Efficient seasoning sauce filling machine
By designing a seasoning sauce high-efficiency filling machine including a collection cylinder, solenoid valve, shunt pipe and infusion head, the problem of inconvenient dripping and maintenance of seasoning sauce in existing equipment is solved, and efficient filling and convenient maintenance are achieved.
Patent Information
- Application Number
- CN202421246725.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-03
- Publication Date
- 2025-03-04
- Estimated Expiration
- 2034-06-03
AI Technical Summary
When the existing automatic filling equipment of seasoning sauce is stopped, it is easy to cause seasoning sauce to drip onto the conveyor belt, and the opening and closing structure is inconvenient to repair after long-term use, affecting production.
A high-efficiency filling machine for seasoning sauce is designed, using a collection cylinder, solenoid valve, shunt pipe, infusion head and collection box. The solenoid valve is used to control the seasoning sauce to flow into the infusion head. A collection box is set up below the infusion head to avoid the seasoning sauce dripping and facilitate maintenance when it fails.
It effectively prevents the seasoning sauce from dripping onto the conveyor belt when it is stopped, improves the filling efficiency, simplifies the equipment maintenance process, and ensures the normal production of the seasoning sauce.
Smart Images

Figure CN222555212U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of seasoning sauce production, in particular to a seasoning sauce high-efficiency filling machine. Background Art
[0002] Seasoning sauce is a sauce-like condiment used to coordinate the taste of various foods to meet the requirements of consumers. There are countless types of seasoning sauces. In the production process of seasoning sauces, the seasoning sauces after fermentation often need to be filled into bottles by automated filling equipment to ensure the normal production of the seasoning sauce.
[0003] In the process of existing automated sauce filling equipment filling sauce into passing glass bottles, the sauce in the filling equipment often drips onto the conveyor belt for transporting the sauce bottles due to the continuous movement of the filling bottles. Some filling equipment will close the pipe by means of an opening and closing structure set in the filling pipe to prevent the sauce from dripping. However, if the opening and closing structure fails after long-term use, it will be inconvenient to repair, which may easily affect the normal production of the sauce. Utility Model Content
[0004] The purpose of the utility model is to provide an efficient seasoning sauce filling machine, which has the advantage of being able to prevent the seasoning sauce from dripping onto the surface of the conveyor belt when the filling process is stopped, thereby solving the problem that the seasoning sauce in the equipment is easily dripped onto the surface of the conveyor belt when the current filling equipment stops filling.
[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a high-efficiency seasoning sauce filling machine, comprising a support frame, a collecting cylinder is fixed on the surface of the support frame, a solenoid valve is connected to the bottom of the collecting cylinder, a shunt pipe is connected to the bottom of the solenoid valve, three filling heads are connected to the bottom of the shunt pipe, a support plate is fixed on the surface of the shunt pipe, a cylinder is fixed on the top of the support plate, a connecting plate is fixed at one end of the cylinder, an L-shaped plate is fixed on the surface of the connecting plate, a collecting box is fixed on the surface of the L-shaped plate, a cleaning brush is arranged above the L-shaped plate, a delivery pump is fixed on the surface of the connecting plate, a hose is connected to one end of the delivery pump, and the surface of the hose passes through the support frame.
[0006] As a preferred embodiment of the utility model of a high-efficiency seasoning sauce filling machine, a motor is fixed on the top of the collecting cylinder, and the output shaft of the motor passes through the interior of the collecting cylinder and is fixed with a stirring rod.
[0007] As a preferred embodiment of the high-efficiency seasoning sauce filling machine of the utility model, a flow meter is installed above the surface of the diverter pipe.
[0008] As a preferred embodiment of the utility model of a high-efficiency seasoning sauce filling machine, a combination plate is fixed to the bottom of the cleaning brush, a sliding groove for cooperating with the combination plate is provided on the surface of the L-shaped plate, and the combination plate is arranged in a T-shaped structure.
[0009] As a preferred embodiment of the high-efficiency seasoning sauce filling machine of the present invention, a side panel is fixed on the surface of the collecting box, and the side panel is arranged in an inclined structure.
[0010] As a preferred embodiment of the high-efficiency seasoning sauce filling machine of the present invention, an electric heating tube is fixed to the bottom of the L-shaped plate, and a plurality of placement grooves are provided on the belt surface of the conveyor.
[0011] As a preferred embodiment of the high-efficiency seasoning sauce filling machine of the present invention, a controller is provided on one side of the conveyor.
