Edible mushroom can bottling device
By designing a canned edible fungi bottling device including a rectangular hopper, a cutting barrel, a rotary disk and a conveyor belt, the problems of liquid leakage and production automation during the edible fungi bottling process are solved, and high-quality product production and continuous automated production are achieved.
Patent Information
- Application Number
- CN202420651351.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-01
- Publication Date
- 2025-03-14
- Estimated Expiration
- 2034-04-01
AI Technical Summary
The existing canned edible fungi bottling device can easily cause liquid leakage such as water and oil in edible fungi during the bottling process, causing component loss and reducing product quality, while being unfavorable to continuous automated production.
An edible fungi can bottling device is designed including a rectangular hopper, a plurality of cutting barrels, a turntable with a recessed annular groove and a conveyor belt arranged vertically. Through the design of the cut-out port slightly smaller than the can bottle mouth and the loading port slightly larger than the cut-out port, the edible fungus falls directly into the can bottle to reduce liquid leakage. The turntable rotates and stops through the controller and delay, and cooperates with the conveyor belt and limit slot to achieve continuous automated production.
It effectively reduces the loss of liquid components in edible fungi, improves product quality, and supports continuous automated production, improving production efficiency.
Smart Images

Figure CN222611440U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of canned food production equipment, and in particular relates to a canned edible fungus bottling device. Background Art
[0002] Edible fungi refer to large edible fungi with large fruiting bodies, commonly known as mushrooms. Fresh edible fungi after picking are very easy to rot and deteriorate at room temperature. Therefore, processing edible fungi into canned food can solve this problem. It is not only convenient for people to eat, but also can extend its shelf life. During the processing, the prepared edible fungi need to be evenly and quantitatively packed into each canned bottle for easy sale in the market.
[0003] For example, the Chinese utility model patent "A quantitative canning machine for canned edible fungi production" with authorization announcement number CN210065138U includes a hopper, a connecting plate, a support rod, a quantitative device and a control switch. The connecting plate includes a bottom plate and a connecting frame. The connecting frame is a frame structure with an open end, which is fixedly arranged between the bottom plate and the hopper. The quantitative device is located in the connecting frame, which includes an electric telescopic rod, a baffle, a connecting block and a quantitative tube. One end of the electric telescopic rod is connected to the inner wall of the connecting frame, and the other end is provided with a square block. The connecting block is in the shape of a long strip, and a plurality of quantitative tubes are arranged on the outside thereof. The inner side surface is fixedly connected to the square block. The baffle is fixedly arranged at the upper end of the square block. The bottom surface of the hopper is provided with The invention discloses a canning machine with a plurality of circular discharge ports, wherein the discharge ports are located directly above the quantitative tube, a can placing rack is arranged on one side of the bottom plate, one end of the can placing rack is connected to the bottom plate, and a rubber pad is arranged on the upper surface of the other end, and a plurality of can placing grooves are evenly arranged on the rubber pad, which has the advantages of high production efficiency and accurate weighing; however, in actual use, the quantitative tube needs to be moved during the canning process, the edible fungi are not directly bottled, and more or less water, oil and other liquids contained in the edible fungi are prone to side leakage, resulting in component loss and reducing product quality. At the same time, the whole device is not conducive to the needs of continuous automated production; in order to solve the above problems, it is necessary to develop an edible fungus canning bottling device. Utility Model Content
[0004] The purpose of the utility model is to overcome the shortcomings of the prior art and to provide a canned edible fungus bottling device which can effectively ensure product quality and is conducive to the implementation of continuous automated production.
