Dried meat floss digester

Abstract

The utility model relates to the technical field of dried meat floss processing, and discloses a dried meat floss digester which comprises a fixed base, a control box is fixedly connected to the bottom of the fixed base through bolts, a heating furnace is fixedly connected to the top of the fixed base through bolts, and two sets of sliding frames are fixedly connected to the top of the fixed base through bolts. Threaded rods are rotationally connected to the tops of inner cavities of the two sets of sliding frames through rotating shafts, the bottoms of the two sets of threaded rods rotationally penetrate through the sliding frames and extend into the control box, braking parts are arranged at the bottoms of the two sets of threaded rods and are arranged in the control box, and fixing parts are arranged on the surfaces of the two sets of threaded rods. A plurality of groups of steamers are arranged on the surface of the fixing piece; through cooperative use of the braking part, the fixing part and other related assemblies, the whole structure is simple, operation and use are easy and convenient, each steamer can be independently fixed and taken out, and correspondingly, the cooking efficiency of dried meat floss can be effectively improved.

Description

Technical Field

[0001] The present application relates to the technical field of meat floss processing, and in particular to a meat floss steaming and cooking pot. Background Art

[0002] A meat floss cooking pot (also called a meat floss steamer) is a special pot used for cooking meat floss. Meat floss is a common meat product, usually made from pork or chicken, etc., after fine cutting, seasoning, baking or steaming. When making meat floss, a meat floss cooking pot can be used for convenient cooking to achieve an ideal production effect. When a cooking pot is used to cook meat floss, in order to improve the cooking efficiency, multiple cooking pots are generally stacked on top of a heating device such as a heater furnace, and the meat floss in multiple cooking pots is cooked at the same time through the hot air flowing inside;

[0003] With respect to the above-mentioned related technologies, the inventor believes that by repeatedly stacking multiple steaming pots on the heating device, the meat floss is steamed and processed. However, each time the meat floss in the bottom or middle steaming pot needs to be taken out, the upper steaming pot may need to be taken down to facilitate the removal of the meat floss in the bottom or middle steaming pot. After taking out, the steaming pot that has been taken down needs to be put back on for steaming processing. The overall operation is relatively inconvenient, which will also affect the actual steaming efficiency accordingly.

[0004] The above information disclosed in the background technology is only used to increase the understanding of the background technology of the present application, and therefore, it may include information that does not constitute the prior art known to ordinary technicians in the field. Utility Model Content

[0005] In order to solve the problem that in the existing meat floss cooking pot, when the meat floss in the bottom or middle cooking pot needs to be taken out, the upper cooking pot needs to be taken down, and the meat floss needs to be put back on after taking out, which is inconvenient to operate and affects the cooking efficiency, the present application provides a meat floss cooking pot.

[0006] The meat floss steaming and cooking pot provided in this application adopts the following technical solution:

[0007] A meat floss cooking pot comprises a fixed base, the bottom of the fixed base is fixedly connected to a control box by bolts, the top of the fixed base is fixedly connected to a heating furnace by bolts, the top of the fixed base is fixedly connected to two groups of sliding frames by bolts, the tops of the inner cavities of the two groups of sliding frames are rotatably connected to threaded rods by rotating shafts, the bottoms of the two groups of threaded rods are rotated through the sliding frames and extend to the inside of the control box, the bottoms of the two groups of threaded rods are provided with brakes, and the brakes are arranged inside the control box, the surfaces of the two groups of threaded rods are provided with fixings, and the surfaces of the fixings are provided with several groups of steamers, the several groups of steamers are arranged in sequence above the heating furnace, and one side of the several groups of steamers is fixedly connected to a handle by bolts, and a sealing cover is clamped on the top of the several groups of steamers arranged most above.

[0008] Preferably, the braking component includes a brake motor, a fixed rod, a worm and a worm wheel. The brake motor is fixedly connected to the bottom of the inner cavity of the control box by bolts. The brake motor is fixedly connected to the fixed rod by an output shaft. The end of the fixed rod away from the brake motor is rotatably connected to the inner cavity side wall of the control box through a rotating shaft.

[0009] Preferably, two groups of worms are fixedly connected to the surface of the fixed rod, the surfaces of the two groups of worms are meshingly connected with worm wheels, and the tops of the two groups of worm wheels are fixedly connected to the bottom of the threaded rod by bolts.

[0010] Preferably, the fixing member comprises a threaded sleeve, an insert rod and a positioning pin, the surfaces of the two groups of threaded rods are threadedly connected with a plurality of groups of threaded sleeves, and the surfaces of the plurality of groups of threaded sleeves are fixedly connected with the insert rod.

[0011] Preferably, surfaces of several groups of the insertion rods are movably sleeved on the inner cavity side walls of the steamer, and the inner cavity side walls of several groups of the insertion rods are movably sleeved with positioning pins.

