cleaning, the handle is held to facilitate taking out the placing basket for unloading. The method has a simple structure and is easy to use, thereby improving the practicality and convenience of use of the device.

[0012] 2. The utility model is provided with a water pipe, a nozzle, a second drain port and a partition. The partition divides the cleaning pool. The basket is placed under the nozzle. The water pipe is connected to the water pipe. The nozzle rinses the cleaned pork, so that the pork is washed twice. The impurities remaining on the surface of the pork are rinsed clean, and the cleaning effect is better. The generated waste water is discharged through the second drain port, thereby improving the working efficiency of the device. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 It is a front view schematic diagram of the overall structure of the utility model.

[0014] Figure 2 It is a schematic top view of the cleaning pool structure of the utility model.

[0015] Figure 3 It is a schematic side view of the cleaning pool structure of the utility model.

[0016] Figure 4 This is a schematic diagram of the structure of the placement basket of the utility model.

[0017] The accompanying drawings are marked as follows: 100, cleaning tank mechanism; 110, cleaning tank; 111, water inlet; 112, first drain outlet; 200, stirring rod mechanism; 210, support frame; 211, sliding rod; 212, driving block; 213, cylinder; 214, motor; 215, stirring rod; 216, placement basket; 217, handle; 218, water pipe; 219, nozzle; 220, second drain outlet; 221, partition; 222, filter; 223, ball; 224, ball groove; 225, fan; 226, ultraviolet germicidal lamp. DETAILED DESCRIPTION

[0018] The technical solution of the present invention will be clearly and completely described below in conjunction with the accompanying drawings of the present invention.

[0019] Embodiment 1:

[0020] Refer to the attached drawings in the specification Figure 1 and Figure 2 The utility model provides a pork processing and cleaning device, including a cleaning pool mechanism 100, the cleaning pool mechanism 100 includes a cleaning pool 110, a water inlet 111 and a first drain port 112, the cleaning pool 110 is fixedly connected with the water inlet 111 and the first drain port 112, a stirring rod mechanism 200, the stirring rod mechanism 200 includes a support frame 210, the support frame 210 is fixedly connected with a sliding rod 211, the sliding rod 211 is slidably connected with a driving block 212, and the driving block 212 is fixedly connected with a cylinder 213, a motor 214 is fixedly connected to the cylinder 213, a stirring rod 215 is fixedly connected to the motor 214, a placing basket 216 is movably placed on the cleaning pool 110, a handle 217 is fixedly connected to the placing basket 216, a partition 221 is fixedly connected in the cleaning pool 110, a second drain port 220 is fixedly connected to the cleaning pool 110, a water pipe 218 is fixedly connected to the support frame 210, a nozzle 219 is fixedly connected to the water pipe 218, and a filter screen 222 is movably placed in the cleaning pool 110.

[0021] Working principle: When in use, clean water is added to the cleaning tank 110 through the water inlet 111, and the cut pork is placed in the placement basket 216. The handle 217 is held to facilitate the placement basket 216 to be placed in the cleaning tank 110 for cleaning. The cylinder 213 descends to make the motor 214 rotate the stirring rod 215 to turn the cut pork in the placement basket 216, so that the pork in the placement basket 216 is fully in contact with the clean water, which is better for cleaning the pork. After the cleaning is completed, the handle 217 is held to facilitate the placement basket 216 to be placed in the cleaning tank 110. 216 is taken out, and the placing basket 216 is placed in the cleaning pool 110 below the nozzle 219. The water pipe 218 is connected to the water pipe, and the nozzle 219 rinses the cleaned pork, so that the pork is cleaned for the second time, and the impurities remaining on the surface of the pork are rinsed clean, and the cleaning effect is better. The filter net 222 filters the minced meat and impurities that fall from the pork during cleaning to prevent them from clogging the first drain port 112 and the second drain port 220, thereby avoiding the waste of meat resources and facilitating the cleaning of waste water.

[0022] Embodiment 2:

[0023] Refer to the attached drawings in the specification Figure 1 , Figure 2 , Figure 3 and Figure 4 The difference between the second embodiment and the first embodiment is that: a fan 225 is fixedly connected to the cleaning pool 110, and the number of fans 225 is two, an ultraviolet sterilization lamp 226 is fixedly connected to the cleaning pool 110, a ball 223 is rotatably connected to the bottom of the placement basket 216, and the number of balls 223 is four, and a ball groove 224 is opened on the cleaning pool 110.

[0024] Working principle: When in use, after the nozzle 219 completes the flushing, the placement basket 216 is moved close to the partition 221, and the ball 223 rotates in the ball groove 224, which reduces the friction between the placement basket 216 and the cleaning tank 110, so that the placement basket 216 moves smoothly, which is convenient for changing the position for processing. The driving block 212 moves to the top of the placement basket 216, and the stirring rod 215 turns the pork. The fan 225 blows air on the pork in the placement basket 216 to dry the excess moisture on the pork, avoiding excess moisture remaining on the pork and affecting the quality of the pork. The ultraviolet sterilization lamp 226 irradiates the pork to sterilize and disinfect the pork, avoiding bacteria and viruses from damaging the quality of the pork.

Claims

1. A pork processing and cleaning device, comprising a cleaning tank mechanism (100), wherein the cleaning tank mechanism (100) comprises a cleaning tank (110), a water inlet (111) and a first drain outlet (112), wherein the cleaning tank (110) is fixedly connected with the water inlet (111) and the first drain outlet (112), characterized in that: A stirring rod mechanism (200) comprises a support frame (210), a sliding rod (211) is fixedly connected to the support frame (210), a driving block (212) is slidably connected to the sliding rod (211), a cylinder (213) is fixedly connected to the driving block (212), a motor (214) is fixedly connected to the cylinder (213), a stirring rod (215) is fixedly connected to the motor (214), and a placement basket (216) is movably placed on the cleaning pool (110), and a handle (217) is fixedly connected to the placement basket (216).

2. A pork processing and cleaning device according to claim 1, characterized in that: A partition (221) is fixedly connected inside the cleaning pool (110), a second drain port (220) is fixedly connected to the cleaning pool (110), a water pipe (218) is fixedly connected to the support frame (210), and a nozzle (219) is fixedly connected to the water pipe (218).

3. The pork processing and cleaning device according to claim 1, characterized in that: A filter screen (222) is movably placed in the cleaning pool (110).

4. The pork processing and cleaning device according to claim 1, characterized in that: The cleaning pool (110) is fixedly connected with a fan (225), and the number of the fans (225) is two.

5. The pork processing and cleaning device according to claim 1, characterized in that: An ultraviolet sterilization lamp (226) is fixedly connected to the cleaning pool (110).

6. The pork processing and cleaning device according to claim 1, characterized in that: The bottom of the placement basket (216) is rotatably connected to a ball bearing (223), and the number of the ball bearings (223) is four. The cleaning pool (110) is provided with a ball bearing groove (224).