[0005] The object of the utility model is achieved as follows: a device for filling edible fungi cans, comprising a rectangular hopper, a lower center of the lower end of the rectangular hopper is evenly provided with a plurality of inverted truncated cone-shaped discharge barrels along its length direction, the discharge opening of the discharge barrel is slightly smaller than the can bottle opening, the lower end of the rectangular funnel is located on one side of the plurality of discharge barrels and is provided with a turntable corresponding to the plurality of discharge barrels one by one, and the outer edge of the turntable exceeds the corresponding discharge opening setting, the turntable is coaxially provided with a downwardly concave annular groove, the groove bottom of the annular groove is tightly attached to and matches the outer diameter setting of the discharge opening, the groove bottom of the annular groove is provided with a loading opening slightly larger than the inner diameter setting of the discharge opening, and a conveyor belt corresponding to the plurality of discharge openings and conveying direction perpendicular to the length direction of the rectangular hopper is provided below the plurality of discharge openings, and a plurality of can bottle limiting grooves matching the bottom of the can bottle are evenly provided on the conveying belt along its conveying direction.
[0006] Preferably, it also includes a controller and a timer, and the turntable can rotate, stop and reset under the control of the controller through the timing of the timer, so as to realize the closing, opening and closing of the discharge port by the annular groove, and then complete the bottling work by aligning the discharge port with the loading port up and down and stagnating for a period of time. At the same time, during the resetting of the turntable, the canned bottle that has completed the bottling work moves out of the bottom of the discharge port following the canned bottle limiting groove under the control of the controller, and the next canned bottle to be bottled moves into the bottom of the discharge port.
[0007] Preferably, it also includes a positioning photoelectric switch A, a positioning stopper A, a positioning photoelectric switch B and a positioning stopper B. The positioning stopper A is provided on the turntable and located on the outside of the annular groove. The positioning photoelectric switch A is installed at the lower end of the rectangular hopper corresponding to and directly above the positioning stopper A. When the positioning stopper A is aligned with the positioning photoelectric switch A while following the rotation of the turntable under the control of the controller, the unloading port and the loading port are just aligned up and down, and the turntable stops rotating, waiting for the bottling work to be completed; at the same time, the positioning stopper B is provided on one side of the canned bottle limiting groove on the conveyor belt, and the positioning photoelectric switch B is provided directly above the positioning stopper B. When the positioning stopper B is aligned with the positioning photoelectric switch B while following the forward movement of the conveyor belt under the control of the controller, the loading port and the canned bottle mouth to be loaded are just aligned up and down, and the conveyor belt stops moving, waiting for the bottling work to be completed.
[0008] Preferably, the positioning stopper A is arranged on the turntable and located outside the turntable in the radial direction of the loading port, and the positioning stopper B is arranged on the conveyor belt and located at the center of one side of the diameter direction of the canned bottle limiting groove perpendicular to the conveying direction.
[0009] Preferably, a plurality of corresponding driven gears are sleeved on the outer sides of the plurality of turntables, and two adjacent driven gears are meshed with each other, and a driving gear for driving the driven gear to rotate is provided on the outer side of one of the driven gears, and a driving motor for driving the driving gear to rotate is provided on one side of the rectangular hopper.
[0010] Preferably, the driving gear is disposed on the outer side of the outermost driven gear, and the driving gear and the plurality of driven gears are located on the same straight line.
[0011] Due to the adoption of the above technical scheme, the beneficial effects of the utility model are as follows: the utility model adopts a rectangular hopper, a plurality of discharge barrels located at the lower end of the rectangular hopper, a turntable with a recessed annular groove arranged close to the discharge barrel, a loading port arranged on the annular groove, and a conveyor belt arranged in a vertical direction. During the bottling process, the edible fungi directly fall into the canned bottle, which effectively reduces the side leakage of liquids such as water and oil contained in the edible fungi during the bottling process, reduces the loss of components, and effectively ensures the product quality; the utility model adopts a discharge port slightly smaller than the canning bottle mouth and a loading port slightly larger than the discharge port, and the edible fungi directly fall into the canning bottle mouth from top to bottom, further reducing the occurrence of side leakage and further ensuring the product quality of the edible fungi in the canning bottle; the utility model adopts a conveyor belt and a vertically arranged canning bottle limit groove, which is conducive to the implementation of continuous automated production of edible fungi bottling; in general, the utility model has the advantages of effectively ensuring product quality and being conducive to the implementation of continuous automated production. BRIEF DESCRIPTION OF THE DRAWINGS
[0012] Figure 1 It is a schematic diagram of the overall main structure of the utility model.