[0012] In summary, this application includes the following beneficial technical effects:

[0013] Through the coordinated use of brakes and fixings and other related components, each group of steamers can be fixed separately using fixings such as plug rods and locating pins, which is convenient for fixing and taking out each steamer individually, and at the same time, brake motors and gears and other brake parts are used for transmission to drive the threaded rod to move, so that the steamer can be driven to move up and down by components such as threaded sleeves, so that after the lower steamer is taken out, the steamer above it can be adjusted to a lower height and taken out, and when preparing to steam the meat floss, the meat floss can be placed in each steamer from top to bottom and then raised, and then heated by a heating furnace for steaming; compared with the prior art, the overall structure is simple, the operation is easy to use, each steamer can be fixed and taken out individually, etc., which can effectively improve the steaming efficiency of the meat floss. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 is a schematic diagram of a three-dimensional structure from a first-view perspective of an embodiment of the application;

[0015] Figure 2 is a cross-sectional view of a sliding frame and a schematic diagram of a partial structure of related components of an embodiment of the application;

[0016] Figure 3 It is a cross-sectional view of the control box of an embodiment of the application and a schematic diagram of the local structure of related components.

[0017] Explanation of the accompanying drawings: 1. fixed base; 2. control box; 3. heating furnace; 4. sliding frame; 5. steamer; 6. sealing cover; 7. handle; 8. threaded rod; 9. threaded sleeve; 10. plug rod; 11. positioning pin; 12. brake motor; 13. fixed rod; 14. worm; 15. worm wheel. DETAILED DESCRIPTION

[0018] The following is combined with Figure 1-3 This application is described in further detail.

[0019] The present application embodiment discloses a meat floss steaming pot. Figure 1-3 A meat floss cooking pot comprises a fixed base 1, a control box 2 is fixedly connected to the bottom of the fixed base 1 by bolts, a heating furnace 3 is fixedly connected to the top of the fixed base 1 by bolts, two sets of sliding frames 4 are fixedly connected to the top of the fixed base 1 by bolts, the top of the inner cavity of the two sets of sliding frames 4 are rotatably connected to threaded rods 8 through rotating shafts, the bottoms of the two sets of threaded rods 8 are rotated through the sliding frames 4 and extend to the inside of the control box 2, the bottoms of the two sets of threaded rods 8 are provided with brakes, and the brakes are arranged inside the control box 2, and the brakes include It includes a brake motor 12, a fixed rod 13, a worm 14 and a worm wheel 15. The bottom of the inner cavity of the control box 2 is fixedly connected to the brake motor 12 by bolts. The brake motor 12 is fixedly connected to the fixed rod 13 through an output shaft. The end of the fixed rod 13 away from the brake motor 12 is rotatably connected to the inner cavity side wall of the control box 2 through a rotating shaft. Two groups of worms 14 are fixedly connected to the surface of the fixed rod 13. The surfaces of the two groups of worms 14 are meshed and connected with the worm wheels 15. The tops of the two groups of worm wheels 15 are fixedly connected to the bottom of the threaded rod 8 by bolts.

[0020] By adopting the above technical solution, the heating furnace 3 fixedly connected to the top of the fixed base 1 can provide heat to steam and heat the meat floss, and the brake motor 12 fixedly connected to the bottom of the inner cavity of the control box 2 outputs, which can drive the fixed rod 13 and the two groups of worm gears 14 fixedly connected on the surface thereof to rotate, thereby driving the threaded rods 8 connected to the top of the inner cavity of the two groups of sliding frames 4 to rotate synchronously through the worm wheel 15 meshing with the worm gear 14.

[0021] Reference Figure 1 and Figure 2 , the surfaces of the two groups of threaded rods 8 are provided with fixing parts, and the surfaces of the fixing parts are provided with several groups of steamers 5, the several groups of steamers 5 are arranged in sequence above the heating furnace 3, and one side of the several groups of steamers 5 is fixedly connected with a handle 7 by bolts, and the top of the several groups of steamers 5 arranged at the top is clamped with a sealing cover 6, the fixing parts include threaded sleeves 9, plugging rods 10, and positioning pins 11, the surfaces of the two groups of threaded rods 8 are threadedly connected with several groups of threaded sleeves 9, the surfaces of several groups of threaded sleeves 9 are fixedly connected with plugging rods 10, the surfaces of several groups of plugging rods 10 are movably sleeved with the inner cavity side walls of the steamers 5, and the inner cavity side walls of several groups of plugging rods 10 are movably sleeved with positioning pins 11;

[0022] By adopting the above-mentioned technical scheme, when the two groups of threaded rods 8 rotate, the threaded sleeves 9 threadedly connected on their surfaces and related fixings can drive the steamers 5 arranged in sequence to be lifted and lowered, which is convenient for taking them out and taking and placing the meat floss inside them. The insertion rods 10 fixedly connected to the inner cavity side walls of the threaded sleeves 9 can be inserted into the inner cavity side walls of the steamer 5 to support the steamer 5. At the same time, the positioning pins 11 are inserted into the insertion rods 10 to limit the steamer 5 and prevent it from slipping, etc., and at the same time, it is convenient to fix and take out each group of steamers 5 separately.