[0012] Compared with the prior art, the beneficial effects of the utility model are as follows:
[0013] The utility model sets a collecting mechanism so that when the device stops pouring, the seasoning sauce is not easy to drip onto the surface of the conveyor. When pouring, the solenoid valve is opened to allow the seasoning sauce to flow into the three pouring heads through the shunt pipe, so that the three pouring heads can pour three filling bottles at the same time, thereby greatly improving the filling efficiency. After the filling is completed, the conveyor conveys the filling bottle, and the solenoid valve can be closed, and then the cylinder begins to shrink, so that the connecting plate moves toward the supporting plate. At this time, the collecting box can be located below the pouring head, so that the seasoning sauce overflowing from the pouring head can directly drip into the collecting box, thereby avoiding the seasoning sauce from dripping onto the surface of the conveyor. In addition, since the collecting structures are all located outside the pouring head, it is easier to repair the device when a fault occurs. In the process of moving the collecting box, the cleaning brush can contact the bottom of the pouring head surface, so that the cleaning brush can clean the surface of the pouring head, avoiding the seasoning sauce from solidifying on the surface of the pouring head. When the conveying pump is started, it can extract the seasoning sauce in the collecting box and return it to the inside of the collecting tube through the hose, thereby avoiding the waste of seasoning sauce. BRIEF DESCRIPTION OF THE DRAWINGS
[0014] Figure 1 It is a schematic diagram of the three-dimensional structure of the utility model;
[0015] Figure 2 It is a structural schematic diagram of the collecting mechanism in the utility model;
[0016] Figure 3 It is a partial structural schematic diagram of the collecting mechanism in the utility model;
[0017] Figure 4 It is a partial cross-sectional structural schematic diagram of the collecting mechanism in the utility model;
[0018] Figure 5It is a partial cross-sectional structural schematic diagram of the collecting mechanism in the utility model.
[0019] In the figure: 1. conveyor; 2. collecting mechanism; 201. support frame; 202. collecting cylinder; 203. solenoid valve; 204. shunt pipe; 205. injection head; 206. support plate; 207. cylinder; 208. connecting plate; 209. L-shaped plate; 210. collecting box; 211. cleaning brush; 212. conveying pump; 213. hose; 214. combination plate; 215. side plate; 216. motor; 217. stirring rod; 218. electric heating tube; 219. flow meter; 3. controller. DETAILED DESCRIPTION
[0020] See also Figure 1-Figure 5 , a high-efficiency filling machine for seasoning sauce, comprising a conveyor 1, a collecting mechanism 2 is arranged on one side of the conveyor 1;
[0021] The conveyor 1 is used to transport the filling bottles. When the collecting mechanism 2 stops the filling of the device, the seasoning sauce is not easy to drip onto the surface of the conveyor 1.
[0022] The collecting mechanism 2 includes a support frame 201, a collecting barrel 202 is fixed on the surface of the support frame 201, a solenoid valve 203 is connected to the bottom of the collecting barrel 202, a shunt pipe 204 is connected to the bottom of the solenoid valve 203, three injection heads 205 are connected to the bottom of the shunt pipe 204, a supporting plate 206 is fixed to the surface of the shunt pipe 204, a cylinder 207 is fixed to the top of the support plate 206, a connecting plate 208 is fixed to one end of the cylinder 207, an L-shaped plate 209 is fixed to the surface of the connecting plate 208, a collecting box 210 is fixed to the surface of the L-shaped plate 209, a cleaning brush 211 is arranged above the L-shaped plate 209, a conveying pump 212 is fixed to the surface of the connecting plate 208, one end of the conveying pump 212 is connected to the collecting box 210 through a pipeline, one end of the conveying pump 212 is connected to a hose 213, the surface of the hose 213 runs through the support frame 201, one end of the hose 213 is connected to the top of the surface of the collecting barrel 202, and a feeding port is arranged on the top of the collecting barrel 202;
[0023] When filling, the solenoid valve 203 is opened to allow the seasoning sauce to flow into the three filling heads 205 through the shunt pipe 204, so that the three filling heads 205 can fill the three filling bottles at the same time, thereby greatly improving the filling efficiency. After the filling is completed, the conveyor 1 transports the filling bottles, and the solenoid valve 203 can be closed, and then the cylinder 207 will begin to shrink, so that the connecting plate 208 moves toward the support plate 206. At this time, the collecting box 210 can be located below the filling head 205, so that the seasoning sauce overflowing from the filling head 205 can directly drip into the collecting box 210, This prevents the sauce from dripping onto the surface of the conveyor 1, and since the collecting structures are all located outside the filling head 205, the device can be repaired more easily when a failure occurs. During the movement of the collecting box 210, the cleaning brush 211 can contact the bottom of the surface of the filling head 205, so that the cleaning brush 211 can clean the surface of the filling head 205, preventing the sauce from solidifying on the surface of the filling head 205. When started, the delivery pump 212 will be able to extract the sauce from the collecting box 210 and return it to the inside of the collecting tube 202 through the hose 213, thereby avoiding waste of the sauce.