[0013] Figure 2 It is a partial main structural schematic diagram of the utility model.
[0014] Figure 3 It is a schematic diagram of the top view of the structure of a single turntable, annular groove, etc. of the utility model.
[0015] Figure 4 It is a schematic diagram of the top view structure of multiple rotating disks, driving gears, etc. of the utility model.
[0016] Figure 5 It is a schematic diagram of the top view structure of the conveyor belt, canned bottle limiting grooves, etc. of the utility model.
[0017] Figure 6 It is a schematic diagram of the main structure when the utility model is actually used.
[0018] In the figure: 1, rectangular hopper 2, rotating shaft 3, driven gear 4, turntable 5, annular groove 6, charging port 7, unloading port 8, unloading barrel 9, positioning photoelectric switch A 10, positioning block A 11, driving gear 12, driving motor 13, conveyor belt 14, canned bottle limit groove 15, positioning block B 16, positioning photoelectric switch B 17, canned bottle. DETAILED DESCRIPTION
[0019] The technical solution of the utility model is further specifically described below in conjunction with the accompanying drawings.
[0020] like Figure 1 , Figure 2 , Figure 3 , Figure 4 and Figure 5 As shown, the utility model provides a canned edible fungus bottling device, including a rectangular hopper 1, a plurality of inverted truncated cone-shaped discharge barrels 8 are evenly arranged at the center of the lower end of the rectangular hopper 1 along its length direction, and a discharge port 7 of the discharge barrel 8 is slightly smaller than the can bottle mouth, which is conducive to the free fall of edible fungi.
[0021] The lower end of the rectangular funnel 1 is located on one side of the multiple discharge barrels 8 and is provided with a turntable 4 corresponding to the multiple discharge barrels 8 one by one, and the outer edge of the turntable 4 exceeds the corresponding discharge port 7. The turntable 4 is coaxially provided with a downwardly concave annular groove 5, and the bottom of the annular groove 5 is close to and matches the outer diameter of the discharge port 7. The bottom of the annular groove 5 is provided with a loading port 6 slightly larger than the inner diameter of the discharge port 7, that is, the loading port 6 will not interfere with the free fall of the edible fungi in the discharge port 7, and is used to ensure that the edible fungi fall freely from the discharge barrel 8 and the discharge port 7 to the canned bottle during the bottling process, effectively reducing the loss of liquid components contained in the edible fungi and ensuring the quality of the product after bottling.
[0022] In specific implementation, a retaining ring made of edible silica gel can be set at the lower end of the feed port 7 to prevent the liquid component from being lost from the mechanical error gap between the feed port 7 and the bottom of the annular groove 5 as much as possible, so as to ensure the quality of the edible fungus product after bottling as much as possible.
[0023] A conveyor belt 13 corresponding to the plurality of feed openings 7 and having a conveying direction perpendicular to the length direction of the rectangular hopper 1 is provided below the plurality of feed openings 7. The conveyor belt 13 can continuously and automatically complete the conveying of canned bottles, which is beneficial to the implementation of continuous automated production of bottling work. The conveyor belt 13 is evenly provided with a plurality of canned bottle limiting grooves 14 matching the bottoms of the canned bottles along its conveying direction. The canned bottle limiting grooves 14 are used to temporarily limit the canned bottles to prevent them from being displaced during conveying and bottling work, thereby affecting production.