[0023] The implementation principle of the meat floss cooking pot in the embodiment of the present application is as follows: the heating furnace 3 fixedly connected to the top of the fixed base 1 can provide heat to steam and heat the meat floss, and the brake motor 12 fixedly connected to the bottom of the inner cavity of the control box 2 outputs, which can drive the fixed rod 13 and the two groups of worms 14 fixedly connected on the surface to rotate, so that the worm wheel 15 meshing with the worm 14 drives the threaded rod 8 connected to the top of the inner cavity of the two groups of sliding frames 4 to rotate synchronously. When the two groups of threaded rods 8 rotate, the threaded sleeves 9 threadedly connected on the surface and the related fixings can drive them The steamers 5 arranged in sequence can be lifted and moved, which is convenient for taking them out and placing the meat floss inside them. The insertion rod 10 fixedly connected to the inner cavity side wall of the threaded sleeve 9 can be inserted into the inner cavity side wall of the steamer 5 to support the steamer 5. At the same time, the positioning pin 11 is inserted into the insertion rod 10 to limit the steamer 5 to prevent it from slipping, etc. At the same time, each group of steamers 5 can be fixed and taken out separately. The overall structure is simple and easy to operate. Each steamer 5 can be fixed and taken out separately, which can effectively improve the steaming efficiency of the meat floss.

[0024] Finally, a few points should be explained: First, in the description of this application, it should be noted that, unless otherwise specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense, which may refer to mechanical connection or electrical connection, or internal communication between two components, or direct connection. "upper", "lower", "left", "right", etc. are only used to indicate relative positional relationships. When the absolute position of the object being described changes, the relative positional relationship may change;

[0025] Secondly: In the drawings of the embodiments disclosed in the present utility model, only the structures related to the embodiments disclosed in the present utility model are involved, and other structures can refer to the general design. In the absence of conflict, the same embodiment and different embodiments of the present utility model can be combined with each other;

[0026] Finally: The above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present utility model should be included in the protection scope of the present utility model.

[0027] The above are all preferred embodiments of the present application, and the protection scope of the present application is not limited thereto. Therefore, any equivalent changes made according to the structure, shape, and principle of the present application should be included in the protection scope of the present application.

Claims

1. A meat floss cooking pot, comprising a fixed base (1), characterized in that: The bottom of the fixed base (1) is fixedly connected to a control box (2) by bolts, the top of the fixed base (1) is fixedly connected to a heating furnace (3) by bolts, the top of the fixed base (1) is fixedly connected to two groups of sliding frames (4) by bolts, the tops of the inner cavities of the two groups of sliding frames (4) are rotatably connected to threaded rods (8) by rotating shafts, the bottoms of the two groups of threaded rods (8) are rotated through the sliding frames (4) and extend to the inside of the control box (2), the bottoms of the two groups of threaded rods (8) are provided with brakes, and the brakes are arranged inside the control box (2), the surfaces of the two groups of threaded rods (8) are provided with fixing parts, and the surfaces of the fixing parts are provided with a plurality of groups of steamers (5), the plurality of groups of steamers (5) are arranged in sequence above the heating furnace (3), and one side of the plurality of groups of steamers (5) is fixedly connected to a handle (7) by bolts, and the top of the group of steamers (5) arranged most upward among the plurality of groups of steamers (5) is clamped with a sealing cover (6).

2. The meat floss cooking pot according to claim 1, characterized in that: The brake component comprises a brake motor (12), a fixed rod (13), a worm (14) and a worm wheel (15); the bottom of the inner cavity of the control box (2) is fixedly connected to the brake motor (12) by bolts; the brake motor (12) is fixedly connected to the fixed rod (13) by an output shaft; and one end of the fixed rod (13) away from the brake motor (12) is rotatably connected to the inner cavity side wall of the control box (2) by a rotating shaft.

3. The meat floss cooking pot according to claim 2, characterized in that: Two groups of worms (14) are fixedly connected to the surface of the fixed rod (13), and the surfaces of the two groups of worms (14) are meshingly connected to worm wheels (15), and the tops of the two groups of worm wheels (15) are fixedly connected to the bottom of the threaded rod (8) by bolts.

4. The meat floss cooking pot according to claim 1, characterized in that: The fixing member comprises a threaded sleeve (9), an insert rod (10), and a positioning pin (11); the surfaces of the two groups of threaded rods (8) are threadedly connected to a plurality of groups of threaded sleeves (9); and the surfaces of the plurality of groups of threaded sleeves (9) are fixedly connected to the insert rod (10).

5. The meat floss cooking pot according to claim 4, characterized in that: The surfaces of several groups of the insertion rods (10) are movably sleeved on the inner cavity side walls of the steamer (5), and the inner cavity side walls of several groups of the insertion rods (10) are movably sleeved with positioning pins (11).

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