[0024] Furthermore, a motor 216 is fixed to the top of the collecting tube 202, and the output shaft of the motor 216 passes through the inside of the collecting tube 202 and is fixed with a stirring rod 217;
[0025] When the motor 216 is started, it can drive the stirring rod 217 to rotate, so that the stirring rod 217 can stir the sauce inside the collecting tube 202 to prevent the sauce from solidifying and stratifying.
[0026] Furthermore, a flow meter 219 is installed above the surface of the flow dividing tube 204;
[0027] The flow meter 219 can monitor the flow rate of the sauce discharged from the collection cylinder 202, so that the filling amount can be confirmed more accurately.
[0028] Furthermore, a combination plate 214 is fixed to the bottom of the cleaning brush 211, and a slide groove for matching the combination plate 214 is provided on the surface of the L-shaped plate 209, and the combination plate 214 is arranged in a T-shaped structure;
[0029] With this design, the cleaning brush 211 can be removed from the slide groove surface together with the combination plate 214, making it more convenient to remove the cleaning brush 211 for cleaning, while the T-shaped structure prevents the combination plate 214 from escaping from the slide groove by moving upward.
[0030] Furthermore, a side plate 215 is fixed to the surface of the collection box 210, and the side plate 215 is arranged in an inclined structure;
[0031] The side plate 215 can make the sauce collected in the collecting box 210 flow toward the side close to the delivery pump 212 , so that the sauce in the collecting box 210 can be more easily extracted by the delivery pump 212 .
[0032] Furthermore, an electric heating tube 218 is fixed to the bottom of the L-shaped plate 209, and a plurality of placement grooves are provided on the belt surface of the conveyor 1;
[0033] The electric heating tube 218 can heat the bottom of the L-shaped plate 209 so that the sauce inside the collecting box 210 can be heated, thereby preventing the sauce from solidifying. The setting of the placement groove ensures that after the filling bottles are placed in the placement groove, the midpoint spacing of multiple filling bottles can be the same as the midpoint spacing of multiple filling heads 205.
[0034] Furthermore, a controller 3 is provided on one side of the conveyor 1, and the controller 3 is electrically connected to the conveyor 1, the solenoid valve 203, the flow meter 219, the motor 216, the electric heating pipe 218, and the delivery pump 212;
[0035] Enables the controller 3 to receive signals and operate multiple devices.
[0036] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. Any modifications, equivalent substitutions and improvements made within the spirit and principles of the present invention should be included in the protection scope of the present invention.
Claims
1. A high-efficiency sauce filling machine, comprising a conveyor (1), characterized in that: A collecting mechanism (2) is provided on one side of the conveyor (1); The collecting mechanism (2) comprises a support frame (201), a collecting cylinder (202) is fixed on the surface of the support frame (201), the bottom of the collecting cylinder (202) is connected to a solenoid valve (203), the bottom of the solenoid valve (203) is connected to a shunt pipe (204), the bottom of the shunt pipe (204) is connected to three injection heads (205), a supporting plate (206) is fixed on the surface of the shunt pipe (204), and a cylinder (206) is fixed on the top of the supporting plate (206). 7), a connecting plate (208) is fixed to one end of the cylinder (207), an L-shaped plate (209) is fixed to the surface of the connecting plate (208), a collecting box (210) is fixed to the surface of the L-shaped plate (209), a cleaning brush (211) is arranged above the L-shaped plate (209), a delivery pump (212) is fixed to the surface of the connecting plate (208), one end of the delivery pump (212) is connected to a hose (213), and the surface of the hose (213) passes through the support frame (201).
2. The high-efficiency seasoning sauce filling machine according to claim 1, characterized in that: A motor (216) is fixed on the top of the collecting cylinder (202); an output shaft of the motor (216) passes through the interior of the collecting cylinder (202) and is fixed with a stirring rod (217).
3. The high-efficiency seasoning sauce filling machine according to claim 1, characterized in that: A flow meter (219) is installed above the surface of the diversion pipe (204).
4. The high-efficiency seasoning sauce filling machine according to claim 1, characterized in that: A combined plate (214) is fixed to the bottom of the cleaning brush (211), a sliding groove for matching the combined plate (214) is provided on the surface of the L-shaped plate (209), and the combined plate (214) is arranged in a T-shaped structure.
5. The high-efficiency seasoning sauce filling machine according to claim 1, characterized in that: A side plate (215) is fixed on the surface of the collection box (210), and the side plate (215) is arranged in an inclined structure.
6. The high-efficiency seasoning sauce filling machine according to claim 1, characterized in that: An electric heating tube (218) is fixed to the bottom of the L-shaped plate (209), and a plurality of placement grooves are provided on the belt surface of the conveyor (1).
7. The high-efficiency seasoning sauce filling machine according to claim 1, characterized in that: A controller (3) is provided on one side of the conveyor (1).