[0024] It also includes a controller and a timer, the controller is used for overall control, and the timer is used to control the start and stop time of each production action. The turntable 4 can rotate, stop and reset under the control of the controller through the timing of the timer, so as to realize the closing, opening and closing of the feeding port 7 by the annular groove 5, and then the bottling work is completed by aligning the feeding port 7 with the loading port 6 up and down and stagnating for a period of time; specifically, one rotation, stop and reset action of the turntable 4 represents one working cycle, and one working cycle represents the completion of one bottling work.
[0025] At the same time, during the resetting of the turntable 4, the canned bottle 17 that has completed the bottling work moves out from the bottom of the discharge port 7 following the canned bottle limiting groove 14 under the control of the controller, and the next canned bottle 17 to be bottled moves into the bottom of the discharge port 7; specifically, the canned bottle 17 to be bottled is in place ahead of the loading port 7, waiting for the start of the next bottling work.
[0026] It also includes a positioning photoelectric switch A9, a positioning stopper A10, a positioning photoelectric switch B16 and a positioning stopper B15, which are used to avoid mechanical errors generated in the repetitive cycle work, so that the stop position of the turntable 2 and the moving position of the canned bottle 17 are always consistent, effectively ensuring the free fall channel of the edible fungi and the work quality of each bottling work; specifically, the positioning stopper A10 is provided on the turntable 4 on the outside of the annular groove 5, and the positioning photoelectric switch A9 is installed at the lower end of the rectangular hopper 1 corresponding to the upper part of the positioning stopper A10. When the positioning stopper A10 follows the turntable 4 under the control of the controller, the positioning stopper A10 moves along the annular groove 5. When the disk 4 is aligned with the positioning photoelectric switch A9 during its rotation, the unloading port 7 is just aligned with the loading port 6, and the turntable 4 stops rotating, waiting for the bottling work to be completed; at the same time, the conveyor belt 13 is provided with the positioning block B15 on one side of the canned bottle limiting groove 14, and the positioning photoelectric switch B16 is provided just above the positioning block B15. When the positioning block B15 is aligned with the positioning photoelectric switch B16 while following the conveyor belt 13 to move forward under the control of the controller, the loading port 6 is just aligned with the canned bottle mouth to be loaded, and the conveyor belt 13 stops moving, waiting for the bottling work to be completed.
[0027] The positioning block A10 is arranged on the turntable 4 at the outer side of the radius direction where the turntable 4 and the loading port 7 are located, and the positioning block B15 is arranged on the conveyor belt 13 at the center of the can bottle limiting groove 14 on one side of the diameter direction perpendicular to the conveying direction.
[0028] The outer sides of the plurality of turntables 4 are sleeved with a plurality of corresponding driven gears 3, and two adjacent driven gears 3 are meshed with each other. A driving gear 11 for driving the driven gear 3 to rotate is provided on the outer side of one of the driven gears 3, and a driving motor 12 for driving the driving gear 11 to rotate is provided on one side of the rectangular hopper 1; specifically, the synchronous driving of each turntable is completed through gear transmission.
[0029] The driving gear 11 is disposed on the outer side of the outermost driven gear 3 , and the driving gear 11 and the plurality of driven gears 3 are located on the same straight line.
[0030] After completing the above installation, the utility model can be put into use. Figure 6 As shown, first, put the edible fungi to be bottled into the rectangular hopper 1, then start the controller. Under the overall control of the controller, the conveyor belt 13 starts, stops after the canned bottles 17 to be bottled are in place, and then the drive motor 12 starts to drive the turntable 4 to rotate. When the charging port 6 on the turntable 4 cuts into the lower part of the discharge port 7, the bottling work starts, until the charging port 6 completely cuts into the lower part of the discharge port 7, the turntable 4 stops rotating, and the bottling work officially starts. The turntable 4 waits for the bottling work to be completed, and the waiting time is passed through the delay device. After the bottling work is completed, the turntable 4 starts to rotate, driving the loading port 6 to cut out the unloading port 7. After the loading port 6 completely cuts out the unloading port 7, the bottling work is completely completed, and the turntable 4 continues to rotate to wait for the start of the next bottling work; at the same time, after the loading port 6 completely cuts out the unloading port 7, the conveyor belt 13 starts again to move the next canned bottle 17 to be bottled into place, waiting for the start of the next bottling work; in this way, the continuous automated production of edible fungus bottling work is completed over and over again.
[0031] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.
Claims
1. A canned edible mushroom bottling device, comprising a rectangular hopper, characterized in that: A plurality of inverted truncated cone-shaped discharge barrels are evenly arranged at the center of the lower end of the rectangular hopper along its length direction, and the discharge port of the discharge barrel is slightly smaller than the can bottle mouth. The lower end of the rectangular hopper is located on one side of the plurality of discharge barrels and is provided with a turntable corresponding to the plurality of discharge barrels one by one, and the outer edge of the turntable exceeds the corresponding discharge port setting, and a downwardly concave annular groove is coaxially arranged on the turntable, and the bottom of the annular groove is tightly attached to and matches the outer diameter setting of the discharge port, and a loading port slightly larger than the inner diameter setting of the discharge port is provided at the bottom of the annular groove, and a conveyor belt corresponding to them one by one and with a conveying direction perpendicular to the length direction of the rectangular hopper is provided below the plurality of discharge ports, and a plurality of can bottle limit grooves matching the bottom of the can bottles are evenly arranged on the conveying belt along its conveying direction.
2. The edible fungus canned food bottling device according to claim 1, characterized in that: It also includes a controller and a timer. The turntable can rotate, stop and reset under the control of the controller through the timing of the timer, so as to realize the closing, opening and closing of the feed port by the annular groove, and then complete the bottling work by aligning the feed port with the loading port up and down and stagnating for a period of time. At the same time, during the resetting of the turntable, the canned bottle that has completed the bottling work moves out of the bottom of the feed port following the canned bottle limiting groove under the control of the controller, and the next canned bottle to be bottled moves into the bottom of the feed port.
3. The canned edible fungi bottling device according to claim 2, characterized in that: It also includes a positioning photoelectric switch A, a positioning stopper A, a positioning photoelectric switch B and a positioning stopper B. The positioning stopper A is provided on the turntable at the outer side of the annular groove, and the positioning photoelectric switch A is installed at the lower end of the rectangular hopper corresponding to the positioning stopper A directly above the positioning stopper A. When the positioning stopper A is aligned with the positioning photoelectric switch A during the period of following the rotation of the turntable under the control of the controller, the unloading port and the loading port are just aligned up and down, and the turntable stops rotating, waiting for the bottling work to be completed; at the same time, the positioning stopper B is provided on one side of the canned bottle limiting groove on the conveyor belt, and the positioning photoelectric switch B is provided directly above the positioning stopper B. When the positioning stopper B is aligned with the positioning photoelectric switch B during the period of following the conveyor belt moving forward under the control of the controller, the loading port and the canned bottle mouth to be loaded are just aligned up and down, and the conveyor belt stops moving, waiting for the bottling work to be completed.
4. The canned edible fungi bottling device according to claim 3, characterized in that: The positioning block A is arranged on the turntable and located outside the turntable and the loading port in the radial direction, and the positioning block B is arranged on the conveyor belt and located at the center of the can bottle limiting groove on one side in the diameter direction perpendicular to the conveying direction.
5. The canned edible fungi bottling device according to claim 1, characterized in that: The outer sides of the plurality of turntables are sleeved with a plurality of corresponding driven gears, and two adjacent driven gears are meshed with each other. A driving gear for driving the driven gear to rotate is provided on the outer side of one of the driven gears, and a driving motor for driving the driving gear to rotate is provided on one side of the rectangular hopper.
6. The canned edible fungi bottling device according to claim 5, characterized in that: The driving gear is disposed on the outer side of the outermost driven gear, and the driving gear and the plurality of driven gears are located on the same straight line.
Citation Information
Patent Citations
Quantitative canning machine for edible fungus can production
CN210065138U